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Sweet Taste Receptor Activation in the Gut Is of Limited Importance for Glucose-Stimulated GLP-1 and GIP Secretion

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An Innovative Short-Clustered Maltodextrin as Starch Substitute for Ameliorating Postprandial Glucose Homeostasis

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Intense Sweeteners, Taste Receptors and the Gut Microbiome: A Metabolic Health Perspective

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Sucralose and Cardiometabolic Health: Current Understanding from Receptors to Clinical Investigations

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Plasma GLP-1 Response to Oral and Intraduodenal Nutrients in Health and Type 2 Diabetes—Impact on Gastric Emptying

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Low calorie sweeteners: Evidence remains lacking for effects on human gut function

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Title: Differentiating the effects of whey protein and guar gum preloads on postprandial glycemia in type 2 diabetes

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Gastrointestinal Distension by Pectin-Containing Carbonated Solution Suppresses Food Intake and Enhances Glucose Tolerance via GLP-1 Secretion and Vagal Afferent Activation

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Glucose-Dependent Insulinotropic Polypeptide—A Postprandial Hormone with Unharnessed Metabolic Potential

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Effects of Artificial Sweetener Consumption on Glucose Homeostasis and Its Association with Type 2 Diabetes and Obesity

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Inhibition of sweet chemosensory receptors alters insulin responses during glucose ingestion in healthy adults: a randomized crossover interventional study

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Review of the scientific evidence and technical opinion on noncaloric sweetener consumption in gastrointestinal diseases

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Non-nutritive Sweeteners and Glycaemic Control

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Ingestion of isomalto-oligosaccharides stimulates insulin and incretin hormone secretion in healthy adults

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The Sweetener-Sensing Mechanisms of the Ghrelin Cell

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Comparative effect of intraduodenal and intrajejunal glucose infusion on the gut–incretin axis response in healthy males

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The effect of regular consumption of four low- or no-calorie sweeteners on glycemic response in healthy women: A randomized controlled trial

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Endogenous glucagon‐like peptide (GLP)‐1 as alternative for GLP‐1 receptor agonists: Could this work and how?

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Metabolic Effects of Selected Conventional and Alternative Sweeteners: A Narrative Review

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Glucose absorption in small intestinal diseases

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Inter-Regulation of Gastric Emptying and Incretin Hormone Secretion: Implications for Postprandial Glycemic Control

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Gut-Based Strategies to Reduce Postprandial Glycaemia in Type 2 Diabetes

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Gut Sweet Taste Receptors and Their Role in Metabolism

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Artificially Sweetened Beverages—Do They Influence Cardiometabolic Risk?

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Measurement of Gastric Emptying Using a 13C-octanoic Acid Breath Test with Wagner-Nelson Analysis and Scintigraphy in Type 2 Diabetes

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The Molecular Determinants of Glucagon-like Peptide Secretion by the Intestinal L cell

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RISING STARS: Endocrine regulation of metabolic homeostasis via the intestine and gut microbiome

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DIGESTIVE PHYSIOLOGY OF THE PIG SYMPOSIUM: G protein-coupled receptors in nutrient chemosensation and gastrointestinal hormone secretion1

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Sucralose Consumption over 2 Weeks in Healthy Subjects Does Not Modify Fasting Plasma Concentrations of Appetite-Regulating Hormones: A Randomized Clinical Trial

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OBSERVATIONS Artificial Sweeteners Have No Effect on Gastric Emptying, Glucagon-Like Peptide-1, or Glycemia After Oral Glucose in Healthy Humans

(2016)

Effects of different sweeteners on incretin hormone secretion, gastric emptying, intragastric distribution and postprandial glycemia in healthy humans

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The Impact of a Fat-Dominant Preload Before a Carbohydrate-Rich Meal on Glucose Homeostasis in Patients Without Diabetes After Sleeve Gastrectomy: A Proof-of-Concept, Randomised, Open-Label, Crossover Study

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Effects of a D-Xylose PreloadWith orWithout Sitagliptin on Gastric Emptying, Glucagon-Like Peptide-1, and Postprandial Glycemia in Type 2 Diabetes

Mbbs, T. W., Bound, M. J., Rad, B., Med, N., Standfield, S., Bellon, M., Med, D., Ad, T., Jones, K. L., & Rayner, C. K. (2016)