Check nursing papers: citations, claims and retractions

Fructo-oligosaccharides and fibre in enteral nutrition has a beneficial influence on microbiota and gastrointestinal quality of life

Wierdsma, N. J., van Bodegraven, A. A., Uitdehaag, B. M. J., Arjaans, W., Savelkoul, P. H. M., Kruizenga, H. M., & van Bokhorst-de van der Schueren, M. A. E. (2009) · Scandinavian Journal of Gastroenterology

Microbial Metabolites in Food BiotechnologyClinical Nutrition and Gastroenterology

Cited by 33

Impact of Different Doses of Omega-3 Fatty Acids on Cardiovascular Outcomes: a Pairwise and Network Meta-analysis

Lombardi, M., Chiabrando, J. G., Vescovo, G. M., Bressi, E., Del Buono, M. G., Carbone, S., Koenig, R. A., Van Tassell, B. W., Abbate, A., Biondi-Zoccai, G., et al. (2020) · Current Atherosclerosis Reports

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 33

A study to assess the effectiveness of a nutrition education session using flipchart among school-going adolescent girls

Raikar, K., Thakur, A., Mangal, A., Vaghela, J. F., Banerjee, S., & Gupta, V. (2020) · Journal of Education and Health Promotion

Nutrition, Health and Food BehaviorPublic Health and Nutrition

Cited by 33

Seric concentrations of copper, chromium, manganesum, nickel and selenium in aerobic, anaerobic and mixed professional sportsmen

Maynar, M., Llerena, F., Bartolomé, I., Alves, J., Robles, M.-C., Grijota, F.-J., & Muñoz, D. (2018) · Journal of the International Society of Sports Nutrition

Trace Elements in HealthExercise and Physiological Responses

Cited by 33

Nurses’ Intention to Leave the Organization: A Mediation Study of Professional Burnout and Engagement

Marques-Pinto, A., Jesus, É. H., Mendes, A. M. O. C., Fronteira, I., & Roberto, M. S. (2018) · The Spanish Journal of Psychology

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 33

Central Haemodynamics, Baroreceptor Sensitivity and Alpha1-Adrenoceptor-Mediated Vascular Reactivity During Weight-Stable Sodium Restriction in Obese Men with Hypertension

Andersson, O. K., Persson, B., Hedner, T., Aurell, M., Berglund, G., & Fagerberg, B. (1986) · Journal of Hypertension

Sodium Intake and HealthBlood Pressure and Hypertension Studies

Cited by 33

Are dietary fish oil supplements appropriate for dyslipidemia management? A review of the evidence

Sherratt, S. C. R., Lero, M., & Mason, R. P. (2020) · Current Opinion in Lipidology

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 33

Effect of the Addition of Banana Peel Flour on the Shelf Life and Antioxidant Properties of Cookies

Shafi, A., Ahmad, F., & Mohammad, Z. H. (2022) · ACS Food Science & Technology

Food composition and propertiesFood and Agricultural Sciences

Cited by 33

Spirulina Supplements Improved the Nutritional Status of Undernourished Children Quickly and Significantly: Experience from Kisantu, the Democratic Republic of the Congo

Matondo, F. K., Takaisi, K., Nkuadiolandu, A. B., Kazadi Lukusa, A., & Aloni, M. N. (2016) · International Journal of Pediatrics

Child Nutrition and Water AccessPublic Health and Nutrition

Cited by 33

Effects of Glycyl-Histidyl-Lysyl Chelated Cu(II) on Ferritin Dependent Lipid Peroxidation

Miller, D. M., DeSilva, D., Pickart, L., & Aust, S. D. (1990) · Advances in Experimental Medicine and Biology

Trace Elements in HealthWound Healing and Treatments

Cited by 33

Cardiovascular risk reduction with icosapent ethyl

Patel, P. N., Patel, S. M., & Bhatt, D. L. (2019) · Current Opinion in Cardiology

Fatty Acid Research and HealthLipoproteins and Cardiovascular Health

Cited by 33

Vitamin A Requirements in Pregnancy and Lactation

Gannon, B. M., Jones, C., & Mehta, S. (2020) · Current Developments in Nutrition

Child Nutrition and Water AccessRetinoids in leukemia and cellular processes

Cited by 33

Potential prophylactic value of bovine colostrum in necrotizing enterocolitis in neonates: an in vitro study on bacterial attachment, antibody levels and cytokine production

Brooks, H. J. L., McConnell, M. A., Corbett, J., Buchan, G. S., Fitzpatrick, C. E., & Broadbent, R. S. (2006) · FEMS Immunology & Medical Microbiology

Infant Nutrition and HealthNeonatal and Maternal Infections

Cited by 33

Specialized High‐Protein Oral Nutrition Supplement Improves Home Nutrient Intake of Malnourished Older Adults Without Decreasing Usual Food Intake

Loman, B. R., Luo, M., Baggs, G. E., Mitchell, D. C., Nelson, J. L., Ziegler, T. R., Deutz, N. E., Matarese, L. E., & NOURISH Study Group (2019) · Journal of Parenteral and Enteral Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 33

Oral nutrition supplements and between-meal snacks for nutrition therapy in patients with COPD identified as at nutritional risk: a randomised feasibility trial

Ingadottir, A. R., Beck, A. M., Baldwin, C., Weekes, C. E., Geirsdottir, O. G., Ramel, A., Gislason, T., & Gunnarsdottir, I. (2019) · BMJ Open Respiratory Research

Clinical Nutrition and GastroenterologyChronic Obstructive Pulmonary Disease (COPD) Research

Cited by 33

Effect of kefir and low-dose aspirin on arterial blood pressure measurements and renal apoptosis in unhypertensive rats with 4 weeks salt diet

Kanbak, G., Uzuner, K., Kuşat Ol, K., Oğlakçı, A., Kartkaya, K., & Şentürk, H. (2014) · Clinical and Experimental Hypertension

Sodium Intake and HealthBlood Pressure and Hypertension Studies

Cited by 33

An explorative study of in vivo digestive starch characteristics and postprandial glucose kinetics of wholemeal wheat bread

Priebe, M. G., Wachters-Hagedoorn, R. E., Heimweg, J. A. J., Small, A., Preston, T., Elzinga, H., Stellaard, F., & Vonk, R. J. (2008) · European Journal of Nutrition

Food composition and propertiesSeed and Plant Biochemistry

Cited by 33

Australian and New Zealand Fish Oil Products in 2016 Meet Label Omega-3 Claims and Are Not Oxidized

Nichols, P., Dogan, L., & Sinclair, A. (2016) · Nutrients

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 33

HPLC-UV method for the simultaneous determinations of ascorbic acid and dehydroascorbic acid in human plasma

Kim, Y., & Kim, M.-G. (2016) · Translational and Clinical Pharmacology

Vitamin C and Antioxidants ResearchAnalytical Methods in Pharmaceuticals

Cited by 33

Retinal bioavailability and functional effects of a synthetic very-long-chain polyunsaturated fatty acid in mice

Gorusupudi, A., Rallabandi, R., Li, B., Arunkumar, R., Blount, J. D., Rognon, G. T., Chang, F.-Y., Wade, A., Lucas, S., Conboy, J. C., et al. (2021) · Proceedings of the National Academy of Sciences

Fatty Acid Research and HealthRetinal Development and Disorders

Cited by 33

Using the HOME Inventory with Infants in Costa Rica

Lozoff, B., Park, A. M., Radan, A. E., & Wolf, A. W. (1995) · International Journal of Behavioral Development

Child Nutrition and Water AccessEarly Childhood Education and Development

Cited by 33

In Vitro Thermodynamic Dissection of Human Copper Transfer from Chaperone to Target Protein

Niemiec, M. S., Weise, C. F., & Wittung-Stafshede, P. (2012) · PLoS ONE

Trace Elements in Healththermodynamics and calorimetric analyses

Cited by 33

Technological competence as a fundamental structure of learning in critical care nursing: a phenomenological study

Little, C. V. (2000) · Journal of Clinical Nursing

Nursing education and managementInnovations in Medical Education

Cited by 33

A systematic review on the relations between pasta consumption and cardio-metabolic risk factors

Huang, M., Li, J., Ha, M.-A., Riccardi, G., & Liu, S. (2017) · Nutrition Metabolism and Cardiovascular Diseases

Food composition and propertiesNutritional Studies and Diet

Cited by 33