Check nursing papers: citations, claims and retractions

Iberian pig as a model to clarify obscure points in the bioavailability and metabolism of ellagitannins in humans

Espín, J. C., González-Barrio, R., Cerdá, B., López-Bote, C., Rey, A. I., & Tomás-Barberán, F. A. (2007) · Journal of Agricultural and Food Chemistry

Pomegranate: compositions and health benefitsPhytochemicals and Antioxidant Activities

Cited by 352

Effects of Different Forms of Dietary Hydrogenated Fats on Serum Lipoprotein Cholesterol Levels

Lichtenstein, A. H., Ausman, L. M., Jalbert, S. M., & Schaefer, E. J. (1999) · New England Journal of Medicine

Fatty Acid Research and HealthCholesterol and Lipid Metabolism

Cited by 352

Biomethylation of selenium and tellurium: microorganisms and plants

Chasteen, T. G., & Bentley, R. (2003) · Chemical Reviews

Selenium in Biological SystemsOrganoselenium and organotellurium chemistry

Cited by 352

Alkylresorcinols in cereals and cereal products

Ross, A. B., Shepherd, M. J., Schüpphaus, M., Sinclair, V., Alfaro, B., Kamal-Eldin, A., & Åman, P. (2003) · Journal of Agricultural and Food Chemistry

Food composition and propertiesPhytochemicals and Antioxidant Activities

Cited by 351

Nitrated Fatty Acids: Endogenous Anti-inflammatory Signaling Mediators

Cui, T., Schopfer, F. J., Zhang, J., Chen, K., Ichikawa, T., Baker Paul, R. S., Batthyany, C., Chacko, B. K., Feng, X., Patel, R. P., et al. (2006) · Journal of Biological Chemistry

Fatty Acid Research and HealthInflammatory mediators and NSAID effects

Cited by 351

Randomized trial of initial trophic versus full-energy enteral nutrition in mechanically ventilated patients with acute respiratory failure

Rice, T. W., Mogan, S., Hays, M. A., Bernard, G. R., Jensen, G. L., & Wheeler, A. P. (2011) · Critical Care Medicine

Clinical Nutrition and GastroenterologyNosocomial Infections in ICU

Cited by 351

Omega-3 fatty acids and depression: scientific evidence and biological mechanisms

Grosso, G., Galvano, F., Marventano, S., Malaguarnera, M., Bucolo, C., Drago, F., & Caraci, F. (2014) · Oxidative Medicine and Cellular Longevity

Fatty Acid Research and HealthTryptophan and brain disorders

Cited by 351

Carbohydrate and fiber recommendations for individuals with diabetes: a quantitative assessment and meta-analysis of the evidence

Anderson, J. W., Randles, K. M., Kendall, C. W. C., & Jenkins, D. J. A. (2004) · Journal of the American College of Nutrition

Food composition and propertiesNutritional Studies and Diet

Cited by 350

Intravenous Vitamin C in Adults with Sepsis in the Intensive Care Unit

Lamontagne, F., Masse, M.-H., Menard, J., Sprague, S., Pinto, R., Heyland, D. K., Cook, D. J., Battista, M.-C., Day, A. G., Guyatt, G. H., et al. (2022) · New England Journal of Medicine

Vitamin C and Antioxidants ResearchSepsis Diagnosis and Treatment

Cited by 350

The effects of breakfast on behavior and academic performance in children and adolescents

Adolphus, K., Lawton, C. L., & Dye, L. (2013) · Frontiers in Human Neuroscience

Nutrition, Health and Food BehaviorFood Security and Health in Diverse Populations

Cited by 350

Global cost-benefit analysis of water supply and sanitation interventions

Hutton, G., Haller, L., & Bartram, J. (2007) · Journal of Water and Health

Child Nutrition and Water AccessWater Resource Management and Quality

Cited by 349

A Mixture of trans-Galactooligosaccharides Reduces Markers of Metabolic Syndrome and Modulates the Fecal Microbiota and Immune Function of Overweight Adults

Vulevic, J., Juric, A., Tzortzis, G., & Gibson, G. R. (2013) · The Journal of Nutrition

Microbial Metabolites in Food BiotechnologyGut microbiota and health

Cited by 349

The association between dietary sodium intake, ESRD, and all-cause mortality in patients with type 1 diabetes

Thomas, M. C., Moran, J., Forsblom, C., Harjutsalo, V., Thorn, L., Ahola, A., Wadén, J., Tolonen, N., Saraheimo, M., Gordin, D., et al. (2011) · Diabetes Care

Sodium Intake and HealthChronic Kidney Disease and Diabetes

Cited by 349

Omega-3 fatty acid supplementation accelerates chylomicron triglyceride clearance

Park, Y., & Harris, W. S. (2003) · Journal of Lipid Research

Fatty Acid Research and HealthLipid metabolism and disorders

Cited by 348

The influence of authentic leadership on newly graduated nurses’ experiences of workplace bullying, burnout and retention outcomes: A cross-sectional study

Spence Laschinger, H. K., Wong, C. A., & Grau, A. L. (2012) · International Journal of Nursing Studies

Nursing education and managementWorkplace Violence and Bullying

Cited by 348

Dietary Sodium and Health

Farquhar, W. B., Edwards, D. G., Jurkovitz, C. T., & Weintraub, W. S. (2015) · Journal of the American College of Cardiology

Sodium Intake and HealthBlood Pressure and Hypertension Studies

Cited by 348

Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project.

Campbell, M. K., Demark-Wahnefried, W., Symons, M., Kalsbeek, W. D., Dodds, J., Cowan, A., Jackson, B., Motsinger, B., Hoben, K., Lashley, J., et al. (1999) · American Journal of Public Health

Nutrition, Health and Food BehaviorNutritional Studies and Diet

Cited by 347

Fast-Food and Full-Service Restaurant Consumption Among Children and Adolescents: Effect on Energy, Beverage, and Nutrient Intake

Powell, L. M., & Nguyen, B. T. (2013) · JAMA Pediatrics

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 346

Dietary essential fatty acids and brain function: a developmental perspective on mechanisms

Wainwright, P. E. (2002) · Proceedings of the Nutrition Society

Fatty Acid Research and HealthBirth, Development, and Health

Cited by 346

Effects of zinc supplementation on diabetes mellitus: A systematic review and meta-analysis

Jayawardena, R., Ranasinghe, P., Galappatthy, P., Malkanthi, R., Constantine, G., & Katulanda, P. (2012) · Diabetology & Metabolic Syndrome

Trace Elements in HealthNatural Antidiabetic Agents Studies

Cited by 346

Fish consumption, n−3 fatty acids, and subsequent 5-y cognitive decline in elderly men: the Zutphen Elderly Study

van Gelder, B. M., Tijhuis, M., Kalmijn, S., & Kromhout, D. (2007) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 346

Energy-dense versus routine enteral nutrition in the critically ill

The TARGET Investigators (2018) · New England Journal of Medicine

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 345

Can dynamic in vitro digestion systems mimic the physiological reality?

Dupont, D., Alric, M., Blanquet-Diot, S., Bornhorst, G., Cueva, C., Deglaire, A., Denis, S., Ferrua, M., Havenaar, R., Lelieveld, J., et al. (2019) · Critical Reviews in Food Science and Nutrition

Food composition and propertiesGastrointestinal motility and disorders

Cited by 345

Changes in cytokine production and T cell subpopulations in experimentally induced zinc deficient humans

Beck, F. W., Prasad, A. S., Kaplan, J., Fitzgerald, J. T., & Brewer, G. J. (1997) · American Journal of Physiology-Endocrinology and Metabolism

Trace Elements in HealthImmunotoxicology and immune responses

Cited by 345