The use of whole food animal studies in the safety assessment of genetically modified crops: Limitations and recommendations
Open accessAbstract
There is disagreement internationally across major regulatory jurisdictions on the relevance and utility of whole food (WF) toxicity studies on GM crops, with no harmonization of data or regulatory requirements. The scientific value, and therefore animal ethics, of WF studies on GM crops is a matter addressable from the wealth of data available on commercialized GM crops and WF studies on irradiated foods. We reviewed available GM crop WF studies and considered the extent to which they add to the information from agronomic and compositional analyses. No WF toxicity study was identified that convincingly demonstrated toxicological concern or that called into question the adequacy, sufficiency, and reliability of safety assessments based on crop molecular characterization, transgene source, agronomic characteristics, and/or compositional analysis of the GM crop and its near-isogenic line. Predictions of safety based on crop genetics and compositional analyses have provided complete concordance with the results of well-conducted animal testing. However, this concordance is primarily due to the improbability of de novo generation of toxic substances in crop plants using genetic engineering practices and due to the weakness of WF toxicity studies in general. Thus, based on the comparative robustness and reliability of compositional and agronomic considerations and on the absence of any scientific basis for a significant potential for de novo generation of toxicologically significant compositional alterations as a sole result of transgene insertion, the conclusion of this review is that WF animal toxicity studies are unnecessary and scientifically unjustifiable.
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TL;DR
This review concludes that whole-food (WF) animal toxicity studies on GM crops are unnecessary and scientifically unjustifiable for routine safety assessment. It bases this on the absence of any WF study convincingly demonstrating toxicological concern, 100% concordance with agronomic/compositional predictions, and lessons from irradiated-food testing.
Key findings
- Across reviewed GM crop WF studies, no WF toxicity study convincingly demonstrated toxicological concern or called into question safety assessments based on molecular characterization, transgene source, agronomic characteristics, and/or compositional analysis; in the 38 summarized 90-day studies, no biologically or toxicologically relevant effects were observed and concordance was 100%.
- Food irradiation experience involved more than 30 lifetime studies and tens of thousands of animals, yet yielded no data questioning safety assessments based on compositional analysis; analytical chemistry was more sensitive and reliable than WF animal testing.
- Compositional analysis accounts for >95% of maize kernel biomass (about 100 OECD analytes plus starch) and at least 88–93% of soybean biomass, so any undetected unintended change would be a small fraction and would need to be relatively potent to pose a health concern.
- In a worst-case 90-day rat study with GM rice expressing PHA-E lectin at 60% of the diet, findings were unremarkable; only small relative organ-weight changes in pancreas, small intestine, and stomach occurred, all less than 1 standard deviation, and were not reliably discernible without an additional PHA-E-spiked feed group.
Methods
- Narrative review of available GM crop WF studies and food irradiation data; literature searches used PubMed, SCOPUS, Google Scholar, AGRICOLA, PASCAL, CABA, FROSTI, LIFESCI, PQSCITECH, BIOSIS, FSTA, CA, ESBIOBASE, BIOENG, COMPENDEX, EMBASE, and SCISEARCH for January 2004–June 2013, plus manual searches. Only feeding studies were considered; gavage or other routes and abstract-only references were excluded.
- The review tabulated global regulatory requirements for WF studies (Table 1), livestock/poultry feeding studies (Table 2), short-term 21–30-day rodent studies (Table 3), 90-day rodent studies (Table 4), and examples of design/interpretation deficiencies (Table 5).
- Synthesis was qualitative and tabular; no quantitative meta-analysis is reported.
Limitations
- Stated limitations of WF toxicity studies: the test substance is unknown, dose range finding and maximum tolerated dose are not possible, dietary incorporation is limited by bulk/palatability/nutrient composition, statistical power is low (OECD Test Guideline 408 uses only 10 animals per sex per dose), multiple comparisons yield about 5% statistically significant differences by chance, and negative results cannot distinguish species insensitivity, inadequate exposure, or lack of toxicity.
- Stated limitations: WF studies are less sensitive than analytical chemistry and cannot reliably detect low-level toxicologically significant components; even well-conducted negative WF studies are of questionable value for GM crop risk assessment.
- Evident from the text: the review is authored on behalf of the ILSI International Food Biotechnology Committee Task Force, an industry-affiliated body, and no formal systematic review protocol or quantitative synthesis is described.
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Cites
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Claims the paper makes
0 of 80 cited sources checked · 0 supported · 0 flagged
- Findingown data
No WF toxicity study was identified that convincingly demonstrated toxicological concern or called into question the adequacy, sufficiency, and reliability of safety assessments based on crop molecular characterization, transgene source, agronomic characteristics, and/or compositional analysis of the GM crop and its near-isogenic line.
“No WF toxicity study was identified that convincingly demonstrated toxicological concern or that called into question the adequacy, sufficiency, and reliability of safety assessments based on crop molecular characterization, transgene source, agronomic characteristics, and/or compositional analysis of the GM crop and its near-isogenic line.”
Quote in the paperSubstantial claim - Findingreasoning
Predictions of safety based on crop genetics and compositional analyses have provided complete concordance with the results of well-conducted animal testing.
“Predictions of safety based on crop genetics and compositional analyses have provided complete concordance with the results of well-conducted animal testing.”
Quote in the paperSubstantial claim - Findingcitation
Even in cases where food irradiation demonstrably caused a wide range of compositional changes detectable by chemical analysis, albeit at low concentrations, WF toxicity studies were generally insufficiently sensitive to identify the altered composition.
“The body of work described in the joint review led to the clear conclusions that even in cases where food irradiation demonstrably caused a wide range of compositional changes detectable by chemical analysis, albeit at low concentrations, WF toxicity studies were generally insufficiently sensitive to identify the altered composition.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites WHO, 1999
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- Findingreasoning
WF toxicity studies have more commonly been used to address uncertainties about unintended, unexpected changes in a crop.
“More commonly, WF toxicity studies have been used to address uncertainties about unintended, unexpected changes in a crop.”
Quote in the paperNot a substantial claim - Findingnone given
The parameters of interest in livestock and poultry feeding studies are largely confined to those related to normal growth and development.
“Furthermore, since the parameters of interest are largely confined to those related to normal growth and development, statistical challenges related to multiple comparisons and a lack of toxicological power are not generally applicable.”
Quote in the paperSubstantial claim
- Findingcitation
The unintended effects cited as a concern in the literature were within the range of natural differences that currently exist among conventional, non-GM crops.
“Most importantly, the unintended effects cited as a concern were within the range of natural differences that currently exist among conventional, non-GM crops, and therefore, neither indicative of a food safety concern nor supportive of a differential regulatory requirement for crops produced by conventional compared to biotechnology techniques (Filipecki & Malepszy, 2006).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Filipecki & Malepszy, 2006
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- Findingreasoning
In most of the cited transgenic plant examples, only a limited number of plants were described, in contrast to the large number of events and subsequent breeding steps customary in a commercial program.
“First, only a limited number of plants were described in most cases, in contrast to the large number of events and subsequent breeding steps customary in a commercial program.”
Quote in the paperNot a substantial claim - Findingreasoning
Evidence of a greater risk of potential toxic unintended changes in GM crops compared to conventionally bred crops is absent.
“and evidence of a greater risk of potential toxic unintended changes in GM crops compared to conventionally bred crops is absent.”
Quote in the paperSubstantial claim - Findingreasoning
In many studies cited in Table 3, some statistical differences were observed in clinical chemistry, hematology, or other variables between the GM and comparator groups, as expected when large numbers of statistical comparisons are made.
“In many studies cited in Table 3, some statistical differences were observed in clinical chemistry, hematology, or other variables between the GM and the comparator groups, as expected when large numbers of statistical comparisons are made.”
Quote in the paperSubstantial claim - Findingcitation
The only findings consistent with the presence of lectin were small changes in relative organ weights of the pancreas, small intestine, and stomach, with all differences somewhat less than 1 standard deviation in magnitude.
“The only findings consistent with the presence of lectin were small changes in relative organ weights of the pancreas, small intestine, and stomach, with all differences somewhat less than 1 standard deviation in magnitude.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Poulsen et al. (2007b)
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- Findingreasoning
In each of the 38 studies, the design of the new crop, selection of lead variants, and agronomic and compositional analysis predicted that no intended or unintended effects of human health significance would be detectable in WF toxicity studies.
“In each of the 38 studies, the design of the new crop, the selection of lead variants, and agronomic and compositional analysis of the variant selected for commercialization predicted that no intended or unintended effects of human health significance would be detectable in WF toxicity studies.”
Quote in the paperSubstantial claim - Findingcitation
In the Poulsen et al. (2007b) 90-day rat study, the findings in the unspiked GM rice group were unremarkable, with no effects observed on histopathology, clinical chemistry, growth, or food consumption relative to body weight.
“Although the study included many good design elements, such as careful balancing of nutrient intakes between study groups, the findings in the unspiked GM rice group were unremarkable, with no effects observed on histopathology, clinical chemistry, growth, or food consumption relative to body weight.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Poulsen et al. (2007b)
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- Findingreasoning
In each of the studies listed, no biologically or toxicologically relevant effects were observed.
“In each of the studies listed, no biologically or toxicologically relevant effects were observed.”
Quote in the paperSubstantial claim - Findingcitation
Studies longer than 90 days, including multigeneration and reproduction studies, have also been conducted on GM crops.
“Studies longer than 90 days, including multigeneration and reproduction studies, have also been conducted on GM crops (Brake et al., 2004; Brake & Evenson, 2004; Kiliç & Akay, 2008; Rhee et al., 2005; Snell et al., 2012; Velimirov et al., 2008; Wainwright et al., 2003).”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites Brake et al., 2004
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- cites Brake & Evenson, 2004
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- cites Kiliç & Akay, 2008 source
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- Findingnone given
For all of the studies in Table 4, regardless of the dose selection strategy, no adverse effects were observed.
“For all of the studies in Table 4, regardless of the dose selection strategy, no adverse effects were observed.”
Quote in the paperNot a substantial claim - Findingnone given
Many of the WF toxicity studies conducted on GM crops have been 28- or 90-day subchronic rat studies in which the GM food was administered by incorporation into the diet.
“Many of the WF toxicity studies that have been conducted on GM crops have been 28- or 90-day subchronic rat studies in which the GM food was administered by incorporation into the diet.”
Quote in the paperNot a substantial claim - Findingcitation
The Malatesta et al. studies used inappropriate statistical methods.
“(3) inappropriate statistical methods;”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Williams & DeSesso, 2010
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- Findingnone given
With few exceptions, the 90-day studies summarized in Table 4 specify that the GM and near-isogenic comparator crops were grown in the same location and season.
“With few exceptions, the 90-day studies summarized in Table 4 specify that the GM and near-isogenic comparator crops were grown in the same location and season.”
Quote in the paperNot a substantial claim - Findingcitation
The Malatesta et al. studies failed to address potential confounding factors, especially those resulting from differences in the phytoestrogen content of the control and GM soybean-based feeds.
“(4) failure to address potential confounding factors, especially those resulting from differences in the phytoestrogen content of the control and GM soybean-based feeds (Williams & DeSesso, 2010).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Williams & DeSesso, 2010
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- Findingcitation
In many of the published studies in Table 4, one or more additional groups of 'reference' diets prepared with conventional non-GM crops were also included.
“In many of the published studies in Table 4, one or more additional groups of “reference” diets prepared with conventional non-GM crops were also included (Appenzeller et al., 2008, 2009a,b; Chukwudebe et al., 2012; Delaney et al., 2008a; Dryzga et al., 2007; EFSA, 2005a,b, 2008b, 2012b;”
Quote in the paperNot a substantial claim - Findingcitation
The Malatesta et al. studies used inadequate methodological procedures to ensure an unbiased, quantitative assessment.
“(2) inadequate methodological procedures to ensure an unbiased, quantitative assessment;”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Williams & DeSesso, 2010
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- Findingcitation
The Malatesta et al. studies failed to control for possible litter effects.
“(1) study designs that failed to control for possible litter effects;”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Williams & DeSesso, 2010
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- Findingnone given
Potato glycoalkaloids, known to be toxic to monogastric animals, were not measured in the potatoes used for feed in the Ewen & Pusztai (1999) study.
“Potato glycoalkaloids, known to be toxic to monogastric animals, were not measured in the potatoes used for feed.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Ewen & Pusztai (1999)
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- Findingreasoning
The main faults included failure to use GM and comparator crops grown at the same time and under the same environmental conditions.
“failure to use GM and comparator crops grown at the same time and under the same environmental conditions,”
Quote in the paperSubstantial claim - Findingreasoning
The main faults included over interpretation of statistical significance in studies that lack statistical and toxicological power to distinguish differences.
“and over interpretation of statistical significance in studies that lack statistical and toxicological power to distinguish differences.”
Quote in the paperSubstantial claim - Findingreasoning
The main faults included failure to base the studies on internationally accepted protocols for toxicology studies.
“failure to base the studies on internationally accepted protocols for toxicology studies,”
Quote in the paperNot a substantial claim - Findingreasoning
The main faults included failure to adequately analyze GM and comparator crops.
“failure to adequately analyze GM and comparator crops,”
Quote in the paperNot a substantial claim - Findingnone given
The main faults in the WF toxicity studies of GM crops included failure to use a near-isogenic comparator appropriate for the GM crop.
“Having decided to use a WF toxicity study, the main faults in those studies included a failure to use a near-isogenic comparator appropriate for the GM crop,”
Quote in the paperSubstantial claim - Interpretationreasoning
The scientific value, and therefore animal ethics, of WF studies on GM crops is addressable from the wealth of data available on commercialized GM crops and WF studies on irradiated foods.
“The scientific value, and therefore animal ethics, of WF studies on GM crops is a matter addressable from the wealth of data available on commercialized GM crops and WF studies on irradiated foods.”
Quote in the paperSubstantial claim - Premisenone given
A large number of animal studies, including more than 30 lifetime studies, have been conducted to address the concern that irradiation may unintentionally alter food composition, resulting in the generation of substances capable of causing adverse effects in humans.
“Since that time, a large number of animal studies, including more than 30 lifetime studies, have been conducted to address the concern that irradiation may unintentionally alter food composition, resulting in the generation of substances capable of causing adverse effects in humans, a concern closely analogous to that postulated for GM foods.”
Quote in the paperNot a substantial claim - Premisecitation
Food irradiation was known to produce a range of unintended compositional effects through the production and reaction of radiolytic products and through damage to micronutrients.
“Food irradiation was known to produce a range of unintended compositional effects through the production and reaction of radiolytic products and through damage to micronutrients.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
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- Premisecitation
Overwhelmingly, the animal studies on whole irradiated foods yielded no data that would call into question the adequacy of safety assessments based on compositional analysis and comparisons with untreated food.
“Overwhelmingly, these studies yielded no data that would call into question the adequacy of safety assessments based on compositional analysis and comparisons with untreated food.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites WHO, 1999
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- Premisecitation
For crops modified to express a specific protein made by a transgene, the purified protein itself has been subjected to toxicology testing using acute and/or short-term repeated-dose rodent studies.
“For crops modified to express a specific protein made by a transgene, the purified protein itself has been subjected to toxicology testing using acute and/or short-term repeated-dose rodent studies (Codex Alimentarius Commission, 2009; Delaney et al., 2008b; EFSA, 2008a; Hammond & Cockburn, 2008; Rice et al., 2008).”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites Codex Alimentarius Commission, 2009
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- cites Delaney et al., 2008b
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- cites EFSA, 2008a
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- Premisecitation
Recent information on the natural plasticity of plant genomes and the natural frequency of mutations and transposons in widely cultivated non-GM crops, such as maize, reinforces the implausibility of a simple insertion of a transgene generating de novo production of toxic proteins or secondary metabolites unrelated to either the parent crop or the source of the transgene.
“recent information on the natural plasticity of plant genomes and the natural frequency of mutations and transposons in widely cultivated non-GM crops, such as maize, reinforces the implausibility of a simple insertion of a transgene generating de novo production of toxic proteins or secondary metabolites unrelated to either the parent crop or the source of the transgene (Weber et al., 2012).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Weber et al., 2012 source
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- Interpretationreasoning
Experiences with food irradiation technology closely parallel the current controversy surrounding the value of WF toxicity studies in GM crop safety assessment relative to agronomic and compositional analyses.
“Experiences with food irradiation technology closely parallel the current controversy surrounding the value of WF toxicity studies in GM crop safety assessment relative to agronomic and compositional analyses.”
Quote in the paperSubstantial claim - Interpretationreasoning
The transgenic plant examples cited by Haslberger (2003) as illustrating unintended effects are not truly representative because they had not gone through the selection processes associated with transformation, lead event selection, and commercialization of GM crops.
“Haslberger (2003) presents a number of transgenic plant examples claimed to illustrate such unintended effects; however, none of the cited examples are truly representative, as they had not gone through the selection processes associated with the transformation, lead event selection and commercialization of GM crops.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Haslberger (2003) source
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- Interpretationreasoning
Any unintended changes in the plant not detected by compositional analysis would comprise a fractional component of the remaining 5% of the biomass, which contains thousands of low abundance compounds.
“Therefore, any unintended changes in the plant not detected by compositional analysis would comprise a fractional component of the remaining 5% of the biomass, which contains thousands of low abundance compounds.”
Quote in the paperSubstantial claim - Premisecitation
Non-GM soybeans grown in 2002 had more than an order of magnitude difference in their levels of bioactive isoflavones such as genistein.
“Non-GM soybeans grown in 2002, for example, had more than an order of magnitude difference in their levels of bioactive isoflavones such as genistein (Kitta et al, 2005).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Kitta et al, 2005
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- Interpretationreasoning
Changes in the components that create the phenotypic characteristics of a crop can be expected to be reflected in changes in composition or agronomic behavior.
“All of these components create the phenotypic characteristics of the crop, and changes in these can be expected to be reflected in changes in composition or agronomic behavior.”
Quote in the paperNot a substantial claim - Interpretationreasoning
An absence of identifiable differences in growth and development between test and control groups confirms the non-inferiority of the GM feed with respect to the conventional feed.
“In this context, an absence of identifiable differences in growth and development between test and control groups confirms the non-inferiority of the GM feed with respect to the conventional feed.”
Quote in the paperSubstantial claim - Interpretationreasoning
The principle and most robust methodologies for considering the toxicological safety of treated food are those of analytical chemistry.
“The principle and most robust methodologies for considering the toxicological safety of treated food are those of analytical chemistry.”
Quote in the paperSubstantial claim - Premisecitation
The ILSI Crop Composition Database shows that approximately 78% of soybean biomass can be accounted for by OECD analytes, without counting free sugars that are not in the database.
“For example, the ILSI Crop Composition Database shows that approximately 78% of soybean biomass can be accounted for by OECD analytes, without counting free sugars that are not in the database.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Alba et al., 2010 source
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- Interpretationreasoning
At a minimum, 88-93% of soybean biomass is analyzed in compositional studies.
“Once reported values of free sugars (Dornbos & McDonald, 1986; Kim et al., 2006; Yazdi-Samadi et al., 1977) are added to the mix, compositional analysis accounts for an additional 10–15% of dry weight; thus, at a minimum, 88–93% of soybean biomass is analyzed in compositional studies.”
Quote in the paperNot a substantial claim - Premisecitation
The approximately 100 analytes listed in the OECD consensus document for maize, plus starch, account for >95% of a maize kernel biomass.
“As an example, the approximately 100 analytes listed in the OECD consensus document for maize, plus starch, account for >95% of a maize kernel biomass (OECD, 2002; Watson, 2003).”
Quote in the paperSubstantial claim0 of 2 sources checked- cites OECD, 2002
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- cites Watson, 2003
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- Interpretationreasoning
Feed studies in target domestic animals are essentially nutritional non-inferiority studies, rather than toxicity studies, because both the test and control groups are nutritionally functional and no true placebo or control group is possible.
“Feed studies in the target species are essentially nutritional non-inferiority studies, rather than toxicity studies, because both the test and “control” groups are nutritionally functional and no true “placebo” or control group is therefore possible.”
Quote in the paperSubstantial claim - Interpretationcitation
The unintended effects cited as a concern are not indicative of a food safety concern.
“Most importantly, the unintended effects cited as a concern were within the range of natural differences that currently exist among conventional, non-GM crops, and therefore, neither indicative of a food safety concern nor supportive of a differential regulatory requirement for crops produced by conventional compared to biotechnology techniques (Filipecki & Malepszy, 2006).”
Quote in the paperSubstantial claim - Interpretationreasoning
The prevailing use of comparative safety assessment for GM but not for conventional crops does not appear to have a sound, or indeed any, scientific basis.
“The prevailing use of comparative safety assessment for GM but not for conventional crops does not therefore appear to have a sound, or indeed any, scientific basis”
Quote in the paperSubstantial claim - Interpretationreasoning
The challenges and limitations of WF toxicity studies identified by critics of this approach based on their use in testing irradiated food remain pertinent to safety assessments of GM food and feed.
“The challenges and limitations of WF toxicity studies identified by critics of this approach based on their use in testing irradiated food remain pertinent to safety assessments of GM food and feed.”
Quote in the paperSubstantial claim - Interpretationreasoning
Taken together, the recognized limitations of WF toxicity studies and the demonstrated absence of irradiation-induced substances at levels of concern in foods do not make a convincing case for the necessity and appropriateness of animal studies to support irradiated food safety assessment, when more sensitive, reliable and readily interpretable analytical techniques are available.
“Taken together the recognized limitations of WF toxicity studies and the demonstrated absence of irradiation-induced substances at levels of concern in foods, do not make a convincing case for the necessity and appropriateness of animal studies to support irradiated food safety assessment, when more sensitive, reliable and readily interpretable analytical techniques are available.”
Quote in the paperSubstantial claim - Interpretationcitation
The unintended effects cited as a concern do not support a differential regulatory requirement for crops produced by conventional compared to biotechnology techniques.
“Most importantly, the unintended effects cited as a concern were within the range of natural differences that currently exist among conventional, non-GM crops, and therefore, neither indicative of a food safety concern nor supportive of a differential regulatory requirement for crops produced by conventional compared to biotechnology techniques (Filipecki & Malepszy, 2006).”
Quote in the paperSubstantial claim - Premisecitation
Once reported values of free sugars are added, compositional analysis accounts for an additional 10-15% of soybean dry weight.
“Once reported values of free sugars (Dornbos & McDonald, 1986; Kim et al., 2006; Yazdi-Samadi et al., 1977) are added to the mix, compositional analysis accounts for an additional 10–15% of dry weight; thus, at a minimum, 88–93% of soybean biomass is analyzed in compositional studies.”
Quote in the paperSubstantial claim0 of 3 sources checked - Interpretationreasoning
If the WF toxicity studies are considered valid scientifically, there is an unparalleled 100% concordance between the prediction of agronomic and compositional characterization and the outcome of the rodent bioassay.
“If the WF toxicity studies are considered valid scientifically, there is an unparalleled 100% concordance between the prediction of agronomic and compositional characterization and the outcome of the rodent bioassay.”
Quote in the paperSubstantial claim - Interpretationreasoning
Every study can be expected to report random statistically significant differences.
“So common and predictable are these random statistically significant differences that every study can be expected to report these.”
Quote in the paperSubstantial claim - Premisecitation
Differences in physiology, anatomy, and behavior between test species and humans can lead to positive or negative findings that may not accurately reflect human responses.
“Differences in physiology (toxicokinetics, toxicodynamics, nutritional requirements, and other biochemical characteristics), anatomical structure, and behavior can lead to positive or negative findings that may not accurately reflect human responses”
Quote in the paperSubstantial claim0 of 2 sources checked- cites Creton et al., 2012 source
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- cites Gad, 2007
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- Premisecitation
Careful examination of the design, conduct, and results of the studies by Velimirov et al. (2008) demonstrated that these studies were in fact supportive of the absence of novel hazards of the crops studied, contrary to the conclusions of the authors.
“Careful examination of the design, conduct, and results of the studies by Velimirov et al. (2008), which were in themselves of good quality, demonstrated that these studies, to the limited extent possible for studies of this type, were in fact supportive of the absence of novel hazards of the crops studied, contrary to the conclusions of the authors (FSANZ, 2011).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites FSANZ, 2011
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- Premisecitation
The conclusions of the Séralini studies have been comprehensively rebutted in the literature and elsewhere by both academicians and regulatory authorities throughout the world.
“The conclusions of the Séralini studies have been comprehensively rebutted in the literature and elsewhere by both academicians and regulatory authorities throughout the world (Arjo et al., 2013; FSANZ, 2011; Grunewald & Bury, 2012).”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites Arjo et al., 2013 source
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- cites FSANZ, 2011
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- cites Grunewald & Bury, 2012
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- Premisereasoning
Dose selection for a WF is limited by the bulk, palatability, and nutrient composition of the test crop.
“Dose selection for a WF is therefore limited by the bulk, palatability, and nutrient composition of the test crop.”
Quote in the paperSubstantial claim- Rests on an assumption: In WF toxicity studies, the test substance(s) are unknown substances that may or may not be present and may or may not be of toxicological significance, and the whole food itself is simply a carrier for any unknown.
- Premisecitation
For OECD Test Guideline 408, only 10 animals per sex per dose are employed.
“For OECD Test Guideline 408 (Repeated Dose 90-Day Oral Toxicity Study in Rodents) (OECD, 1998), only 10 animals per sex per dose are employed”
Quote in the paperSubstantial claim0 of 1 sources checked- cites OECD, 1998
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- Interpretationreasoning
None of the WF toxicity studies conducted on commercialized GM crops to date have produced a result that might call into question the adequacy, sufficiency, and accuracy of a risk assessment based on agronomic and compositional analysis.
“Thus, none of the WF toxicity studies conducted on commercialized GM crops to date have produced a result that might call into question the adequacy, sufficiency, and accuracy of a risk assessment based on agronomic and compositional analysis, in which the GM crop under consideration has been through normal commercialization processes and considerations.”
Quote in the paperSubstantial claim - Interpretationreasoning
As a direct consequence of constrained animal numbers, the capacity of such studies to detect subtle treatment-related changes in biological parameters is low.
“As a direct consequence, the capacity of such studies to detect subtle treatment-related changes in biological parameters is low.”
Quote in the paperSubstantial claim - Premisecitation
The probability of obtaining a statistically significant result with the same or better p value in a duplicate experiment when the p value in the first experiment was 0.05 may only be around 50%.
“Indeed, as Goodman (1992) has pointed out, the probability of obtaining a statistically significant result with the same or better p value in a duplicate experiment when the p value in the first experiment was 0.05 may only be around 50%.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Goodman (1992) source
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- Interpretationreasoning
Livestock and poultry feeding studies are at least readily and reliably interpretable in terms of nutritional non-inferiority.
“Although the value that such studies add to compositional analysis of GM feed is open to question, they are at least readily and reliably interpretable in terms of nutritional non-inferiority.”
Quote in the paperNot a substantial claim - Interpretationcitation
The study by Séralini et al. (2012) illustrates that researchers do not always adhere to normal humane practices.
“Unfortunately, this is not always the case as illustrated by the recent study by Séralini et al. (2012).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Séralini et al., 2012 source
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- Premisecitation
For many toxicological endpoints, even closely related species such as the mouse and rat do not predict effects in each other.
“For many toxicological endpoints, even closely related species such as the mouse and rat do not predict effects in each other (Gold et al., 1989; Tomatis et al., 1973).”
Quote in the paperSubstantial claim0 of 2 sources checked - Premisecitation
Animal toxicology studies intended for human risk assessment have inherent limitations and challenges due to the use of a surrogate species and relatively small numbers of animals in each study group.
“It is recognized that animal toxicology studies intended for human risk assessment have inherent limitations and challenges due to the use of a surrogate species and relatively small numbers of animals in each study group.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites Creton et al., 2012 source
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- cites Gad, 2007
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- Premisereasoning
A statistically significant change in any one parameter may not, in isolation, have biological significance in the context of all parameters assessed.
“A statistically significant change in any one parameter may not, in isolation, have biological significance in the context of all parameters assessed.”
Quote in the paperSubstantial claim - Premisereasoning
A lack of statistical significance does not necessarily mean that an effect is due to chance alone.
“That is, a lack of statistical significance does not necessarily mean that an effect is due to chance alone.”
Quote in the paperSubstantial claim - Premisecitation
The Royal Society (1999) review concluded that the Ewen & Pusztai (1999) study conclusions were not supported by the data, taking study design limitations into consideration.
“The Royal Society review concluded, taking study design limitations into consideration, that the study conclusions were not supported by the data.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Royal Society (1999)
Not checked in the free run.
- Interpretationreasoning
Without the inclusion of the additional PHA-E spiked feed group, providing the normally absent and unobtainable dose response, and knowledge of the nature of the toxin expressed, those mild findings consistent with PHA-E toxicity would not have been reliably discernible despite the very high proportion of the diet composed of the GM rice and the totality of the protein expressed by the transgene.
“Without the inclusion of the additional PHA-E spiked feed group, providing the normally absent and unobtainable dose response, and knowledge of the nature of the toxin expressed, those mild findings that were consistent with PHA-E toxicity would not have been reliably discernible despite the very high proportion of the diet composed of the GM rice and the totality of the protein expressed by the”
Quote in the paperSubstantial claim - Premisecitation
There is no evidence that the insertion of a transgene from a non-toxic source into a GM crop has any greater propensity to result in the de novo generation of novel toxic compounds than does the range of conventional plant breeding techniques that currently require no toxicity testing.
“Furthermore, there is no evidence that the insertion of a transgene from a non-toxic source into a GM crop has any greater propensity to result in the de novo generation of novel toxic compounds than does the range of conventional plant breeding techniques that currently require no toxicity testing (Steiner et al. 2013).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Steiner et al. 2013 source
Not checked in the free run.
- Interpretationreasoning
In situations where growth conditions are advantageous to the GM crop but not its comparator, the resulting intended compositional variation between the GM crop and its comparator can be expected to complicate interpretation of the WF toxicity study.
“In such situations, the resulting intended compositional variation between the GM crop and its comparator can be expected to complicate interpretation of the WF toxicity study.”
Quote in the paperSubstantial claim - Interpretationreasoning
Intentional alterations in the nutrient composition of a GM crop can make the choice of comparator difficult, requiring the selection of an alternative crop in addition to a near-isogenic comparator.
“Intentional alterations in the nutrient composition of a GM crop can also make the choice of comparator difficult, requiring the selection of an alternative crop in addition to a near-isogenic comparator.”
Quote in the paperNot a substantial claim - Interpretationreasoning
Compositional variation may occur when growth conditions are advantageous to the GM crop but not its comparator, including treatment with herbicide in the field for an herbicide-tolerant crop, or growth under environmentally stressed conditions for a crop developed to withstand environmental stress.
“A further challenge in controlling differences between treatment and comparator diets is that compositional variation may occur when growth conditions are advantageous to the GM crop but not its comparator. This includes treatment with herbicide in the field for an herbicide-tolerant crop, or growth under environmentally stressed conditions for a crop developed to withstand environmental stress.”
Quote in the paperSubstantial claim - Interpretationreasoning
WF toxicity studies cannot differentiate between a negative result due to species insensitivity, inadequate exposure, or lack of toxicity.
“Consequently, such studies cannot differentiate between a negative due to species insensitivity, inadequate exposure, or lack of toxicity.”
Quote in the paperSubstantial claim - Premisecitation
For soybeans, the use of toasted soybeans is necessary because anti-nutritive trypsin inhibitors present in raw soybeans cause adverse pancreatic effects in rats.
“For soybeans, the use of toasted soybeans is necessary because anti-nutritive trypsin inhibitors present in raw soybeans cause adverse pancreatic effects in rats (Hammond et al., 1996b).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Hammond et al., 1996b
Not checked in the free run.
- Interpretationcitation
Testing a whole food (WF), or a fraction consumed by humans or livestock, in a rodent model presents a challenge for applying commonly used toxicology protocols for safety assessment.
“The decision to test a WF, or the fraction thereof consumed by humans or livestock, using a rodent model, presents a challenge for the application of commonly used toxicology protocols for safety assessment (Codex Alimentarius Commission, 2009; EFSA, 2008a; IFBiC, 1990; OECD, 1997).”
Quote in the paperSubstantial claim0 of 3 sources checked- cites Codex Alimentarius Commission, 2009
Not checked in the free run.
- cites EFSA, 2008a
Not checked in the free run.
- cites OECD, 1997
Not checked in the free run.
- Premisecitation
Geography, climate, and seasonal environmental conditions influence levels of endogenous plant constituents.
“Since geography, climate, and seasonal environmental conditions influence levels of endogenous plant constituents (Harrigan et al., 2010), it is essential that the primary comparator and the GM crop be grown in the same growing season and location with the same management conditions.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Harrigan et al., 2010 source
Not checked in the free run.
- Interpretationreasoning
WF toxicity studies have, at best, a limited contribution to the safety assessment of the test material.
“Consequently, the recommendation from this review is that the routine conduct of, or requirement for, WF toxicity studies is not supported scientifically and may be considered unethical given their, at best, limited contribution to the safety assessment of the test material.”
Quote in the paperSubstantial claim - Interpretationreasoning
There is no evidence arising from the WF toxicity studies conducted to date that would bring into question the adequacy, reliability, and sufficiency of compositional and/or agronomic assessment as the principle basis for risk assessment of new GM crops.
“Indeed, there is no evidence arising from the WF toxicity studies conducted to date that would bring into question the adequacy, reliability, and sufficiency of compositional and/or agronomic assessment as the principle basis for risk assessment of new GM crops.”
Quote in the paperSubstantial claim - Interpretationcitation
The inherently low sensitivity of WF toxicity studies to detect toxicological effects is such that the results of even well-designed and well-conducted studies yielding negative results are of highly questionable value in the risk assessment of GM crops.
“The inherently low sensitivity of WF toxicity studies to detect toxicological effects is such that the results of even well-designed and well-conducted studies yielding negative results are of highly questionable value in the risk assessment of GM crops.”
Quote in the paperSubstantial claim - Interpretationreasoning
In practice, assessments of potential human health risks of GM plants do not hinge on the findings of WF toxicity studies.
“In practice, assessments of potential human health risks of GM plants do not hinge on the findings of WF toxicity studies.”
Quote in the paperSubstantial claim - Interpretationreasoning
Compositional and agronomic analysis separately or in combination have, without exception, accurately predicted negative results for WF toxicity studies.
“and that compositional and agronomic analysis separately or in combination have, without exception, accurately predicted negative results for WF toxicity studies.”
Quote in the paperNot a substantial claim - Interpretationreasoning
Increasing the duration of a WF toxicity study from 28- or 90-days to a long term or chronic study cannot be expected to correct for the inherent limitations of WF studies.
“Furthermore, increasing the duration of a WF toxicity study from 28- or 90-days to a long term or chronic study cannot be expected to correct for the inherent limitations of WF studies.”
Quote in the paperSubstantial claim - Interpretationreasoning
A chief fault in WF toxicity studies of GM crops is failure to acknowledge that WF toxicity studies are an inappropriate methodology to detect unintended changes, given the lower detection limits and relatively greater reliability and reproducibility of available analytical methods.
“Chief among these is the failure to acknowledge that WF toxicity studies are an inappropriate methodology to detect unintended changes, given the lower detection limits and relatively greater reliability and reproducibility of available analytical methods.”
Quote in the paperSubstantial claim - Interpretationreasoning
Taken together, the conclusions regarding adverse effects of GM soybean-based diets on the subcellular morphology of selected organs were invalid.
“Taken together, the conclusions regarding adverse effects of GM soybean-based diets on the subcellular morphology of selected organs were invalid.”
Quote in the paperSubstantial claim - Interpretationreasoning
There is currently no evidence that normal commercial GM crop production can or does produce unintended, unexpected, compositional effects of human toxicological significance.
“An examination of these leads to the conclusion that there is currently no evidence that normal commercial GM crop production can or does produce unintended, unexpected, compositional effects of human toxicological significance,”
Quote in the paperSubstantial claim - Interpretationreasoning
Even where a wide range of compositional changes have been demonstrated to have occurred through chemical analysis, albeit at low concentrations, WF toxicity studies were generally insufficiently sensitive to detect the altered composition.
“Thus, what can be learned from a consideration of the irradiated food experience is that even where a wide range of compositional changes have been demonstrated to have occurred through chemical analysis, albeit at low concentrations, WF toxicity studies were generally insufficiently sensitive to detect the altered composition.”
Quote in the paperSubstantial claim - Interpretationcitation
Concerns over inadvertent, de novo negative effects of targeted transgene insertion are biologically implausible.
“In the context of this understanding, concerns over inadvertent, de novo negative effects of targeted transgene insertion are biologically implausible (Weber et al., 2012).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Weber et al., 2012 source
Not checked in the free run.
- Rests on an assumption: Plant genomes change over generations through the natural mechanisms of transposon relocation and background gene mutation.
- Interpretationcitation
Design limitations can render it virtually impossible to draw any inferences from some published WF toxicity studies.
“Design limitations can render it virtually impossible to draw any inferences from some published WF toxicity studies (EFSA, 2008a) (Table 5).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites EFSA, 2008a
Not checked in the free run.
- May combine two claims. 48
- Classified as probably not a substantial claim. 53
May combine two claims.
Findingnone givenThere is international disagreement across major regulatory jurisdictions on the relevance and utility of whole food (WF) toxicity studies on GM crops, with no harmonization of data or regulatory requirements.
“There is disagreement internationally across major regulatory jurisdictions on the relevance and utility of whole food (WF) toxicity studies on GM crops, with no harmonization of data or regulatory requirements.”
Quote in the paperNot a substantial claimMay combine two claims.
Findingnone givenIn many jurisdictions regulatory guidelines do not specify a requirement for WF toxicity studies but are generally sufficiently flexible to allow for such a study to be requested on a case-by-case basis.
“In many jurisdictions regulatory guidelines do not specify a requirement for WF toxicity studies but are generally sufficiently flexible to allow for such a study to be requested on a case-by-case basis.”
Quote in the paperNot a substantial claimMay combine two claims.
Findingnone givenWhole food toxicity studies, or a justification for their omission, are explicitly required as a routine component of the data package for regulatory approval of GM food in some jurisdictions (e.g. Europe), but are not required in others (e.g. Australia), while still others do not regulate GM food separately to food developed by other processes (e.g. USA).
“Whole food toxicity studies, or a justification for their omission, are explicitly required as a routine component of the data package for regulatory approval of GM food in some jurisdictions (e.g. Europe), but are not required in others (e.g. Australia), while still others do not regulate GM food separately to food developed by other processes (e.g. USA).”
Quote in the paperSubstantial claimMay combine two claims.
Findingown dataThere is no international consensus on the need for animal studies in support of the safety of GM food or feed, on the circumstances that might trigger a requirement for a WF toxicity study, on the design of such studies, or on how the results might be reliably interpreted.
“it is clear from Table 1 that there is no international consensus on the need for animal studies in support of the safety of GM food or feed or on the circumstances that might trigger a requirement for a WF toxicity study, on the design of such studies, or on how the results might be reliably interpreted.”
Quote in the paperSubstantial claimClassified as probably not a substantial claim.
FindingreasoningAmong jurisdictions that require formal safety assessment of GM food and feed, differences exist between those that have concluded that WF toxicity studies are not scientifically justified, such as Australia, and those that have concluded they provide useful information for safety assessment, such as Europe.
“Similarly, among jurisdictions that do require formal safety assessment of GM food and feed, differences exist between those that have concluded that WF toxicity studies are not scientifically justified, such as Australia, and those that have concluded they provide useful information for safety assessment, such as Europe.”
Quote in the paperSubstantial claimMay combine two claims.
Findingnone givenA substantial number of animal studies have been conducted on commercial GM crops as a component of their safety assessment and as a component of research on the design and utility of WF studies for food risk assessment.
“A substantial number of animal studies have been conducted on commercial GM crops as a component of their safety assessment, and as a component of research on the design and utility of WF studies for food risk assessment.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingreasoningIn many of the cited transgenic plant examples, the phenotype was consistent with the targeted pathway or due to better plant health.
“Second, in many cases, the phenotype was consistent with the targeted pathway or due to better plant health.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
Findingnone givenNo adverse findings have been identified in livestock and poultry feeding studies of GM crops.
“These types of studies are not considered further in this review, although notably, no adverse findings have been identified in studies of this type.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationThe WF toxicity studies reviewed here have characteristics that contribute to unreliable results: small study size, small effect sizes relative to background variability, and large numbers of parameters tested unrelated to a specific prior hypothesis.
“Key contributors to unreliable results include; small study size, small effect sizes in relation to background variability, and large numbers of parameters being tested that are unrelated to a specific prior hypothesis. All are characteristics of the WF toxicity studies reviewed here.”
Quote in the paperSubstantial claimMay combine two claims.
Findingown dataDietary incorporation of test crops at levels greater than 60% (w/w) have been achieved, although levels in the range of 30% (w/w) are more common.
“Dietary incorporation of test crops at levels greater than 60% (w/w) have been achieved, although levels in the range of 30% (w/w) are more common (Table 4).”
Quote in the paperNot a substantial claimMay combine two claims.
FindingreasoningThe inherently low toxicological power of WF toxicity studies and/or flawed study design and failure to consider the limitations of WF toxicity studies have resulted in a number of studies of GM crops in which the data have been misinterpreted, or misrepresented, as showing adverse effects.
“The inherently low toxicological power of WF toxicity studies and/or flawed study design and failure to consider the limitations of WF toxicity studies have resulted in a number of studies of GM crops in which the data have been misinterpreted, or misrepresented, as showing adverse effects (Table 5).”
Quote in the paperSubstantial claimMay combine two claims.
Findingnone givenThe control mice in the Malatesta et al. studies received 14% 'wild type' soybean in their diet, with no indication of the variety or origin of either the GM or non-GM soy used.
“The control mice received 14% “wild type” soybean in their diet, with no indication of the variety or origin of either the GM or non-GM soy used.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationThe Joint FAO/IAEA/WHO Study Group concluded that subchronic, chronic, and carcinogenicity studies demonstrated no short- or long-term toxicity due to irradiated food consumption.
“The Joint FAO/IAEA/WHO Study Group (WHO, 1999) did not directly address the strengths or limitations of whole food studies, but considered that animal studies were suitable models and concluded that subchronic, chronic, and carcinogenicity studies demonstrated no short- or long-term toxicity due to irradiated food consumption.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Classified as probably not a substantial claim. May combine two claims.
PremisecitationUnintended changes may be either explicable or inexplicable based on current knowledge of plant biology, genetics, and/or metabolism and are therefore not necessarily unexpected.
“Unintended changes may be either explicable or inexplicable based on our current knowledge of plant biology, genetics, and/or metabolism (Cellini et al., 2004) and are therefore not necessarily unexpected.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Cellini et al., 2004 source
Not checked in the free run.
May combine two claims.
InterpretationreasoningWF animal toxicity studies are unnecessary and scientifically unjustifiable.
“the conclusion of this review is that WF animal toxicity studies are unnecessary and scientifically unjustifiable.”
Quote in the paperSubstantial claimMay combine two claims.
InterpretationreasoningThe concordance between predictions of safety based on crop genetics and compositional analyses and results of well-conducted animal testing is primarily due to the improbability of de novo generation of toxic substances in crop plants using genetic engineering practices and due to the weakness of WF toxicity studies in general.
“However, this concordance is primarily due to the improbability of de novo generation of toxic substances in crop plants using genetic engineering practices and due to the weakness of WF toxicity studies in general.”
Quote in the paperSubstantial claimClassified as probably not a substantial claim.
PremisecitationThe comparison of a GM crop to its most closely related conventional counterpart, based on agronomic performance metrics and comprehensive, crop-specific compositional analysis of known nutrients, anti-nutrients, and toxicants for that crop species, is the primary basis of the safety assessment.
“The comparison of a GM crop to its most closely related conventional counterpart, based on agronomic performance metrics and comprehensive, crop-specific compositional analysis of known nutrients, anti-nutrients, and toxicants for that crop species, is the primary basis of the safety assessment.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites Codex Alimentarius Commission, 2009
Not checked in the free run.
- cites ILSI, 2004
Not checked in the free run.
- The authors state this as an assumption: The conventional comparator is safe to consume based on a history of safe use.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationThe FAO/IAEA/WHO expert group recognized the value of chemical studies as a basis for evaluating the wholesomeness of irradiated foods.
“and that “the committee … also recognized the value of chemical studies as a basis for evaluating the wholesomeness of irradiated foods” (WHO, 1999).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Probably not a substantial claim: may not pass S4 (based).
Premisenone givenA large body of research and experience enables a comparison of the relative strengths and limitations of WF toxicity studies and crop compositional analyses to predict risks to human health.
“More generally, a large body of research and experience enables a comparison of the relative strengths and limitations of WF toxicity studies and crop compositional analyses to predict risks to human health.”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim.
PremisecitationFoods and feeds derived from GM crops must be shown, prior to commercialization, to be as safe as those derived from conventional crops that have an established history of safe use.
“Foods and feeds derived from GM crops must be shown, prior to commercialization, to be as safe as those derived from conventional crops that have an established history of safe use.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites Codex Alimentarius Commission, 2009
Not checked in the free run.
- cites ILSI, 2004
Not checked in the free run.
Probably not a substantial claim: may not pass S4 (based). May combine two claims.
Premisenone givenA considerable number of WF toxicity studies have now been conducted on GM food and feed, which provide sufficient data to consider the nature, extent, and value of the results of those studies and whether they have materially added to the safety assessment of GM crops.
“A considerable number of WF toxicity studies have now been conducted on GM food and feed, which provide sufficient data to consider the nature, extent, and value of the results of those studies and whether they have materially added to the safety assessment of GM crops.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationThe FAO/IAEA/WHO expert group concluded that the determination of wholesomeness for a representative food could be extrapolated to other foods of similar composition on the basis of available chemical data, without animal testing.
“The FAO/IAEA/WHO expert group also concluded, however, that “the determination of wholesomeness for a representative food could be extrapolated to other foods of similar composition on the basis of available chemical data” (i.e. without animal testing)”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationIn some cases, the safety of intended changes in specific nutrients or anti-nutrients in a GM crop has been assessed in an animal model.
“In some cases, the safety of intended changes in specific nutrients or anti-nutrients in a GM crop has been assessed in an animal model (Hammond et al., 2008).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Hammond et al., 2008
Not checked in the free run.
Classified as probably not a substantial claim. May combine two claims.
InterpretationreasoningThe lack of consensus among food regulators on WF toxicity studies reflects differences in regulatory philosophy, founded in sociopolitical as well as scientific considerations, and differences in perceptions of both the need for safety assessment of GM foods and feeds in general and the scientific value of WF toxicity studies specifically.
“This lack of consensus reflects differences in regulatory philosophy, founded in sociopolitical as well as scientific considerations, and differences in perceptions of both the need for safety assessment of GM foods and feeds in general and the scientific value of WF toxicity studies specifically.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S4 (based).
Premisenone givenA wealth of highly relevant data has been generated from animal studies of WFs treated by irradiation.
“A wealth of highly relevant data has also been generated from animal studies of WFs treated by irradiation.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationOver a number of decades, animal studies were conducted on whole irradiated foods, involving the sacrifice of tens of thousands of laboratory animals, mostly rats and mice, but also dogs, hamsters, quail, primates, and chickens.
“Over a number of decades, animal studies were conducted on whole irradiated foods, involving the sacrifice of tens of thousands of laboratory animals, mostly rats and mice, but also dogs, hamsters, quail, primates, and chickens.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
Study design and conductown dataThe search algorithm contained keywords "whole food", "toxicity study", "subchronic" and "90-day", in combination with "genetically modified", "GM", "rodents", "rats", "safety".
“The search algorithm contained the following keywords; “whole food”, “toxicity study”, “subchronic” and “90-day”, in combination with the keywords: “genetically modified”, “GM”, “rodents”, “rats”, “safety”.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationThe nature of the radiolytic products from food irradiation did not differ substantially from those generated by conventional cooking of foods.
“They also noted that the nature of the radiolytic products from food irradiation did not differ substantially than those generated by conventional cooking of foods.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
InterpretationreasoningThose genetic changes caused by the transformation process that might produce deleterious off-types or other undesirable phenotypic changes will generally be eliminated.
“Those genetic changes caused by the transformation process that might produce deleterious off-types or other undesirable phenotypic changes will generally be eliminated.”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim.
Study design and conductown dataThe review's references were identified by searching PubMed, SCOPUS, Google Scholar, AGRICOLA, PASCAL, CABA, FROSTI, LIFESCI, PQSCITECH, BIOSIS, FSTA, CA, ESBIOBASE, BIOENG, COMPENDEX, EMBASE and SCISEARCH for articles published between January 2004 and June 2013.
“For the purpose of the present review, references incorporated in the tables were identified using the following databases: PubMed, SCOPUS, Google Scholar, AGRICOLA, PASCAL, CABA, FROSTI, LIFESCI, PQSCITECH, BIOSIS, FSTA, CA, ESBIOBASE, BIOENG, COMPENDEX, EMBASE and SCISEARCH for articles published between January 2004 and June 2013.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
Study design and conductnone givenReferences consisting only of an abstract were not considered.
“References consisting only of an abstract were not considered.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
InterpretationreasoningBecause livestock and poultry feeding studies are conducted in the species that the GM crop is destined to feed, issues of extrapolation for human health risk assessment are not applicable.
“Because they are conducted in the species that the GM crop is destined to feed, issues of extrapolation for human health risk assessment are not applicable.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisecitationThe concept of substantial equivalence as applied to GM crop safety assessment was first described by the OECD (1993), and the approach has been supported by international scientific authorities such as the FAO/WHO (2000), Codex Alimentarius Commission (2009), and EFSA (2008a).
“The concept of substantial equivalence as applied to GM crop safety assessment was first described by the OECD (1993), and the approach has been supported by international scientific authorities such as the FAO/WHO (2000), Codex Alimentarius Commission (2009), and EFSA (2008a).”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites OECD (1993)
Not checked in the free run.
- cites FAO/WHO (2000)
Not checked in the free run.
- cites Codex Alimentarius Commission (2009)
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
Study design and conductnone givenWhere a study was available both as an opinion or evaluation by a regulatory agency and as a paper in the peer reviewed literature, the latter was cited but both were considered.
“Similarly where a study was available both as an opinion or evaluation by a regulatory agency and as a paper in the peer reviewed literature, the latter has been cited but both have been considered.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisecitationAlthough vast numbers of WF animal studies were conducted on a wide range of irradiated foods using various levels of irradiation, none of the toxicological studies produced evidence of adverse effects.
“Thus, although vast numbers of WF animal studies were conducted on a wide range of irradiated foods using various levels of irradiation, “none of the toxicological studies … had produced evidence of adverse effects …””
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisereasoningThe process of developing a GM plant variety is closely analogous to conventional crop breeding.
“The process of developing a GM plant variety is closely analogous to conventional crop breeding.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
Premisenone givenThe goal of comparative assessment is to investigate intended and unintended changes in the GM crop relative to conventional, non-GM comparator crops with respect to agronomic, molecular, and compositional characteristics.
“The goal of comparative assessment is to investigate intended and unintended changes in the GM crop relative to conventional, non-GM comparator crops with respect to agronomic, molecular, and compositional characteristics.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
Premisenone givenFor regulators, comparative safety assessment is the driving principal of GM crop safety assessment.
“For regulators, comparative safety assessment is the driving principal of GM crop safety assessment.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisecitationThe expert committee concluded that the application of "risk assessment" in the currently accepted sense is not appropriate to the toxicological assessment of foods preserved by high-dose irradiation, and that the concept of "substantial equivalence" may be more appropriate.
“the expert committee (WHO, 1999) concluded the following:The application of “risk assessment” in the currently accepted sense is not appropriate to the toxicological assessment of foods preserved by high-dose irradiation. In this context, the concept of “substantial equivalence” may be more appropriate.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Classified as probably not a substantial claim.
Study design and conductnone givenOnly feeding studies, not studies using gavage or other routes of administration, were considered.
“Only feeding studies and not studies using gavage or other routes of administration were considered.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
Premisenone givenThe compositional, morphological, and agronomic characteristics of a crop plant are the culmination of the coordinated expression of multiple genes that produce enzymes, structural components, regulatory proteins and nucleic acids, and metabolites.
“The compositional, morphological, and agronomic characteristics of a crop plant are the culmination of the coordinated expression of multiple genes that produce enzymes, structural components, regulatory proteins and nucleic acids, and metabolites.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationGenetic manipulation by conventional breeding may also introduce unintended changes to crops, as does the natural variation in climatic and agricultural conditions for a crop grown across dispersed regions of the world.
“Notably, genetic manipulation by conventional breeding may also introduce unintended changes to crops (Cellini et al., 2004; Kuiper & Kleter, 2003) as does the natural variation in climatic and agricultural conditions for a crop grown across dispersed regions of the world.”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites Cellini et al., 2004 source
Not checked in the free run.
- cites Kuiper & Kleter, 2003
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
Study design and conductnone givenThe search was completed by a review of each paper to complete Tables 2-4, to identify study parameters of interest including number of animals, endpoints, duration, and others.
“This search was completed by a review of each paper to complete Tables 2–4, to identify study parameters of interest in the context of this review, including number of animals, endpoints, duration, and others.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
PremisereasoningWF toxicity studies are triggered by concern that an intended change may be accompanied by unintended change(s) not identifiable by compositional, agronomic, or molecular comparison of the GM crop with appropriate conventional comparators.
“These studies are triggered by concern that an intended change may be accompanied by unintended change(s) not identifiable by compositional, agronomic, or molecular comparison of the GM crop with appropriate conventional comparators.”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim.
Premisenone givenThe statistical power of a toxicology study is determined by the numbers of animals per group, the underlying background variation, and the size of the effect produced by the test material.
“The statistical power of a toxicology study is determined by the interplay of three key parameters: the numbers of animals in each group to be compared, the underlying background variation in the value of a given parameter in the species population being studied, and the size of the effect produced by the test material administered.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S2 (checkable).
PremisereasoningRecognition of common pathologies is essential in avoiding misinterpretation of changes in treated animals that may be inherent in the animal model and not due to treatment.
“Recognition of common pathologies is essential in avoiding misinterpretation of changes in treated animals that may be inherent in the animal model and not due to treatment.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationA recent review of long-term WF toxicity studies concluded that GM food is not revealed to be harmful when the duration of feeding is increased to well over 90 days.
“However, a conclusion of a recent review of long term WF toxicity studies is that GM food is not revealed to be harmful when the duration of feeding is increased to well over 90 days (Snell et al., 2012).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Snell et al., 2012 source
Not checked in the free run.
May combine two claims.
InterpretationreasoningThe considerable available data indicate that for those GM crops currently available, WF toxicity studies have been an unnecessary component in the assessment of their safety, yielding no results not predicted from other analyses, with essentially 100% concordance with the predictions based on agronomic and compositional analyses.
“The considerable available data indicate that for those GM crops currently available, WF toxicity studies have been an unnecessary component in the assessment of their safety, yielding no results not predicted from other analyses, with essentially 100% concordance with the predictions based on agronomic and compositional analyses.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
PremisereasoningAll biological studies are inherently noisy to varying degrees due to environmental and individual variation.
“All biological studies are inherently “noisy” to varying degrees.”
Quote in the paperNot a substantial claimMay combine two claims.
Interpretationnone givenFor a whole GM food, neither dose ranging nor attainment of an MTD is possible.
“For a whole GM food, neither dose ranging nor attainment of an MTD is possible.”
Quote in the paperNot a substantial claim- Rests on an assumption: In WF toxicity studies, the test substance(s) are unknown substances that may or may not be present and may or may not be of toxicological significance, and the whole food itself is simply a carrier for any unknown.
Probably not a substantial claim: may not pass S4 (based).
Interpretationnone givenThe limitations associated with the use of WF as a test material would be expected to apply equally to lifetime studies and reproduction studies.
“For the purpose of the present review, the limitations associated with the use of WF as a test material would be expected to apply equally to lifetime studies and reproduction studies and these studies will not be considered in depth here.”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim. May combine two claims.
PremisecitationChanges attributed to GM maize were neither sex- nor dose-related and were primarily due to chance alone.
“It was concluded that changes attributed to GM maize were neither sex- nor dose-related and were primarily due to chance alone (EFSA, 2009a; FSANZ, 2011).”
Quote in the paperSubstantial claim0 of 2 sources checked- cites EFSA, 2009a
Not checked in the free run.
- cites FSANZ, 2011
Not checked in the free run.
May combine two claims.
PremisecitationIf statistical significance is set at p ≤ 0.05, on average 1 parameter in 20 is expected to be statistically significantly different between treatment groups purely by chance, and a few may show evidence of a dose relationship by chance.
“If statistical significance is set at the standard default value of p ≤ 0.05, then on average 1 parameter in 20 (i.e. 5%) is expected to be statistically significantly different between treatment groups purely by chance, and a few of these might even be expected to show evidence of a dose relationship, again purely by chance (McDonald, 2009).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites McDonald, 2009
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisereasoningThe core objective when designing animal studies is maximization of the treatment signal so that it is readily distinguishable from background biological noise in studies utilizing relatively small group sizes.
“The core objective when designing animal studies is the maximization of the treatment “signal” so that it is readily distinguishable from background biological “noise” in studies utilizing relatively small group sizes.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisereasoningStudies in only one species are a weak basis for extrapolation to humans because an absence of effects in one species does not mean that effects will not be seen in another species.
“Equally, studies in only one species are a weak basis for extrapolation to humans because an absence of effects in one species does not mean that effects will not be seen in another species.”
Quote in the paperSubstantial claimMay combine two claims.
InterpretationreasoningStatistical challenges related to multiple comparisons and a lack of toxicological power are not generally applicable to livestock and poultry feeding studies.
“Furthermore, since the parameters of interest are largely confined to those related to normal growth and development, statistical challenges related to multiple comparisons and a lack of toxicological power are not generally applicable.”
Quote in the paperSubstantial claimMay combine two claims.
PremisecitationIn reviewing re-analyses of MON863 data, it was concluded that the incidence of statistically significant differences in animals fed GM corn was entirely consistent with normal background variability, and there was a lack of concordance with other investigative processes.
“In reviewing the re-analyses, it was concluded that the incidence of statistically significant differences in animals fed GM corn (MON863) was entirely consistent with normal background variability, and that there was a lack of concordance of the statistics with other investigative processes used in the studies such as pathology, histopathology, and histochemistry.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites EFSA, 2009a
Not checked in the free run.
- cites FSANZ, 2011
Not checked in the free run.
Probably not a substantial claim: may not pass S2 (checkable), S3 (load-bearing).
InterpretationreasoningThis will be a particular issue where marked treatment-related effects are unlikely and/or implausible, such as with WF toxicity studies.
“This will be a particular issue where marked treatment-related effects are unlikely and/or implausible, such as with WF toxicity studies.”
Quote in the paperNot a substantial claimMay combine two claims.
InterpretationreasoningIn WF toxicity studies, test substances are unknown and meaningful dose escalation is not achievable.
“This approach, however, is not possible in WF toxicity studies in which the test substance(s) are unknown and meaningful dose escalation is not achievable.”
Quote in the paperSubstantial claim- Rests on an assumption: In WF toxicity studies, the test substance(s) are unknown substances that may or may not be present and may or may not be of toxicological significance, and the whole food itself is simply a carrier for any unknown.
Probably not a substantial claim: may not pass S2 (checkable), S3 (load-bearing).
PremisereasoningA well-designed toxicology study will include multiple endpoints indicative of biological effect on a single organ or tissue.
“A well-designed toxicology study will include multiple endpoints indicative of biological effect on a single organ or tissue.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationThe European Society of Toxicologic Pathology described egregious errors of design, conduct, and interpretation in the Séralini et al. (2012) study, expressed shock at the treatment of the animals, and questioned the legality of the study conduct under European law.
“In describing the egregious errors of design, conduct, and interpretation of the study by these authors, the European Society of Toxicologic Pathology expressed shock at the treatment of the animals and questioned the legality of the study conduct under European law (Schorsch et al., 2013).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Schorsch et al., 2013 source
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
InterpretationreasoningGiven the general comparability of GM to non-GM food observed to date, safety testing of GM foods and food constituents is unlikely to lead to unacceptable pain and/or suffering in experimental animals, other than as a result of normal experimental and investigative practices, provided researchers adhere to normal humane practices.
“Given the general comparability of GM to non-GM food observed to date, safety testing of GM foods and food constituents is unlikely to lead to unacceptable pain and/or suffering in the experimental animals used, other than as a result of normal experimental and investigative practices, and provided that the researchers conducting the experiments adhere to normal humane practices.”
Quote in the paperNot a substantial claim- Rests on an assumption: GM food is generally comparable to non-GM food, as observed to date.
Probably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisereasoningFor compounds of low toxicity, very high or limit doses may be used; if such doses do not produce toxicity, this supports the conclusion that adverse effects in humans are not likely, provided species differences in toxicokinetics do not preclude extrapolation.
“For compounds of low toxicity, very high, or “limit”, doses, hundreds or thousands of times greater than presumptive human exposure levels, may be used. Where such doses do not produce evidence of toxicity in the experimental animals this is taken to provide further support for the conclusion that adverse effects in humans are not likely, provided species differences in toxicokinetics do not precl”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim. May combine two claims.
PremisecitationElectron microscopy of selected tissues may be useful in studies designed to elucidate a chemical's mechanism of action, but it is not a recommended approach in OECD testing guidelines because the relatively small amount of tissue evaluated cannot be considered representative.
“These authors further observed that electron microscopy of selected tissues may be useful in studies designed to elucidate a chemical’s mechanism of action, but it is not a recommended approach in OECD testing guidelines because the relatively small amount of tissue evaluated cannot be considered representative (Williams & DeSesso, 2010).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Williams & DeSesso, 2010
Not checked in the free run.
Classified as probably not a substantial claim.
PremisecitationSome jurisdictions are likely to continue to maintain a requirement for the conduct of WF toxicity studies.
“Regardless of the scientific merits of WF toxicity studies, some jurisdictions are likely to continue to maintain a requirement for their conduct.”
Quote in the paperSubstantial claimMay combine two claims.
Interpretationnone givenWF toxicity studies are essentially bioassays and are inherently less sensitive than the range of analytical chemistry techniques.
“WF toxicity studies are essentially bioassays and are inherently less sensitive than the range of analytical chemistry techniques.”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim. May combine two claims.
InterpretationreasoningAlthough the limitations of WF toxicity studies cannot be readily eliminated, some strategies are available to somewhat mitigate their impact.
“Although these limitations cannot be readily eliminated, some strategies are available to somewhat mitigate their impact.”
Quote in the paperSubstantial claimMay combine two claims.
InterpretationreasoningIn WF toxicity studies, a negative result is un-interpretable because the investigator cannot determine whether the animals were exposed orally or systemically to a test substance not in the control feed, nor consider the likely toxicokinetics or toxicodynamics of any test substance that might be present.
“In such circumstances, a negative result is un-interpretable because the investigator cannot determine whether the animals were actually exposed orally or systemically to a test substance not in the control feed; nor can they consider the likely toxicokinetics or toxicodynamics of any test substance that might be present.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S2 (checkable). May combine two claims.
InterpretationreasoningA WF toxicity study is a poor analytical tool and therefore should be considered at best a last resort rather than a normal aspect of GM food safety assessment.
“A WF toxicity study is a poor analytical tool and therefore should be considered at best a last resort rather than a normal aspect of GM food safety assessment.”
Quote in the paperNot a substantial claimMay combine two claims.
InterpretationreasoningRange-finding studies for WF toxicity studies, if conducted, are likely to be negative and provide no basis for dose selection.
“Range finding studies, if conducted at all, are likely to be negative and so no basis for dose selection is available.”
Quote in the paperSubstantial claimMay combine two claims.
InterpretationreasoningIn WF toxicity studies, the study designer has no knowledge of the nature of the test substance or whether a test substance is present, and lacks knowledge of potential target organs and systems.
“The study designer has no knowledge of the nature of the test substance or even if a test substance is actually present, in addition to a lack of knowledge of potential target organs and systems.”
Quote in the paperSubstantial claimMay combine two claims.
InterpretationreasoningStudies on WFs are of questionable relevance to normal patterns of human consumption, and theoretical margins of exposure based on the whole food are unlikely to be relevant to any specific 'unknown,' especially where that substance may be isolated to one specific fraction of the whole food.
“Consequently, studies on WFs are of questionable relevance to normal patterns of human consumption and theoretical margins of exposure based on the whole food are unlikely to be relevant to any specific “unknown,” especially where that substance may be isolated to one specific fraction of the whole food.”
Quote in the paperSubstantial claim- Rests on an assumption: With the exception of fruits and some vegetables, humans generally do not consume raw WFs as such.
- Rests on an assumption: More commonly, humans consume specific crop components, such as tofu or oil prepared from soybeans.
May combine two claims.
InterpretationreasoningIt presents a considerable challenge to identify circumstances under which the conduct of a WF study is scientifically and ethically justified, taking into account the negligible probability that the use of recombinant DNA technology to produce a GM crop will randomly produce novel, unintended toxic substances de novo, the implausibility of any such substances being highly toxic, the low浓度 of
“Thus, it presents a considerable challenge to identify circumstances under which the conduct of a WF study is scientifically and ethically justified, taking into account the negligible probability that the use of recombinant DNA technology to produce a GM crop will randomly produce novel, unintended toxic substances de novo, the implausibility of any such substances being highly toxic, the low”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationThe EFSA scientific opinion on the risk assessment of GM crops places substantial emphasis on the use of WF toxicity studies as a key component of risk assessment.
“The EFSA scientific opinion on the risk assessment of GM crops, for example, places substantial emphasis on the use of WF toxicity studies as a key component of risk assessment.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites EFSA, 2008a
Not checked in the free run.
Classified as probably not a substantial claim. May combine two claims.
InterpretationreasoningRemoval of a significant proportion of well-characterized components (e.g. starch, oil), removal of components not normally consumed by humans, and processing in a manner consistent with normal food preparation practices before testing will reduce the bulk of the WF, permit higher exposures, and ensure that the test material is consistent with that actually consumed by humans.
“Removal of a significant proportion of well characterized components (e.g. starch, oil), removal of components not normally consumed by humans, and processing in a manner consistent with normal food preparation practices before testing will reduce the bulk of the WF, permitting higher exposures, and ensure that the test material is consistent with that actually consumed by humans.”
Quote in the paperSubstantial claim- Rests on an assumption: The bulk of the composition of GM crops is well characterized.
Probably not a substantial claim: may not pass S2 (checkable).
InterpretationreasoningUse of a less sensitive experimental animal method to provide reassurance of the accuracy of more sensitive analytical methods is difficult to justify scientifically or ethically.
“Use of a less sensitive experimental animal method to provide reassurance of the accuracy of more sensitive analytical methods is difficult to justify scientifically or ethically.”
Quote in the paperNot a substantial claimMay combine two claims.
InterpretationreasoningThe potential for upregulation or alteration of genes responsible for the production of endogenous toxins naturally present in crops such as potatoes is somewhat less tenuous but of equal concern with conventional breeding; these are not de novo hazards arising spontaneously.
“The potential for upregulation or alteration of genes responsible for the production of endogenous toxins naturally present in crops such as potatoes is somewhat less tenuous but of equal concern with conventional breeding; these however, are not de novo hazards arising spontaneously.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S4 (based).
Interpretationnone givenThe protracted animal testing of multiple combinations of food and irradiation dose, despite clear evidence of a lack of need and utility of such studies, provides a close parallel to the current situation with data requirements for GM crops in some jurisdictions.
“The protracted animal testing of multiple combinations of food and irradiation dose, despite clear evidence of a lack of need, and utility of, such studies provides a close parallel to the current situation with data requirements for GM crops in some jurisdictions.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationSuch possibilities can be readily examined using sensitive analytical techniques and are used in plant breeding to monitor levels of naturally occurring toxins that are identified in OECD consensus documents for specific crops.
“Fortunately such possibilities can be readily examined using sensitive analytical techniques and are used in plant breeding to monitor levels of naturally occurring toxins that are identified in OECD consensus documents for specific crops (Steiner et al., 2013).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Steiner et al., 2013 source
Not checked in the free run.
May combine two claims.
PremisecitationA review of more than 139 projects conducted by the European Commission over the past 25 years, involving more than 500 independent research groups and representing European research grants of more than €200 million, concluded that biotechnology, and in particular GM organisms, are not more risky per se than conventional plant breeding technologies.
“in which the conclusion of all of that research was that “biotechnology, and in particular [GM Organisms], are not more risky per se than e.g. conventional plant breeding technologies” (European Commission, 2010b).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites European Commission, 2010b
Not checked in the free run.
Probably not a substantial claim: may not pass S2 (checkable), S3 (load-bearing).
InterpretationreasoningThe studies in Table 5 highlight the importance of understanding the design challenges and inherent limitations of WF toxicity studies.
“The studies in Table 5 are informative because they highlight the importance of understanding the design challenges and inherent limitations of WF toxicity studies.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S2 (checkable), S3 (load-bearing).
Interpretationnone givenEven in well-designed studies, the evaluation of subtle effects at low doses is a challenge for which adherence to scientific principles and practical experience in this arena is an absolute necessity for proper scientific interpretation.
“Even in well-designed studies, represented by many in Table 4, the evaluation of subtle effects at low doses is a challenge for which adherence to scientific principles and practical experience in this arena is an absolute necessity for proper scientific interpretation.”
Quote in the paperNot a substantial claimMay combine two claims.
InterpretationreasoningWF toxicity studies have limited sensitivity to detect low levels of toxicologically significant components in whole food and do not provide additional reassurance of GM food safety beyond that which is already provided by more sensitive, reliable, and robust techniques such as comparative molecular, agronomic, and compositional analyses.
“it is equally arguable that WF toxicity studies have limited sensitivity to detect low levels of toxicologically significant components in whole food and do not provide additional reassurance of GM food safety beyond that which is already provided by more sensitive, reliable, and robust techniques such as comparative molecular, agronomic, and compositional analyses.”
Quote in the paperSubstantial claimMay combine two claims.
PremisecitationAlthough it has been possible to demonstrate alteration in food composition in animal studies in which a sensitive animal model is available that specifically relates to the depleted vitamin, chemical analytical methods have been shown to be more sensitive and reliable in each case.
“Although it has been possible to demonstrate alteration in food composition in animal studies in which a sensitive animal model is available that specifically relates to the depleted vitamin (e.g. cats and vitamin A), chemical analytical methods have been shown to be more sensitive and reliable in each case.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
Interpretationnone givenThis outcome was predictable based on nearly a century of experience of WF toxicity studies on irradiated food involving tens of thousands of experimental animals of multiple species.
“This outcome was predictable based on nearly a century of experience of WF toxicity studies on irradiated food involving tens of thousands of experimental animals of multiple species.”
Quote in the paperNot a substantial claimClassified as probably not a substantial claim. May combine two claims.
PremisecitationThe joint FAO/IAEA/WHO review concluded that the application of 'risk assessment' in the currently accepted sense is not appropriate to the toxicological assessment of foods preserved by high-dose irradiation, and that the concept of 'substantial equivalence' may be more appropriate.
“The application of “risk assessment” in the currently accepted sense is not appropriate to the toxicological assessment of foods preserved by high-dose irradiation. In this context, the concept of “substantial equivalence” may be more appropriate.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
May combine two claims.
InterpretationreasoningThe requirement for relatively extensive safety evaluation and WF animal toxicity studies is disproportionate to the known risks and is discordant with the extensive data available.
“In this context, the requirement for relatively extensive safety evaluation and WF animal toxicity studies is disproportionate to the known risks and is discordant with the extensive data available.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationFood irradiation is known to produce unintended compositional changes, albeit at low concentrations, and most particularly to reduce the levels of some micronutrients that are vulnerable to attack by free radicals produced by radiolysis of water and other cellular constituents.
“Food irradiation is known to produce unintended compositional changes, albeit at low concentrations, and most particularly to reduce the levels of some micronutrients that are vulnerable to attack by free radicals produced by radiolysis of water and other cellular constituents.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites WHO, 1999
Not checked in the free run.
The authors state this as an assumption.
The conventional comparator is safe to consume based on a history of safe use.
“with the key assumption being that the conventional comparator is safe to consume based on a history of safe use.”
The paper relies on this without support.
It is fundamentally impossible to prove that two treatments or foods are identical nutritionally or that they have identical safety profiles.
“In addition, it is fundamentally impossible to prove that two treatments or foods are identical nutritionally or that they have identical safety profiles.”
The paper relies on this without support.
GM food is generally comparable to non-GM food, as observed to date.
“Given the general comparability of GM to non-GM food observed to date, safety testing of GM foods and food constituents is unlikely to lead to unacceptable pain and/or suffering in the experimental animals used, other than as a result of normal experimental and investigative practices, and provided that the researchers conducting the experiments adhere to normal humane practices.”
The paper relies on this without support.
In WF toxicity studies, the test substance(s) are unknown substances that may or may not be present and may or may not be of toxicological significance, and the whole food itself is simply a carrier for any unknown.
“In WF studies, the test substance(s) are the unknown substances that may or may not be present and may or may not be of toxicological significance. The WF itself is simply a carrier for any unknown.”
The paper relies on this without support.
With the exception of fruits and some vegetables, humans generally do not consume raw WFs as such.
“with the exception of fruits and some vegetables, humans generally do not consume raw WFs as such.”
The paper relies on this without support.
More commonly, humans consume specific crop components, such as tofu or oil prepared from soybeans.
“More commonly, humans consume specific crop components, such as tofu or oil prepared from soybeans.”
The paper relies on this without support.
The bulk of the composition of GM crops is well characterized.
“The bulk of the composition of GM crops is well characterized.”
The paper relies on this without support.
Plant genomes change over generations through the natural mechanisms of transposon relocation and background gene mutation.
“It is now known that plant genomes change over generations through the natural mechanisms of transposon relocation and background gene mutation.”
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Several groups reviewing the evidence for health hazards of genetic modification have found no evidence for harms, but methods for such evaluation remain heterogeneous.
“Several groups reviewing the evidence for health hazards of genetic modification have found no evidence for harms;130-134 however, methods for such evaluation remain heterogeneous.135-139”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [137]
Once compositional equivalence has been established for a GE crop, animal feeding studies add little to the safety assessment.
“Once compositional equivalence has been established for a GE crop, animal feeding studies add little to the safety assessment (Bartholomaeus et al., 2013).”
From Prevalence and impacts of genetically engineered feedstuffs on livestock populations1 (2014) · cites this paper as Bartholomaeus et al., 2013
Cites
1 retracted
Séralini, G.-E., Clair, E., Mesnage, R., Gress, S., Defarge, N., Malatesta, M., Hennequin, D., & de Vendômois, J. S. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.08.005 · Cited by 397 · cited 2× · see citing works
“Unfortunately, this is not always the case as illustrated by the recent study by Séralini et al. (2012).”
BackgroundRetractedWhy Most Published Research Findings Are False
Ioannidis, J. P. A. (2005) · PLoS Medicine · doi:10.1371/journal.pmed.0020124 · Cited by 10,505 · see citing works
Why Most Published Research Findings Are False
Ioannidis, J. P. A. (2005) · CHANCE · doi:10.1080/09332480.2005.10722754 · Cited by 4,702 · cited 1× · see citing works
“Ioannidis (2005) has discussed the statistical basis for the poor reproducibility of many types of studies in the literature and notes a number of factors contributing to the likelihood of study results being reliable.”
BackgroundEwen, S. W. B., & Pusztai, A. J. (1999) · The Lancet · doi:10.1016/s0140-6736(98)05860-7 · Cited by 426 · cited 1× · see citing works
“For example, one of the first and most widely cited reports claiming adverse effects from GM crops is that of Ewen & Pusztai (1999), which claimed that potato expressing an inserted gene encoding snowdrop lectin affected parts of the intestine when fed to rats.”
BackgroundUnintended effects and their detection in genetically modified crops
Cellini, F., Chesson, A., Colquhoun, I., Constable, A., Davies, H. V., Engel, K. H., Gatehouse, A. M. R., Kärenlampi, S., Kok, E. J., Leguay, J.-J., et al. (2004) · Food and Chemical Toxicology · doi:10.1016/j.fct.2004.02.003 · Cited by 397 · cited 2× · see citing works
“Unintended changes may be either explicable or inexplicable based on our current knowledge of plant biology, genetics, and/or metabolism (Cellini et al., 2004) and are therefore not necessarily unexpected.”
BackgroundCorn: Chemistry and Technology
White, P. J., & Johnson, L. A. (2003) · Medical Entomology and Zoology · Cited by 392 · see citing works
Assessment of the safety of foods derived from genetically modified (GM) crops
König, A., Cockburn, A., Crevel, R., Debruyne, E., Grafstroem, R., Hammerling, U., Kimber, I., Knudsen, I., Kuiper, H. A., Peijnenburg, A., et al. (2004) · Food and Chemical Toxicology · doi:10.1016/j.fct.2004.02.019 · Cited by 347 · cited 2× · see citing works
“The gene product(s) must also be characterized for identity, structure, mode of action, specificity, toxicity, and allergenicity (Cockburn, 2001; Codex Alimentarius Commission, 2009; EFSA, 2008a; König et al., 2004).”
BackgroundA comment on replication,<i>P</i>‐values and evidence
Goodman, S. N. (1992) · Statistics in Medicine · doi:10.1002/sim.4780110705 · Cited by 309 · cited 1× · see citing works
“Indeed, as Goodman (1992) has pointed out, the probability of obtaining a statistically significant result with the same or better p value in a duplicate experiment when the p value in the first experiment was 0.05 may only be around 50%.”
BackgroundInfluentialGad, S. C. (2006) · CRC Press eBooks · doi:10.1201/9781420014204 · Cited by 301 · cited 1× · see citing works
“Today, however, the scientific merit of, and therefore the ethical justification for, continued extensive animal testing of new types of irradiated food is open to question. Indeed, some authors such as Giddings (1992) have”
BackgroundFao, J. (1999) · PubMed · Cited by 259 · see citing works
Recognition of Adverse and Nonadverse Effects in Toxicity Studies
Lewis, R. W., Billington, R., Debryune, E., Gamer, A. O., Lang, B., & Carpanini, F. M. B. (2002) · Toxicologic Pathology · doi:10.1080/01926230252824725 · Cited by 247 · cited 1× · see citing works
“Even for studies in which the test material is a single chemical of known purity, interpretation of responses for multiple endpoints is not necessarily straightforward (Lewis et al., 2002).”
BackgroundSex-Dependent Metabolism of Xenobiotics
Mugford, C. A., & Kedderis, G. L. (1998) · Drug Metabolism Reviews · doi:10.3109/03602539808996322 · Cited by 245 · see citing works
Snell, C., Bernheim, A., Bergé, J.-B., Kuntz, M., Pascal, G., Paris, A., & Ricroch, A. E. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2011.11.048 · Cited by 234 · cited 2× · see citing works
“Studies longer than 90 days, including multigeneration and reproduction studies, have also been conducted on GM crops (Brake et al., 2004; Brake & Evenson, 2004; Kiliç & Akay, 2008; Rhee et al., 2005; Snell et al., 2012; Velimirov et al., 2008; Wainwright et al., 2003).”
Background(2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.02.008 · Cited by 230 · see citing works
Séralini, G.-E., Cellier, D., & de Vendomois, J. S. (2007) · Archives of Environmental Contamination and Toxicology · doi:10.1007/s00244-006-0149-5 · Cited by 222 · cited 1× · see citing works
“Three notable examples are the re-analyses of rat feeding studies with MON863, MON810, and NK603 corn (de Vendômois et al., 2009; Séralini et al., 2007, 2009), a chronic rodent feeding study on NK603 corn (Séralini et al., 2012), and a series of reproduction and development studies on maize…”
BackgroundHammond, B. G., Vicini, J. L., Hartnell, G. F., Naylor, M. W., Knight, C. D., Robinson, E. H., Fuchs, R. L., & Padgette, S. R. (1996) · Journal of Nutrition · doi:10.1093/jn/126.3.717 · Cited by 215 · cited 3× · see citing works
“Furthermore, some human foods such as onions and chilies are not suitable for administration to rats as a large proportion of diet, because they are known to lead to adverse effects that are attributable to endogenous constituents (Elias, 1980; Hammond et al., 1996a).”
Background(EFSA), E. F. S. A. (2008) · EFSA Journal · doi:10.2903/j.efsa.2008.1057 · Cited by 198 · see citing works
Sidhu, R. S., Hammond, B. G., Fuchs, R. L., Mutz, J.-N., Holden, L. R., GEORGE, B. A., & Olson, T. (2000) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf000172f · Cited by 179 · see citing works
Ricin: The toxic protein of castor oil seeds
Balint, G. A. (1974) · Toxicology · doi:10.1016/0300-483x(74)90044-4 · Cited by 178 · cited 1× · see citing works
“Triggers for the conduct of WF toxicity studies A WF toxicity study in animals of a highly toxic plant such as castor bean (ricin) (Balint, 1974) or Strychnos nux vomica (strychnine) would be generally able to unequivocally demonstrate the effects of the toxic constituent contained within them.”
BackgroundEvaluation of protein safety in the context of agricultural biotechnology
Delaney, B., Astwood, J. D., CUNNY, H. C., Conn, R. E., Hérouet-Guicheney, C., Macintosh, S. C., Meyer, L. S., Privalle, L., Gao, Y., Mattsson, J. L., et al. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.01.045 · Cited by 177 · cited 5× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000, 2002).”
BackgroundMethodInfluentialA comparison of the effects of three GM corn varieties on mammalian health
de Vendômois, J. S., Roullier, F., Cellier, D., & Séralini, G.-E. (2009) · International Journal of Biological Sciences · doi:10.7150/ijbs.5.706 · Cited by 160 · cited 3× · see citing works
“…is illustrated by the critical comments of Food Standards Australia and New Zealand (FSANZ, 2011) and EFSA (2009a) on the re-analysis of data by de Vendômois et al. (2009) on 90-day rat feeding studies on three different varieties of biotechnology-derived maize products (Hammond et al., 2004,…”
BackgroundSchrøder, M., Poulsen, M., Wilcks, A., Kroghsbo, S., Miller, A., Frenzel, T., Danier, J., Rychlik, M., Emami, K., Gatehouse, A. M. R., et al. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.09.001 · Cited by 150 · see citing works
Unintended consequences of plant transformation: A molecular insight
Filipecki, M., & Malepszy, S. (2006) · Journal of Applied Genetics · doi:10.1007/bf03194637 · Cited by 143 · cited 1× · see citing works
“…of natural differences that currently exist among conventional, non-GM crops, and therefore, neither indicative of a food safety concern nor supportive of a differential regulatory requirement for crops produced by conventional compared to biotechnology techniques (Filipecki & Malepszy, 2006).”
BackgroundYazdi‐Samadi, B., Rinne, R. W., & Seif, R. D. (1977) · Agronomy Journal · doi:10.2134/agronj1977.00021962006900030037x · Cited by 134 · cited 1× · see citing works
“Once reported values of free sugars (Dornbos & McDonald, 1986; Kim et al., 2006; Yazdi-Samadi et al., 1977) are added to the mix, compositional analysis accounts for an additional 10–15% of dry weight; thus, at a minimum, 88– 93% of soybean biomass is analyzed in compositional studies.”
BackgroundInterspecies extrapolation in carcinogenesis: prediction between rats and mice.
Gold, L. S., Bernstein, L., Magaw, R., & Slone, T. H. (1989) · Environmental Health Perspectives · doi:10.1289/ehp.8981211 · Cited by 131 · cited 1× · see citing works
“For many toxicological endpoints, even closely related species such as the mouse and rat do not predict effects in each other (Gold et al., 1989; Tomatis et al., 1973).”
BackgroundResults of a 90-day safety assurance study with rats fed grain from corn rootworm-protected corn
Hammond, B., Lemen, J., Dudek, R., Ward, D., Jiang, C., Nemeth, M., & Burns, J. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2005.06.008 · Cited by 128 · cited 4× · see citing works
“…with conventional non-GM crops were also included (Appenzeller et al., 2008, 2009a,b; Chukwudebe et al., 2012; Delaney et al., 2008a; Dryzga et al., 2007; EFSA, 2005a,b, 2008b, 2012b; Hammond et al., 2004, 2006a,b; Healy et al., 2008; Liu et al., 2012; MacKenzie et al., 2007; Malley et al., 2007).”
BackgroundInfluentialResults of a 13 week safety assurance study with rats fed grain from glyphosate tolerant corn
Hammond, B., Dudek, R., Lemen, J., & Nemeth, M. (2004) · Food and Chemical Toxicology · doi:10.1016/j.fct.2004.02.013 · Cited by 124 · cited 4× · see citing works
“…with conventional non-GM crops were also included (Appenzeller et al., 2008, 2009a,b; Chukwudebe et al., 2012; Delaney et al., 2008a; Dryzga et al., 2007; EFSA, 2005a,b, 2008b, 2012b; Hammond et al., 2004, 2006a,b; Healy et al., 2008; Liu et al., 2012; MacKenzie et al., 2007; Malley et al., 2007).”
BackgroundInfluentialDescription, development, structure, and composition of the corn kernel.
Watson, S. A. (2003) · Cited by 121 · see citing works
Comparative safety assessment of plant-derived foods
Kok, E. J., Keijer, J., Kleter, G. A., & Kuiper, H. A. (2007) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2007.09.007 · Cited by 116 · cited 2× · see citing works
“Depending on the nature of the introduced trait (e.g. improved nutrition), further compositional analyses may include individual amino acid and fatty acid profiles or other metabolites of specific interest in that crop (ILSI, 2004, 2008; Kok et al., 2008).”
BackgroundEvaluation of transgenic event 176 “Bt” corn in broiler chickens
Brake, J., & Vlachos, D. (1998) · Poultry Science · doi:10.1093/ps/77.5.648 · Cited by 113 · see citing works
Malatesta, M., Caporaloni, C., Gavaudan, S., Rocchi, M. B. L., Serafini, S., Tiberi, C., & Gazzanelli, G. (2002) · Cell Structure and Function · doi:10.1247/csf.27.173 · Cited by 112 · cited 1× · see citing works
“Several studies, mostly from one laboratory, have reported ultra-structural anomalies based on electron microscopic examination of the liver and pancreas of mice fed 14% GM herbicide-tolerant soybean (Malatesta et al., 2002a,b, 2003, 2005, 2008; Magaña-Gomez et al., 2008).”
BackgroundKim, S.-L., Berhow, M. A., Kim, J.-T., Chi, H.-Y., Lee, S.-J., & Chung, I.-M. (2006) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf062275p · Cited by 107 · cited 1× · see citing works
“Once reported values of free sugars (Dornbos & McDonald, 1986; Kim et al., 2006; Yazdi-Samadi et al., 1977) are added to the mix, compositional analysis accounts for an additional 10–15% of dry weight; thus, at a minimum, 88– 93% of soybean biomass is analyzed in compositional studies.”
BackgroundCockburn, A. (2002) · Journal of Biotechnology · doi:10.1016/s0168-1656(02)00088-3 · Cited by 107 · cited 2× · see citing works
“The gene product(s) must also be characterized for identity, structure, mode of action, specificity, toxicity, and allergenicity (Cockburn, 2001; Codex Alimentarius Commission, 2009; EFSA, 2008a; König et al., 2004).”
BackgroundHard, G. C., Johnson, K. J., & Cohen, S. M. (2009) · Critical Reviews in Toxicology · doi:10.1080/10408440802368642 · Cited by 104 · cited 1× · see citing works
“For example, chronic progressive nephropathy of the kidney and microscopic histocytosis in the liver naturally occur at a high rate in control rats (Appenzeller et al., 2008; Hard et al., 2009).”
BackgroundFlachowsky, G., Aulrich, K., Böhme, H., & Halle, I. (2006) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2006.08.002 · Cited by 102 · see citing works
Parrott, W. A., Chassy, B. M., Ligon, J., Meyer, L. S., Petrick, J. S., Zhou, J., Herman, R. A., Delaney, B., & Levine, M. J. (2010) · Food and Chemical Toxicology · doi:10.1016/j.fct.2010.04.017 · Cited by 102 · cited 1× · see citing works
“These modifications are accomplished using a variety of techniques, including expression of transferred genes or targeted modifications in the expression of endogenous genes (Delaney et al., 2008b; Hammond & Cockburn, 2008; Parrott et al., 2010).”
BackgroundSelf-citationKılıç, A., & Akay, M. T. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2007.11.016 · Cited by 98 · see citing works
Best Practices for Use of Historical Control Data of Proliferative Rodent Lesions
Keenan, C. M., Elmore, S. A., Francke‐Carroll, S., Kemp, R. K., Kerlin, R. L., Peddada, S. D., Pletcher, J. M., Rinke, M., Schmidt, S. P., Taylor, I., et al. (2009) · Toxicologic Pathology · doi:10.1177/0192623309336154 · Cited by 98 · cited 1× · see citing works
“These data may be critical in interpreting random clusters of potentially significant findings or discounting random variation in endpoints with a high background rate and variability (Keenan et al., 2009).”
BackgroundSemi‐automating the manual literature search for systematic reviews increases efficiency
Chapman, A. L., Morgan, L. C., & Gartlehner, G. (2009) · Health Information & Libraries Journal · doi:10.1111/j.1471-1842.2009.00865.x · Cited by 93 · cited 1× · see citing works
“Furthermore, manual searches were conducted to pursue references of references if warranted (Chapman et al., 2009).”
MethodPoulsen, M., Kroghsbo, S., Schrøder, M., Wilcks, A., Jacobsen, H., Miller, A., Frenzel, T., Danier, J., Rychlik, M., Shu, Q., et al. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.09.002 · Cited by 93 · cited 1× · see citing works
“In this respect, the study by Poulsen et al. (2007b) is especially pertinent.”
BackgroundMacKenzie, S. A., Lamb, I., Schmidt, J., Deege, L., Morrisey, M. J., Harper, M. S., Layton, R. J., Prochaska, L. M., Sanders, C., Locke, M., et al. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.09.016 · Cited by 93 · cited 1× · see citing works
“…with conventional non-GM crops were also included (Appenzeller et al., 2008, 2009a,b; Chukwudebe et al., 2012; Delaney et al., 2008a; Dryzga et al., 2007; EFSA, 2005a,b, 2008b, 2012b; Hammond et al., 2004, 2006a,b; Healy et al., 2008; Liu et al., 2012; MacKenzie et al., 2007; Malley et al., 2007).”
BackgroundThe predictive value of mouse liver tumour induction in carcinogenicity testing—a literature survey
Tomatis, L., Partensky, C., & Montesano, R. (1973) · International Journal of Cancer · doi:10.1002/ijc.2910120102 · Cited by 88 · cited 1× · see citing works
“For many toxicological endpoints, even closely related species such as the mouse and rat do not predict effects in each other (Gold et al., 1989; Tomatis et al., 1973).”
BackgroundA long-term study on female mice fed on a genetically modified soybean: effects on liver ageing
Malatesta, M., Boraldi, F., Annovi, G., Baldelli, B., Battistelli, S., Biggiogera, M., & Quaglino, D. (2008) · Histochemistry and Cell Biology · doi:10.1007/s00418-008-0476-x · Cited by 88 · see citing works
Assessment of GE food safety using ‘-omics’ techniques and long-term animal feeding studies
Ricroch, A. (2012) · New Biotechnology · doi:10.1016/j.nbt.2012.12.001 · Cited by 86 · cited 1× · see citing works
“This conclusion is consistent with those of Ricroch (2012) who compared the results of 17 long term (greater than 90 day) animal studies with that from targeted ‘‘omics’’ techniques and found that the ‘‘-omics’’ comparisons showed less impact on gene expression in genetically modified crops than in…”
ResultResults of a 90-day safety assurance study with rats fed grain from corn borer-protected corn
Hammond, B. G., Dudek, R., Lemen, J. K., & Nemeth, M. A. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.01.003 · Cited by 85 · see citing works
Weber, N., Halpin, C., Hannah, L. C., Jez, J. M., Kough, J., & Parrott, W. (2012) · Plant Physiology · doi:10.1104/pp.112.204271 · Cited by 78 · see citing works
Self-citationCodex guidelines for GM foods include the analysis of unintended effects
Haslberger, A. G. (2003) · Nature Biotechnology · doi:10.1038/nbt0703-739 · Cited by 78 · cited 1× · see citing works
“Haslberger (2003) presents a number of transgenic plant examples claimed to illustrate such unintended effects; however, none of the cited examples are truly representative, as they had not gone through the selection processes associated with the transformation, lead event selection and…”
BackgroundMalatesta, M., Biggiogera, M., Manuali, E., & Rocchi, M. (2009) · European Journal of Histochemistry · doi:10.4081/851 · Cited by 77 · see citing works
Zhu, Y., Li, D., Wang, F., Yin, J., & Jin, H. (2004) · Archives of Animal Nutrition · doi:10.1080/00039420412331273277 · Cited by 76 · cited 1× · see citing works
“…food have been incorporated into the diet with the goal of generating a ‘‘dose response’’ (Chen et al., 2003; Chukwudebe et al., 2012; EFSA, 2005a,b,c, 2007, 2008a; Hammond et al., 2004, 2006a,b; He et al., 2008, 2009; Healy et al., 2008; Liu et al., 2012; Qi et al., 2012; Zhu et al., 2004, 2013).”
Donkin, S. S., Velez, J. C., Totten, A. K., Stanisiewski, E. P., & Hartnell, G. F. (2003) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(03)73763-1 · Cited by 75 · see citing works
Subchronic feeding study of herbicide–tolerant soybean DP-356Ø43-5 in Sprague–Dawley rats
Appenzeller, L. M., Munley, S. M., Hoban, D., Sykes, G. P., Malley, L. A., & Delaney, B. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.02.017 · Cited by 75 · cited 4× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000,…”
BackgroundInfluentialNoteborn, H. P. J. M., Bienenmann-Ploum, M. E., van den Berg, J. H. J., Alink, G. M., Zolla, L., Reynaerts, A., Pensa, M., & Kuiper, H. A. (1995) · ACS symposium series · doi:10.1021/bk-1995-0605.ch012 · Cited by 74 · see citing works
Subchronic feeding study of DAS-59122-7 maize grain in Sprague-Dawley rats
Malley, L. A., Everds, N. E., Reynolds, J., Mann, P. C., Lamb, I., Rood, T., Schmidt, J., Layton, R. J., Prochaska, L. M., Hinds, M., et al. (2007) · Food and Chemical Toxicology · doi:10.1016/j.fct.2007.01.013 · Cited by 73 · cited 2× · see citing works
“…with conventional non-GM crops were also included (Appenzeller et al., 2008, 2009a,b; Chukwudebe et al., 2012; Delaney et al., 2008a; Dryzga et al., 2007; EFSA, 2005a,b, 2008b, 2012b; Hammond et al., 2004, 2006a,b; Healy et al., 2008; Liu et al., 2012; MacKenzie et al., 2007; Malley et al., 2007).”
BackgroundSoybean meal from roundup ready or conventional soybeans in diets for growing-finishing swine
Cromwell, G. L., Lindemann, M. D., Randolph, J. H., Parker, G. R., Coffey, R. D., Laurent, K., Armstrong, C. L., Mikel, W. B., Stanisiewski, E. P., & Hartnell, G. F. (2002) · Journal of Animal Science · doi:10.2527/2002.803708x · Cited by 71 · see citing works
A long-term toxicology study on pigs fed a combined genetically modified (GM) soy and GM maize diet
Carman, J. A., Vlieger, H. R., Steeg, L., Sneller, V.-P., Robinson, G. W., Clinch‐Jones, C. A., Haynes, J. I., & Edwards, J. W. (2013) · Adelaide Research & Scholarship (AR&S) (University of Adelaide) · Cited by 71 · see citing works
Aulrich, K., Böhme, H., Daenicke, R., Halle, I., & Flachowsky, G. (2001) · Archiv für Tierernaehrung · doi:10.1080/17450390109381977 · Cited by 71 · see citing works
The wholesomeness of irradiated food
Elias, P. S. (1980) · Ecotoxicology and Environmental Safety · doi:10.1016/0147-6513(80)90017-2 · Cited by 71 · cited 2× · see citing works
“Elias (1980), considering the results of these studies, summarized the major limitations of irradiated food toxicity testing, including: . . . the impossibility of physically or chemically identifying what was being tested; the inability to incorporate sufficient irradiated food into the animal…”
BackgroundBrake, D. G., & Evenson, D. P. (2003) · Food and Chemical Toxicology · doi:10.1016/j.fct.2003.08.003 · Cited by 71 · cited 1× · see citing works
“Studies longer than 90 days, including multigeneration and reproduction studies, have also been conducted on GM crops (Brake et al., 2004; Brake & Evenson, 2004; Kiliç & Akay, 2008; Rhee et al., 2005; Snell et al., 2012; Velimirov et al., 2008; Wainwright et al., 2003).”
BackgroundA 90-day toxicology study of transgenic lysine-rich maize grain (Y642) in Sprague–Dawley rats
He, X. Y., Tang, M. Z., Luo, Y. B., Li, X., Cao, S. S., Yu, J. J., Delaney, B., & Huang, K. L. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.11.032 · Cited by 70 · cited 1× · see citing works
“…food have been incorporated into the diet with the goal of generating a ‘‘dose response’’ (Chen et al., 2003; Chukwudebe et al., 2012; EFSA, 2005a,b,c, 2007, 2008a; Hammond et al., 2004, 2006a,b; He et al., 2008, 2009; Healy et al., 2008; Liu et al., 2012; Qi et al., 2012; Zhu et al., 2004, 2013).”
Chassy, B. M., Hlywka, J. J., Kleter, G. A., Kok, E. J., Kuiper, H. A., McGloughlin, M. N., Munro, I. C., Phipps, R. H., Reid, J. E., Stein, J., et al. (2008) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/j.1541-4337.2007.00029_1.x · Cited by 70 · see citing works
Aeschbacher, K., Messikommer, R. E., Meile, L., & Wenk, C. (2005) · Poultry Science · doi:10.1093/ps/84.3.385 · Cited by 70 · see citing works
Ultrastructural analysis of pancreatic acinar cells from mice fed on genetically modified soybean
Malatesta, M., Caporaloni, C., Rossi, L., Battistelli, S., Rocchi, M. B. L., Tonucci, F., & Gazzanelli, G. (2002) · Journal of Anatomy · doi:10.1046/j.0021-8782.2002.00103.x · Cited by 68 · cited 1× · see citing works
“Several studies, mostly from one laboratory, have reported ultra-structural anomalies based on electron microscopic examination of the liver and pancreas of mice fed 14% GM herbicide-tolerant soybean (Malatesta et al., 2002a,b, 2003, 2005, 2008; Magaña-Gomez et al., 2008).”
BackgroundArjó, G., Portero, M., Piñol, C., Viñas, J., Matias-Guiu, X., Capell, T., Bartholomaeus, A., Parrott, W., & Christou, P. (2013) · Transgenic Research · doi:10.1007/s11248-013-9692-9 · Cited by 67 · cited 1× · see citing works
“The conclusions of the Séralini studies have been comprehensively rebutted in the literature and elsewhere by both academicians and regulatory authorities throughout the world (Arjo et al., 2013; FSANZ, 2011; Grunewald & Bury, 2012).”
BackgroundSelf-citationHe, X., Huang, K., Li, X., Qin, W., Delaney, B., & Luo, Y. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.01.039 · Cited by 66 · cited 1× · see citing works
“…food have been incorporated into the diet with the goal of generating a ‘‘dose response’’ (Chen et al., 2003; Chukwudebe et al., 2012; EFSA, 2005a,b,c, 2007, 2008a; Hammond et al., 2004, 2006a,b; He et al., 2008, 2009; Healy et al., 2008; Liu et al., 2012; Qi et al., 2012; Zhu et al., 2004, 2013).”
Mass and Composition of Developing Soybean Seeds at Five Reproductive Growth Stages1
Dornbos, D. L., & McDonald, M. B. (1986) · Crop Science · doi:10.2135/cropsci1986.0011183x002600030042x · Cited by 65 · cited 1× · see citing works
“Once reported values of free sugars (Dornbos & McDonald, 1986; Kim et al., 2006; Yazdi-Samadi et al., 1977) are added to the mix, compositional analysis accounts for an additional 10–15% of dry weight; thus, at a minimum, 88– 93% of soybean biomass is analyzed in compositional studies.”
BackgroundTaylor, M., Hartnell, G. F., Riordan, S. G., Nemeth, M., Karunanandaa, K., GEORGE, B. A., & Astwood, J. D. (2003) · Poultry Science · doi:10.1093/ps/82.3.443 · Cited by 65 · see citing works
Effect of GM and Non-GM Soybeans on the Immune System of BN Rats and B10A Mice.
TESHIMA, R., Akiyama, H., Okunuki, H., SAKUSHIMA, J.-I., 幸広, 合., 博志, 小., 純一, 澤., & TOYODA, M. (2000) · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · doi:10.3358/shokueishi.41.188 · Cited by 62 · see citing works
Effect of Bt corn on broiler growth performance and fate of feed-derived DNA in the digestive tract
Rossi, F., Morlacchini, M., Fusconi, G., Pietri, A., Mazza, R., & Piva, G. (2005) · Poultry Science · doi:10.1093/ps/84.7.1022 · Cited by 61 · see citing works
Tony, M. A., Butschke, A., Broll, H., Grohmann, L., Zagon, J., Halle, I., Dänicke, S., Schauzu, M., Hafez, H. M., & Flachowsky, G. (2003) · Archives of Animal Nutrition · doi:10.1080/00039420310001594397 · Cited by 60 · see citing works
Safety assessment for genetically modified sweet pepper and tomato
Chen, Z., Gu, H., Li, Y., Su, Y., Wu, P., Jiang, Z., Ming, X., Tian, J., Pan, N., & Qu, L. (2003) · Toxicology · doi:10.1016/s0300-483x(03)00111-2 · Cited by 60 · cited 2× · see citing works
“Reduction of bulky WFs may be further reduced by lyophilization and grinding (Chen et al., 2003).”
BackgroundSubchronic feeding study of high oleic acid soybeans (Event DP-3Ø5423-1) in Sprague–Dawley rats
Delaney, B., Appenzeller, L. M., Munley, S. M., Hoban, D., Sykes, G. P., Malley, L. A., & Sanders, C. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.10.003 · Cited by 59 · cited 5× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000, 2002).”
BackgroundMethodInfluentialSafety testing of GM-rice expressing PHA-E lectin using a new animal test design
Poulsen, M., Schrøder, M., Wilcks, A., Kroghsbo, S., Lindecrona, R. H., Miller, A., Frenzel, T., Danier, J., Rychlik, M., Shu, Q., et al. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.09.003 · Cited by 58 · cited 1× · see citing works
“In this respect, the study by Poulsen et al. (2007b) is especially pertinent.”
BackgroundEvaluation of transgenic event Bt11 hybrid corn in broiler chickens
Brake, J., Faust, M. A., & Stein, J. (2003) · Poultry Science · doi:10.1093/ps/82.4.551 · Cited by 58 · see citing works
How subchronic and chronic health effects can be neglected for GMOs, pesticides or chemicals
Séralini, G.-E., de Vendômois, J. S., Cellier, D., Sultan, C., Buiatti, M., Gallagher, L., Antoniou, M., & Dronamraju, K. R. (2009) · International Journal of Biological Sciences · doi:10.7150/ijbs.5.438 · Cited by 57 · cited 1× · see citing works
“Three notable examples are the re-analyses of rat feeding studies with MON863, MON810, and NK603 corn (de Vendômois et al., 2009; Séralini et al., 2007, 2009), a chronic rodent feeding study on NK603 corn (Séralini et al., 2012), and a series of reproduction and development studies on maize…”
Background8. The scientific basis for risk assessment and regulation of genetically modified foods
Kuiper, H. A., & Kleter, G. A. (2003) · Trends in Food Science & Technology · doi:10.1016/s0924-2244(03)00067-0 · Cited by 55 · cited 1× · see citing works
“Notably, genetic manipulation by conventional breeding may also introduce unintended changes to crops (Cellini et al., 2004; Kuiper & Kleter, 2003) as does the natural variation in climatic and agricultural conditions for a crop grown across dispersed regions of the world.”
BackgroundA 90-day toxicology study of high-amylose transgenic rice grain in Sprague–Dawley rats
Zhou, X. H., Dong, Y., Xiao, X., Wang, Y., Xu, Y., Xu, B., Shi, W. D., Zhang, Y., Zhu, L. J., & Liu, Q. Q. (2011) · Food and Chemical Toxicology · doi:10.1016/j.fct.2011.09.024 · Cited by 53 · see citing works
Food Safety of Proteins in Agricultural Biotechnology
Hammond, B. G. (2007) · CRC Press eBooks · doi:10.1201/9781420005738 · Cited by 52 · see citing works
Walsh, M. C., Buzoianu, S. G., Gardiner, G. E., Rea, M. C., Ross, R. P., Cassidy, J. P., & Lawlor, P. G. (2011) · British Journal Of Nutrition · doi:10.1017/s0007114511003011 · Cited by 52 · see citing works
Grant, R. J., Fanning, K. C., Kleinschmit, D. H., Stanisiewski, E. P., & Hartnell, G. F. (2003) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(03)73756-4 · Cited by 50 · see citing works
Hammond, B. G., Lemen, J. K., Ahmed, G., Miller, K. D., Kirkpatrick, J. B., & Fleeman, T. L. (2008) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2008.08.015 · Cited by 49 · cited 1× · see citing works
“In some cases, the safety of intended changes in specific nutrients or anti-nutrients in a GM crop has been assessed in an animal model (Hammond et al., 2008).”
BackgroundAppenzeller, L. M., Malley, L. A., MacKenzie, S. A., Hoban, D., & Delaney, B. (2009) · Food and Chemical Toxicology · doi:10.1016/j.fct.2009.03.041 · Cited by 48 · cited 2× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000,…”
BackgroundCreton, S., Saghir, S. A., Bartels, M. J., Billington, R., Bus, J. S., Davies, W., Dent, M. P., Hawksworth, G. M., Parry, S., & Travis, K. Z. (2012) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2011.12.005 · Cited by 47 · cited 1× · see citing works
“…characteristics), anatomical structure, and behavior can lead to positive or negative findings that may not accurately reflect human responses; however, toxicology study design seeks to overcome these limitations by utilizing compensatory design elements (Creton et al., 2012; Gad, 2007).”
BackgroundElsanhoty, R. M., El‐Rahman, A. A. A., & Bögl, K. W. (2004) · Food / Nahrung · doi:10.1002/food.200300310 · Cited by 47 · see citing works
Hyun, Y., Bressner, G. E., Ellis, M. E., Lewis, A. J., Fischer, R., Stanisiewski, E. P., & Hartnell, G. F. (2004) · Journal of Animal Science · doi:10.2527/2004.822571x · Cited by 47 · see citing works
Steiner, H.-Y., Halpin, C., Jez, J. M., Kough, J., Parrott, W., Underhill, L., Weber, N., & Hannah, L. C. (2013) · Plant Physiology · doi:10.1104/pp.112.209817 · Cited by 46 · cited 2× · see citing works
“…evidence that the insertion of a transgene from a non-toxic source into a GM crop has any greater propensity to result in the de novo generation of novel toxic compounds than does the range of conventional plant breeding techniques that currently require no toxicity testing (Steiner et al. 2013).”
BackgroundSelf-citationA 90-day feeding study of glyphosate-tolerant maize with the G2-aroA gene in Sprague-Dawley rats
Zhu, Y., He, X., Luo, Y., Zou, S., Zhou, X., Huang, K., & Xu, W. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.09.008 · Cited by 45 · cited 1× · see citing works
“…food have been incorporated into the diet with the goal of generating a ‘‘dose response’’ (Chen et al., 2003; Chukwudebe et al., 2012; EFSA, 2005a,b,c, 2007, 2008a; Hammond et al., 2004, 2006a,b; He et al., 2008, 2009; Healy et al., 2008; Liu et al., 2012; Qi et al., 2012; Zhu et al., 2004, 2013).”
Reversibility of hepatocyte nuclear modifications in mice fed on genetically modified soybean.
Malatesta, M., Tiberi, C., Baldelli, B., Battistelli, S., Manuali, E., & Biggiogera, M. (2005) · PubMed · doi:10.4081/950 · Cited by 45 · see citing works
Healy, C. E., Hammond, B. G., & Kirkpatrick, J. B. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.04.005 · Cited by 44 · cited 2× · see citing works
“…with conventional non-GM crops were also included (Appenzeller et al., 2008, 2009a,b; Chukwudebe et al., 2012; Delaney et al., 2008a; Dryzga et al., 2007; EFSA, 2005a,b, 2008b, 2012b; Hammond et al., 2004, 2006a,b; Healy et al., 2008; Liu et al., 2012; MacKenzie et al., 2007; Malley et al., 2007).”
BackgroundIpharraguerre, I. R., Younker, R. S., Clark, J. H., Stanisiewski, E. P., & Hartnell, G. F. (2003) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(03)73759-x · Cited by 42 · see citing works
Rhee, G. S., Cho, D. H., Won, Y.-H., Seok, J. H., Kim, S. S., Kwack, S. J., Lee, R. D., Chae, S. Y., Kim, J. W., Lee, B. M., et al. (2005) · Journal of Toxicology and Environmental Health · doi:10.1080/15287390500182446 · Cited by 41 · cited 1× · see citing works
“Studies longer than 90 days, including multigeneration and reproduction studies, have also been conducted on GM crops (Brake et al., 2004; Brake & Evenson, 2004; Kiliç & Akay, 2008; Rhee et al., 2005; Snell et al., 2012; Velimirov et al., 2008; Wainwright et al., 2003).”
BackgroundMcNaughton, J., Roberts, M., Smith, B., Rice, D., Hinds, M., Sanders, C., Layton, R. J., Lamb, I., & Delaney, B. (2008) · Poultry Science · doi:10.3382/ps.2007-00467 · Cited by 41 · see citing works
Calsamiglia, S., Hernandez, B., Hartnell, G. F., & Phipps, R. H. (2007) · Journal of Dairy Science · doi:10.3168/jds.2007-0286 · Cited by 41 · see citing works
Doull, J., Gaylor, D. W., Greim, H. A., Lovell, D. P., Lynch, B. S., & Munro, I. C. (2007) · Food and Chemical Toxicology · doi:10.1016/j.fct.2007.08.033 · Cited by 41 · cited 1× · see citing works
“…and toxicological relevance of statistically significant differences should always be evaluated and interpreted in the context of the following (Doull et al., 2007): the magnitude of the difference, and the potential influence of any outliers on mean values either in the GM or control group;…”
BackgroundSafety Assessment of Rice Genetically Modified with Soybean Glycinin by Feeding Studies on Rats
Momma, K., Hashimoto, W., Yoon, H.-J., OZAWA, S., Fukuda, Y., Kawai, S., Takaiwa, F., Utsumi, S., & Murata, K. (2000) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.64.1881 · Cited by 40 · cited 1× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000, 2002).”
(EFSA), E. F. S. A. (2008) · EFSA Journal · doi:10.2903/j.efsa.2008.758 · Cited by 40 · see citing works
Steinke, K., Guertler, P., Paul, V., Wiedemann, S., Ettle, T., Albrecht, C., Meyer, H. H. D., Spiekers, H., & Schwarz, F. J. (2010) · Journal of Animal Physiology and Animal Nutrition · doi:10.1111/j.1439-0396.2010.01003.x · Cited by 38 · see citing works
Qi, X., He, X., Luo, Y., Li, S., Zou, S., Cao, S., Tang, M., Delaney, B., Xu, W., & Huang, K. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.06.052 · Cited by 37 · cited 1× · see citing works
“…food have been incorporated into the diet with the goal of generating a ‘‘dose response’’ (Chen et al., 2003; Chukwudebe et al., 2012; EFSA, 2005a,b,c, 2007, 2008a; Hammond et al., 2004, 2006a,b; He et al., 2008, 2009; Healy et al., 2008; Liu et al., 2012; Qi et al., 2012; Zhu et al., 2004, 2013).”
Reuter, T., Aulrich, K., Berk, A., & Flachowsky, G. (2002) · Archiv für Tierernaehrung · doi:10.1080/00039420214179 · Cited by 37 · see citing works
Taylor, M. L., Hartnell, G. F., Nemeth, M. A., Karunanandaa, K., & GEORGE, B. A. (2005) · Poultry Science · doi:10.1093/ps/84.12.1893 · Cited by 37 · see citing works
Dryzga, M. D., Yano, B. L., Andrus, A. K., et al. (2007) · Food and Chemical Toxicology · doi:10.1016/j.fct.2007.04.017 · Cited by 37 · cited 3× · see citing works
“Rather than incorporate a relatively unprocessed form, such as ground corn grain or cottonseed meal (Dryzga et al., 2007; Hammond et al., 2004, 2006a,b), a more processed form, such as de-hulled, defatted, toasted soybean meal, may be more appropriate (Appenzeller et al., 2008; Hammond et al.,…”
BackgroundMethodBöhme, H., Aulrich, K., Daenicke, R., & Flachowsky, G. (2001) · Archiv für Tierernaehrung · doi:10.1080/17450390109381978 · Cited by 36 · see citing works
Erickson, G. E., Robbins, N. D., Simon, J. J., et al. (2003) · Journal of Animal Science · doi:10.2527/2003.81102600x · Cited by 36 · see citing works
Assessing the natural variability in crop composition
Harrigan, G. G., Glenn, K. C., & Ridley, W. P. (2010) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2010.08.023 · Cited by 35 · cited 1× · see citing works
“Since geography, climate, and seasonal environmental conditions influence levels of endogenous plant constituents (Harrigan et al., 2010), it is essential that the primary comparator and the GM crop be grown in the same growing season and location with the same management conditions.”
BackgroundEvaluation of time extrapolation factors based on the database RepDose
Batke, M., Escher, S. E., Hoffmann-Doerr, S., et al. (2011) · Toxicology Letters · doi:10.1016/j.toxlet.2011.05.1030 · Cited by 34 · cited 1× · see citing works
“…the duration of a study will also tend to increase the level of effect at a given dose, or decrease the dose required to reveal a given effect (Batke et al., 2011), but will also tend to introduce age related pathologies that may complicate or confound interpretation and is generally a less…”
BackgroundTaylor, M. L., Stanisiewski, E. P., Riordan, S. G., Nemeth, M. A., GEORGE, B. A., & Hartnell, G. F. (2004) · Poultry Science · doi:10.1093/ps/83.3.456 · Cited by 32 · see citing works
Brake, D. G., Thaler, R. C., & Evenson, D. P. (2004) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf0347362 · Cited by 32 · cited 1× · see citing works
“Studies longer than 90 days, including multigeneration and reproduction studies, have also been conducted on GM crops (Brake et al., 2004; Brake & Evenson, 2004; Kiliç & Akay, 2008; Rhee et al., 2005; Snell et al., 2012; Velimirov et al., 2008; Wainwright et al., 2003).”
BackgroundEvaluation of transgenic event CBH 351 (StarLink) corn in broiler chicks
Yonemochi, C., Fujisaki, H., Harada, C., KUSAMA, T., & Hanazumi, M. (2002) · Animal Science Journal · doi:10.1046/j.1344-3941.2002.00031.x · Cited by 32 · see citing works
Phipps, R. H., Jones, A. K., Tingey, A. P., & Abeyasekera, S. (2005) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(05)72968-4 · Cited by 31 · see citing works
Subchronic feeding study of grain from herbicide-tolerant maize DP-Ø9814Ø-6 in Sprague-Dawley rats
Appenzeller, L. M., Munley, S. M., Hoban, D., Sykes, G. P., Malley, L. A., & Delaney, B. (2009) · Food and Chemical Toxicology · doi:10.1016/j.fct.2009.06.014 · Cited by 31 · cited 2× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000,…”
BackgroundLlorente, B., Alonso, G., Bravo-Almonacid, F. F., Rodríguez, V., López, M. G., Carrari, F. O., Torres, H. N., & Flawiá, M. M. (2010) · Plant Biotechnology Journal · doi:10.1111/j.1467-7652.2010.00534.x · Cited by 30 · see citing works
Liu, P., He, X., Chen, D., Luo, Y., Cao, S., Song, H., Liu, T., Huang, K., & Xu, W. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.06.009 · Cited by 30 · see citing works
Jacobs, C. M., Utterback, P. L., Parsons, C. M. M., et al. (2008) · Poultry Science · doi:10.3382/ps.2007-00217 · Cited by 30 · see citing works
Taylor, M. L., Hartnell, G. F., Lucas, D. M., et al. (2007) · Poultry Science · doi:10.3382/ps.2007-00139 · Cited by 27 · see citing works
Mejía, L. F., Jacobs, C. M., Utterback, P. L., et al. (2010) · Poultry Science · doi:10.3382/ps.2010-00938 · Cited by 27 · see citing works
(GMO), E. P. O. G. M. O. (2012) · EFSA Journal · doi:10.2903/j.efsa.2012.2756 · Cited by 27 · see citing works
Agri Food Quality: An Interdisciplinary Approach
Fenwick, G. R. (1996) · Medical Entomology and Zoology · Cited by 26 · see citing works
Cromwell, G. L., Henry, B. J., Scott, A. L., Gerngross, M. F., Dusek, D. L., & Fletcher, D. W. (2005) · Journal of Animal Science · doi:10.2527/2005.8351068x · Cited by 25 · see citing works
Acharya, R., Mitra, S., & Shukla, V. (2011) · AYU (An International Quarterly Journal of Research in Ayurveda) · doi:10.4103/0974-8520.93923 · Cited by 25 · cited 1× · see citing works
“Strychnine, with an LD50 of around 20 mg/kg bw in the rat (INCHEM, 2012), for example is present in Strychnos nux vomica seeds at approximately 1.5% (Mitra et al. 2011) or 15 mg per gram weight.”
BackgroundInfluentialA 90-day safety study of genetically modified rice expressing rhIGF-1 protein in C57BL/6J rats
Tang, M., Xie, T., Cheng, W., Qian, L., Yang, S., Yang, D., Cui, W., & Li, K. (2011) · Transgenic Research · doi:10.1007/s11248-011-9550-6 · Cited by 25 · see citing works
Reuter, T., Aulrich, K., & Berk, A. (2002) · Archiv für Tierernaehrung · doi:10.1080/00039420215628 · Cited by 24 · see citing works
Health and nutritional status of Wistar rats following subchronic exposure to CV127 soybeans
Chukwudebe, A. C., Privalle, L., Reed, A., Wandelt, C., Contri, D. G., Dammann, M., Groeters, S., Kaspers, U., Strauss, V., & van Ravenzwaay, B. (2011) · Food and Chemical Toxicology · doi:10.1016/j.fct.2011.11.034 · Cited by 24 · cited 2× · see citing works
“…studies, two or more levels of test food have been incorporated into the diet with the goal of generating a ‘‘dose response’’ (Chen et al., 2003; Chukwudebe et al., 2012; EFSA, 2005a,b,c, 2007, 2008a; Hammond et al., 2004, 2006a,b; He et al., 2008, 2009; Healy et al., 2008; Liu et al.,…”
BackgroundMethodWainwright, P. E., Huang, Y. S., DeMichele, S. J., Xing, H., Liu, J., Chuang, L., & Biederman, J. (2003) · Lipids · doi:10.1007/s11745-003-1048-2 · Cited by 24 · see citing works
Teshima, R., Watanabe, T., Okunuki, H., et al. (2002) · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · doi:10.3358/shokueishi.43.273 · Cited by 24 · cited 1× · see citing works
“…investigators have used a single ‘‘limit dose’’ approach, comparing test animal responses to GM versus comparator crop at maximum levels in the diet (Appenzeller et al., 2008, 2009a,b; Delaney et al., 2008a; Dryzga et al., 2007; Malley et al., 2007; Momma et al., 2000; Teshima et al., 2000, 2002).”
McNaughton, J., Roberts, M., Smith, B., Rice, D., Hinds, M., Schmidt, J., Locke, M., Brink, K., Bryant, A., Rood, T., et al. (2007) · Poultry Science · doi:10.3382/ps.2007-00140 · Cited by 24 · see citing works
Hyun, Y., Bressner, G. E., Fischer, R. L., et al. (2005) · Journal of Animal Science · doi:10.2527/2005.8371581x · Cited by 22 · see citing works
Improvements to the International Life Sciences Institute Crop Composition Database
Alba, R., Phillips, A., Mackie, S., Gillikin, N., Maxwell, C., Brune, P., Ridley, W., Fitzpatrick, J., Levine, M., & Harris, S. (2010) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2010.03.007 · Cited by 22 · cited 1× · see citing works
“Similar values for other crops can be estimated from OECD Consensus Documents for the Work on the Safety of Novel Foods and Feeds (OECD, 2012), which provide composition data for 16 plants to date, or from the ILSI Crop Composition Database for maize, cotton, and soybeans (Alba et al., 2010).”
BackgroundYonemochi, C., IKEDA, T., Harada, C., et al. (2003) · Animal Science Journal · doi:10.1046/j.1344-3941.2003.00090.x · Cited by 22 · see citing works
Chassy, B., Hlywka, J. J., Kleter, G. A., et al. (2004) · Journal of Food Science · doi:10.1111/j.1365-2621.2004.tb15497.x · Cited by 21 · see citing works
Publication, E. (2010) · Cited by 20 · see citing works
Evaluation of transgenic hybrid corn (VIP3A) in broiler chickens
Brake, J., Faust, M. A., & Stein, J. (2005) · Poultry Science · doi:10.1093/ps/84.3.503 · Cited by 19 · see citing works
Pancreatic response of rats fed genetically modified soybean
Magaña‐Gómez, J. A., Cervantes, G. L., Yepiz-Plascencia, G. M., & de la Barca, A. M. C. (2007) · Journal of Applied Toxicology · doi:10.1002/jat.1319 · Cited by 18 · cited 1× · see citing works
“Several studies, mostly from one laboratory, have reported ultra-structural anomalies based on electron microscopic examination of the liver and pancreas of mice fed 14% GM herbicide-tolerant soybean (Malatesta et al., 2002a,b, 2003, 2005, 2008; Magaña-Gomez et al., 2008).”
BackgroundSimultaneous HPTLC determination of strychnine and brucine in strychnos nux-vomica seed
Ahmad, S., Kamal, A., Kamal, Y., et al. (2012) · Journal of Pharmacy And Bioallied Sciences · doi:10.4103/0975-7406.94814 · Cited by 18 · cited 1× · see citing works
“For example, relatively unsophisticated methods for the detection of strychnine are reported to be able to detect 50 ng of strychnine per sample (Kamal et al., 2012).”
MethodMcNaughton, J. L., Roberts, M., Rice, D., et al. (2011) · Poultry Science · doi:10.3382/ps.2010-00973 · Cited by 18 · see citing works
McNaughton, J., Roberts, M., Smith, B., Rice, D., Hinds, M., Rood, T., Layton, R. J., Lamb, I., & Delaney, B. (2008) · Poultry Science · doi:10.3382/ps.2008-00017 · Cited by 18 · see citing works
Safety assessment of potatoes resistant to Colorado potato beetle.
Larik, P. B. (1995) · Medical Entomology and Zoology · Cited by 18 · see citing works
Growth, pork quality, and excretion characteristics of pigs fed Bt corn or non-transgenic corn
Custodio, M. G., Powers, W. J., Huff-Lonergan, E. J., Faust, M. A., & Stein, J. (2006) · Canadian Journal of Animal Science · doi:10.4141/a05-082 · Cited by 17 · see citing works
Andersson, H. C., Bartsch, D. K., Buhk, H.-J., Davies, H. V., Loose, M. D., Gasson, M. J., Hendriksen, N. B., Kärenlampi, S. O., Kryspin-Sørensen, I., Kuiper, H. A., et al. (2005) · doi:10.2903/j.efsa.2005.255 · Cited by 17 · see citing works
Effects of Feeding Calves Genetically Modified Corn Bt11: A Clinico-Biochemical Study
Shimada, N., Murata, H., MIKAMI, O., Yoshioka, M., Guruge, K. S., Yamanaka, N., NAKAJIMA, Y., & Miyazaki, S. (2006) · Journal of Veterinary Medical Science · doi:10.1292/jvms.68.1113 · Cited by 16 · see citing works
Tevaluation of transgenic event CBH 351 (StarLink) corn in pig
Yonemochi, C., Keisei, S. U. G. A., Harada, C., & Hanazumi, M. (2009) · Animal Science Journal · doi:10.1111/j.1740-0929.2009.00718.x · Cited by 16 · see citing works
Arpaia, S., Birch, A. N., Chesson, A., et al. (2012) · Zurich Open Repository and Archive (University of Zurich) · doi:10.5167/uzh-75265 · Cited by 16 · see citing works
Performance of broiler chickens fed diets containing DAS-68416-4 soybean meal
Herman, R. A., Dunville, C. M., Juberg, D. R., et al. (2011) · GM Crops · doi:10.4161/gmcr.2.3.17869 · Cited by 15 · see citing works
Brouk, M. J., Cvetkovic, B., Rice, D. W., Smith, B., Hinds, M., Owens, F. N., Iiams, C., & Sauber, T. (2011) · Journal of Dairy Science · doi:10.3168/jds.2010-3477 · Cited by 15 · see citing works
Combs, D. K., & Hartnell, G. F. (2008) · Journal of Dairy Science · doi:10.3168/jds.2007-0611 · Cited by 15 · see citing works
Regulation of GM crops in Argentina
Burachik, M. (2012) · GM crops & food · doi:10.4161/gmcr.18905 · Cited by 14 · cited 1× · see citing works
“Regulation of GM crops in Argentina has been summarized by Burachik (2012).”
BackgroundHammond, B. G. (2007) · CRC Press eBooks · doi:10.1201/9781420005738-16 · Cited by 14 · see citing works
Nutritional evaluation of transgenic cottonseed in the ration of lactating dairy cows
Mohanta, R. K., Singhal, K. K., Tyagi, A. K., et al. (2009) · Tropical Animal Health and Production · doi:10.1007/s11250-009-9439-z · Cited by 13 · see citing works
Taylor, M. L., Hartnell, G. F., Nemeth, M. A., Lucas, D. M., & Davis, S. (2007) · Poultry Science · doi:10.1093/ps/86.9.1972 · Cited by 13 · see citing works
Safety Assessment of Potatoes Resistant to Colorado Potato Beetle
Lavrik, P. B., Bartnicki, D. E., Feldman, J., et al. (1995) · ACS symposium series · doi:10.1021/bk-1995-0605.ch013 · Cited by 13 · see citing works
Serious inadequacies regarding the pathology data presented in the paper by Séralini et al. (2012)
Schorsch, F. (2013) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.10.043 · Cited by 12 · see citing works
Stein, H.-H. H., Rice, D. W., Smith, B., et al. (2008) · Journal of Animal Science · doi:10.2527/jas.2008-0966 · Cited by 12 · see citing works
Grunewald, W., & Bury, J. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.10.051 · Cited by 11 · cited 1× · see citing works
“The conclusions of the Séralini studies have been comprehensively rebutted in the literature and elsewhere by both academicians and regulatory authorities throughout the world (Arjo et al., 2013; FSANZ, 2011; Grunewald & Bury, 2012).”
BackgroundTaylor, M. L., Lucas, D. M., Nemeth, M. A., Davis, S., & Hartnell, G. F. (2007) · Poultry Science · doi:10.1093/ps/86.9.1988 · Cited by 11 · see citing works
GM soybeans—revisiting a controversial format
Ermakova, I. V. (2007) · Nature Biotechnology · doi:10.1038/nbt1207-1351 · Cited by 10 · see citing works
McNaughton, J., Roberts, M., Rice, D., Smith, B., Hinds, M., Delaney, B., Iiams, C., & Sauber, T. (2011) · Poultry Science · doi:10.3382/ps.2010-00917 · Cited by 10 · see citing works
Singhal, K. K., Tyagi, A. K., Rajput, Y. S., et al. (2011) · animal · doi:10.1017/s1751731111000899 · Cited by 9 · see citing works
Herman, R. A., Dunville, C. M., Juberg, D. R., Fletcher, D. W., & Cromwell, G. L. (2011) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2011.04.004 · Cited by 8 · see citing works
Juśkiewicz, J., Zduńczyk, Z., & Fornal, J. (2005) · Acta Biochimica Polonica · doi:10.18388/abp.2005_3437 · Cited by 7 · see citing works
Andreassen, Å. K., Brandtzæg, P., Holck, A. L., et al. (2014) · BIBSYS Brage (BIBSYS (Norway)) · Cited by 7 · see citing works
Peterson, B. A., Hyun, Y., Stanisiewski, E. P., et al. (2008) · animal · doi:10.1017/s1751731108003005 · Cited by 6 · see citing works
Lee, T. W.-H., Bannon, G. A., Rice, E. A., et al. (2007) · Food science and technology · doi:10.1201/9781420005738.ch10 · Cited by 5 · cited 2× · see citing works
“Safety assessment of the introduced protein is conducted early in the crop development process in accordance with established principles (Codex Alimentarius Commission, 2009; Delaney et al., 2008b; Hammond & Cockburn, 2008; Rice et al., 2008) to guard against allergenicity and toxicity.”
MethodChemical Safety of Irradiated Foods
Giddings, G. G. (1992) · ACS symposium series · doi:10.1021/bk-1992-0484.ch029 · Cited by 3 · cited 2× · see citing works
“Indeed, some authors such as Giddings (1992) have observed that ‘‘application of analytical chemical methods to the question of irradiated food toxicity came along later (i.e. after rodent bioassays), and represents probably the most conclusive proof yet of their toxicological safety.’’”
BackgroundChapter 6: Safety evaluation of whole foods and other complex mixtures
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Cited by
Sorted by citations
Mozaffarian, D. (2016) · Circulation · doi:10.1161/circulationaha.115.018585 · Cited by 2,216 · see citing works
The food and environmental safety of Bt crops
Koch, M. S., Ward, J., Levine, S. L., Baum, J. A., Vicini, J. L., & Hammond, B. G. (2015) · Frontiers in Plant Science · doi:10.3389/fpls.2015.00283 · Cited by 228 · see citing works
“As noted by Bartholomaeus et al. (2013), the conclusions of these re-analyses and other studies (Velimirov et al., 2008; Séralini Frontiers in Plant Science | www.frontiersin.org 11 April 2015 | Volume 6 | Article 283 et al., 2012), have been comprehensively rebutted by both academic scientists and…”
BackgroundResultInfluentialConsumer acceptance of food crops developed by genome editing
Ishii, T., & Araki, M. (2016) · Plant Cell Reports · doi:10.1007/s00299-016-1974-2 · Cited by 186 · see citing works
“2014), can induce DNA double-strand breaks (DSBs) at target sites, and subsequently attain various types of genetic modification, thus potentially providing a myriad of agricultural benefits as one of the new plant breeding techniques (NPBTs) (Araki and Ishii 2015; Belhaj et al. 2015; Hartung and Schiemann 2014; Nagam…”
Prevalence and impacts of genetically engineered feedstuffs on livestock populations1
Van Eenennaam, A. L., & Young, A. E. (2014) · Journal of Animal Science · doi:10.2527/jas.2014-8124 · Cited by 154 · see citing works
“The difficulties associated with the safety and nutritional testing of whole foods/feed derived from GE crops, which contain thousands of bioactive substances, are well known (reviewed in Bartholomaeus et al., 2013).”
BackgroundInfluentialAn Outlook on Global Regulatory Landscape for Genome-Edited Crops
Ahmad, A., Munawar, N., Khan, Z., Qumsani, A. T., Khan, S. H., Jamil, A., Ashraf, S., Ghouri, M. Z., Aslam, S., Mubarik, M. S., et al. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms222111753 · Cited by 137 · see citing works
Tsatsakis, A. M., Nawaz, M. A., Tutelyan, V. A., Golokhvast, K. S., Kalantzi, O., Chung, D. H., Kang, S. J., Coleman, M. D., Валерьевна, Т. Н., Yang, S. H., et al. (2017) · Food and Chemical Toxicology · doi:10.1016/j.fct.2017.06.033 · Cited by 107 · see citing works
Safety assessment of GM plants: An updated review of the scientific literature
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A risk-based approach to the regulation of genetically engineered organisms
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Self-citationCaradus, J. R. (2022) · New Zealand Journal of Agricultural Research · doi:10.1080/00288233.2022.2141273 · Cited by 64 · see citing works
Characteristics and safety assessment of intractable proteins in genetically modified crops
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Food and Feed Safety of Genetically Engineered Food Crops
Delaney, B., Goodman, R. E., & Ladics, G. S. (2017) · Toxicological Sciences · doi:10.1093/toxsci/kfx249 · Cited by 52 · see citing works
Hafeez, A., Ali, B., Javed, M. A., Saleem, A., Fatima, M., Fathi, A., Afridi, M. S., Aydın, V., Oral, M. A., & Soudy, F. A. (2023) · Planta · doi:10.1007/s00425-023-04252-7 · Cited by 52 · see citing works
“The average cost of safety assessment, gaining global registration, and authorization was estimated to be US$ 35.01 million, and it took ~ 13 years to complete the process from project development to commercialized product (Kumar et al. 2020).”
BackgroundResultInfluentialCharacterization of scientific studies usually cited as evidence of adverse effects of GM food/feed
Sánchez, M., & Parrott, W. A. (2017) · Plant Biotechnology Journal · doi:10.1111/pbi.12798 · Cited by 34 · see citing works
“In general terms, all papers analysed here violate at least one of the basic standards for assessment of GM food/feed safety (Bartholomaeus et al., 2013; European Food Safety Authority (EFSA), 2011; ILSI 2008, 2004; Kuiper et al., 2001; Codex Alimentarius Commission (www.codexalimentarius.org)): 1.”
BackgroundSelf-citationFytsilis, V. D., Urlings, M. J. E., van Schooten, F., de Boer, A., & Vrolijk, M. F. (2024) · Future Foods · doi:10.1016/j.fufo.2024.100412 · Cited by 33 · see citing works
Lefebvre, D. E., Pearce, B., Fine, J. H., et al. (2014) · Toxicological Sciences · doi:10.1093/toxsci/kfu010 · Cited by 32 · see citing works
Self-citationLiu, P., He, X., Chen, D., Luo, Y., Cao, S., Song, H., Liu, T., Huang, K., & Xu, W. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.06.009 · Cited by 30 · see citing works
Papineni, S., Murray, J. A., Ricardo, E., et al. (2017) · Food and Chemical Toxicology · doi:10.1016/j.fct.2017.08.048 · Cited by 26 · see citing works
UTILIZATION OF MICROORGANISM ON THE DEVELOPMENT OF HALAL FOOD BASED ON BIOTECHNOLOGY
Faridah, H. D., & Sari, S. K. (2019) · Journal of Halal Product and Research · doi:10.20473/jhpr.vol.2-issue.1.33-43 · Cited by 24 · see citing works
“Bioteknologi pangan menjadi bahasan yang perlu dikaji lebih mendalam sebagai upaya pemenuhan kebutuhan manusia akan bahan pangan (Bartholomaeus et al. 2013).”
BackgroundSong, H., He, X., Zou, S., Zhang, T., Luo, Y., Huang, K., Zhu, Z., & Xu, W. (2014) · Transgenic Research · doi:10.1007/s11248-014-9844-6 · Cited by 23 · see citing works
“Insects have varying susceptibilities to the different Cry protoxins (Liao et al. 2002; Avilla et al. 2005; Zhang et al. 2007; Sauka et al. 2007).”
BackgroundThe precautionary principle: Making managerial decisions on GMOs is difficult
van Rijssen, F. W. J., Eloff, J. N., & Morris, E. J. (2015) · South African Journal of Science · doi:10.17159/sajs.2015/20130255 · Cited by 22 · see citing works
Zhou, X. H., Dong, Y., Zhao, Y. S., Xiao, X., Wang, Y., He, Y., & Liu, Q. Q. (2014) · Food and Chemical Toxicology · doi:10.1016/j.fct.2014.08.015 · Cited by 18 · see citing works
“Based on more recent reviews, the routine use of animal feeding studies to assess food safety when no unintended changes have been detected in analytical and agronomic field trial testing has been questioned as providing any meaningful value (Bartholomaeus et al., 2013; Kuiper et al., 2013).”
BackgroundVrolijk, M. F., Deluyker, H., Bast, A., et al. (2020) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2020.104786 · Cited by 17 · see citing works
Coumoul, X., Servien, R., Juricek, L., Kaddouch-Amar, Y., Lippi, Y., Berthelot, L., Naylies, C., Morvan, M., Antignac, J., Lethimonier, C., et al. (2018) · Toxicological Sciences · doi:10.1093/toxsci/kfy298 · Cited by 16 · see citing works
“At last, we showed in accordance with the results from GRACE and G-TwYST projects that the added scientific value of subchronic 90-day studies animal feeding studies, without a targeted hypothesis might be limited and not significantly reduce remaining uncertainties (Bartholomaeus et al., 2013; Kuiper et al., 2013).”
BackgroundResultKok, E. J., van Dijk, J. P., Voorhuijzen, M. M., Staats, M., Slot, M., Lommen, A., Venema, D. P., Pla, M., Corujo, M., Barros, E., et al. (2018) · Food Chemistry · doi:10.1016/j.foodchem.2018.07.224 · Cited by 14 · see citing works
DP-2Ø2216-6 maize does not adversely affect rats in a 90-day feeding study
Carlson, A. B., Mukerji, P., Mathesius, C. A., Huang, E., Herman, R. A., Hoban, D., Thurman, J. D., & Roper, J. M. (2020) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2020.104779 · Cited by 14 · see citing works
Evaluation of 30% DAS-444Ø6-6 soybean meal in a subchronic rat toxicity study
Papineni, S., Passage, J. K., Ekmay, R. D., & Thomas, J. (2018) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2018.01.005 · Cited by 12 · see citing works
Seguridad alimentaria y alimentos transgénicos
Polo, K. L. (2017) · Observatorio Medioambiental · doi:10.5209/obmd.57946 · Cited by 11 · see citing works
Shi, Z., Zou, S., Lü, C., Wu, B., Huang, K., Zhao, C., & He, X. (2019) · GM crops & food · doi:10.1080/21645698.2019.1649565 · Cited by 11 · see citing works
Food and feed safety of DAS-444Ø6-6 herbicide-tolerant soybean
Herman, R. A., Ekmay, R. D., Schafer, B. W., Song, P., Fast, B. J., Papineni, S., Shan, G., & Juberg, D. R. (2018) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2018.01.016 · Cited by 10 · see citing works
Ricroch, A., Boisron, A., & Kuntz, M. (2014) · International Journal of Biotechnology · doi:10.1504/ijbt.2014.068940 · Cited by 10 · see citing works
“Also in sharp contrast with the above-mentioned scientific considerations on the lack of clear necessity for animal feeding tests for GM derived food/feed (ADAS, 2013; Bartholomaeus et al., 2013; Kuiper et al., 2013; Masip et al., 2013), 90-day feeding tests are now compulsory in the EU.”
ResultSafety evaluation of genetically modified DAS-40278-9 maize in a subchronic rodent feeding study
Zou, S., Lang, T., Liu, X., Huang, K., & He, X. (2018) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2018.05.010 · Cited by 9 · see citing works
Petrick, J. S., Bell, E., & Koch, M. S. (2019) · GM crops & food · doi:10.1080/21645698.2019.1680242 · Cited by 9 · see citing works
“Furthermore, a detailed review on the use of whole-food animal studies for GE crop safety assessment concluded that based on the comparative robustness and reliability of the compositional and agronomic evaluations and the minimal potential for toxicologically significant compositional alterations due to transgene ins…”
BackgroundAnderson, J. A. H., Herman, R. A., Carlson, A. B., Mathesius, C. A., Maxwell, C. A., Mirsky, H. P., Roper, J. M., Smith, B., Walker, C., & Wu, J. (2021) · GM crops & food · doi:10.1080/21645698.2020.1869492 · Cited by 8 · see citing works
“However, the scientific rationale for requiring these studies and the ethics of conducting animal feeding studies to assess nutrition of grain has been challenged based on the large number of studies that have concluded that GM crops do not have unexpected changes in nutrition that would result in harm.(49,51,52) In t…”
BackgroundSafety evaluation of DAS-44406-6 soybeans in Wistar rats
Qian, Z., Bultman, J., Papineni, S., et al. (2017) · Regulatory Toxicology and Pharmacology · doi:10.1016/j.yrtph.2017.11.016 · Cited by 8 · see citing works
Untargeted Metabolomics Are Not Useful in the Risk Assessment of GM Crops
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Bartholomaeus, A., Batista, J. C., Burachik, M., & Parrott, W. A. (2015) · GM crops & food · doi:10.1080/21645698.2015.1011886 · Cited by 7 · see citing works
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McNaughton, J., Roberts, M., Smith, B., Carlson, A. B., Mathesius, C. A., Roper, J. M., Zimmermann, C., Walker, C., Huang, E., & Herman, R. A. (2020) · The Journal of Applied Poultry Research · doi:10.1016/j.japr.2020.05.004 · Cited by 6 · see citing works
Vicini, J. L. (2017) · Animal Frontiers · doi:10.2527/af.2017.0113 · Cited by 6 · see citing works
Halal challenges and health risks in genetically modified organisms (GMOs): a critical approach
Herdiana, Y. (2025) · Cogent Food & Agriculture · doi:10.1080/23311932.2025.2565716 · Cited by 4 · see citing works
Risk assessment of genetically modified sugarcane expressing AVP1 gene
Bhatti, F., Asad, S., Khan, Q. M., Mobeen, A., Iqbal, M. J., & Asif, M. (2019) · Food and Chemical Toxicology · doi:10.1016/j.fct.2019.05.034 · Cited by 4 · see citing works
2015 Evidence Analysis Library Systematic Review on Advanced Technology in Food Production
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Subchronic Toxicological Evaluation of Xiushui 134Bt Transgenic Insect-Resistant Rice in Rats
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Regulating Safety of Novel Food and Genetically Modified Crops
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Safety and Risk Assessment of Food From Genetically Engineered Crops and Animals: The Challenges
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Chemical Composition of Food Products from Genetically Modified Organisms
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“levels than the anticipated exposure rates [9, 38].”
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“Irrigation with treated wastewater might add heavy metals and other contaminants to plants, which might pose a health risk to the animals and humans therefore it becomes mandatory to examine the toxicity of plants (Bartholomaeus et al., 2013).”
BackgroundA Risk-Based Approach to the Regulation of Genetically Engineered PlantsPreprint
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- Authors
- Bartholomaeus, A., Parrott, W., Bondy, G., Walker, K., & on behalf of the ILSI International Food Biotechnology Committee Task Force on the Use of Mammalian Toxicology Studies in the Safety Assessment of GM Foods
- Affiliations
- The University of Queensland (AU)
- University of Georgia (US)
- Health Canada (CA)
- International Life Sciences Institute (US)
- Corresponding author
- Walker, Kate
- Venue
- Critical Reviews in Toxicology
- Publisher
- Informa UK Limited
- Published
- 2013-10-28
- Volume
- 43
- Issue
- sup2
- Pages
- 1-24
- ISSN
- 0045-6446 (ISSN-L)
- 1040-8444
- 1547-6898
- PMC
- PMC3833814
- OpenAlex
- W2149027575
- Cited by
- 59
- References
- 164
- Citations by year
- 2026: 2 · 2025: 2 · 2024: 1 · 2023: 3 · 2022: 1 · 2021: 4 · 2020: 4 · 2019: 6 · 2018: 7 · 2017: 8 · 2016: 6 · 2015: 6 · 2014: 8 · 2012: 1
- FWCI
- 0.71
- Type
- journal article
- Language
- en
- Open access
- green
- www.ncbi.nlm.nih.gov
- Licence
- cc-by-nc
- Locations
- Critical Reviews in Toxicology (publishedVersion)
- Europe PMC (PubMed Central) (publishedVersion, cc-by-nc)
- PubMed Central (publishedVersion, cc-by-nc)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Genetically Modified Organisms Research
- Life Sciences › Agricultural and Biological Sciences › Food Science › Agricultural safety and regulations
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Cancer Research › Carcinogens and Genotoxicity Assessment
- Keywords
- genetically modified crops, food safety assessment, animal experimentation, compositional analysis, transgene integration, near-isogenic lines, regulatory harmonization, animal ethics, irradiated food
- MeSH terms
- Animals, Genetic Engineering, Humans, Reproducibility of Results, Risk Assessment, Toxicity Tests, Plants, Genetically Modified, Food, Genetically Modified, Animal Experimentation, Food Safety
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