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Cited by 659

The DOI matches its Crossref record; 165 of the 165 references it cites were found in a registry or an index.

Recent Research on the Health Benefits of Blueberries and Their Anthocyanins

Open access
Kalt, Wilhelmina, Cassidy, Aedin, Howard, Luke R, Krikorian, Robert, Stull, April J, Tremblay, Francois, Zamora-Ros, Raul·2020·Advances in Nutrition

Abstract

Awareness of the human health benefits of blueberries is underpinned by a growing body of positive scientific evidence from human observational and clinical research, plus mechanistic research using animal and in vitro models. Blueberries contain a large number of phytochemicals, including abundant anthocyanin pigments. Of their various phytochemicals, anthocyanins probably make the greatest impact on blueberry health functionality. Epidemiological studies associate regular, moderate intake of blueberries and/or anthocyanins with reduced risk of cardiovascular disease, death, and type 2 diabetes, and with improved weight maintenance and neuroprotection. These findings are supported by biomarker-based evidence from human clinical studies. Among the more important healthful aspects of blueberries are their anti-inflammatory and antioxidant actions and their beneficial effects on vascular and glucoregulatory function. Blueberry phytochemicals may affect gastrointestinal microflora and contribute to host health. These aspects have implications in degenerative diseases and conditions as well as the aging process. More evidence, and particularly human clinical evidence, is needed to better understand the potential for anthocyanin-rich blueberries to benefit public health. However, it is widely agreed that the regular consumption of tasty, ripe blueberries can be unconditionally recommended.

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Crossref · 10.1093/advances/nmz065

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Metadata

Authors
Kalt, W., Cassidy, A., Howard, L. R., Krikorian, R., Stull, A. J., Tremblay, F., & Zamora-Ros, R.
Venue
Advances in Nutrition
Publisher
Elsevier BV
Published
2020-03
Volume
11
Issue
2
Pages
224-236
ISSN
  • 2156-5376 (ISSN-L)
  • 2161-8313
OpenAlex
W2963957709
Cited by
659
References
165
FWCI
23.42
Type
journal article
Language
en
Open access
hybrid

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