The DOI matches its Crossref record; 266 of the 266 references it cites were found in a registry or an index.
Intestinal microbiota in human health and disease: the impact of probiotics
Open accessAbstract
The complex communities of microorganisms that colonise the human gastrointestinal tract play an important role in human health. The development of culture-independent molecular techniques has provided new insights in the composition and diversity of the intestinal microbiota. Here, we summarise the present state of the art on the intestinal microbiota with specific attention for the application of high-throughput functional microbiomic approaches to determine the contribution of the intestinal microbiota to human health. Moreover, we review the association between dysbiosis of the microbiota and both intestinal and extra-intestinal diseases. Finally, we discuss the potential of probiotic microorganism to modulate the intestinal microbiota and thereby contribute to health and well-being. The effects of probiotic consumption on the intestinal microbiota are addressed, as well as the development of tailor-made probiotics designed for specific aberrations that are associated with microbial dysbiosis.
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
The check wasn’t confident either way, so it gives no verdict — never disputed.
In the citing paper
“Some researchers indicated that high villus height and high villus height crypt ratio could be the indicators of intestinal epithelial development [6][7][8].”
From The prevention role of Spirulina platensis (Arthrospira platensis) on intestinal health (2022) · cites this paper as [6]
Experimental — accuracy not yet measuredIn the citing paper
“The gut microbiota has a key role in metabolic, nutritional, physiological, defensive and immunological processes in the human body, and its composition is closely connected to individuals’ health and the diseases they experience[12,13].”
From Proton pump inhibitors and dysbiosis: current knowledge and aspects to be clarified (2019) · cites this paper as [13]
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
Dermyshi, E., Wang, Y., Yan, C., Hong, W., Qiu, G., Gong, X., & Zhang, T. (2017) · Neonatology · doi:10.1159/000454668 · Cited by 24,586
An obesity-associated gut microbiome with increased capacity for energy harvest
Turnbaugh, P. J., Ley, R. E., Mahowald, M. A., Magrini, V., Mardis, E. R., & Gordon, J. I. (2006) · Nature · doi:10.1038/nature05414 · Cited by 12,444
A human gut microbial gene catalogue established by metagenomic sequencing
MetaHIT Consortium, Qin, J., Li, R., Raes, J., Arumugam, M., Burgdorf, K. S., Manichanh, C., Nielsen, T., Pons, N., Levenez, F., et al. (2010) · Nature · doi:10.1038/nature08821 · Cited by 11,624
Human gut microbes associated with obesity
Ley, R. E., Turnbaugh, P. J., Klein, S., & Gordon, J. I. (2006) · Nature · doi:10.1038/4441022a · Cited by 8,785
Diversity of the Human Intestinal Microbial Flora
Eckburg, P. B., Bik, E. M., Bernstein, C. N., Purdom, E., Dethlefsen, L., Sargent, M., Gill, S. R., Nelson, K. E., & Relman, D. A. (2005) · Science · doi:10.1126/science.1110591 · Cited by 7,913
A core gut microbiome in obese and lean twins
Turnbaugh, P. J., Hamady, M., Yatsunenko, T., Cantarel, B. L., Duncan, A., Ley, R. E., Sogin, M. L., Jones, W. J., Roe, B. A., Affourtit, J. P., et al. (2009) · Nature · doi:10.1038/nature07540 · Cited by 7,823
Changes of Intestinal Functions in Liver Cirrhosis
Fukui, H., & Wiest, R. (2016) · Inflammatory Intestinal Diseases · doi:10.1159/000444436 · Cited by 6,820
The gut microbiota as an environmental factor that regulates fat storage
Bäckhed, F., Ding, H., Wang, T., Hooper, L. V., Koh, G. Y., Nagy, A., Semenkovich, C. F., & Gordon, J. I. (2004) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0407076101 · Cited by 6,245
Obesity alters gut microbial ecology
Ley, R. E., Bäckhed, F., Turnbaugh, P., Lozupone, C. A., Knight, R. D., & Gordon, J. I. (2005) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0504978102 · Cited by 6,176
Longstreth, G. F., Thompson, W. G., Chey, W. D., Houghton, L. A., Mearin, F., & Spiller, R. C. (2006) · Gastroenterology · doi:10.1053/j.gastro.2005.11.061 · Cited by 4,856
Cited by
Sorted by citations
The Human Intestinal Microbiome in Health and Disease
Lynch, S. V., & Pedersen, O. (2016) · New England Journal of Medicine · doi:10.1056/nejmra1600266 · Cited by 3,637
Impacts of gut bacteria on human health and diseases
Zhang, Y.-J., Li, S., Gan, R.-Y., Zhou, T., Xu, D.-P., & Li, H.-B. (2015) · International Journal of Molecular Sciences · doi:10.3390/ijms16047493 · Cited by 1,055
The gut microbiota in anxiety and depression—A systematic review
Simpson, C. A., Diaz-Arteche, C., Eliby, D., Schwartz, O. S., Simmons, J. G., & Cowan, C. S. M. (2021) · Clinical Psychology Review · doi:10.1016/j.cpr.2020.101943 · Cited by 912
Perturbations in Gut Microbiota Composition in Psychiatric Disorders
Nikolova, V. L., Smith, M. R. B., Hall, L. J., Cleare, A. J., Stone, J. M., & Young, A. H. (2021) · JAMA Psychiatry · doi:10.1001/jamapsychiatry.2021.2573 · Cited by 777
Profile of the gut microbiota of adults with obesity: a systematic review
Crovesy, L., Masterson, D., & Rosado, E. L. (2020) · European Journal of Clinical Nutrition · doi:10.1038/s41430-020-0607-6 · Cited by 610
Kristensen, N. B., Bryrup, T., Allin, K. H., Nielsen, T., Hansen, T. H., & Pedersen, O. (2016) · Genome Medicine · doi:10.1186/s13073-016-0300-5 · Cited by 561
Chicken Gut Microbiota: Importance and Detection Technology
Shang, Y., Kumar, S., Oakley, B. B., & Kim, W. K. (2018) · Frontiers in Veterinary Science · doi:10.3389/fvets.2018.00254 · Cited by 536
Intestinal microbiota, diet and health
Power, S. E., O'Toole, P. W., Stanton, C., Ross, R. P., & Fitzgerald, G. F. (2014) · British Journal Of Nutrition · doi:10.1017/s0007114513002560 · Cited by 476
Probiotic supplements might not be universally-effective and safe: A review
Kothari, D., Patel, S., & Kim, S.-K. (2019) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2018.12.104 · Cited by 445
Kong, L.-C., Tap, J., Aron-Wisnewsky, J., Pelloux, V., Basdevant, A., Bouillot, J.-L., Zucker, J.-D., Doré, J., & Clément, K. (2013) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.113.058743 · Cited by 416
de Almada, C. N., de Almada, C. N., Martinez, R. C. R., & Sant’Ana, A. S. (2016) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2016.09.011 · Cited by 425
Caggianiello, G., Kleerebezem, M., & Spano, G. (2016) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-016-7471-2 · Cited by 396
Flandroy, L., Poutahidis, T., Berg, G., Clarke, G. A., Dao, M. C., Decaestecker, E., Furman, E., Haahtela, T., Massart, S., Plovier, H., et al. (2018) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2018.01.288 · Cited by 417
Lopresti, A. L. (2018) · Advances in Nutrition · doi:10.1093/advances/nmx011 · Cited by 386
Thomas, S., Izard, J., Walsh, E. K., Batich, K. A., Chongsathidkiet, P., Clarke, G. A., Sela, D. A., Muller, A. J., Mullin, J. M., Albert, K., et al. (2017) · Cancer Research · doi:10.1158/0008-5472.can-16-2929 · Cited by 400
Friedman, M. (2016) · Foods · doi:10.3390/foods5040080 · Cited by 368
The impact of the microbiota-gut-brain axis on Alzheimer’s disease pathophysiology
Doifode, T., Giridharan, V. V., Generoso, J. S., Bhatti, G., Collodel, A., Schulz, P. E., Forlenza, O. V., & Barichello, T. (2021) · Pharmacological Research · doi:10.1016/j.phrs.2020.105314 · Cited by 347
van Zyl, W. F., Deane, S. M., & Dicks, L. M. T. (2020) · Gut Microbes · doi:10.1080/19490976.2020.1831339 · Cited by 357
Kim, S.-W., Suda, W., Kim, S., Oshima, K., Fukuda, S., Ohno, H., Morita, H., & Hattori, M. (2013) · DNA Research · doi:10.1093/dnares/dst006 · Cited by 344
Gut microbiota as a potential target of metabolic syndrome: the role of probiotics and prebiotics
He, M., & Shi, B. (2017) · Cell & Bioscience · doi:10.1186/s13578-017-0183-1 · Cited by 352
Microplastics release phthalate esters and cause aggravated adverse effects in the mouse gut
Deng, Y., Yan, Z., Shen, R., Wang, M., Huang, Y., Ren, H., Zhang, Y., & Lemos, B. (2020) · Environment International · doi:10.1016/j.envint.2020.105916 · Cited by 330
Lin, P., Ding, B., Feng, C., Yin, S., Zhang, T., Qi, X., Lv, H., Guo, X., Dong, K., Zhu, Y., et al. (2017) · Journal of Affective Disorders · doi:10.1016/j.jad.2016.09.051 · Cited by 311
Park, D.-Y., Ahn, Y.-T., Park, S.-H., Huh, C.-S., Yoo, S.-R., Yu, R., Sung, M.-K., McGregor, R. A., & Choi, M.-S. (2013) · PLoS ONE · doi:10.1371/journal.pone.0059470 · Cited by 317
Bletz, M. C., Loudon, A. H., Becker, M. H., Bell, S. C., Woodhams, D. C., Minbiole, K. P. C., & Harris, R. N. (2013) · Ecology Letters · doi:10.1111/ele.12099 · Cited by 311
Comparison of gut microbiota in adult patients with type 2 diabetes and healthy individuals
Sedighi, M., Razavi, S., Navab-Moghadam, F., Khamseh, M. E., Alaei-Shahmiri, F., Mehrtash, A., & Amirmozafari, N. (2017) · Microbial Pathogenesis · doi:10.1016/j.micpath.2017.08.038 · Cited by 306
Flavonoids, Dairy Foods, and Cardiovascular and Metabolic Health
Mozaffarian, D., & Wu, J. H. Y. (2018) · Circulation Research · doi:10.1161/circresaha.117.309008 · Cited by 311
Cornejo-Granados, F., Lopez-Zavala, A. A., Gallardo-Becerra, L., Mendoza-Vargas, A., Sánchez, F., Vichido, R., Brieba, L. G., Viana, M. T., Sotelo-Mundo, R. R., & Ochoa-Leyva, A. (2017) · Scientific Reports · doi:10.1038/s41598-017-11805-w · Cited by 302
Remely, M., Aumueller, E., Merold, C. M., Dworzak, S., Hippe, B., Zanner, J., Pointner, A., Brath, H., & Haslberger, A. G. (2013) · Gene · doi:10.1016/j.gene.2013.11.081 · Cited by 304
Gerritsen, J., Fuentes, S., Grievink, W., van Niftrik, L., Tindall, B. J., Timmerman, H. M., Rijkers, G. T., & Smidt, H. (2014) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijs.0.059543-0 · Cited by 297
Self-citationA Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota
Jayachandran, M., Xiao, J., & Xu, B. (2017) · International Journal of Molecular Sciences · doi:10.3390/ijms18091934 · Cited by 299
Action and function of Akkermansia muciniphila in microbiome ecology, health and disease
Ottman, N., Geerlings, S. Y., Aalvink, S., de Vos, W. M., & Belzer, C. (2017) · Best Practice & Research Clinical Gastroenterology · doi:10.1016/j.bpg.2017.10.001 · Cited by 305
Manipulating the gut microbiota to maintain health and treat disease
Scott, K. P., Antoine, J., Midtvedt, T., & van Hemert, S. (2015) · Microbial Ecology in Health and Disease · doi:10.3402/mehd.v26.25877 · Cited by 293
Oliva, S., Nardo, G. D., Ferrari, F., Mallardo, S., Rossi, P., Patrizi, G., Cucchiara, S., & Stronati, L. (2011) · Alimentary Pharmacology & Therapeutics · doi:10.1111/j.1365-2036.2011.04939.x · Cited by 280
Proteobacteria-specific IgA regulates maturation of the intestinal microbiota
Mirpuri, J., Raetz, M. M., Sturge, C. R., Wilhelm, C. L., Benson, A., Savani, R. C., Hooper, L. V., & Yarovinsky, F. (2013) · Gut Microbes · doi:10.4161/gmic.26489 · Cited by 282
Role of Gut Microbiota, Probiotics and Prebiotics in the Cardiovascular Diseases
Oniszczuk, A., Oniszczuk, T., Gancarz, M., & Szymańska, J. (2021) · Molecules · doi:10.3390/molecules26041172 · Cited by 303
Macêdo, D. S., Filho, A. J. M. C., de Sousa, C. N. S., Quevedo, J., Barichello, T., Júnior, H. V. N., & de Lucena, D. F. (2016) · Journal of Affective Disorders · doi:10.1016/j.jad.2016.09.012 · Cited by 269
Khan, F. A., Atif, M., Haseen, M. A., Kamal, S., Khan, M. S., Shahid, S., & Nami, S. A. A. (2021) · Journal of Materials Chemistry B · doi:10.1039/d1tb01345a · Cited by 278
Cao, H., Liu, X., An, Y., Zhou, G., Liu, Y., Xu, M., Dong, W., Wang, S., Yan, F., Jiang, K., et al. (2017) · Scientific Reports · doi:10.1038/s41598-017-10835-8 · Cited by 253
Proton pump inhibitors and dysbiosis: current knowledge and aspects to be clarified
Bruno, G., Zaccari, P., Rocco, G., Scalese, G., Panetta, C., Porowska, B., Pontone, S., & Severi, C. (2019) · World Journal of Gastroenterology · doi:10.3748/wjg.v25.i22.2706 · Cited by 258
Functionality and nutritional aspects of microcrystalline cellulose in food
Nsor‐Atindana, J., Chen, M., Goff, H. D., Zhong, F., Sharif, H. R., & Li, Y. (2017) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2017.04.021 · Cited by 256
Xia, Y. L., Lu, M., Chen, G., Cao, J., Gao, F., Wang, M., Liu, Z., Zhang, D., Zhu, H., & Yi, M. (2018) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2018.03.020 · Cited by 249
Ringel-Kulka, T., Cheng, J., Ringel, Y., Salojärvi, J., Carroll, I., Palva, A., de Vos, W. M., & Satokari, R. (2013) · PLoS ONE · doi:10.1371/journal.pone.0064315 · Cited by 230
Probiotics drive gut microbiome triggering emotional brain signatures
Bagga, D., Reichert, J. L., Koschutnig, K., Aigner, C. S., Holzer, P. D., Koskinen, K., Moissl‐Eichinger, C., & Schöpf, V. (2018) · Gut Microbes · doi:10.1080/19490976.2018.1460015 · Cited by 234
The critical role of Faecalibacterium prausnitzii in human health: An overview
Leylabadlo, H. E., Ghotaslou, R., Feizabadi, M. M., Farajnia, S., Moaddab, S. Y., Ganbarov, K., Khodadadi, E., Tanomand, A., Sheykhsaran, E., Yousefi, B., et al. (2020) · Microbial Pathogenesis · doi:10.1016/j.micpath.2020.104344 · Cited by 245
Ferrario, C., Taverniti, V., Milani, C., Fiore, W., Laureati, M., De Noni, I., Stuknyte, M., Chouaia, B., Riso, P., & Guglielmetti, S. (2014) · The Journal of Nutrition · doi:10.3945/jn.114.197723 · Cited by 228
The human gut microbiome in health: Establishment and resilience of microbiota over a lifetime
Greenhalgh, K., Meyer, K. M., Aagaard, K. M., & Wilmes, P. (2016) · Environmental Microbiology · doi:10.1111/1462-2920.13318 · Cited by 218
Update of probiotics in human world: A nonstop source of benefactions till the end of time
Zommiti, M., Feuilloley, M. G. J., & Connil, N. (2020) · Microorganisms · doi:10.3390/microorganisms8121907 · Cited by 225
Environmental enteric dysfunction pathways and child stunting: A systematic review
Harper, K. M., Mutasa, M., Prendergast, A. J., Humphrey, J. H., & Manges, A. R. (2018) · PLoS neglected tropical diseases · doi:10.1371/journal.pntd.0006205 · Cited by 225
Ganesan, K., Chung, S. K., Vanamala, J., & Xu, B. (2018) · International Journal of Molecular Sciences · doi:10.3390/ijms19123720 · Cited by 221
Intestinal microbiota and chronic constipation
Zhao, Y., & Yu, Y. (2016) · SpringerPlus · doi:10.1186/s40064-016-2821-1 · Cited by 216
Liu, Y., Chen, Z., Dai, J., Yang, P., Xu, W., Ai, Q., Zhang, W., Zhang, Y., Zhang, Y., & Mai, K. (2019) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2019.02.064 · Cited by 206
Ghoshal, U. C., Shukla, R., & Ghoshal, U. (2017) · Gut and Liver · doi:10.5009/gnl16126 · Cited by 218
Martinez, R. C. R., Bedani, R., & Saad, S. M. I. (2015) · British Journal Of Nutrition · doi:10.1017/s0007114515003864 · Cited by 217
Kim, S., Lee, Y., Kim, Y., Seo, Y., Lee, H., Ha, J., Lee, J., Choi, Y., Oh, H., & Yoon, Y. (2020) · Applied and Environmental Microbiology · doi:10.1128/aem.03004-19 · Cited by 206
Vlasova, A. N., Kandasamy, S., Chattha, K. S., Rajashekara, G., & Saif, L. J. (2016) · Veterinary Immunology and Immunopathology · doi:10.1016/j.vetimm.2016.01.003 · Cited by 198
The Role of Colonic Bacteria in the Metabolism of the Natural Isoflavone Daidzin to Equol
Rafii, F. (2015) · Metabolites · doi:10.3390/metabo5010056 · Cited by 194
Insights into the biodiversity of the gut microbiota of broiler chickens
Mancabelli, L., Ferrario, C., Milani, C., Mangifesta, M., Turroni, F., Duranti, S., Lugli, G. A., Viappiani, A., Ossiprandi, M. C., van Sinderen, D., et al. (2016) · Environmental Microbiology · doi:10.1111/1462-2920.13363 · Cited by 193
Kim, D.-H., Kim, H., Jeong, D., Kang, I.-B., Chon, J.-W., Kim, H.-S., Song, K.-Y., & Seo, K.-H. (2017) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2017.02.014 · Cited by 179
Paganini, D., Uyoga, M. A., Kortman, G. A. M., Cercamondi, C. I., Moretti, D., Barth-Jaeggi, T., Schwab, C., Boekhorst, J., Timmerman, H. M., Lacroix, C., et al. (2017) · Gut · doi:10.1136/gutjnl-2017-314418 · Cited by 172
Felizardo, R. J. F., Watanabe, I. K. M., Dardi, P., Rossoni, L. V., & Câmara, N. O. S. (2019) · Pharmacological Research · doi:10.1016/j.phrs.2019.01.019 · Cited by 181
Jian, H., Liu, Y., Wang, X., Dong, X., & Zou, X. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms24043900 · Cited by 186
Gerritsen, J., Hornung, B., Renckens, B. A. M., van Hijum, S. A. F. T., dos Santos, V. A. P. M., Rijkers, G. T., Schaap, P. J., de Vos, W. M., & Smidt, H. (2017) · PeerJ · doi:10.7717/peerj.3698 · Cited by 178
Self-citationPanwar, H., Rashmi, H. M., Batish, V. K., & Grover, S. (2012) · Diabetes/Metabolism Research and Reviews · doi:10.1002/dmrr.2376 · Cited by 167
Xia, Y. L., Wang, M., Gao, F., Lu, M., & Chen, G. (2019) · Animal nutrition · doi:10.1016/j.aninu.2019.07.002 · Cited by 175
Wang, H., Lü, M., Deng, Y., Liu, Y., Wei, X., Liu, M., Zhou, J., Ma, H., Zheng, P., Yuan, J., et al. (2018) · Nutrition · doi:10.1016/j.nut.2018.11.018 · Cited by 167
Robinson, C. M., & Pfeiffer, J. K. (2014) · Annual Review of Virology · doi:10.1146/annurev-virology-031413-085550 · Cited by 171
Mechanisms of angiogenesis in microbe-regulated inflammatory and neoplastic conditions
Sajib, M. S., Zahra, F. T., Lionakis, M. S., German, N., & Mikelis, C. M. (2017) · Angiogenesis · doi:10.1007/s10456-017-9583-4 · Cited by 161
Functional Dynamics of the Gut Microbiome in Elderly People during Probiotic Consumption
Eloe-Fadrosh, E. A., Brady, A., Crabtree, J., Drabek, E. F., Ma, B., Mahurkar, A., Ravel, J., Haverkamp, M., Fiorino, A.-M., Botelho, C., et al. (2015) · mBio · doi:10.1128/mbio.00231-15 · Cited by 160
Cheng, J., Ringel‐Kulka, T., Jong, I. H., Ringel, Y., Carroll, I. M., de Vos, W. M., Salojärvi, J., & Satokari, R. M. (2015) · The ISME Journal · doi:10.1038/ismej.2015.177 · Cited by 167
Ivarsson, E., Roos, S., Liu, H. Y., & Lindberg, J. E. (2014) · animal · doi:10.1017/s1751731114001827 · Cited by 156
Pyrosequencing Analysis of Subgingival Microbiota in Distinct Periodontal Conditions
Park, O.-J., Yi, H., Jeon, J. H., Kang, S., Koo, K., Kum, K., Chun, J., Yun, C., & Han, S. H. (2015) · Journal of Dental Research · doi:10.1177/0022034515583531 · Cited by 155
Impact of the gut microbiota, prebiotics, and probiotics on human health and disease
Lai, H.-C., Young, J., Lin, C.-S., Chang, C.-J., Lu, C.-C., Martel, J., Ojcius, D., & Ko, Y.-F. (2014) · Biomedical Journal · doi:10.4103/2319-4170.138314 · Cited by 153
Lima, A. C. D., Cecatti, C., Fidélix, M. P., Adorno, M. Â. T., Sakamoto, I. K., Cesar, T. B., & Sivieri, K. (2019) · Journal of Medicinal Food · doi:10.1089/jmf.2018.0080 · Cited by 150
Stability of the Maternal Gut Microbiota During Late Pregnancy and Early Lactation
Jost, T., Lacroix, C., Braegger, C., & Chassard, C. (2013) · Current Microbiology · doi:10.1007/s00284-013-0491-6 · Cited by 153
den Bossche, L. V., Hindryckx, P., Devisscher, L., Devriese, S., Welden, S. V., Holvoet, T., Vilchez‐Vargas, R., Vital, M., Pieper, D. H., Bussche, J. V., et al. (2017) · Applied and Environmental Microbiology · doi:10.1128/aem.02766-16 · Cited by 146
The association of type II diabetes with gut microbiota composition
Navab-Moghadam, F., Sedighi, M., Khamseh, M. E., Alaei-Shahmiri, F., Talebi, M., Razavi, S., & Amirmozafari, N. (2017) · Microbial Pathogenesis · doi:10.1016/j.micpath.2017.07.034 · Cited by 149
Human Gut Microbiota: Toward an Ecology of Disease
Selber‐Hnatiw, S., Rukundo, B., Ahmadi, M., Akoubi, H., Al-Bizri, H., Aliu, A. F., Ambeaghen, T. U., Avetisyan, L., Bahar, I., Baird, A., et al. (2017) · Frontiers in Microbiology · doi:10.3389/fmicb.2017.01265 · Cited by 151
BELLIKCI-KOYU, E., SARER-YUREKLI, B. P., AKYON, Y., AYDIN-KOSE, F., KARAGOZLU, C., OZGEN, A. G., BRINKMANN, A., NITSCHE, A., ERGUNAY, K., YILMAZ, E., et al. (2019) · Nutrients · doi:10.3390/nu11092089 · Cited by 144
“Moreover, the microbiota composition of the product (kefir) that was tested [17,18] and the consumption pattern, including the period and frequency of consumption and amount of the product should be considered as the factors that have potential to influence the magnitude of the changes in gut microbiota [62].”
BackgroundRemely, M., Hippe, B., Geretschläger, I. C., Stegmayer, S., Höfinger, I., & Haslberger, A. G. (2015) · Wiener klinische Wochenschrift · doi:10.1007/s00508-015-0755-1 · Cited by 142
The Gut and Parkinson's Disease—A Bidirectional Pathway
Santos, S. F., de Oliveira, H. L., Yamada, E. S., Neves, B. C., & Pereira, A. (2019) · Frontiers in Neurology · doi:10.3389/fneur.2019.00574 · Cited by 148
Joly, C., Gay-Quéheillard, J., Léké, A., Chardon, K., Delanaud, S., Bach, V., & Khorsi-Cauet, H. (2013) · Environmental Science and Pollution Research · doi:10.1007/s11356-012-1283-4 · Cited by 135
Intestinal dysbiosis in inflammatory bowel disease
Kaur, N. J., Chen, C.-C., Luther, J., & Kao, J. Y. (2011) · Gut Microbes · doi:10.4161/gmic.2.4.17863 · Cited by 145
The influence of in vitro pectin fermentation on the human fecal microbiome
Bang, S.-J., Kim, G., Lim, M. Y., Song, E., Jung, D.-H., Kum, J.-S., Nam, Y., Park, C., & Seo, D. (2018) · AMB Express · doi:10.1186/s13568-018-0629-9 · Cited by 145
Towards biome-specific analysis of meta-omics data
Darzi, Y., Falony, G., Vieira‐Silva, S., & Raes, J. (2015) · The ISME Journal · doi:10.1038/ismej.2015.188 · Cited by 136
Impact of probiotic supplements on microbiome diversity following antibiotic treatment of mice
Grazul, H., Kanda, L. L., & Gondek, D. (2016) · Gut Microbes · doi:10.1080/19490976.2016.1138197 · Cited by 135
Ferolla, S. M., Couto, C. A., Costa‐Silva, L., Armiliato, G. N. D. A., Pereira, C., Martins, F. S., Ferrari, M. L., Vilela, E. G., Tôrres, H. O. D. G., da Cunha, A. S., et al. (2016) · Nutrients · doi:10.3390/nu8070397 · Cited by 136
The Amphibian Skin Microbiome and Its Protective Role Against Chytridiomycosis
Rebollar, E. A., Martínez-Ugalde, E., & Orta, A. H. (2020) · Herpetologica · doi:10.1655/0018-0831-76.2.167 · Cited by 144
Brugman, S., Ikeda‐Ohtsubo, W., Braber, S., Folkerts, G., Pieterse, C. M. J., & Bakker, P. A. H. M. (2018) · Frontiers in Nutrition · doi:10.3389/fnut.2018.00080 · Cited by 134
Mukherjee, S., Joardar, N., Sengupta, S., & Babu, S. P. S. (2018) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2018.07.010 · Cited by 129
The potential of probiotics in the amelioration of hyperuricemia
Zhao, H., Lu, Z., & Lu, Y. (2022) · Food & Function · doi:10.1039/d1fo03206b · Cited by 128
Anti-obesity effects of gut microbiota are associated with lactic acid bacteria
Tsai, Y.-T., Cheng, P.-C., & Pan, T. (2013) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-013-5346-3 · Cited by 125
Vincent, C., Stephens, D. A., Loo, V. G., Edens, T. J., Behr, M. A., Dewar, K., & Manges, A. R. (2013) · Microbiome · doi:10.1186/2049-2618-1-18 · Cited by 123
Probiotics for the treatment of depressive symptoms: An anti-inflammatory mechanism?
Park, C., Brietzke, E. M., Rosenblat, J. D., Musial, N., Zuckerman, H., Ragguett, R., Pan, Z., Rong, C., Fus, D., & McIntyre, R. S. (2018) · Brain Behavior and Immunity · doi:10.1016/j.bbi.2018.07.006 · Cited by 131
Mu, W., Wang, Y., Huang, C., Fu, Y., Li, J., Wang, H., Jia, X., & Ba, Q. (2019) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.9b02391 · Cited by 120
Probiotic-directed modulation of gut microbiota is basal microbiome dependent
Hou, Q., Zhao, F., Liu, W., Lv, R., Khine, W. W. T., Han, J., Sun, Z., Lee, Y. K., & Zhang, H. (2020) · Gut Microbes · doi:10.1080/19490976.2020.1736974 · Cited by 127
Kabbani, T. A., Pallav, K., Dowd, S. E., Villafuerte-Galvez, J., Vanga, R. R., Castillo, N. E., Hansen, J., Dennis, M., Leffler, D. A., & Kelly, C. P. (2017) · Gut Microbes · doi:10.1080/19490976.2016.1267890 · Cited by 115
Rajpoot, M., Sharma, A. K., Sharma, A. K., & Gupta, G. K. (2018) · Seminars in Cancer Biology · doi:10.1016/j.semcancer.2018.02.003 · Cited by 119
Cao, P., Wu, S., Wu, T., Deng, Y., Zhang, Q., Wang, K., & Zhang, Y. (2020) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2020.116346 · Cited by 117
The adult intestinal core microbiota is determined by analysis depth and health status
Salonen, A., Salojärvi, J., Lahti, L., & de Vos, W. M. (2012) · Clinical Microbiology and Infection · doi:10.1111/j.1469-0691.2012.03855.x · Cited by 114
Comparative Analysis of Intestinal Tract Models
Williams, C. F., Walton, G., Jiang, L., Plummer, S. F., Garaiová, I., & Gibson, G. R. (2015) · Annual Review of Food Science and Technology · doi:10.1146/annurev-food-022814-015429 · Cited by 123
Metadata
- Authors
- Gerritsen, J., Smidt, H., Rijkers, G. T., & de Vos, W. M.
- Affiliations
- Wageningen University & Research (NL)
- Radboud University Medical Center (NL)
- Corresponding author
- Gerritsen, Jacoline
- Venue
- Genes & Nutrition
- Published
- 2011-05-27
- Volume
- 6
- Issue
- 3
- Pages
- 209-240
- ISSN
- 1555-8932 (ISSN-L)
- 1865-3499
- PMC
- PMC3145058
- OpenAlex
- W2116844657
- Cited by
- 724
- References
- 266
- Citations by year
- 2026: 13 · 2025: 40 · 2024: 60 · 2023: 35 · 2022: 50 · 2021: 54 · 2020: 69 · 2019: 63 · 2018: 70 · 2017: 75 · 2016: 63 · 2015: 49 · 2014: 32 · 2013: 32 · 2012: 15
- FWCI
- 10.77
- Type
- journal article
- Language
- en
- Open access
- hybrid
- doi.org
- Licence
- cc-by-nc
- Locations
- Genes & Nutrition (publishedVersion, cc-by-nc)
- Europe PMC (PubMed Central) (publishedVersion, cc-by-nc)
- PubMed Central (publishedVersion, cc-by-nc)
- PubMed (publishedVersion)
- Socio-Environmental Systems Modeling (acceptedVersion)
- Data Archiving and Networked Services (DANS) (submittedVersion, other-oa)
- Funders
- Agentschap NL
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
- Life Sciences › Agricultural and Biological Sciences › Food Science › Probiotics and Fermented Foods
- Health Sciences › Nursing › Nutrition and Dietetics › Infant Nutrition and Health
- Keywords
- gut microbiota, probiotics, dysbiosis, gut microbiota composition, gut microbiota diversity, gastrointestinal diseases, probiotic consumption
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review