Most cited agricultural and biological sciences papers
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A scale‐dependent framework for trade‐offs, syndromes, and specialization in organismal biology
Agrawal, A. A. (2020) · Ecology
Animal Behavior and ReproductionEvolution and Genetic Dynamics
Cited by 272
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Bacterial diversity and composition of alfalfa silage as analyzed by Illumina MiSeq sequencing: Effects of Escherichia coli O157:H7 and silage additives
Ogunade, I. M., Jiang, Y., Pech Cervantes, A. A., Kim, D. H., Oliveira, A. S., Vyas, D., Weinberg, Z. G., Jeong, K. C., & Adesogan, A. T. (2018) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyMycotoxins in Agriculture and Food
Cited by 272
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Structural and Functional Properties of Hemp Seed Protein Products
Malomo, S. A., He, R., & Aluko, R. E. (2014) · Journal of Food Science
Proteins in Food SystemsFood Nutrient Composition and Product Development
Cited by 272
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Characterization of antioxidants present in hawthorn fruits
Zhang, Z., Chang, Q., Zhu, M., Huang, Y., Ho, W. K. K., & Chen, Z.-Y. (2001) · The Journal of Nutritional Biochemistry
Botanical Studies and ApplicationsPhytochemicals and Antioxidant Activities
Cited by 272
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THE JUVENILE HORMONE. II. ITS ROLE IN THE ENDOCRINE CONTROL OF MOLTING, PUPATION, AND ADULT DEVELOPMENT IN THE CECROPIA SILKWORM
WILLIAMS, C. M. (1961) · The Biological Bulletin
Silkworms and Sericulture ResearchNeurobiology and Insect Physiology Research
Cited by 272
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Climate-related variation of the human nasal cavity
Noback, M. L., Harvati, K., & Spoor, F. (2011) · American Journal of Physical Anthropology
Morphological variations and asymmetryNasal Surgery and Airway Studies
Cited by 272
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Speciation with gene flow on lord howe island
Papadopulos, A. S. T., Baker, W. J., Crayn, D., Butlin, R. K., Kynast, R. G., Hutton, I., & Savolainen, V. (2011) · Proceedings of the National Academy of Sciences
Plant Diversity and EvolutionEvolution and Paleontology Studies
Cited by 272
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Lactobacillus plantarum with broad antifungal activity: A promising approach to increase safety and shelf-life of cereal-based products
Russo, P., Arena, M. P., Fiocco, D., Capozzi, V., Drider, D., & Spano, G. (2017) · International Journal of Food Microbiology
Probiotics and Fermented FoodsMycotoxins in Agriculture and Food
Cited by 272
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Probiotic Lactobacillus plantarum P8 alleviated stress and anxiety while enhancing memory and cognition in stressed adults: a randomised, double-blind, placebo-controlled study
Lew, L.-C., Hor, Y.-Y., Yusoff, N. A. A., Choi, S.-B., Yusoff, M. S. B., Roslan, N. S., Ahmad, A., Mohammad, J. A. M., Abdullah, M. F. I. L., Zakaria, N., et al. (2019) · Clinical Nutrition
Probiotics and Fermented FoodsStress Responses and Cortisol
Cited by 272
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The potential of microalgae and their biopolymers as structuring ingredients in food: A review
Bernaerts, T. M. M., Gheysen, L., Foubert, I., Hendrickx, M. E., & Van Loey, A. M. (2019) · Biotechnology Advances
Polysaccharides Composition and ApplicationsSeaweed-derived Bioactive Compounds
Cited by 271
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The Influence of Modularity on Cranial Morphological Disparity in Carnivora and Primates (Mammalia)
Goswami, A., & Polly, P. D. (2010) · PLoS ONE
Morphological variations and asymmetryEvolution and Paleontology Studies
Cited by 271
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High effectiveness of tailored flower strips in reducing pests and crop plant damage
Tschumi, M., Albrecht, M., Entling, M. H., & Jacot, K. (2015) · Proceedings of the Royal Society B: Biological Sciences
Insect-Plant Interactions and ControlAgronomic Practices and Intercropping Systems
Cited by 271
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A RETROSPECTIVE ANALYSIS OF POLLEN HOST PLANT USE BY STABLE AND DECLINING BUMBLE BEE SPECIES
Kleijn, D., & Raemakers, I. (2008) · Ecology
Plant and animal studiesInsect and Arachnid Ecology and Behavior
Cited by 271
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Evidence of Aluminum Loading in Infants Receiving Intravenous Therapy
Sedman, A. B., Klein, G. L., Merritt, R. J., Miller, N. L., Weber, K. O., Gill, W. L., Anand, H., & Alfrey, A. C. (1985) · New England Journal of Medicine
Aluminum toxicity and tolerance in plants and animalsHeavy Metal Exposure and Toxicity
Cited by 271
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CAMPYLOBACTER ENTERITIS AT A UNIVERSITY: TRANSMISSION FROM EATINGCHICKEN AND FROM CATS
DEMING, M. S., TAUXE, R. V., BLAKE, P. A., DIXON, S. E., FOWLER, B. S., JONES, T. S., LOCKAMY, E. A., PATTON, C. M., & SIKES, R. O. (1987) · American Journal of Epidemiology
Salmonella and Campylobacter epidemiologyFood Safety and Hygiene
Cited by 271
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PIN-FORMED1 and PINOID regulate boundary formation and cotyledon development in Arabidopsis embryogenesis
Furutani, M., Vernoux, T., Traas, J., Kato, T., Tasaka, M., & Aida, M. (2004) · Development
Plant Molecular Biology ResearchDevelopmental Biology and Gene Regulation
Cited by 271
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Guidance for Substantiating the Evidence for Beneficial Effects of Probiotics: Current Status and Recommendations for Future Research1–3
Rijkers, G. T., Bengmark, S., Enck, P., Haller, D., Herz, U., Kalliomaki, M., Kudo, S., Lenoir-Wijnkoop, I., Mercenier, A., Myllyluoma, E., et al. (2010) · The Journal of Nutrition
Probiotics and Fermented FoodsGut microbiota and health
Cited by 271
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Biodiversity impacts of bioenergy crop production: a state‐of‐the‐art review
Immerzeel, D. J., Verweij, P. A., van der Hilst, F., & Faaij, A. P. C. (2014) · GCB Bioenergy
Bioenergy crop production and managementLand Use and Ecosystem Services
Cited by 271
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Present and Future Challenges in Food Analysis: Foodomics
García-Cañas, V., Simó, C., Herrero, M., Ibáñez, E., & Cifuentes, A. (2012) · Analytical Chemistry
Food Nutrient Composition and Product DevelopmentSpectroscopy and Chemometric Analyses
Cited by 270
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Brassinosteroids and Plant Steroid Hormone Signaling
Bishop, G. J., & Koncz, C. (2002) · The Plant Cell
Plant Molecular Biology ResearchPlant biochemistry and biosynthesis
Cited by 270
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Bovine Respiratory Coronavirus
Saif, L. J. (2010) · Veterinary Clinics of North America: Food Animal Practice
Animal Virus Infections StudiesMicrobial infections and disease research
Cited by 270
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Healthy food is nutritious, but organic food is healthy because it is pure: The negotiation of healthy food choices by Danish consumers of organic food
Ditlevsen, K., Sandøe, P., & Lassen, J. (2019) · Food Quality and Preference
Organic Food and AgricultureConsumer Attitudes and Food Labeling
Cited by 270
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Angiotensin I-Converting-Enzyme-Inhibitory and Antibacterial Peptides from Lactobacillus helveticus PR4 Proteinase-Hydrolyzed Caseins of Milk from Six Species
Minervini, F., Algaron, F., Rizzello, C. G., Fox, P. F., Monnet, V., & Gobbetti, M. (2003) · Applied and Environmental Microbiology
Protein Hydrolysis and Bioactive PeptidesPeptidase Inhibition and Analysis
Cited by 270
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Probiotic supplementation can positively affect anxiety and depressive symptoms: a systematic review of randomized controlled trials
Pirbaglou, M., Katz, J., de Souza, R. J., Stearns, J. C., Motamed, M., & Ritvo, P. (2016) · Nutrition Research
Probiotics and Fermented FoodsGut microbiota and health
Cited by 270
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