Kung, L.
University of Delaware
32 papers on CoChatORCID 0000-0001-6481-7966
Most cited papers
- Verified
Silage review: Interpretation of chemical, microbial, and organoleptic components of silages
Kung, L., Shaver, R. D., Grant, R. J., & Schmidt, R. J. (2018) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 1,316
- Verified
Silage review: Recent advances and future uses of silage additives
Muck, R. E., Nadeau, E. M. G., McAllister, T. A., Contreras-Govea, F. E., Santos, M. C., & Kung, L. (2018) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 1,038
- Verified
The Effect of Lactobacillus buchneri, Lactobacillus plantarum, or a Chemical Preservative on the Fermentation and Aerobic Stability of Corn Silage
Ranjit, N. K., & Kung, L. (2000) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 429
- Verified
A meta-analysis of the effects of Lactobacillus buchneri on the fermentation and aerobic stability of corn and grass and small-grain silages.
Kleinschmit, D. H., & Kung, L. (2006) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 356
- Verified
The effect of Lactobacillus buchneri and other additives on the fermentation and aerobic stability of barley silage
Kung, L., & Ranjit, N. K. (2001) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 339
- Verified
The effects of various antifungal additives on the fermentation and aerobic stability of corn silage
Kleinschmit, D. H., Schmidt, R. J., & Kung, L. (2005) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 233
- Verified
Microbial populations, fermentation end-products, and aerobic stability of corn silage treated with ammonia or a propionic acid-based preservative
Kung, L., Robinson, J. R., Ranjit, N. K., Chen, J. H., Golt, C. M., & Pesek, J. D. (2000) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 226
- Verified
The effect of Lactobacillus buchneri 40788 or Lactobacillus plantarum MTD-1 on the fermentation and aerobic stability of corn silages ensiled at two dry matter contents
Hu, W., Schmidt, R. J., McDonell, E. E., Klingerman, C. M., & Kung, L. (2009) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 211
- Verified
The Effect of Treating Alfalfa with Lactobacillus buchneri 40788 on Silage Fermentation, Aerobic Stability, and Nutritive Value for Lactating Dairy Cows
Kung, L., Taylor, C. C., Lynch, M. P., & Neylon, J. M. (2003) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 209
- Verified
The effect of preservatives based on propionic acid on the fermentation and aerobic stability of corn silage and a total mixed ration
Kung, L., Sheperd, A. C., Smagala, A. M., Endres, K. M., Bessett, C. A., Ranjit, N. K., & Glancey, J. L. (1998) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 175
- Verified
Effects of combining Lactobacillus buchneri 40788 with various lactic acid bacteria on the fermentation and aerobic stability of corn silage
Reich, L. J., & Kung, L. (2010) · Animal Feed Science and Technology
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 163
- Verified
The effects of Lactobacillus buchneri with or without a homolactic bacterium on the fermentation and aerobic stability of corn silages made at different locations
Schmidt, R. J., & Kung, L. (2010) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 151
- Verified
The effects of Lactobacillus buchneri 40788 and Pediococcus pentosaceus R1094 on the fermentation of corn silage
Kleinschmit, D. H., & Kung, L. (2006) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 140
- Verified
The effect of treating whole-plant barley with Lactobacillus buchneri 40788 on silage fermentation, aerobic stability, and nutritive value for dairy cows
Taylor, C. C., Ranjit, N. J., Mills, J. A., Neylon, J. M., & Kung, L. (2002) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 137
- Verified · note
The Effect of Lactobacillus buchneri 40788 on the Fermentation and Aerobic Stability of High Moisture Corn in Laboratory Silos
Taylor, C. C., & Kung, L. (2002) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 136
- Verified
The development of lactic acid bacteria and Lactobacillus buchneri and their effects on the fermentation of alfalfa silage
Schmidt, R. J., Hu, W., Mills, J. A., & Kung, L. (2009) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods
Cited by 132
- Verified
Effects of cutting height and maturity on the nutritive value of corn silage for lactating cows
Neylon, J. M., & Kung, L. (2003) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyCrop Yield and Soil Fertility
Cited by 112
- Verified
Silage Additives
Kung, L., Stokes, M. R., & Lin, C. J. (2003) · Agronomy Monographs
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 85
- Verified
Effect of physical damage to ears of corn before harvest and treatment with various additives on the concentration of mycotoxins, silage fermentation, and aerobic stability of corn silage
Teller, R. S., Schmidt, R. J., Whitlow, L. W., & Kung, L. (2012) · Journal of Dairy Science
Mycotoxins in Agriculture and FoodRuminant Nutrition and Digestive Physiology
Cited by 77
- Verified
The effect of a chemical additive on the fermentation and aerobic stability of high-moisture corn
Da Silva, T. C., Smith, M. L., Barnard, A. M., & Kung, L. (2015) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 74
- Verified
The Effect of Delayed Ensiling and Application of a Propionic Acid-Based Additive on the Fermentation of Barley Silage
Mills, J. A., & Kung, L. (2002) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 65
- Verified
Combined effects of 3-nitrooxypropanol and canola oil supplementation on methane emissions, rumen fermentation and biohydrogenation, and total tract digestibility in beef cattle
Zhang, X. M., Smith, M. L., Gruninger, R. J., Kung, L., Vyas, D., McGinn, S. M., Kindermann, M., Wang, M., Tan, Z. L., & Beauchemin, K. A. (2021) · Journal of Animal Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 65
- Verified
Identification of the major yeasts isolated from high moisture corn and corn silages in the United States using genetic and biochemical methods
Santos, M. C., Golt, C., Joerger, R. D., Mechor, G. D., Mourão, G. B., & Kung, L. (2017) · Journal of Dairy Science
Yeasts and Rust Fungi StudiesRuminant Nutrition and Digestive Physiology
Cited by 60
- Verified
The effects of buffered propionic acid-based additives alone or combined with microbial inoculation on the fermentation of high moisture corn and whole-crop barley
Kung, L., Myers, C. L., Neylon, J. M., Taylor, C. C., Lazartic, J., Mills, J. A., & Whiter, A. G. (2004) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 60
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