Check nursing papers: citations, claims and retractions

Effect of Intensive Salt‐Restriction Education on Clinic, Home, and Ambulatory Blood Pressure Levels in Treated Hypertensive Patients During a 3‐Month Education Period

Nakano, M., Eguchi, K., Sato, T., Onoguchi, A., Hoshide, S., & Kario, K. (2016) · The Journal of Clinical Hypertension

Sodium Intake and HealthBlood Pressure and Hypertension Studies

Cited by 36

Increased acylated plasma ghrelin, but improved lipid profiles 24-h after consumption of carob pulp preparation rich in dietary fibre and polyphenols

Gruendel, S., Garcia, A. L., Otto, B., Wagner, K., Bidlingmaier, M., Burget, L., Weickert, M. O., Dongowski, G., Speth, M., Katz, N., et al. (2007) · British Journal of Nutrition

Food composition and propertiesRegulation of Appetite and Obesity

Cited by 36

Validity of Estimated Dietary Eicosapentaenoic Acid and Docosahexaenoic Acid Intakes Determined by Interviewer-Administered Food Frequency Questionnaire Among Older Adults With Mild-to-Moderate Cognitive Impairment or Dementia

Arsenault, L. N., Matthan, N., Scott, T. M., Dallal, G., Lichtenstein, A. H., Folstein, M. F., Rosenberg, I., & Tucker, K. L. (2009) · American Journal of Epidemiology

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 36

Food intake in the daily environment after energy-reduced lunch, related to habitual meal frequency

Westerterp-Plantenga, M. S., Wijckmans-Duysens, N. A., & Hoor, F. T. (1994) · Appetite

Nutrition, Health and Food BehaviorRegulation of Appetite and Obesity

Cited by 36

Mother’s Infant and Young Child Feeding (IYCF) knowledge improved timely initiation of complementary feeding of children aged 6–24 months in the rural population of northwest Ethiopia

Biks, G. A., Tariku, A., Wassie, M. M., & Derso, T. (2018) · BMC Research Notes

Child Nutrition and Water AccessBreastfeeding Practices and Influences

Cited by 36

Effect of Guar Gum, Xanthan Gum, CMC and HPMC on Dough Rhealogy and Physical Properties of Barbari Bread

MALEKI, G., & MILANI, J. M. (2013) · Food Science and Technology Research

Food composition and propertiesPolysaccharides Composition and Applications

Cited by 36

Impact of preconception, pregnancy, and postpartum culinary nutrition education interventions: A systematic review

Taylor, R. M., Wolfson, J. A., Lavelle, F., Dean, M., Frawley, J., Hutchesson, M. J., Collins, C. E., & Shrewsbury, V. A. (2021) · Nutrition Reviews

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 36

Non-invasive analysis of intestinal development in preterm and term infants using RNA-Sequencing

Knight, J. M., Davidson, L. A., Herman, D., Martin, C. R., Goldsby, J. S., Ivanov, I. V., Donovan, S. M., & Chapkin, R. S. (2014) · Scientific Reports

Infant Nutrition and HealthGut microbiota and health

Cited by 36

Dietary exposure to polychlorinated biphenyls and risk of heart failure – A population-based prospective cohort study

Åkesson, A., Donat-Vargas, C., Berglund, M., Glynn, A., Wolk, A., & Kippler, M. (2019) · Environment International

Fatty Acid Research and HealthToxic Organic Pollutants Impact

Cited by 36

Continued enteral nutrition until extubation compared with fasting before extubation in patients in the intensive care unit: an open-label, cluster-randomised, parallel-group, non-inferiority trial

Landais, M., Nay, M.-A., Auchabie, J., Hubert, N., Frerou, A., Yehia, A., Mercat, A., Jonas, M., Martino, F., Moriconi, M., et al. (2023) · The Lancet Respiratory Medicine

Clinical Nutrition and GastroenterologyNosocomial Infections in ICU

Cited by 36

Characterization and Comparison of Nutritional Intake between Preparatory and Competitive Phase of Highly Trained Athletes

Nunes, C. L., Matias, C. N., Santos, D. A., Morgado, J. P., Monteiro, C. P., Sousa, M., Minderico, C. S., Rocha, P. M., St-Onge, M.-P., Sardinha, L. B., et al. (2018) · Medicina

Nutrition, Health and Food BehaviorNutrition and Health Studies

Cited by 36

Omega-3 fatty acids in the psychological and physiological resilience against COVID-19

Chang, J. P.-C., Pariante, C. M., & Su, K.-P. (2020) · Prostaglandins Leukotrienes and Essential Fatty Acids

Fatty Acid Research and HealthCOVID-19 and Mental Health

Cited by 36

Effects of a late supper on digestion and the absorption of dietary carbohydrates in the following morning

Tsuchida, Y., Hata, S., & Sone, Y. (2013) · Journal of Physiological Anthropology

Food composition and propertiesGastrointestinal motility and disorders

Cited by 36

Potential Benefits of Selenium Supplementation in Reducing Insulin Resistance in Patients with Cardiometabolic Diseases: A Systematic Review and Meta-Analysis

Ouyang, J., Cai, Y., Song, Y., Gao, Z., Bai, R., & Wang, A. (2022) · Nutrients

Selenium in Biological SystemsTrace Elements in Health

Cited by 36

Apoptosis is induced by docosahexaenoic acid in breast cancer cells via death receptor and mitochondria-mediated pathways

Xue, M., Ge, Y., Yu, C., Zheng, Z., He, X., & Zhao, J. (2017) · Molecular Medicine Reports

Fatty Acid Research and HealthCell death mechanisms and regulation

Cited by 36

Effects of widely used drugs on micronutrients: A story rarely told

Samaras, D., Samaras, N., Lang, P.-O., Genton, L., Frangos, E., & Pichard, C. (2013) · Nutrition

Trace Elements in HealthNutrition and Health Studies

Cited by 36

Women’s management of the household health environment: Responding to childhood diarrhea in the Northern Areas, Pakistan.

Halvorson, S. J. (2004) · Health & Place

Child Nutrition and Water AccessGlobal Maternal and Child Health

Cited by 36

Serum testosterone and urinary excretion of steroid hormone metabolites after administration of a high-dose zinc supplement

Koehler, K., Parr, M. K., Geyer, H., Mester, J., & Schänzer, W. (2009) · European Journal of Clinical Nutrition

Trace Elements in HealthHormonal and reproductive studies

Cited by 36

Utility of video consultation to improve the outcomes of home enteral nutrition in a population of frail older patients

Orlandoni, P., Jukic Peladic, N., Spazzafumo, L., Venturini, C., Cola, C., Sparvoli, D., Giorgini, N., Basile, R., & Fagnani, D. (2016) · Geriatrics & Gerontology International

Clinical Nutrition and GastroenterologyTelemedicine and Telehealth Implementation

Cited by 36

Plasma AA and DHA levels are not compromised in newly diagnosed gestational diabetic women

Thomas, B., Ghebremeskel, K., Lowy, C., Min, Y., & Crawford, M. A. (2004) · European Journal of Clinical Nutrition

Fatty Acid Research and HealthGestational Diabetes Research and Management

Cited by 36

Ecological momentary assessment of urban adolescents ’ technology use and cravings for unhealthy snacks and drinks: Differences by ethnicity and sex

Borgogna, N., Lockhart, G., Grenard, J. L., Barrett, T., Shiffman, S., & Reynolds, K. D. (2015) · Journal of the Academy of Nutrition and Dietetics

Nutrition, Health and Food BehaviorImpact of Technology on Adolescents

Cited by 36

Evaluation of the neonatal sequential organ failure assessment and mortality risk in preterm infants with necrotizing enterocolitis

Lewis, A. N., de la Cruz, D., Wynn, J. L., Frazer, L. C., Yakah, W., Martin, C. R., Yang, H., Itriago, E., Unger, J., Hair, A. B., et al. (2022) · Neonatology

Infant Nutrition and HealthInfant Development and Preterm Care

Cited by 36

Blood ascorbic acid level in bioflavonoid and ascorbic acid therapy of common cold

Franz, W. L. (1956) · Journal of the American Medical Association

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 36

Effects of web-based career identity training for stress management among Japanese nurses: a randomized control trial

Yamagishi, M., Kobayashi, T., & Nakamura, Y. (2008) · Journal of Occupational Health

Healthcare Education and Workforce IssuesStress and Burnout Research

Cited by 36