Macronutrient relationships with meal patterns and mood in the spontaneous feeding behavior of humans
Abstract
The role of protein, carbohydrate and fat ingestion on self-rated mood and subsequent food intake was investigated using self-reports of spontaneous food intake. Eight male and 30 female undergraduate students were instructed to list everything they ate, when they ate it, and their mood at the time of ingestion. They were asked to make these entries in a diary throughout a nine day period. Mood was rated at the beginning of each meal on three seven point scales; elated-depressed, tired-energetic, and anxious-tranquil. The amount of protein, carbohydrate, and fat as well as the total amount of food energy in each meal and the intermeal intervals (IMIs) prior to and following the meals were calculated with a computerized analysis. The energy content and the amount of each of the macronutrients contained in the stomach at the beginning and end of each meal was estimated with a mathematical model. These data were then intercorrelated using bivariate and multivariate techniques. Momentary self-rated mood was not found to be related to prior macronutrient intake nor was it predictive of subsequent intake. Long term macronutrient intake, averaged over the nine recording days, was found to be related to the averaged mood of the subjects. Although no significant relationships were found between the absolute amounts of the macronutrients ingested and mood, significant correlations were found between the proportion of each macronutrient in the diet and the overall self-rated mood.(ABSTRACT TRUNCATED AT 250 WORDS)
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Specific food records have been adapted to collect contextual information (for example, the Weekly Food Diary method), but this method also involves a high participant burden.
“While specific food records have been adapted to collect contextual information (for example, the Weekly Food Diary method( 58 )), this method also involves a high participant burden.”
From Understanding meal patterns: definitions, methodology and impact on nutrient intake and diet quality (2015) · cites this paper as [58]
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Latner, J. D., & Wilson, G. T. (2004) · International Journal of Eating Disorders · doi:10.1002/eat.20060 · Cited by 35 · see citing works
Adherence to low carbohydrate diet and prevalence of psychological disorders in adults
Ebrahimpour‐Koujan, S., Keshteli, A. H., Afshar, H., Esmaillzadeh, A., & Adibi, P. (2019) · Nutrition Journal · doi:10.1186/s12937-019-0513-8 · Cited by 30 · see citing works
Food Intake and Meal Patterns of One Year Old Infants
Pearcey, S. M., & de Castro, J. M. (1997) · Appetite · doi:10.1006/appe.1997.0099 · Cited by 30 · see citing works
The interactions of fluid and food intake in the spontaneous feeding and drinking patterns of rats
de Castro, J. M. (1989) · Physiology & Behavior · doi:10.1016/0031-9384(89)90207-2 · Cited by 30 · see citing works
The relation between low carbohydrate diet score and psychological disorders among Iranian adults
Sangsefidi, Z. S., Salehi-Abarghouei, A., Sangsefidi, Z. S., Mirzaei, M., & Hosseinzadeh, M. (2021) · Nutrition & Metabolism · doi:10.1186/s12986-021-00546-3 · Cited by 29 · see citing works
How can energy balance be achieved by free-living human subjects?
de Castro, J. M. (1997) · Proceedings of The Nutrition Society · doi:10.1079/pns19970005 · Cited by 29 · see citing works
What are the major correlates of macronutrient selection in Western populations?
de Castro, J. M. (1999) · Proceedings of The Nutrition Society · doi:10.1017/s0029665199001032 · Cited by 29 · see citing works
Impact of Agaricus bisporus mushroom consumption on satiety and food intake
Hess, J., Wang, Q., Kraft, C., & Slavin, J. L. (2017) · Appetite · doi:10.1016/j.appet.2017.06.021 · Cited by 27 · see citing works
Macronutrient and dietary energy density influences on the intake of free-living humans
de Castro, J. M. (2005) · Appetite · doi:10.1016/j.appet.2005.05.005 · Cited by 27 · see citing works
The effects of sucrose and maize oil on subsequent food intake and mood
Reid, M., & Hammersley, R. (1999) · British Journal Of Nutrition · doi:10.1017/s0007114599001701 · Cited by 27 · see citing works
Heck, H., & de Castro, J. M. (1993) · Physiology & Behavior · doi:10.1016/0031-9384(93)90071-m · Cited by 26 · see citing works
Latulippe, M. E., Méheust, A., Augustin, L. S. A., Benton, D., Berčík, P., Birkett, A. M., Eldridge, A. L., Faintuch, J., Hoffmann, C., Jones, J. M., et al. (2013) · Food & Nutrition Research · doi:10.3402/fnr.v57i0.19214 · Cited by 24 · see citing works
Sleep Disruption in Jet Lag and Other Circadian Rhythm-Related Disorders
Arendt, J., Stone, B. M., & Skene, D. J. (2005) · Elsevier eBooks · doi:10.1016/b0-72-160797-7/50062-8 · Cited by 24 · see citing works
de Castro, J. M. (2005) · Physiology & Behavior · doi:10.1016/j.physbeh.2005.06.032 · Cited by 23 · see citing works
de Castro, J. M. (1991) · Physiology & Behavior · doi:10.1016/0031-9384(91)90273-q · Cited by 23 · see citing works
Food intake by brain-injured humans who are in the chronic phase of recovery
Henson, M. B., De Castro, J. M., Stringer, A. Y., & Johnson, C. (1993) · Brain Injury · doi:10.3109/02699059309008170 · Cited by 24 · see citing works
- Authors
- de Castro, J. M.
- Venue
- Physiology & Behavior
- Publisher
- Elsevier BV
- Published
- 1987-01
- Volume
- 39
- Issue
- 5
- Pages
- 561-569
- ISSN
- 0031-9384 (ISSN-L)
- OpenAlex
- W2018364621
- Cited by
- 155
- References
- 31
- Citations by year
- 2026: 1 · 2025: 2 · 2024: 1 · 2023: 1 · 2021: 4 · 2019: 2 · 2018: 2 · 2017: 3 · 2016: 3 · 2015: 2 · 2014: 1 · 2013: 5 · 2012: 4
- FWCI
- 5.99
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Physiology & Behavior (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Life Sciences › Neuroscience › Endocrine and Autonomic Systems › Regulation of Appetite and Obesity
- Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
- Keywords
- macronutrients, protein intake, carbohydrate intake, dietary fat, meal patterns, intermeal interval, satiety, depression, energy intake, meal size, stomach contents
- MeSH terms
- Adolescent, Adult, Affect, Energy Intake, Dietary Carbohydrates, Dietary Fats, Dietary Proteins, Feeding Behavior, Female, Humans, Male
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