Most cited nursing papers
- Verified · note
Authentic leadership, empowerment and burnout: a comparison in new graduates and experienced nurses: Authentic leadership and empowerment
LASCHINGER, H. K. S., WONG, C. A., & GRAU, A. L. (2013) · Journal of Nursing Management
Nursing education and managementStress and Burnout Research
Cited by 263
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Recent Perspectives Regarding the Role of Dietary Protein for the Promotion of Muscle Hypertrophy with Resistance Exercise Training
Stokes, T., Hector, A., Morton, R., McGlory, C., & Phillips, S. (2018) · Nutrients
Muscle metabolism and nutritionMuscle Physiology and Disorders
Cited by 263
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Carbohydrate-Loading and Exercise Performance: An Update
Hawley, J. A., Schabort, E. J., Noakes, T. D., & Dennis, S. C. (1997) · Sports Medicine
Muscle metabolism and nutritionSports Performance and Training
Cited by 263
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The n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid increase systemic arterial compliance in humans
Nestel, P., Shige, H., Pomeroy, S., Cehun, M., Abbey, M., & Raederstorff, D. (2002) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthCardiovascular Health and Disease Prevention
Cited by 263
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Xylo-oligosaccharide (XOS) in combination with inulin modulates both the intestinal environment and immune status in healthy subjects, while XOS alone only shows prebiotic properties
Lecerf, J.-M., Dépeint, F., Clerc, E., Dugenet, Y., Niamba, C. N., Rhazi, L., Cayzeele, A., Abdelnour, G., Jaruga, A., Younes, H., et al. (2012) · British Journal of Nutrition
Microbial Metabolites in Food BiotechnologyGut microbiota and health
Cited by 262
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Association of Baseline Inflammation With Effectiveness of Nutritional Support Among Patients With Disease-Related Malnutrition: A Secondary Analysis of a Randomized Clinical Trial
Merker, M., Felder, M., Gueissaz, L., Bolliger, R., Tribolet, P., Kägi-Braun, N., Gomes, F., Hoess, C., Pavlicek, V., Bilz, S., et al. (2020) · JAMA Network Open
Clinical Nutrition and GastroenterologyNutrition and Health in Aging
Cited by 262
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Ascorbic acid and dehydroascorbic acid measurements in human plasma and serum
Dhariwal, K., Hartzell, W., & Levine, M. (1991) · The American Journal of Clinical Nutrition
Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress
Cited by 262
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Effect of ω-3 Polyunsaturated Fatty Acids in Young People at Ultrahigh Risk for Psychotic Disorders: The NEURAPRO Randomized Clinical Trial
McGorry, P. D., Nelson, B., Markulev, C., Yuen, H. P., Schäfer, M. R., Mossaheb, N., Schlögelhofer, M., Smesny, S., Hickie, I. B., Berger, G. E., et al. (2017) · JAMA Psychiatry
Fatty Acid Research and HealthSchizophrenia research and treatment
Cited by 262
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Soya foods and breast cancer risk: A prospective study in Hiroshima and Nagasaki, Japan
Key, T. J., Sharp, G. B., Appleby, P. N., Beral, V, Goodman, M. T., Soda, M., & Mabuchi, K. (1999) · British Journal of Cancer
Phytoestrogen effects and researchNutritional Studies and Diet
Cited by 262
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Effects of interventions involving the family in the treatment of adult patients with chronic physical diseases: A meta-analysis.
Hartmann, M., Bäzner, E., Wild, B., Eisler, I., & Herzog, W. (2010) · Psychotherapy and Psychosomatics
Nursing care and researchFamily Caregiving in Mental Illness
Cited by 261
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Whole-Grain, Bran, and Cereal Fiber Intakes and Markers of Systemic Inflammation in Diabetic Women
Qi, L., van Dam, R. M., Liu, S., Franz, M., Mantzoros, C., & Hu, F. B. (2006) · Diabetes Care
Food composition and propertiesNutritional Studies and Diet
Cited by 261
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The influence of areas of worklife fit and work-life interference on burnout and turnover intentions among new graduate nurses
Boamah, S. A., & Laschinger, H. (2016) · Journal of Nursing Management
Nursing education and managementHealthcare Education and Workforce Issues
Cited by 261
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Aortic wall damage in mice unable to synthesize ascorbic acid
Maeda, N., Hagihara, H., Nakata, Y., Hiller, S., Wilder, J., & Reddick, R. (2000) · Proceedings of the National Academy of Sciences
Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress
Cited by 260
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Homocysteine, B vitamins, and the incidence of dementia and cognitive impairment: results from the Sacramento Area Latino Study on Aging
Haan, M. N., Miller, J. W., Aiello, A. E., Whitmer, R. A., Jagust, W. J., Mungas, D. M., Allen, L. H., & Green, R. (2007) · The American Journal of Clinical Nutrition
Folate and B Vitamins ResearchDementia and Cognitive Impairment Research
Cited by 260
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Energy metabolism during the postexercise recovery in man
Bielinski, R., Schutz, Y., & Jéquier, E. (1985) · The American Journal of Clinical Nutrition
Muscle metabolism and nutritionCardiovascular and exercise physiology
Cited by 259
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Muscle metabolism during intense, heavy-resistance exercise
Tesch, P. A., Colliander, E. B., & Kaiser, P. (1986) · European Journal of Applied Physiology and Occupational Physiology
Muscle metabolism and nutritionCardiovascular and exercise physiology
Cited by 259
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Carbohydrate feedings before, during, or in combination improve cycling endurance performance
Wright, D. A., Sherman, W. M., & Dernbach, A. R. (1991) · Journal of Applied Physiology
Muscle metabolism and nutritionSports Performance and Training
Cited by 259
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Television watching increases motivated responding for food and energy intake in children
Temple, J. L., Giacomelli, A. M., Kent, K. M., Roemmich, J. N., & Epstein, L. H. (2007) · The American Journal of Clinical Nutrition
Nutrition, Health and Food BehaviorMedia Influence and Health
Cited by 259
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Effects of Icosapent Ethyl on Total Ischemic Events
Bhatt, D. L., Steg, P. G., Miller, M., Brinton, E. A., Jacobson, T. A., Ketchum, S. B., Doyle, R. T., Juliano, R. A., Jiao, L., Granowitz, C., et al. (2019) · Journal of the American College of Cardiology
Fatty Acid Research and HealthLipoproteins and Cardiovascular Health
Cited by 259
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ESPEN guideline on hospital nutrition
Thibault, R., Abbasoglu, O., Ioannou, E., Meija, L., Ottens-Oussoren, K., Pichard, C., Rothenberg, E., Rubin, D., Siljamäki-Ojansuu, U., Vaillant, M.-F., et al. (2021) · Clinical Nutrition
Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education
Cited by 259
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Resistant Starch Improves Insulin Sensitivity in Metabolic Syndrome
Johnston, K. L., Thomas, E. L., Bell, J. D., Frost, G. S., & Robertson, M. D. (2010) · Diabetic Medicine
Food composition and propertiesDiabetes, Cardiovascular Risks, and Lipoproteins
Cited by 259
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Effect of dietary supplements on lean mass and strength gains with resistance exercise: a meta-analysis
Nissen, S. L., & Sharp, R. L. (2003) · Journal of Applied Physiology
Muscle metabolism and nutritionSports Performance and Training
Cited by 258
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Pomegranate Fruit as a Rich Source of Biologically Active Compounds
Sreekumar, S., Sithul, H., Muraleedharan, P., Azeez, J. M., & Sreeharshan, S. (2014) · BioMed Research International
Pomegranate: compositions and health benefitsMedicinal Plant Research
Cited by 258
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Evidence for Stroke Family Caregiver and Dyad Interventions: A Statement for Healthcare Professionals From the American Heart Association and American Stroke Association
Bakas, T., Clark, P. C., Kelly-Hayes, M., King, R. B., Lutz, B. J., & Miller, E. L. (2014) · Stroke
Nursing care and researchStroke Rehabilitation and Recovery
Cited by 258
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