Cited by 2,128Climate change impacts on agricultureAgriculture Sustainability and Environmental ImpactFood Security and Socioeconomic Dynamics

Global food security under climate change

Open access
Schmidhuber, Josef, Tubiello, Francesco N.·2007·Proceedings of the National Academy of Sciences

Abstract

This article reviews the potential impacts of climate change on food security. It is found that of the four main elements of food security, i.e., availability, stability, utilization, and access, only the first is routinely addressed in simulation studies. To this end, published results indicate that the impacts of climate change are significant, however, with a wide projected range (between 5 million and 170 million additional people at risk of hunger by 2080) strongly depending on assumed socio-economic development. The likely impacts of climate change on the other important dimensions of food security are discussed qualitatively, indicating the potential for further negative impacts beyond those currently assessed with models. Finally, strengths and weaknesses of current assessment studies are discussed, suggesting improvements and proposing avenues for new analyses.

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Crossref · 10.1073/pnas.0701976104

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  • All recent calculations for food security and safety have concentrated mainly on the effects of climate changes in ways that did not measure the probability of substantial alteration in the rate of climate extremes on crop productivity.

    “It is very crucial to observe that in case of food accessibility, all recent calculations for food security and safety have concentrated mainly on the effects of climate changes in ways that did not measure the probability of substantial alteration in the rate of climate extremes on crop productivity.”
  • Recent calculations have also not considered situations of sudden changes in socio-economic status and climate, so all these factors have been putting negative impacts on global food security and safety.

    “They have also not considered the situations of sudden changes in socio-economic status and climate, so all these factors have been putting negative impacts on global food security and safety [64].”
  • In temperate regions and humid grassland zones, a slight elevation in temperature may raise pasture productivity.

    “In temperate regions and humid grassland zones, a slight elevation in temperature may raise the pasture productivity.”

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Research works printed but not linked: 1

  1. [29]Alexandratos N, ed (1995) World Agriculture: Toward 2010, A Food and Agriculture Organization Study (Wiley, Chichester, UK).

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Authors
Schmidhuber, J., & Tubiello, F. N.
Affiliations
  • Food and Agriculture Organization of the United Nations (IT)
  • International Institute for Applied Systems Analysis (AT)
Venue
Proceedings of the National Academy of Sciences
Published
2007-12-11
Volume
104
Issue
50
Pages
19703-19708
ISSN
  • 0027-8424 (ISSN-L)
  • 1091-6490
OpenAlex
W2123699526
Cited by
2,128
References
33
Citations by year
2026: 64 · 2025: 134 · 2024: 141 · 2023: 116 · 2022: 167 · 2021: 231 · 2020: 157 · 2019: 142 · 2018: 140 · 2017: 128 · 2016: 112 · 2015: 103 · 2014: 108 · 2013: 102 · 2012: 86
FWCI
4.71
Type
journal article
Language
en
Open access
Locations
  • Proceedings of the National Academy of Sciences (publishedVersion)
  • PubMed Central (publishedVersion)
  • PubMed (publishedVersion)
  • IIASA PURE (International Institute of Applied Systems Analysis) (acceptedVersion)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Ecology, Evolution, Behavior and Systematics › Climate change impacts on agriculture
  • Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
  • Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Food Security and Socioeconomic Dynamics
Keywords
climate change impacts, food security, food availability, food stability, food utilization, food access, socio-economic development scenarios, climate impact assessment
MeSH terms
Agriculture, Climate, Food Supply, Forecasting, Humans, Greenhouse Effect

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