The role of the gut microbiota in the metabolism of polyphenols as characterized by gnotobiotic mice

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Oxidative Stress and Inflammation: What Polyphenols Can Do for Us?

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The Long-Term Stability of the Human Gut Microbiota

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The central nervous system and the gut microbiome

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Signals from the gut microbiota to distant organs in physiology and disease

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Minireview: Gut microbiota: The neglected endocrine organ

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Gut Microbiota and Extreme Longevity

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Microbiota and diabetes: an evolving relationship

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The Gut Microbiota and Alzheimer’s Disease

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Defining a Healthy Human Gut Microbiome: Current Concepts, Future Directions, and Clinical Applications

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Gut instincts: microbiota as a key regulator of brain development, ageing and neurodegeneration

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The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility

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Extensive personal human gut microbiota culture collections characterized and manipulated in gnotobiotic mice

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Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties

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The gut microbiota: a key factor in the therapeutic effects of (poly)phenols

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In vivo and in vitro metabolism of trans-resveratrol by human gut microbiota

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Microbiome and metabolic disease: revisiting the bacterial phylum Bacteroidetes

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Review: Mechanisms of How the Intestinal Microbiota Alters the Effects of Drugs and Bile Acids

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Brain-Targeted Proanthocyanidin Metabolites for Alzheimer's Disease Treatment

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