Check nursing papers: citations, claims and retractions

Evening eating and subsequent long‐term weight change in a national cohort

Kant, A., Schatzkin, A., & Ballard-Barbash, R. (1997) · International Journal of Obesity

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 54

The effect of a nurse team leader on communication and leadership in major trauma resuscitations

Clements, A., Curtis, K., Horvat, L., & Shaban, R. Z. (2015) · International Emergency Nursing

Nursing education and managementNursing Roles and Practices

Cited by 54

DHA and EPA Down-regulate COX-2 Expression through Suppression of NF-κB Activity in LPS-treated Human Umbilical Vein Endothelial Cells

Lee, S. A., Kim, H. J., Chang, K. C., Baek, J. C., Park, J. K., Shin, J. K., Choi, W. J., Lee, J. H., & Paik, W. Y. (2009) · The Korean Journal of Physiology and Pharmacology

Fatty Acid Research and HealthInflammatory mediators and NSAID effects

Cited by 53

Trans-fatty acids and nonlipid risk factors

Wallace, S. K., & Mozaffarian, D. (2009) · Current Atherosclerosis Reports

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 53

Influences of meal size on post-lunch changes in performance efficiency, mood, and cardiovascular function

Smith, A., Ralph, A., & McNeill, G. (1991) · Appetite

Nutrition, Health and Food BehaviorRegulation of Appetite and Obesity

Cited by 53

The dietary impact of the COVID-19 pandemic

O’Connell, M., Smith, K., & Stroud, R. (2022) · Journal of Health Economics

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 53

Vitamin C supplementation for diabetes management: A comprehensive narrative review

Mason, S. A., Parker, L., van der Pligt, P., & Wadley, G. D. (2023) · Free Radical Biology and Medicine

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 53

Selenium from Selenium-Rich Spirulina Is Less Bioavailable than Selenium from Sodium Selenite and Selenomethionine in Selenium-Deficient Rats

Cases, J., Napolitano, A., Caporiccio, B., Besançon, P., Rouanet, J.-M., Vacchina, V., & Lobinski, R. (2001) · The Journal of Nutrition

Selenium in Biological SystemsOrganoselenium and organotellurium chemistry

Cited by 53

Correlation analysis of omega-3 fatty acids and mortality of sepsis and sepsis-induced ARDS in adults: data from previous randomized controlled trials

Chen, H., Wang, S., Zhao, Y., Luo, Y., Tong, H., & Su, L. (2018) · Nutrition Journal

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 53

Gastrointestinal Response and Plasma and Urine Determinations in Human Subjects Given Erythritol

Bornet, F. R. J., Blayo, A., Dauchy, F., & Slama, G. (1996) · Regulatory Toxicology and Pharmacology

Biochemical Analysis and Sensing TechniquesDiet, Metabolism, and Disease

Cited by 53

n–3 Fatty acids, hypertension and risk of cognitive decline among older adults in the Atherosclerosis Risk in Communities (ARIC) study

Beydoun, M. A., Kaufman, J. S., Sloane, P. D., Heiss, G., & Ibrahim, J. (2008) · Public Health Nutrition

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 53

Hospital Use of Agency‐Employed Supplemental Nurses and Patient Mortality and Failure to Rescue

Aiken, L. H., Shang, J., Xue, Y., & Sloane, D. M. (2013) · Health Services Research

Nursing education and managementHealthcare Quality and Management

Cited by 53

Factors which influence ‘healthy’ eating patterns: results from the 1993 Health Education Authority health and lifestyle survey in England

Margetts, B., Thompson, R., Speller, V, & McVey, D. (1998) · Public Health Nutrition

Nutrition, Health and Food BehaviorNutritional Studies and Diet

Cited by 53

Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK

Appleton, K., Dinnella, C., Spinelli, S., Morizet, D., Saulais, L., Hemingway, A., Monteleone, E., Depezay, L., Perez-Cueto, F., & Hartwell, H. (2017) · Nutrients

Nutrition, Health and Food BehaviorNutritional Studies and Diet

Cited by 53

Water, Sanitation, and Hygiene Practices in Urban Slums of Eastern India

Kanungo, S., Chatterjee, P., Saha, J., Pan, T., Chakrabarty, N. D., & Dutta, S. (2021) · The Journal of Infectious Diseases

Child Nutrition and Water AccessUrban and Rural Development Challenges

Cited by 53

Enteral Nutrition Can Be Given to Patients on Vasopressors

Wischmeyer, P. E. (2020) · Critical Care Medicine

Clinical Nutrition and GastroenterologyHemodynamic Monitoring and Therapy

Cited by 53

Managing selenium-contaminated agricultural drainage water by the integrated on-farm drainage management system: role of selenium volatilization

Lin, Z. (2002) · Water Research

Selenium in Biological SystemsWastewater Treatment and Reuse

Cited by 53

Fish oil supplementation alleviates metabolic and anxiodepressive effects of diet-induced obesity and associated changes in brain lipid composition in mice

Demers, G., Roy, J., Machuca-Parra, A. I., Dashtehei pour, Z., Bairamian, D., Daneault, C., Rosiers, C. D., Ferreira, G., Alquier, T., Fulton, S., et al. (2020) · International Journal of Obesity

Fatty Acid Research and HealthTryptophan and brain disorders

Cited by 53

Protein metabolism and requirements

Biolo, G. (2013) · World Review of Nutrition and Dietetics

Clinical Nutrition and GastroenterologyMuscle metabolism and nutrition

Cited by 53

Changes to the Intestinal Microbiome With Parenteral Nutrition: Review of a Murine Model and Potential Clinical Implications

Demehri, F. R., Barrett, M., & Teitelbaum, D. H. (2015) · Nutrition in Clinical Practice

Clinical Nutrition and GastroenterologyGut microbiota and health

Cited by 53

Acute prooxidant effects of vitamin C in EDTA chelation therapy and long-term antioxidant benefits of therapy

Hininger, I., Waters, R., Osman, M., Garrel, C., Fernholz, K., Roussel, A. M., & Anderson, R. A. (2005) · Free Radical Biology and Medicine

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 53

Anti-stress effects of DHA

Hamazaki, T., Itomura, M., Sawazaki, S., & Nagao, Y. (2000) · BioFactors

Fatty Acid Research and HealthStress Responses and Cortisol

Cited by 53

Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition

Vinjamuri, A., Davis, J. C. C., Totten, S. M., Wu, L. D., Klein, L. D., Martin, M., Quinn, E. A., Scelza, B., Breakey, A., Gurven, M., et al. (2022) · The Journal of Nutrition

Infant Nutrition and HealthBreastfeeding Practices and Influences

Cited by 53

Testing a mechanistic model. viii. The Effects of time and temperature of incubation on the sorption and subsequent desorption of selenite and selenate by a soil

BARROW, N. J., & WHELAN, B. R. (1989) · Journal of Soil Science

Selenium in Biological SystemsHeavy metals in environment

Cited by 53