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Role of advanced glycation end products in cellular signaling
Open accessAbstract
Improvements in health care and lifestyle have led to an elevated lifespan and increased focus on age-associated diseases, such as neurodegeneration, cardiovascular disease, frailty and arteriosclerosis. In all these chronic diseases protein, lipid or nucleic acid modifications are involved, including cross-linked and non-degradable aggregates, such as advanced glycation end products (AGEs). Formation of endogenous or uptake of dietary AGEs can lead to further protein modifications and activation of several inflammatory signaling pathways. This review will give an overview of the most prominent AGE-mediated signaling cascades, AGE receptor interactions, prevention of AGE formation and the impact of AGEs during pathophysiological processes.
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![Fig. 1 Formation of advanced glycation end products in vivo. Endogenous formation of advanced glycation end products has been described by three different paths in vivo: the non-enzymatic Maillard reaction, the Polyol-Pathway and lipid peroxidation. During all three reactions, formation of AGEs occurs over formation of reactive carbonyl compounds, such as glyoxal, methylglyoxal and 3-desoxyglucoson. If detoxification is impaired, they are able to react further until the formation of irreversible AGEs (modified from [3], [37], [41], [42], [216], [218]).](/paper-figures/4f9bb18d4ad14788b78855f7e02c098e/role-of-advanced-glycation-end-products-in-cellular-signaling-figure-1.jpg)
![Fig. 2 Formation of AGEs via Wolff'-, Namiki- and Hodge-pathway. Autoxidation of monosaccharides or carbonyl compounds (Wolff' pathway), aldimins (Namiki-pathway) or Amadori products (Hodge-pathway) via transition metals or ROS can lead directly to the formation of RCCs and in further reaction to AGEs (modified from [3], [17], [38], [39], [40]).](/paper-figures/30f02c28eb024e9b93b00339dd17df14/role-of-advanced-glycation-end-products-in-cellular-signaling-figure-2.jpg)
![Fig. 3 Structure of AGE receptors. Scavenger receptor family and AGE receptors. The scavenger receptor family is divided into class A, class B, class C and other not classified receptors. Some of these receptors are able to recognize AGEs. The AGE receptor complex (OST48; 80 K-H; Galectin-3) and RAGE are also identified as AGE-binding receptors but they do not belong to the scavenger receptor family (modified from [49]).](/paper-figures/87d6e09320aa443c9c873afacac37294/role-of-advanced-glycation-end-products-in-cellular-signaling-figure-3.jpg)
![Fig. 4 AGE-mediated signaling and detoxification of AGEs via lysosomal system. AGE–RAGE interaction stimulates a various number of signaling cascades, including Jak/Stat, NADPH oxidase, mitogen activated protein kinasen (MAPK), such as p38, extracellular regulated (ERK)-1/2 and c-Jun N-terminal kinase (JNK). AGE-mediated signaling via RAGE leads to the activation of transcription factors, such as nuclear factor (NF-kB) or IFN-stimulated response elements (ISRE) followed by an increased expression of cytokines, growth factors or i.e., immunoproteasomal subunits. While RAGE–AGE interactions are believed to activate inflammatory pathways, other receptors i.e., the family of scavenger receptors play an important role in receptor-mediated endocytosis, leading to intracellular uptake and (parial) degradation of AGEs by fusion with lysosomes. Furthermore, AGE peptides can be transferred to the renal system, while the receptors will be recycled and available for endocytosis processes (modified from [30], [54], [83], [86], [139], [215]).](/paper-figures/b8c892b507404a4e8685b936e70c5f1e/role-of-advanced-glycation-end-products-in-cellular-signaling-figure-4.jpg)


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“In addition to lipid peroxide-related protein adducts, recent data suggest that sugar moiety-related protein adduct such as advanced glycation end products (AGEs) can be produced by high fat or excessive alcohol exposure or under pathological states such as diabetes, cardiovascular diseases and Alzheimer's disease, as recently reviewed [190], [191], [192], [193].”
From Mitochondrial dysfunction and tissue injury by alcohol, high fat, nonalcoholic substances and pathological conditions through post-translational protein modifications (2014) · cites this paper as [191]
Experimental — accuracy not yet measuredIn the citing paper
“These AGE cell surface receptors include AGE-R1, AGE-R2, AGE-R3, and scavenger receptors such as macrophage scavenger receptors, scavenger receptor class B type I and II (SR-BI, SR-BII), and cluster of differentiation 36 (CD36).”
From Advanced glycation end products (AGEs) and other adducts in aging-related diseases and alcohol-mediated tissue injury (2021) · cites this paper as [46]
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“The interaction of AGEs with these receptors can enhance their catabolism and clearance by modulating endocytosis and degradation45,46, suggesting a potentially adaptive defensive mechanism in the body to reduce the detrimental effects of increased glycation products.”
From Advanced glycation end products (AGEs) and other adducts in aging-related diseases and alcohol-mediated tissue injury (2021) · cites this paper as [46]
In the citing paper
“Notably, several conditions, including aging, diabetes, renal failure, tobacco smoking, and excessive alcohol consumption that induce AGE accumulation and AGE-RAGE interaction, are risk factors for increased bone fracture and osteoporosis46,85.”
From Advanced glycation end products (AGEs) and other adducts in aging-related diseases and alcohol-mediated tissue injury (2021) · cites this paper as [46]
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Metadata
- Authors
- Ott, C., Jacobs, K., Haucke, E., Navarrete Santos, A., Grune, T., & Simm, A.
- Affiliations
- Friedrich Schiller University Jena (DE)
- University Hospital in Halle (DE)
- Martin Luther University Halle-Wittenberg (DE)
- Corresponding author
- Simm, Andreas
- Venue
- Redox Biology
- Publisher
- Elsevier BV
- Published
- 2014
- Volume
- 2
- Pages
- 411-429
- ISSN
- 2213-2317 (ISSN-L)
- PMC
- PMC3949097
- OpenAlex
- W2086327676
- Cited by
- 1,150
- References
- 233
- Citations by year
- 2026: 62 · 2025: 82 · 2024: 105 · 2023: 121 · 2022: 108 · 2021: 131 · 2020: 107 · 2019: 106 · 2018: 86 · 2017: 94 · 2016: 70 · 2015: 52 · 2014: 21
- FWCI
- 10.15
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- Redox Biology (publishedVersion, cc-by-nc-sa)
- Europe PMC (PubMed Central) (publishedVersion)
- PubMed Central (publishedVersion, cc-by-nc-sa)
- PubMed (publishedVersion)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Clinical Biochemistry › Advanced Glycation End Products research
- Life Sciences › Agricultural and Biological Sciences › Food Science › Potato Plant Research
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Aging › Genetics, Aging, and Longevity in Model Organisms
- Keywords
- advanced glycation end products, AGE receptor, signal transduction, protein modification, inflammatory signaling, age-related diseases, neurodegeneration, cardiovascular disease, arteriosclerosis, frailty, dietary AGEs
- MeSH terms
- Receptor for Advanced Glycation End Products, Aging, Animals, Bone and Bones, Dietary Proteins, Humans, Hyperglycemia, Immune System, Inflammation, Lung, Models, Biological, Neurons, Polymers, Receptors, Immunologic, Lipid Peroxidation, Signal Transduction, Maillard Reaction, NF-kappa B, Glycation End Products, Advanced, Reactive Oxygen Species, Oxidative Stress, Protein Transport, Reactive Nitrogen Species, Receptors, Scavenger, Protein Aggregates
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