Most cited agricultural and biological sciences papers
- Verified
Influence of dietary concentrate to forage ratio on the development of rumen mucosa in calves
Žitnan, R., Voigt, J., Schönhusen, U., Wegner, J., Kokardová, M., Hagemeister, H., Levkut, M., Kuhla, S., & Sommer, A. (1998) · Archiv für Tierernaehrung
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 119
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Comparative functional genomics analysis of cytochrome P450 gene superfamily in wheat and maize
Li, Y., & Wei, K. (2020) · BMC Plant Biology
Plant Molecular Biology ResearchChromosomal and Genetic Variations
Cited by 119
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Bacteriocins: Recent trends and potential applications
Bali, V., Panesar, P. S., Bera, M. B., & Kennedy, J. F. (2016) · Critical Reviews in Food Science and Nutrition
Probiotics and Fermented FoodsEssential Oils and Antimicrobial Activity
Cited by 119
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Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches
Fortunati, E., Mazzaglia, A., & Balestra, G. M. (2019) · Journal of the Science of Food and Agriculture
Polymer-Based Agricultural EnhancementsNanocomposite Films for Food Packaging
Cited by 119
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Health impacts of different edible oils prepared from coconut (Cocos nucifera): A comprehensive review
Narayanankutty, A., Illam, S. P., & Raghavamenon, A. C. (2018) · Trends in Food Science & Technology
Coconut Research and ApplicationsEdible Oils Quality and Analysis
Cited by 119
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A Pet Therapy Intervention With Geriatric Psychiatry Inpatients
Zisselman, M. H., Rovner, B. W., Shmuely, Y., & Ferrie, P. (1996) · American Journal of Occupational Therapy
Human-Animal Interaction StudiesArt Therapy and Mental Health
Cited by 119
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Pectinous cell wall thickenings formation – A common defense strategy of plants to cope with Pb
Krzesłowska, M., Rabęda, I., Basińska, A., Lewandowski, M., Mellerowicz, E. J., Napieralska, A., Samardakiewicz, S., & Woźny, A. (2016) · Environmental Pollution
Polysaccharides and Plant Cell WallsHeavy metals in environment
Cited by 119
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Effects of lactic acid bacteria with bacteriocinogenic potential on the fermentation profile and chemical composition of alfalfa silage in tropical conditions
Silva, V. P., Pereira, O. G., Leandro, E. S., Da Silva, T. C., Ribeiro, K. G., Mantovani, H. C., & Santos, S. A. (2016) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods
Cited by 119
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Nearest neighbour distance matching Leave‐One‐Out Cross‐Validation for map validation
Milà, C., Mateu, J., Pebesma, E., & Meyer, H. (2022) · Methods in Ecology and Evolution
Soil Geostatistics and MappingSpatial and Panel Data Analysis
Cited by 119
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Concepts in the care and welfare of captive elephants
VEASEY, J. (2006) · International Zoo Yearbook
Animal Behavior and Welfare StudiesWildlife Ecology and Conservation
Cited by 119
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Tackling G × E × M interactions to close on-farm yield-gaps: creating novel pathways for crop improvement by predicting contributions of genetics and management to crop productivity
Cooper, M., Voss-Fels, K. P., Messina, C. D., Tang, T., & Hammer, G. L. (2021) · Theoretical and Applied Genetics
Genetics and Plant BreedingAgricultural Productivity and Crop Improvement
Cited by 119
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Costs of food waste along the value chain: Evidence from South Africa
Nahman, A., & de Lange, W. (2013) · Waste Management
Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental Impact
Cited by 119
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Phylogeny of Sarocladium (Hypocreales)
Giraldo, A., Gené, J., Sutton, D. A., Madrid, H., de Hoog, G. S., Cano, J., Decock, C., Crous, P. W., & Guarro, J. (2015) · Persoonia - Molecular Phylogeny and Evolution of Fungi
Plant Pathogens and Fungal DiseasesEntomopathogenic Microorganisms in Pest Control
Cited by 119
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Probiotics and the BSH-related cholesterol lowering mechanism: a Jekyll and Hyde scenario
Choi, S.-B., Lew, L.-C., Yeo, S.-K., Nair Parvathy, S., & Liong, M.-T. (2015) · Critical Reviews in Biotechnology
Probiotics and Fermented FoodsCholesterol and Lipid Metabolism
Cited by 119
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The contribution of switchgrass in reducing GHG emissions
Monti, A., Barbanti, L., Zatta, A., & Zegada‐Lizarazu, W. (2012) · GCB Bioenergy
Bioenergy crop production and managementSoil Carbon and Nitrogen Dynamics
Cited by 119
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Recycling of nitrogen in herbivore feces: plant recovery, herbivore assimilation, soil retention, and leaching losses
Frost, C. J., & Hunter, M. D. (2007) · Oecologia
Soil Carbon and Nitrogen DynamicsInsect-Plant Interactions and Control
Cited by 119
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Correlation of particular bacterial PCR-denaturing gradient gel electrophoresis patterns with bovine ruminal fermentation parameters and feed efficiency traits
Hernandez-Sanabria, E., Guan, L. L., Goonewardene, L. A., Li, M., Mujibi, D. F., Stothard, P., Moore, S. S., & Leon-Quintero, M. C. (2010) · Applied and Environmental Microbiology
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 119
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Nutritional, Functional, Textural and Sensory Evaluation of Spirulina Enriched Green Pasta: A Potential Dietary and Health Supplement
Koli, D., Rudra, S., Bhowmik, A., & Pabbi, S. (2022) · Foods
Food Nutrient Composition and Product DevelopmentSeed and Plant Biochemistry
Cited by 119
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Bioactive substances and potentiality of marine microalgae
Wu, J., Gu, X., Yang, D., Xu, S., Wang, S., Chen, X., & Wang, Z. (2021) · Food Science & Nutrition
Seaweed-derived Bioactive CompoundsAlgal biology and biofuel production
Cited by 118
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Effect of camelina oil or live yeasts (Saccharomyces cerevisiae) on ruminal methane production, rumen fermentation, and milk fatty acid composition in lactating cows fed grass silage diets
Bayat, A. R., Kairenius, P., Stefański, T., Leskinen, H., Comtet-Marre, S., Forano, E., Chaucheyras-Durand, F., & Shingfield, K. J. (2015) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 118
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Parameterization and evaluation of predictions of DSSAT/CANEGRO for Brazilian sugarcane
Marin, F. R., Jones, J. W., Royce, F., Suguitani, C., Donzeli, J. L., Filho, W. J. P., & Nassif, D. S. P. (2011) · Agronomy Journal
Sugarcane Cultivation and ProcessingAgriculture, Soil, Plant Science
Cited by 118
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Looking deeper: an investigation of soil carbon losses following harvesting from a managed northeastern red spruce (Picea rubens Sarg.) forest chronosequence
Diochon, A., Kellman, L., & Beltrami, H. (2009) · Forest Ecology and Management
Soil Carbon and Nitrogen DynamicsFire effects on ecosystems
Cited by 118
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Bacteriocidal effects and inhibition of cell separation of cinnamic aldehyde on Bacillus cereus
Kwon, J. A., Yu, C. B., & Park, H. D. (2003) · Letters in Applied Microbiology
Essential Oils and Antimicrobial ActivityAntimicrobial agents and applications
Cited by 118
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Lactobacillaceae and Cell Adhesion: Genomic and Functional Screening
Turpin, W., Humblot, C., Noordine, M.-L., Thomas, M., & Guyot, J.-P. (2012) · PLoS ONE
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 118
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