Check agricultural and biological sciences papers: citations, claims and retractions

Release of volatile branched-chain and other fatty acids from ruminant milk fats by various lipases

Kim Ha, J., & Lindsay, R. C. (1993) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyEnzyme Catalysis and Immobilization

Cited by 145

Peroxisomes: Versatile organelles with diverse roles in plants

Pan, R., Liu, J., Wang, S., & Hu, J. (2020) · New Phytologist

Plant Stress Responses and ToleranceRedox biology and oxidative stress

Cited by 145

Enhancing and expanding intersectional research for climate change adaptation in agrarian settings

Thompson-Hall, M., Carr, E. R., & Pascual, U. (2016) · Ambio

Climate change impacts on agricultureGender, Education, and Development Issues

Cited by 145

Inoculant effects on alfalfa silage: Fermentation products and nutritive value

Filya, I., Muck, R. E., & Contreras-Govea, F. E. (2007) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 145

Red fox genome assembly identifies genomic regions associated with tame and aggressive behaviours

Kukekova, A. V., Johnson, J. L., Xiang, X., Feng, S., Liu, S., Rando, H. M., Kharlamova, A. V., Herbeck, Y., Serdyukova, N. A., Xiong, Z., et al. (2018) · Nature Ecology & Evolution

Human-Animal Interaction StudiesGenetic and phenotypic traits in livestock

Cited by 145

Detection of passion fruits and maturity classification using Red-Green-Blue Depth images

Tu, S., Xue, Y., Zheng, C., Qi, Y., Wan, H., & Mao, L. (2018) · Biosystems Engineering

Smart Agriculture and AIAdvanced Neural Network Applications

Cited by 145

Effect of Yeast on Feed Intake and Performance of Cows Fed Diets Based on Corn Silage during Early Lactation

Wohlt, J. E., Corcione, T. T., & Zajac, P. K. (1998) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 145

A widespread coral-infecting apicomplexan with chlorophyll biosynthesis genes

Kwong, W. K., del Campo, J., Mathur, V., Vermeij, M. J. A., & Keeling, P. J. (2019) · Nature

Protist diversity and phylogenyCoral and Marine Ecosystems Studies

Cited by 145

A Mechanistic Link between STM and CUC1 during Arabidopsis Development

Spinelli, S. V., Martin, A. P., Viola, I. L., Gonzalez, D. H., & Palatnik, J. F. (2011) · Plant Physiology

Plant Molecular Biology ResearchDevelopmental Biology and Gene Regulation

Cited by 145

A review of instruments developed to measure food neophobia

Damsbo-Svendsen, M., Frøst, M. B., & Olsen, A. (2017) · Appetite

Sensory Analysis and Statistical MethodsNutrition, Health and Food Behavior

Cited by 145

Waste to worth: Vegetable wastes as animal feed

Bakshi, M. P. S., Wadhwa, M., & Makkar, H. P. S. (2016) · CABI Reviews

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 145

Comparative Tests of Primate Cognition: Different Scaling Methods Produce Different Results

Deaner, R. O., Nunn, C. L., & van Schaik, C. P. (2000) · Brain, Behavior and Evolution

Primate Behavior and EcologyEvolution and Paleontology Studies

Cited by 145

Molecular phylogenetics of Elateriformia (Coleoptera): evolution of bioluminescence and neoteny

Bocakova, M., Bocak, L., Hunt, T., Teraväinen, M., & Vogler, A. P. (2007) · Cladistics

Coleoptera Taxonomy and DistributionScarabaeidae Beetle Taxonomy and Biogeography

Cited by 145

Sterol and genomic analyses validate the sponge biomarker hypothesis

Gold, D. A., Grabenstatter, J., de Mendoza, A., Riesgo, A., Ruiz-Trillo, I., & Summons, R. E. (2016) · Proceedings of the National Academy of Sciences

Protist diversity and phylogenyMarine Invertebrate Physiology and Ecology

Cited by 145

Identification and characterization of enterococcus species isolated from forage crops and their influence on silage fermentation

Cai, Y. (1999) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods

Cited by 145

Foodborne Illness in the Elderly

Smith, J. L. (1998) · Journal of Food Protection

Salmonella and Campylobacter epidemiologyFood Safety and Hygiene

Cited by 145

NODULE ROOT and COCHLEATA Maintain Nodule Development and Are Legume Orthologs of Arabidopsis BLADE-ON-PETIOLE Genes

Couzigou, J.-M., Zhukov, V., Mondy, S., Abu el Heba, G., Cosson, V., Ellis, T. H. N., Ambrose, M., Wen, J., Tadege, M., Tikhonovich, I., et al. (2012) · The Plant Cell

Legume Nitrogen Fixing SymbiosisPlant Molecular Biology Research

Cited by 145

Zeta potential of pectin-stabilised casein aggregates in acidified milk drinks

Tholstrup Sejersen, M., Salomonsen, T., Ipsen, R., Clark, R., Rolin, C., & Balling Engelsen, S. (2007) · International Dairy Journal

Proteins in Food SystemsPolysaccharides Composition and Applications

Cited by 145

Toxigenic fungi and mycotoxins in mature corn silage

Richard, E., Heutte, N., Sage, L., Pottier, D., Bouchart, V., Lebailly, P., & Garon, D. (2007) · Food and Chemical Toxicology

Mycotoxins in Agriculture and FoodPlant Pathogens and Fungal Diseases

Cited by 145

Allium ursinum: Botanical, phytochemical and pharmacological overview

Sobolewska, D., Podolak, I., & Makowska-Wąs, J. (2015) · Phytochemistry Reviews

Garlic and Onion StudiesPhytochemical Studies and Bioactivities

Cited by 145

Antimicrobial, antioxidant properties and chemical composition of seaweeds collected from Saudi Arabia (Red Sea and Arabian Gulf)

Moubayed, N. M. S., Al Houri, H. J., Al Khulaifi, M. M., & Al Farraj, D. A. (2017) · Saudi Journal of Biological Sciences

Seaweed-derived Bioactive CompoundsEssential Oils and Antimicrobial Activity

Cited by 145

Song learning in birds: the relation between perception and production

Nottebohm, F., Alvarez-Buylla, A., Cynx, J., Kirn, J., Ling, C.-Y., Nottebohm, M., Suter, R., Tolles, A., & Williams, H. (1990) · Philosophical Transactions of the Royal Society of London. Series B: Biological Sciences

Animal Vocal Communication and BehaviorNeuroscience and Music Perception

Cited by 145

Italian consumers’ income and food waste behavior

Setti, M., Falasconi, L., Segrè, A., Cusano, I., & Vittuari, M. (2016) · British Food Journal

Food Waste Reduction and SustainabilityEconomics of Agriculture and Food Markets

Cited by 145

Kleptoplasty in an Antarctic dinoflagellate: caught in evolutionary transition?

Gast, R. J., Moran, D. M., Dennett, M. R., & Caron, D. A. (2007) · Environmental Microbiology

Protist diversity and phylogenyPhotosynthetic Processes and Mechanisms

Cited by 145