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Microbial Metabolites and Gut Immunology

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Deciphering interactions between the gut microbiota and the immune system via microbial cultivation and minimal microbiomes

Clavel, T., Neto, J. C. G., Lagkouvardos, I., & Ramer‐Tait, A. E. (2017) · Immunological Reviews · doi:10.1111/imr.12578 · Cited by 125 · see citing works

The gut microbiota, environmental factors, and links to the development of food allergy

Lee, K. H., Song, Y., Wu, W., Yu, K., & Zhang, G. (2020) · Clinical and Molecular Allergy · doi:10.1186/s12948-020-00120-x · Cited by 121 · see citing works

Regulation of common neurological disorders by gut microbial metabolites

Park, J., & Kim, C. H. (2021) · Experimental & Molecular Medicine · doi:10.1038/s12276-021-00703-x · Cited by 120 · see citing works

Impact of diet and the bacterial microbiome on the mucous barrier and immune disorders

Alemao, C. A., Budden, K. F., Gomez, H. M., Rehman, S. F., Marshall, J. E., Shukla, S. D., Donovan, C., Forster, S. C., Yang, I. A., Keely, S., et al. (2020) · Allergy · doi:10.1111/all.14548 · Cited by 107 · see citing works

Gluten free sourdough bread enriched with cricket flour for protein fortification: Antioxidant improvement and Volatilome characterization

Nissen, L., Samaei, S. P., Babini, E., & Gianotti, A. (2020) · Food Chemistry · doi:10.1016/j.foodchem.2020.127410 · Cited by 106 · see citing works

Dendritic Cell Subsets in Intestinal Immunity and Inflammation

Sun, T., Nguyen, A., & Gommerman, J. L. (2020) · The Journal of Immunology · doi:10.4049/jimmunol.1900710 · Cited by 105 · see citing works

Prebiotic potential of hemp blended drinks fermented by probiotics

Nissen, L., di Carlo, E., & Gianotti, A. (2020) · Food Research International · doi:10.1016/j.foodres.2020.109029 · Cited by 102 · see citing works

Retinoic Acid, Leaky Gut, and Autoimmune Diseases

Abdelhamid, L., & Luo, X. (2018) · Nutrients · doi:10.3390/nu10081016 · Cited by 88 · see citing works

Prebiotics: Mechanisms and Preventive Effects in Allergy

Brosseau, C., Selle, A., Palmer, D. J., Prescott, S. L., Barbarot, S., & Bodinier, M. (2019) · Nutrients · doi:10.3390/nu11081841 · Cited by 88 · see citing works

Gut microbial metabolites alter IgA immunity in type 1 diabetes

Huang, J., Pearson, J. A., Peng, J., Hu, Y., Sha, S., Xing, Y., Huang, G., Li, X., Hu, F., Xie, Z., et al. (2020) · JCI Insight · doi:10.1172/jci.insight.135718 · Cited by 87 · see citing works

Gut microbial fermentation promotes the intestinal anti-inflammatory activity of Chinese yam polysaccharides

Bai, Y., Zhou, Y., Zhang, R., Chen, Y., Wang, F., & Zhang, M. (2022) · Food Chemistry · doi:10.1016/j.foodchem.2022.134003 · Cited by 86 · see citing works

New insights in gut microbiota and mucosal immunity of the small intestine

Million, M., Tomas, J., Wagner, C., Lelouard, H., Raoult, D., & Gorvel, J. (2018) · Human Microbiome Journal · doi:10.1016/j.humic.2018.01.004 · Cited by 83 · see citing works

Gut microbiota dysbiosis: The potential mechanisms by which alcohol disrupts gut and brain functions

Chen, G., Shi, F., Yin, W., Guo, Y., Liu, A., Shuai, J., & Sun, J. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.916765 · Cited by 77 · see citing works

Dietary Fiber from Oat and Rye Brans Ameliorate Western Diet–Induced Body Weight Gain and Hepatic Inflammation by the Modulation of Short‐Chain Fatty Acids, Bile Acids, and Tryptophan Metabolism

Kundi, Z. M., Lee, J. C., Pihlajamäki, J., Chan, C. B., Leung, K. S., So, S. S. Y., Nordlund, E., Kolehmainen, M., & El-Nezami, H. S. (2020) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201900580 · Cited by 74 · see citing works

Chronic opioid use modulates human enteric microbiota and intestinal barrier integrity

Cruz-Lebrón, A., Johnson, R., Mazahery, C., Troyer, Z., Joussef-Piña, S., Quiñones‐Mateu, M. E., Strauch, C., Hazen, S. L., & Levine, A. D. (2021) · Gut Microbes · doi:10.1080/19490976.2021.1946368 · Cited by 73 · see citing works

ROS-associated immune response and metabolism: a mechanistic approach with implication of various diseases

Banerjee, S., Ghosh, S., Mandal, A., Ghosh, N., & Sil, P. (2020) · Archives of Toxicology · doi:10.1007/s00204-020-02801-7 · Cited by 66 · see citing works

Modulatory effects of gut microbiome in cancer immunotherapy: A novel paradigm for blockade of immune checkpoint inhibitors

Rezasoltani, S., Yadegar, A., Aghdaei, H. A., & Zali, M. R. (2020) · Cancer Medicine · doi:10.1002/cam4.3694 · Cited by 66 · see citing works

Ginsenoside Rk3 alleviates gut microbiota dysbiosis and colonic inflammation in antibiotic-treated mice

Bai, X., Fu, R., Duan, Z., Wang, P., Zhu, C., & Fan, D. (2021) · Food Research International · doi:10.1016/j.foodres.2021.110465 · Cited by 67 · see citing works

The Role of Gut Microbiota and Metabolites in Obesity-Associated Chronic Gastrointestinal Disorders

Islam, M. R., Arthur, S., Haynes, J., Butts, M. R., Nepal, N., & Sundaram, U. (2022) · Nutrients · doi:10.3390/nu14030624 · Cited by 68 · see citing works

Pectin Interaction with Immune Receptors is Modulated by Ripening Process in Papayas

do Prado, S. B. R., Beukema, M., Jermendi, É., Schols, H. A., de Vos, P., & Fabi, J. P. (2020) · Scientific Reports · doi:10.1038/s41598-020-58311-0 · Cited by 66 · see citing works

Butyrate: Connecting the gut-lung axis to the management of pulmonary disorders

Corrêa, R. O., Castro, P. R., Moser, R., Ferreira, C. M., Quesniaux, V. F. J., Vinolo, M. A. R., & Ryffel, B. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.1011732 · Cited by 64 · see citing works

Ingestion, Immunity, and Infection: Nutrition and Viral Respiratory Tract Infections

Govers, C., Calder, P. C., Savelkoul, H. F. J., Albers, R., & van Neerven, R. J. J. (2022) · Frontiers in Immunology · doi:10.3389/fimmu.2022.841532 · Cited by 66 · see citing works

Regulation of Gastrointestinal Immunity by Metabolites

Gu, B., Kim, M., & Yun, C. (2021) · Nutrients · doi:10.3390/nu13010167 · Cited by 57 · see citing works

Free Fatty Acids Signature in Human Intestinal Disorders: Significant Association between Butyric Acid and Celiac Disease

Baldi, S., Menicatti, M., Nannini, G., Niccolai, E., Russo, E., Ricci, F., Pallecchi, M., Romano, F., Pedone, M., Poli, G., et al. (2021) · Nutrients · doi:10.3390/nu13030742 · Cited by 60 · see citing works

Respiratory and Intestinal Microbiota in Pediatric Lung Diseases—Current Evidence of the Gut–Lung Axis

Stricker, S., Hain, T., Chao, C., & Rudloff, S. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms23126791 · Cited by 60 · see citing works

Extruded sorghum (Sorghum bicolor L.) improves gut microbiota, reduces inflammation, and oxidative stress in obese rats fed a high-fat diet

de Sousa, A. R., Moreira, M. E. D. C., Grancieri, M., Toledo, R. C. L., Araújo, F. D. O., Mantovani, H. C., Queiróz, V. A. V., & Martino, H. S. D. (2019) · Journal of Functional Foods · doi:10.1016/j.jff.2019.05.009 · Cited by 54 · see citing works

IgA in human health and diseases: Potential regulator of commensal microbiota

Takeuchi, T., & Ohno, H. (2022) · Frontiers in Immunology · doi:10.3389/fimmu.2022.1024330 · Cited by 53 · see citing works

Determination of butyric acid dosage based on clinical and experimental studies – a literature review

Banasiewicz, T., Domagalska, D., Borycka-Kiciak, K., & Rydzewska, G. M. (2020) · Gastroenterology Review · doi:10.5114/pg.2020.95556 · Cited by 51 · see citing works

Mucosal Barrier and Th2 Immune Responses Are Enhanced by Dietary Inulin in Pigs Infected With Trichuris suis

Myhill, L. J., Stolzenbach, S., Hansen, T. V. A., Skovgaard, K., Stensvold, C. R., Andersen, L. O., Nejsum, P. L., Mejer, H., Thamsborg, S. M., & Williams, A. R. (2018) · Frontiers in Immunology · doi:10.3389/fimmu.2018.02557 · Cited by 51 · see citing works

Microbiota-derived short-chain fatty acids functions in the biology of B lymphocytes: From differentiation to antibody formation

Qu, S., Gao, Y., Ma, J., & Yan, Q. (2023) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2023.115773 · Cited by 51 · see citing works

Dysbiotic Gut Microbiota-Derived Metabolites and Their Role in Non-Communicable Diseases

Tan, J., Taitz, J., Nanan, R. K. H., Grau, G. E., & Macia, L. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms242015256 · Cited by 56 · see citing works

A cross talk between microbial metabolites and host immunity: Its relevance for allergic diseases

Losol, P., Wolska, M., Wypych, T. P., Yao, L., O’Mahony, L., & Sokołowska, M. (2024) · Clinical and Translational Allergy · doi:10.1002/clt2.12339 · Cited by 49 · see citing works

Your Regulatory T Cells Are What You Eat: How Diet and Gut Microbiota Affect Regulatory T Cell Development

Tan, J., Taitz, J., Sun, S. M., Langford, L., Ni, D., & Macia, L. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.878382 · Cited by 48 · see citing works

Ingestion of Non-digestible Carbohydrates From Plant-Source Foods and Decreased Risk of Colorectal Cancer: A Review on the Biological Effects and the Mechanisms of Action

do Prado, S. B. R., Castro‐Alves, V., Ferreira, G. F., & Fabi, J. P. (2019) · Frontiers in Nutrition · doi:10.3389/fnut.2019.00072 · Cited by 48 · see citing works

Butyrate: A Link between Early Life Nutrition and Gut Microbiome in the Development of Food Allergy

Costanzo, M. D., Paulis, N. D., & Biasucci, G. (2021) · Life · doi:10.3390/life11050384 · Cited by 48 · see citing works

Progress towards pig nutrition in the last 27 years

Wu, Y., Zhao, J., Xu, C., Ma, N., He, T., Zhao, J., Ma, X., & Thacker, P. A. (2018) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.9095 · Cited by 47 · see citing works

Altered intestinal microbiota induced by chronic hypoxia drives the effects on lipid metabolism and the immune response of oriental river prawn Macrobrachium nipponense

Sun, S., Yang, M., Fu, H., Ge, X., & Zou, J. (2020) · Aquaculture · doi:10.1016/j.aquaculture.2020.735431 · Cited by 47 · see citing works

Gut microbiota in ALS: possible role in pathogenesis?

McCombe, P. A., Henderson, R. D., Lee, A., Lee, J. D., Woodruff, T. M., Restuadi, R., McRae, A., Wray, N. R., Ngo, S., & Steyn, F. J. (2019) · Expert Review of Neurotherapeutics · doi:10.1080/14737175.2019.1623026 · Cited by 46 · see citing works

The role of retinoic acid in the production of immunoglobulin A

Bos, A. V., van Egmond, M., & Mebius, R. E. (2022) · Mucosal Immunology · doi:10.1038/s41385-022-00509-8 · Cited by 46 · see citing works

Treatment of inflammatory bowel disease: Potential effect of NMN on intestinal barrier and gut microbiota

Huang, P., Wang, X., Wang, S., Wu, Z., Zhou, Z., Shao, G., Ren, C., Kuang, M., Zhou, Y., Jiang, A., et al. (2022) · Current Research in Food Science · doi:10.1016/j.crfs.2022.08.011 · Cited by 43 · see citing works

Short Chain Fatty Acids Enhance Expression and Activity of the Umami Taste Receptor in Enteroendocrine Cells via a Gαi/o Pathway

Shackley, M., Ma, Y., Tate, E. W., Brown, A., Frost, G. S., & Hanyaloglu, A. C. (2020) · Frontiers in Nutrition · doi:10.3389/fnut.2020.568991 · Cited by 43 · see citing works

Immunomodulatory Effects of Microbiota-Derived Short-Chain Fatty Acids in Autoimmune Liver Diseases

Zhang, W., Mackay, C. R., & Gershwin, M. E. (2023) · The Journal of Immunology · doi:10.4049/jimmunol.2300016 · Cited by 43 · see citing works

Microbiota-accessible carbohydrates (MACs) as novel gut microbiome modulators in noncommunicable diseases

Ayakdaş, G., & Ağagündüz, D. (2023) · Heliyon · doi:10.1016/j.heliyon.2023.e19888 · Cited by 46 · see citing works

Dietary Lactobacillus johnsonii -derived extracellular vesicles ameliorate acute colitis by regulating gut microbiota and maintaining intestinal barrier homeostasis

Li, Z., Li, M., Fang, X., Yu, D., & Hu, X. (2024) · Food & Function · doi:10.1039/d4fo04194a · Cited by 42 · see citing works

Dietary, nondigestible oligosaccharides and Bifidobacterium breve M-16V suppress allergic inflammation in intestine via targeting dendritic cell maturation

de Kivit, S., Kostadinova, A. I., Kerperien, J., Morgan, M. E., Ayechu-Muruzabal, V., Hofman, G. A., Knippels, L. M. J., Kraneveld, A. D., Garssen, J., & Willemsen, L. E. M. (2017) · Journal of Leukocyte Biology · doi:10.1189/jlb.3a0516-236r · Cited by 42 · see citing works

Interaction of the Gut Microbiome and Immunity in Multiple Sclerosis: Impact of Diet and Immune Therapy

Yadav, S. K., Ito, K., & Dhib-Jalbut, S. S. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms241914756 · Cited by 43 · see citing works

The role of probiotics in prevention and treatment of food allergy

Gu, S., Yang, D. J., Liu, C., & Xue, W. (2022) · Food Science and Human Wellness · doi:10.1016/j.fshw.2022.09.001 · Cited by 39 · see citing works

Polymeric immunoglobulin receptor deficiency exacerbates autoimmune hepatitis by inducing intestinal dysbiosis and barrier dysfunction

Lin, H., Lin, J., Pan, T., Li, T., Jiang, H., Fang, Y., Wang, Y., Wu, F.-L., Huang, J. M., Zhang, H., et al. (2023) · Cell Death and Disease · doi:10.1038/s41419-023-05589-3 · Cited by 37 · see citing works

Blood and guts: how the intestinal microbiome shapes hematopoiesis and treatment of hematologic disease

Sanchez, J. F., Maknojia, A., & King, K. Y. (2024) · Blood · doi:10.1182/blood.2023021174 · Cited by 37 · see citing works

The Intricate Link among Gut “Immunological Niche,” Microbiota, and Xenobiotics in Intestinal Pathology

Pagliari, D., Gambassi, G., Piccirillo, C. A., & Cianci, R. (2017) · Mediators of Inflammation · doi:10.1155/2017/8390595 · Cited by 37 · see citing works

Biomarkers for Health Functional Foods in Metabolic Dysfunction-Associated Steatotic Liver Disorder (MASLD) Prevention: An Integrative Analysis of Network Pharmacology, Gut Microbiota, and Multi-Omics

Yuan, H., Jung, E.-S., Chae, S., Jung, S., Daily, J. W., & Park, S. (2024) · Nutrients · doi:10.3390/nu16183061 · Cited by 36 · see citing works

Early-Life Nutritional Factors and Mucosal Immunity in the Development of Autoimmune Diabetes

Xiao, L., Land, B. V., van de Worp, W. R. P. H., Stahl, B., Folkerts, G., & Garssen, J. (2017) · Frontiers in Immunology · doi:10.3389/fimmu.2017.01219 · Cited by 37 · see citing works

Invasive non-typhoidal Salmonella in sickle cell disease in Africa: is increased gut permeability the missing link?

Lim, S. H., Methé, B. A., Knoll, B. M., Morris, A. M., & Obaro, S. (2018) · Journal of Translational Medicine · doi:10.1186/s12967-018-1622-4 · Cited by 36 · see citing works

Microbiome in Mechanisms of Asthma

Carr, T. F., Alkatib, R., & Kraft, M. (2018) · Clinics in Chest Medicine · doi:10.1016/j.ccm.2018.10.006 · Cited by 36 · see citing works

Gut Microbiome Modulation for Preventing and Treating Pediatric Food Allergies

Costanzo, M. D., Carucci, L. R., Canani, R. B., & Biasucci, G. (2020) · International Journal of Molecular Sciences · doi:10.3390/ijms21155275 · Cited by 36 · see citing works

Butyrate Prevents Induction of CXCL10 and Non-Canonical IRF9 Expression by Activated Human Intestinal Epithelial Cells via HDAC Inhibition

Korsten, S. G. P. J., Peracic, L., van Groeningen, L. M. B., Diks, M. A. P., Vromans, H., Garssen, J., & Willemsen, L. E. M. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms23073980 · Cited by 35 · see citing works

Gut microbiota maturity mediates the protective effect of siblings on food allergy

Gao, Y., Stokholm, J., O’Hely, M., Ponsonby, A., Tang, M. L. K., Ranganathan, S., Saffery, R., Harrison, L. C., Collier, F., Gray, L., et al. (2023) · Journal of Allergy and Clinical Immunology · doi:10.1016/j.jaci.2023.02.034 · Cited by 35 · see citing works

Regulation of mononuclear phagocyte function by the microbiota at mucosal sites

Scott, N. A., & Mann, E. R. (2019) · Immunology · doi:10.1111/imm.13155 · Cited by 35 · see citing works

The Microbiome as a Therapy in Pouchitis and Ulcerative Colitis

LeBlanc, J., Segal, J. P., Braz, L. M. D. C., & Hart, A. L. (2021) · Nutrients · doi:10.3390/nu13061780 · Cited by 35 · see citing works

Gut microbiota shape B cell in health and disease settings

Yu, B., Wang, L., & Chu, Y. (2021) · Journal of Leukocyte Biology · doi:10.1002/jlb.1mr0321-660r · Cited by 35 · see citing works

Disruption of the early-life microbiota alters Peyer’s patch development and germinal center formation in gastrointestinal-associated lymphoid tissue

Borbet, T. C., Pawline, M. B., Li, J., Ho, M. L., Yin, Y. S., Zhang, X., Novikova, E., Jackson, K., Mullins, B. J., Ruiz, V. E., et al. (2023) · iScience · doi:10.1016/j.isci.2023.106810 · Cited by 34 · see citing works

Microbial approaches for targeting antibiotic‐resistant bacteria

Wong, W. F., & Santiago, M. (2017) · Microbial Biotechnology · doi:10.1111/1751-7915.12783 · Cited by 33 · see citing works

Control of Innate and Adaptive Lymphocytes by the RAR-Retinoic Acid Axis

Kim, C. H. (2018) · Immune Network · doi:10.4110/in.2018.18.e1 · Cited by 33 · see citing works

Reciprocal regulation of IgA and the gut microbiota: a key mutualism in the intestine

Takeuchi, T., & Ohno, H. (2021) · International Immunology · doi:10.1093/intimm/dxab049 · Cited by 33 · see citing works

Effect of formulations and fermentation processes on volatile organic compounds and prebiotic potential of gluten-free bread fortified by spirulina ( Arthrospira platensis )

Casciano, F., Nissen, L., & Gianotti, A. (2021) · Food & Function · doi:10.1039/d1fo01239h · Cited by 33 · see citing works

Nutrition during Pregnancy and Lactation: Epigenetic Effects on Infants’ Immune System in Food Allergy

Costanzo, M. D., Paulis, N. D., Capra, M. E., & Biasucci, G. (2022) · Nutrients · doi:10.3390/nu14091766 · Cited by 35 · see citing works

Association between intestinal microbiome and inflammatory bowel disease: Insights from bibliometric analysis

Peng-fei, X., Lv, T., Dong, S., Cui, Z., Luo, X., Jia, B., Jeon, C. O., & Zhang, J. (2022) · Computational and Structural Biotechnology Journal · doi:10.1016/j.csbj.2022.04.006 · Cited by 31 · see citing works

Response to Comment on “Diet-Derived Short Chain Fatty Acids Stimulate Intestinal Epithelial Cells To Induce Mucosal Tolerogenic Dendritic Cells”

Goverse, G., Erkelens, M. N., & Mebius, R. E. (2017) · The Journal of Immunology · doi:10.4049/jimmunol.1700466 · Cited by 2 · see citing works

Comment on “Diet-Derived Short Chain Fatty Acids Stimulate Intestinal Epithelial Cells To Induce Mucosal Tolerogenic Dendritic Cells”

Cantorna, M. T. (2017) · The Journal of Immunology · doi:10.4049/jimmunol.1700411

Short Chain Fatty Acid Regulation of Signaling Genes Expressed by the Intestinal Epithelium

Sanderson, I. R. (2004) · Journal of Nutrition · doi:10.1093/jn/134.9.2450s · Cited by 115 · see citing works

Exploring the Molecular Mechanisms Underlying the Protective Effects of Microbial SCFAs on Intestinal Tolerance and Food Allergy

Luu, M., Monning, H., & Visekruna, A. (2020) · Frontiers in Immunology · doi:10.3389/fimmu.2020.01225 · Cited by 135 · see citing works

Dietary Fiber and Bacterial SCFA Enhance Oral Tolerance and Protect against Food Allergy through Diverse Cellular Pathways

Tan, J., McKenzie, C. I., Vuillermin, P., Goverse, G., Vinuesa, C. G., Mebius, R. E., Macia, L., & Mackay, C. R. (2016) · Cell Reports · doi:10.1016/j.celrep.2016.05.047 · Cited by 666 · see citing works