Most cited agricultural and biological sciences papers
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Climate change and potential impacts on agriculture in Bhutan: a discussion of pertinent issues
Chhogyel, N., & Kumar, L. (2018) · Agriculture & Food Security
Climate change impacts on agricultureAgricultural Research and Practices
Cited by 118
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Preference for social contact versus environmental enrichment in male laboratory mice
Van Loo, P. L. P., Van de Weerd, H. A., Van Zutphen, L. F. M., & Baumans, V. (2004) · Laboratory Animals
Animal Behavior and Welfare StudiesAnimal testing and alternatives
Cited by 118
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VSL#3 probiotic modifies mucosal microbial composition but does not reduce colitis-associated colorectal cancer
Arthur, J. C., Gharaibeh, R. Z., Uronis, J. M., Perez-Chanona, E., Sha, W., Tomkovich, S., Mühlbauer, M., Fodor, A. A., & Jobin, C. (2013) · Scientific Reports
Probiotics and Fermented FoodsGut microbiota and health
Cited by 118
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Effect of particle size on phytochemical composition and antioxidant properties of Sargassum cristaefolium ethanol extract
Prasedya, E. S., Frediansyah, A., Martyasari, N. W. R., Ilhami, B. K., Abidin, A. S., Padmi, H., Fahrurrozi, Juanssilfero, A. B., Widyastuti, S., & Sunarwidhi, A. L. (2021) · Scientific Reports
Seaweed-derived Bioactive CompoundsPhytochemicals and Antioxidant Activities
Cited by 118
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Going to great lengths: selection for long corolla tubes in an extremely specialized bat–flower mutualism
Muchhala, N., & Thomson, J. D. (2009) · Proceedings of the Royal Society B: Biological Sciences
Plant and animal studiesBat Biology and Ecology Studies
Cited by 118
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An exploration of the social brain hypothesis in insects.
Lihoreau, M., Latty, T., & Chittka, L. (2012) · Frontiers in Physiology
Insect and Arachnid Ecology and BehaviorNeurobiology and Insect Physiology Research
Cited by 118
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Ecosystem carbon stocks and distribution under different land-uses in north central Alberta, Canada
Arevalo, C. B. M., Bhatti, J. S., Chang, S. X., & Sidders, D. (2009) · Forest Ecology and Management
Soil Carbon and Nitrogen DynamicsForest ecology and management
Cited by 118
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Evolution of heteromeric nitrilase complexes in Poaceae with new functions in nitrile metabolism
Jenrich, R., Trompetter, I., Bak, S., Olsen, C. E., Møller, B. L., & Piotrowski, M. (2007) · Proceedings of the National Academy of Sciences
Cassava research and cyanidePlant Toxicity and Pharmacological Properties
Cited by 118
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Fermented Foods as Probiotics: A Review
Soemarie, Y. B., Milanda, T., & Barliana, M. I. (2021) · Journal of Advanced Pharmaceutical Technology & Research
Probiotics and Fermented FoodsInfant Nutrition and Health
Cited by 118
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Evaluation of the probiotic properties of new Lactobacillus and Bifidobacterium strains and their in vitro effect
Presti, I., D’Orazio, G., Labra, M., La Ferla, B., Mezzasalma, V., Bizzaro, G., Giardina, S., Michelotti, A., Tursi, F., Vassallo, M., et al. (2015) · Applied Microbiology and Biotechnology
Probiotics and Fermented FoodsGut microbiota and health
Cited by 118
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Probiotic bacteria regulate intestinal epithelial permeability in experimental ileitis by a TNF-dependent mechanism
Corridoni, D., Pastorelli, L., Mattioli, B., Locovei, S., Ishikawa, D., Arseneau, K. O., Chieppa, M., Cominelli, F., & Pizarro, T. T. (2012) · PLoS ONE
Probiotics and Fermented FoodsInflammatory Bowel Disease
Cited by 118
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Volatile Compounds from Raspberry and Strawberry Fruit Inhibit Postharvest Decay Fungi
VAUGHN, S. F., SPENCER, G. F., & SHASHA, B. S. (1993) · Journal of Food Science
Postharvest Quality and Shelf Life ManagementEssential Oils and Antimicrobial Activity
Cited by 118
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The glucosinolate breakdown product indole‐3‐carbinol acts as an auxin antagonist in roots of Arabidopsis thaliana
Katz, E., Nisani, S., Yadav, B. S., Woldemariam, M. G., Shai, B., Obolski, U., Ehrlich, M., Shani, E., Jander, G., & Chamovitz, D. A. (2015) · The Plant Journal
Plant Molecular Biology ResearchInsect-Plant Interactions and Control
Cited by 118
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An inventory of the ethnobotanicals used as anthelmintics in the southern Punjab (Pakistan)
Jabbar, A., Raza, M. A., Iqbal, Z., & Khan, M. N. (2006) · Journal of Ethnopharmacology
Ethnobotanical and Medicinal Plants StudiesHelminth infection and control
Cited by 118
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Generation of NO by probiotic bacteria in the gastrointestinal tract
Sobko, T., Huang, L., Midtvedt, T., Norin, E., Gustafsson, L. E., Norman, M., Jansson, E. Å., & Lundberg, J. O. (2006) · Free Radical Biology and Medicine
Probiotics and Fermented FoodsGut microbiota and health
Cited by 118
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Zearalenone induced toxicity in SHSY-5Y cells: the role of oxidative stress evidenced by N-acetyl cysteine
Venkataramana, M., Chandra Nayaka, S., Anand, T., Rajesh, R., Aiyaz, M., Divakara, S. T., Murali, H. S., Prakash, H. S., & Lakshmana Rao, P. V. (2014) · Food and Chemical Toxicology
Mycotoxins in Agriculture and FoodCarcinogens and Genotoxicity Assessment
Cited by 118
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Boosting the EU forest-based bioeconomy: market, climate, and employment impacts
Jonsson, R., Rinaldi, F., Pilli, R., Fiorese, G., Hurmekoski, E., Cazzaniga, N., Robert, N., & Camia, A. (2021) · Technological Forecasting and Social Change
Bioeconomy and Sustainability DevelopmentForest Management and Policy
Cited by 118
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Application of Measurements of Transepithelial Electrical Resistance of Intestinal Epithelial Cell Monolayers To Evaluate Probiotic Activity
Klingberg, T. D., Pedersen, M. H., Cencic, A., & Budde, B. B. (2005) · Applied and Environmental Microbiology
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 118
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Risk factors associated with mortality at a milk-fed veal calf facility: A prospective cohort study
Renaud, D. L., Duffield, T. F., LeBlanc, S. J., Ferguson, S., Haley, D. B., & Kelton, D. F. (2018) · Journal of Dairy Science
Animal health and immunologyAnimal Behavior and Welfare Studies
Cited by 118
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Plant Phenotyping using Probabilistic Topic Models: Uncovering the Hyperspectral Language of Plants
Wahabzada, M., Mahlein, A.-K., Bauckhage, C., Steiner, U., Oerke, E.-C., & Kersting, K. (2016) · Scientific Reports
Smart Agriculture and AIRemote Sensing in Agriculture
Cited by 118
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Ultraviolet and osmotic stresses induce and regulate the synthesis of mycosporines in the cyanobacterium Chlorogloeopsis PCC 6912
Portwich, A., & Garcia-Pichel, F. (1999) · Archives of Microbiology
Biocrusts and Microbial EcologyPhotosynthetic Processes and Mechanisms
Cited by 118
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Ecological limits to terrestrial biological carbon dioxide removal
Smith, L. J., & Torn, M. S. (2013) · Climatic Change
Forest Management and PolicySoil Carbon and Nitrogen Dynamics
Cited by 118
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Selection of Streptomyces against soil borne fungal pathogens by a standardized dual culture assay and evaluation of their effects on seed germination and plant growth
Kunova, A., Bonaldi, M., Saracchi, M., Pizzatti, C., Chen, X., & Cortesi, P. (2016) · BMC Microbiology
Plant-Microbe Interactions and ImmunityPlant Disease Management Techniques
Cited by 118
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Chemical composition, in vitro anti-microbial, antifungal and antioxidant activities of the essential oil and methanolic extract of Hymenocrater longiflorus Benth., of Iran
Ahmadi, F., Sadeghi, S., Modarresi, M., Abiri, R., & Mikaeli, A. (2010) · Food and Chemical Toxicology
Essential Oils and Antimicrobial ActivityMedicinal Plant Research
Cited by 118
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