Most cited agricultural and biological sciences papers
- Verified
Effect of Different Washing Procedures on Phenolic Metabolism of Shredded, Packaged Iceberg Lettuce during Storage
Baur, S., Klaiber, R. G., Koblo, A., & Carle, R. (2004) · Journal of Agricultural and Food Chemistry
Postharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant Activities
Cited by 83
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Safety of probiotics and synbiotics in children under 18 years of age
van den Nieuwboer, M., Brummer, R. J., Guarner, F., Morelli, L., Cabana, M., & Claassen, E. (2015) · Beneficial Microbes
Probiotics and Fermented FoodsInfant Nutrition and Health
Cited by 83
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Effect of replacing grass silage with maize silage in the diet on bovine milk fatty acid composition
Kliem, K. E., Morgan, R., Humphries, D. J., Shingfield, K. J., & Givens, D. I. (2008) · Animal
Ruminant Nutrition and Digestive PhysiologyMilk Quality and Mastitis in Dairy Cows
Cited by 83
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Role of garlic usage in cardiovascular disease prevention: An evidence-based approach
Qidwai, W., & Ashfaq, T. (2013) · Evidence-Based Complementary and Alternative Medicine
Garlic and Onion StudiesChemical synthesis and alkaloids
Cited by 83
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A 4-week repeated oral dose toxicity study of fucoidan from the sporophyll of Undaria pinnatifida in Sprague-Dawley rats
Kim, K.-J., Lee, O.-H., Lee, H.-H., & Lee, B.-Y. (2010) · Toxicology
Seaweed-derived Bioactive CompoundsImmunotoxicology and immune responses
Cited by 83
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Reproductive health assessment of female elephants in north American zoos and association of husbandry practices with reproductive dysfunction in African elephants (Loxodonta africana)
Brown, J. L., Paris, S., Prado-Oviedo, N. A., Meehan, C. L., Hogan, J. N., Morfeld, K. A., & Carlstead, K. (2016) · PLoS ONE
Animal Behavior and Welfare StudiesReproductive Physiology in Livestock
Cited by 83
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Automated Discovery of Food Webs from Ecological Data Using Logic-Based Machine Learning
Bohan, D. A., Caron-Lormier, G., Muggleton, S., Raybould, A., & Tamaddoni-Nezhad, A. (2011) · PLoS ONE
Insect-Plant Interactions and ControlEcology and Vegetation Dynamics Studies
Cited by 83
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Effects of agricultural production systems and their components on protein profiles of potato tubers
Lehesranta, S. J., Koistinen, K. M., Massat, N., Davies, H. V., Shepherd, L. V. T., McNicol, J. W., Cakmak, I., Cooper, J., Lück, L., Kärenlampi, S. O., et al. (2007) · PROTEOMICS
Potato Plant ResearchOrganic Food and Agriculture
Cited by 83
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Hepatoprotective effects of kombucha tea: Identification of functional strains and quantification of functional components
Wang, Y., Ji, B., Wu, W., Wang, R., Yang, Z., Zhang, D., & Tian, W. (2014) · Journal of the Science of Food and Agriculture
Probiotics and Fermented FoodsDrug-Induced Hepatotoxicity and Protection
Cited by 83
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Structures of Oligosaccharides Derived from Cladosiphon okamuranus Fucoidan by Digestion with Marine Bacterial Enzymes
Shimanaka, K., Ikai, K., Kato, I., Sakai, T., & Ishizuka, K. (2003) · Marine Biotechnology
Seaweed-derived Bioactive CompoundsPolysaccharides and Plant Cell Walls
Cited by 83
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Darwin's finches: population variation and sympatric speciation
Grant, B. R., & Grant, P. R. (1979) · Proceedings of the National Academy of Sciences
Animal Behavior and ReproductionAvian ecology and behavior
Cited by 83
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The emerging role of non-coding rnas (ncrnas) in plant growth, development, and stress response signaling
Yadav, A., Mathan, J., Dubey, A. K., & Singh, A. (2024) · Non-Coding RNA
Plant Molecular Biology ResearchChromosomal and Genetic Variations
Cited by 83
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Predicting the occurrence of Atlantic bluefin tuna (Thunnus thynnus) larvae in the northern Gulf of Mexico: building a classification model from archival data
MUHLING, B. A., LAMKIN, J. T., & ROFFER, M. A. (2010) · Fisheries Oceanography
Marine and fisheries researchFish Ecology and Management Studies
Cited by 83
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Cultivating Conditions Effects on Kefiran Production by the Mixed Culture of Lactic Acid Bacteria Imbedded within Kefir Grains
Zajšek, K., Goršek, A., & Kolar, M. (2013) · Food Chemistry
Probiotics and Fermented FoodsPolysaccharides Composition and Applications
Cited by 83
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Factors influencing aerobic deterioration of silages and changes in chemical composition after opening silos
Ohyama, Y., Masaki, S., & Hara, S. (1975) · Journal of the Science of Food and Agriculture
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 83
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Contribution of agroecological farming systems to the delivery of ecosystem services
Boeraeve, F., Dendoncker, N., Cornélis, J.-T., Degrune, F., & Dufrêne, M. (2020) · Journal of Environmental Management
Sustainable Agricultural Systems AnalysisLand Use and Ecosystem Services
Cited by 83
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Characteristics of lactic acid bacteria isolates and their effect on silage fermentation of fruit residues
Yang, J., Tan, H., & Cai, Y. (2016) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods
Cited by 83
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A systematic review and meta-analysis of the effectiveness of food safety education interventions for consumers in developed countries
Young, I., Waddell, L., Harding, S., Greig, J., Mascarenhas, M., Sivaramalingam, B., Pham, M. T., & Papadopoulos, A. (2015) · BMC Public Health
Food Safety and HygieneSalmonella and Campylobacter epidemiology
Cited by 83
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The Effect of Gel Microstructure on Simulated Gastric Digestion of Protein Gels
Opazo-Navarrete, M., Altenburg, M. D., Boom, R. M., & Janssen, A. E. M. (2018) · Food Biophysics
Proteins in Food SystemsProtein Hydrolysis and Bioactive Peptides
Cited by 82
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Small-scale diversity and succession of fungi in the detritusphere of rye residues
Poll, C., Brune, T., Begerow, D., & Kandeler, E. (2010) · Microbial Ecology
Mycorrhizal Fungi and Plant InteractionsSoil Carbon and Nitrogen Dynamics
Cited by 82
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Antimicrobial activities of some Ocimum species grown in rwanda
Janssen, A. M., Scheffer, J. J. C., Ntezurubanza, L., & Svendsen, A. B. (1989) · Journal of Ethnopharmacology
Essential Oils and Antimicrobial ActivityPhytochemicals and Medicinal Plants
Cited by 82
- Verified · note
Short food supply chains for local food: a difficult path
Rucabado-Palomar, T., & Cuéllar-Padilla, M. (2020) · Renewable Agriculture and Food Systems
Organic Food and AgricultureRural Development and Agriculture
Cited by 82
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Gene expression patterns in seed plant shoot meristems and leaves: homoplasy or homology?
Floyd, S. K., & Bowman, J. L. (2010) · Journal of Plant Research
Plant Molecular Biology ResearchDevelopmental Biology and Gene Regulation
Cited by 82
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Prevalence and diversity of Salmonella enterica in water, fish and lettuce in Ouagadougou, Burkina Faso
Traoré, O., Nyholm, O., Siitonen, A., Bonkoungou, I. J. O., Traoré, A. S., Barro, N., & Haukka, K. (2015) · BMC Microbiology
Salmonella and Campylobacter epidemiologyListeria monocytogenes in Food Safety
Cited by 82
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