Check agricultural and biological sciences papers: citations, claims and retractions

Waste not, want not, emit less

Aschemann-Witzel, J. (2016) · Science

Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental Impact

Cited by 86

Association between infection of the respiratory tract attributable to bovine coronavirus and health and growth performance of cattle in feedlots

Lathrop, S. L., Wittum, T. E., Brock, K. V., Loerch, S. C., Perino, L. J., Bingham, H. R., McCollum, F. T., & Saif, L. J. (2000) · American Journal of Veterinary Research

Animal Virus Infections StudiesMicrobial infections and disease research

Cited by 86

Extinction on the high seas

Malakoff, D. (1997) · Science

Marine and fisheries researchMarine animal studies overview

Cited by 86

Yield, Quality, and Antioxidant Activity of Clove (Syzygium aromaticum L.) Bud Oil at the Different Phenological Stages in Young and Mature Trees

Alfikri, F. N., Pujiarti, R., Wibisono, M. G., & Hardiyanto, E. B. (2020) · Scientifica

Essential Oils and Antimicrobial ActivityMedicinal Plant Research

Cited by 86

Probiotic Properties and Neuroprotective Effects of Lactobacillus buchneri KU200793 Isolated from Korean Fermented Foods

Cheon, M.-J., Lim, S.-M., Lee, N.-K., & Paik, H.-D. (2020) · International Journal of Molecular Sciences

Probiotics and Fermented FoodsFood Quality and Safety Studies

Cited by 86

Influence of biochar produced from different pyrolysis temperature on nutrient retention and leaching

Cheng, H., Jones, D. L., Hill, P., Bastami, M. S., & Tu, C. L. (2018) · Archives of Agronomy and Soil Science

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 86

Intra‐ and Intersexual Selection for Multiple Traits in the Peacock (Pavo cristatus)

Loyau, A., Jalme, M. S., & Sorci, G. (2005) · Ethology

Animal Behavior and ReproductionAnimal Vocal Communication and Behavior

Cited by 86

Phytochromes inhibit hypocotyl negative gravitropism by regulating the development of endodermal amyloplasts through phytochrome-interacting factors

Kim, K., Shin, J., Lee, S.-H., Kweon, H.-S., Maloof, J. N., & Choi, G. (2011) · Proceedings of the National Academy of Sciences

Light effects on plantsPlant Molecular Biology Research

Cited by 86

The Implications of Rural Perceptions of Water Scarcity on Differential Adaptation Behaviour in Rajasthan, India

Singh, C., Osbahr, H., & Dorward, P. (2018) · Regional Environmental Change

Climate change impacts on agricultureAgricultural risk and resilience

Cited by 86

Production of Volatile Fatty Acids by Some Lactic Acid Bacteria. II. Selective Formation of Volatile FattyAcids by Degradation of Amino Acids

Nakae, T., & Elliott, J. A. (1965) · Journal of Dairy Science

Probiotics and Fermented FoodsMicrobial metabolism and enzyme function

Cited by 86

Progressive adaptation of sheep to a microencapsulated blend of essential oils: ruminal fermentation, methane emission, nutrient digestibility, and microbial protein synthesis

Soltan, Y. A., Natel, A. S., Araujo, R. C., Morsy, A. S., & Abdalla, A. L. (2018) · Animal Feed Science and Technology

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 86

Floral Reward, Advertisement and Attractiveness to Honey Bees in Dioecious Salix caprea

Dötterl, S., Glück, U., Jürgens, A., Woodring, J., & Aas, G. (2014) · PLoS ONE

Plant and animal studiesInsect and Arachnid Ecology and Behavior

Cited by 86

Shift from Farm to Dairy Tank Milk Microbiota Revealed by a Polyphasic Approach Is Independent from Geographical Origin

Fricker, M., Skånseng, B., Rudi, K., Stessl, B., & Ehling-Schulz, M. (2011) · International Journal of Food Microbiology

Milk Quality and Mastitis in Dairy CowsProbiotics and Fermented Foods

Cited by 86

Controlled fermentation of kimchi using naturally occurring antimicrobial agents

Kim, J., Bang, J., Beuchat, L. R., Kim, H., & Ryu, J.-H. (2012) · Food Microbiology

Food Quality and Safety StudiesProbiotics and Fermented Foods

Cited by 86

The biogeography of relative abundance of soil fungi versus bacteria in surface topsoil

Yu, K., van den Hoogen, J., Wang, Z., Averill, C., Routh, D., Smith, G. R., Drenovsky, R. E., Scow, K. M., Mo, F., Waldrop, M. P., et al. (2022) · Earth System Science Data

Soil Carbon and Nitrogen DynamicsMycorrhizal Fungi and Plant Interactions

Cited by 86

Composition and antioxidant activity of Thymus vulgaris volatiles: Comparison between supercritical fluid extraction and hydrodistillation

Grosso, C., Figueiredo, A. C., Burillo, J., Mainar, A. M., Urieta, J. S., Barroso, J. G., Coelho, J. A., & Palavra, A. M. F. (2010) · Journal of Separation Science

Essential Oils and Antimicrobial ActivityPhase Equilibria and Thermodynamics

Cited by 86

Core and shell song systems unique to the parrot brain

Chakraborty, M., Walløe, S., Nedergaard, S., Fridel, E. E., Dabelsteen, T., Pakkenberg, B., Bertelsen, M. F., Dorrestein, G. M., Brauth, S. E., Durand, S. E., et al. (2015) · PLOS ONE

Animal Vocal Communication and BehaviorNeuroscience and Music Perception

Cited by 86

Ro KSN, a floral repressor, forms protein complexes with Ro FD and Ro FT to regulate vegetative and reproductive development in rose

Randoux, M., Davière, J., Jeauffre, J., Thouroude, T., Pierre, S., Toualbia, Y., Perrotte, J., Reynoird, J., Jammes, M., Hibrand‐Saint Oyant, L., et al. (2014) · New Phytologist

Plant Molecular Biology ResearchFlowering Plant Growth and Cultivation

Cited by 86

Effects of early weaning and social isolation on the expression of glucocorticoid and mineralocorticoid receptor and 11β-hydroxysteroid dehydrogenase 1 and 2 mRNAs in the frontal cortex and hippocampus of piglets

Poletto, R., Steibel, J. P., Siegford, J. M., & Zanella, A. J. (2006) · Brain Research

Animal Behavior and Welfare StudiesStress Responses and Cortisol

Cited by 86

Evaluation of different Saccharomyces cerevisiae strains on the profile of volatile compounds and polyphenols in cherry wines

Sun, S. Y., Jiang, W. G., & Zhao, Y. P. (2011) · Food Chemistry

Fermentation and Sensory AnalysisHorticultural and Viticultural Research

Cited by 86

Effects of dietary Capsicum oleoresin on productivity and immune responses in lactating dairy cows

Oh, J., Giallongo, F., Frederick, T., Pate, J., Walusimbi, S., Elias, R. J., Wall, E. H., Bravo, D., & Hristov, A. N. (2015) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 86

Isolation and identification of the microbiota of Danish farmhouse and industrially produced surface-ripened cheeses

Gori, K., Ryssel, M., Arneborg, N., & Jespersen, L. (2013) · Microbial Ecology

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 86

The Effects of a Probiotic Milk Product Containing Lactobacillus casei Strain Shirota on the Defecation Frequency and the Intestinal Microflora of Sub-optimal Health State Volunteers: A Randomized Placebo-controlled Cross-over Study

Matsumoto, K., Takada, T., Shimizu, K., Kado, Y., Kawakami, K., Makino, I., Yamaoka, Y., Hirano, K., Nishimura, A., Kajimoto, O., et al. (2006) · Bioscience and Microflora

Probiotics and Fermented FoodsGastrointestinal motility and disorders

Cited by 86

Determination of the Alternaria mycotoxin tenuazonic acid in cereals by high-performance liquid chromatography–electrospray ionization ion-trap multistage mass spectrometry after derivatization with 2,4-dinitrophenylhydrazine

Siegel, D., Rasenko, T., Koch, M., & Nehls, I. (2009) · Journal of Chromatography A

Mycotoxins in Agriculture and FoodPesticide Residue Analysis and Safety

Cited by 86