Effect of fat adaptation and carbohydrate restoration on metabolism and performance during prolonged cycling
Abstract
For 5 days, eight well-trained cyclists consumed a random order of a high-carbohydrate (CHO) diet (9.6 g · kg−1 · day−1 CHO, 0.7 g · kg−1 · day−1 fat; HCHO) or an isoenergetic high-fat diet (2.4 g · kg−1 · day−1 CHO, 4 g · kg−1 · day−1 fat; Fat-adapt) while undertaking supervised training. On day 6,subjects ingested high CHO and rested before performance testing on day 7 [2 h cycling at 70% maximal O 2 consumption (SS) + 7 kJ/kg time trial (TT)]. With Fat-adapt, 5 days of high-fat diet reduced respiratory exchange ratio (RER) during cycling at 70% maximal O 2 consumption; this was partially restored by 1 day of high CHO [0.90 ± 0.01 vs. 0.82 ± 0.01 ( P < 0.05) vs. 0.87 ± 0.01 ( P < 0.05), for day 1, day 6, and day 7, respectively]. Corresponding RER values on HCHO trial were [0.91 ± 0.01 vs. 0.88 ± 0.01 ( P < 0.05) vs. 0.93 ± 0.01 ( P < 0.05)]. During SS, estimated fat oxidation increased [94 ± 6 vs. 61 ± 5 g ( P < 0.05)], whereas CHO oxidation decreased [271 ± 16 vs. 342 ± 14 g ( P < 0.05)] for Fat-adapt compared with HCHO. Tracer-derived estimates of plasma glucose uptake revealed no differences between treatments, suggesting muscle glycogen sparing accounted for reduced CHO oxidation. Direct assessment of muscle glycogen utilization showed a similar order of sparing (260 ± 26 vs. 360 ± 43 mmol/kg dry wt; P = 0.06). TT performance was 30.73 ± 1.12 vs. 34.17 ± 2.48 min for Fat-adapt and HCHO ( P = 0.21). These data show significant metabolic adaptations with a brief period of high-fat intake, which persist even after restoration of CHO availability. However, there was no evidence of a clear benefit of fat adaptation to cycling performance.
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Five days on a low-carbohydrate, high-fat diet already showed some adaptations to that diet that could not be reversed completely by refilling muscle glycogen stores.
“Burke and colleagues [49–52] performed a series of short-term, low-carbohydrate, high-fat diet studies and one of their observations was that 5 days on a low-carbohydrate, high-fat diet already showed some adaptations to that diet that could not be reversed completely by refilling muscle glycogen stores.”
From Periodized Nutrition for Athletes (2017) · cites this paper as [50]
In none of the Burke et al. studies were any improved performance effects observed.
“In none of the studies, however, were any improved performance effects observed [50–52].”
From Periodized Nutrition for Athletes (2017) · cites this paper as [50]
The protocol exceeded the period shown by several different laboratories to achieve robust cellular retooling to maximise rates of muscle fat oxidation, as well as achieve training-associated performance changes.
“However, as detailed in Table 1, our protocol exceeded the period shown by several different laboratories [12–15] to achieve robust cellular retooling to maximise rates of muscle fat oxidation, as well as achieve training-associated performance changes [30].”
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- Authors
- Burke, L. M., Angus, D. J., Cox, G. R., Cummings, N. K., Febbraio, M. A., Gawthorn, K., Hawley, J. A., Minehan, M., Martin, D. T., & Hargreaves, M.
- Affiliations
- Sports Science and Sports Medicine, Australian Institute of Sport, Belconnen 2616;
- The University of Melbourne (AU)
- RMIT Europe (ES)
- Deakin University (AU)
- ORCID
- Venue
- Journal of Applied Physiology
- Publisher
- American Physiological Society
- Published
- 2000-12-01
- Volume
- 89
- Issue
- 6
- Pages
- 2413-2421
- ISSN
- 0161-7567 (ISSN-L)
- 8750-7587
- 1522-1601
- OpenAlex
- W2148473068
- Cited by
- 190
- References
- 28
- Citations by year
- 2026: 3 · 2025: 5 · 2024: 5 · 2023: 4 · 2022: 10 · 2021: 11 · 2020: 14 · 2019: 6 · 2018: 17 · 2017: 10 · 2016: 5 · 2015: 6 · 2014: 4 · 2013: 14 · 2012: 6
- FWCI
- 1.95
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Applied Physiology (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
- Health Sciences › Medicine › Orthopedics and Sports Medicine › Sports Performance and Training
- Health Sciences › Medicine › Physiology › Diet and metabolism studies
- Keywords
- high-fat diet, high-carbohydrate diet, prolonged cycling, time trial performance, respiratory exchange ratio, fat oxidation, carbohydrate oxidation, substrate utilization, trained cyclists, dietary fat intake, carbohydrate intake, muscle glycogen utilization, energy intake
- MeSH terms
- Adaptation, Physiological, Adult, Bicycling, Dietary Carbohydrates, Dietary Fats, Glycogen, Humans, Male, Metabolism, Oxidation-Reduction, Oxygen Consumption, Pulmonary Gas Exchange, Random Allocation, Time Factors, Muscle, Skeletal
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