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Short chain fatty acids could prevent fat deposition in pigs via regulating related hormones and genes

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In vitro modulation of gut microbiota by whey protein to preserve intestinal health

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Fruits Vinegar: Quality Characteristics, Phytochemistry, and Functionality

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Sodium acetate, propionate, and butyrate reduce fat accumulation in mice via modulating appetite and relevant genes

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Gut microbiota and allergic diseases in children

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The Short-Chain Fatty Acid Uptake Fluxes by Mice on a Guar Gum Supplemented Diet Associate with Amelioration of Major Biomarkers of the Metabolic Syndrome

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Biological Function of Acetic Acid–Improvement in Obesity and Glucose Tolerance by Acetic Acid in Type 2 Diabetic Rats

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Metabolic shifts due to long-term caloric restriction revealed in nonhuman primates

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Avocado Consumption Alters Gastrointestinal Bacteria Abundance and Microbial Metabolite Concentrations among Adults with Overweight or Obesity: A Randomized Controlled Trial

Thompson, S. V., Bailey, M. A., Taylor, A. M., Kaczmarek, J. L., Mysonhimer, A. R., Edwards, C., Reeser, G. E., Burd, N. A., Khan, N. A., & Holscher, H. D. (2020) · Journal of Nutrition · doi:10.1093/jn/nxaa219 · Cited by 77 · see citing works

Beneficial effects of three brown seaweed polysaccharides on gut microbiota and their structural characteristics: An overview

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Health Promoting Properties of Cereal Vinegars

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The effects of short-chain fatty acids on the cardiovascular system

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Role of the Gut Microbiome in the Development of Atherosclerotic Cardiovascular Disease

Samarraie, A. A., Pichette, M., & Rousseau, G. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms24065420 · Cited by 76 · see citing works

Effect and mechanism of insoluble dietary fiber on postprandial blood sugar regulation

Zhang, G., Wang, D., Ding, Y., Zhang, J., Ding, Y., & Lyu, F. (2024) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2024.104354 · Cited by 75 · see citing works

Acetate alters expression of genes involved in beige adipogenesis in 3T3-L1 cells and obese KK-Ay mice

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The acute effects of inulin and resistant starch on postprandial serum short-chain fatty acids and second-meal glycemic response in lean and overweight humans

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Modulation of gut microbiota by bioactive compounds for prevention and management of type 2 diabetes

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Consumption of a Resistant Protein, Sericin, Elevates Fecal Immunoglobulin A, Mucins, and Cecal Organic Acids in Rats Fed a High-Fat Diet

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Effect of Fruit Vinegars on Liver Damage and Oxidative Stress in High-Fat-Fed Rats

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Acetic acid stimulates G-protein-coupled receptor GPR43 and induces intracellular calcium influx in L6 myotube cells

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Supplementation of branched-chain amino acids decreases fat accumulation in the liver through intestinal microbiota-mediated production of acetic acid

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Non-Alcoholic Fatty Liver Disease in Obese Youth With Insulin Resistance and Type 2 Diabetes

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Simulated digestion and fermentation in vitro with human gut microbiota of polysaccharides from Coralline pilulifera

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Connecting the Dots Between Inflammatory Bowel Disease and Metabolic Syndrome: A Focus on Gut-Derived Metabolites

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Toxoplasma gondii acetyl-CoA synthetase is involved in fatty acid elongation (of long fatty acid chains) during tachyzoite life stages

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Short-Chain Fatty Acids in the Metabolism of Heart Failure – Rethinking the Fat Stigma

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Blueberry and Blackberry Anthocyanins Ameliorate Metabolic Syndrome by Modulating Gut Microbiota and Short-Chain Fatty Acids Metabolism in High-Fat Diet-Fed C57BL/6J Mice

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Apple Cider Vinegar Attenuates Oxidative Stress and Reduces the Risk of Obesity in High-Fat-Fed Male Wistar Rats

Halima, B. H., Sonia, G., Sarra, K., Houda, B. J., Fethi, B. S., & Abdallah, A. (2018) · Journal of Medicinal Food · doi:10.1089/jmf.2017.0039 · Cited by 60 · see citing works

Gut Microbiota Modulation as a Novel Therapeutic Strategy in Cardiometabolic Diseases

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Regulatory Efficacy of Spirulina platensis Protease Hydrolyzate on Lipid Metabolism and Gut Microbiota in High-Fat Diet-Fed Rats

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Pectin mediates the mechanism of host blood glucose regulation through intestinal flora

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Acetic acid activates PKD1L3–PKD2L1 channel—A candidate sour taste receptor

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Evaluation of anti-obesity activities of ethanolic extract of Terminalia paniculata bark on high fat diet-induced obese rats

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Revisiting the Bacterial Phylum Composition in Metabolic Diseases Focused on Host Energy Metabolism

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The impact of gut microbiota metabolites on cellular bioenergetics and cardiometabolic health

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Effects of Prebiotic and Synbiotic Supplementation on Inflammatory Markers and Anthropometric Indices After Roux-en-Y Gastric Bypass

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Effect of dietary supplementation with apple cider vinegar and propionic acid on hemolymph chemistry, intestinal microbiota and histological structure of hepatopancreas in white shrimp, Litopenaeus vannamei

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Biological Activities of Lactose-Based Prebiotics and Symbiosis with Probiotics on Controlling Osteoporosis, Blood-Lipid and Glucose Levels

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The role of acetic acid on glucose uptake and blood flow rates in the skeletal muscle in humans with impaired glucose tolerance

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Mechanisms linking gut microbial metabolites to insulin resistance

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Tetrahydrocurcumin ameliorates diabetes profiles of db/db mice by altering the composition of gut microbiota and up-regulating the expression of GLP-1 in the pancreas

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Regulatory effect of Grifola frondosa extract rich in polysaccharides and organic acids on glycolipid metabolism and gut microbiota in rats.

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Latest Trends in Industrial Vinegar Production and the Role of Acetic Acid Bacteria: Classification, Metabolism, and Applications—A Comprehensive Review

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Effects of Acetate on Lipid Metabolism in Muscles and Adipose Tissues of Type 2 Diabetic Otsuka Long-Evans Tokushima Fatty (OLETF) Rats

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Biological Function of Acetic Acid–Improvement in Obesity and Glucose Tolerance by Acetic Acid in Type 2 Diabetic Rats

Yamashita, H. (2015) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2015.1045966 · Cited by 80 · see citing works

Rôle du facteur de transcription ChREBP dans la régulation transcriptionnelle par le glucose des gènes de la glycolyse et de la lipogenèse dans le foie : implication dans la physiopathologie de l'obésité et/ ou du diabète de type 2

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Acetate alters the process of lipid metabolism in rabbits

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Deficiency of carbohydrate-activated transcription factor ChREBP prevents obesity and improves plasma glucose control in leptin-deficient ( ob/ob ) mice

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