Probiotics as Complementary Treatment for Metabolic Disorders

An obesity-associated gut microbiome with increased capacity for energy harvest

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Diet rapidly and reproducibly alters the human gut microbiome

David, L. A., Maurice, C. F., Carmody, R. N., Gootenberg, D. B., Button, J. E., Wolfe, B. E., Ling, A. V., Devlin, A. S., Varma, Y., Fischbach, M. A., et al. (2014) · Nature · doi:10.1038/nature12820 · Cited by 10,100 · see citing works

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The gut microbiota as an environmental factor that regulates fat storage

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The Microbial Metabolites, Short-Chain Fatty Acids, Regulate Colonic T _reg Cell Homeostasis

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Changes in gut microbiota control metabolic endotoxemia-induced inflammation in high-fat diet-induced obesity and diabetes in mice

Cani, P. D., Bibiloni, R., Knauf, C., Waget, A., Neyrinck, A. M., Delzenne, N. M., & Burcelin, R. (2008) · Diabetes · doi:10.2337/db07-1403 · Cited by 4,819 · see citing works

Cross-talk between <i>Akkermansia muciniphila</i> and intestinal epithelium controls diet-induced obesity

Everard, A., Belzer, C., Geurts, L., Ouwerkerk, J. P., Druart, C., Bindels, L. B., Guiot, Y., Derrien, M., Muccioli, G. G., Delzenne, N. M., et al. (2013) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1219451110 · Cited by 4,511 · see citing works

Intestinal mucosal barrier function in health and disease

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Human nutrition, the gut microbiome and the immune system

Kau, A. L., Ahern, P. P., Griffin, N. W., Goodman, A. L., & Gordon, J. I. (2011) · Nature · doi:10.1038/nature10213 · Cited by 2,588 · see citing works

Selective increases of bifidobacteria in gut microflora improve high-fat-diet-induced diabetes in mice through a mechanism associated with endotoxaemia

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Short-Chain Fatty Acids Activate GPR41 and GPR43 on Intestinal Epithelial Cells to Promote Inflammatory Responses in Mice

Kim, M. H., Kang, S. G., Park, J. H., Yanagisawa, M., & Kim, C. H. (2013) · Gastroenterology · doi:10.1053/j.gastro.2013.04.056 · Cited by 1,127 · see citing works

Short-Chain Fatty Acids Protect Against High-Fat Diet–Induced Obesity via a PPARγ-Dependent Switch From Lipogenesis to Fat Oxidation

den Besten, G., Bleeker, A., Gerding, A., van Eunen, K., Havinga, R., van Dijk, T. H., Oosterveer, M. H., Jonker, J. W., Groen, A. K., Reijngoud, D.-J., et al. (2015) · Diabetes · doi:10.2337/db14-1213 · Cited by 1,125 · see citing works

Probiotics and the gut microbiota in intestinal health and disease

Gareau, M. G., Sherman, P. M., & Walker, W. A. (2010) · Nature Reviews Gastroenterology &amp; Hepatology · doi:10.1038/nrgastro.2010.117 · Cited by 907 · see citing works

Identification of an anti-inflammatory protein from Faecalibacterium prausnitzii , a commensal bacterium deficient in Crohn’s disease

Quévrain, E., Maubert, M.-A., Michon, C., Chain, F., Marquant, R., Tailhades, J., Miquel, S., Carlier, L., Bermúdez‐Humarán, L. G., Pigneur, B., et al. (2015) · Gut · doi:10.1136/gutjnl-2014-307649 · Cited by 861 · see citing works

Modulation of gut microbiota during probiotic-mediated attenuation of metabolic syndrome in high fat diet-fed mice

Wang, J., Tang, H., Zhang, C., Zhao, Y., Derrien, M., Rocher, E., Vlieg, J. E. V. H., Strissel, K. J., Zhao, L., Obin, M. S., et al. (2014) · The ISME Journal · doi:10.1038/ismej.2014.99 · Cited by 833 · see citing works

Lactobacillus acidophilus modulates intestinal pain and induces opioid and cannabinoid receptors

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Survival and therapeutic potential of probiotic organisms with reference to Lactobacillus acidophilus and Bifidobacterium spp.

Kailasapathy, K., & Chin, J. J.-C. (2000) · Immunology and Cell Biology · doi:10.1046/j.1440-1711.2000.00886.x · Cited by 778 · see citing works

Weight loss during oligofructose supplementation is associated with decreased ghrelin and increased peptide YY in overweight and obese adults

Parnell, J. A., & Reimer, R. A. (2009) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.2009.27465 · Cited by 728 · see citing works

Beneficial metabolic effects of a probiotic via butyrate-induced GLP-1 hormone secretion

Yadav, H., Lee, J.-H., Lloyd, J., Walter, P., & Rane, S. G. (2013) · Journal of Biological Chemistry · doi:10.1074/jbc.m113.452516 · Cited by 709 · see citing works

The Impact of a Consortium of Fermented Milk Strains on the Gut Microbiome of Gnotobiotic Mice and Monozygotic Twins

McNulty, N. P., Yatsunenko, T., Hsiao, A., Faith, J. J., Muegge, B. D., Goodman, A. L., Henrissat, B., Oozeer, R., Cools-Portier, S., Gobert, G., et al. (2011) · Science Translational Medicine · doi:10.1126/scitranslmed.3002701 · Cited by 544 · see citing works

Challenges in the Addition of Probiotic Cultures to Foods

Champagne, C. P., Gardner, N. J., & Roy, D. (2005) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408690590900144 · Cited by 471 · see citing works

Prebiotic Effects of Wheat Arabinoxylan Related to the Increase in Bifidobacteria, Roseburia and Bacteroides/Prevotella in Diet-Induced Obese Mice

Neyrinck, A. M., Possemiers, S., Druart, C., Van de Wiele, T., De Backer, F., Cani, P. D., Larondelle, Y., & Delzenne, N. M. (2011) · PLoS ONE · doi:10.1371/journal.pone.0020944 · Cited by 465 · see citing works

The Gut as a Source of Inflammation in Chronic Kidney Disease

Lau, W. L., Kalantar‐Zadeh, K., & Vaziri, N. D. (2015) · The Nephron journals/Nephron journals · doi:10.1159/000381990 · Cited by 462 · see citing works

Regulation of Obesity-Related Insulin Resistance with Gut Anti-inflammatory Agents

Luck, H., Tsai, S. J., Chung, J., Clemente‐Casares, X., Ghazarian, M., Revelo, X. S., Lei, H., Luk, C. T., Shi, S. Y., Surendra, A., et al. (2015) · Cell Metabolism · doi:10.1016/j.cmet.2015.03.001 · Cited by 372 · see citing works

Butyricicoccus pullicaecorum in inflammatory bowel disease

Eeckhaut, V., Machiels, K., Perrier, C., Romero, C., Maes, S., Flahou, B., Steppe, M., Haesebrouck, F., Sas, B., Ducatelle, R., et al. (2012) · Gut · doi:10.1136/gutjnl-2012-303611 · Cited by 368 · see citing works

Cross-Feeding between Bifidobacterium longum BB536 and Acetate-Converting, Butyrate-Producing Colon Bacteria during Growth on Oligofructose

Falony, G., Vlachou, A., Verbrugghe, K., & Vuyst, L. D. (2006) · Applied and Environmental Microbiology · doi:10.1128/aem.01296-06 · Cited by 362 · see citing works

Effect of <i>Lactobacillus rhamnosus</i> CGMCC1.3724 supplementation on weight loss and maintenance in obese men and women

Sanchez, M., Darimont, C., Drapeau, V., Emady-Azar, S., Lepage, M., Rezzonico, E., Ngom-Bru, C., Berger, B., Philippe, L., Ammon-Zuffrey, C., et al. (2014) · British Journal of Nutrition · doi:10.1017/s0007114513003875 · Cited by 351 · see citing works

Butyrate-Producing Probiotics Reduce Nonalcoholic Fatty Liver Disease Progression in Rats: New Insight into the Probiotics for the Gut-Liver Axis

Endo, H., Niioka, M., Kobayashi, N., Tanaka, M., & Watanabe, T. (2013) · PLoS ONE · doi:10.1371/journal.pone.0063388 · Cited by 335 · see citing works

Cross-feeding between bifidobacteria and butyrate-producing colon bacteria explains bifdobacterial competitiveness, butyrate production, and gas production

Vuyst, L. D., & Leroy, F. (2011) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2011.03.003 · Cited by 333 · see citing works

Supplementation of Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 in Diet-Induced Obese Mice Is Associated with Gut Microbial Changes and Reduction in Obesity

Park, D.-Y., Ahn, Y.-T., Park, S.-H., Huh, C.-S., Yoo, S.-R., Yu, R., Sung, M.-K., McGregor, R. A., & Choi, M.-S. (2013) · PLoS ONE · doi:10.1371/journal.pone.0059470 · Cited by 317 · cited 1× · see citing works

Production of bioactive substances by intestinal bacteria as a basis for explaining probiotic mechanisms: Bacteriocins and conjugated linoleic acid

O'Shea, E. F., Cotter, P. D., Stanton, C., Ross, R. P., & Hill, C. (2012) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2011.05.025 · Cited by 305 · see citing works

Saccharomyces boulardii Administration Changes Gut Microbiota and Reduces Hepatic Steatosis, Low - Grade Inflammation, and Fat Mass in Obese and Type 2 Diabetic db / db Mice

Everard, A., Matamoros, S., Geurts, L., Delzenne, N. M., & Cani, P. D. (2014) · mBio · doi:10.1128/mbio.01011-14 · Cited by 293 · see citing works

Lactobacillus rhamnosus GG protects against non-alcoholic fatty liver disease in mice

Ritze, Y., Bárdos, G., Claus, A., Ehrmann, V., Bergheim, I., Schwiertz, A., & Bischoff, S. C. (2014) · PLoS ONE · doi:10.1371/journal.pone.0080169 · Cited by 292 · see citing works

Incorporation of therapeutically modified bacteria into gut microbiota inhibits obesity

Chen, Z., Guo, L., Zhang, Y., L. Walzem, R., Pendergast, J. S., Printz, R. L., Morris, L. C., Matafonova, E., Stien, X., Kang, L., et al. (2014) · Journal of Clinical Investigation · doi:10.1172/jci72517 · Cited by 277 · see citing works

Gut Microbiota and Metabolic Disorders

Hur, K. Y., & Lee, M. (2015) · Diabetes & Metabolism Journal · doi:10.4093/dmj.2015.39.3.198 · Cited by 264 · see citing works

Engineered commensal bacteria reprogram intestinal cells into glucose-responsive insulin-secreting cells for the treatment of diabetes

Duan, F. F., Liu, J. H., & March, J. C. (2015) · Diabetes · doi:10.2337/db14-0635 · Cited by 263 · see citing works

Microbial modulation of insulin sensitivity

Khan, M. T., Nieuwdorp, M., & Bäckhed, F. (2014) · Cell Metabolism · doi:10.1016/j.cmet.2014.07.006 · Cited by 260 · see citing works

Arabinoxylans and inulin differentially modulate the mucosal and luminal gut microbiota and mucin‐degradation in humanized rats

den Abbeele, P. V., Gérard, P., Rabot, S., Bruneau, A., Aidy, S. E., Derrien, M., Kleerebezem, M., Zoetendal, E. G., Smidt, H., Verstraete, W., et al. (2011) · Environmental Microbiology · doi:10.1111/j.1462-2920.2011.02533.x · Cited by 257 · see citing works

Changes of the human gut microbiome induced by a fermented milk product

Veiga, P., Pons, N., Agrawal, A., Oozeer, R., Guyonnet, D., Brazeilles, R., Faurie, J., Vlieg, J. E. T. V. H., Houghton, L. A., Whorwell, P. J., et al. (2014) · Scientific Reports · doi:10.1038/srep06328 · Cited by 257 · see citing works

Regulation of the intestinal epithelial barrier by the apical junctional complex

Laukoetter, M. G., Bruewer, M., & Nusrat, A. (2006) · Current Opinion in Gastroenterology · doi:10.1097/01.mog.0000203864.48255.4f · Cited by 256 · see citing works

Effects of probiotic yogurt consumption on metabolic factors in individuals with nonalcoholic fatty liver disease

Nabavi, S., Rafraf, M., Somi, M. H., Rad, A. H., & Jafarabadi, M. A. (2014) · Journal of Dairy Science · doi:10.3168/jds.2014-8500 · Cited by 235 · see citing works

Probiotics <i>L. plantarum</i> and <i>L. curvatus</i> in Combination Alter Hepatic Lipid Metabolism and Suppress Diet‐Induced Obesity

Yoo, S., Kim, Y., Park, D., Jung, U., Jeon, S., Ahn, Y., Huh, C., McGregor, R., & Choi, M. S. (2013) · Obesity · doi:10.1002/oby.20428 · Cited by 230 · see citing works

Anti-Obesity Effect of Lactobacillus gasseri BNR17 in High-Sucrose Diet-Induced Obese Mice

Kang, J.-H., Yun, S.-I., Park, M.-H., Park, J.-H., Jeong, S.-Y., & Park, H.-O. (2013) · PLoS ONE · doi:10.1371/journal.pone.0054617 · Cited by 230 · see citing works

Wheat-derived arabinoxylan oligosaccharides with prebiotic effect increase satietogenic gut peptides and reduce metabolic endotoxemia in diet-induced obese mice

Neyrinck, A. M., Hée, V. F. V., Piront, N., Backer, F. D., Toussaint, O., Cani, P. D., & Delzenne, N. M. (2012) · Nutrition and Diabetes · doi:10.1038/nutd.2011.24 · Cited by 218 · see citing works

Gut microbiota and metabolic disorders: how prebiotic can work?

Delzenne, N. M., Neyrinck, A. M., & Cani, P. D. (2013) · British Journal Of Nutrition · doi:10.1017/s0007114512004047 · Cited by 168 · see citing works

Potential probiotic Bifidobacterium animalis ssp. lactis 420 prevents weight gain and glucose intolerance in diet-induced obese mice

Stenman, L. K., Waget, A., Garret, C., Klopp, P., Burcelin, R., & Lahtinen, S. J. (2014) · Beneficial Microbes · doi:10.3920/bm2014.0014 · Cited by 148 · see citing works

Non Digestible Oligosaccharides Modulate the Gut Microbiota to Control the Development of Leukemia and Associated Cachexia in Mice

Bindels, L. B., Neyrinck, A. M., Salazar, N., Taminiau, B., Druart, C., Muccioli, G. G., François, E., Blecker, C. S., Richel, A., Daube, G., et al. (2015) · PLoS ONE · doi:10.1371/journal.pone.0131009 · Cited by 136 · see citing works

Probiotic supplementation prevents high-fat, overfeeding-induced insulin resistance in human subjects

Hulston, C. J., Churnside, A. A., & Venables, M. (2015) · British Journal Of Nutrition · doi:10.1017/s0007114514004097 · Cited by 133 · see citing works

Review article: selective histone deacetylase isoforms as potential therapeutic targets in inflammatory bowel diseases

Felice, C., Lewis, A., Armuzzi, A., Lindsay, J., & Silver, A. R. (2014) · Alimentary Pharmacology & Therapeutics · doi:10.1111/apt.13008 · Cited by 120 · see citing works

Oral administration of Bifidobacterium breve B-3 modifies metabolic functions in adults with obese tendencies in a randomised controlled trial

Minami, J.-I., Kondo, S., Yanagisawa, N., Odamaki, T., Xiao, J., Abe, F., Nakajima, S., Hamamoto, Y., Saitoh, S., & Shimoda, T. (2015) · Journal of Nutritional Science · doi:10.1017/jns.2015.5 · Cited by 112 · see citing works

Effect of probiotic administration on the intestinal microbiota, current knowledge and potential applications

de LeBlanc, A. D. M. (2014) · World Journal of Gastroenterology · doi:10.3748/wjg.v20.i44.16518 · Cited by 103 · see citing works

Small Intestinal Alterations in Severely Obese Hyperglycemic Subjects

Verdam, F. J., Greve, J. W. M., Roosta, S., van Eijk, H. M. H., Bouvy, N. D., Buurman, W. A., & Rensen, S. S. (2010) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jc.2010-1333 · Cited by 99 · see citing works

Effect ofLactobacillus plantarumStrain K21 on High-Fat Diet-Fed Obese Mice

Wu, C.-C., Weng, W.-L., Lai, W., Tsai, H.-P., Liu, W., Lee, M.-H., & Tsai, Y.-C. (2015) · Evidence-based Complementary and Alternative Medicine · doi:10.1155/2015/391767 · Cited by 92 · see citing works

Exploring the influence of the gut microbiota and probiotics on health: a symposium report

Thomas, L. V., Ockhuizen, T., & Suzuki, K. (2014) · British Journal Of Nutrition · doi:10.1017/s0007114514001275 · Cited by 89 · see citing works

Current Review of Genetically Modified Lactic Acid Bacteria for the Prevention and Treatment of Colitis Using Murine Models

de LeBlanc, A. D. M., del Carmen, S., Chatel, J., Miyoshi, A., Azevedo, V., Langella, P., Bermúdez‐Humarán, L. G., & LeBlanc, J. G. (2015) · Gastroenterology Research and Practice · doi:10.1155/2015/146972 · Cited by 72 · see citing works

Modulatory effects of a cranberry extract co-supplementation with Bacillus subtilis CU1 probiotic on phenolic compounds bioavailability and gut microbiota composition in high-fat diet-fed mice

Dudonné, S., Varin, T. V., Anhê, F. F., Dubé, P., Roy, D., Pilon, G., Marette, A., Levy, E. H., Jacquot, C., Urdaci, M. C., et al. (2015) · PharmaNutrition · doi:10.1016/j.phanu.2015.04.002 · Cited by 52 · see citing works

The effect of probiotic soy milk and soy milk on anthropometric measures and blood pressure in patients with type II diabetes mellitus: A randomized double-blind clinical trial.

Hariri, M., Salehi, R., Feizi, A., Mirlohi, M., Kamali, S., & Ghiasvand, R. (2015) · Europe PMC (PubMed Central) · Cited by 52 · see citing works

The triglyceride-lowering effect of supplementation with dual probiotic strains, Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032: reduction of fasting plasma lysophosphatidylcholines in nondiabetic and hypertriglyceridemic subjects

Ahn, H. Y., Kim, M., Ahn, Y.-T., Sim, J.-H., Choi, I.-D., Lee, S.-H., & Lee, J. H. (2015) · Nutrition Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2015.05.002 · Cited by 44 · see citing works

Hepatic molecular responses to Bifidobacterium pseudocatenulatum CECT 7765 in a mouse model of diet-induced obesity

Moya-Pérez, Á., Romo‐Vaquero, M., Tomás-Barberán, F. A., Sanz, Y., & García‐Conesa, M. (2013) · Nutrition Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2013.04.011 · Cited by 34 · see citing works

Effects of probioticLactobacillus rhamnosusGG andPropionibacterium freudenreichiissp.shermaniiJS supplementation on intestinal and systemic markers of inflammation in ApoE*3Leiden mice consuming a high-fat diet

Oksaharju, A., Kooistra, T., Kleemann, R., van Duyvenvoorde, W., Miettinen, M., Lappalainen, J., Lindstedt, K. A., Kovanen, P. T., Korpela, R., & Kekkonen, R. A. (2012) · British Journal Of Nutrition · doi:10.1017/s0007114512004801 · Cited by 31 · see citing works

Interactions Between Probiotic Dairy Propionibacteria and the Intestinal Epithelium

Cousin, F., Deutsch, S., Chaia, A. P., Foligné, B., & Jan, G. (2012) · Current Immunology Reviews · doi:10.2174/157339512800671976 · Cited by 11 · see citing works

Benefaction of probiotics for human health: A review

George Kerry, R., Patra, J. K., Gouda, S., Park, Y., Shin, H.-S., & Das, G. (2018) · Journal of Food and Drug Analysis · doi:10.1016/j.jfda.2018.01.002 · Cited by 898 · see citing works

Role of Metabolic Endotoxemia in Systemic Inflammation and Potential Interventions

Mohammad, S., & Thiemermann, C. (2021) · Frontiers in Immunology · doi:10.3389/fimmu.2020.594150 · Cited by 585 · see citing works

Alterations in fecal microbiota composition by probiotic supplementation in healthy adults: a systematic review of randomized controlled trials

Kristensen, N. B., Bryrup, T., Allin, K. H., Nielsen, T., Hansen, T. H., & Pedersen, O. (2016) · Genome Medicine · doi:10.1186/s13073-016-0300-5 · Cited by 561 · see citing works

Immunomodulatory Effects of Probiotics on Cytokine Profiles

Azad, M. A. K., Sarker, M., & Wan, D. (2018) · BioMed Research International · doi:10.1155/2018/8063647 · Cited by 521 · see citing works

Microbiota-gut-brain axis: Modulator of host metabolism and appetite

van de Wouw, M., Schellekens, H., Dinan, T. G., & Cryan, J. F. (2017) · The Journal of Nutrition · doi:10.3945/jn.116.240481 · Cited by 461 · see citing works

Lactic Acid Bacteria: Food Safety and Human Health Applications

Ayivi, R. D., Gyawali, R., Krastanov, A. I., Aljaloud, S. O., Worku, M., Tahergorabi, R., da Silva, R. C., & Ibrahim, S. A. (2020) · Dairy · doi:10.3390/dairy1030015 · Cited by 408 · see citing works

Composite probiotics alleviate type 2 diabetes by regulating intestinal microbiota and inducing GLP-1 secretion in db/db mice

Wang, Y., Dilidaxi, D., Wu, Y., Sailike, J., Sun, X., & Nabi, X. (2020) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2020.109914 · Cited by 277 · see citing works

Lactobacillus acidophilus ameliorates obesity in mice through modulation of gut microbiota dysbiosis and intestinal permeability

Kang, Y., Kang, X., Yang, H., Liu, H., Yang, X., Liu, Q., Tian, H., Xue, Y., Ren, P., Kuang, X., et al. (2021) · Pharmacological Research · doi:10.1016/j.phrs.2021.106020 · Cited by 281 · see citing works

Dose-Dependent Effects of Multispecies Probiotic Supplementation on the Lipopolysaccharide (LPS) Level and Cardiometabolic Profile in Obese Postmenopausal Women: A 12-Week Randomized Clinical Trial

Szulińska, M., Łoniewski, I., van Hemert, S., Sobieska, M., & Bogdański, P. (2018) · Nutrients · doi:10.3390/nu10060773 · Cited by 191 · see citing works

Effect of Butyrate and Inulin Supplementation on Glycemic Status, Lipid Profile and Glucagon-Like Peptide 1 Level in Patients with Type 2 Diabetes: A Randomized Double-Blind, Placebo-Controlled Trial

Roshanravan, N., Mahdavi, R., Alizadeh, E., Jafarabadi, M. A., Hedayati, M., Ghavami, A., Alipour, S., Alamdari, N. M., Barati, M., & Ostadrahimi, A. (2017) · Hormone and Metabolic Research · doi:10.1055/s-0043-119089 · Cited by 185 · see citing works

Synthetic Biology Approaches to Engineer Probiotics and Members of the Human Microbiota for Biomedical Applications

Bober, J. R., Beisel, C. L., & Nair, N. U. (2018) · Annual Review of Biomedical Engineering · doi:10.1146/annurev-bioeng-062117-121019 · Cited by 176 · see citing works

Effects of Regular Kefir Consumption on Gut Microbiota in Patients with Metabolic Syndrome: A Parallel-Group, Randomized, Controlled Study

BELLIKCI-KOYU, E., SARER-YUREKLI, B. P., AKYON, Y., AYDIN-KOSE, F., KARAGOZLU, C., OZGEN, A. G., BRINKMANN, A., NITSCHE, A., ERGUNAY, K., YILMAZ, E., et al. (2019) · Nutrients · doi:10.3390/nu11092089 · Cited by 144 · see citing works

Machine learning for data integration in human gut microbiome

Li, P., Luo, H., Ji, B., & Nielsen, J. (2022) · Microbial Cell Factories · doi:10.1186/s12934-022-01973-4 · Cited by 150 · see citing works

Impact of Gut Microbiota Composition on Onset and Progression of Chronic Non-Communicable Diseases

Noce, A., Marrone, G., Daniele, F. D., Ottaviani, E., Jones, G. W., Bernini, R., Romani, A., & Rovella, V. (2019) · Nutrients · doi:10.3390/nu11051073 · Cited by 158 · see citing works

Pterostilbene‐induced changes in gut microbiota composition in relation to obesity

Etxeberría, U., Hijona, E., Aguirre, L., Milagro, F. I., Bujanda, L., Rimando, A. M., Martínez, J. A., & Portillo, M. P. (2016) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201500906 · Cited by 131 · see citing works

Bifidobacterium pseudolongum reduces triglycerides by modulating gut microbiota in mice fed high-fat food

Bo, T., Wen, J., Zhao, Y.-C., Tian, S.-J., Zhang, X., & Wang, D. (2020) · The Journal of Steroid Biochemistry and Molecular Biology · doi:10.1016/j.jsbmb.2020.105602 · Cited by 132 · see citing works

Next generation probiotics: Engineering live biotherapeutics

Murali, S. K., & Mansell, T. J. (2024) · Biotechnology Advances · doi:10.1016/j.biotechadv.2024.108336 · Cited by 132 · see citing works

Effects of a multi-strain probiotic supplement for 12 weeks in circulating endotoxin levels and cardiometabolic profiles of medication naïve T2DM patients: a randomized clinical trial

Sabico, S., Al-Mashharawi, A., Al‐Daghri, N. M., Yakout, S. M., Alnaami, A. M., Alokail, M. S., & McTernan, P. G. (2017) · Journal of Translational Medicine · doi:10.1186/s12967-017-1354-x · Cited by 122 · see citing works

Probiotic-directed modulation of gut microbiota is basal microbiome dependent

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Probiotics supplementation and insulin resistance: A systematic review

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Probiotic Foods and Supplements Interventions for Metabolic Syndromes: A Systematic Review and Meta-Analysis of Recent Clinical Trials

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Probiotics Supplementation on Cardiac Remodeling Following Myocardial Infarction: a Single-Center Double-Blind Clinical Study

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A Brief Overview on Probiotics: The Health Friendly Microbes

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The Multispecies Probiotic Effectively Reduces Homocysteine Concentration in Obese Women: A Randomized Double-Blind Placebo-Controlled Study

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Probiotics and Prebiotics Having Broad Spectrum Anticancer Therapeutic Potential: Recent Trends and Future Perspectives

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Administration of indigenous probiotics modulate high-fat diet-induced metabolic syndrome in Sprague Dawley rats

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Microbiome and NAFLD: potential influence of aerobic fitness and lifestyle modification

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Gut Microbiota Alteration After Long-Term Consumption of Probiotics in the Elderly

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Probiotic Supplementation in a Clostridium difficile-Infected Gastrointestinal Model Is Associated with Restoring Metabolic Function of Microbiota

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CRISPR-Assisted Probiotic and In Situ Engineering of Gut Microbiota: A Prospect to Modification of Metabolic Disorders

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Advances in Yeast Probiotic Production and Formulation for Preventative Health

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Targeting the gastrointestinal tract to treat type 2 diabetes

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Limosilactobacillus fermentum HNU312 alleviates lipid accumulation and inflammation induced by a high-fat diet: improves lipid metabolism pathways and increases short-chain fatty acids in the gut microbiome

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Light at night affects gut microbial community and negatively impacts host physiology in diurnal animals: Evidence from captive zebra finches

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The antioxidative effects of three lactobacilli on high-fat diet induced obese mice

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Lactobacillus rhamnosus 2016SWU .05.0601 regulates immune balance in ovalbumin‐sensitized mice by modulating expression of the immune‐related transcription factors and gut microbiota

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Anti-Inflammatory, Antioxidant, Metabolic and Gut Microbiota Modulation Activities of Probiotic in Cardiac Remodeling Condition: Evidence from Systematic Study and Meta-Analysis of Randomized Controlled Trials

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Gnotobiotic mouse model’s contribution to understanding host–pathogen interactions

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Dose-dependent and strain-dependent anti-obesity effects of Lactobacillus sakei in a diet induced obese murine model

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Adaptation and Probiotic Potential of Lactobacilli, Isolated from the Oral Cavity and Intestines of Healthy People

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Animal Model Contributions to Congenital Metabolic Disease

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Akkermansia muciniphila and Alcohol‐Related Liver Diseases. A Systematic Review

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Antimicrobial-prebiotic: Novel dual approach of pomegranate peel extract in vitro and in food system

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Pediococcus acidilactici pA1c® Improves the Beneficial Effects of Metformin Treatment in Type 2 Diabetes by Controlling Glycaemia and Modulating Intestinal Microbiota

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Polysaccharide extracted from Enteromorpha ameliorates Cisplastin-induced small intestine injury in mice

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The Biotics Family: Current Knowledge and Future Perspectives in Metabolic Diseases

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Functional foods and dietary matrices for metabolic improvement: an integrative review of mechanisms, evidence, and future directions

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Deep Learning Tools for Human Microbiome Big Data

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The complicated relationship between inflammation and metabolic dysfunction

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Anticandidal and Antibiofilm Effect of Synbiotics including Probiotics and Inulin-Type Fructans

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Probiotics: The Ultimate Nutritional Supplement

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Potential mechanisms and therapeutic strategies for LPS-associated female fertility decline

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Alleviating effect of Lactobacillus fermentum E15 on hyperlipidemia and hepatic lipid metabolism in zebrafish fed by a high-fat diet through the production of short-chain fatty acids

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The gut microbiota-polyphenol interplay and its role in gut-organ axes: From mechanisms to functional outcomes

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Probiotic Cocktail Identified by Microbial Network Analysis Inhibits Growth, Virulence Gene Expression, and Host Cell Colonization of Vancomycin-Resistant Enterococci

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The journey of gut microbiome – An introduction and its influence on metabolic disorders

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In Vivo and In Silico Investigation of the Anti-Obesity Effects of Lactiplantibacillus plantarum Combined with Chia Seeds, Green Tea, and Chitosan in Alleviating Hyperlipidemia and Inflammation

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Lactobacillus plantarum KAD protects against high-fat diet-induced hepatic complications in Swiss albino mice: Role of inflammation and gut integrity

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Oxidative Stress–Gut Microbiome Crosstalk: Intestinal Redox Imbalance and Probiotics Therapeutic Potential

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Gut Microbiota and Obesity

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SCD Probiotics mitigate cafeteria diet‐induced liver damage in Wistar rats during development

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Role of Synbiotics in Cardiovascular Diseases

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Dumping Syndrome After Bariatric Surgery: Advanced Nutritional Perspectives and Integrated Pharmacological Management

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Effective Role of Microorganisms in Livestock Development

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Probiotics as an Adjunct Ameliorates Ovarian Toxicity in Endotoxemic Mice via Modulating TLR 4/MyD88/NF-κB Signalling Pathway: Insights from In Vivo and In Silico Study

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Precise Nutrition and Metabolic Syndrome, Remodeling the Microbiome with Polyphenols, Probiotics, and Postbiotics

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Draft genome sequence of Lactobacillus plantarum strain DMR17 isolated from homemade cow dahi of Sikkim Himalayan region: an evaluation of lactate fermentation and secondary metabolism

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Role of Probiotic Microbes Exerting Nutritional Properties

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Probiotics and Health: A Review

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Dietary supplementation of Lactobacillus brevis SAD ameliorates high-fat diet-induced hyperglycemia and associated metabolic issues in Swiss albino mice

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Effect ofLactobacillus plantarumStrain K21 on High-Fat Diet-Fed Obese Mice

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