Cited by 211Polysaccharides Composition and ApplicationsProbiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology

Antioxidant Activity of an Exopolysaccharide Purified from Lactococcus lactis subsp. lactis 12

Pan, Daodong, Mei, Xiuming·2010·Carbohydrate Polymers

Integrity signals

Registry

Crossref · 10.1016/j.carbpol.2010.01.005

Cites

34 of 34 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

We couldn’t retrieve this paper’s full text, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

  • Enhanced activities of superoxide dismutase, glutathione peroxidase and catalase in murine hepatocytes and erythrocytes, as well as decreased levels of malondialdehyde by EPS, have been reported.

    “Enhanced activities of superoxide dismutase, glutathione peroxidase and catalase in murine hepatocytes and erythrocytes, as well as decreased levels of malondialdehyde by EPS, have been reported [115,127,128].”

Cites

Flagged first, then by citations

Cited by

Sorted by citations

Authors
Pan, D., & Mei, X.
Affiliations
  • Ningbo University (CN)
  • Nanjing Normal University (CN)
Corresponding author
Pan, Daodong
Venue
Carbohydrate Polymers
Publisher
Elsevier BV
Published
2010-05-05
Volume
80
Issue
3
Pages
908-914
ISSN
0144-8617 (ISSN-L)
OpenAlex
W2087544447
Cited by
211
References
34
Citations by year
2026: 5 · 2025: 11 · 2024: 16 · 2023: 19 · 2022: 13 · 2021: 19 · 2020: 19 · 2019: 13 · 2018: 21 · 2017: 10 · 2016: 16 · 2015: 14 · 2014: 13 · 2013: 9 · 2012: 11
FWCI
10.81
Type
journal article
Language
en
Open access
closed
Locations
Carbohydrate Polymers (publishedVersion)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Polysaccharides Composition and Applications
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Probiotics and Fermented Foods
  • Health Sciences › Nursing › Nutrition and Dietetics › Microbial Metabolites in Food Biotechnology
Keywords
exopolysaccharides, Lactococcus lactis subsp. lactis, antioxidant activity, fructose, rhamnose, free radical scavenging, superoxide, hydroxyl radicals, malondialdehyde, catalase, superoxide dismutase, mice, polysaccharide purification

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review