Check agricultural and biological sciences papers: citations, claims and retractions

Relationship between volatile components of citrus fruit essential oils and antimicrobial action on Penicillium digitatum and Penicillium italicum

Caccioni, D. R. L., Guizzardi, M., Biondi, D. M., Renda, A., & Ruberto, G. (1998) · International Journal of Food Microbiology

Essential Oils and Antimicrobial ActivityPostharvest Quality and Shelf Life Management

Cited by 385

Plant chemical defense: at what cost?

Neilson, E. H., Goodger, J. Q. D., Woodrow, I. E., & Møller, B. L. (2013) · Trends in Plant Science

Insect-Plant Interactions and ControlPlant biochemistry and biosynthesis

Cited by 385

Ultrasound-assisted extraction of polysaccharides from mulberry leaves

Ying, Z., Han, X., & Li, J. (2011) · Food Chemistry

Polysaccharides Composition and ApplicationsAgricultural and Biological Research

Cited by 385

Overexpression of β-carotene hydroxylase enhances stress tolerance in Arabidopsis

Davison, P. A., Hunter, C. N., & Horton, P. (2002) · Nature

Plant Stress Responses and TolerancePhotosynthetic Processes and Mechanisms

Cited by 385

Strigolactones enhance competition between shoot branches by dampening auxin transport

Crawford, S., Shinohara, N., Sieberer, T., Williamson, L., George, G., Hepworth, J., Müller, D., Domagalska, M. A., & Leyser, O. (2010) · Development

Plant Parasitism and ResistancePlant biochemistry and biosynthesis

Cited by 384

Convergent evolution of metabolic roles in bacterial co-symbionts of insects

McCutcheon, J. P., McDonald, B. R., & Moran, N. A. (2009) · Proceedings of the National Academy of Sciences

Insect symbiosis and bacterial influencesPhytoplasmas and Hemiptera pathogens

Cited by 384

Ultrasound-assisted heating extraction of pectin from grapefruit peel: Optimization and comparison with the conventional method

Wang, W., Ma, X., Xu, Y., Cao, Y., Jiang, Z., Ding, T., Ye, X., & Liu, D. (2015) · Food Chemistry

Polysaccharides and Plant Cell WallsPolysaccharides Composition and Applications

Cited by 384

Global soil nitrous oxide emissions since the preindustrial era estimated by an ensemble of terrestrial biosphere models: Magnitude, attribution, and uncertainty

Tian, H., Yang, J., Xu, R., Lu, C., Canadell, J. G., Davidson, E. A., Jackson, R. B., Arneth, A., Chang, J., Ciais, P., et al. (2019) · Global Change Biology

Soil Carbon and Nitrogen DynamicsSoil and Water Nutrient Dynamics

Cited by 384

The potential of organic fertilizers and water management to reduce N2O emissions in Mediterranean climate cropping systems. A review

Aguilera, E., Lassaletta, L., Sanz-Cobena, A., Garnier, J., & Vallejo, A. (2013) · Agriculture, Ecosystems & Environment

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 383

Probiotics for the prevention of allergy: A systematic review and meta-analysis of randomized controlled trials

Cuello-Garcia, C. A., Brożek, J. L., Fiocchi, A., Pawankar, R., Yepes-Nuñez, J. J., Terracciano, L., Gandhi, S., Agarwal, A., Zhang, Y., & Schünemann, H. J. (2015) · Journal of Allergy and Clinical Immunology

Probiotics and Fermented FoodsFood Allergy and Anaphylaxis Research

Cited by 383

Relative importance of predators and parasitoids for cereal aphid control

Schmidt, M. H., Lauer, A., Purtauf, T., Thies, C., Schaefer, M., & Tscharntke, T. (2003) · Proceedings of the Royal Society of London. Series B: Biological Sciences

Insect-Plant Interactions and ControlHemiptera Insect Studies

Cited by 383

Agronomic and remedial benefits and risks of applying biochar to soil: Current knowledge and future research directions

Kuppusamy, S., Thavamani, P., Megharaj, M., Venkateswarlu, K., & Naidu, R. (2016) · Environment International

Soil Carbon and Nitrogen DynamicsThermochemical Biomass Conversion Processes

Cited by 383

Food Waste and Byproducts: An Opportunity to Minimize Malnutrition and Hunger in Developing Countries

Torres-León, C., Ramírez-Guzman, N., Londoño-Hernandez, L., Martinez-Medina, G. A., Díaz-Herrera, R., Navarro-Macias, V., Alvarez-Pérez, O. B., Picazo, B., Villarreal-Vázquez, M., Ascacio-Valdes, J., et al. (2018) · Frontiers in Sustainable Food Systems

Food Waste Reduction and SustainabilityFood Nutrient Composition and Product Development

Cited by 383

Comparative methods for explaining adaptations

Harvey, P. H., & Purvis, A. (1991) · Nature

Animal Behavior and ReproductionEvolution and Paleontology Studies

Cited by 383

Effects of Probiotics on Gut Microbiota: An Overview

Chandrasekaran, P., Weiskirchen, S., & Weiskirchen, R. (2024) · International Journal of Molecular Sciences

Probiotics and Fermented FoodsGut microbiota and health

Cited by 382

A Review of the Most Common and Economically Important Diseases That Undermine the Cultivation of Tomato Crop in the Mediterranean Basin

Panno, S., Davino, S., Caruso, A. G., Bertacca, S., Crnogorac, A., Mandić, A., Noris, E., & Matić, S. (2021) · Agronomy

Plant Disease Management TechniquesPlant Pathogens and Fungal Diseases

Cited by 382

Capital breeding and income breeding: their meaning, measurement, and worth

Stephens, P. A., Boyd, I. L., McNamara, J. M., & Houston, A. I. (2009) · Ecology

Animal Behavior and ReproductionAvian ecology and behavior

Cited by 382

The Chemical Composition and Nutritional Value of Chia Seeds—Current State of Knowledge

Kulczyński, B., Kobus-Cisowska, J., Taczanowski, M., Kmiecik, D., & Gramza-Michałowska, A. (2019) · Nutrients

Seed and Plant BiochemistryFood composition and properties

Cited by 382

Biogenic amines in wines: role of lactic acid bacteria.

Lonvaud-Funel, A. (2001) · FEMS Microbiology Letters

Fermentation and Sensory AnalysisPolyamine Metabolism and Applications

Cited by 382

Effects of sonication on the physicochemical and functional properties of walnut protein isolate

Zhu, Z., Zhu, W., Yi, J., Liu, N., Cao, Y., Lu, J., Decker, E. A., & McClements, D. J. (2018) · Food Research International

Proteins in Food SystemsUltrasound and Cavitation Phenomena

Cited by 382

Human exposure to aluminium

Exley, C. (2013) · Environ. Sci.: Processes Impacts

Aluminum toxicity and tolerance in plants and animalsHeavy Metal Exposure and Toxicity

Cited by 382

T HE E VOLUTION OF A LTERNATIVE G ENETIC S YSTEMS IN I NSECTS

Normark, B. B. (2003) · Annual Review of Entomology

Insect and Arachnid Ecology and BehaviorChromosomal and Genetic Variations

Cited by 382

Rates of decomposition of plant residues and available nitrogen in soil, related to residue composition through simulation of carbon and nitrogen turnover

Hadas, A., Kautsky, L., Goek, M., & Erman Kara, E. (2004) · Soil Biology and Biochemistry

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 382

Are the conservation of natural enemy biodiversity and biological control compatible goals?

Straub, C. S., Finke, D. L., & Snyder, W. E. (2008) · Biological Control

Insect-Plant Interactions and ControlEcology and Vegetation Dynamics Studies

Cited by 381