Check nursing papers: citations, claims and retractions

Farm production, market access and dietary diversity in Malawi

Koppmair, S., Kassie, M., & Qaim, M. (2017) · Public Health Nutrition

Child Nutrition and Water AccessAgricultural Innovations and Practices

Cited by 389

Phosphatidylserine in the brain: Metabolism and function

Kim, H.-Y., Huang, B. X., & Spector, A. A. (2014) · Progress in Lipid Research

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 389

Selenium supplementation in patients with autoimmune thyroiditis decreases thyroid peroxidase antibodies concentrations

Gärtner, R., Gasnier, B. C. H., Dietrich, J. W., Krebs, B., & Angstwurm, M. W. A. (2002) · The Journal of Clinical Endocrinology & Metabolism

Selenium in Biological SystemsThyroid Disorders and Treatments

Cited by 389

Marine Omega‐3 Supplementation and Cardiovascular Disease: An Updated Meta‐Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants

Hu, Y., Hu, F. B., & Manson, J. E. (2019) · Journal of the American Heart Association

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 388

Polyunsaturated fatty acids of marine origin upregulate mitochondrial biogenesis and induce β-oxidation in white fat

Flachs, P., Horakova, O., Brauner, P., Rossmeisl, M., Pecina, P., Franssen-van Hal, N., Ruzickova, J., Sponarova, J., Drahota, Z., Vlcek, C., et al. (2005) · Diabetologia

Fatty Acid Research and HealthAdipose Tissue and Metabolism

Cited by 388

Bifidobacterium breve BBG-001 in very preterm infants: a randomised controlled phase 3 trial

Costeloe, K., Hardy, P., Juszczak, E., Wilks, M., & Millar, M. R. (2016) · The Lancet

Infant Nutrition and HealthProbiotics and Fermented Foods

Cited by 387

Use of quantitative molecular diagnostic methods to investigate the effect of enteropathogen infections on linear growth in children in low-resource settings: longitudinal analysis of results from the MAL-ED cohort study

Rogawski, E. T., Liu, J., Platts-Mills, J. A., Kabir, F., Lertsethtakarn, P., Siguas, M., Khan, S. S., Praharaj, I., Murei, A., Nshama, R., et al. (2018) · The Lancet Global Health

Child Nutrition and Water AccessViral gastroenteritis research and epidemiology

Cited by 387

Dietary fibre and satiety

Slavin, J., & Green, H. (2007) · Nutrition Bulletin

Food composition and propertiesRegulation of Appetite and Obesity

Cited by 385

Trends in mild, moderate, and severe stunting and underweight, and progress towards MDG 1 in 141 developing countries: a systematic analysis of population representative data

Stevens, G. A., Finucane, M. M., Paciorek, C. J., Flaxman, S. R., White, R. A., Donner, A. J., & Ezzati, M. (2012) · The Lancet

Child Nutrition and Water AccessPublic Health and Nutrition

Cited by 384

Ascorbate requirement for hydroxylation and secretion of procollagen: Relationship to inhibition of collagen synthesis in scurvy

Peterkofsky, B. (1991) · The American Journal of Clinical Nutrition

Vitamin C and Antioxidants ResearchConnective tissue disorders research

Cited by 383

ESPEN practical guideline: clinical nutrition in liver disease

Bischoff, S. C., Bernal, W., Dasarathy, S., Merli, M., Plank, L. D., Schütz, T., & Plauth, M. (2020) · Clinical Nutrition

Clinical Nutrition and GastroenterologyLiver Disease and Transplantation

Cited by 383

Zinc Supplementation in Young Children with Acute Diarrhea in India

Sazawal, S., Black, R. E., Bhan, M. K., Bhandari, N., Sinha, A., & Jalla, S. (1995) · New England Journal of Medicine

Trace Elements in HealthChild Nutrition and Water Access

Cited by 383

The Impact of Heat-Moisture Treatment on Molecular Structures and Properties of Starches Isolated from Different Botanical Sources

Hoover, R. (2010) · Critical Reviews in Food Science and Nutrition

Food composition and propertiesPolysaccharides Composition and Applications

Cited by 383

The Role of Magnesium in Neurological Disorders

Kirkland, A. E., Sarlo, G. L., & Holton, K. F. (2018) · Nutrients

Magnesium in Health and DiseaseMigraine and Headache Studies

Cited by 382

Improving diets with wild and cultivated biodiversity from across the landscape

Powell, B., Thilsted, S. H., Ickowitz, A., Termote, C., Sunderland, T., & Herforth, A. (2015) · Food Security

Child Nutrition and Water AccessFood Security and Socioeconomic Dynamics

Cited by 382

Provision of protein and energy in relation to measured requirements in intensive care patients

Allingstrup, M. J., Esmailzadeh, N., Wilkens Knudsen, A., Espersen, K., Hartvig Jensen, T., Wiis, J., Perner, A., & Kondrup, J. (2012) · Clinical Nutrition

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 381

Stunting in childhood: an overview of global burden, trends, determinants, and drivers of decline

Vaivada, T., Akseer, N., Akseer, S., Somaskandan, A., Stefopulos, M., & Bhutta, Z. A. (2020) · The American Journal of Clinical Nutrition

Child Nutrition and Water AccessPublic Health and Nutrition

Cited by 381

Measurement of resistant starch

McCleary, B. V., & Monaghan, D. A. (2002) · Journal of AOAC INTERNATIONAL

Food composition and propertiesFood and Agricultural Sciences

Cited by 379

Magnesium metabolism in type 2 diabetes mellitus, metabolic syndrome and insulin resistance

Barbagallo, M., & Dominguez, L. J. (2007) · Archives of Biochemistry and Biophysics

Magnesium in Health and DiseaseMagnesium Alloys: Properties and Applications

Cited by 379

Glycemic index: overview of implications in health and disease,,,

Jenkins, D. J., Kendall, C. W., Augustin, L. S., Franceschi, S., Hamidi, M., Marchie, A., Jenkins, A. L., & Axelsen, M. (2002) · The American Journal of Clinical Nutrition

Food composition and propertiesDiet, Metabolism, and Disease

Cited by 379

Randomised trial of glutamine, selenium, or both, to supplement parenteral nutrition for critically ill patients

Andrews, P. J. D., Avenell, A., Noble, D. W., Campbell, M. K., Croal, B. L., Simpson, W. G., Vale, L. D., Battison, C. G., Jenkinson, D. J., Cook, J. A., et al. (2011) · BMJ

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 379

Association between fish consumption, long chain omega 3 fatty acids, and risk of cerebrovascular disease: systematic review and meta-analysis

Chowdhury, R., Stevens, S., Gorman, D., Pan, A., Warnakula, S., Chowdhury, S., Ward, H., Johnson, L., Crowe, F., Hu, F. B., et al. (2012) · BMJ

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 379

A Gustotopic Map of Taste Qualities in the Mammalian Brain

Chen, X., Gabitto, M., Peng, Y., Ryba, N. J. P., & Zuker, C. S. (2011) · Science

Biochemical Analysis and Sensing TechniquesOlfactory and Sensory Function Studies

Cited by 379

Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials

Elke, G., van Zanten, A. R. H., Lemieux, M., McCall, M., Jeejeebhoy, K. N., Kott, M., Jiang, X., Day, A. G., & Heyland, D. K. (2016) · Critical Care

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 378