The DOI matches its Crossref record; 3 of the 3 references it cites were found in a registry or an index.
Carotenoids and human health
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease
Omenn, G. S., Goodman, G. E., Thornquist, M. D., Balmes, J., Cullen, M. R., Glass, A., Keogh, J. P., Meyskens, F. L., Valanis, B., Williams, J. H., et al. (1996) · New England Journal of Medicine · doi:10.1056/nejm199605023341802 · Cited by 3,638
Lycopene: A Biologically Important Carotenoid for Humans?
Stahl, W., & Sies, H. (1996) · Archives of Biochemistry and Biophysics · doi:10.1006/abbi.1996.0525 · Cited by 712 · cited 2×
“[38] Stahl W, Sies H.”
BackgroundSmoking, Antioxidant Vitamins, and the Risk of Hip Fracture
Melhus, H., Michaëlsson, K., Holmberg, L., Wolk, A., & Ljunghall, S. (1999) · Journal of Bone and Mineral Research · doi:10.1359/jbmr.1999.14.1.129 · Cited by 251
Cited by
Oxidative Stress: An Essential Factor in the Pathogenesis of Gastrointestinal Mucosal Diseases
Bhattacharyya, A., Chattopadhyay, R., Mitra, S., & Crowe, S. E. (2014) · Physiological Reviews · doi:10.1152/physrev.00040.2012 · Cited by 2,484
No evidence that carotenoid pigments boost either immune or antioxidant defenses in a songbird
Koch, R. E., Kavazis, A. N., Hasselquist, D., Hood, W. R., Zhang, Y., Toomey, M. B., & Hill, G. E. (2018) · Nature Communications · doi:10.1038/s41467-018-02974-x · Cited by 1,924
Pressurized liquid extraction as a green approach in food and herbal plants extraction: A review
Mustafa, A., & Turner, C. (2011) · Analytica Chimica Acta · doi:10.1016/j.aca.2011.07.018 · Cited by 1,104
Carotenoids: biochemistry, pharmacology and treatment
Milani, A., Basirnejad, M., Shahbazi, S., & Bolhassani, A. (2017) · British Journal of Pharmacology · doi:10.1111/bph.13625 · Cited by 781
Small Molecule Modulators of Keap1‐ Nrf2‐ ARE Pathway as Potential Preventive and Therapeutic Agents
Magesh, S., Chen, Y., & Hu, L. (2012) · Medicinal Research Reviews · doi:10.1002/med.21257 · Cited by 760
Nutritional value, bioactive compounds and health benefits of lettuce (Lactuca sativa L.)
Kim, M. J., Moon, Y., Tou, J. C., Mou, B., & Waterland, N. L. (2016) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2016.03.004 · Cited by 690
Antioxidants in wild mushrooms
Ferreira, I., Barros, L., & Abreu, R. (2009) · Current Medicinal Chemistry · doi:10.2174/092986709787909587 · Cited by 670
Biomarkers in nutritional epidemiology: applications, needs and new horizons
Jenab, M., Slimani, N., Bictash, M., Ferrari, P., & Bingham, S. A. (2009) · Human Genetics · doi:10.1007/s00439-009-0662-5 · Cited by 448
Antioxidants of Edible Mushrooms
Kozarski, M., Klaus, A., Jakovljevic, D., Todorovic, N., Vunduk, J., Petrović, P., Niksic, M., Vrvic, M., & Van Griensven, L. (2015) · Molecules · doi:10.3390/molecules201019489 · Cited by 413
Industrial potential of carotenoid pigments from microalgae: Current trends and future prospects
Ambati, R. R., Gogisetty, D., Aswathanarayana, R. G., Ravi, S., Bikkina, P. N., Bo, L., & Yuepeng, S. (2019) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2018.1432561 · Cited by 372
Concepts and studies on lipid and pigments of microalgae: A review
D’Alessandro, E. B., & Antoniosi Filho, N. R. (2016) · Renewable and Sustainable Energy Reviews · doi:10.1016/j.rser.2015.12.162 · Cited by 289
Antioxidant and pro-oxidant activities of carotenoids and their oxidation products
Ribeiro, D., Freitas, M., Silva, A. M. S., Carvalho, F., & Fernandes, E. (2018) · Food and Chemical Toxicology · doi:10.1016/j.fct.2018.07.060 · Cited by 280
Functions, Therapeutic Applications, and Synthesis of Retinoids and Carotenoids
Álvarez, R., Vaz, B., Gronemeyer, H., & de Lera, Á. R. (2014) · Chemical Reviews · doi:10.1021/cr400126u · Cited by 260
Bakker, G. C., van Erk, M. J., Pellis, L., Wopereis, S., Rubingh, C. M., Cnubben, N. H., Kooistra, T., van Ommen, B., & Hendriks, H. F. (2010) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2009.28822 · Cited by 252
Biehler, E., Mayer, F., Hoffmann, L., Krause, E., & Bohn, T. (2010) · Journal of Food Science · doi:10.1111/j.1750-3841.2009.01417.x · Cited by 249
Park, W. S., Kim, H.-J., Li, M., Lim, D.-H., Kim, J., Kwak, S.-S., Kang, C.-M., Ferruzzi, M. G., & Ahn, M.-J. (2018) · doi:10.20944/preprints201807.0470.v1 · Cited by 232
Bioactive Compounds Extracted from Tomato Processing by-Products as a Source of Valuable Nutrients
Szabo, K., Cătoi, A.-F., & Vodnar, D. C. (2018) · Plant Foods for Human Nutrition · doi:10.1007/s11130-018-0691-0 · Cited by 231
A Review for the Pharmacological Effect of Lycopene in Central Nervous System Disorders
Chen, D., Huang, C., & Chen, Z. (2019) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2018.12.151 · Cited by 206
Travel advice on the road to carotenoids in plants
Farré, G., Sanahuja, G., Naqvi, S., Bai, C., Capell, T., Zhu, C., & Christou, P. (2010) · Plant Science · doi:10.1016/j.plantsci.2010.03.009 · Cited by 176
Albers, R., Bourdet-Sicard, R., Braun, D., Calder, P. C., Herz, U., Lambert, C., Lenoir-Wijnkoop, I., Méheust, A., Ouwehand, A., Phothirath, P., et al. (2013) · British Journal of Nutrition · doi:10.1017/s0007114513001505 · Cited by 150
Montesano, D., Blasi, F., Simonetti, M., Santini, A., & Cossignani, L. (2018) · Foods · doi:10.3390/foods7030030 · Cited by 139
Zalila-Kolsi, I., Ben Mahmoud, A., Ali, H., Sellami, S., Nasfi, Z., Tounsi, S., & Jamoussi, K. (2016) · Microbiological Research · doi:10.1016/j.micres.2016.06.012 · Cited by 136
Interindividual differences in response to plant-based diets: implications for cancer risk
Lampe, J. W. (2009) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2009.26736d · Cited by 133
Structural basis for plant lutein biosynthesis from α-carotene
Niu, G., Guo, Q., Wang, J., Zhao, S., He, Y., & Liu, L. (2020) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.2001806117 · Cited by 79
Ryu, N. H., Lim, Y., Park, J. E., Kim, J., Kim, J. Y., Kwon, S. W., & Kwon, O. (2014) · Nutrition Journal · doi:10.1186/1475-2891-13-57 · Cited by 71
Metabolic engineering of carotenoids in transgenic sweetpotato
Kang, L., Park, S.-C., Ji, C. Y., Kim, H. S., Lee, H.-S., & Kwak, S.-S. (2017) · Breeding Science · doi:10.1270/jsbbs.16118 · Cited by 59
Del Giudice, R., Petruk, G., Raiola, A., Barone, A., Monti, D. M., & Rigano, M. M. (2017) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.7910 · Cited by 53
García-Parra, J., González-Cebrino, F., Delgado-Adámez, J., Cava, R., Martín-Belloso, O., Elez-Martínez, P., & Ramírez, R. (2018) · Innovative Food Science & Emerging Technologies · doi:10.1016/j.ifset.2017.09.022 · Cited by 51
Phytochemomics and Other Omics for Permitting Health Claims Made on Foods
del Castillo, M. D., Martinez-Saez, N., Amigo-Benavent, M., & Silvan, J. M. (2013) · Food Research International · doi:10.1016/j.foodres.2013.05.014 · Cited by 26
Rosenberg, N., Park, C. G., & Eldeirawi, K. (2015) · Public Health Nutrition · doi:10.1017/s1368980014000056 · Cited by 16
Metadata
- Authors
- RAO, A., & RAO, L.
- Venue
- Pharmacological Research
- Publisher
- Elsevier BV
- Published
- 2007-03
- Volume
- 55
- Issue
- 3
- Pages
- 207-216
- ISSN
- 1043-6618 (ISSN-L)
- OpenAlex
- W2090857330
- Cited by
- 2,011
- References
- 3
- FWCI
- 35.40
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.