Check nursing papers: citations, claims and retractions

Dietary Carbohydrates and Insulin Resistance in Adolescents from Marginalized Areas of Chiapas, México

Castro-Quezada, I., Flores-Guillén, E., Núñez-Ortega, P. E., Irecta-Nájera, C. A., Sánchez-Chino, X. M., Mendez-Flores, O. G., Olivo-Vidal, Z. E., García-Miranda, R., Solís-Hernández, R., & Ochoa-Díaz-López, H. (2019) · Nutrients

Food composition and propertiesDiet, Metabolism, and Disease

Cited by 16

ZnR/GPR39 regulates hepatic insulin signaling, tunes liver bioenergetics and ROS production, and mitigates liver fibrosis and injury

Shendge, A. K., Sekler, I., & Hershfinkel, M. (2024) · Redox Biology

Trace Elements in HealthLiver physiology and pathology

Cited by 16

Efficacy of a unique omega-3 formulation on the correction of nutritional deficiency and its effects on cardiovascular disease risk factors in a randomized controlled VASCAZEN® REVEAL Trial

Shaikh, N. A., Yantha, J., Shaikh, S., Rowe, W., Laidlaw, M., Cockerline, C., Ali, A., Holub, B., & Jackowski, G. (2014) · Molecular and Cellular Biochemistry

Fatty Acid Research and HealthAquaculture Nutrition and Growth

Cited by 16

Induction of metallothionein and stimulation of calcification by dexamethasone in cultured clonal osteogenic cells, MC3T3-E1

Miyahara, T., Nemoto, M., Tukamoto, S., Yamada, H., Kozuka, H., Kuze, S., Sudo, H., & Yamamoto, S. (1991) · Toxicology Letters

Trace Elements in HealthBone Metabolism and Diseases

Cited by 16

The predicting effects of professional governance and structural empowerment on job satisfaction among Jordanian nurses: A cross‐sectional study

Ta'an, W. F., Al‐Hammouri, M. M., & Rababah, J. A. (2022) · Journal of Nursing Management

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 16

Chelation therapy in liver diseases of childhood: Current status and response

Seetharaman, J., & Sarma, M. S. (2021) · World Journal of Hepatology

Trace Elements in HealthIron Metabolism and Disorders

Cited by 16

Cytoprotective effect of copper(II) complexes against ethanol-induced damage to rat gastric mucosa

Alberghina, M., Lupo, G., La Spina, G., Rizzarelli, E., Mangiameli, A., Sciotto, D., Rizzarelli, E., & Gulisano, M. (1992) · Journal of Inorganic Biochemistry

Trace Elements in HealthAntioxidant Activity and Oxidative Stress

Cited by 16

NURSES' ATTITUDES AND PRACTICES REGARDING VOLUNTARY CONTINUING EDUCATION

Harper, J. P. (2000) · Journal for Nurses in Staff Development (JNSD)

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 16

Impact and process evaluation of a primary-school Food Education and Sustainability Training (FEAST) program in 10-12-year-old children in Australia: pragmatic cluster non-randomized controlled trial

Karpouzis, F., Lindberg, R., Walsh, A., Shah, S., Abbott, G., & Ball, K. (2024) · BMC Public Health

Nutrition, Health and Food BehaviorSchool Health and Nursing Education

Cited by 15

Motivators for nurse educators to persist in their profession: A phenomenological research study

Tufano, V. C., Summers, E. J., & Covington, B. (2023) · Nurse Education Today

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 15

Variation in the Sodium-Dependent Vitamin C Transporter 2 Gene Is Associated with Risk of Acute Coronary Syndrome among Women

Dalgård, C., Christiansen, L., Vogel, U., Dethlefsen, C., Tjønneland, A., & Overvad, K. (2013) · PLoS ONE

Vitamin C and Antioxidants ResearchGenetic Associations and Epidemiology

Cited by 15

Serum level of under-carboxylated osteocalcin and bone mineral density in early menopausal Norwegian women

Emaus, N., Nguyen, N. D., Almaas, B., Berntsen, G. K., Center, J. R., Christensen, M., Gjesdal, C. G., Grimsgaard, A. S., Nguyen, T. V., Salomonsen, L., et al. (2013) · European Journal of Nutrition

Vitamin K Research StudiesBone health and osteoporosis research

Cited by 15

Assessing the Health Impact of the following Measures in Schools in Maradi (Niger): Construction of Latrines, Clean Water Supply, Establishment of Hand Washing Stations, and Health Education

Boubacar Maïnassara, H., & Tohon, Z. (2014) · Journal of Parasitology Research

Child Nutrition and Water AccessParasites and Host Interactions

Cited by 15

A & E nurses' constructs on the nature of nursing expertise: a repertory grid technique

Edwards, B. (1998) · Accident and Emergency Nursing

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 15

Malnutrition and Cachexia in Inpatients With Acute Cardiac Conditions: A Scientific Statement From the American Heart Association

Vest, A. R., DiDomenico, R. J., Lichtenstein, L., Slater, T., Ekpo, E., Damluji, A. A., Bohula, E., Alviar, C. L., on behalf of the American Heart Association Acute Cardiac Care and General Cardiology Committee of the Council on Clinical Cardiology, & Council on Cardiovascular and Stroke Nursing (2026) · Circulation

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 15

Impact of pomegranate fruit powder on dough, textural and functional properties of fresh noodle

Zhang, M., Peng, H., Li, B., & Tian, J. (2023) · Journal of the Science of Food and Agriculture

Food composition and propertiesPolysaccharides Composition and Applications

Cited by 15

Prioritising allocation of donor human breast milk amongst very low birthweight infants in middle‐income countries

Taylor, C., Joolay, Y., Buckle, A., & Lilford, R. (2018) · Maternal & Child Nutrition

Infant Nutrition and HealthBreastfeeding Practices and Influences

Cited by 15

The Effect of Pin and Attrition Milling on Starch Damage in Hard Wheat Flours

Nowakowski, D., Sosulski, F. W., & Hoover, R. (1986) · Starch - Stärke

Food composition and propertiesAgricultural Engineering and Mechanization

Cited by 15

Comparison of canola oil and olive oil consumption on the serum lipid profile in adults: a systematic review and meta-analysis of randomized controlled trials

Pourrajab, B., Sharifi-Zahabi, E., Soltani, S., Shahinfar, H., & Shidfar, F. (2023) · Critical Reviews in Food Science and Nutrition

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 15

Docosahexaenoic acid supplementation (DHA) and the return on investment for pregnancy outcomes

Shireman, T. I., Kerling, E. H., Gajewski, B. J., Colombo, J., & Carlson, S. E. (2016) · Prostaglandins, Leukotrienes and Essential Fatty Acids

Fatty Acid Research and HealthBirth, Development, and Health

Cited by 15

Applying the food multimix concept for sustainable and nutritious diets

Zotor, F. B., Ellahi, B., & Amuna, P. (2015) · Proceedings of the Nutrition Society

Child Nutrition and Water AccessNutrition, Health, and Society Studies

Cited by 15

Impacts of A Taste of African Heritage: A Culinary Heritage Cooking Course

Reicks, M., Gold, A., Tran, N., & LeBlanc, K. (2022) · Journal of Nutrition Education and Behavior

Nutrition, Health and Food BehaviorFood, Nutrition, and Cultural Practices

Cited by 15

In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake

Diederichs, T., Perrar, I., Roßbach, S., Alexy, U., & Buyken, A. E. (2018) · Appetite

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 15

Risk factors for depression. New evidence on selenium deficiency and depressive disorders

Czaderny, K. (2020) · Psychiatria Polska

Selenium in Biological SystemsNutritional Studies and Diet

Cited by 15