Most cited agricultural and biological sciences papers
- Verified
How practice contributes to trolley food waste. A qualitative study among staff involved in serving meals to hospital patients
Ofei, K. T., Holst, M., Rasmussen, H. H., & Mikkelsen, B. E. (2014) · Appetite
Food Waste Reduction and SustainabilityDietetics, Nutrition, and Education
Cited by 51
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Organic whey as a source of Lactobacillus strains with selected technological and antimicrobial properties
Rzepkowska, A., Zielińska, D., Ołdak, A., & Kołożyn-Krajewska, D. (2017) · International Journal of Food Science and Technology
Probiotics and Fermented FoodsInfant Nutrition and Health
Cited by 51
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Revealing the microbial heritage of traditional Brazilian cheeses through metagenomics
Kothe, C. I., Mohellibi, N., & Renault, P. (2022) · Food Research International
Probiotics and Fermented FoodsGenomics and Phylogenetic Studies
Cited by 51
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Approaches to improve utilization of Nannochloropsis oceanica in plant-based feeds for Atlantic salmon
Gong, Y., Sørensen, S. L., Dahle, D., Nadanasabesan, N., Dias, J., Valente, L. M. P., Sørensen, M., & Kiron, V. (2020) · Aquaculture
Aquaculture Nutrition and GrowthAquaculture disease management and microbiota
Cited by 51
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Processing and Preservation of Fresh-Cut Fruit and Vegetable Products
Jideani, A. I. O., Anyasi, T. A., Mchau, G. R. A., Udoro, E. O., & Onipe, O. O. (2017) · Postharvest Handling
Postharvest Quality and Shelf Life ManagementListeria monocytogenes in Food Safety
Cited by 51
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Military veterans and canine assistance for post-traumatic stress disorder: A narrative review of the literature
Krause-Parello, C. A., Sarni, S., & Padden, E. (2016) · Nurse Education Today
Human-Animal Interaction StudiesPosttraumatic Stress Disorder Research
Cited by 51
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Do chestnut, northern red, and white oak germinant seedlings respond similarly to light treatments? Growth and biomass
Rebbeck, J., Gottschalk, K., & Scherzer, A. (2011) · Canadian Journal of Forest Research
Seedling growth and survival studiesForest ecology and management
Cited by 51
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A comprehensive review on hempseed protein: Production, functional and nutritional properties, novel modification methods, applications, and limitations
Karabulut, G., Kahraman, O., Pandalaneni, K., Kapoor, R., & Feng, H. (2023) · International Journal of Biological Macromolecules
Proteins in Food SystemsProtein Hydrolysis and Bioactive Peptides
Cited by 51
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Evolution of Recommended Dietary Allowances—New Directions?
Harper, A. E. (1987) · Annual Review of Nutrition
Nutrition, Health, and Society StudiesNutrition and Health Studies
Cited by 51
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Notch-signalling is required for head regeneration and tentacle patterning in Hydra
Münder, S., Tischer, S., Grundhuber, M., Büchels, N., Bruckmeier, N., Eckert, S., Seefeldt, C. A., Prexl, A., Käsbauer, T., & Böttger, A. (2013) · Developmental Biology
Marine Invertebrate Physiology and EcologyDevelopmental Biology and Gene Regulation
Cited by 51
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Weed growth and labor demand under hand-hoe based reduced tillage in smallholder farmers’ fields in Zimbabwe
Nyamangara, J., Mashingaidze, N., Masvaya, E. N., Nyengerai, K., Kunzekweguta, M., Tirivavi, R., & Mazvimavi, K. (2014) · Agriculture, Ecosystems & Environment
Weed Control and Herbicide ApplicationsAgricultural Innovations and Practices
Cited by 51
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Geo-mineralogical characterisation of Mars simulant MMS-1 and appraisal of substrate physico-chemical properties and crop performance obtained with variable green compost amendment rates
Caporale, A. G., Vingiani, S., Palladino, M., El-Nakhel, C., Duri, L. G., Pannico, A., Rouphael, Y., De Pascale, S., & Adamo, P. (2020) · Science of The Total Environment
Growth and nutrition in plantsPlant Growth and Agriculture Techniques
Cited by 51
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Status of Bluefin Tuna Farming, Broodstock Management, Breeding and Fingerling Production in Japan
Masuma, S., Miyashita, S., Yamamoto, H., & Kumai, H. (2008) · Reviews in Fisheries Science
Aquaculture Nutrition and GrowthReproductive biology and impacts on aquatic species
Cited by 51
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Influence of different carbon sources on exopolysaccharide production by Lactobacillus delbrueckii subsp. bulgaricus (B3, G12) and Streptococcus thermophilus (W22)
Yuksekdag, Z. N., & Aslim, B. (2008) · Brazilian Archives of Biology and Technology
Probiotics and Fermented FoodsPolysaccharides Composition and Applications
Cited by 51
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POTENTIAL OF BIOMASS TRANSFER TECHNOLOGIES IN SUSTAINING VEGETABLE PRODUCTION IN THE WETLANDS (DAMBO S) OF EASTERN ZAMBIA
KUNTASHULA, E., MAFONGOYA, P. L., SILESHI, G., & LUNGU, S. (2004) · Experimental Agriculture
Agricultural Science and FertilizationAgronomic Practices and Intercropping Systems
Cited by 51
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Characteristics of Lactobacillus parafarraginis ZH1 and its role in improving the aerobic stability of silages
Liu, Q. H., Yang, F. Y., Zhang, J. G., & Shao, T. (2014) · Journal of Applied Microbiology
Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods
Cited by 51
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PLASTID MOVEMENT IMPAIRED1 and PLASTID MOVEMENT IMPAIRED1-RELATED1 Mediate Photorelocation Movements of Both Chloroplasts and Nuclei
Suetsugu, N., Higa, T., Kong, S.-G., & Wada, M. (2015) · Plant Physiology
Light effects on plantsPhotosynthetic Processes and Mechanisms
Cited by 51
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Use of Lactobacillus crispatus to produce a probiotic cheese as potential gender food for preventing gynaecological infections
Patrignani, F., Siroli, L., Parolin, C., Serrazanetti, D. I., Vitali, B., & Lanciotti, R. (2019) · PLOS ONE
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 51
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Modulation of Wheat Yield Components in Response to Management Intensification to Reduce Yield Gaps
Jaenisch, B. R., Munaro, L. B., Jagadish, S. V. K., & Lollato, R. P. (2022) · Frontiers in Plant Science
Crop Yield and Soil FertilityWheat and Barley Genetics and Pathology
Cited by 51
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The Presence of a Functionally Tripartite Through-Gut in Ctenophora Has Implications for Metazoan Character Trait Evolution
Presnell, J. S., Vandepas, L. E., Warren, K. J., Swalla, B. J., Amemiya, C. T., & Browne, W. E. (2016) · Current Biology
Marine Invertebrate Physiology and EcologyEchinoderm biology and ecology
Cited by 51
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Natural vegetation management to conserve biodiversity and soil water in olive orchards
Simoes, M. P., Belo, A. F., Pinto-Cruz, C., & Pinheiro, A. C. (2014) · Spanish Journal of Agricultural Research
Plant and soil sciencesSoil Management and Crop Yield
Cited by 51
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Humic substances from green compost increase bioactivity and antibacterial properties of essential oils in Basil leaves
Verrillo, M., Cozzolino, V., Spaccini, R., & Piccolo, A. (2021) · Chemical and Biological Technologies in Agriculture
Plant Growth Enhancement TechniquesEssential Oils and Antimicrobial Activity
Cited by 51
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Encapsulation of Spirulina protein hydrolysates in liposomes: Impact on antioxidant activity and gastrointestinal behavior
Mohammadi, M., Hamishehkar, H., McClements, D. J., Shahvalizadeh, R., & Barri, A. (2023) · Food Chemistry
Protein Hydrolysis and Bioactive PeptidesProteins in Food Systems
Cited by 51
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Lemongrass effects on IL-1β and IL-6 production by macrophages
Sforcin, J. M., Amaral, J. T., Fernandes, A., Sousa, J. P. B., & Bastos, J. K. (2009) · Natural Product Research
Essential Oils and Antimicrobial ActivityMedicinal Plant Research
Cited by 51
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