Most cited nursing papers
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Shared Values: Impact On Staff Nurse Job Satisfaction And Perceived Productivity
KRAMER, M., & HAFNER, L. P. (1989) · Nursing Research
Nursing education and managementHealthcare Education and Workforce Issues
Cited by 313
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Potassium Intake, Stroke, and Cardiovascular Disease
D'Elia, L., Barba, G., Cappuccio, F. P., & Strazzullo, P. (2011) · Journal of the American College of Cardiology
Sodium Intake and HealthNutritional Studies and Diet
Cited by 313
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Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials
Brown, T. J., Brainard, J., Song, F., Wang, X., Abdelhamid, A., & Hooper, L. (2019) · BMJ
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 313
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Low-calorie sweeteners and body weight and composition: a meta-analysis of randomized controlled trials and prospective cohort studies
Miller, P. E., & Perez, V. (2014) · The American Journal of Clinical Nutrition
Biochemical Analysis and Sensing TechniquesDiet, Metabolism, and Disease
Cited by 313
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Tissue‐specific regulation of zinc metabolism and metallothionein genes by interleukin 1
Cousins, R. J., & Leinart, A. S. (1988) · The FASEB Journal
Trace Elements in HealthIron Metabolism and Disorders
Cited by 312
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Preventive zinc supplementation in developing countries: impact on mortality and morbidity due to diarrhea, pneumonia and malaria
Yakoob, M. Y., Theodoratou, E., Jabeen, A., Imdad, A., Eisele, T. P., Ferguson, J., Jhass, A., Rudan, I., Campbell, H., Black, R. E., et al. (2011) · BMC Public Health
Child Nutrition and Water AccessTrace Elements in Health
Cited by 312
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Update on human health effects of boron
Nielsen, F. H. (2014) · Journal of Trace Elements in Medicine and Biology
Trace Elements in HealthPlant Micronutrient Interactions and Effects
Cited by 312
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What is a snack, why do we snack, and how can we choose better snacks? A review of the definitions of snacking, motivations to snack, contributions to dietary intake, and recommendations for improvement
Hess, J. M., Jonnalagadda, S. S., & Slavin, J. L. (2016) · Advances in Nutrition
Nutrition, Health and Food BehaviorNutritional Studies and Diet
Cited by 311
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Enteral nutrition enriched with eicosapentaenoic acid (EPA) preserves lean body mass following esophageal cancer surgery: Results of a double-blinded randomized controlled trial
Ryan, A. M., Reynolds, J. V., Healy, L., Byrne, M., Moore, J., Brannelly, N., McHugh, A., McCormack, D., & Flood, P. (2009) · Annals of Surgery
Clinical Nutrition and GastroenterologyNutrition and Health in Aging
Cited by 311
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Effects of n-3 Fatty Acid Supplements in Elderly Patients After Myocardial Infarction
Kalstad, A. A., Myhre, P. L., Laake, K., Tveit, S. H., Schmidt, E. B., Smith, P., Nilsen, D. W. T., Tveit, A., Fagerland, M. W., Solheim, S., et al. (2021) · Circulation
Fatty Acid Research and HealthAcute Myocardial Infarction Research
Cited by 311
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Dietary Fat and Coronary Heart Disease: Summary of Evidence from Prospective Cohort and Randomised Controlled Trials
Skeaff, C. M., & Miller, J. (2009) · Annals of Nutrition and Metabolism
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 310
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Metabolism of polyunsaturated fatty acids by skin epidermal enzymes: Generation of antiinflammatory and antiproliferative metabolites
Ziboh, V. A., Miller, C. C., & Cho, Y. (2000) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthEicosanoids and Hypertension Pharmacology
Cited by 310
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Direct Detection and Quantification of Transition Metal Ions in Human Atherosclerotic Plaques: Evidence for the Presence of Elevated Levels of Iron and Copper
Stadler, N., Lindner, R. A., & Davies, M. J. (2004) · Arteriosclerosis, Thrombosis, and Vascular Biology
Trace Elements in HealthAtherosclerosis and Cardiovascular Diseases
Cited by 310
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Critical review of the emerging research evidence on agricultural biodiversity, diet diversity, and nutritional status in low- and middle-income countries
Jones, A. D. (2017) · Nutrition Reviews
Child Nutrition and Water AccessAgricultural Innovations and Practices
Cited by 310
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Essentiality of fatty acids
Spector, A. A. (1999) · Lipids
Fatty Acid Research and HealthLipid metabolism and biosynthesis
Cited by 310
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Early Enteral Nutrition and Outcomes of Critically Ill Patients Treated With Vasopressors and Mechanical Ventilation
Khalid, I., Doshi, P., & DiGiovine, B. (2010) · American Journal of Critical Care
Clinical Nutrition and GastroenterologyNosocomial Infections in ICU
Cited by 310
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Effects of walnut consumption on blood lipids and other cardiovascular risk factors: a meta-analysis and systematic review
Banel, D. K., & Hu, F. B. (2009) · The American Journal of Clinical Nutrition
Nuts composition and effectsNutritional Studies and Diet
Cited by 310
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Efficacy of ethyl-eicosapentaenoic acid in bipolar depression: Randomised double-blind placebo-controlled study
Frangou, S., Lewis, M., & McCrone, P. (2006) · British Journal of Psychiatry
Fatty Acid Research and HealthBipolar Disorder and Treatment
Cited by 309
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Food variety, socioeconomic status and nutritional status in urban and rural areas in Koutiala (Mali)
Hatløy, A., Hallund, J., Diarra, M. M., & Oshaug, A. (2000) · Public Health Nutrition
Child Nutrition and Water AccessNutritional Studies and Diet
Cited by 309
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Dietary salt intake and mortality in patients with type 2 diabetes
Ekinci, E. I., Clarke, S., Thomas, M. C., Moran, J. L., Cheong, K., MacIsaac, R. J., & Jerums, G. (2011) · Diabetes Care
Sodium Intake and HealthNutritional Studies and Diet
Cited by 309
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Zinc signals and immunity
Maywald, M., Wessels, I., & Rink, L. (2017) · International Journal of Molecular Sciences
Trace Elements in HealthHeavy Metal Exposure and Toxicity
Cited by 309
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Effect of Intensive Handwashing Promotion on Childhood Diarrhea in High-Risk Communities in Pakistan: A Randomized Controlled Trial
Luby, S. P., Agboatwalla, M., Painter, J., Altaf, A., Billhimer, W. L., & Hoekstra, R. M. (2004) · JAMA
Child Nutrition and Water AccessFood Safety and Hygiene
Cited by 309
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Restricted versus continued standard caloric intake during the management of refeeding syndrome in critically ill adults: a randomised, parallel-group, multicentre, single-blind controlled trial
Doig, G. S., Simpson, F., Heighes, P. T., Bellomo, R., Chesher, D., Caterson, I. D., Reade, M. C., & Harrigan, P. W. J. (2015) · The Lancet Respiratory Medicine
Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients
Cited by 308
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Omega-3 Fatty Acids for Major Depressive Disorder During Pregnancy: Results From a Randomized, Double-Blind, Placebo-Controlled Trial
Su, K.-P., Huang, S.-Y., Chiu, T.-H., Huang, K.-C., Huang, C.-L., Chang, H.-C., & Pariante, C. M. (2008) · The Journal of Clinical Psychiatry
Fatty Acid Research and HealthMaternal Mental Health During Pregnancy and Postpartum
Cited by 308
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