Check nursing papers: citations, claims and retractions

Long-term space flight simulation reveals infradian rhythmicity in human Na(+) balance

Rakova, N., Jüttner, K., Dahlmann, A., Schröder, A., Linz, P., Kopp, C., Rauh, M., Goller, U., Beck, L., Agureev, A., et al. (2013) · Cell Metabolism

Sodium Intake and HealthRenin-Angiotensin System Studies

Cited by 328

Establishment and development of lactic acid bacteria and bifidobacteria microbiota in breast-milk and the infant gut

Solís, G., de los Reyes-Gavilan, C. G., Fernández, N., Margolles, A., & Gueimonde, M. (2010) · Anaerobe

Infant Nutrition and HealthGut microbiota and health

Cited by 327

Omega-3 Fatty Acids, Hepatic Lipid Metabolism, and Nonalcoholic Fatty Liver Disease

Scorletti, E., & Byrne, C. D. (2013) · Annual Review of Nutrition

Fatty Acid Research and HealthLiver Disease Diagnosis and Treatment

Cited by 326

Omega-3 Polyunsaturated Fatty Acids: Benefits and Endpoints in Sport

Gammone, M. A., Riccioni, G., Parrinello, G., & D’Orazio, N. (2018) · Nutrients

Fatty Acid Research and HealthExercise and Physiological Responses

Cited by 326

Selenium interactions and toxicity: a review

Zwolak, I., & Zaporowska, H. (2012) · Cell Biology and Toxicology

Selenium in Biological SystemsHeavy Metal Exposure and Toxicity

Cited by 325

Nocturnal nutritional supplementation improves total body protein status of patients with liver cirrhosis: A randomized 12‐month trial†

Plank, L. D., Gane, E. J., Peng, S., Muthu, C., Mathur, S., Gillanders, L., McIlroy, K., Donaghy, A. J., & McCall, J. L. (2008) · Hepatology

Clinical Nutrition and GastroenterologyLiver Disease and Transplantation

Cited by 325

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals

Pawlak, D. B., Kushner, J. A., & Ludwig, D. S. (2004) · The Lancet

Food composition and propertiesDiet, Metabolism, and Disease

Cited by 325

Nursing unit teams matter: Impact of unit-level nurse practice environment, nurse work characteristics, and burnout on nurse reported job outcomes, and quality of care, and patient adverse events—A cross-sectional survey

Van Bogaert, P., Timmermans, O., Weeks, S. M., van Heusden, D., Wouters, K., & Franck, E. (2014) · International Journal of Nursing Studies

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 324

Diet and risk of dementia: Does fat matter?: The Rotterdam Study

Engelhart, M. J., Geerlings, M. I., Ruitenberg, A., van Swieten, J. C., Hofman, A., Witteman, J. C. M., & Breteler, M. M. B. (2002) · Neurology

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 324

Food applications and potential health benefits of pomegranate and its derivatives

Kandylis, P., & Kokkinomagoulos, E. (2020) · Foods

Pomegranate: compositions and health benefitsPhytochemicals and Antioxidant Activities

Cited by 324

Responsive parenting: interventions and outcomes

Cabral de Mello, M. (2006) · Bulletin of the World Health Organization

Child Nutrition and Water AccessGlobal Maternal and Child Health

Cited by 324

Saturated but not mono-unsaturated fatty acids induce apoptotic cell death in neonatal rat ventricular myocytes

de Vries, J. E., Vork, M. M., Roemen, T. H., de Jong, Y. F., Cleutjens, J. P., van der Vusse, G. J., & van Bilsen, M. (1997) · Journal of Lipid Research

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 324

Nondigestible Oligosaccharides

Roberfroid, M., & Slavin, J. (2000) · Critical Reviews in Food Science and Nutrition

Microbial Metabolites in Food BiotechnologyFood composition and properties

Cited by 323

Copper deficiency myelopathy produces a clinical picture like subacute combined degeneration

Kumar, N., Gross, J. B., & Ahlskog, J. E. (2004) · Neurology

Trace Elements in HealthNeurological diseases and metabolism

Cited by 323

The relationship between nurse practice environment, nurse work characteristics, burnout and job outcome and quality of nursing care: A cross-sectional survey

Van Bogaert, P., Kowalski, C., Weeks, S. M., Van heusden, D., & Clarke, S. P. (2013) · International Journal of Nursing Studies

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 323

Polyunsaturated Fatty Acids Including Docosahexaenoic and Arachidonic Acid Bind to the Retinoid X Receptor α Ligand-binding Domain

Lengqvist, J., Mata de Urquiza, A., Bergman, A.-C., Willson, T. M., Sjövall, J., Perlmann, T., & Griffiths, W. J. (2004) · Molecular & Cellular Proteomics

Fatty Acid Research and HealthRetinoids in leukemia and cellular processes

Cited by 323

Molecular Mechanisms of Selenium Tolerance and Hyperaccumulation in Stanleya pinnata

Freeman, J. L., Tamaoki, M., Stushnoff, C., Quinn, C. F., Cappa, J. J., Devonshire, J., Fakra, S. C., Marcus, M. A., McGrath, S. P., Van Hoewyk, D., et al. (2010) · Plant Physiology

Selenium in Biological SystemsPlant Micronutrient Interactions and Effects

Cited by 322

Stunting and severe stunting among children under-5 years in Nigeria: a multilevel analysis

Akombi, B. J., Agho, K. E., Hall, J. J., Merom, D., Astell-Burt, T., & Renzaho, A. M. N. (2017) · BMC Pediatrics

Child Nutrition and Water AccessPublic Health and Nutrition

Cited by 322

Effect of eicosapentaenoic acid and docosahexaenoic acid on oxidative stress and inflammatory markers in treated-hypertensive type 2 diabetic subjects

Mori, T. A., Woodman, R. J., Burke, V., Puddey, I. B., Croft, K. D., & Beilin, L. J. (2003) · Free Radical Biology and Medicine

Fatty Acid Research and HealthAntioxidant Activity and Oxidative Stress

Cited by 322

Bad Popcorn in Big Buckets: Portion Size Can Influence Intake as Much as Taste

Wansink, B., & Kim, J. (2005) · Journal of Nutrition Education and Behavior

Nutrition, Health and Food BehaviorConsumer Packaging Perceptions and Trends

Cited by 322

Guidelines for feeding very low birth weight infants

Dutta, S., Singh, B., Chessell, L., Wilson, J., Janes, M., McDonald, K., Shahid, S., Gardner, V., Hjartarson, A., Purcha, M., et al. (2015) · Nutrients

Infant Nutrition and HealthInfant Development and Preterm Care

Cited by 321

Fatty Acid Profiles and Production in Marine Phytoplankton

Jónasdóttir, S. H. (2019) · Marine Drugs

Fatty Acid Research and HealthAlgal biology and biofuel production

Cited by 321

Hand washing for preventing diarrhoea

Ejemot-Nwadiaro, R. I., Ehiri, J. E., Meremikwu, M. M., & Critchley, J. A. (2008) · Cochrane Database of Systematic Reviews

Child Nutrition and Water AccessFood Safety and Hygiene

Cited by 321

Role of cell walls in the bioaccessibility of lipids in almond seeds

Ellis, P. R., Kendall, C. W., Ren, Y., Parker, C., Pacy, J. F., Waldron, K. W., & Jenkins, D. J. (2004) · The American Journal of Clinical Nutrition

Nuts composition and effectsFood composition and properties

Cited by 321