Check agricultural and biological sciences papers: citations, claims and retractions

Protection activity of a novel probiotic strain of Bacillus subtilis against Salmonella Enteritidis infection

Thirabunyanon, M., & Thongwittaya, N. (2012) · Research in Veterinary Science

Probiotics and Fermented FoodsAnimal Nutrition and Physiology

Cited by 99

Assessing soil erosion after fire and rehabilitation treatments in NW Spain: Performance of rusle and revised Morgan-Morgan-Finney models

Fernández, C., Vega, J. A., & Vieira, D. C. S. (2010) · Land Degradation & Development

Soil erosion and sediment transportFire effects on ecosystems

Cited by 99

Further evidence for the capacity of mirror self-recognition in cleaner fish and the significance of ecologically relevant marks

Kohda, M., Sogawa, S., Jordan, A. L., Kubo, N., Awata, S., Satoh, S., Kobayashi, T., Fujita, A., & Bshary, R. (2022) · PLOS Biology

Primate Behavior and EcologyFace Recognition and Perception

Cited by 99

Probiotic and anti-inflammatory attributes of an isolate Lactobacillus helveticus NS8 from Mongolian fermented koumiss

Rong, J., Zheng, H., Liu, M., Hu, X., Wang, T., Zhang, X., Jin, F., & Wang, L. (2015) · BMC Microbiology

Probiotics and Fermented FoodsAnimal Diversity and Health Studies

Cited by 99

Effect of daily environmental temperature on farrowing rate and total born in dam line sows1

Bloemhof, S., Mathur, P. K., Knol, E. F., & van der Waaij, E. H. (2013) · Journal of Animal Science

Effects of Environmental Stressors on LivestockReproductive Physiology in Livestock

Cited by 99

Selecting odorant compounds to enhance sweet flavor perception by gas chromatography/olfactometry-associated taste (GC/O-AT)

Barba, C., Beno, N., Guichard, E., & Thomas-Danguin, T. (2018) · Food Chemistry

Sensory Analysis and Statistical MethodsBiochemical Analysis and Sensing Techniques

Cited by 99

Application of Feeding Behaviour to Predict Morbidity of Newly Received Calves in a Commercial Feedlot

Quimby, W. F., Sowell, B. F., Bowman, J. G. P., Branine, M. E., Hubbert, M. E., & Sherwood, H. W. (2001) · Canadian Journal of Animal Science

Animal Behavior and Welfare StudiesAnimal health and immunology

Cited by 99

Effects of selenium hyperaccumulation on plant–plant interactions: evidence for elemental allelopathy?

El Mehdawi, A. F., Quinn, C. F., & Pilon‐Smits, E. A. H. (2011) · New Phytologist

Allelopathy and phytotoxic interactionsSelenium in Biological Systems

Cited by 99

Machine Learning in Precision Agriculture: A Survey on Trends, Applications and Evaluations Over Two Decades

Condran, S., Bewong, M., Islam, M. Z., Maphosa, L., & Zheng, L. (2022) · IEEE Access

Smart Agriculture and AIRemote Sensing in Agriculture

Cited by 99

Improving soil structure by promoting fungal abundance with organic soil amendments

Lucas, S. T., D’Angelo, E. M., & Williams, M. A. (2014) · Applied Soil Ecology

Soil Carbon and Nitrogen DynamicsSoil Management and Crop Yield

Cited by 99

Protective Effects of Epigallocatechin-3-Gallate from Green Tea in Various Kidney Diseases

Kanlaya, R., & Thongboonkerd, V. (2019) · Advances in Nutrition

Tea Polyphenols and EffectsChemotherapy-induced organ toxicity mitigation

Cited by 99

Variability in Macro- and Micronutrients of 15 Commercially Available Microalgae Powders

Sandgruber, F., Gielsdorf, A., Baur, A. C., Schenz, B., Müller, S. M., Schwerdtle, T., Stangl, G. I., Griehl, C., Lorkowski, S., & Dawczynski, C. (2021) · Marine Drugs

Seaweed-derived Bioactive CompoundsFood Nutrient Composition and Product Development

Cited by 99

Virus-induced gene silencing of Arabidopsis thaliana gene homologues in wheat identifies genes conferring improved drought tolerance

Manmathan, H., Shaner, D., Snelling, J., Tisserat, N., & Lapitan, N. (2013) · Journal of Experimental Botany

Plant Stress Responses and ToleranceWheat and Barley Genetics and Pathology

Cited by 99

HORMONES IN RELATION TO ROOT FORMATION ON STEM CUTTINGS

Cooper, W. C. (1935) · Plant Physiology

Flowering Plant Growth and CultivationPlant Physiology and Cultivation Studies

Cited by 99

There’s more to taste in a coloured bowl

Harrar, V., Piqueras-Fiszman, B., & Spence, C. (2011) · Perception

Sensory Analysis and Statistical MethodsColor perception and design

Cited by 99

Distinctions in the diets and distributions of larval tunas and the important role of appendicularians

Llopiz, J. K., Richardson, D. E., Shiroza, A., Smith, S. L., & Cowen, R. K. (2010) · Limnology and Oceanography

Marine and fisheries researchMarine Plankton and Biogeochemistry

Cited by 99

Food safety knowledge, attitudes and practices of restaurant food handlers in a lower-middle-income country

Ncube, F., Kanda, A., Chijokwe, M., Mabaya, G., & Nyamugure, T. (2020) · Food Science & Nutrition

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 99

Microalgal Schizochytrium limacinum biomass improves growth and filet quality when used long-term as a replacement for fish oil, in modern salmon diets

Katerina, K., Berge, G. M., Turid, M., Aleksei, K., Grete, B., Trine, Y., Mats, C., John, S., & Bente, R. (2020) · Frontiers in Marine Science

Aquaculture Nutrition and GrowthAquaculture disease management and microbiota

Cited by 99

Effect of Processing on the in Vitro and in Vivo Protein Quality of Yellow and Green Split Peas (Pisum sativum)

Nosworthy, M. G., Franczyk, A. J., Medina, G., Neufeld, J., Appah, P., Utioh, A., Frohlich, P., & House, J. D. (2017) · Journal of Agricultural and Food Chemistry

Food Nutrient Composition and Product DevelopmentFood composition and properties

Cited by 99

EMMLi: A maximum likelihood approach to the analysis of modularity: MAXIMUM LIKELIHOOD ANALYSIS OF MODULARITY

Goswami, A., & Finarelli, J. A. (2016) · Evolution

Morphological variations and asymmetryEvolution and Paleontology Studies

Cited by 99

Patterns of intramammary infection and clinical mastitis over a 5 year period in a closely monitored herd applying mastitis control measures

Hillerton, J. E., Bramley, A. J., Staker, R. T., & McKinnon, C. H. (1995) · Journal of Dairy Research

Milk Quality and Mastitis in Dairy CowsMicrobial infections and disease research

Cited by 99

An Exploratory Investigation of Endotoxin Levels in Novice Long Distance Triathletes, and the Effects of a Multi-Strain Probiotic/Prebiotic, Antioxidant Intervention

Roberts, J., Suckling, C., Peedle, G., Murphy, J., Dawkins, T., & Roberts, M. (2016) · Nutrients

Probiotics and Fermented FoodsExercise and Physiological Responses

Cited by 99

A traditional Sudanese fermented camel’s milk product, gariss, as a habitat of Streptococcus infantarius subsp. infantarius.

Abdelgadir, W., Nielsen, D. S., Hamad, S., & Jakobsen, M. (2008) · International Journal of Food Microbiology

Probiotics and Fermented FoodsAnimal Diversity and Health Studies

Cited by 99

In vitro activity of carvacrol against staphylococcal preformed biofilm by liquid and vapour contact

Nostro, A., Marino, A., Blanco, A. R., Cellini, L., Di Giulio, M., Pizzimenti, F., Roccaro, A. S., & Bisignano, G. (2009) · Journal of Medical Microbiology

Essential Oils and Antimicrobial ActivityBacterial biofilms and quorum sensing

Cited by 99