Check agricultural and biological sciences papers: citations, claims and retractions

Ovotransferrin—Multifunctional protein: Structure, bioactivity, and industrial potential

Fijałkowski, P., Pryshchepa, O., van Eldik, R., & Pomastowski, P. (2025) · International Journal of Biological Macromolecules

Proteins in Food SystemsProtein Structure and Dynamics

Cited by 10

Safety, functional properties and technological performance in whey-based media of probiotic candidates from human breast milk

Zacarías, M. F., Binetti, A., Bockelmann, W., Reinheimer, J., Heller, K., & Vinderola, G. (2019) · International Microbiology

Probiotics and Fermented FoodsInfant Nutrition and Health

Cited by 10

Food safety risk factors associated with chicken consumption and chicken handling practices in Accra, Ghana

Ovai, B., Kunadu, A. P.-H., Gake, N., Doku, C., & Otwey, R. Y. (2022) · Scientific African

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 10

Growth and yield of tomato (Solanum lycopersicum) as influenced by different soil organic amendments and types of cultivation

Gorme, A. L., Gonzaga, Z., Capuno, O., Rom, J., McDougall, S., Goldwater, A., & Rogers, G. (2017) · Annals of Tropical Research

Plant Growth and Agriculture TechniquesAgricultural Science and Fertilization

Cited by 10

Effect of extracts of Thevetia peruviana (Pers.) K.Schum on development of Phytophthora megakarya causal agent of black pod disease of cocoa

Ngoh Dooh, J. P., Ambang, Z., Bekolo, N., Heu, A., & Kuate Tueguem, W. (2014) · Journal of Applied Biosciences

Fungal Plant Pathogen ControlPlant Pathogens and Resistance

Cited by 10

Impact of forage diversity on forage productivity, nutritive value, beef cattle performance, and enteric methane emissions

Thompson, L. R., Maciel, I. C. F., Rodrigues, P. D. R., Cassida, K. A., & Rowntree, J. E. (2021) · Journal of Animal Science

Ruminant Nutrition and Digestive PhysiologyPasture and Agricultural Systems

Cited by 10

Rural livelihoods and land reform in South Africa: An intersectional perspective on women's lived experiences

Makhetha, E. (2024) · Social Sciences & Humanities Open

Land Rights and ReformsAgriculture, Land Use, Rural Development

Cited by 10

Combining Ability of Biomass Sorghum in Different Crop Years and Sites for Bioenergy Generation

da Silva, M. J., Damasceno, C. M. B., Carneiro, J. E. D. S., Pereira, H. D., Crescêncio Souza Carneiro, P., Schaffert, R. E., & Parrella, R. A. D. C. (2020) · Agronomy Journal

Bioenergy crop production and managementGenetics and Plant Breeding

Cited by 10

Design of an Embedded Machine Learning Based System for an Environmental-friendly Crop Prediction Using a Sustainable Soil Fertility Management

Nalwanga, R., Nsenga, J., Rushingabigwi, G., & Gatare, I. (2021) · 2021 IEEE 19th Student Conference on Research and Development (SCOReD)

Smart Agriculture and AIAgricultural Science and Fertilization

Cited by 10

Optimization of Fermentation Conditions for Bacillus pumilus LYMC-3 to Antagonize Sphaeropsis sapinea

Pan, M., Wang, Y., Tan, J., Liu, F., & Hu, J. (2023) · Fermentation

Plant-Microbe Interactions and ImmunityFungal Plant Pathogen Control

Cited by 10

Putting the breaks on meiosis

Lichten, M. (2015) · Science

Chromosomal and Genetic VariationsDNA Repair Mechanisms

Cited by 10

Does Equalizing Assets Spur Development? Evidence From Large-Scale Land Reform in Peru

Albertus, M., & Popescu, B. G. (2020) · Quarterly Journal of Political Science

Land Rights and ReformsCulture, Economy, and Development Studies

Cited by 10

YEASTS AS ANTAGONISTS AGAINST ERWINIA AMYLOVORA

Seibold, A., Viehrig, M., & Jelkmann, W. (2006) · Acta Horticulturae

Plant Pathogenic Bacteria StudiesPlant-Microbe Interactions and Immunity

Cited by 10

Lacticaseibacillus Strains Isolated from Raw Milk: Screening Strategy for Their Qualification as Adjunct Culture in Cheesemaking

Bettera, L., Levante, A., Bancalari, E., Bottari, B., Cirlini, M., Neviani, E., & Gatti, M. (2023) · Foods

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 10

Cytotoxicity and antiviral activities of Asplenium nidus, Phaleria macrocarpa and Eleusine indica

Tahir, M. M., Ibrahim, N., & Yaacob, W. A. (2014) · AIP Conference Proceedings

Medicinal Plant ResearchPhytochemical Studies and Bioactivities

Cited by 10

Susceptibility of Escherichia coli Isolated from Intramammary Infections to Phagocytosis by Bovine Neutrophils

Hogan, J. S., Todhunter, D. A., Smith, K. L., Schoenberger, P. S., Wilson, R. A., & Wilson, R. A. (1992) · Journal of Dairy Science

Milk Quality and Mastitis in Dairy CowsEscherichia coli research studies

Cited by 10

Organic amendment effects on crop productivity and nutrient uptake on reclaimed natural gas wellsites

Zvomuya, F., Larney, F. J., DeMaere, P. R., & Olson, A. F. (2008) · Nutrient Cycling in Agroecosystems

Agricultural Science and FertilizationSoil Management and Crop Yield

Cited by 10

Native Plant Productivity and Litter Decomposition in Reclamation of Taconite Iron Ore Tailing

Noyd, R. K., Pfleger, F. L., Norland, M. R., & Hall, D. L. (1997) · Journal of Environmental Quality

Soil Carbon and Nitrogen DynamicsTailings Management and Properties

Cited by 10

Little differences in digestive efficiency for protein and fat in mammals of different trophic guilds and digestive strategies: data constraints or fundamental functional similarity?

Richard, O. K., Codron, D., Hagen, K. B., Südekum, K. ‐., & Clauss, M. (2017) · Journal of Animal Physiology and Animal Nutrition

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 10

Kombucha fermentation as a modern way of processing vineyard by-products into cosmetic raw materials

Stanek‐Wandzel, N., Zarębska, M., Wasilewski, T., Hordyjewicz‐Baran, Z., Zajszły‐Turko, E., Tomaka, M., Bujak, T., Ziemlewska, A., & Nizioł‐Łukaszewska, Z. (2023) · International Journal of Cosmetic Science

Fermentation and Sensory AnalysisPhytochemicals and Antioxidant Activities

Cited by 10

Strategies and Business Models used by Short-Chain Food Enterprises Marketing in Oslo (Norway) and Bristol (UK)

Keech, D., Milford, A. B., Gillund, F., & Reed, M. (2023) · European Countryside

Organic Food and AgricultureUrban Agriculture and Sustainability

Cited by 10

Artisanal fresh filled pasta with pomegranate peels as natural preservative

Lacivita, V., Marziliano, M., Del Nobile, M. A., & Conte, A. (2022) · LWT

Meat and Animal Product QualityPomegranate: compositions and health benefits

Cited by 10

Effect of geographical and agroclimatic location on phytocompounds and antioxidant activity of Moringa oleifera leaves

Sukmawaty, E., Ahmad, A., Karim, A., Dwyana, Z., Karim, H., Larekeng, S., Masriany, M., Zulkarnain, Z., Armita, D., & Alir, R. (2024) · Journal of Advanced Biotechnology and Experimental Therapeutics

Moringa oleifera research and applicationsPhytochemicals and Antioxidant Activities

Cited by 10

Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso

Gemeda, B. A., Dione, M., Ilboudo, G., Assefa, A., Lallogo, V., Grace, D., & Knight-Jones, T. J. D. (2024) · Frontiers in Sustainable Food Systems

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 10