Structure-antioxidant activity relationships of flavonoids and phenolic acids

Rice-Evans, Catherine A., Miller, Nicholas J., Paganga, George·1996·Free Radical Biology and Medicine

Cited by (1,031)

Items 1,001–1,031 of 1,031

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  11. Polyphenol-Rich Extracts Obtained from Winemaking Waste Streams as Natural Ingredients with Cosmeceutical Potential
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  18. Repair of UVB-damaged skin by the antioxidant sulphated flavone glycoside thalassiolin B isolated from the marine plant Thalassia testudinum Banks ex Konig
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  20. Flavones Inhibit LPS-Induced Atrogin-1/MAFbx Expression in Mouse C2C12 Skeletal Myotubes
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  24. The effectiveness of ferulic acid and microneedling in reducing signs of photoaging: A split‐face comparative study
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  25. Antioxidant activity of the main phenolics found in red fruits: An in vitro and in silico study
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  26. Coffee Polyphenols Change the Expression of STAT5B and ATF-2 Modifying Cyclin D1 Levels in Cancer Cells
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  28. Zenkeramide: a new iso-benzofuranone propanamide and urease inhibitory constituents of <i>Celtis zenkeri</i> Engl stem bark (Ulmaceae)
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  29. Amygdalus spinosissima root extract enhanced scopolamine-induced learning and memory impairment in mice
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  30. Untitled work
    Faulks · 2000 · 10.1002/(sici)1097-0010(20000515)80:7
  31. Untitled work
    Peltonen · 2000 · 10.1002/1097-0010(200010)80:13