Most cited nursing papers
- Verified
Acceptability and reliability of the Bayley scales of infant and toddler Development-III among children in Bhaktapur, Nepal
Ranjitkar, S., Kvestad, I., Strand, T. A., Ulak, M., Shrestha, M., Chandyo, R. K., Shrestha, L., & Hysing, M. (2018) · Frontiers in Psychology
Child Nutrition and Water AccessHealth Education and Validation
Cited by 53
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A Scoping Review of Current Guidelines on Dietary Fat and Fat Quality
Schwingshackl, L., Zähringer, J., Beyerbach, J., Werner, S. S., Nagavci, B., Heseker, H., Koletzko, B., Meerpohl, J. J., & on behalf of the International Union of Nutritional Sciences (IUNS) Task force on Dietary Fat Quality (2021) · Annals of Nutrition and Metabolism
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 53
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Impact of Regular Soap Provision to Primary Schools on Hand Washing and E. coli Hand Contamination among Pupils in Nyanza Province, Kenya: A Cluster-Randomized Trial
Saboori, S., Greene, L. E., Moe, C. L., Freeman, M. C., Caruso, B. A., Akoko, D., & Rheingans, R. D. (2013) · The American Society of Tropical Medicine and Hygiene
Child Nutrition and Water AccessFood Safety and Hygiene
Cited by 53
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Irregular eating of meals in adolescence and the metabolic syndrome in adulthood: results from a 27-year prospective cohort
Wennberg, M., Gustafsson, P. E., Wennberg, P., & Hammarström, A. (2016) · Public Health Nutrition
Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet
Cited by 53
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Effects of magnesium depletion on inflammation in chronic disease
Nielsen, F. H. (2014) · Current Opinion in Clinical Nutrition and Metabolic Care
Magnesium in Health and DiseaseMagnesium Alloys: Properties and Applications
Cited by 53
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A survey of β‐glucan and arabinoxylan content in wheat
Pritchard, J. R., Lawrence, G. J., Larroque, O., Li, Z., Laidlaw, H. K., Morell, M. K., & Rahman, S. (2011) · Journal of the Science of Food and Agriculture
Food composition and propertiesWheat and Barley Genetics and Pathology
Cited by 53
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Improving the quality of nursing documentation: An action research project
Okaisu, E. M., Kalikwani, F., Wanyana, G., & Coetzee, M. (2014) · Curationis
Nursing Diagnosis and DocumentationNursing education and management
Cited by 53
- VerifiedRetracted
Lithium modifies brain arachidonic and docosahexaenoic metabolism in rat lipopolysaccharide model of neuroinflammation
Basselin, M., Kim, H.-W., Chen, M., Ma, K., Rapoport, S. I., Murphy, R. C., & Farias, S. E. (2010) · Journal of Lipid Research
Fatty Acid Research and HealthInflammatory mediators and NSAID effects
Cited by 52
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Functional Metabolomics Reveals Novel Active Products in the DHA Metabolome
Shinohara, M., Mirakaj, V., & Serhan, C. N. (2012) · Frontiers in Immunology
Fatty Acid Research and HealthEicosanoids and Hypertension Pharmacology
Cited by 52
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Redefining the Glycemic Index for Dietary Management of Postprandial Glycemia
Monro, J. (2003) · The Journal of Nutrition
Food composition and propertiesConsumer Attitudes and Food Labeling
Cited by 52
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High Vitamin C Status Is Associated with Elevated Mood in Male Tertiary Students
Pullar, J., Carr, A., Bozonet, S., & Vissers, M. (2018) · Antioxidants
Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress
Cited by 52
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Gastrointestinal effects and energy value of polydextrose in healthy nonobese men
Achour, L., Flourié, B., Briet, F., Pellier, P., Marteau, P., & Rambaud, J. (1994) · The American Journal of Clinical Nutrition
Microbial Metabolites in Food BiotechnologyFood composition and properties
Cited by 52
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Effect of indigestible saccharides on B lymphocyte response of intestinal mucosa and cecal fermentation in rats
KUDOH, K., SHIMIZU, J., WADA, M., TAKITA, T., KANKE, Y., & INNAMI, S. (1998) · Journal of Nutritional Science and Vitaminology
Microbial Metabolites in Food BiotechnologyGut microbiota and health
Cited by 52
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Nursing Professional Practice Environments: Setting the Stage for Constructive Conflict Resolution and Work Effectiveness
Siu, H., Spence Laschinger, H. K., & Finegan, J. (2008) · JONA: The Journal of Nursing Administration
Nursing education and managementConflict Management and Negotiation
Cited by 52
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Assessment of malnutrition risk in canadian pediatric hospitals: A multicenter prospective cohort study
Bélanger, V., McCarthy, A., Marcil, V., Marchand, V., Boctor, D. L., Rashid, M., Noble, A., Avinashi, V., Davidson, B., Groleau, V., et al. (2019) · The Journal of Pediatrics
Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education
Cited by 52
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An assessment of binary mixture interactions for nine sweeteners
Frank, R. A., Mize, S. J. S., & Carter, R. (1989) · Chemical Senses
Biochemical Analysis and Sensing TechniquesSensory Analysis and Statistical Methods
Cited by 52
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Effects of omega-3 carboxylic acids on lipoprotein particles and other cardiovascular risk markers in high-risk statin-treated patients with residual hypertriglyceridemia: a randomized, controlled, double-blind trial
Dunbar, R. L., Nicholls, S. J., Maki, K. C., Roth, E. M., Orloff, D. G., Curcio, D., Johnson, J., Kling, D., & Davidson, M. H. (2015) · Lipids in Health and Disease
Fatty Acid Research and HealthLipoproteins and Cardiovascular Health
Cited by 52
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High physiological omega-3 Fatty Acid supplementation affects muscle Fatty Acid composition and glucose and insulin homeostasis in obese adolescents
Dangardt, F., Chen, Y., Gronowitz, E., Dahlgren, J., Friberg, P., & Strandvik, B. (2012) · Journal of Nutrition and Metabolism
Fatty Acid Research and HealthDiet, Metabolism, and Disease
Cited by 52
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Icosapent ethyl (eicosapentaenoic acid ethyl ester): Effects on remnant-like particle cholesterol from the MARINE and ANCHOR studies
Ballantyne, C. M., Bays, H. E., Philip, S., Doyle, R. T., Braeckman, R. A., Stirtan, W. G., Soni, P. N., & Juliano, R. A. (2016) · Atherosclerosis
Fatty Acid Research and HealthLipoproteins and Cardiovascular Health
Cited by 52
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They are what you eat: Can nutritional factors during gestation and early infancy modulate the neonatal immune response?
Prentice, S. (2017) · Frontiers in Immunology
Infant Nutrition and HealthBirth, Development, and Health
Cited by 52
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Effects of Flaxseed Interventions on Circulating Inflammatory Biomarkers: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Rahimlou, M., Jahromi, N. B., Hasanyani, N., & Ahmadi, A. R. (2019) · Advances in Nutrition
Fatty Acid Research and HealthPhytochemicals and Antioxidant Activities
Cited by 52
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The effect of n-3 fatty acids on C-reactive protein levels in patients with chronic renal failure
Madsen, T., Schmidt, E. B., & Christensen, J. H. (2007) · Journal of Renal Nutrition
Fatty Acid Research and HealthDialysis and Renal Disease Management
Cited by 52
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Hormonal and metabolic strategies to attenuate catabolism in critically ill patients
Vanhorebeek, I., & Berghe, G. V. D. (2004) · Current Opinion in Pharmacology
Clinical Nutrition and GastroenterologyAdrenal Hormones and Disorders
Cited by 52
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The anti-proliferative and pro-apoptotic effects of the trans9, trans11 conjugated linoleic acid isomer on MCF-7 breast cancer cells are associated with LXR activation
El Roz, A., Bard, J. M., Huvelin, J. M., & Nazih, H. (2013) · Prostaglandins Leukotrienes and Essential Fatty Acids
Fatty Acid Research and HealthCancer, Lipids, and Metabolism
Cited by 52
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