Check agricultural and biological sciences papers: citations, claims and retractions

Comparison of the Milk-Clotting Properties of Three Plant Extracts

Mazorra-Manzano, M. A., Perea-Gutiérrez, T. C., Lugo-Sánchez, M. E., Ramirez-Suarez, J. C., Torres-Llanez, M. J., González-Córdova, A. F., & Vallejo-Cordoba, B. (2013) · Food Chemistry

Proteins in Food SystemsEnzyme Production and Characterization

Cited by 117

Comparison of four procedures of cheese meltability evaluation

PARK, J., ROSENAU, J. R., & PELEG, M. (1984) · Journal of Food Science

Proteins in Food SystemsFood Chemistry and Fat Analysis

Cited by 117

Using probiotics for type 2 diabetes mellitus intervention: Advances, questions, and potential

Sun, Z., Sun, X., Li, J., Li, Z., Hu, Q., Li, L., Hao, X., Song, M., & Li, C. (2020) · Critical Reviews in Food Science and Nutrition

Probiotics and Fermented FoodsGut microbiota and health

Cited by 117

Food wastes from agrifood industry as possible sources of proteins: A detailed molecular view on the composition of the nitrogen fraction, amino acid profile and racemisation degree of 39 food waste streams

Prandi, B., Faccini, A., Lambertini, F., Bencivenni, M., Jorba, M., Van Droogenbroek, B., Bruggeman, G., Schöber, J., Petrusan, J., Elst, K., et al. (2019) · Food Chemistry

Food Nutrient Composition and Product DevelopmentProtein Hydrolysis and Bioactive Peptides

Cited by 117

Antimicrobial Activity of Apple Cider Vinegar against Escherichia Coli, Staphylococcus Aureus and Candida Albicans; Downregulating Cytokine and Microbial Protein Expression

Yagnik, D., Serafin, V., & J. Shah, A. (2018) · Scientific Reports

Essential Oils and Antimicrobial ActivityAntimicrobial agents and applications

Cited by 117

Colletotrichum species from Jasmine (Jasminum sambac)

Wikee, S., Cai, L., Pairin, N., McKenzie, E. H. C., Su, Y.-Y., Chukeatirote, E., Thi, H. N., Bahkali, A. H., Moslem, M. A., Abdelsalam, K., et al. (2011) · Fungal Diversity

Plant Pathogens and Fungal DiseasesYeasts and Rust Fungi Studies

Cited by 117

Effect of 25 weeks probiotic supplementation on immune function of HIV patients

Hummelen, R., Changalucha, J., Butamanya, N. L., Koyama, T. E., Cook, A., Habbema, J. D. F., & Reid, G. (2011) · Gut Microbes

Probiotics and Fermented FoodsHIV Research and Treatment

Cited by 117

Variation of Anthocyanin Content and Profile Throughout Fruit Development and Ripening of Highbush Blueberry Cultivars Grown at Two Different Altitudes

Spinardi, A., Cola, G., Gardana, C. S., & Mignani, I. (2019) · Frontiers in Plant Science

Berry genetics and cultivation researchPhytochemicals and Antioxidant Activities

Cited by 117

Carbon Storage in Soils of the North American Great Plains: Effect of Cropping Frequency

Campbell, C. A., Janzen, H. H., Paustian, K., Gregorich, E. G., Sherrod, L., Liang, B. C., & Zentner, R. P. (2005) · Agronomy Journal

Soil Carbon and Nitrogen DynamicsSoil Management and Crop Yield

Cited by 117

Development of Technosol properties and recovery of carbon stock after 16 years of revegetation on coal mine degraded lands, India

Ahirwal, J., & Maiti, S. K. (2018) · CATENA

Soil Carbon and Nitrogen DynamicsGeology and Environmental Impact Studies

Cited by 117

Unlocking the Potential of Probiotics: A Comprehensive Review on Research, Production, and Regulation of Probiotics

da Silva, T. F., Glória, R. D. A., Americo, M. F., Freitas, A. D. S., de Jesus, L. C. L., Barroso, F. A. L., Laguna, J. G., Coelho-Rocha, N. D., Tavares, L. M., le Loir, Y., et al. (2024) · Probiotics and Antimicrobial Proteins

Probiotics and Fermented FoodsGut microbiota and health

Cited by 117

Developmental stress affects song learning but not song complexity and vocal amplitude in zebra finches

Brumm, H., Zollinger, S. A., & Slater, P. J. B. (2009) · Behavioral Ecology and Sociobiology

Animal Vocal Communication and BehaviorAnimal Behavior and Reproduction

Cited by 117

Psychological stress-reducing effect of chocolate enriched with γ-aminobutyric acid (GABA) in humans: assessment of stress using heart rate variability and salivary chromogranin A.

Nakamura, H., Takishima, T., Kometani, T., & Yokogoshi, H. (2009) · International Journal of Food Sciences and Nutrition

GABA and Rice ResearchHeart Rate Variability and Autonomic Control

Cited by 116

Isolation and evaluation of rhizosphere actinomycetes with potential application for biocontrol of Verticillium wilt of cotton

Xue, L., Xue, Q., Chen, Q., Lin, C., Shen, G., & Zhao, J. (2013) · Crop Protection

Plant-Microbe Interactions and ImmunityPlant Disease Management Techniques

Cited by 116

Multiple-response optimization of the acidic treatment of the brown alga Ecklonia radiata for the sequential extraction of fucoidan and alginate

Lorbeer, A. J., Lahnstein, J., Bulone, V., Nguyen, T., & Zhang, W. (2015) · Bioresource Technology

Seaweed-derived Bioactive CompoundsPolysaccharides Composition and Applications

Cited by 116

Eugenol Induced Inhibition of Extracellular Enzyme Production by Bacillus subtilis

Thoroski, J., Blank, G., & Biliaderis, C. (1989) · Journal of Food Protection

Essential Oils and Antimicrobial ActivityEnzyme Production and Characterization

Cited by 116

Massive protein import into the early-evolutionary-stage photosynthetic organelle of the amoeba Paulinella chromatophora

Singer, A., Poschmann, G., Mühlich, C., Valadez-Cano, C., Hänsch, S., Hüren, V., Rensing, S. A., Stühler, K., & Nowack, E. C. M. (2017) · Current Biology

Protist diversity and phylogenyPhotosynthetic Processes and Mechanisms

Cited by 116

Novel proximal sensing for monitoring soil organic C stocks and condition

Viscarra Rossel, R. A., Lobsey, C. R., Sharman, C., Flick, P., & McLachlan, G. (2017) · Environmental Science & Technology

Soil Geostatistics and MappingSoil Carbon and Nitrogen Dynamics

Cited by 116

Recent Applications of Plant Cell Culture Technology in Cosmetics and Foods

Krasteva, G., Georgiev, V., & Pavlov, A. (2021) · Engineering in Life Sciences

Plant tissue culture and regenerationTransgenic Plants and Applications

Cited by 116

The effects of co-administration of probiotics and prebiotics on chronic inflammation, and depression symptoms in patients with coronary artery diseases: A randomized clinical trial

Moludi, J., Khedmatgozar, H., Nachvak, S. M., Abdollahzad, H., Moradinazar, M., & Sadeghpour tabaei, A. (2022) · Nutritional Neuroscience

Probiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology

Cited by 116

Fucoidan upregulates TLR4/CHOP-mediated caspase-3 and PARP activation to enhance cisplatin-induced cytotoxicity in human lung cancer cells

Hsu, H.-Y., Lin, T.-Y., Hu, C.-H., Shu, D. T. F., & Lu, M.-K. (2018) · Cancer Letters

Seaweed-derived Bioactive CompoundsCell death mechanisms and regulation

Cited by 116

Ventilation in Plant Tissue Cultures and Effects of Poor Aeration on Ethylene and Carbon Dioxide Accumulation, Oxygen Depletion and Explant Development

JACKSON, M. B., ABBOTT, A. J., BELCHER, A. R., HALL, K. C., BUTLER, R., & CAMERON, J. (1991) · Annals of Botany

Plant tissue culture and regenerationFlowering Plant Growth and Cultivation

Cited by 116

Effect of purified β-glucans derived from Laminaria digitata,Laminaria hyperborea and Saccharomyces cerevisiae on piglet performance, selected bacterial populations, volatile fatty acids and pro-inflammatory cytokines in the gastrointestinal tract of pigs

Sweeney, T., Collins, C. B., Reilly, P., Pierce, K. M., Ryan, M., & O'Doherty, J. V. (2012) · British Journal Of Nutrition

Animal Nutrition and PhysiologyVeterinary medicine and infectious diseases

Cited by 116

Microbiota modification by probiotic supplementation reduces colitis associated colon cancer in mice

Mendes, M. C. S., Paulino, D. S., Brambilla, S. R., Camargo, J. A., Persinoti, G. F., & Carvalheira, J. B. C. (2018) · World Journal of Gastroenterology

Probiotics and Fermented FoodsGut microbiota and health

Cited by 116