Most cited nursing papers
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Nutritional Intake and Energy Availability of Collegiate Distance Runners
Beermann, B. L., Lee, D. G., Almstedt, H. C., & McCormack, W. P. (2020) · Journal of the American College of Nutrition
Nutrition, Health and Food BehaviorMuscle metabolism and nutrition
Cited by 58
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Caring for carers of people with stroke: developing a complex intervention following the Medical Research Council framework
Robinson, L., Francis, J., James, P., Tindle, N., Greenwell, K., & Rodgers, H. (2005) · Clinical Rehabilitation
Nursing care and researchStroke Rehabilitation and Recovery
Cited by 58
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Immunonutrition in Critical Illness: What Is the Role?
McCarthy, M. S., & Martindale, R. G. (2018) · Nutrition in Clinical Practice
Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment
Cited by 58
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Intake of Protein Plus Carbohydrate during the First Two Hours after Exhaustive Cycling Improves Performance the following Day
Rustad, P. I., Sailer, M., Cumming, K. T., Jeppesen, P. B., Kolnes, K. J., Sollie, O., Franch, J., Ivy, J. L., Daniel, H., & Jensen, J. (2016) · PLOS ONE
Muscle metabolism and nutritionSports Performance and Training
Cited by 58
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Transtheoretical model-based nutritional interventions in adolescents: a systematic review
Nakabayashi, J., Melo, G. R.-I., & Toral, N. (2020) · BMC Public Health
Nutrition, Health and Food BehaviorBehavioral Health and Interventions
Cited by 58
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An evaluation of resting energy expenditure in hospitalized, severely underweight patients
Ahmad, A., Duerksen, D. R., Munroe, S., & Bistrian, B. R. (1999) · Nutrition
Clinical Nutrition and GastroenterologyBody Composition Measurement Techniques
Cited by 58
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Does targeting children with hygiene promotion messages work? the effect of handwashing promotion targeted at children, on diarrhoea, soil-transmitted helminth infections and behaviour change, in low- and middle-income countries
Watson, J. A., Ensink, J. H. J., Ramos, M., Benelli, P., Holdsworth, E., Dreibelbis, R., & Cumming, O. (2017) · Tropical Medicine & International Health
Child Nutrition and Water AccessFood Safety and Hygiene
Cited by 58
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Comparison of Creatine Supplementation Before Versus After Supervised Resistance Training in Healthy Older Adults
Candow, D. G., Zello, G. A., Ling, B., Farthing, J. P., Chilibeck, P. D., McLeod, K., Harris, J., & Johnson, S. (2014) · Research in Sports Medicine
Muscle metabolism and nutritionNutrition and Health in Aging
Cited by 58
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Lysine-fortified wheat flour improves the nutritional and immunological status of wheat-eating families in northern China
Zhao, W., Zhai, F., Zhang, D., An, Y., Liu, Y., He, Y., Ge, K., & Scrimshaw, N. S. (2004) · Food and Nutrition Bulletin
Child Nutrition and Water AccessNutrition, Health, and Society Studies
Cited by 58
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Bleeding risk in patients receiving omega-3 polyunsaturated fatty acids: a systematic review and meta-analysis of randomized clinical trials
Javaid, M., Kadhim, K., Bawamia, B., Cartlidge, T., Farag, M., & Alkhalil, M. (2024) · Journal of the American Heart Association
Fatty Acid Research and HealthAntiplatelet Therapy and Cardiovascular Diseases
Cited by 58
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Caregiver Profiles and Determinants of Caregiving Burden in Ghana
Sanuade, O. A., & Boatemaa, S. (2015) · Public Health
Nursing care and researchIntergenerational Family Dynamics and Caregiving
Cited by 58
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Skeletal Muscle Total Creatine Content and Creatine Transporter Gene Expression in Vegetarians Prior to and Following Creatine Supplementation
Watt, K. K. O., Garnham, A. P., & Snow, R. J. (2004) · International Journal of Sport Nutrition and Exercise Metabolism
Muscle metabolism and nutritionBiochemical effects in animals
Cited by 58
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Neighborhood prices of healthier and unhealthier foods and associations with diet quality: evidence from the Multi-Ethnic Study of Atherosclerosis
Kern, D., Auchincloss, A., Stehr, M., Diez Roux, A., Moore, L., Kanter, G., & Robinson, L. (2017) · International Journal of Environmental Research and Public Health
Nutrition, Health and Food BehaviorConsumer Attitudes and Food Labeling
Cited by 58
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Citrulline does not enhance blood flow, microvascular circulation, or myofibrillar protein synthesis in elderly men at rest or following exercise
Churchward-Venne, T. A., Cotie, L. M., MacDonald, M. J., Mitchell, C. J., Prior, T., Baker, S. K., & Phillips, S. M. (2014) · American Journal of Physiology-Endocrinology and Metabolism
Muscle metabolism and nutritionCardiovascular and exercise physiology
Cited by 58
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LDL cholesteryl oleate as a predictor for atherosclerosis: evidence from human and animal studies on dietary fat
Degirolamo, C., Shelness, G. S., & Rudel, L. L. (2009) · Journal of Lipid Research
Fatty Acid Research and HealthCholesterol and Lipid Metabolism
Cited by 58
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Night-time consumption of protein or carbohydrate results in increased morning resting energy expenditure in active college-aged men
Madzima, T. A., Panton, L. B., Fretti, S. K., Kinsey, A. W., & Ormsbee, M. J. (2014) · British Journal of Nutrition
Muscle metabolism and nutritionRegulation of Appetite and Obesity
Cited by 58
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Effect of boron supplementation on blood and urinary calcium, magnesium, and phosphorus, and urinary boron in athletic and sedentary women
Meacham, S., Taper, L., & Volpe, S. (1995) · The American Journal of Clinical Nutrition
Trace Elements in HealthMagnesium in Health and Disease
Cited by 58
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Creatine supplementation post-exercise does not enhance training-induced adaptations in middle to older aged males
Cooke, M. B., Brabham, B., Buford, T. W., Shelmadine, B. D., McPheeters, M., Hudson, G. M., Stathis, C., Greenwood, M., Kreider, R., & Willoughby, D. S. (2014) · European Journal of Applied Physiology
Muscle metabolism and nutritionSports Performance and Training
Cited by 58
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Scientific journals and conflict of interest disclosure: what progress has been made?
Ruff, K. (2015) · Environmental Health
Pharmaceutical industry and healthcareAcademic integrity and plagiarism
Cited by 58
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Prospective Studies of Homocysteine and Cardiovascular Disease
Verhoef, P., & Stampfer, M. J. (2009) · Nutrition Reviews
Folate and B Vitamins ResearchNutritional Studies and Diet
Cited by 58
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Dietary Supplementation and Quality of Life of Older Patients: A Randomized, Double‐Blind, Placebo‐Controlled Trial
Gariballa, S., & Forster, S. (2007) · Journal of the American Geriatrics Society
Clinical Nutrition and GastroenterologyNutrition and Health in Aging
Cited by 58
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Using High-Dose Omega-3 Fatty Acid Supplements to Lower Triglyceride Levels in 10- to 19-Year-Olds
de Ferranti, S. D., Milliren, C. E., Denhoff, E. R., Steltz, S. K., Selamet Tierney, E. S., Feldman, H. A., & Osganian, S. K. (2014) · Clinical Pediatrics
Fatty Acid Research and HealthLipid metabolism and disorders
Cited by 58
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Dietary whey protein increases liver and skeletal muscle glycogen levels in exercise-trained rats
Morifuji, M., Sakai, K., Sanbongi, C., & Sugiura, K. (2005) · British Journal of Nutrition
Muscle metabolism and nutritionMetabolism, Diabetes, and Cancer
Cited by 58
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Isoflavone-rich soy protein prevents loss of hip lean mass but does not prevent the shift in regional fat distribution in perimenopausal women
Moeller, L. E., Peterson, C. T., Hanson, K. B., Dent, S. B., Lewis, D. S., King, D. S., & Alekel, D. L. (2003) · Menopause
Phytoestrogen effects and researchMenopause: Health Impacts and Treatments
Cited by 58
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