Check agricultural and biological sciences papers: citations, claims and retractions

Natural range of variation for yellow pine and mixed-conifer forests in the Sierra Nevada, southern Cascades, and Modoc and Inyo National Forests, California, USA

Safford, H. D., & Stevens, J. T. (2017)

Forest ecology and managementEcology and Vegetation Dynamics Studies

Cited by 178

The Genetics of Artemisinin Content in Artemisia annua L. and the Breeding of High Yielding Cultivars

Delabays, N., Simonnet, X., & Gaudin, M. (2001) · Current Medicinal Chemistry

Genetics and Plant BreedingSesquiterpenes and Asteraceae Studies

Cited by 178

Modulation of Metabolome and Bacterial Community in Whole Crop Corn Silage by Inoculating Homofermentative Lactobacillus plantarum and Heterofermentative Lactobacillus buchneri

Xu, D., Ding, W., Ke, W., Li, F., Zhang, P., & Guo, X. (2019) · Frontiers in Microbiology

Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods

Cited by 177

Probiotic with or without Fiber Controls Body Fat Mass, Associated with Serum Zonulin, in Overweight and Obese Adults—Randomized Controlled Trial

Stenman, L. K., Lehtinen, M. J., Meland, N., Christensen, J. E., Yeung, N., Saarinen, M. T., Courtney, M., Burcelin, R., Lähdeaho, M.-L., Linros, J., et al. (2016) · EBioMedicine

Probiotics and Fermented FoodsGut microbiota and health

Cited by 177

The Wnt code: cnidarians signal the way

Guder, C., Philipp, I., Lengfeld, T., Watanabe, H., Hobmayer, B., & Holstein, T. W. (2006) · Oncogene

Marine Invertebrate Physiology and EcologyDevelopmental Biology and Gene Regulation

Cited by 177

Auxin Perception--Structural Insights

Calderon-Villalobos, L. I., Tan, X., Zheng, N., & Estelle, M. (2010) · Cold Spring Harbor Perspectives in Biology

Plant Molecular Biology ResearchLight effects on plants

Cited by 177

Inorganic nitrogen assimilation in Chlamydomonas

Fernandez, E., & Galvan, A. (2007) · Journal of Experimental Botany

Plant nutrient uptake and metabolismAlgal biology and biofuel production

Cited by 177

Host resistance factor SLC11A1 restricts Salmonella growth through magnesium deprivation

Cunrath, O., & Bumann, D. (2019) · Science

Salmonella and Campylobacter epidemiologyBacterial Genetics and Biotechnology

Cited by 177

A Species of Reef Fish that Uses Ultraviolet Patterns for Covert Face Recognition

Siebeck, U. E., Parker, A. N., Sprenger, D., Mäthger, L. M., & Wallis, G. (2010) · Current Biology

Animal Behavior and ReproductionFish biology, ecology, and behavior

Cited by 177

Cover crops under different managements vs. frequent tillage in almond orchards in semiarid conditions: effects on soil quality

Ramos, M. E., Benítez, E., García, P. A., & Robles, A. B. (2010) · Applied Soil Ecology

Soil Management and Crop YieldSoil Carbon and Nitrogen Dynamics

Cited by 177

Diverse Colletotrichum species cause anthracnose of tea plants (Camellia sinensis (L.) O. Kuntze) in China

Wang, Y.-C., Hao, X.-Y., Wang, L., Xiao, B., Wang, X.-C., & Yang, Y.-J. (2016) · Scientific Reports

Plant Pathogens and Fungal DiseasesYeasts and Rust Fungi Studies

Cited by 177

Isolation and Characterization of Bioactive Pro-Peptides with in Vitro Renin Inhibitory Activities from the Macroalga Palmaria palmata

Fitzgerald, C., Mora-Soler, L., Gallagher, E., O’Connor, P., Prieto, J., Soler-Vila, A., & Hayes, M. (2012) · Journal of Agricultural and Food Chemistry

Protein Hydrolysis and Bioactive PeptidesSeaweed-derived Bioactive Compounds

Cited by 177

Gut commensal microvesicles reproduce parent bacterial signals to host immune and enteric nervous systems

Al‐Nedawi, K., Mian, M. F., Hossain, N., Karimi, K., Mao, Y., Forsythe, P., Min, K. K., Stanisz, A. M., Kunze, W. A., & Bienenstock, J. (2015) · The FASEB Journal

Probiotics and Fermented FoodsGastrointestinal motility and disorders

Cited by 177

An Academic and Technical Overview on Plant Micropropagation Challenges

Abdalla, N., El-Ramady, H., Seliem, M. K., El-Mahrouk, M. E., Taha, N., Bayoumi, Y., Shalaby, T. A., & Dobránszki, J. (2022) · Horticulturae

Plant tissue culture and regenerationFlowering Plant Growth and Cultivation

Cited by 177

Lactobacillus casei and Lactobacillus fermentum strains isolated from mozzarella cheese: Probiotic potential, safety, acidifying kinetic parameters and viability under gastrointestinal tract conditions

de Souza, B. M. S., Borgonovi, T. F., Casarotti, S. N., Todorov, S. D., & Penna, A. L. B. (2019) · Probiotics and Antimicrobial Proteins

Probiotics and Fermented FoodsReproductive tract infections research

Cited by 177

The Pet as an Anxiolytic Intervention

WILSON, C. C. (1991) · The Journal of Nervous and Mental Disease

Human-Animal Interaction StudiesAnimal Behavior and Welfare Studies

Cited by 177

Probiotic Microbes Sustain Youthful Serum Testosterone Levels and Testicular Size in Aging Mice

Poutahidis, T., Springer, A., Levkovich, T., Qi, P., Varian, B. J., Lakritz, J. R., Ibrahim, Y. M., Chatzigiagkos, A., Alm, E. J., & Erdman, S. E. (2014) · PLoS ONE

Probiotics and Fermented FoodsSperm and Testicular Function

Cited by 177

The Buzz on Insecticides: A Review of Uses, Molecular Structures, Targets, Adverse Effects, and Alternatives

Araújo, M. F., Castanheira, E. M. S., & Sousa, S. F. (2023) · Molecules

Insect Pest Control StrategiesInsect and Pesticide Research

Cited by 177

The Defining Role of Environmental Self-Identity among Consumption Values and Behavioral Intention to Consume Organic Food

Qasim, H., Yan, L., Guo, R., Saeed, A., & Ashraf, B. N. (2019) · International Journal of Environmental Research and Public Health

Organic Food and AgricultureEnvironmental Sustainability in Business

Cited by 177

Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data

Pellegrino, E., Bedini, S., Nuti, M., & Ercoli, L. (2018) · Scientific Reports

Genetically Modified Organisms ResearchInsect Resistance and Genetics

Cited by 177

World octopus fisheries

Sauer, W. H. H., Gleadall, I. G., Downey-Breedt, N., Doubleday, Z., Gillespie, G., Haimovici, M., Ibáñez, C. M., Katugin, O. N., Leporati, S., Lipinski, M. R., et al. (2021) · Reviews in Fisheries Science & Aquaculture

Cephalopods and Marine BiologyMarine and fisheries research

Cited by 177

Amino Acid, Mineral and Fatty Acid Content of Pumpkin Seeds (Cucurbita spp) and Cyperus esculentus Nuts in the Republic of Niger

GLEW, R. H., GLEW, R. S., CHUANG, L.-T., HUANG, Y.-S., MILLSON, M., CONSTANS, D., & VANDERJAGT, D. J. (2006) · Plant Foods for Human Nutrition

Food Nutrient Composition and Product DevelopmentSeed and Plant Biochemistry

Cited by 177

Quantifying Forest Biomass Carbon Stocks From Space

Rodríguez-Veiga, P., Wheeler, J., Louis, V., Tansey, K., & Balzter, H. (2017) · Current Forestry Reports

Remote Sensing and LiDAR ApplicationsForest ecology and management

Cited by 177

Allicin from garlic strongly inhibits cysteine proteinases and cytopathic effects of Entamoeba histolytica

Ankri, S., Miron, T., Rabinkov, A., Wilchek, M., & Mirelman, D. (1997) · Antimicrobial Agents and Chemotherapy

Garlic and Onion StudiesAmoebic Infections and Treatments

Cited by 176