Most cited nursing papers
- Verified
The Dietary Intake and Practices of Adolescent Girls in Low- and Middle-Income Countries: A Systematic Review
Keats, E. C., Rappaport, A. I., Shah, S., Oh, C., Jain, R., & Bhutta, Z. A. (2018) · Nutrients
Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet
Cited by 210
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Cosmetic and Therapeutic Applications of Fish Oil’s Fatty Acids on the Skin
Huang, T.-H., Wang, P.-W., Yang, S.-C., Chou, W.-L., & Fang, J.-Y. (2018) · Marine Drugs
Fatty Acid Research and HealthDermatology and Skin Diseases
Cited by 210
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Physical and Psychological Effects Related to Food Habits and Lifestyle Changes Derived from COVID-19 Home Confinement in the Spanish Population
López-Moreno, M., López, M. T. I., Miguel, M., & Garcés-Rimón, M. (2020) · Nutrients
Nutrition, Health and Food BehaviorCOVID-19 and Mental Health
Cited by 210
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Identification and expression of mammalian long‐chain PUFA elongation enzymes
Leonard, A. E., Kelder, B., Bobik, E. G., Chuang, L., Lewis, C. J., Kopchick, J. J., Mukerji, P., & Huang, Y. (2002) · Lipids
Fatty Acid Research and HealthLipid metabolism and biosynthesis
Cited by 209
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Dietary Inulin Improves Distal Colitis Induced by Dextran Sodium Sulfate in the Rat
Videla, S., Vilaseca, J., Antolín, M., García-Lafuente, A., Guarner, F., Crespo, E., Casalots, J., Salas, A., & Malagelada, J. R. (2001) · American Journal of Gastroenterology
Microbial Metabolites in Food BiotechnologyInflammatory Bowel Disease
Cited by 209
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Magnesium, zinc, and chromium nutriture and physical activity
Lukaski, H. C. (2000) · The American Journal of Clinical Nutrition
Magnesium in Health and DiseaseTrace Elements in Health
Cited by 209
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Solubility and Redox Criteria for the Possible Forms of Selenium in Soils
Geering, H. R., Cary, E. E., Jones, L. H. P., & Allaway, W. H. (1968) · Soil Science Society of America Journal
Selenium in Biological SystemsPlant Micronutrient Interactions and Effects
Cited by 209
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Tendency toward eveningness is associated with unhealthy dietary habits
Kanerva, N., Kronholm, E., Partonen, T., Ovaskainen, M.-L., Kaartinen, N. E., Konttinen, H., Broms, U., & Männistö, S. (2012) · Chronobiology International
Nutrition, Health and Food BehaviorNutritional Studies and Diet
Cited by 209
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A CLUSTER-RANDOMIZED CONTROLLED TRIAL EVALUATING THE EFFECT OF A HANDWASHING-PROMOTION PROGRAM IN CHINESE PRIMARY SCHOOLS
BOWEN, A., MA, H., OU, J., BILLHIMER, W., LONG, T., MINTZ, E., HOEKSTRA, R. M., & LUBY, S. (2007) · The American Journal of Tropical Medicine and Hygiene
Child Nutrition and Water AccessPediatric health and respiratory diseases
Cited by 208
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Trans Fat Diet Induces Abdominal Obesity and Changes in Insulin Sensitivity in Monkeys
Kavanagh, K., Jones, K. L., Sawyer, J., Kelley, K., Carr, J. J., Wagner, J. D., & Rudel, L. L. (2007) · Obesity
Fatty Acid Research and HealthDiet, Metabolism, and Disease
Cited by 208
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Sodium Intake and Cardiovascular Health
O’Donnell, M., Mente, A., & Yusuf, S. (2015) · Circulation Research
Sodium Intake and HealthBlood Pressure and Hypertension Studies
Cited by 208
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Cognitive development and children's perceptions of fruit and vegetables; a qualitative study
Zeinstra, G. G., Koelen, M. A., Kok, F. J., & de Graaf, C. (2007) · International Journal of Behavioral Nutrition and Physical Activity
Nutrition, Health and Food BehaviorChild Nutrition and Feeding Issues
Cited by 208
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Nurses' Work Schedule Characteristics, Nurse Staffing, and Patient Mortality
Trinkoff, A. M., Johantgen, M., Storr, C. L., Gurses, A. P., Liang, Y., & Han, K. (2011) · Nursing Research
Nursing education and managementHospital Admissions and Outcomes
Cited by 208
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Studies on the effects of polydextrose intake on physiologic functions in Chinese people
Jie, Z., Bang-yao, L., Ming-jie, X., Hai-wei, L., Zu-kang, Z., Ting-song, W., & Craig, S. A. (2000) · The American Journal of Clinical Nutrition
Microbial Metabolites in Food BiotechnologyFood composition and properties
Cited by 207
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Effects of omega-3 fatty acids on resting heart rate, heart rate recovery after exercise, and heart rate variability in men with healed myocardial infarctions and depressed ejection fractions
O’Keefe, J. H., Abuissa, H., Sastre, A., Steinhaus, D. M., & Harris, W. S. (2006) · The American Journal of Cardiology
Fatty Acid Research and HealthHeart Rate Variability and Autonomic Control
Cited by 207
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Let them eat fruit! The effect of fruit and vegetable consumption on psychological well-being in young adults: A randomized controlled trial
Conner, T. S., Brookie, K. L., Carr, A. C., Mainvil, L. A., & Vissers, M. C. M. (2017) · PLOS ONE
Nutrition, Health and Food BehaviorNutritional Studies and Diet
Cited by 207
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Effect of Cross‐linking with Epichlorohydrin on the Properties of Cassava ( Manihot esculenta Crantz) Starch
Jyothi, A. N., Moorthy, S. N., & Rajasekharan, K. N. (2006) · Starch - Stärke
Food composition and propertiesPolysaccharides Composition and Applications
Cited by 207
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Time course production of urolithins from ellagic acid by human gut microbiota
García-Villalba, R., Beltrán, D., Espín, J. C., Selma, M. V., & Tomás-Barberán, F. A. (2013) · Journal of Agricultural and Food Chemistry
Pomegranate: compositions and health benefitsGut microbiota and health
Cited by 207
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Oligofructose-enriched inulin improves some inflammatory markers and metabolic endotoxemia in women with type 2 diabetes mellitus: A randomized controlled clinical trial
Dehghan, P., Pourghassem Gargari, B., & Asghari Jafar-abadi, M. (2014) · Nutrition
Microbial Metabolites in Food BiotechnologyAdipokines, Inflammation, and Metabolic Diseases
Cited by 207
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Copper Deficiency Suppresses the Immune Response of Mice
Prohaska, J. R., & Lukasewycz, O. A. (1981) · Science
Trace Elements in HealthIron Metabolism and Disorders
Cited by 206
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The responsiveness of neurons in the insular gustatory cortex of the macaque monkey is independent of hunger
Yaxley, S., Rolls, E. T., & Sienkiewicz, Z. J. (1988) · Physiology & Behavior
Biochemical Analysis and Sensing TechniquesRegulation of Appetite and Obesity
Cited by 206
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Nutritional Implications Of Resistant Starch
Asp, N.-G., van Amelsvoort, J. M. M., & Hautvast, J. G. A. J. (1996) · Nutrition Research Reviews
Food composition and propertiesMicrobial Metabolites in Food Biotechnology
Cited by 206
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Micronutrient status in diabetes mellitus
Mooradian, A. D., & Morley, J. E. (1987) · The American Journal of Clinical Nutrition
Trace Elements in HealthMagnesium in Health and Disease
Cited by 206
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Food neophobia and associations with cultural diversity and socio-economic status amongst rural and urban Australian adolescents
Flight, I., Leppard, P., & Cox, D. N. (2003) · Appetite
Nutrition, Health and Food BehaviorFood, Nutrition, and Cultural Practices
Cited by 206
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