The DOI matches its Crossref record; 16 of the 16 references it cites were found in a registry or an index.
Effects of Habitual Coffee Consumption on Cardiometabolic Disease, Cardiovascular Health, and All-Cause Mortality
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Citations
Cites
A meta‐analysis of coffee drinking, cigarette smoking, and the risk of Parkinson's disease
Hernán, M. A., Takkouche, B., Caamaño‐Isorna, F., & Gestal‐Otero, J. J. (2002) · Annals of Neurology · doi:10.1002/ana.10277 · Cited by 818 · cited 1×
“Other beneficial health effects of coffee may include reduced risks of Alzheimer’s dementia (52,53) and other diseases of the central nervous system including Parkinson’s disease (54-56).”
BackgroundFood sources and intakes of caffeine in the diets of persons in the United States
Frary, C. D., Johnson, R. K., & Wang, M. Q. (2005) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2004.10.027 · Cited by 681
Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review
van Dam, R. M., & Hu, F. B. (2005) · JAMA · doi:10.1001/jama.294.1.97 · Cited by 662
Tolerance to the humoral and hemodynamic effects of caffeine in man.
Robertson, D., Wade, D., Workman, R., Woosley, R. L., & Oates, J. A. (1981) · Journal of Clinical Investigation · doi:10.1172/jci110124 · Cited by 501 · cited 1×
“The acute effects of coffee are transient and, with regular intake, tolerance develops to the hemodynamic and humoral effects of caffeine (6).”
BackgroundKempf, K., Herder, C., Erlund, I., Kolb, H., Martin, S., Carstensen, M., Koenig, W., Sundvall, J., Bidel, S., Kuha, S., et al. (2010) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2009.28548 · Cited by 364
Mesas, A. E., Leon-Muñoz, L. M., Rodriguez-Artalejo, F., & Lopez-Garcia, E. (2011) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.016667 · Cited by 350
Coffee, Caffeine, and Risk of Depression Among Women
Lucas, M. (2011) · Archives of Internal Medicine · doi:10.1001/archinternmed.2011.393 · Cited by 270
Corti, R., Binggeli, C., Sudano, I., Spieker, L., Hänseler, E., Ruschitzka, F., Chaplin, W. F., Lüscher, T. F., & Noll, G. (2002) · Circulation · doi:10.1161/01.cir.0000046228.97025.3a · Cited by 264
Coffee Consumption and Coronary Heart Disease in Men and Women: A Prospective Cohort Study
Lopez-Garcia, E., van Dam, R. M., Willett, W. C., Rimm, E. B., Manson, J. E., Stampfer, M. J., Rexrode, K. M., & Hu, F. B. (2006) · Circulation · doi:10.1161/circulationaha.105.598664 · Cited by 215
The Effect on Serum Cholesterol Levels of Coffee Brewed by Filtering or Boiling
Bak, A. A. A., & Grobbee, D. E. (1989) · New England Journal of Medicine · doi:10.1056/nejm198911233212103 · Cited by 194
Cited by
Coffee components and cardiovascular risk: beneficial and detrimental effects
Godos, J., Pluchinotta, F. R., Marventano, S., Buscemi, S., Li Volti, G., Galvano, F., & Grosso, G. (2014) · International Journal of Food Sciences and Nutrition · doi:10.3109/09637486.2014.940287 · Cited by 210
Nordestgaard, A. T., Thomsen, M., & Nordestgaard, B. G. (2015) · International Journal of Epidemiology · doi:10.1093/ije/dyv083 · Cited by 189
Cheng, M., Hu, Z., Lu, X., Huang, J., & Gu, D. (2014) · Canadian Journal of Cardiology · doi:10.1016/j.cjca.2013.12.026 · Cited by 106
Xie, R., & Liu, M. (2022) · Frontiers in Endocrinology · doi:10.3389/fendo.2022.857110 · Cited by 98
Mediterranean diet and NAFLD: what we know and questions that still need to be answered
Plaz Torres, M. C., Aghemo, A., Lleo, A., Bodini, G., Furnari, M., Marabotto, E., Miele, L., & Giannini, E. G. (2019) · Nutrients · doi:10.3390/nu11122971 · Cited by 97
Hedström, A. K., Mowry, E. M., Gianfrancesco, M. A., Shao, X., Schaefer, C. A., Shen, L., Olsson, T., Barcellos, L. F., & Alfredsson, L. (2016) · Journal of Neurology, Neurosurgery & Psychiatry · doi:10.1136/jnnp-2015-312176 · Cited by 77
Coffee with High but Not Low Caffeine Content Augments Fluid and Electrolyte Excretion at Rest
Seal, A. D., Bardis, C. N., Gavrieli, A., Grigorakis, P., Adams, J. D., Arnaoutis, G., Yannakoulia, M., & Kavouras, S. A. (2017) · Frontiers in Nutrition · doi:10.3389/fnut.2017.00040 · Cited by 55
McMahon, G., Taylor, A. E., Davey Smith, G., & Munafò, M. R. (2014) · PLoS ONE · doi:10.1371/journal.pone.0103448 · Cited by 49
Objective Measures of Physical Activity and Cardiometabolic and Endocrine Biomarkers
ALESSA, H. B., CHOMISTEK, A. K., HANKINSON, S. E., BARNETT, J. B., ROOD, J., MATTHEWS, C. E., RIMM, E. B., WILLETT, W. C., HU, F. B., & TOBIAS, D. K. (2017) · Medicine & Science in Sports & Exercise · doi:10.1249/mss.0000000000001287 · Cited by 42
Metadata
- Authors
- O'Keefe, J. H., Bhatti, S. K., Patil, H. R., DiNicolantonio, J. J., Lucan, S. C., & Lavie, C. J.
- Venue
- Journal of the American College of Cardiology
- Publisher
- Elsevier BV
- Published
- 2013-09
- Volume
- 62
- Issue
- 12
- Pages
- 1043-1051
- ISSN
- 0735-1097 (ISSN-L)
- OpenAlex
- W2017244038
- Cited by
- 354
- References
- 16
- FWCI
- 22.15
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
