Check nursing papers: citations, claims and retractions

Different effects of omega-3 fatty acids on the cell cycle in c2c12 myoblast proliferation

Peng, Y., Zheng, Y., Zhang, Y., Zhao, J., Chang, F., Lu, T., Zhang, R., Li, Q., Hu, X., & Li, N. (2012) · Molecular and Cellular Biochemistry

Fatty Acid Research and HealthMuscle Physiology and Disorders

Cited by 34

Piloting a low-cost hardware intervention to reduce improper disposal of solid waste in communal toilets in low-income settlements in Dhaka, Bangladesh

Yeasmin, F., Luby, S. P., Saxton, R. E., Nizame, F. A., Alam, M.-U., Dutta, N. C., Masud, A.-A., Yeasmin, D., Layden, A., Rahman, H., et al. (2017) · BMC Public Health

Child Nutrition and Water AccessMunicipal Solid Waste Management

Cited by 34

The 2013 Arvid Wretlind lecture: Evolving concepts in parenteral nutrition

Berger, M. M. (2014) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 34

Effect of nutritional support in patients with lower respiratory tract infection: Secondary analysis of a randomized clinical trial

Baumgartner, A., Hasenboehler, F., Cantone, J., Hersberger, L., Bargetzi, A., Bargetzi, L., Kaegi-Braun, N., Tribolet, P., Gomes, F., Hoess, C., et al. (2021) · Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 34

Lowering breakfast glycemic index and glycemic load attenuates postprandial glycemic response: a systematically searched meta-analysis of randomized controlled trials

Toh, D. W. K., Koh, E. S., & Kim, J. E. (2020) · Nutrition

Food composition and propertiesDiet, Metabolism, and Disease

Cited by 34

Positive effects of refugee presence on host community nutritional status in Turkana County, Kenya

Gengo, R. G., Oka, R. C., Vemuru, V., Golitko, M., & Gettler, L. T. (2018) · American Journal of Human Biology

Child Nutrition and Water AccessMigration, Health and Trauma

Cited by 34

Telling stories out of school: Experiencing the paramedic's oral traditions and role dissonance

Lazarsfeld-Jensen, A. (2014) · Nurse Education in Practice

Nursing education and managementInnovative Education and Learning Practices

Cited by 34

Albumin synthesis rates in post-surgical infants and septic adolescents; influence of amino acids, energy, and insulin

Verbruggen, S. C., Schierbeek, H., Coss-Bu, J., Joosten, K. F. M., Castillo, L., & van Goudoever, J. B. (2011) · Clinical Nutrition

Clinical Nutrition and GastroenterologyMuscle metabolism and nutrition

Cited by 34

Determination of the Ascorbate Free Radical Concentration in Mixtures of Ascorbate and Dehydroascorbate

Van der Zee, J., & Van den Broek, P. J. A. (1998) · Free Radical Biology and Medicine

Vitamin C and Antioxidants ResearchFree Radicals and Antioxidants

Cited by 34

Negative effect of heat sterilization on the free amino acid concentrations in infant formula

Yeung, C.-Y., Lee, H.-C., Lin, S.-P., Yang, Y.-C., Huang, F.-Y., & Chuang, C.-K. (2006) · European Journal of Clinical Nutrition

Infant Nutrition and HealthFood and Agricultural Sciences

Cited by 34

The Effectiveness of Early Enteral Nutrition on Clinical Outcomes in Critically Ill Sepsis Patients: A Systematic Review

Moon, S. J., Ko, R.-E., Park, C.-M., Suh, G. Y., Hwang, J., & Chung, C. R. (2023) · Nutrients

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 34

Impact of Commercials on Food Preferences of Low-income, Minority Preschoolers

Nicklas, T. A., Goh, E. T., Suzanne Goodell, L., Acuff, D. S., Reiher, R., Buday, R., & Ottenbacher, A. (2011) · Journal of Nutrition Education and Behavior

Nutrition, Health and Food BehaviorMedia Influence and Health

Cited by 34

Omega‐3 fatty acid therapy reduces triglycerides and interleukin‐6 in hypertriglyeridemic HIV patients

Metkus, T., Timpone, J., Leaf, D., Goetz, M. B., Harris, W., & Brown, T. (2013) · HIV Medicine

Fatty Acid Research and HealthHIV-related health complications and treatments

Cited by 34

A fermented milk concentrate and a combination of short-chain galacto-oligosaccharides/long-chain fructo-oligosaccharides/pectin-derived acidic oligosaccharides protect suckling rats from rotavirus gastroenteritis

Rigo-Adrover, M., Pérez-Berezo, T., Ramos-Romero, S., van Limpt, K., Knipping, K., Garssen, J., Knol, J., Franch, À., Castell, M., & Pérez-Cano, F. J. (2017) · British Journal Of Nutrition

Infant Nutrition and HealthMicrobial Metabolites in Food Biotechnology

Cited by 34

Determination of plasma and leukocyte vitamin C concentrations in a randomized, double-blind, placebo-controlled trial with Ester-C(®)

Mitmesser, S. H., Ye, Q., Evans, M., & Combs, M. (2016) · SpringerPlus

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 34

Physicochemical Properties of Non‐thermally Cross‐linked Corn Starch with Phosphorus Oxychloride using Ultra High Pressure (UHP)

Hwang, D., Kim, B., & Baik, M. (2009) · Starch - Stärke

Food composition and propertiesPolysaccharides Composition and Applications

Cited by 34

Localization of brain-type fatty acid-binding protein in Kupffer cells of mice and its transient decrease in response to lipopolysaccharide

Abdelwahab, S. A., Owada, Y., Kitanaka, N., Iwasa, H., Sakagami, H., & Kondo, H. (2003) · Histochemistry and Cell Biology

Fatty Acid Research and HealthPeroxisome Proliferator-Activated Receptors

Cited by 34

School‐based health and nutrition interventions addressing double burden of malnutrition and educational outcomes of adolescents in low‐ and middle‐income countries: A systematic review

Shinde, S., Wang, D., Moulton, G. E., & Fawzi, W. W. (2025) · Maternal & Child Nutrition

Child Nutrition and Water AccessPublic Health and Nutrition

Cited by 34

The Role of Adherence on the Impact of a School-Based Water, Sanitation, and Hygiene Intervention in Mali

Garn, J. V., Trinies, V., Toubkiss, J., & Freeman, M. C. (2017) · The American Society of Tropical Medicine and Hygiene

Child Nutrition and Water AccessSchool Health and Nursing Education

Cited by 34

History and future of omega-3 fatty acids in cardiovascular disease

Sperling, L. S., & Nelson, J. R. (2016) · Current Medical Research and Opinion

Fatty Acid Research and HealthLipoproteins and Cardiovascular Health

Cited by 34

Dietary n-3 long-chain polyunsaturated fatty acids upregulate energy dissipating metabolic pathways conveying anti-obesogenic effects in mice

Worsch, S., Heikenwalder, M., Hauner, H., & Bader, B. L. (2018) · Nutrition & Metabolism

Fatty Acid Research and HealthAdipose Tissue and Metabolism

Cited by 34

Neighborhood food store availability in relation to food intake in young Japanese women

Murakami, K., Sasaki, S., Takahashi, Y., & Uenishi, K. (2009) · Nutrition

Nutrition, Health and Food BehaviorUrban Transport and Accessibility

Cited by 34

Differentiating EPA from EPA/DHA in cardiovascular risk reduction

Toth, P. P., Chapman, M. J., Parhofer, K. G., & Nelson, J. R. (2022) · American Heart Journal Plus: Cardiology Research and Practice

Fatty Acid Research and HealthLipoproteins and Cardiovascular Health

Cited by 33

Impact of the Provision of Safe Drinking Water on School Absence Rates in Cambodia: A Quasi-Experimental Study

Hunter, P. R., Risebro, H., Yen, M., Lefebvre, H., Lo, C., Hartemann, P., Longuet, C., & Jaquenoud, F. (2014) · PLoS ONE

Child Nutrition and Water AccessPoverty, Education, and Child Welfare

Cited by 33