Lipid lowering nutraceuticals in clinical practice: position paper from an International Lipid Expert Panel
Open accessAbstract
Cardiovascular diseases (CVDs) are the leading cause of mortality worldwide, reaching 31% of deaths in 2012 [1]. In particular, atherosclerosis and ischemic heart disease (IHD) are the main causes of premature death in Europe and are responsible for 42% of deaths in women and 38% in men under 75 years old [2]. The global economic impact of CVD is estimated to have been US $906 billion in 2015 and is expected to rise by 22% by 2030 [3]. Cardiovascular diseases also represent the major cause of disability in developed countries. It has been estimated that their growing burden could lead to a global increase in loss of disability-adjusted life years (DALYs), from a loss of 85 million DALYs in 1990 to a loss of ~150 million DALYs in 2020, becoming a major non-psychological cause of lost productivity [4]. Several risk factors contribute to the etiology and development of CVD; they are divided into those modifiable through lifestyle changes or by taking a pharmacologic treatment (e.g. for hypertension, smoking, diabetes mellitus, hypercholesterolemia) and those that are not modifiable (age, male gender, and family history) [5]. Elevated total cholesterol (TC) and low-density lipoprotein cholesterol (LDL-C) blood concentrations are the major modifiable risk factors for coronary heart disease (CHD), whereas high concentrations of plasma high-density lipoprotein cholesterol (HDL-C) in certain conditions are considered protective [6]. Moreover, LDL-C remains a fundamental CV risk factor (and a main target of therapy) even when statins are largely used in the general population [7]. An examination of the data of 18 053 participants aged ≥ 20 years who participated in the National Health and Nutrition Examination Surveys (NHANES) from 1999 to 2006 showed that the unadjusted prevalence of hypercholesterolemia ranged from 53.2% to 56.1% in United States adults [8]. Differences related to gender and race or ethnicity were observed; in particular, a lower rate of control was found among women than men and lower rates of having a cholesterol check and being told about hypercholesterolemia were reported by African Americans and Mexican Americans than whites [8]. A recent report from the American Heart Association confirmed that in the US only 75.7% of children and 46.6% of adults present targeted TC levels (TC < 170 mg/dl for children and < 200 mg/dl for adults, in untreated individuals) [9]. The pattern is similar in other Western countries [10, 11].
AI snapshot
Written from the paper’s full text.
TL;DR
This International Lipid Expert Panel position paper reviews lipid-lowering nutraceuticals and their combinations, grading evidence and recommending selected agents as adjuncts for mild dyslipidemia or statin intolerance. It emphasizes that nutraceuticals cannot replace indicated lipid-lowering therapy and that outcome data proving CVD event reduction are still lacking.
Key findings
- Red yeast rice (RYR) reduced LDL-C by 1.02 mmol/l (39.4 mg/dl) versus placebo in a meta-analysis of 20 trials, comparable to moderate-intensity statins; it was graded Class I, Level A, with expected LDL-C reduction of –15% to –25%.
- Berberine, in a meta-analysis of 27 clinical studies with 2569 participants, reduced LDL-C by –0.65 mmol/l (25.14 mg/dl), TG by –0.39 mmol/l (34.5 mg/dl), and increased HDL-C by 0.07 mmol/l (2.71 mg/dl); it was graded Class I, Level A.
- The RYR–policosanol–berberine combination, in a meta-analysis of 14 RCTs with 3159 subjects, improved LDL-C by –0.61 mmol/l (23.6 mg/dl), HDL-C by 0.07 mmol/l (2.71 mg/dl), TG by –0.16 mmol/l (14.2 mg/dl), and glucose by –0.14 mmol/l (2.52 mg/dl); it was graded Class I, Level A.
- Omega-3 EPA/DHA, in a meta-analysis of 47 RCTs with 16,511 hypercholesterolemic participants using a mean 3.25 g/day for 24 weeks, reduced TG by 14% (–0.34 mmol/l/30.12 mg/dl), with no significant HDL-C difference; it was graded Class I, Level A for TG lowering.
Methods
- Position paper/consensus from an International Lipid Expert Panel, endorsed by multiple national societies, providing a narrative review of clinical evidence on individual lipid-lowering nutraceuticals and nutraceutical combinations.
- Evidence was drawn from randomized controlled trials and meta-analyses; treatment options were graded by Class of recommendation (I–III) and Level of evidence (A–C) as defined in Tables I and II.
- For each nutraceutical, the paper describes mechanism of action, active principles, effective dosages, effects on lipid profile, extra-lipid-lowering properties, and safety profile where available.
Limitations
- The paper states that there are still no outcome studies proving that nutraceuticals can prevent CVD morbidity or mortality; many combinations have been tested only in a single study and results have not been confirmed, and some tested combinations contained underdosed components.
- The paper notes long-term safety data are lacking for some agents, such as plant sterols beyond 2 years, beta-glucan long-term efficacy/safety, and silymarin safety data.
- Evident from the text: the evidence base is heterogeneous, with small or short trials, inconsistent RCT results for some agents (e.g., curcumin, policosanols), and bergamot efficacy data largely from a single research unit and not confirmed elsewhere.
Model-written summary. Check it against the paper before relying on it.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
0 of 352 cited sources checked · 0 supported · 0 flagged
- Findingcitation
The same meta-analysis showed that the red yeast rice-policosanol-berberine association improved glucose by -0.14 mmol/l (2.52 mg/dl) (p = 0.010).
“glucose by –0.14 mmol/l (2.52 mg/dl) (p = 0.010)”
Quote in the paperSubstantial claim - Findingcitation
The same meta-analysis showed that the red yeast rice-policosanol-berberine association improved HDL-C by 0.07 mmol/l (2.71 mg/dl) (p < 0.001).
“HDL-C by 0.07 mmol/l (2.71 mg/dl) (p < 0.001)”
Quote in the paperSubstantial claim - Findingcitation
The same meta-analysis showed that the red yeast rice-policosanol-berberine association improved TG by -0.16 mmol/l (14.2 mg/dl) (p < 0.001).
“TG by –0.16 mmol/l (14.2 mg/dl) (p < 0.001)”
Quote in the paperSubstantial claim - Findingcitation
A meta-analysis of 14 RCTs including 3159 subjects showed that the red yeast rice-policosanol-berberine association improved plasma LDL-C by -0.61 mmol/l (23.6 mg/dl) (p < 0.001).
“A recent meta-analysis of 14 RCTs including data from 3159 subjects showed than the red yeast rice-policosanol-berberine association improved the plasma level of LDL-C by –0.61 mmol/l (23.6 mg/dl) (p < 0.001)”
Quote in the paperSubstantial claim - Findingcitation
Three polymorphisms in the 3′ UTR region of LDLR and two in the 5′ UTR region of PCSK9 were associated with response to treatment with the red yeast rice-policosanol-berberine supplement.
“Three polymorphisms in the 3′ UTR region of LDLR and two in the 5′ UTR region of PCSK9 were associated with response to the treatment.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [247] De Castro-Orós I Solà R Valls RM Genetic variants of LDLR and PCSK9 associated with variations in response to antihypercholesterolemic effects of armolipid plus with berberine PLoS One 2016 11 e0150785 27015087 PMC4807809
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- Findingnone given
Based on the data from all above-mentioned studies, no serious safety concerns have been raised.
“Based on the data from all above-mentioned studies, no serious safety concerns have been raised.”
Quote in the paperNot a substantial claim - Findingcitation
The improvement in both lipid and glucose profile appeared to be maintained in the long-term observation.
“Moreover, the improvement in both lipid and glucose profile appeared to be maintained in the long-term observation [243].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [243] Pirro M Mannarino MR Bianconi V The effects of a nutraceutical combination on plasma lipids and glucose: a systematic review and meta-analysis of randomized controlled trials Pharmacol Res 2016 110 76 88 27157250
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- Findingcitation
In a recent clinical trial of 100 subjects with low-grade systemic inflammation (hs-CRP > 2 mg/l) and normal-borderline cholesterol (LDL-C 100-160 mg/dl), after 3 months of treatment a reduction of LDL-C (−23%) (p < 0.001) was reported.
“After 3 months of treatment a reduction of LDL-C (−23%) (p < 0.001) was reported”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
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- Findingcitation
Endothelial function and PWV were improved by the combination of red yeast rice and berberine in dyslipidaemic patients.
“It was also observed that endothelial function and PWV were improved by the combination of red yeast rice and berberine in dyslipidaemic patients [248, 249].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [248] Affuso F Ruvolo A Micillo F Saccà L Fazio S Effects of a nutraceutical combination (berberine, red yeast rice and policosanols) on lipid levels and endothelial function randomized, double-blind, placebo-controlled study Nutr Metab Cardiovasc Dis 2010 20 656 61 19699071
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- cites [249] Cicero AF Parini A Rosticci M Effect of a lipid-lowering nutraceutical on pulse-wave-velocity in hypercholesterolemic patients with or without chronic kidney disease Open Hypertens J (TOJH) 2013 5 18 22
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- Findingcitation
In that trial, hs-CRP and endothelial microparticle changes were related to each other (p = 0.005).
“hs-CRP and endothelial microparticle changes were also related to each other (p = 0.005)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
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- Findingcitation
Low dosed soy proteins and plant sterols have been demonstrated to have mild but additive cholesterol-lowering effects in humans.
“Low dosed soy proteins and plant sterols have been demonstrated to have mild but additive cholesterol-lowering effects in humans [264].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [264] Cicero AF Fiorito A Panourgia MP Sangiorgi Z Gaddi A Effects of a new soy/beta-sitosterol supplement on plasma lipids in moderately hypercholesterolemic subjects J Am Diet Assoc 2002 102 1807 11 12487546
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- Findingcitation
In hypercholesterolemic patients in primary prevention of CVD, plant proteins (lupin protein or pea protein) associated with soluble fibers (oat fiber or apple pectin) produced significant reductions of TC levels in all groups (each 25 subjects): lupin protein + cellulose (-0.3 mmol/l, -4.2%), casein + apple pectin (-0.39 mmol/l, -5.3%), pea protein + oat fiber (-0.35 mmol/l, -4.7%) and pea
“significant reductions of TC levels were observed in all groups (each one with 25 subjects), in particular lupin protein + cellulose (–0.3 mmol/l (11.6 mg/dl), –4.2%), casein + apple pectin (–0.39 mmol/l (15 mg/dl), –5.3%), pea protein + oat fiber (–0.35 mmol/l (13.5 mg/dl), –4.7%) and pea protein + apple pectin (–0.43 mmol/l (16.6 mg/dl), –6.4%) (p < 0.05).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [273] Sirtori CR Triolo M Bosisio R Hypocholesterolaemic effects of lupin protein and pea protein/fibre combinations in moderately hypercholesterolaemic individuals Br J Nutr 2012 107 1176 83 22032303
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- Findingcitation
This nutraceutical compound has also shown potential in normalizing blood pressure.
“Moreover, this nutraceutical compound has also shown potential in normalizing blood pressure [268].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [268] Lee IT Lee WJ Tsai CM Su IJ Yen HT Sheu WH Combined extractives of red yeast rice, bitter gourd, chlorella, soy protein, and licorice improve total cholesterol, low-density lipoprotein cholesterol, and triglyceride in subjects with metabolic syndrome Nutr Res 2012 32 85 92 22348456
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- Findingcitation
In patients with MetS and LDL-C ≥ 160 mg/dl, intake of soy proteins with plant sterols showed significant (p < 0.05) improvement in LDL-C, non-HDL-C, cholesterol/HDL-C and TG/HDL-C ratios, apoB, apoB/apoA-1 ratio, homocysteine, total LDL particle number and large HDL particle number, in particular after 12 weeks of treatment.
“The intake of soy proteins with plant sterols in patients with MetS and LDL-C ≥ 160 mg/dl (4.1 mmol/l) showed a significant (p < 0.05) improvement in LDL-C, non-HDL-C, cholesterol/HDL-C and TG/HDL-C ratios, apoB, apoB/apoA-1 ratio, homocysteine, total LDL particle number and large HDL particle number, in particular after 12 weeks of treatment [265].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [265] Lerman RH Minich DM Darland G Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia nilotica proanthocyanidins J Clin Lipidol 2010 4 59 68 21122628
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- Findingcitation
In a double-blind, placebo-controlled, randomized clinical trial of 90 hypercholesterolemic subjects, the group treated with phytosterols 800 mg plus red yeast rice (monacolin K 5 mg) experienced LDL-C reduction by -27.0% and apoB decrease by -19.0% (both p < 0.001).
“The group treated with the nutraceutical association experienced a LDL-C reduction by –27.0% and apoB decrease by –19.0% (both, p < 0.001) [252].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [252] Cicero AF Fogacci F Rosticci M Effect of a short-term dietary supplementation with phytosterols, red yeast rice or both on lipid pattern in moderately hypercholesterolemic subjects: a three-arm, double-blind, randomized clinical trial Nutr Metab 2017 In press PMC5613479 29021813
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- Findingcitation
In that trial, no significant difference was observed with respect to effects on TG, HDL-C and safety parameters.
“No significant difference was observed with respect to effects on TG, HDL-C and safety parameters [258].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [258] Cicero AF Colletti A Rosticci M Grandi E Borghi C Efficacy and tolerability of a combined lipid-lowering nutraceutical on cholesterolemia, hs-CRP level and endothelial function in moderately hypercholesterolemic subjects J Biol Regul Homeost Agents 2016 30 593 8 27358154
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- Findingcitation
In that trial, all tested inflammatory parameters (soluble intercellular adhesion molecule-1, soluble vascular cell adhesion molecule-1, soluble E-selectin, MMP-2 and -9, hs-CRP, IL-6 and TNF-α) were reduced by the nutraceutical combination.
“All tested inflammatory parameters (soluble intercellular adhesion molecule-1, soluble vascular cell adhesion molecule-1, soluble E-selectin, MMP-2 and -9, hs-CRP, IL-6 and TNF-α) were reduced by the nutraceutical combination [257].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [257] Derosa G Bonaventura A Bianchi L A randomized, placebo-controlled study on the effects of a nutraceutical combination of red yeast rice, silybum marianum and octasonol on lipid profile, endothelial and inflammatory parameters J Biol Regul Homeost Agents 2014 28 317 24 25001663
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- Findingcitation
In a small cohort of 18 hypercholesterolemic patients, a nutraceutical containing red yeast rice 1200 mg and phytosterols 1250 mg per daily dose reduced LDL-C by 33% (1.37 mmol/l) after 6 weeks (p < 0.05).
“The results showed a reduction of LDL-C of 33% (1.37 mmol/l (53 mg/dl)) after 6 weeks of treatment (p < 0.05) [251].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [251] Feuerstein JS Bjerke WS Powdered red yeast rice and plant stanols and sterols to lower cholesterol J Diet Suppl 2012 9 110 5 22531006
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- Findingcitation
In a small sample of 16 hypercholesterolemic subjects treated with garlic oil (500 mg) and fish oil (600 mg) for 2 months compared with a control group (16 patients), there was improvement of lipid parameters: LDL-C -21%, TG -37%, VLDL -36.7%, TC/HDL-C ratio -23.4%, HDL-C +5.1%.
“The results showed an improvement of lipid parameters: LDL-C –21%, TG –37%, VLDL –36.7%, TC/HDL-C ratio –23.4%, HDL-C +5.1% [271].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [271] Jeyaraj S Shivaji G Jeyaraj SD Vengatesan A Effect of combined supplementation of fish oil with garlic pearls on the serum lipid profile in hypercholesterolemic subjects Indian Heart J 2005 57 327 31 16350679
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- Findingcitation
In that trial, no significant differences were observed with respect to TGs, HDL-C, and safety parameters.
“No significant differences were observed with respect to TGs, HDL-C, and safety parameters [259].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [259] Cicero AF Derosa G Parini A Red yeast rice improves lipid pattern, high-sensitivity C-reactive protein, and vascular remodeling parameters in moderately hypercholesterolemic Italian subjects Nutr Res 2013 33 622 8 23890351
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- Findingnone given
Based on the available data, no serious safety concerns have been raised for the red yeast rice-policosanol-berberine combination.
“Based on the available data, no serious safety concerns have been raised.”
Quote in the paperSubstantial claim - Findingcitation
In that trial, a greater decrease in TG levels was observed only in patients with baseline TG > 500 mg/dl, who showed a 11% reduction (p < 0.001 vs. subjects with baseline TG < 150 mg/dl).
“Moreover, the study highlighted a greater decrease in TG levels only in patients with baseline TG > 500 mg/dl, who showed a 11% reduction (p < 0.001 vs. subjects with baseline TG < 150 mg/dl) [267].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [267] Cicero AF Derosa G Pisciotta L Barbagallo C SISA-PUFACOL Study Group Testing the short-term efficacy of a lipid-lowering nutraceutical in the setting of clinical practice: a multicenter study J Med Food 2015 18 1270 3 26274827 PMC4638196
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- Findingcitation
In that study, LDL-C was significantly reduced in pea protein + apple pectin combinations (-0.27 mmol/l, 9.2%) (p < 0.004 vs. control).
“Moreover, LDL-C was significantly reduced in pea protein + apple pectin combinations (–0.27 mmol/l (10.4 mg/dl), 9.2%) (p < 0.004 vs. control).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [273] Sirtori CR Triolo M Bosisio R Hypocholesterolaemic effects of lupin protein and pea protein/fibre combinations in moderately hypercholesterolaemic individuals Br J Nutr 2012 107 1176 83 22032303
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- Findingcitation
In a study on 26 patients with primary hypercholesterolemia and a history of statin intolerance or refusing statin treatment, berberine (500 mg), red yeast rice (200 mg) and policosanol (10 mg) associated with ezetimibe (10 mg) after 3 months was as effective as statins in moderate doses (LDL-C -37%, TG -23%).
“After 3 months of treatment, it was observed that this treatment was as effective as statins in moderate doses (LDL-C –37%, TG –23%) [290].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [290] Pisciotta L Bellocchio A Bertolini S Nutraceutical pill containing berberine versus ezetimibe on plasma lipid pattern in hypercholesterolemic subjects and its additive effect in patients with familial hypercholesterolemia on stable cholesterol-lowering treatment Lipids Health Dis 2012 11 123 22998978 PMC3477057
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- Findingnone given
The efficacy of lipid-lowering nutraceutical combinations has been rarely tested in more than one study/RCT.
“Combinations of lipid-lowering nutraceuticals could improve their safety (reducing the dosages of the single components), but their efficacy has been rarely tested in more than one study/RCT, while some of the tested nutraceutical combinations contained underdosed components.”
Quote in the paperSubstantial claim - Findingcitation
In that trial, no patient experienced important undesirable effects.
“No patient experienced important undesirable effects [289].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [289] Marazzi G Pelliccia F Campolongo G Usefulness of nutraceuticals (Armolipid Plus) versus ezetimibe and combination in statin-intolerant patients with dyslipidemia with coronary heart disease Am J Cardiol 2015 116 1798 801 26611120
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- Findingnone given
There are still no outcome studies proving that nutraceuticals can prevent CVD morbidity or mortality.
“However, it has to be clearly stressed that there are still no outcome studies proving that nutraceuticals can prevent CVD morbidity or mortality.”
Quote in the paperSubstantial claim - Findingcitation
The effect of PUFAs in statin-treated subjects is simply addictive in terms of dose-related TG reduction.
“The effect of PUFAs in statin-treated subjects is simply addictive in terms of dose-related TG reduction [282, 283].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [282] Maki KC Orloff DG Nicholls SJ A highly bioavailable omega-3 free fatty acid formulation improves the cardiovascular risk profile in high-risk, statin-treated patients with residual hypertriglyceridemia (the ESPRIT trial) Clin Ther 2013 35 1400-11.e1 -3 23998969
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- cites [283] Kim SH Kim MK Lee HY Kang HJ Kim YJ Kim HS Prospective randomized comparison between omega-3 fatty acid supplements plus simvastatin versus simvastatin alone in Korean patients with mixed dyslipidemia: lipoprotein profiles and heart rate variability Eur J Clin Nutr 2011 65 110 6 20877395
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- Findingcitation
In a clinical trial with 28 hypercholesterolemic subjects, the combination of the tocotrienol-rich fraction of rice bran (50 mg) and lovastatin (10 mg) plus the AHA step-1 diet significantly reduced LDL-C by 25% (p < 0.001), an additional 10% in comparison to statin therapy alone.
“The combination of the tocotrienol-rich fraction (50 mg) and lovastatin (10 mg) plus the AHA step-1 diet was demonstrated to significantly reduce LDL-C by 25% (p < 0.001), an additional 10% in comparison to statin therapy alone [294].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [294] Qureshi AA Sami SA Salser WA Khan FA Synergistic effect of tocotrienol-rich fraction (TRF 25) of rice bran and lovastatin on lipid parameters in hypercholesterolemic humans J Nutr Biochem 2001 12 318 29 11516635
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- Findingcitation
In the control group of that study, in which only berberine/silymarin was administered, there was also a reduction of LDL-C (-17% and -26% after 6 and 12 months).
“In the control group, in which only berberine/silymarin was administered, there was also a reduction of LDL-C (LDL-C –17% and –26% respectively after 6 and 12 months).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [291] Di Pierro F Bellone I Rapacioli G Putignano P Clinical role of a fixed combination of standardized Berberis aristata and Silybum marianum extracts in diabetic and hypercholesterolemic patients intolerant to statins Diabetes Metab Syndr Obes 2015 8 89 96 25678808 PMC4322873
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- Findingcitation
In that study, patients who received simvastatin (10 mg) plus black seed (500 mg) and garlic (250 mg) for 8 weeks showed a greater improvement of lipid parameters: LDL-C (-29.4%), TG (-20.1%), non-HDL-C (-27.4%), and HDL-C (+21.4%) (p = 0.01).
“Patients who received simvastatin (10 mg), plus black seed (500 mg) and garlic (250 mg) for 8 weeks showed a greater improvement of lipid parameters, LDL-C (–29.4%), TG (–20.1%), non-HDL-C (–27.4%), and HDL-C (+21.4%) (p = 0.01).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [295] Ahmad Alobaidi AH Effect of Nigella sativa and Allium sativum coadminstered with simvastatin in dyslipidemia patients: a prospective, randomized, double-blind trial Antiinflamm Antiallergy Agents Med Chem 2014 13 68 74 23848231
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- Findingcitation
In a clinical trial of statin-intolerant dyslipidemic subjects with IHD treated with PCI, at 1-year follow-up, 58 (72.5%) patients of the combined therapy group (n = 86) receiving nutraceuticals (red yeast rice extract 200 mg (3 mg monacolins), policosanol 10 mg, and berberine 500 mg) plus ezetimibe reached the therapeutic goal (LDL-C < 2.58 mmol/l).
“At 1-year follow-up, 58 (72.5%) patients of the combined therapy group (n = 86) reached the therapeutic goal (LDL-C < 2.58 mmol/l (100 mg/dl)).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [289] Marazzi G Pelliccia F Campolongo G Usefulness of nutraceuticals (Armolipid Plus) versus ezetimibe and combination in statin-intolerant patients with dyslipidemia with coronary heart disease Am J Cardiol 2015 116 1798 801 26611120
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- Findingcitation
In that study, glycemic control improved in all groups.
“Glycemic control improved in all groups.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [291] Di Pierro F Bellone I Rapacioli G Putignano P Clinical role of a fixed combination of standardized Berberis aristata and Silybum marianum extracts in diabetic and hypercholesterolemic patients intolerant to statins Diabetes Metab Syndr Obes 2015 8 89 96 25678808 PMC4322873
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- Findingnone given
Some tested nutraceutical combinations contained underdosed components.
“Combinations of lipid-lowering nutraceuticals could improve their safety (reducing the dosages of the single components), but their efficacy has been rarely tested in more than one study/RCT, while some of the tested nutraceutical combinations contained underdosed components.”
Quote in the paperNot a substantial claim - Premisecitation
With cholesterol-lowering drug therapy, each further reduction of LDL-C by 1 mmol/l (~40 mg/dl) decreases by about one-fifth the risk of revascularization, coronary artery disease and ischemic stroke.
“Furthermore, in a report from the CTT Collaboration on more than 170 000 subjects, it was stated that with the cholesterol-lowering drug therapy, each further reduction of LDL-C by 1 mmol/l (~40 mg/dl) decreased by about one-fifth the risk of revascularization, coronary artery disease and ischemic stroke”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [13] Baigent C Blackwell L Emberson J Cholesterol Treatment Trialists’ (CTT) Collaboration Efficacy and safety of more intensive lowering of LDL cholesterol: a meta-analysis of data from 170,000 participants in 26 randomised trials Lancet 2010 376 1670 81 21067804 PMC2988224
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- Premisecitation
New powerful lipid-lowering drugs seem cost-effective only for a limited number of patients.
“but their use seems to be cost-effective only for a limited number of patients [41].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [41] Banach M Aronow WS Serban MC Rysz J Voroneanu L Covic A Lipids, blood pressure and kidney update 2015 Lipids Health Dis 2015 14 167 26718096 PMC4696333
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- Interpretationreasoning
Nutraceuticals might cost-effectively fill the gaps in lipid-lowering treatment.
“Therefore, nutraceuticals might cost-effectively fill these gaps.”
Quote in the paperSubstantial claim - Premisecitation
A relatively large amount of epidemiological and clinical data supports the tolerability and safety of many nutraceuticals with demonstrated lipid-lowering action, including in patients intolerant to statins.
“Furthermore, a relatively large amount of epidemiological and clinical data supports the tolerability and safety of many nutraceuticals with demonstrated lipid-lowering action, including in patients intolerant to statins [34].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [34] Cicero AF Fogacci F Colletti A Food and plant bioactives for reducing cardiometabolic disease risk: an evidence based approach Food Funct 2017 8 2076 88 28541356
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- Premisecitation
The 2016 European guidelines for dyslipidemia management consider the possibility to use some lipid-lowering nutraceuticals, not considering fully a number of prospective and observational studies as well as a positive meta-analysis of RCTs supporting the possible use of a relatively large number of natural compounds.
“The recent 2016 European guidelines for dyslipidemia management consider the possibility to use some lipid-lowering nutraceuticals, not considering fully a number of prospective and observational studies as well as a positive meta-analysis of randomized clinical trials (RCTs) supporting the possible use of a relatively large number of natural compounds [18].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [18] Catapano AL Graham I De Backer G Authors/Task Force Members 2016 ESC/EAS Guidelines for the Management of Dyslipidaemias: The Task Force for the Management of Dyslipidaemias of the European Society of Cardiology (ESC) and European Atherosclerosis Society (EAS) Developed with the special contribution of the European Assocciation for Cardiovascular Prevention & Rehabilitation (EACPR) Atherosclerosis 2016 253 281 344 27594540
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- Premisecitation
LDL-C remains a fundamental cardiovascular risk factor and a main target of therapy even when statins are largely used in the general population.
“Moreover, LDL-C remains a fundamental CV risk factor (and a main target of therapy) even when statins are largely used in the general population [7].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [7] Colantonio LD Bittner V Reynolds K Association of serum lipids and coronary heart disease in contemporary observational studies Circulation 2016 133 256 64 26659948 PMC4718875
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- Premisecitation
Every 1% reduction in LDL-C level corresponds to a reduction of the relative risk for CV events greater than about 1%.
“Moreover, it has been estimated that every 1% reduction in LDL-C level corresponds to a reduction of the relative risk for CV events greater than about 1% [14, 15].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [14] Heart Protection Study Collaborative Group MRC/BHF Heart Protection Study of cholesterol lowering with simvastatin in 20,536 high-risk individuals: a randomised placebo-controlled trial Lancet 2002 360 7 22
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- cites [15] Shepherd J Blauw GJ Murphy MB PROSPER Study Group Pravastatin in elderly individuals at risk of vascular disease (PROSPER): a randomised controlled trial Lancet 2002 360 1623 30 12457784
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- Premisecitation
Statin intolerance represents one of the main reasons for statin discontinuation and non-adherence and consequently failure of lipid-lowering treatment.
“and that statin intolerance represents one of the main reasons for statin discontinuation and non-adherence and consequently failure of lipid-lowering treatment [37–39].”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [37] Reiner Ž Resistance and intolerance to statins Nutr Metab Cardiovasc Dis 2014 24 1057 66 24996502
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- cites [38] Banach M Rizzo M Toth PP Statin intolerance – an attempt at a unified definition. Position paper from an International Lipid Expert Panel Arch Med Sci 2015 11 1 23 25861286 PMC4379380
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- cites [39] Patel J Martin SS Banach M Expert opinion: the therapeutic challenges faced by statin intolerance Expert Opin Pharmacother 2016 17 1497 507 27254275
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- Premisenone given
Based on current knowledge, nutraceuticals could exert significant lipid-lowering activity.
“Based on current knowledge, nutraceuticals could exert significant lipid-lowering activity, and their intake has many advantages.”
Quote in the paperSubstantial claim - Premisecitation
Elevated triglycerides are an independent risk factor for CVD.
“Elevated triglycerides (TGs) are also an independent risk factor for CVD”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [19] Reiner Ž Hypertriglyceridemia and risk of coronary artery disease Nat Rev Cardiol 2017 3 16 [Epub ahead of print] 10.1038/nrcardio.2017.3 28300080
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A reduction of LDL-C of 3.2 mmol/l (125 mg/dl) could lead to a decrease in risk of about 40-50%.
“highlighting that a reduction of LDL-C of 3.2 mmol/l (125 mg/dl) could lead to a decrease in risk of about 40–50%”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [13] Baigent C Blackwell L Emberson J Cholesterol Treatment Trialists’ (CTT) Collaboration Efficacy and safety of more intensive lowering of LDL cholesterol: a meta-analysis of data from 170,000 participants in 26 randomised trials Lancet 2010 376 1670 81 21067804 PMC2988224
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- Premisecitation
The lipid-lowering effect of most nutraceuticals occurs through multiple mechanisms, allowing simultaneous action on multiple stages of lipid-induced vascular damage.
“First of all, the lipid-lowering effect of most nutraceuticals occurs through multiple mechanisms: the possibility of acting simultaneously on multiple stages of lipid-induced vascular damage makes them potential candidates for improving the lipid-lowering effects when used in combination with diet, drugs or other nutraceuticals [32].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [32] Sahebkar A Serban MC Gluba-Brzózka A Lipid-modifying effects of nutraceuticals: an evidence-based approach Nutrition 2016 32 1179 92 27324061
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If LDL-C reductions from lifestyle improvements are maintained over a long period, they may result in meaningful CVD risk reduction.
“an amount that, if maintained over a long period, may result in meaningful CVD risk reduction [5, 26, 27].”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [5] National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) final report Circulation 2002 106 3143 421 12485966
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- cites [26] Appel LJ Sacks FM Carey VJ OmniHeart Collaborative Research Group Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial JAMA 2005 294 2455 64 16287956
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- cites [27] Brown MS Goldstein JL Biomedicine. Lowering LDL – not only how low, but how long? Science 2006 311 1721 31 16556829
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- Premisecitation
LDL-C (and non-HDL-C) reductions with lifestyle improvements are most often in the range of 5% to 15%.
“LDL-C (and non-HDL-C) reductions with lifestyle improvements are most often in the range of 5% to 15%”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [5] National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) final report Circulation 2002 106 3143 421 12485966
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- cites [26] Appel LJ Sacks FM Carey VJ OmniHeart Collaborative Research Group Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial JAMA 2005 294 2455 64 16287956
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- cites [27] Brown MS Goldstein JL Biomedicine. Lowering LDL – not only how low, but how long? Science 2006 311 1721 31 16556829
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- Premisecitation
Nutraceuticals and functional foods have shown a role as possible supporting therapies for lowering plasma TC, LDL-C and TG, especially for hypercholesterolemic subjects with moderately elevated blood cholesterol not high enough to require pharmacological treatment.
“In recent years, nutraceuticals and functional foods have shown their role as possible supporting therapies for lowering plasma TC, LDL-C and TG, especially for hypercholesterolemic subjects, whose blood cholesterol level is moderately elevated”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [30] Chen ZY Jiao R Ma KY Cholesterol-lowering nutraceuticals and functional foods J Agric Food Chem 2008 56 8761 73 18778072
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- cites [31] Cicero AF Colletti A Role of phytochemicals in the management of metabolic syndrome Phytomedicine 2016 23 1134 44 26778479
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- Premisecitation
In the last 10 years, observational studies have reported unfavorable side effects related to statins, in particular musculoskeletal disorders (SAMS), gastrointestinal disorders and fatigue.
“According to the European Atherosclerosis Society (EAS) consensus document, in the last 10 years a number of observational studies have reported unfavorable side effects related to statins, in particular musculoskeletal disorders (statin-associated muscle symptoms (SAMS)), gastrointestinal disorders and fatigue [35].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [35] Stroes ES Thompson PD Corsini A European Atherosclerosis Society Consensus Panel Statin-associated muscle symptoms: impact on statin therapy – European Atherosclerosis Society Consensus Panel Statement on Assessment, Aetiology and Management Eur Heart J 2015 36 1012 22 25694464 PMC4416140
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- Premisecitation
Many clinical trials and meta-analyses have shown a relationship between a decrease in LDL-C levels and a reduction in relative risk of CVD.
“Many available clinical trials and meta-analyses have shown a relationship between a decrease in the levels of LDL-C and a reduction in relative risk of CVD [12].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [12] Hobbs FD Banach M Mikhailidis DP Malhotra A Capewell S Is statin-modified reduction in lipids the most important preventive therapy for cardiovascular disease? A pro/con debate BMC Med 2016 14 4 26769594 PMC4714436
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- Premisecitation
In a meta-analysis of 14 RCTs involving 90,056 individuals, the CTT Collaboration demonstrated that greater reduction in coronary and vascular events was related to greater decrease in absolute LDL-C levels.
“In particular, a meta-analysis of the Cholesterol Treatment Trialists’ (CTT) Collaboration, based on data from 14 randomized controlled trials (RCTs), which involved 90 056 individuals, demonstrated a greater reduction in coronary and vascular events, which was related to a greater decrease in absolute levels of LDL-C [10].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [10] Baigent C Keech A Kearney PM Cholesterol Treatment Trialists’ (CTT) Collaborators Efficacy and safety of cholesterol-lowering treatment: prospective metaanalysis of data from 90,056 participants in 14 randomised trials of statins Lancet 2005 366 1267 78 16214597
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- Premisecitation
A significant dose-response relationship was found between psyllium doses (3-20.4 g/day) and total cholesterol or LDL-C changes.
“With random-effect meta-regression, a significant dose-response relationship was found between doses (3–20.4 g/day) and total cholesterol or LDL-C changes.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [59] Wei ZH Wang H Chen XY Time- and dose-dependent effect of psyllium on serum lipids in mild-to-moderate hypercholesterolemia: a meta-analysis of controlled clinical trials Eur J Clin Nutr 2009 63 821 7 18985059
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Psyllium has shown no significant effects on vascular function.
“However, psyllium has shown no significant effects on vascular function [63].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [63] Pal S Khossousi A Binns C Dhaliwal S Radavelli-Bagatini S The effects of 12-week psyllium fibre supplementation or healthy diet on blood pressure and arterial stiffness in overweight and obese individuals Br J Nutr 2012 107 725 34 21787454
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Psyllium showed good efficacy also in children and adolescents, with the percentage of LDL-C reduction similar to the one in adults.
“Moreover, psyllium showed good efficacy also in children and adolescents, with the percentage of LDL-C reduction similar to the one in adults [60].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [60] Ribas SA Cunha DB Sichieri R Santana da Silva LC Effects of psyllium on LDL-cholesterol concentrations in Brazilian children and adolescents: a randomised, placebo-controlled, parallel clinical trial Br J Nutr 2015 113 134 41 25391814
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- Premisecitation
Some studies have shown that soluble fibers, including pectin, guar gum, mucilage, oats and psyllium, reduce TC and LDL-C.
“For the last several years, some studies have focused on the lipid-lowering properties of soluble fibers, including pectin, guar gum, mucilage, oats and psyllium, showing a reduction in TC and LDL-C [51, 52].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [51] Brown L Rosner B Willett WW Sacks FM Cholesterol-lowering effects of dietary fiber: a meta-analysis Am J Clin Nutr 1999 69 30 42 9925120
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- cites [52] Doi K Effect of konjac fibre (glucomannan) on glucose and lipids Eur J Clin Nutr 1995 49 Suppl 3 S190 7 8549522
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The increase of plasma levels of sitosterol and campesterol with plant sterols/stanols showed a dose-dependent trend, with high dose (2.0 to 3.2 g/day) showing highest levels (on average 3.56 and 7.64 μmol/l, respectively).
“The increase of plasma levels of sitosterol and campesterol showed a dose-dependent trend: in fact, in the subgroup analysis a “high dose” of PS (2.0 to 3.2 g/day) showed the highest levels of sitosterol and campesterol (on average 3.56 and 7.64 μmol/l, respectively).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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A meta-analysis of 21 studies, with 1030 subjects receiving psyllium and 687 receiving placebo, concluded that compared with placebo, consumption of psyllium lowered serum LDL-C by 0.278 mmol/l (10.8 mg/dl) (95% CI: 0.213; 0.312 mmol/l).
“A meta-analysis of 21 studies, which enrolled a total of 1030 and 687 subjects receiving psyllium or placebo, respectively, concluded that compared with placebo, consumption of psyllium lowered serum LDL-C by 0.278 mmol/l (10.8 mg/dl) (95% CI: 0.213; 0.312 mmol/l).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [59] Wei ZH Wang H Chen XY Time- and dose-dependent effect of psyllium on serum lipids in mild-to-moderate hypercholesterolemia: a meta-analysis of controlled clinical trials Eur J Clin Nutr 2009 63 821 7 18985059
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Plant sterols have higher bioavailability than stanols.
“in general, plant sterols have higher bioavailability than stanols, probably due to a different arrangement in the intestinal micelles [44, 45].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- cites [45] Ferguson JJ Stojanovski E MacDonald-Wicks L Garg ML Fat type in phytosterol products influence their cholesterol-lowering potential: a systematic review and meta-analysis of RCTs Prog Lipid Res 2016 64 16 29 27497855
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- Premisecitation
A meta-analysis of 17 RCTs with 916 patients showed that β-glucan consumption in a hypercholesterolemic population significantly reduced LDL-C by -0.21 mmol/l (8.1 mg/dl) (95% CI: 0.27; -0.14) p < 0.00001.
“A meta-analysis of 17 RCTs with 916 patients showed that β-glucan consumption in a hypercholesterolemic population significantly reduced LDL-C (–0.21 mmol/l (8.1 mg/dl) (95% CI: 0.27; –0.14) p < 0.00001).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [53] Zhu X Sun X Wang M Quantitative assessment of the effects of beta-glucan consumption on serum lipid profile and glucose level in hypercholesterolemic subjects Nutr Metab Cardiovasc Dis 2015 25 714 23 26026211
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According to American and European guidelines, consumption of 5-15 g/day (European) or 10-25 g/day (US) of soluble fibers derived from oat rich in β-glucan can essentially reduce the levels of cholesterol in the blood.
“According to the American and European guidelines for the management of dyslipidemia, the consumption of 5–15 g/day (European guidelines) or 10–25 g/day (US guidelines) of soluble fibers derived from oat rich in β-glucan can essentially reduce the levels of cholesterol in the blood [55, 56].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [55] Reiner Z Catapano A De Backer G The task force for the management of dyslipidaemias of the European Society of Cardiology (ESC) and the European Atherosclerosis Society (EAS). ESC/EAS guidelines for the management of dyslipidaemias Eur Heart J 2011 32 1769 818 21712404
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- cites [56] Cleeman J Grundy S Becker D Clark L Expert panel on Detection, Evaluation and Treatment of High blood Cholesterol in Adults. Executive Summary of the Third Report of the National Cholesterol Education Program (NCEP) Adult Treatment Panel (ATP III) JAMA 2001 285 2486 97 11368702
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The effect of plant sterols/stanols on endothelial function has been investigated in two large RCTs that furnished conflicting results.
“The effect of PS on endothelial function has been recently investigated in two large RCTs that furnished conflicting results [49, 50].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [49] Ras RT Fuchs D Koppenol WP The effect of a low-fat spread with added plant sterols on vascular function markers: results of the Investigating Vascular Function Effects of Plant Sterols (INVEST) study Am J Clin Nutr 2015 101 733 41 25809853 PMC4381780
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- cites [50] Gylling H Halonen J Lindholm H The effects of plant stanol ester consumption on arterial stiffness and endothelial function in adults: a randomised controlled clinical trial BMC Cardiovasc Disord 2013 13 50 23841572 PMC3717082
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All available clinical trials and meta-analyses confirm the good safety profile of psyllium at doses up to 20 g/day.
“All available clinical trials and meta-analyses confirm the good safety profile of psyllium (at doses up to 20 g/day)”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [64] Anderson JW Allgood LD Lawrence A Cholesterol-lowering effects of psyllium intake adjunctive to diet therapy in men and women with hypercholesterolemia: meta-analysis of 8 controlled trials Am J Clin Nutr 2000 71 472 9 10648260
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- Premisecitation
A recent meta-analysis including 14 RCTs with 531 patients concluded that the use of glucomannan (at doses ranging between 1.24 and 15.1 g/day) significantly reduces LDL-C by -0.41 mmol/l (15.9 mg/dl) compared to placebo.
“A recent meta-analysis including 14 RCTs with 531 patients concluded that the use of glucomannan (at doses ranging between 1.24 and 15.1 g/day) significantly reduces LDL-C and TG respectively by –0.41 mmol/l (15.9 mg/dl) and –0.13 mmol/l (11.5 mg/dl) (p < 0.05 for both) compared to placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [66] Sood N Baker WL Coleman CI Effect of glucomannan on plasma lipid and glucose concentrations, body weight, and blood pressure: systematic review and meta-analysis Am J Clin Nutr 2008 88 1167 75 18842808
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- Premisecitation
In the same meta-analysis, plant sterols/stanols increased average sitosterol by 2.24 μmol/l (+31%) and campesterol by 5.00 μmol/l (+37%) compared to controls.
“but also an average increase in levels of sitosterol 2.24 μmol/l (+31%) and campesterol 5.00 μmol/l (+37%) compared to controls [44].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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β-glucan has no effect on flow-mediated dilatation (FMD).
“but has no effect on flow-mediated dilatation (FMD) [57].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [57] Tabesh F Sanei H Jahangiri M The effects of beta-glucan rich oat bread on serum nitric oxide and vascular endothelial function in patients with hypercholesterolemia Biomed Res Int 2014 2014 481904 25025057 PMC4082950
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- Premisecitation
The reduction of cholesterol with psyllium was more pronounced in American subjects with hypercholesterolemia, who consumed a high-fat diet (LDL-C -8/20%).
“The reduction of cholesterol was more pronounced in American subjects with hypercholesterolemia, who consumed a high-fat diet (LDL-C –8/20%) [61].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [61] Anderson JW Zettwoch N Feldman T Tietyen-Clark J Oeltgen P Bishop CW Cholesterol-lowering effects of psyllium hydrophilic mucilloid for hypercholesterolemic men Arch Intern Med 1988 148 292 6 3277558
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- Premisecitation
Plant sterols and stanols have extremely low bioavailability (0.5-2% rapidly excreted by the liver vs. 55-60% of exogenous cholesterol).
“As a result, PS have extremely low bioavailability (0.5–2% rapidly excreted by the liver vs. 55–60% of exogenous cholesterol)”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- cites [45] Ferguson JJ Stojanovski E MacDonald-Wicks L Garg ML Fat type in phytosterol products influence their cholesterol-lowering potential: a systematic review and meta-analysis of RCTs Prog Lipid Res 2016 64 16 29 27497855
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Psyllium supplementation might also have a positive effect on glucose metabolism related parameters.
“Psyllium supplementation might also have a positive effect on glucose metabolism related parameters [62].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [62] Gibb RD McRorie JW Jr Russell DA Hasselblad V D’Alessio DA Psyllium fiber improves glycemic control proportional to loss of glycemic control: a meta-analysis of data in euglycemic subjects, patients at risk of type 2 diabetes mellitus, and patients being treated for type 2 diabetes mellitus Am J Clin Nutr 2015 102 1604 14 26561625
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- Premisecitation
Plant sterols/stanols produce a mean reduction of LDL-C by 8-12% in subjects with hypercholesterolemia.
“In conclusion, PS produce a mean reduction of LDL-C by 8–12% in subjects with hypercholesterolemia.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- cites [50] Gylling H Halonen J Lindholm H The effects of plant stanol ester consumption on arterial stiffness and endothelial function in adults: a randomised controlled clinical trial BMC Cardiovasc Disord 2013 13 50 23841572 PMC3717082
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- Premisecitation
In the same meta-analysis, β-glucan had no significant differences in HDL-C and TG.
“However, there were no significant differences in HDL-C and TG.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [53] Zhu X Sun X Wang M Quantitative assessment of the effects of beta-glucan consumption on serum lipid profile and glucose level in hypercholesterolemic subjects Nutr Metab Cardiovasc Dis 2015 25 714 23 26026211
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No adverse effects were reported among the eligible trials of β-glucan.
“No adverse effects were reported among the eligible trials [53].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [53] Zhu X Sun X Wang M Quantitative assessment of the effects of beta-glucan consumption on serum lipid profile and glucose level in hypercholesterolemic subjects Nutr Metab Cardiovasc Dis 2015 25 714 23 26026211
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Plant sterols/stanols could have some impact on triglycerides but only in patients with high TG levels at baseline.
“PS could also have some impact on TG but only in patients with high TG levels at baseline [46].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [46] Demonty I Ras RT van der Knaap HC The effect of plant sterols on serum triglyceride concentrations is dependent on baseline concentrations: a pooled analysis of 12 randomised controlled trials Eur J Nutr 2013 52 153 60 22252793 PMC3549411
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Glucomannan increases the activity of 7α-hydroxylase, an enzyme that converts cholesterol into bile acids.
“It also increases the activity of 7α-hydroxylase, an enzyme that converts cholesterol into bile acids [65].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [65] Behera SS Ray RC Konjac glucomannan, a promising polysaccharide of Amorphophallus konjac K. Koch in health care Int J Biol Macromol 2016 92 942 56 27481345
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- Premisecitation
Two of the best fat carriers for plant sterols/stanols are rapeseed or canola because of their high content of monounsaturated fatty acids and ω-3 that enhances the functionality of plant sterols/stanols.
“Another meta-analysis of RCTs showed that two of the best fat carriers for PS are rapeseed or canola because of their high content of monounsaturated fatty acids and ω-3 that enhances the functionality of PS [45].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [45] Ferguson JJ Stojanovski E MacDonald-Wicks L Garg ML Fat type in phytosterol products influence their cholesterol-lowering potential: a systematic review and meta-analysis of RCTs Prog Lipid Res 2016 64 16 29 27497855
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- Premisecitation
Following an average intake of psyllium of 10 g/day, an average reduction of LDL-C of 7% was observed.
“Following an average intake of psyllium of 10 g/day, an average reduction of LDL-C of 7% was observed [59].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [59] Wei ZH Wang H Chen XY Time- and dose-dependent effect of psyllium on serum lipids in mild-to-moderate hypercholesterolemia: a meta-analysis of controlled clinical trials Eur J Clin Nutr 2009 63 821 7 18985059
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- Premisecitation
Plant sterols and stanols reduce LDL-C by decreasing intestinal absorption of exogenous cholesterol, competing with it in the formation of solubilized micelles.
“PS reduce LDL-C by decreasing intestinal absorption of exogenous cholesterol, competing with it in the formation of solubilized micelles [44, 45].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- cites [45] Ferguson JJ Stojanovski E MacDonald-Wicks L Garg ML Fat type in phytosterol products influence their cholesterol-lowering potential: a systematic review and meta-analysis of RCTs Prog Lipid Res 2016 64 16 29 27497855
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- Premisecitation
Total plant sterol level remained below 1% of total sterols and stanols circulating in the blood.
“However, total PS level remained below 1% of total sterols and stanols circulating in the blood [44].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- Premisecitation
The study of Tabesh et al. showed that consumption of β-glucan for 4 weeks in 60 patients with hypercholesterolemia increases serum levels of nitric oxide (NO) (p = 0.017).
“Finally, the study of Tabesh et al. showed that the consumption of β-glucan for 4 weeks in 60 patients with hypercholesterolemia increases the serum levels of nitric oxide (NO) (p = 0.017)”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [57] Tabesh F Sanei H Jahangiri M The effects of beta-glucan rich oat bread on serum nitric oxide and vascular endothelial function in patients with hypercholesterolemia Biomed Res Int 2014 2014 481904 25025057 PMC4082950
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- Premisecitation
At doses up to 3 g/day there are no differences in efficacy on cholesterolemia between stanols and sterols.
“At doses up to 3 g/day there were no differences in efficacy on cholesterolemia, between stanols and sterols [48].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [48] Talati R Sobieraj DM Makanji SS Phung OJ Coleman CI The comparative efficacy of plant sterols and stanols on serum lipids: a systematic review and meta-analysis J Am Diet Assoc 2010 110 719 26 20430133
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- Premisecitation
Plant sterols/stanols supplementation has a mild but significant improving effect on high-sensitivity C-reactive protein (hs-CRP).
“Moreover, PS supplementation has a mild but significant improving effect on high-sensitivity C-reactive protein (hs-CRP) [47].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [47] Athyros VG Kakafika AI Papageorgiou AA Effect of a plant stanol ester-containing spread, placebo spread, or Mediterranean diet on estimated cardiovascular risk and lipid, inflammatory and haemostatic factors Nutr Metab Cardiovasc Dis 2011 21 213 21 19939653
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Chronic ingestion of citrinin is nephrotoxic in various animal species, leading to renal tubular hyperplasia, renal adenomas, and in some cases renal tumors.
“The chronic ingestion of citrinin is nephrotoxic in various animal species, gradually leading to hyperplasia of the renal tubular epithelium, renal adenomas and in some cases to renal tumors”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [97] Arai M Hibino T Tumorigenicity of citrinin in male F344 rats Cancer Lett 1983 17 281 7 6831385
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- cites [98] Chan WH Shiao NH Effect of citrinin on mouse embryonic development in vitro and in vivo Reprod Toxicol 2007 24 120 5 17572064
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- cites [99] Singh ND Sharma AK Dwivedi P Patil RD Kumar M Experimentally induced citrinin and endosulfan toxicity in pregnant Wistar rats: histopathological alterations in liver and kidneys of fetuses J Appl Toxicol 2008 28 901 7 18493935
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The LDL-C reduction with RYR was not different from that of moderate-intensity statins (pravastatin 40 mg, simvastatin 10 mg, lovastatin 20 mg).
“which was not different from moderate-intensity statins (pravastatin 40 mg, simvastatin 10 mg, lovastatin 20 mg) (0.003 mmol/l; –0.36; 0.41) (0.12 mg/dl).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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RYR slightly increased HDL-C compared to placebo.
“A small increase of HDL-C (0.007 mmol/l; 0.03; 0.11) (0.3 mg/dl) and decrease of TG (–0.26 mmol/l; –0.35; –0.17) (23 mg/dl) compared to placebo was observed.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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The abovementioned results have been confirmed in a further study by the same authors on a larger sample of 120 hypercholesterolemic children.
“The abovementioned results have been confirmed in a further study by the same authors on a larger sample of 120 hypercholesterolemic children [70].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [70] Martino F Puddu PE Pannarale G Low dose chromium-polynicotinate or policosanol is effective in hypercholesterolemic children only in combination with glucomannan Atherosclerosis 2013 228 198 202 23453352
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- Premisecitation
In the same study, there was a significant reduction in non-HDL-C (-7.2%, p = 0.002) compared to placebo.
“The results showed a significant reduction in LDL-C (–7.3%, p = 0.008) and non-HDL-C (–7.2%, p = 0.002) compared to placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [68] Guardamagna O Abello F Cagliero P Visioli F Could dyslipidemic children benefit from glucomannan intake? Nutrition 2013 29 1060 5 23759268
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- Premisecitation
The same meta-analysis concluded that glucomannan significantly reduces TG by -0.13 mmol/l (11.5 mg/dl) compared to placebo.
“A recent meta-analysis including 14 RCTs with 531 patients concluded that the use of glucomannan (at doses ranging between 1.24 and 15.1 g/day) significantly reduces LDL-C and TG respectively by –0.41 mmol/l (15.9 mg/dl) and –0.13 mmol/l (11.5 mg/dl) (p < 0.05 for both) compared to placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [66] Sood N Baker WL Coleman CI Effect of glucomannan on plasma lipid and glucose concentrations, body weight, and blood pressure: systematic review and meta-analysis Am J Clin Nutr 2008 88 1167 75 18842808
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- Premisecitation
EFSA established 0.2 μg/kg b.w. per day as the highest quantity of citrinin with no nephrotoxic effects.
“The EFSA has established as 0.2 μg/kg b.w. per day the highest quantity of citrinin which can be taken by humans with no nephrotoxic effects [100].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [100] EFSA, Scientific Opinion on the risks for public and animal health related to the presence of citrinin in food and feed. EFSA Panel on Contaminants in the Food Chain (CONTAM). European Food Safety Authority (EFSA), Parma, Italy EFSA J 2012 10 2605
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- Premisecitation
Side effects were not significantly different between RYR and placebo groups in the large trial.
“Side effects were not significantly different between the groups [93].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [93] DFG Permanent Senate Commission on Food Safety Toxicological evaluation of red mould rice: an update 2012
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- Premisecitation
RYR supplementation reduces CVD risk in adult and elderly patients in secondary prevention.
“RYR supplementation has shown relevant efficacy in reducing CVD risk in adult and elderly patients in secondary prevention [92].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [92] Zhao SP Liu L Cheng YC Xuezhikang, an extract of cholestin, protects endothelial function through antiinflammatory and lipid-lowering mechanisms in patients with coronary heart disease Circulation 2004 110 915 20 15313947
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- Premisecitation
In the RYR meta-analysis, there were no cases of rhabdomyolysis or myopathy with CK >10× ULN.
“There were no cases of rhabdomyolysis or myopathy with CK levels increased more than 10 times the upper limit [89].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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- Premisecitation
In a subgroup analysis, the maximum reduction in LDL-C with probiotics was obtained in studies that included hypercholesterolemic subjects, with higher levels of cholesterol at baseline.
“In a subgroup analysis, the maximum reduction in LDL-C was obtained in studies that included hypercholesterolemic subjects, with higher levels of cholesterol at baseline [81].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [81] Cho YA Kim J Effect of probiotics on blood lipid concentrations: a meta-analysis of randomized controlled trials Medicine 2015 94 e1714 26512560 PMC4985374
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- Premisecitation
Other trials have yielded conflicting results with a significant reduction of all lipid parameters with chitosan.
“Since other trials have yielded conflicting results with a significant reduction of all lipid parameters [72]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [72] Rizzo M Giglio RV Nikolic D Effects of chitosan on plasma lipids and lipoproteins: a 4-month prospective pilot study Angiology 2014 65 538 42 23785043
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- Premisecitation
In a meta-analysis of 20 RCTs, RYR reduced LDL-C on average by 1.02 mmol/l (39.4 mg/dl) compared to placebo after 2-24 months.
“The results showed that (after 2–24 months) RYR reduced LDL-C on average by 1.02 mmol/l (–1.20; –0.83) (39.4 mg/dl) compared to placebo”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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- Premisecitation
Garlic has a beneficial effect on blood pressure.
“The same author highlighted the beneficial effect on blood pressure of garlic [105]”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [105] Ried K Garlic lowers blood pressure in hypertensive individuals, regulates serum cholesterol, and stimulates immunity: an updated meta-analysis and review J Nutr 2016 146 389S 396S 26764326
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- Premisecitation
These effects had a more pronounced trend in females than in males.
“These effects had a more pronounced trend in females than in males [68].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [68] Guardamagna O Abello F Cagliero P Visioli F Could dyslipidemic children benefit from glucomannan intake? Nutrition 2013 29 1060 5 23759268
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- Premisecitation
EFSA expressed a scientific opinion that the relationship between RYR administration and maintenance of plasma LDL-C levels is possible using a dose of RYR containing 10 mg of MonK.
“the EFSA has expressed a scientific opinion on the substantiation of health claims about the relationship between administration of RYR and the maintenance of plasma LDL-C levels – the relationship is possible using a dose of RYR which contains 10 mg of MonK (maximum daily dose in Europe as dietary supplement) [101].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [101] EFSA, Scientific Opinion on the substantiation of health claims related to monacolin K from red yeast rice and maintenance of normal blood LDL-cholesterol concentrations (ID 1648, 1700) pursuant to Article 13(1) of Regulation (EC) No 1924/20061; EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), European Food Safety Authority (EFSA), Parma, Italy EFSA J 2011 9 2304
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- Premisecitation
Garlic has no effect on Lp(a) level.
“According to a recent meta-analysis of RCTs, garlic seems not to have any effect on lipoprotein (a) (Lp(a)) level [107].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [107] Sahebkar A Serban C Ursoniu S Banach M Effect of garlic on plasma lipoprotein(a) concentrations: a systematic review and meta-analysis of randomized controlled clinical trials Nutrition 2016 32 33 40 26522661
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- Premisecitation
Chitosan supplementation is associated with an improvement in insulin-resistance related parameters.
“and an improvement in insulin-resistance related parameters [74].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [74] Kim HJ Ahn HY Kwak JH The effects of chitosan oligosaccharide (GO2KA1) supplementation on glucose control in subjects with prediabetes Food Funct 2014 10 2662 9 25222285
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- Premisecitation
RYR improves endothelial function in humans.
“RYR also improves endothelial function in humans.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [92] Zhao SP Liu L Cheng YC Xuezhikang, an extract of cholestin, protects endothelial function through antiinflammatory and lipid-lowering mechanisms in patients with coronary heart disease Circulation 2004 110 915 20 15313947
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- Premisecitation
In the RYR meta-analysis, liver abnormalities and kidney injury occurred in 0-5% in both RYR and control groups.
“the incidence of cases of liver abnormalities and kidney injury was between 0 and 5% in both groups (RYR and control).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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- Premisecitation
Chitosan supplementation is associated with mild weight loss.
“However, chitosan supplementation is associated with mild weight loss [73]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [73] Jull AB Ni Mhurchu C Bennett DA Dunshea-Mooij CA Rodgers A Chitosan for overweight or obesity Cochrane Database Syst Rev 2008 3 CD003892 PMC12547488 18646097
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- Premisecitation
A recent meta-analysis included 30 RCTs to investigate the effect of probiotics on TC, HDL-C and TG and 27 RCTs on LDL-C.
“A recent meta-analysis included 30 RCTs to investigate the effect of probiotics on TC, HDL-C and TG and 27 RCTs on LDL-C.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [81] Cho YA Kim J Effect of probiotics on blood lipid concentrations: a meta-analysis of randomized controlled trials Medicine 2015 94 e1714 26512560 PMC4985374
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- Premisecitation
In a study of 36 dyslipidemic children (6-15 years old) treated with glucomannan twice daily for 8 weeks, there was a significant reduction in LDL-C (-7.3%, p = 0.008) compared to placebo.
“Guardamagna et al. conducted a study with 36 dyslipidemic children (6–15 years old) treated with glucomannan twice daily for 8 weeks. The results showed a significant reduction in LDL-C (–7.3%, p = 0.008) and non-HDL-C (–7.2%, p = 0.002) compared to placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [68] Guardamagna O Abello F Cagliero P Visioli F Could dyslipidemic children benefit from glucomannan intake? Nutrition 2013 29 1060 5 23759268
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- Premisecitation
The pooled mean net change in LDL-C with probiotics was -0.19 mmol/l (7.35 mg/dl) (p < 0.01) compared to controls.
“The pooled mean net change in LDL-C was –0.19 mmol/l (7.35 mg/dl) (p < 0.01) compared to controls.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [81] Cho YA Kim J Effect of probiotics on blood lipid concentrations: a meta-analysis of randomized controlled trials Medicine 2015 94 e1714 26512560 PMC4985374
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- Interpretationreasoning
Clinical findings are still not sufficient to recommend probiotics as a nonpharmacologic alternative to improve the lipid profile.
“To date, the clinical findings are still not sufficient to recommend probiotics as a nonpharmacologic alternative to improve the lipid profile.”
Quote in the paperSubstantial claim- Rests on an assumption: The cited meta-analyses and RCTs are of sufficient methodological quality and their results are valid for the populations studied.
- Rests on an assumption: The effects of nutraceuticals observed in trials generalize to clinical practice in the broader patient populations for whom they are recommended.
- Premisecitation
In a study of 40 children treated with 2-3 g/day of glucomannan, there was a reduction of LDL-C of 30% in females and 9% in males (p = 0.046).
“The same correlation was also found in the study of Martino et al., where 40 children were treated with 2–3 g/day of glucomannan and benefited by a reduction of LDL-C of 30% in females and 9% in males (p = 0.046).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [69] Martino F Martino E Morrone F Carnevali E Forcone R Niglio T Effect of dietary supplementation with glucomannan on plasma total cholesterol and low density lipoprotein cholesterol in hypercholesterolemic children Nutr Metab Cardiovasc Dis 2005 15 174 80 15955465
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- Premisecitation
The safety profile of RYR is similar to that of low-dose statins.
“In fact it has been clearly shown that the safety profile of RYR is similar to that of low-dose statins [90].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [90] Mazzanti G Moro PA Raschi E Da Cas R Menniti-Ippolito F Adverse reactions to dietary supplements containing red yeast rice: assessment of cases from the Italian surveillance system Br J Clin Pharmacol 2017 1 17 [Epub ahead of print] 10.1111/bcp.13171 PMC5346868 28093797
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- Premisecitation
RYR decreased TG compared to placebo.
“A small increase of HDL-C (0.007 mmol/l; 0.03; 0.11) (0.3 mg/dl) and decrease of TG (–0.26 mmol/l; –0.35; –0.17) (23 mg/dl) compared to placebo was observed.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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- Premisecitation
Transient side effects such as abdominal pain, diarrhea, vomiting, and constipation occur in rare cases at doses ranging between 1 and 6 g/day with chitosan.
“Transient side effects such as abdominal pain, diarrhea, vomiting, and constipation occur in rare cases at doses ranging between 1 and 6 g/day (indicative daily doses) [75].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [75] Mhurchu CN Poppitt S McGill A The effect of the dietary supplement, chitosan, on body weight: a randomised controlled trial in 250 overweight and obese adults Int J Obes 2004 28 1149 56 15311218
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- Premisecitation
In the RYR meta-analysis, muscular symptoms were lower in RYR groups (0-23.8%) than control groups (0-36%).
“the incidence of developing muscular symptoms was lower in RYR groups (0 to 23.8%) compared to control groups (0–36%).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [89] Gerards MC Terlou RJ Yu H Koks CH Gerdes VE Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain – a systematic review and meta-analysis Atherosclerosis 2015 240 415 23 25897793
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- Premisecitation
In the same meta-analysis, Lactobacillus did not significantly improve HDL-C or TG.
“but they could not prove any significant improvements in either HDL-C or TG [83].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [83] Shimizu M Hashiguchi M Shiga T Tamura HO Mochizuki M Meta-analysis: effects of probiotic supplementation on lipid profiles in normal to mildly hypercholesterolemic individuals PLoS One 2015 10 e0139795 26473340 PMC4608827
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- Premisecitation
No significant differences were detected in AST, ALT, and creatinine levels with berberine compared to control.
“No significant differences were detected in the levels of aspartate transaminase (AST), alanine transaminase (ALT), and creatinine in comparison to the control group [140].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [140] Sosnowska B Penson P Banach M The role of nutraceuticals in the prevention of cardiovascular disease Cardiovasc Diagn Ther 2017 7 Suppl 1 S21 31 28529919 PMC5418215
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- Premisecitation
In the same trial, BPF groups experienced reduction of MDA and oxidized LDLs.
“Moreover, the groups treated with BPF (either alone or in combination) experienced a reduction of some biomarkers of vascular oxidative damage including malonyldialdehyde (MDA; one of the major aldehydes formed during lipid peroxidation) and oxidized LDLs [120].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [120] Gliozzi M Walker R Muscoli S Bergamot polyphenolic fraction enhances rosuvastatin-induced effect on LDL-cholesterol, LOX-1 expression and protein kinase B phosphorylation in patients with hyperlipidemia Int J Cardiol 2013 170 140 5 24239156
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- Premisecitation
In a further 16-week triple-blinded RCT in mildly hypercholesterolemic subjects, pantethine 600-900 mg/day reduced LDL-C by 11%.
“In a further 16-week triple-blinded RCT carried out on mildly hypercholesterolemic subjects pantethine 600–900 mg/day reduced LDL-C level by 11% [115].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [115] Evans M Rumberger JA Azumano I Napolitano JJ Citrolo D Kamiya T Pantethine, a derivative of vitamin B5, favorably alters total, LDL and non-HDL cholesterol in low to moderate cardiovascular risk subjects eligible for statin therapy: a triple-blinded placebo and diet-controlled investigation Vasc Health Risk Manag 2014 10 89 100 24600231 PMC3942300
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- Premisecitation
Berberine up-regulates LDL receptor expression via post-transcriptional stabilization of mRNA through ERK and JNK-dependent pathways.
“Second, BBR acts directly on the expression of LDLR via two identified mechanisms, causing up-regulation of the receptors through a post-transcriptional mechanism that stabilizes their mRNA (activation of extracellular signal regulated kinases (ERK) and Jun amino-terminal kinase (JNK)-dependent pathways) [131, 132].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [131] Abidi P Zhou Y Jiang JD Liu J Extracellular signal-regulated kinase-dependent stabilization of hepatic low-density lipoprotein receptor mRNA by herbal medicine berberine Arterioscler Thromb Vasc Biol 2005 25 2170 6 16100034
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- cites [132] Li H Dong B Park SW Lee HS Chen W Liu J Hepatocyte nuclear factor 1alpha plays a critical role in PCSK9 gene transcription and regulation by the natural hypocholesterolemic compound berberine J Biol Chem 2009 284 28885 95 19687008 PMC2781434
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- Premisecitation
Policosanols from rice or wheat germ showed no significant effect on LDL-C, HDL-C, TG, oxLDL, apoB, Lp(a), homocysteine, CRP, fibrinogen, or blood coagulation factors.
“Neither policosanols from rice nor wheat germ showed any significant effect on LDL-C, HDL-C, TG, oxLDL, apoB, Lp(a), homocysteine, CRP, fibrinogen or blood coagulation factors [128, 129].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [128] Reiner Ž Tedeschi-Reiner E Romić Ž Effects of rice policosanol on serum lipoproteins, homocysteine, fibrinogen and C-reactive protein in hypercholesterolaemic patients Clin Drug Invest 2005 25 701 7 17532716
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- cites [129] Reiner Ž Tedeschi-Reiner E Rice policosanol does not have any effects on blood coagulation factors in hypercholesterolemic patients Coll Antropol 2007 31 315 9 18217459
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- Premisecitation
In another study, policosanols did not significantly change the lipid profile of hypercholesterolemic subjects compared to control.
“These data were confirmed by the study of Backes et al., where policosanols did not significantly change the lipid profile of hypercholesterolemic subjects in either of the two treatment groups (treated with policosanol or policosanol in addition to statin therapy) or placebo compared to the control [127].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [127] Backes JM Gibson CA Ruisinger JF Moriarty PM Modified-policosanol does not reduce plasma lipoproteins in hyperlipidemic patients when used alone or in combination with statin therapy Lipids 2011 46 923 9 21739240
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- Premisecitation
In a randomized cross-over study of 33 hypercholesterolaemic subjects (TC > 6.6 mmol/l), treatment with 25 g/day lupin protein isolate (LPI) for 8 weeks and milk protein isolate (MPI) for 8 weeks both significantly reduced LDL-C from baseline after 4 weeks by 12% (p < 0.008).
“In a randomized cross-over study, 33 hyper-cholesterolaemic subjects (TC > 6.6 mmol/l/255 mg/dl) were included and treated for 8 weeks with 25 g/day of lupin protein isolate (LPI) followed by 4 weeks of washout and 8 weeks of treatment with milk protein isolate (MPI). Compared to baseline, a significant reduction of LDL-C was already observed in both groups after 4 weeks (–12%, p < 0.008).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [158] Bähr M Fechner A Krämer J Kiehntopf M Jahreis G Lupin protein positively affects plasma LDL cholesterol and LDL:HDL cholesterol ratio in hypercholesterolemic adults after four weeks of supplementation: a randomized, controlled crossover study Nutr J 2013 12 107 23902673 PMC3735452
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- Premisecitation
In the same study, group C (placebo) did not show significant reductions in serum cholesterol.
“Group C (placebo) did not show significant reductions in serum cholesterol.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [123] Mollace V Sacco I Janda E Hypolipemic and hypoglycaemic activity of bergamot polyphenols: from animal models to human studies Fitoterapia 2011 82 309 16 21056640
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- Premisenone given
There are no data on green tea's influence on TG and HDL-C.
“There are also no data on its influence on TG and HDL-C.”
Quote in the paperNot a substantial claim - Premisecitation
A meta-analysis of 17 RCTs showed that exposure to isoflavone-containing soy products modestly but significantly improved endothelial function.
“It is also worth mentioning that exposure to isoflavone-containing soy products modestly, but significantly, improved endothelial function, as demonstrated in a meta-analysis of 17 RCTs [155].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [155] Beavers DP Beavers KM Miller M Stamey J Messina MJ Exposure to isoflavone-containing soy products and endothelial function: a Bayesian meta-analysis of randomized controlled trials Nutr Metab Cardiovasc Dis 2012 22 182 91 20709515
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- Interpretationcitation
Overall consumption of green tea might be associated with decreased risk of CVD morbidity and mortality.
“Therefore, overall the consumption of green tea might be associated with a decreased risk of CVD morbidity and mortality [147].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [147] Zhang C Qin YY Wei X Yu FF Zhou YH He J Tea consumption and risk of cardiovascular outcomes and total mortality: a systematic review and meta-analysis of prospective observational studies Eur J Epidemiol 2015 30 103 13 25354990
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- Rests on an assumption: The cited meta-analyses and RCTs are of sufficient methodological quality and their results are valid for the populations studied.
- Rests on an assumption: The effects of nutraceuticals observed in trials generalize to clinical practice in the broader patient populations for whom they are recommended.
- Premisecitation
In a meta-analysis of 20 RCTs (1536 participants), green tea reduced LDL-C by mean difference -0.19 mmol/l (7.35 mg/dl) (95% CI -0.3; -0.09, p=0.0004).
“A meta-analysis of 20 RCTs and 1536 participants showed a reduction of LDL-C (mean difference (MD): –0.19 mmol/l (7.35 mg/dl); 95% CI: –0.3; –0.09, p = 0.0004).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [143] Onakpoya I Spencer E Heneghan C Thompson M The effect of green tea on blood pressure and lipid profile: a systematic review and meta-analysis of randomized clinical trials Nutr Metab Cardiovasc Dis 2014 24 823 36 24675010
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- Premisecitation
The lipid-lowering effects of green tea were greater in RCTs with longer duration.
“The lipid-lowering effects of green tea were found to be greater in RCTs with longer duration.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [143] Onakpoya I Spencer E Heneghan C Thompson M The effect of green tea on blood pressure and lipid profile: a systematic review and meta-analysis of randomized clinical trials Nutr Metab Cardiovasc Dis 2014 24 823 36 24675010
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- Premisenone given
Isoflavones do not add significantly to the lipid-lowering effect of soy proteins.
“If isoflavones seem not to add significantly to the lipid-lowering effect of soy proteins”
Quote in the paperNot a substantial claim - Premisecitation
Green tea extract exerts a mild but significant antihypertensive effect.
“Moreover, green tea extract exerts a mild but significant antihypertensive effect.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [143] Onakpoya I Spencer E Heneghan C Thompson M The effect of green tea on blood pressure and lipid profile: a systematic review and meta-analysis of randomized clinical trials Nutr Metab Cardiovasc Dis 2014 24 823 36 24675010
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- Premisecitation
In the same study, both groups showed reductions in IL-6, MCP-1, hs-CRP, ICAM-1, VCAM-1, and MMP-9 compared to baseline.
“In addition, both groups showed a reduction in the levels of interleukin 6 (IL-6) and monocyte chemoattractant protein-1 (MCP-1) (p < 0.05 for each), as well as hs-CRP, intercellular adhesion molecule-1 (ICAM-1), vascular cell adhesion molecule-1 (VCAM-1), and matrix metallopeptidase 9 (MMP-9) (p < 0.001 for all) compared to baseline.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [137] Meng S Wang LS Huang ZQ Berberine ameliorates inflammation in patients with acute coronary syndrome following percutaneous coronary intervention Clin Exp Pharmacol Physiol 2012 39 406 11 22220931
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- Premisecitation
The mean tested dose of soy protein was 30 g/day.
“The mean tested dose was 30 g/day.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [154] Tokede OA Onabanjo TA Yansane A Gaziano JM Djoussé L Soya products and serum lipids: a meta-analysis of randomised controlled trials Br J Nutr 2015 114 831 43 26268987
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- Premisecitation
Berberine inhibits PCSK9 through ubiquitination and degradation of HNF-1α, causing increased levels and limited degradation of hepatic LDL receptor.
“first, it is an inhibitor of proprotein convertase subtilisin/kexin type 9 (PCSK9) through the ubiquitination and degradation of hepatocyte nuclear factor 1α (HNF-1α), causing increased levels and limited degradation of the hepatic LDL receptor (LDLR).”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [131] Abidi P Zhou Y Jiang JD Liu J Extracellular signal-regulated kinase-dependent stabilization of hepatic low-density lipoprotein receptor mRNA by herbal medicine berberine Arterioscler Thromb Vasc Biol 2005 25 2170 6 16100034
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- cites [132] Li H Dong B Park SW Lee HS Chen W Liu J Hepatocyte nuclear factor 1alpha plays a critical role in PCSK9 gene transcription and regulation by the natural hypocholesterolemic compound berberine J Biol Chem 2009 284 28885 95 19687008 PMC2781434
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- Premisecitation
A meta-analysis of 10 RCTs with 925 patients showed significant reduction of serum CRP and TNF-α concentrations following L-carnitine administration (-0.60 mg/l, 95% CI -0.87 to -0.32, and -0.36 pg/dl, 95% CI -0.56 to -0.15, respectively).
“In the most recent meta-analysis of 10 RCTs with 925 patients Mazidi et al. showed significant reduction of serum CRP and TNF-α concentrations following L-carnitine administration (–0.60 mg/l (5.71 nmol/l), 95% CI: –0.87 to –0.32, and –0.36 pg/dl, 95% CI: –0.56 to –0.15, respectively) [207].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [207] Mazidi M Rezaie P Banach M Impact of L-carnitine on C-reactive proteIn: a systematic review and meta-analysis of 10 randomized control trials with 925 patients 2017 7 Presentation at 2nd CPPEI Congress in Vienna (data unpublished)
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- Premisecitation
Cicero et al. obtained similar data on krill oil effects.
“Similar data were obtained by Cicero et al. [175].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [175] Cicero AF Rosticci M Morbini M Lipid-lowering and anti-inflammatory effects of omega 3 ethyl esters and krill oil: a randomized, cross-over, clinical trial Arch Med Sci 2016 12 507 12 27279841 PMC4889684
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- Premisecitation
A meta-analysis of 47 RCTs with 16,511 participants with hypercholesterolemia found that an average daily dose of 3.25 g EPA/DHA for 24 weeks significantly reduced TG by 14% (-0.34 mmol/l, 95% CI -0.41; -0.27).
“The meta-analysis of Eslick et al. included 47 RCTs with 16 511 participants with hypercholesterolemia to assess the effects of the average daily dose of 3.25 g of EPA/DHA for 24 weeks. The results showed a significant reduction in TG of 14% (–0.34 mmol/l (30.12 mg/dl), 95% CI: –0.41; –0.27).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [166] Eslick GD Howe PR Smith C Priest R Bensoussan A Benefits of fish oil supplementation in hyperlipidemia: a systematic review and meta-analysis Int J Cardiol 2009 136 4 16 18774613
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- Premisecitation
A meta-analysis of 11 RCTs showed that rice bran oil consumption resulted in a significant decrease in LDL-C (-0.18 mmol/l, 95% CI -0.26; -0.09, p < 0.001).
“A recent meta-analysis of 11 RCTs showed that rice bran oil consumption resulted in a significant decrease in concentrations of LDL-C (–0.18 mmol/l (7 mg/dl), 95% CI: –0.26; –0.09, p < 0.001).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [185] Jolfaie NR Rouhani MH Surkan PJ Siassi F Azadbakht L Rice bran oil decreases total and LDL cholesterol in humans: a systematic review and meta-analysis of randomized controlled clinical trials Horm Metab Res 2016 48 417 26 27311126
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- Premisecitation
EFSA, AHA, and FSANZ have recognized ω-3 fatty acids as preventive nutraceuticals for CVD.
“In recent years the EFSA, the AHA and the Food Standards of Australia and New Zealand (FSANZ) organizations have recognized ω-3 fatty acids as preventive nutraceuticals for CVD [27].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [27] Brown MS Goldstein JL Biomedicine. Lowering LDL – not only how low, but how long? Science 2006 311 1721 31 16556829
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- Premisecitation
A dose-dependent effect of ω-3 was observed, with additional benefits for lipid profile when supplementation was raised as high as 4.9 g/day.
“A dose-dependent effect of ω-3 was also observed by Di Stasi et al. with additional benefits obtainable for lipid profile when supplementation of ω-3 was raised as high as 4.9 g/day [168].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [168] Di Stasi D Bernasconi R Marchioli R Early modifications of fatty acid composition in plasma phospholipids, platelets and mononucleates of healthy volunteers after low doses of n-3 polyunsaturated fatty acids Eur J Clin Pharmacol 2004 60 183 90 15069592
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- Premisecitation
EFSA established in 2010 that intake of at least 2 g/day of DHA and EPA maintains normal blood TG levels.
“EFSA established a claim in 2010 indicating that the intake of at least 2 g/day of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) has the ability to maintain normal blood TG levels [162, 163].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [162] EFSA Panel on Dietetic Products NaAN Scientific Opinion on the substantiation of health claims related to eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), docosapentaenoic acid (DPA) and maintenance of normal cardiac function (ID 504, 506, 516, 527, 538, 703, 1128, 1317, 1324, 1325), maintenance of normal blood glucose concentrations (ID 566), maintenance of normal blood pressure (ID 506, 516, 703, 1317, 1324), maintenance of normal blood HDL-cholesterol concentrations (ID 506), maintenance of normal (fasting) blood concentrations of triglycerides (ID 506, 527, 538, 1317, 1324, 1325),
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- cites [163] Howe P Mori T Buckley J Long chain omega-3 fatty acids and cardiovascular disease – FSANZ consideration of a commissioned review 2013 FSANZ PDF: http://www.foodstandards.gov.au/consumer/labelling/nutrition/documents/FSANZ%20consideration%20of%20omega-3%20review1.pdf. Last accessed: 31 March, 2017
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- Premisecitation
Flaxseed seems to exert a mild but significant antihypertensive effect.
“Flaxseed seems also to exert a mild but significant antihypertensive effect [178].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [178] Ursoniu S Sahebkar A Andrica F Serban C Banach M Lipid and Blood Pressure Meta-analysis Collaboration (LBPMC) Group. Effects of flaxseed supplements on blood pressure: a systematic review and meta-analysis of controlled clinical trial Clin Nutr 2016 35 615 25 26071633
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- Interpretationcitation
The intake of soy and lupine represents a potential, relatively weak adjuvant therapy in the treatment of hypercholesterolemia, especially in individuals with moderate cholesterol levels.
“In conclusion, the intake of soy and lupine represents a potential, relatively weak adjuvant therapy in the treatment of hypercholesterolemia, especially in individuals with moderate cholesterol levels.”
Quote in the paperSubstantial claim- Rests on an assumption: The lipid-lowering effects of nutraceuticals observed in short-term trials translate into reduced cardiovascular risk.
- Interpretationcitation
All these effects seem to be related to the main metabolic effect of curcumin, which is an improvement of insulin resistance.
“All these effects seem to be related to the main metabolic effect of curcumin, which is an improvement of insulin resistance [200].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [200] Derosa G Limas CP Macías PC Estrella A Maffioli P Dietary and nutraceutical approach to type 2 diabetes Arch Med Sci 2014 10 336 44 24904670 PMC4042055
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- Premisecitation
No side effects have been registered with rice bran oil consumption.
“Safety: Overall, no side effects have been registered with rice bran oil consumption [186].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [186] Nagaoka S Shimizu K Kaneko H A novel protein C-phycocyanin plays a crucial role in the hypocholesterolemic action of Spirulina platensis concentrate in rats J Nutr 2005 135 2425 30 16177207
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- Interpretationreasoning
At the same dose, krill oil appears to be more effective than fish oil in the adjustment of lipid profile.
“Therefore, at the same dose, krill oil appears to be more effective than fish oil in the adjustment of lipid profile.”
Quote in the paperSubstantial claim - Premisecitation
A meta-analysis of 7 RCTs including 375 patients showed a significant reduction of Lp(a) levels following L-carnitine supplementation (-0.31 μmol/l, 95% CI -0.36; -0.27, p < 0.001).
“L-carnitine has no effect on LDL-C levels, but a meta-analysis of 7 RCTs including data from 375 patients showed a significant reduction of Lp(a) levels following L-carnitine supplementation (–0.31 μmol/l (8.82 mg/dl), 95% CI: –0.36; –0.27, p < 0.001) [205].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [205] Serban MC Sahebkar A Mikhailidis DP Impact of L-carnitine on plasma lipoprotein(a) concentrations: a systematic review and meta-analysis of randomized controlled trials Sci Rep 2016 6 19188 26754058 PMC4709689
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- Premisecitation
Ulven et al. reported that the effects on reduction of TG of a dose of 543 mg of DHA and EPA contained in krill oil are comparable to doses of 2.66 g of EPA and DHA present in fish oil.
“Ulven et al. reported that the effects on the reduction of TG of a dose of 543 mg of DHA and EPA contained in krill oil are comparable to doses of 2.66 g of EPA and DHA present in fish oil [174].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [174] Ulven SM Kirkhus B Lamglait A Metabolic effects of krill oil are essentially similar to those of fish oil but at lower dose of EPA and DHA, in healthy volunteers Lipids 2011 46 37 46 21042875 PMC3024511
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- Premisecitation
Flaxseed, a rich source of ALA, showed lipid-lowering activity regarding LDL-C (-0.08 mmol/l).
“Nevertheless, a rich source of ALA, the flaxseed (Linum usitatissimum, ALA = 50–62% of flaxseed oil or 22% of whole flaxseed), an oilseed crop grown on all continents, showed lipid-lowering activity regarding LDL-C (–0.08 mmol/l).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [177] Pan A Yu D Demark-Wahnefried W Franco OH Lin X Meta-analysis of the effects of flexseed interventions on blood lipids Am J Clin Nutr 2009 90 288 97 19515737 PMC3361740
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- Premisecitation
In the same meta-analysis, the increase in HDL-C levels was considerable only in men (0.17 mmol/l, 95% CI 0.06; 0.28, p = 0.002).
“The increase in HDL-C levels was considerable only in men (0.17 mmol/l (6.6 mg/dl); 95% CI: 0.06; 0.28, p = 0.002) [185].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [185] Jolfaie NR Rouhani MH Surkan PJ Siassi F Azadbakht L Rice bran oil decreases total and LDL cholesterol in humans: a systematic review and meta-analysis of randomized controlled clinical trials Horm Metab Res 2016 48 417 26 27311126
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- Premisecitation
In the GISSI Prevenzione trial involving 11,324 patients surviving recent MI, supplementation with 1 g of EPA/DHA significantly reduced the risk of CV death.
“Moreover, in the large long-term Gruppo Italiano per lo Studio della Sopravvivenza nell’ Infarto miocardico (GISSI) Prevenzione trial that involved 11 324 patients surviving recent MI, supplementation with 1 g of EPA/DHA significantly reduced the risk of CV death [172].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [172] Gruppo Italiano per lo Studio della Sopravvivenza nell’Infarto miocardico (GISSI) Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial Lancet 1999 354 447 55 10465168
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- Premisecitation
The AHA indicated doses from 2 to 4 g/day of EPA/DHA to reduce TG levels by 25-30%.
“The AHA has indicated doses from 2 to 4 g/day of EPA/DHA to reduce TG levels by 25–30% [164].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [164] Miller M Stone NJ Ballantyne C Triglycerides and cardiovascular disease: a scientific statement from the American Heart Association Circulation 2011 123 2292 333 21502576
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- Premisecitation
A meta-analysis by Sahebkar et al. showed no significant effects of curcumin on LDL-C, HDL-C or TG when considering heterogeneous populations.
“Nevertheless, the results of RCTs regarding the effects of curcumin on lipid profile are still inconsistent; a meta-analysis by Sahebkar et al. showed no significant effects on LDL-C, HDL-C or TG when considering heterogeneous populations [195].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [195] Sahebkar A A systematic review and meta-analysis of randomized controlled trials investigating the effects of curcumin on blood lipid levels Clin Nutr 2014 33 406 14 24139527
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- Premisecitation
L-carnitine seems to have a positive impact on body weight management.
“Moreover, L-carnitine seems to have a positive impact on body weight management [206].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [206] Pooyandjoo M Nouhi M Shab-Bidar S Djafarian K Olyaeemanesh A The effect of (L-) carnitine on weight loss in adults: a systematic review and meta-analysis of randomized controlled trials Obes Rev 2016 17 970 6 27335245
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- Premisecitation
Curcumin consumption is associated with an improvement in FMD and PWV.
“Finally curcumin consumption is also associated with an improvement in FMD [201] and PWV [202].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [201] Nakayama H Tsuge N Sawada H A single consumption of curry improved postprandial endothelial function in healthy male subjects: a randomized, controlled crossover trial Nutr J 2014 13 67 24972677 PMC4082484
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- cites [202] Chuengsamarn S Rattanamongkolgul S Phonrat B Tungtrongchitr R Jirawatnotai S Reduction of atherogenic risk in patients with type 2 diabetes by curcuminoid extract: a randomized controlled trial J Nutr Biochem 2014 25 144 50 24445038
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- Premisecitation
The lipid-lowering effects of resveratrol and Hibiscus sabdarrifa L. (sour tea) are not substantiated by available data.
“Other nutraceuticals commonly cited as improving cholesterol metabolism are resveratrol and Hibiscus sabdarrifa L. (sour tea), but their lipid-lowering effects are not substantiated by available data [232, 233].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [232] Sahebkar A Serban C Ursoniu S Lipid and Blood Pressure Meta-analysis Collaboration Group Lack of efficacy of resveratrol on C-reactive protein and selected cardiovascular risk factors: results from a systematic review and meta-analysis of randomized controlled trials Int J Cardiol 2015 189 47 55 25885871
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- cites [233] Aziz Z Wong SY Chong NJ Effects of Hibuscus sabdariffa L. on serum lipids: a systematic review and meta-analysis and meta-analysis J Ethnopharmacol 2013 150 442 50 24120746
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- Premisecitation
Epidemiological data suggest that higher dietary intakes of anthocyanins are associated with lower carotid-femoral PWV and carotid intima-media thickness.
“Epidemiological data suggest that higher dietary intakes of anthocyanins are associated with lower carotid-femoral PWV and carotid intima-media thickness [224].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [224] Jennings A Welch AA Fairweather-Tait SJ Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in women Am J Clin Nutr 2012 96 781 8 22914551
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- Premisecitation
In humans, doses of tocotrienols up to 1000 mg/day have been reported as safe.
“Safety: In humans, doses of tocotrienols up to 1000 mg/day have been reported as safe [220].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [220] Sen CK Khanna S Rink C Roy S Tocotrienols: the emerging face of natural vitamin E Vitam Horm 2007 76 203 61 17628176 PMC3681510
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- Premisecitation
The lipid-lowering mechanisms of artichoke seem to be the interaction of luteolin with HMG-CoA reductase and pathways of regulation of SREBPs and ACAT.
“The lipid-lowering mechanisms of artichoke seem to be essentially two: the interaction of luteolin with the HMG-CoA reductase enzyme and the pathways of regulation in the liver of sterol regulatory element-binding proteins (SREBPs) (paradoxically elevated in patients with non-alcoholic steatohepatitis (NASH)) and acetyl-CoA C-acetyltransferase (ACAT) [210].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [210] Rangboo V Noroozi M Zavoshy R Rezadoost SA Mohammadpoorasl A The effect of artichoke leaf extract on alanine aminotransferase and aspartate aminotransferase in the patients with nonalcoholic steatohepatitis Int J Hepatol 2016 2016 4030476 27293900 PMC4879230
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- Premisecitation
The combination of red yeast rice extract (200 mg, corresponding to 3 mg MonK) with linear aliphatic alcohols (10 mg) in 240 patients with primary-moderate hypercholesterolemia and overall coronary risk <20% after 4 months achieved a significant reduction in LDL-C (-29%) and non-HDL-C (-26%) (p < 0.001).
“The efficacy of the combination of red yeast rice extract (200 mg, corresponding to 3 mg of MonK) with linear aliphatic alcohols (10 mg) was also evaluated in the treatment of primary-moderate hypercholesterolemia with a placebo-controlled clinical trial on 240 patients with overall coronary risk < 20% (FRS); after 4 months a significant reduction in LDL-C (–29%) and non-HDL-C (–26%) (p < 0.001) w”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [240] Stefanutti C Mazza F Vivenzio A Combined treatment with Dif1stat and diet reduce plasma lipid indicators of moderate hypercholesterolemia more effectively than diet alone: a randomized trial in parallel groups Lipids 2009 44 1141 8 19911216
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- Premisecitation
A small RCT suggests that CLA supplementation could impair endothelial function.
“The results of a small RCT suggest that CLA supplementation could impair endothelial function [231].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [231] Taylor JS Williams SR Rhys R James P Frenneaux MP Conjugated linoleic acid impairs endothelial function Arterioscler Thromb Vasc Biol 2006 26 307 12 16339498
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- Premisecitation
Data from clinical trials show minimal effects of vitamin E on lipid pattern.
“Efficacy: Data from clinical trials are however disappointing, showing minimal effects of vitamin E on lipid pattern [216].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [216] Ajuluchukwu JN Okubadejo NU Mabayoje M Comparative study of the effect of tocotrienols and -tocopherol on fasting serum lipid profiles in patients with mild hypercholesterolaemia: a preliminary report Niger Postgrad Med J 2007 14 30 3 17356586
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- Premisecitation
In humans, maqui berry extract significantly decreased lipid peroxidation, urinary F2-isoprostanes and inflammatory mediators.
“In addition to lipid-lowering effects, anthocyanins are potent antioxidants, reducing the oxidative stress and inflammation; in humans maqui berry extract significantly decreased lipid peroxidation, urinary F2-isoprostanes and inflammatory mediators [223].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [223] Davinelli S Bertoglio JC Zarrelli A Pina R Scapagnini G A randomized clinical trial evaluating the efficacy of an anthocyanin-Maqui Berry Extract (Delphinol®)on oxidative stress biomarkers J Am Coll Nutr 2015 34 Suppl 1 28 33 26400431
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- Premisecitation
In prospective observational studies, dietary linoleic acid intake is inversely associated with CHD risk in a dose-response manner.
“In prospective observational studies, dietary linoleic acid (LA) intake is inversely associated with CHD risk in a dose-response manner [229].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [229] Farvid MS Ding M Pan A Dietary linoleic acid and risk of coronary heart disease: a systematic review and meta-analysis of prospective cohort studies Circulation 2014 130 1568 78 25161045 PMC4334131
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- Interpretationcitation
In addition to improving cholesterol profile, there is potential for the red yeast rice-policosanol-berberine combination to attenuate the degree of systemic inflammation and endothelial injury in subjects with low-grade systemic inflammation.
“Therefore, in addition to improving cholesterol profile, there is potential for this combination of nutraceuticals to attenuate the degree of systemic inflammation and endothelial injury in subjects with low-grade systemic inflammation [244].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
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- Premisecitation
Sour tea could have a significant blood pressure decreasing effect.
“However, sour tea could have a significant blood pressure decreasing effect [234].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [234] Serban C Sahebkar A Ursoniu S Andrica F Banach M Effect of sour tea (Hibiscus sabdariffa L) on arterial hypertension: a systematic review and meta-analysis of randomized controlled trials J Hypertens 2015 33 1119 27 25875025
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- Premisecitation
Many available data, including the most recent studies with PCSK9 inhibitors, support the LDL-C concept that "lower is better".
“Many available data, including the most recent studies with PCSK9 inhibitors, support the LDL-C concept that “lower is better” [276].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [276] Sabatine MS Advances in the treatment of dyslipidemia Cleve Clin J Med 2016 83 181 6 26974988
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- Premisecitation
Even with good statin therapy tolerability, LDL-C targeted levels might not be achieved for 30-70% of patients (depending on the risk), even in combination with ezetimibe for high and very high risk patients.
“On the other side, even with the good statin therapy tolerability, the LDL-C targeted levels might not be achieved for 30–70% of patients (depending on the risk), even in the combination with ezetimibe for high and very high risk patients [279].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [279] Reiner Ž Combined therapy in the treatment of dyslipidemia Fundam Clin Pharmacol 2010 24 19 28 19682080
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- Premisecitation
Many nutraceutical options are available either alone or in combination with statins to help to reach recommended goals in a safe and tolerable way for most patients.
“Many nutraceutical options are available either alone or in combination with statins to help to reach recommended goals in a safe and tolerable way for most patients [280].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [280] Cicero AF Morbini M Bove M Additional therapy for cholesterol lowering in ezetimibe-treated, statin-intolerant patients in clinical practice: results from an internal audit of a university lipid clinic Curr Med Res Opin 2016 6 8 1 6 [Epub ahead of print] 27175514
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- Interpretationreasoning
Given the low lipid-lowering activity of components different from berberine, it is not clear whether the observed effects are related to berberine per se or not.
“Given the low lipid-lowering activity of components different from berberine, it is not clear whether the observed effects are related to berberine per se or not.”
Quote in the paperSubstantial claim - Premisecitation
In the cited trial, vitamin D supplementation increased serum 25-hydroxyvitamin D concentrations compared with placebo (+16.3 ±11.4 vs +2.4 ±7.1 ng/ml; p<0.001).
“At the end of the treatment, subjects who received vitamin D supplementation had an increased level of serum 25-hydroxyvitamin D concentrations compared with placebo (+16.3 ±11.4 compared with +2.4 ±7.1 ng/ml; p < 0.001).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
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- Interpretationnone given
Combinations of lipid-lowering nutraceuticals could improve their safety by reducing the dosages of the single components.
“Combinations of lipid-lowering nutraceuticals could improve their safety (reducing the dosages of the single components), but their efficacy has been rarely tested in more than one study/RCT, while some of the tested nutraceutical combinations contained underdosed components.”
Quote in the paperNot a substantial claim - Premisecitation
In patients with baseline 25-hydroxyvitamin D <30 ng/ml (n=43), serum triglycerides were further reduced by -0.42 ±0.22 mmol/l (37 mg/dl) (p<0.001).
“Moreover, in patients with 25-hydroxyvitamin D level < 30 ng/ml at baseline (n = 43), serum TC and TG levels were further reduced by –0.74 ±0.31 mmol/l (28 mg/dl) (p < 0.001) and –0.42 ±0.22 mmol/l (37 mg/dl) (p < 0.001), respectively.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
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- Interpretationreasoning
Nutraceuticals might help optimize lipid-lowering therapy by reducing CV residual risk.
“It is, however, important to once again emphasize that nutraceuticals cannot replace lipid-lowering therapy but might essentially help to optimize it (reducing CV residual risk).”
Quote in the paperSubstantial claim - Premisecitation
In the cited trial, the difference in total cholesterol (TC) between statin+vitamin D and statin+placebo was significant: -0.57 mmol/l (22 mg/dl) (95% CI -0.83; -0.32, p<0.001).
“Moreover, the differences in TC and TG levels between the statin + vitamin D group and statin + placebo group were significant: –0.57 mmol/l (22 mg/dl) (95% CI: –0.83; –0.32, p < 0.001) and –0.32 mmol/l (28.3 mg/dl) (95% CI: –0.55; –0.09, p < 0.001), respectively.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
Not checked in the free run.
- Interpretationnone given
Nutraceuticals cannot replace lipid-lowering therapy.
“It is, however, important to once again emphasize that nutraceuticals cannot replace lipid-lowering therapy but might essentially help to optimize it (reducing CV residual risk).”
Quote in the paperSubstantial claim - Premisecitation
In patients with baseline 25-hydroxyvitamin D <30 ng/ml (n=43), serum total cholesterol was further reduced by -0.74 ±0.31 mmol/l (28 mg/dl) (p<0.001).
“Moreover, in patients with 25-hydroxyvitamin D level < 30 ng/ml at baseline (n = 43), serum TC and TG levels were further reduced by –0.74 ±0.31 mmol/l (28 mg/dl) (p < 0.001) and –0.42 ±0.22 mmol/l (37 mg/dl) (p < 0.001), respectively.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
Not checked in the free run.
- Interpretationreasoning
Both single components and some combinations have a positive impact on CVD risk factors other than LDL-C.
“On the other hand, both single components and some combinations (in particular red yeast rice, berberine, policosanol combination) have proved to maintain their efficacy in the long term (years), to have a positive impact on CVD risk factors other than LDL-C, and to improve some markers of vascular aging (endothelial function, pulse wave velocity).”
Quote in the paperSubstantial claim - Interpretationnone given
Both single components and some combinations (in particular red yeast rice, berberine, policosanol combination) maintain their efficacy in the long term (years).
“On the other hand, both single components and some combinations (in particular red yeast rice, berberine, policosanol combination) have proved to maintain their efficacy in the long term (years), to have a positive impact on CVD risk factors other than LDL-C, and to improve some markers of vascular aging (endothelial function, pulse wave velocity).”
Quote in the paperSubstantial claim - Interpretationcitation
These results support the use of stanol ester with only moderate doses of statin and resin to control LDL-C levels in hypercholesterolemic patients.
“These results support the use of stanol ester with only moderate doses of statin and resin to control LDL-C levels in hypercholesterolemic patients [293].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [293] Gylling H Miettinen TA LDL cholesterol lowering by bile acid malabsorption during inhibited synthesis and absorption of cholesterol in hypercholesterolemic coronary subjects Nutr Metab Cardiovasc Dis 2002 12 19 23 12125225
Not checked in the free run.
- Interpretationnone given
Both single components and some combinations improve some markers of vascular aging (endothelial function, pulse wave velocity).
“On the other hand, both single components and some combinations (in particular red yeast rice, berberine, policosanol combination) have proved to maintain their efficacy in the long term (years), to have a positive impact on CVD risk factors other than LDL-C, and to improve some markers of vascular aging (endothelial function, pulse wave velocity).”
Quote in the paperSubstantial claim - Premisecitation
In the cited trial, the difference in triglycerides (TG) between statin+vitamin D and statin+placebo was significant: -0.32 mmol/l (28.3 mg/dl) (95% CI -0.55; -0.09, p<0.001).
“Moreover, the differences in TC and TG levels between the statin + vitamin D group and statin + placebo group were significant: –0.57 mmol/l (22 mg/dl) (95% CI: –0.83; –0.32, p < 0.001) and –0.32 mmol/l (28.3 mg/dl) (95% CI: –0.55; –0.09, p < 0.001), respectively.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
Not checked in the free run.
- Interpretationcitation
The higher (2.1 to 2.9 times) results obtained with simvastatin plus black seed and garlic as compared to the other group demonstrated the synergetic effect of this association of a nutraceutical combination with pharmacological treatment.
“The higher (2.1 to 2.9 times) results obtained with simvastatin plus black seed and garlic as compared to the other group demonstrated the synergetic effect of this association of a nutraceutical combination with pharmacological treatment [295].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [295] Ahmad Alobaidi AH Effect of Nigella sativa and Allium sativum coadminstered with simvastatin in dyslipidemia patients: a prospective, randomized, double-blind trial Antiinflamm Antiallergy Agents Med Chem 2014 13 68 74 23848231
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- Interpretationnone given
Some nutraceuticals have been shown to significantly improve the efficacy of standard pharmacological treatments.
“Finally, some nutraceuticals have been shown to significantly improve the efficacy of standard pharmacological treatments.”
Quote in the paperNot a substantial claim - Interpretationnone given
A large number of nutraceuticals have been tested in available trials, demonstrating their lipid-lowering effects.
“A large number of nutraceuticals have been tested in available trials, demonstrating their lipid-lowering effects.”
Quote in the paperNot a substantial claim - Interpretationcitation
The intake of vitamin D together with statin can be a useful tool in the management of hypercholesterolemic subjects.
“Therefore, the intake of vitamin D together with statin can be a useful tool in the management of hypercholesterolemic subjects [296].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
Not checked in the free run.
- Rests on an assumption: Low vitamin D status is associated with hyperlipidemia.
- May combine two claims. 181
- The quote only partly states this claim. 17
- Classified as probably not a substantial claim. 20
May combine two claims.
FindingcitationThe improvement of lipid profile was not dependent on duration of supplementation or baseline lipid levels.
“Then, the improvement of lipid profile was not dependent on duration of supplementation or baseline lipid levels”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
Not checked in the free run.
May combine two claims.
FindingcitationThe red yeast rice-policosanol-berberine combination has been tested in adult and elderly patients previously intolerant to statins, being well tolerated in 80% of cases.
“This combination has also been tested in adult and elderly patients previously intolerant to statins [245, 246], being well tolerated in 80% of cases.”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [245] Marazzi G Cacciotti L Pelliccia F Long-term effects of nutraceuticals (berberine, red yeast rice, policosanol) in elderly hypercholesterolemic patients Adv Ther 2011 28 1105 13 22113535
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- cites [246] Cicero AF Derosa G Borghi C Red yeast rice and statin-intolerant patients Am J Cardiol 2010 105 1504 20451704
Not checked in the free run.
May combine two claims.
Findingnone givenThe association of red yeast rice (3 mg MonK), policosanols (10 mg) and berberine (500 mg) is the most studied in RCTs and the only one for which meta-analyses of RCTs are available.
“The association of the lipid-lowering properties of red yeast rice (3 mg MonK), policosanols (10 mg) and berberine (500 mg) is the most studied in RCTs and the only one for which meta-analyses of RCTs are available.”
Quote in the paperSubstantial claimMay combine two claims.
FindingcitationIn that trial, LDL-C change was positively associated with hs-CRP (p = 0.04) and endothelial microparticle changes (p < 0.001).
“It was highlighted that LDL-C change was positively associated with hs-CRP (p = 0.04) and endothelial microparticle changes (p < 0.001)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
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FindingcitationIn that trial, hs-CRP and endothelial microparticle levels were significantly decreased (-41% and -16%, respectively).
“hs-CRP and endothelial microparticle levels were also significantly decreased (–41% and –16%, respectively)”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
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May combine two claims.
FindingcitationA greater glucose-lowering effect was found with higher baseline glucose levels and longer durations of supplementation.
“while a greater glucose-lowering effect was found with higher baseline glucose levels and longer durations of supplementation [244]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [244] Pirro M Mannarino MR Ministrini S Effects of a nutraceutical combination on lipids, inflammation and endothelial integrity in patients with subclinical inflammation: a randomized clinical trial Sci Rep 2016 6 23587 27004462 PMC4804276
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May combine two claims.
Findingnone givenIn the available studies of red yeast rice and plant sterols, none of the participants reported any muscle pains and no abnormal liver function tests were observed while taking this supplement.
“In the available studies none of the participants reported any muscle pains and no abnormal liver function tests were observed while taking this supplement.”
Quote in the paperSubstantial claimMay combine two claims.
FindingcitationIn a 16-week, randomized, double-blind, placebo-controlled trial on 100 subjects, the same combination reduced LDL-C by 14.3% (-0.57 mmol/l, 95% CI: -0.8; -0.31), as well as TC, apoB100 and apoB100/apoA-I ratio, without modifying safety parameters.
“the authors observed a reduction of LDL-C by 14.3% (–0.57 mmol/l (22 mg/dl), 95% CI: –0.8; –0.31), as well as TC, apoB100 and apoB100/apoA-I ratio, without modifying safety parameters [254].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [254] Barrat E Zaïr Y Ogier N A combined natural supplement lowers LDL cholesterol in subjects with moderate untreated hypercholesterolemia: a randomized placebo-controlled trial Int J Food Sci Nutr 2013 64 882 9 23815518
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FindingcitationIn a clinical trial on 107 pharmacologically untreated subjects with primary polygenic hypercholesterolemia and MetS in primary prevention, after 8 weeks of treatment with red yeast rice (5 mg monacolin K) and PUFAs (610 mg: 183 mg EPA, 122 mg DHA), there was significant decrease in LDL-C (-0.97 ±0.35 mmol/l; -22 ±3%), TG (-0.22 ±0.28 mmol/l; -9 ±5%) and non-HDL-C (-21 ±3%) and significant
“After 8 weeks of treatment, the results showed a significant decrease in LDL-C (–0.97 ±0.35 mmol/l (37.5 mg/dl); –22 ±3%), TG (–0.22 ±0.28 mmol/l (19.5 mg/dl); –9 ±5%) and non-HDL-C (–21 ±3%) and a significant increase in HDL-C (+1.5 ±0.5%) (p < 0.001 for all), without the modification of safety parameters.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [267] Cicero AF Derosa G Pisciotta L Barbagallo C SISA-PUFACOL Study Group Testing the short-term efficacy of a lipid-lowering nutraceutical in the setting of clinical practice: a multicenter study J Med Food 2015 18 1270 3 26274827 PMC4638196
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May combine two claims.
Findingnone givenBased on the available data, no serious safety concerns have been raised for red yeast rice and artichoke, but further studies with longer follow-up are necessary to conclusively confirm this.
“Based on the available data, no serious safety concerns have been raised, but further studies with longer follow-up are necessary to conclusively confirm this.”
Quote in the paperSubstantial claimMay combine two claims.
FindingcitationIn a double-blind, placebo-controlled trial of 134 low-risk dyslipidemic patients, after 3 months of treatment with red yeast rice (334 mg containing monacolin 10 mg), policosanol (30 mg), and silymarin (150 mg), the supplement decreased LDL-C compared to baseline (p = 0.041) and to placebo (p = 0.037).
“After 3 months of treatment, the nutraceutical supplement decreased LDL-C compared to baseline (p = 0.041) and to placebo (p = 0.037, respectively).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [257] Derosa G Bonaventura A Bianchi L A randomized, placebo-controlled study on the effects of a nutraceutical combination of red yeast rice, silybum marianum and octasonol on lipid profile, endothelial and inflammatory parameters J Biol Regul Homeost Agents 2014 28 317 24 25001663
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FindingcitationIn that trial, triglycerides were reduced by the active product (p = 0.039), but not by placebo, although group-to-group comparison showed no significant difference (p = 0.061).
“Triglycerides were reduced by the active product (p = 0.039), but not by the placebo, even though, in the group-to-group comparison, no significant difference was recorded (p = 0.061).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [257] Derosa G Bonaventura A Bianchi L A randomized, placebo-controlled study on the effects of a nutraceutical combination of red yeast rice, silybum marianum and octasonol on lipid profile, endothelial and inflammatory parameters J Biol Regul Homeost Agents 2014 28 317 24 25001663
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FindingcitationIn a double-blind, randomized, parallel controlled study on 39 subjects with moderate hypercholesterolemia, after 16 weeks of treatment with red yeast rice, policosanols, and artichoke leaf extracts, LDL-C was reduced by 21.4% (95% CI: -13.3; -24.9%, p < 0.001) and TG decreased by 12.2% (95% CI: -24.4; -0.1%, p < 0.05).
“after 16 weeks of treatment, LDL-C was reduced by 21.4% (95% CI: –13.3; –24.9%, p < 0.001), while TG decreased by 12.2% (95% CI: –24.4; –0.1%, p < 0.05) [253].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [253] Ogier N Amiot MJ Georgé S LDL-cholesterol-lowering effect of a dietary supplement with plant extracts in subjects with moderate hypercholesterolemia Eur J Nutr 2013 52 547 57 22527287
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Findingnone givenNo safety concerns have been reported for psyllium and n-3 PUFAs; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims. The quote only partly states this claim.
Findingnone givenBased on the available data, no serious safety concerns have been raised for red yeast rice and antioxidants.
“Based on the available data, no serious safety concerns have been raised.”
Quote in the paperSubstantial claimMay combine two claims.
FindingcitationIn a randomized, crossover trial on 34 mild hypercholesterolemic subjects, treatment with glucomannan (10 g/day) and plant sterols (1.8 g/day) improved lipid parameters (LDL-C 2.9 ±0.2 mmol/l vs. control 3.6 ±0.2 mmol/l, p < 0.05) and lowered plasma lathosterol concentrations (p < 0.05).
“An improvement of lipid parameters was assessed after the treatment (LDL-C 2.9 ±0.2 mmol/l (112 mg/dl) vs. control group 3.6 ±0.2 mmol/l (140 mg/dl), p < 0.05). Plasma lathosterol concentrations, an index of cholesterol biosynthesis, were lowered after the combination treatment (p < 0.05), as well [274].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [274] Yoshida M Vanstone CA Parsons WD Zawistowski J Jones PJ Effect of plant sterols and glucomannan on lipids in individuals with and without type II diabetes Eur J Clin Nutr 2006 60 529 37 16391591
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FindingcitationIn a small cohort of hypercholesterolemic subjects, intake of soy proteins (16.2 g/1000 kcal) and plant sterols (1.2 g/1000 kcal) combined with viscous fibers (8.3 g/1000 kcal) and almonds (16.6 g/1000 kcal) for 4 weeks reduced LDL-C by 35.0 ±3.1% (p < 0.001) and the ratio of LDL-C to HDL-C by 30.0 ±3.5% (p < 0.001).
“after their intake for 4 weeks, there was reported a reduction of LDL-C of 35.0 ±3.1% (p < 0.001), and the ratio of LDL-C to HDL-C (30.0 ±3.5%, p < 0.001) [266].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [266] Jenkins DJ Kendall CW Marchie A The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia Metabolism 2003 52 1478 83 14624410
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Findingown dataNo safety concerns have been reported for red yeast rice and omega-3 PUFAs; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn an 8-week randomized clinical trial of 80 hypercholesterolemic subjects, compared to placebo, the same nutraceutical combination treated patients experienced a more favorable percentage change in LDL-C (-23.3%), hs-CRP (-2.4%), and endothelial function (pulse volume displacement vs. baseline: +17%).
“When compared to placebo, nutraceutical combination treated patients experienced a more favorable percentage change in LDL-C (–23.3%), hs-CRP (–2.4%), and endothelial function (pulse volume displacement vs. baseline: +17%).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [258] Cicero AF Colletti A Rosticci M Grandi E Borghi C Efficacy and tolerability of a combined lipid-lowering nutraceutical on cholesterolemia, hs-CRP level and endothelial function in moderately hypercholesterolemic subjects J Biol Regul Homeost Agents 2016 30 593 8 27358154
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Probably not a substantial claim: may not pass S3 (load-bearing), S4 (based). May combine two claims.
Findingnone givenNo safety concerns have been reported for psyllium and plant sterols; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing), S4 (based). May combine two claims.
Findingnone givenNo safety concerns have been reported for glucomannan and plant sterols; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn a clinical trial on 30 hyperlipidemic untreated patients, a nutraceutical product with pantethine (900 mg), soybean plant sterols (800 mg), green tea extract (600 mg containing 50% epigallocatechin gallate), γ/δ tocotrienols from annatto seed (75 mg) and Phytolens from lentil husks (5 mg) significantly reduced LDL-C by 14% (p < 0.003), VLDL by 20% (p < 0.01) and sdLDL particles by 25% (type III
“After 2 months of treatment, there was a significant reduction of LDL-C by 14% (p < 0.003), VLDL dropped by 20% (p < 0.01) and sdLDL particles fell by 25% (type III and IV) [275].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [275] Houston M Sparks W Effect of combination pantethine, plant sterols, green tea extract, delta-tocotrienol and phytolens on lipid profiles in patients with hyperlipidemia JANA 2010 13 15 20
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Findingnone givenBased on the available data, no safety concerns have been raised for soy proteins and plant sterols, but further studies with a long follow-up are still necessary to confirm this.
“Based on the available data, no safety concerns have been raised, but further studies with a long follow-up are still necessary to confirm this.”
Quote in the paperSubstantial claimMay combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for red yeast rice, bitter gourd chlorella, soy protein, and licorice; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn a double-blind, placebo-controlled, crossover, randomized clinical trial on 25 healthy, mildly hypercholesterolemic subjects, after 4 weeks, compared to placebo, monacolins/CoQ10-treated patients experienced a more favorable percent change in LDL-C (-21.99%, 95% CI: -26.63; -17.36), non-HDL-C (-14.67%, 95% CI: -19.22; -10.11), MMP-2 (-28.05%, 95% CI: -35.18; -20.93), MMP-9 (-27.19%, 95% CI: -36
“When compared to the placebo group, monacolins/CoQ10-treated patients experienced a more favorable percent change in LDL-C (–21.99%, 95% CI: –26.63; –17.36), non-HDL-C (–14.67%, 95% CI: –19.22; –10.11), MMP-2 (–28.05%, 95% CI: –35.18; –20.93), MMP-9 (–27.19%, 95% CI: –36.21; –18.15), and hs-CRP (–23.77%, 95% CI: –30.54; –17.01).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [259] Cicero AF Derosa G Parini A Red yeast rice improves lipid pattern, high-sensitivity C-reactive protein, and vascular remodeling parameters in moderately hypercholesterolemic Italian subjects Nutr Res 2013 33 622 8 23890351
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FindingcitationIn a 12-week, randomized, placebo-controlled clinical trial (106 participants) in subjects with MetS, treatment with extracts from red yeast rice, bitter gourd, chlorella, soy protein and licorice (three tablets/day) significantly decreased LDL-C (3.4 ±0.7 to 2.7 ±0.5 mmol/l, p < 0.001) and reduced TGs (-0.2 ±0.3 mmol/l, p = 0.039).
“LDL-C decreased significantly after the treatment (3.4 ±0.7 (131 mg/dl) to 2.7 ±0.5 mmol/l (104 mg/dl), p < 0.001). In addition, TGs were reduced (–0.2 ±0.3 mmol/l (18 mg/dl), p = 0.039).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [268] Lee IT Lee WJ Tsai CM Su IJ Yen HT Sheu WH Combined extractives of red yeast rice, bitter gourd, chlorella, soy protein, and licorice improve total cholesterol, low-density lipoprotein cholesterol, and triglyceride in subjects with metabolic syndrome Nutr Res 2012 32 85 92 22348456
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FindingcitationIn another double-blind, placebo-controlled, crossover RCT in 102 dyslipidemic patients, administration of Berberis aristata (588 mg extract containing 500 mg berberine) with Silybum marianum (105 mg extract) twice a day resulted in reduction of LDL-C and TG, and an increase of HDL-C after the first 3 months; the lipid profile worsened after a 2-month washout period and improved again when the nut
“The results showed a reduction of LDL-C and TG, and an increase of HDL-C after the first 3 months of treatment; the lipid profile worsened after a 2-month washout period and improved again when the nutraceutical combination was reintroduced for a further 3 months [263].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [263] Derosa G Bonaventura A Bianchi L Berberis aristata/Silybum marianum fixed combination on lipid profile and insulin secretion in dyslipidemic patients Expert Opin Biol Ther 2013 13 1495 506 23971720
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FindingcitationIn that trial, 75% of subjects reached an LDL-C target of less than 160 mg/dl and 25% of less than 130 mg/dl.
“In particular, 75% of subjects reached an LDL-C target of less than 160 mg/dl and 25% of less than 130 mg/dl.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [267] Cicero AF Derosa G Pisciotta L Barbagallo C SISA-PUFACOL Study Group Testing the short-term efficacy of a lipid-lowering nutraceutical in the setting of clinical practice: a multicenter study J Med Food 2015 18 1270 3 26274827 PMC4638196
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May combine two claims.
FindingcitationThe combination of γ-oryzanol (40 mg) with ω-3 PUFAs (1100 mg) improved lipid profile (LDL-C -0.93 ±0.97 mmol/l, p < 0.0001, TG -0.60 ±0.63 mmol/l, all p < 0.001), as well as inflammatory and oxidative status in dyslipidemic volunteers.
“The combination of γ-oryzanol (40 mg) with ω-3 polyunsaturated fatty acids (1100 mg) was demonstrated to improve lipid profile (LDL-C –0.93 ±0.97 mmol/l (36 mg/dl), p < 0.0001, TG –0.60 ±0.63 mmol/l (23.2 mg/dl), all p < 0.001), as well as inflammatory and oxidative status in dyslipidemic volunteers [272].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [272] Accinni R Rosina M Bamonti F Effects of combined dietary supplementation on oxidative and inflammatory status in dyslipidemic subjects Nutr Metab Cardiovasc Dis 2006 16 121 7 16487912
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FindingcitationIn a placebo-controlled clinical trial on 33 patients with LDL-C levels between 2.58 and 4.13 mmol/l, treatment with psyllium (7.68 g) and plant sterols (2.6 g) reduced LDL-C from 3.5 ±0.7 mmol/l to 3.1 ±0.8 mmol/l (p < 0.01) and reduced plasma apoB concentrations (p < 0.01).
“The improvement in lipid profile included a reduction of LDL-C from 3.5 ±0.7 mmol/l (135 mg/dl) to 3.1 ±0.8 mmol/l (120 mg/dl) after the intake of the nutraceutical product (p < 0.01). Moreover, this combination led to a reduction of plasma apoB concentrations (p < 0.01) [269].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [269] Shrestha S Volek JS Udani J A combination therapy including psyllium and plant sterols lowers LDL cholesterol by modifying lipoprotein metabolism in hypercholesterolemic individuals J Nutr 2006 136 2492 7 16988115
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Findingnone givenBased on the available data, no serious safety concerns have been raised for berberine combinations, but further studies with a long follow-up are still necessary to confirm this.
“Based on the available data, no serious safety concerns have been raised, but further studies with a long follow-up are still necessary to confirm this.”
Quote in the paperSubstantial claimMay combine two claims.
FindingcitationIn a double-blind, cross-over trial versus placebo in 40 overweight subjects with mixed hyperlipidemia, after 8 weeks of treatment with Berberis aristata extract (588 mg, containing 500 mg berberine) combined with chlorogenic acid (67 mg) and tocotrienols (143 mg), there was significant improvement in LDL-C (-24%), TG (-19%), non-HDL-C (-22%), fasting insulin (-5%) and HOMA index (-10%).
“After 8 weeks of treatment, there was observed a significant improvement in LDL-C (–24%), TG (–19%), non-HDL-C (–22%), fasting insulin (–5%) and HOMA index (–10%) [262].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [262] Cicero AF Rosticci M Parini A Short-term effects of a combined nutraceutical of insulin-sensitivity, lipid level and indexes of liver steatosis: a double-blind, randomized, cross-over clinical trial Nutr J 2015 14 30 25886384 PMC4410738
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May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for γ-oryzanol and ω-3 PUFAs; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn that study, the association of pea protein + oat fiber also showed 4% glucose reduction, 57% insulin reduction and 25% decrease of the HOMA index.
“The association of pea protein + oat fiber also showed 4% glucose reduction, 57% insulin reduction and 25% decrease of the HOMA index [273].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [273] Sirtori CR Triolo M Bosisio R Hypocholesterolaemic effects of lupin protein and pea protein/fibre combinations in moderately hypercholesterolaemic individuals Br J Nutr 2012 107 1176 83 22032303
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FindingcitationDoubling the daily dose of red yeast rice and artichoke seemed not to add additional benefits, while there were no safety concerns also with the higher dosage.
“Doubling the daily dose seemed not to add additional benefits, while there were no safety concerns also with the higher dosage [255].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [255] Barrat E Zaïr Y Sirvent P Effect on LDL-cholesterol of a large dose of a dietary supplement with plant extracts in subjects with untreated moderate hypercholesterolaemia: a randomised, double-blind, placebo-controlled study Eur J Nutr 2013 52 1843 52 23266743
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Probably not a substantial claim: may not pass S3 (load-bearing), S4 (based). May combine two claims.
Findingnone givenNo safety concerns have been reported for plant proteins and soluble fibers; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationThe association of plant sterols/stanols with certain lipid-lowering ingredients was demonstrated to strengthen cholesterol-lowering efficacy and add TG-lowering effects.
“The association of plant sterols/stanols with certain lipid-lowering ingredients was demonstrated to strengthen cholesterol-lowering efficacy and add TG-lowering effects [250].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [250] Kamal-Eldin A Moazzami A Plant sterols and stanols as cholesterol-lowering ingredients in functional foods Recent Pat Food Nutr Agric 2009 1 1 14 20653521
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FindingcitationIn a double-blind, placebo-controlled, cross-over trial in 30 adults with suboptimal LDL-C levels in primary prevention, after active treatment with red yeast rice (200 mg, monacolin K 10 mg), artichoke extract (500 mg), and banaba extract (50 mg), there was significant improvement in LDL-C (-18.2%), non-HDL-C (-15%), glutamic oxaloacetic transaminase (-10%), glutamate-pyruvate transaminase (-30.9
“After the active treatment, there was observed a significant improvement in LDL-C (–18.2%), non-HDL-C (–15%), glutamic oxaloacetic transaminase (–10%), glutamate-pyruvate transaminase (–30.9%), and hs-CRP (–18.2%) vs. placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [256] Cicero AF Colletti A Fogacci F Bove M Rosticci M Borghi C Effects of a combined nutraceutical on lipid pattern, glucose metabolism and inflammatory parameters in moderately hypercholesterolemic subjects: a double-blind, cross-over, randomized clinical trial High Blood Press Cardiovasc Prev 2016 24 13 8 27339779 PMC5315731
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FindingcitationIn a double-blind, placebo-controlled, randomized clinical trial on 40 moderately hypercholesterolemic subjects, after 6 months of active treatment with red yeast rice (10 mg MonK) and CoQ10 (30 mg), there was a more favourable percentage change in LDL-C (-26.3%; p < 0.05), endothelial reactivity (PV displacement: +6.0%; p < 0.05) and arterial stiffness (PWV: -4.7%; p < 0.05).
“After 6 months of active treatment, the results showed a more favourable percentage change in LDL-C (–26.3%; p < 0.05), endothelial reactivity (PV displacement: +6.0%; p < 0.05) and arterial stiffness (PWV: –4.7%; p < 0.05) [260].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [260] Cicero AF Morbini M Rosticci M D’Addato S Grandi E Borghi C Middle-term dietary supplementation with red yeast rice plus coenzyme Q10 improves lipid pattern, endothelial reactivity and arterial stiffness in moderately hypercholesterolemic subjects Ann Nutr Metab 2016 68 213 9 27055107
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Probably not a substantial claim: may not pass S3 (load-bearing), S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for pantethine, soybean plant sterols, green tea extract, delta-tocotrienol and phytolens; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn a crossover, double-blind, placebo-controlled randomized clinical trial on 25 moderately hypercholesterolemic, pharmacologically untreated subjects in primary prevention, after 4 weeks of active treatment with red yeast rice (10 mg monacolins) plus antioxidants (green tea dry extract 100 mg; CoQ10 20 mg; astaxanthin 2 mg; resveratrol 20 mg; quercetin 50 mg), patients experienced improvement of
“After 4 weeks of the active treatment patients experienced an improvement of cholesterol levels (LDL-C –22.36%; non-HDL-C –22.83%), hs-CRP –2.33% and endothelial function (PV displacement after monacolin treatment, 18.59%) [261].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [261] Cicero AF Morbini M Parini A Effect of red yeast rice combined with antioxidants on lipid pattern, hs-CRP level, and endothelial function in moderately hypercholesterolemic subjects Ther Clin Risk Manag 2016 12 281 6 26966368 PMC4770063
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FindingcitationIn a 3-week randomized, placebo controlled clinical trial on 60 hyperlipidemic individuals, the combination of phytosterols (2 g) and ω-3 PUFAs (1.4 g/day) reduced LDL-C by 12.5% (p = 0.002) and TG by 25.9% (p = 0.005), and increased HDL-C by 8.6% (p = 0.04).
“The combination of phytosterols and ω-3 PUFAs reduced LDL-C by 12.5% (p = 0.002) and TG by 25.9% (p = 0.005); moreover, it increased HDL-C (8.6%, p = 0.04) [270].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [270] Micallef MA Garg ML The lipid-lowering effects of phytosterols and (n-3) polyunsaturated fatty acids are synergistic and complementary in hyperlipidemic men and women J Nutr 2008 138 1085 90 18492838
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FindingcitationClinical trials have reported that many nutraceuticals have an additive effect to lipid-lowering drugs, allowing the statin doses to be reduced without diminishing the results in terms of TC and LDL-C reduction and significantly limiting adverse effects.
“Clinical trials have reported that many nutraceuticals have an additive effect to lipid-lowering drugs, allowing the statin doses to be reduced without diminishing the results in terms of TC and LDL-C reduction and significantly limiting adverse effects [281].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [281] Cicero AF Colletti A Banach M Statins and nutraceuticals/functional food: could they be combined? Combination Therapy In Dyslipidemia 2016 127 42
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Probably not a substantial claim: may not pass S1 (asserted), S3 (load-bearing), S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for garlic and omega-3 PUFAs; very limited data and further studies are necessary.
“No safety concerns. Very limited data; further studies are necessary.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S1 (asserted), S3 (load-bearing), S4 (based). May combine two claims.
Findingnone givenNo safety concerns have been reported for ezetimibe, red yeast rice, policosanol and berberine; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn that study, all reported side effects lasted a few days and did not lead to interruption of treatment.
“All reported side effects lasted a few days and did not lead to interruption of treatment [291].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [291] Di Pierro F Bellone I Rapacioli G Putignano P Clinical role of a fixed combination of standardized Berberis aristata and Silybum marianum extracts in diabetic and hypercholesterolemic patients intolerant to statins Diabetes Metab Syndr Obes 2015 8 89 96 25678808 PMC4322873
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FindingcitationIn that study, TGs were reduced by 36% and HDL-C increased by 37%, significantly higher than with rosuvastatin alone.
“In addition, TGs were reduced by 36% and HDL-C increased by 37%, an effect that was significantly higher when compared to the use of rosuvastatin alone.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [120] Gliozzi M Walker R Muscoli S Bergamot polyphenolic fraction enhances rosuvastatin-induced effect on LDL-cholesterol, LOX-1 expression and protein kinase B phosphorylation in patients with hyperlipidemia Int J Cardiol 2013 170 140 5 24239156
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Probably not a substantial claim: may not pass S3 (load-bearing), S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for statins and garlic; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn that study, the triple treatment increased the serum lathosterol/cholesterol ratio (p < 0.01), showing upregulation of cholesterol synthesis, and increased the serum sitosterol ratio (p < 0.01).
“It also increased the serum lathosterol/cholesterol ratio (p < 0.01), thus showing upregulation of cholesterol synthesis, and increased the serum sitosterol ratio (p < 0.01).”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [293] Gylling H Miettinen TA LDL cholesterol lowering by bile acid malabsorption during inhibited synthesis and absorption of cholesterol in hypercholesterolemic coronary subjects Nutr Metab Cardiovasc Dis 2002 12 19 23 12125225
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May combine two claims.
FindingcitationIn eleven hypercholesterolemic coronary patients on a low-fat, low-cholesterol baseline diet, simvastatin (20 mg/day) for 3 months reduced LDL-C by 39% (p < 0.001) and additional dietary plant stanol ester margarine (2.25 g stanols/day) for 8 weeks reduced it by a further 13% (p < 0.05).
“The results highlighted that simvastatin reduced LDL-C by 39% (p < 0.001) and additional stanol ester margarine reduced it by a further 13% (p < 0.05).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [293] Gylling H Miettinen TA LDL cholesterol lowering by bile acid malabsorption during inhibited synthesis and absorption of cholesterol in hypercholesterolemic coronary subjects Nutr Metab Cardiovasc Dis 2002 12 19 23 12125225
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Probably not a substantial claim: may not pass S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for statins and bergamot; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
Findingnone givenNo safety concerns have been reported for statins and PUFAs; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationEzetimibe and nutraceuticals have been introduced, alone or in association, as alternative therapies for statin-intolerant patients and proved to be effective and well tolerated.
“Ezetimibe and nutraceuticals have been both introduced, alone or in association, as alternative therapies for statin-intolerant patients and proved to be effective and well tolerated.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S1 (asserted), S3 (load-bearing), S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for ezetimibe or statins and berberine with silymarin; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn a randomized clinical trial with parallel arms of 86 subjects, compared with baseline, atorvastatin 40 mg reduced LDL-C (22%, p < 0.05) and increased β-sitosterol, campesterol/cholesterol, and β-sitosterol/cholesterol ratios (39%, 47%, and 32%, respectively, p < 0.05); ezetimibe 10 mg reduced campesterol and campesterol/cholesterol ratio (67% and 70%, respectively, p < 0.05); combined therapy
“Compared with baseline, atorvastatin 40 mg showed a reduction of LDL-C (22%, p < 0.05), and increased β-sitosterol, campesterol/cholesterol, and β-sitosterol/cholesterol ratios (39%, 47%, and 32%, respectively, p < 0.05); ezetimibe 10 mg reduced campesterol and campesterol/cholesterol ratio (67% and 70%, respectively, p < 0.05), while the combined therapy decreased LDL-C (38%, p < 0.05), campester”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [292] Malina DM Fonseca FA Barbosa SA Additive effects of plant sterols supplementation in addition to different lipid-lowering regimens J Clin Lipidol 2015 9 542 52 26228672
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May combine two claims.
FindingcitationIn that trial, among patients treated with highly effective lipid-lowering therapy, intake of 25 g of fibers added favorable effects: a reduction of phytosterolemia, improvement in blood glucose (p = 0.047), weight loss (p = 0.04) and reduced body mass index (p = 0.002).
“Among patients treated with highly effective lipid-lowering therapy, the intake of 25 g of fibers added favorable effects: a reduction of phytosterolemia, improvement in blood glucose (p = 0.047), weight loss (p = 0.04) and reduced body mass index (p = 0.002) [288].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [288] Ramos SC Fonseca FA Kasmas SH The role of soluble fiber intake in patients under highly effective lipid-lowering therapy Nutr J 2011 10 80 21810257 PMC3159132
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May combine two claims.
FindingcitationIn a study of 77 patients with mixed hyperlipidemia, combined therapy with bergamot-derived polyphenolic fraction (1000 mg/daily for 30 days) and rosuvastatin (10 mg/day for 30 days) significantly reduced LDL-C (-53%) compared to rosuvastatin alone, an effect nearly the same as that produced by 20 mg of rosuvastatin.
“It was observed that the combined therapy significantly reduced LDL-C (–53%) compared to rosuvastatin alone, an effect which was nearly the same as the one produced by 20 mg of rosuvastatin.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [120] Gliozzi M Walker R Muscoli S Bergamot polyphenolic fraction enhances rosuvastatin-induced effect on LDL-cholesterol, LOX-1 expression and protein kinase B phosphorylation in patients with hyperlipidemia Int J Cardiol 2013 170 140 5 24239156
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May combine two claims.
FindingcitationIn 45 patients with type 2 diabetes with hypercholesterolemia and statin intolerance, intake of Berberis aristata (588 mg, containing berberine 500 mg) and Silybum marianum (105 mg) extracts twice a day with statins led to improvement of lipid parameters (LDL-C -15% and -28% after 6 and 12 months) and also when added to ezetimibe (LDL-C -20% and -33% after 6 and 12 months).
“The intake of berberine/silymarin with statins led to an improvement of lipid parameters (LDL-C –15% and –28%, respectively after 6 and 12 months) and also when added to ezetimibe (LDL-C –20% and –33% respectively after 6 and 12 months).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [291] Di Pierro F Bellone I Rapacioli G Putignano P Clinical role of a fixed combination of standardized Berberis aristata and Silybum marianum extracts in diabetic and hypercholesterolemic patients intolerant to statins Diabetes Metab Syndr Obes 2015 8 89 96 25678808 PMC4322873
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May combine two claims.
FindingcitationIn that study, triple treatment with simvastatin, stanol ester margarine, and cholestyramine led to 67% reduction from baseline (p < 0.001), with all LDL-C values < 2.6 mmol/l, and increased HDL-C by 15% (p < 0.01).
“The triple treatment led to 67% reduction from baseline (p < 0.001), with all LDL-C values being < 2.6 mmol/l, and increased HDL-C by 15% (p < 0.01).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [293] Gylling H Miettinen TA LDL cholesterol lowering by bile acid malabsorption during inhibited synthesis and absorption of cholesterol in hypercholesterolemic coronary subjects Nutr Metab Cardiovasc Dis 2002 12 19 23 12125225
Not checked in the free run.
May combine two claims.
FindingcitationData from a long-term randomized clinical trial support that combining statins with ω-3 fatty acids seems to further decrease CHD risk by 19% in primary prevention and CHD mortality by 17% in secondary prevention.
“Data from a long-term randomized clinical trial support the concept that combining statins with ω-3 fatty acids seems to further decrease CHD risk by 19% in primary prevention [284] and CHD mortality by 17% in secondary prevention [285].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [284] Yokoyama M Origasa H Matsuzaki M Japan EPA lipid intervention study (JELIS) investigators Lancet 2007 369 1090 8
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- cites [285] Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell’Infarto miocardico Lancet 1999 354 447 55 10465168
Not checked in the free run.
Probably not a substantial claim: may not pass S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for statins and tocotrienols; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn a 12-week blinded placebo-controlled study of 68 patients, after 8 weeks, the mean lowering of LDL-C (-63 mg/dl/-1.63 mmol/l; p = 0.03) in the group receiving 20 mg simvastatin plus placebo was the same as that in the group receiving 10 mg simvastatin plus psyllium and was greater than that obtained with 10 mg simvastatin plus placebo (55 mg/dl/1.42 mmol/l; p = 0.03).
“After 8 weeks, the mean lowering of LDL-C (–63 mg/dl/–1.63 mmol/l; p = 0.03) in the group receiving 20 mg of simvastatin plus placebo was the same as that in the group receiving 10 mg of simvastatin plus psyllium and was greater than that obtained with 10 mg of simvastatin plus placebo (55 mg/dl/1.42 mmol/l; p = 0.03).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [287] Moreyra AE Wilson AC Koraym A Effect of combining psyllium fiber with simvastatin in lowering cholesterol Arch Intern Med 2005 165 1161 6 15911730
Not checked in the free run.
Probably not a substantial claim: may not pass S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for statins and soluble fibers; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn that study, addition of plant sterols further reduced LDL-C by ~6.5% in the atorvastatin therapy group and 5.0% and 4.0% in the combined therapy group (p < 0.05 for all).
“This study demonstrated that the addition of plant sterols further reduced LDL-C by ~6.5% in the atorvastatin therapy group and 5.0% and 4.0% in the combined therapy group (p < 0.05 for all) [292].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [292] Malina DM Fonseca FA Barbosa SA Additive effects of plant sterols supplementation in addition to different lipid-lowering regimens J Clin Lipidol 2015 9 542 52 26228672
Not checked in the free run.
May combine two claims.
FindingcitationIn that study, similar results were reported for apoB and TC, while no significant changes of TG or HDL-C levels were observed.
“Similar results were reported for apoB and TC, while there were not observed significant changes of TG or HDL-C levels [287].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [287] Moreyra AE Wilson AC Koraym A Effect of combining psyllium fiber with simvastatin in lowering cholesterol Arch Intern Med 2005 165 1161 6 15911730
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FindingcitationIn a randomized, parallel-design clinical trial of 116 patients with primary hypercholesterolemia, therapies with rosuvastatin 40 mg plus fiber, rosuvastatin 40 mg alone, simvastatin 40 mg plus ezetimibe 10 mg plus fiber, or simvastatin 40 mg plus ezetimibe 10 mg alone during 12 weeks led to similar reductions in LDL-C and TC (p < 0.001 vs. baseline), while no change was observed in HDL-C.
“These therapies led to similar reductions in LDL-C and TC (p < 0.001 vs. baseline), while no change was observed in HDL-C.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [288] Ramos SC Fonseca FA Kasmas SH The role of soluble fiber intake in patients under highly effective lipid-lowering therapy Nutr J 2011 10 80 21810257 PMC3159132
Not checked in the free run.
May combine two claims.
FindingcitationIn a randomized, double-blind, placebo-controlled, two arms parallel study on 258 subjects who met ATP-III criteria for drug treatment of hyperlipidemia and dietary intervention, patients who followed 8-week treatment with simvastatin (10 mg) plus placebo obtained a significant reduction in non-HDL-C (-10.8%), TG (-6.9%), and LDL-C (-11.6%) (p ≤ 0.01), and an increase in HDL-C (+10.4%) (p = 0.02).
“Patients who followed 8-week treatment with simvastatin (10 mg) plus placebo obtained a significant reduction in non-HDL-C (–10.8%), TG (–6.9%), and LDL-C (–11.6%) (p ≤ 0.01), and an increase in HDL-C (+10.4%) (p = 0.02).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [295] Ahmad Alobaidi AH Effect of Nigella sativa and Allium sativum coadminstered with simvastatin in dyslipidemia patients: a prospective, randomized, double-blind trial Antiinflamm Antiallergy Agents Med Chem 2014 13 68 74 23848231
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FindingcitationIn 36 volunteers, after 4 weeks, mean LDL-C and TG levels in the group receiving lovastatin 20 mg plus psyllium 10 g fell by 30.9% and 26.2% from baseline compared with 24.8% and 32.9% in the lovastatin group and 3.6% and 10.9% in the psyllium group.
“After 4 weeks of treatment, the mean LDL-C and TG levels in the group receiving 20 mg of lovastatin plus 10 g of psyllium fell by 30.9% and 26.2% from baseline compared with 24.8% and 32.9% in the group receiving 20 mg of lovastatin and 3.6% and 10.9% in the group receiving 10 g of psyllium, respectively [286].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [286] Agrawal AR Tandon M Sharma PL Effect of combining viscous fibre with lovastatin on serum lipids in normal human subjects Int J Clin Pract 2007 61 1812 8 17935545
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Probably not a substantial claim: may not pass S4 (based). May combine two claims. The quote only partly states this claim.
Findingnone givenNo safety concerns have been reported for statins/ezetimibe and plant sterols; limited data and further studies are necessary.
“No safety concerns; limited data – further studies are necessary.”
Quote in the paperNot a substantial claimMay combine two claims.
FindingcitationIn that study, a significant reduction of biomarkers used for detecting oxidative vascular damage was reported, suggesting antioxidant activity of bergamot in patients on statin therapy.
“Moreover, a significant reduction of biomarkers used for detecting oxidative vascular damage was reported, suggesting antioxidant activity of bergamot in patients on statin therapy [120].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [120] Gliozzi M Walker R Muscoli S Bergamot polyphenolic fraction enhances rosuvastatin-induced effect on LDL-cholesterol, LOX-1 expression and protein kinase B phosphorylation in patients with hyperlipidemia Int J Cardiol 2013 170 140 5 24239156
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationThe range of people intolerant to conventional statin treatment is estimated between 45,000 and 290,000 individuals/year.
“This is particularly relevant since it is estimated that the range of people intolerant to conventional statin treatment is between 45 000 and 290 000 individuals/year [36]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [36] Bangalore S Fayyad R Hovingh GK Treating to New Targets Steering Committee and Investigators Statin and the risk of renal-related serious adverse events: analysis from the IDEAL, TNT, CARDS, ASPEN, SPARCL, and other placebo-controlled trials Am J Cardiol 2014 113 2018 20 24793673
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May combine two claims.
PremisecitationVery old patients (especially those aged over 75) or patients with sarcopenia might benefit from lipid-lowering nutraceuticals.
“Another group of patients who might benefit from such nutraceuticals consists of very old patients (especially those aged over 75) or patients with sarcopenia [40].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [40] Banach M Serban MC Discussion around statin discontinuation in older adults and patients with wasting diseases J Cachexia Sarcopenia Muscle 2016 7 396 99 27030814 PMC4782254
Not checked in the free run.
Classified as probably not a substantial claim. May combine two claims.
PremisecitationNew powerful lipid-lowering drugs will be able to fill the gap and reduce residual CV risk.
“The development of new powerful (and very expensive) lipid-lowering drugs will be able to fill the gap (and in consequence reduce the residual CV risk)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [41] Banach M Aronow WS Serban MC Rysz J Voroneanu L Covic A Lipids, blood pressure and kidney update 2015 Lipids Health Dis 2015 14 167 26718096 PMC4696333
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PremisecitationCholesterol-lowering drug therapy is not associated with an increased risk of cancer or non-CV-related death.
“in the absence of an increased risk of cancer or non-CV-related death [13].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [13] Baigent C Blackwell L Emberson J Cholesterol Treatment Trialists’ (CTT) Collaboration Efficacy and safety of more intensive lowering of LDL cholesterol: a meta-analysis of data from 170,000 participants in 26 randomised trials Lancet 2010 376 1670 81 21067804 PMC2988224
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PremisecitationLevels of LDL-C < 100 mg/dl (~2.5 mmol/l) are associated with a low risk for CHD and are considered optimal in the absence of CVD or other risk factors.
“Levels of LDL-C < 100 mg/dl (~2.5 mmol/l) are associated with a low risk for CHD and are considered optimal in the absence of CVD or other risk factors [17].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [17] Law MR Wald NJ Thompson SG By how much and how quickly does reduction in serum cholesterol concentration lower risk of ischaemic heart disease? BMJ 1994 308 367 72 8043072 PMC2539460
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PremisecitationNutraceuticals can have positive pleiotropic effects, including improvement of endothelial dysfunction and arterial stiffness, as well as anti-inflammatory and anti-oxidative properties.
“Moreover, they can have a large number of positive pleiotropic effects, including improvement of endothelial dysfunction and arterial stiffness, as well as anti-inflammatory and anti-oxidative properties [33].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [33] Houston M The role of nutraceutical supplements in the treatment of dyslipidemia J Clin Hypertens 2012 14 121 32 PMC9645405 22277145
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationComplete statin intolerance is estimated at less than 5%.
“(complete statin intolerance is estimated at less than 5%)”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [36] Bangalore S Fayyad R Hovingh GK Treating to New Targets Steering Committee and Investigators Statin and the risk of renal-related serious adverse events: analysis from the IDEAL, TNT, CARDS, ASPEN, SPARCL, and other placebo-controlled trials Am J Cardiol 2014 113 2018 20 24793673
Not checked in the free run.
May combine two claims.
PremisecitationElevated total cholesterol and LDL-C blood concentrations are major modifiable risk factors for coronary heart disease, whereas high plasma HDL-C is protective in certain conditions.
“Elevated total cholesterol (TC) and low-density lipoprotein cholesterol (LDL-C) blood concentrations are the major modifiable risk factors for coronary heart disease (CHD), whereas high concentrations of plasma high-density lipoprotein cholesterol (HDL-C) in certain conditions are considered protective [6].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [6] Australian Institute of Health and Welfare High Blood Cholesterol. Cat. No. AUS 156 2012-2013 Canberra Australian Institute of Health and Welfare
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PremisecitationPlant sterols and stanols intensify the expression of ABCA1 transporter and inhibit ACAT enzyme, reducing the amount of cholesterol absorbed from 30% to 50%.
“PS also intensify the expression of ABCA1 transporter and inhibit the acyl-CoA:cholesterol O-acyltransferase (ACAT) enzyme, reducing the amount of cholesterol absorbed from 30% to 50%.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- cites [45] Ferguson JJ Stojanovski E MacDonald-Wicks L Garg ML Fat type in phytosterol products influence their cholesterol-lowering potential: a systematic review and meta-analysis of RCTs Prog Lipid Res 2016 64 16 29 27497855
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PremisecitationEFSA confirmed that oat β-glucan is able to reduce plasmatic cholesterol levels; at least 3 g/day of β-glucan is necessary.
“In 2010 the European Food Safety Authority (EFSA) confirmed that oat β-glucan is able to reduce plasmatic cholesterol levels; however, at least 3 g/day of β-glucan is necessary [54].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [54] EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) Scientific opinion on the substantiation of a health claim related to oat beta-glucan and lowering blood cholesterol and reduced risk of (coronary) heart disease pursuant to Article 14 of Regulation (EC) No 1924/2006 EFSA J 2010 8 188
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Premisecitationβ-glucan is a soluble fiber with high viscosity, which confers lipid-lowering action.
“β-glucan has high viscosity, which confers lipid-lowering action [32].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [32] Sahebkar A Serban MC Gluba-Brzózka A Lipid-modifying effects of nutraceuticals: an evidence-based approach Nutrition 2016 32 1179 92 27324061
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PremisecitationThe reduction of cholesterol obtained by soluble fibers is variable and dependent on the type of fiber, doses, subjects treated, study size and different diets: the effective range of reduction of TC varies from 0 to 18% for oat-based fibers, 3-17% for psyllium, 5-16% for pectin, and 4-17% for guar gum.
“The reduction of cholesterol obtained by soluble fibers described in the literature is variable and dependent on the type of fiber, doses, subjects treated, study size and different diets: the effective range of the reduction of TC varies from 0 to 18% for oat-based fibers, 3–17% for psyllium, 5–16% for pectin, and 4–17% for guar gum [51].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [51] Brown L Rosner B Willett WW Sacks FM Cholesterol-lowering effects of dietary fiber: a meta-analysis Am J Clin Nutr 1999 69 30 42 9925120
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Classified as probably not a substantial claim.
Study design and conductnone givenThe level of evidence and the strength of recommendation of particular lipid-lowering treatment options have been weighed and graded according to predefined scales.
“The level of evidence and the strength of recommendation of particular lipid-lowering treatment options have been weighed and graded according to predefined scales, as outlined in Tables I and II.”
Quote in the paperSubstantial claimMay combine two claims.
PremisecitationIn some cases minor gastrointestinal side effects were reported with psyllium (especially with micronized fibers) that might slightly reduce adherence.
“However, in some cases minor gastrointestinal side effects were reported (especially with micronized fibers) that might slightly reduce the adherence to this nutraceutical [64].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [64] Anderson JW Allgood LD Lawrence A Cholesterol-lowering effects of psyllium intake adjunctive to diet therapy in men and women with hypercholesterolemia: meta-analysis of 8 controlled trials Am J Clin Nutr 2000 71 472 9 10648260
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Probably not a substantial claim: may not pass S3 (load-bearing).
Study design and conductnone givenThe experts of the writing and reviewing panels completed Declaration of interest forms where real or potential sources of conflicts of interest might be perceived.
“The experts of the writing and reviewing panels completed Declaration of interest forms where real or potential sources of conflicts of interest might be perceived (at the end of the paper).”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationThe mechanisms of action of psyllium include increased excretion of bile acids, reduced absorption of intestinal cholesterol and reduction of hepatic cholesterol synthesis.
“The mechanisms of action of psyllium are similar to those of other fibers discussed, including increased excretion of bile acids (stimulating 7α-hydroxylase), reduced absorption of intestinal cholesterol and a reduction of hepatic cholesterol synthesis (via the short-chain fatty acid byproducts of fiber fermentation) [58].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [58] Anderson JW Dietary fibre, complex carbohydrate and coronary artery disease Can J Cardiol 1995 11 Suppl G 55G 62G 7585294
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PremisecitationUnlike other fibers, glucomannan does not act by binding bile acids, but it seems to reduce the absorption of cholesterol in the jejunum and the absorption of bile acids in the ileum, yielding improvements in apolipoprotein B (ApoB) and plasma LDL-C levels.
“Unlike other fibers, glucomannan does not act by binding bile acids, but it seems to reduce the absorption of cholesterol in the jejunum and the absorption of bile acids in the ileum, yielding improvements in apolipoprotein B (ApoB) and plasma LDL-C levels.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [65] Behera SS Ray RC Konjac glucomannan, a promising polysaccharide of Amorphophallus konjac K. Koch in health care Int J Biol Macromol 2016 92 942 56 27481345
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PremisecitationPlant sterols/stanols have shown a high safety profile in the middle-term; data for treatment longer than 2 years are still not available.
“PS have also shown a high safety profile in the middle-term; however, data for treatment longer than 2 years are still not available [44, 50].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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- cites [50] Gylling H Halonen J Lindholm H The effects of plant stanol ester consumption on arterial stiffness and endothelial function in adults: a randomised controlled clinical trial BMC Cardiovasc Disord 2013 13 50 23841572 PMC3717082
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PremisecitationThe lipid-lowering effect of plant sterols/stanols is dose dependent and proportional up to a plateau reached at approximately 3 g/day, achieving an average effect on LDL-C of -12%.
“The lipid-lowering effect of PS is dose dependent and proportional up to the attainment of a plateau (reached at approximately 3 g/day of PS achieving an average effect on LDL-C of –12%)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [48] Talati R Sobieraj DM Makanji SS Phung OJ Coleman CI The comparative efficacy of plant sterols and stanols on serum lipids: a systematic review and meta-analysis J Am Diet Assoc 2010 110 719 26 20430133
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The quote only partly states this claim.
PremisecitationIn a meta-analysis of 41 clinical trials with 2084 individuals, plant sterols/stanols significantly reduced LDL-C by 0.33 mmol/l (12.8 mg/dl) (-8.5%) compared to controls.
“The meta-analysis showed not only the significant reduction of LDL-C of 0.33 mmol/l (12.8 mg/dl) (–8.5%)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [44] Ras RT Hiemstra H Lin Y Vermeer MA Duchateau GS Trautwein EA Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations: a meta-analysis of randomized controlled studies Atherosclerosis 2013 230 336 46 24075766
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May combine two claims.
PremisecitationThe lipid-lowering mechanisms of soluble fibers include prolonged gastric emptying time, an increase of satiety, inhibition of hepatic cholesterol synthesis and an increase of fecal excretion of cholesterol and bile salts.
“The lipid-lowering mechanisms of action of soluble fibers are different, including prolonged gastric emptying time, an increase of satiety, the inhibition of hepatic cholesterol synthesis and an increase of fecal excretion of cholesterol and bile salts [52].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [52] Doi K Effect of konjac fibre (glucomannan) on glucose and lipids Eur J Clin Nutr 1995 49 Suppl 3 S190 7 8549522
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PremisecitationA meta-analysis of 6 RCTs including 416 patients with hypercholesterolemia concluded that chitosan has a significant effect on TC (-0.3 mmol/l (11.6 mg/dl), p = 0.002), but not on LDL-C, HDL-C or TG.
“A meta-analysis of 6 RCTs including 416 patients with hypercholesterolemia concluded that it has a significant effect on TC (–0.3 mmol/l (11.6 mg/dl), p = 0.002), but not on LDL-C, HDL-C or TG [71].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [71] Baker WL Tercius A Anglade M White CM Coleman CI A meta-analysis evaluating the impact of chitosan on serum lipids in hypercholesterolemic patients Ann Nutr Metab 2008 55 368 74 19923803
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PremisecitationIn the same trial, NNT to prevent one coronary event, one coronary death, and one all-cause mortality in elderly patients were 18, 33, and 23; in adults, 23, 82, and 51.
“It was also estimated that following RYR treatment for 4 years, the number needed to treat (NNT) to prevent one coronary event, one coronary death and one mortality due to all causes in elderly patients were respectively 18, 33 and 23. In adults, however, these numbers were 23, 82 and 51.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [93] DFG Permanent Senate Commission on Food Safety Toxicological evaluation of red mould rice: an update 2012
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PremisecitationProbiotics are generally very safe, and side effects are rare.
“Probiotics are considered to be generally very safe, and side effects are rare.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [84] Doron S Snydman DR Risk and safety of probiotics Clin Infect Dis (Review) 2015 60 Suppl 2 S129 34 PMC4490230 25922398
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PremisecitationIn a meta-analysis of RCTs, Lactobacillus had a stronger cholesterol-lowering effect, with most promising results after >4 weeks.
“A stronger cholesterol-lowering effect of Lactobacillus was confirmed in the meta-analysis of RCTs by Shimizu et al., where the most promising results were obtained after a treatment period of more than 4 weeks”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [83] Shimizu M Hashiguchi M Shiga T Tamura HO Mochizuki M Meta-analysis: effects of probiotic supplementation on lipid profiles in normal to mildly hypercholesterolemic individuals PLoS One 2015 10 e0139795 26473340 PMC4608827
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PremisecitationIn a meta-analysis of 39 RCTs (2298 mild-to-moderate hypercholesterolemic subjects), garlic extracts for at least 2 months reduced LDL-C by 0.23 mmol/l (9 mg/dl), more evident in individuals with TC <5.17 mmol/l at baseline.
“In a meta-analysis of 39 RCTs enrolling 2298 mild-to-moderate hypercholesterolemic subjects the consumption of garlic extracts for at least 2 months showed a reduction of LDL-C (–0.23 mmol/l (9 mg/dl), more evident in individuals with TC < 5.17 mmol/l (200 mg/dl) at baseline) [103].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [103] Ried K Toben C Fakler P Effect on garlic on serum lipids: an updated meta-analysis Nutr Rev 2013 71 282 99 23590705
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PremisecitationThis gender-dependent effect was also observed with other soluble fibers, and it would seem to be caused by the interaction between sex hormones and lipid metabolism; nevertheless, further corroboration is necessary.
“This gender-dependent effect was also observed with other soluble fibers, and it would seem to be caused by the interaction between sex hormones and lipid metabolism; nevertheless, further corroboration is necessary [69].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [69] Martino F Martino E Morrone F Carnevali E Forcone R Niglio T Effect of dietary supplementation with glucomannan on plasma total cholesterol and low density lipoprotein cholesterol in hypercholesterolemic children Nutr Metab Cardiovasc Dis 2005 15 174 80 15955465
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PremisecitationIn a large trial of 1445 patients with prior MI followed for 4 years, RYR reduced risk of CHD by 31.0% (p=0.04), all-cause mortality by 31.9% (p=0.01), stroke by 44.1% (p=0.04), need for CABG/PCI by 48.6% (p=0.07), and malignancies by 51.4% (p=0.03).
“RYR supplementation showed a reduction in the risk of CHD (31.0%, p = 0.04), all-cause mortality (31.9%, p = 0.01), stroke (44.1%, p = 0.04), the need for coronary artery bypass graft (CABG) or a percutaneous coronary intervention (PCI) (48.6%, p = 0.07) and malignancies (51.4%, p = 0.03).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [93] DFG Permanent Senate Commission on Food Safety Toxicological evaluation of red mould rice: an update 2012
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PremisecitationIn a 6-week trial of 50 CHD patients, RYR 1200 mg/day reduced hs-CRP and TG-AUC and improved postprandial and pre-prandial FMD, with no significant changes in placebo.
“The results showed that the group treated with RYR at the end of the 6-week follow-up obtained a reduction of hs-CRP and the area under the curve (AUC) of triglyceride (TG-AUC) (p < 0.001 for each), in addition to an improvement of postprandial and pre-prandial FMD (p < 0.001). There were no significant changes in serum lipids and FMD in the placebo group [92].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [92] Zhao SP Liu L Cheng YC Xuezhikang, an extract of cholestin, protects endothelial function through antiinflammatory and lipid-lowering mechanisms in patients with coronary heart disease Circulation 2004 110 915 20 15313947
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PremisecitationThe intake of glucomannan may interfere with the absorption of certain drugs, in particular lipophilic drugs/nutraceuticals: for example, glucomannan could reduce the absorption of vitamin E, calcium and other minerals, whereas it does not hinder the absorption of water-soluble vitamins.
“The intake of glucomannan may interfere with the absorption of certain drugs, in particular lipophilic drugs/nutraceuticals: for example, glucomannan could reduce the absorption of vitamin E, calcium and other minerals, whereas it does not hinder the absorption of water-soluble vitamins.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [32] Sahebkar A Serban MC Gluba-Brzózka A Lipid-modifying effects of nutraceuticals: an evidence-based approach Nutrition 2016 32 1179 92 27324061
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PremisecitationGarlic reduces apoB and increases the LDL/Apo B ratio.
“Jung et al. [106] underlined that it is able to reduce apoB and increase the LDL/Apo B ratio.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [106] Jung ES Park SH Choi EK Reduction of blood lipid parameters by a 12-wk supplementation of aged black garlic: a randomized controlled trila Nutrition 2014 30 1034 9 24976429
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PremisecitationTG and HDL-C did not change significantly compared to control groups with probiotics.
“TG and HDL-C did not change significantly compared to the control groups.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [81] Cho YA Kim J Effect of probiotics on blood lipid concentrations: a meta-analysis of randomized controlled trials Medicine 2015 94 e1714 26512560 PMC4985374
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PremisecitationThe AHRQ 2011 report concluded that existing probiotic clinical trials reveal no evidence of increased risk, but there are not enough data to answer safety questions in intervention studies with confidence.
“The report released by the Agency for Healthcare Research and Quality (2011) concluded that, although the existing probiotic clinical trials reveal no evidence of increased risk, there are not enough data to answer questions on the safety of probiotics in intervention studies with confidence [84].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [84] Doron S Snydman DR Risk and safety of probiotics Clin Infect Dis (Review) 2015 60 Suppl 2 S129 34 PMC4490230 25922398
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PremisecitationThe consumption of probiotics is considered safe and free of serious side effects.
“The consumption of probiotics is considered safe and free of serious side effects [76].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [76] Guarner F Schaafsma GJ Probiotics Int J Food Microbiol 1998 39 237 8 9553803
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PremisecitationThe reduction of serum triglycerides is a peculiarity of glucomannan, probably due to its high viscosity and its ability to interact with the hepatic cholesterol and lipoprotein metabolism, but not of other soluble fibers, which have only a very modest action on triglyceride levels.
“The reduction of serum triglycerides is a peculiarity of glucomannan, probably due to its high viscosity and its ability to interact with the hepatic cholesterol and lipoprotein metabolism, but not of other soluble fibers, which have only a very modest action on triglyceride levels [66].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [66] Sood N Baker WL Coleman CI Effect of glucomannan on plasma lipid and glucose concentrations, body weight, and blood pressure: systematic review and meta-analysis Am J Clin Nutr 2008 88 1167 75 18842808
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PremisecitationSide effects of garlic are usually minimal (mostly gastrointestinal) and extracts are well tolerated.
“Side effects are usually minimal (mostly gastrointestinal) and the extracts are well tolerated [104].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [104] Ackermann RT Mulrow CD Ramirez G Gardner CD Morbidoni L Lawrence VA Garlic shows promise for improving some cardiovascular risk factors Arch Intern Med 2001 161 813 24 11268223
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PremisecitationData on weight reduction with glucomannan are controversial; in general glucomannan is able to promote maintenance of weight and in some cases (with at least 5.2 weeks of treatment) it can cause a small reduction of weight, although only less than 1 kg.
“Data on weight reduction are controversial; in general it can be said that glucomannan is able to promote the maintenance of weight and in some cases (with at least 5.2 weeks of treatment) it can cause a small reduction of weight (according to some meta-analyses significant, according to others not), although only less than 1 kg [67].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [67] Onakpoya I Posadzki P Ernst E The efficacy of glucomannan supplementation in overweight and obesity: a systematic review and meta-analysis of randomized clinical trials J Am Coll Nutr 2014 33 70 8 24533610
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PremisecitationIn a meta-analysis of 27 clinical studies (2569 participants), berberine reduced LDL-C by 0.65 mmol/l (25.14 mg/dl), TG by 0.39 mmol/l (34.5 mg/dl), and increased HDL-C by 0.07 mmol/l (2.71 mg/dl).
“The effects of berberine on lipids were: LDL-C: –0.65 mmol/l (95% CI: –0.75; –0.56, p = 0.00001) (25.14 mg/dl); TG: –0.39 mmol/l (95% CI: –0.59; –0.19, p = 0.0001) (34.5 mg/dl); HDL-C: 0.07 mmol/l (95% CI: 0.04; 0.10, p = 0.00001) (2.71 mg/dl).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [138] Lan J Zhao Y Dong F Meta-analysis of the effect and safety of berberine in the treatment of type 2 diabetes mellitus, hyperlipemia and hypertension J Ethnopharmacol 2015 161 69 81 25498346
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Probably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
Premisenone givenThe tolerability of policosanols is usually very good.
“The tolerability of policosanols is usually very good.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationIn a 16-week triple-blinded RCT of 120 subjects with low to moderate CVD risk, pantethine 600-900 mg/day significantly reduced TC by 3%, LDL-C by 4%, and apoB by 5% from baseline to week 16.
“The authors showed that following an adequate diet in comparison with placebo, pantethine 600–900 mg/day demonstrated significant (p < 0.005) and sustained reductions (from baseline to week 16) in TC (3% – 0.16 mmol/l (6 mg/dl)), LDL-C (4% – 0.10 mmol/l (4 mg/dl)) and apoB (5% – 0.0001 mmol/l (4 mg/dl)).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [113] Rumberger JA Napolitano J Azumano I Kamiya T Evans M Pantethine, a derivative of vitamin B(5) used as a nutritional supplement, favorably alters low-density lipoprotein cholesterol metabolism in low- to moderate-cardiovascular risk North American subjects: a triple-blinded placebo and diet-controlled investigation Nutr Res 2011 31 608 15 21925346
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PremisecitationA third RCT showed that lupin reduced LDL-C by 12%, comparable to previous studies.
“The cholesterol-lowering properties of lupin were also highlighted in a third RCT proving a reduction of LDL-C (–12%) comparable to the studies described previously [160].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [160] Fechner A Kiehntopf M Jahreis G The formation of short-chain fatty acids is positively associated with the blood lipid-lowering effect of lupin kernel fiber in moderately hypercholesterolemic adults J Nutr 2014 144 599 607 24572041
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PremisecitationIn a meta-analysis of 35 RCTs (2670 subjects), soy proteins reduced LDL-C by 3% (-0.12 mmol/l/4.6 mg/dl), TC by 2% (-0.14 mmol/l/5.4 mg/dl), TG by 4% (-0.06 mmol/l/5.3 mg/dl), and increased HDL-C by 3% (+0.04 mmol/l/1.6 mg/dl), with effect proportional to baseline LDL-C.
“a recent one including 35 RCTs and 2670 subjects concluded that soy proteins (in particular B-conglycinin globulin) have a cholesterol-lowering effect with a mean reduction in LDL-C of 3% (–0.12 mmol/l/4.6 mg/dl), TC of 2% (–0.14 mmol/l/5.4 mg/dl) and TG of 4% (–0.06 mmol/l/5.3 mg/dl) and is able to increase HDL-C by 3% (+0.04 mmol/l/1.6 mg/dl), the effect being proportional to the baseline LDL-C”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [154] Tokede OA Onabanjo TA Yansane A Gaziano JM Djoussé L Soya products and serum lipids: a meta-analysis of randomised controlled trials Br J Nutr 2015 114 831 43 26268987
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PremisecitationIn 107 patients with MetS and NAFLD, bergamot 1300 mg/day for 120 days reduced sdLDL and TG and increased HDL-C compared to placebo.
“They found that the treated group experienced a marked reduction of small dense LDL (sdLDL) and TG, and increased HDL-C levels compared to placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [121] Gliozzi M Carresi C Musolino V The effect of Bergamot-derived polyphenolic fraction on LDL small dense particles and non alcoholic fatty liver disease in patients with metabolic syndrome Adv Biol Chem 2014 4 129 37
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PremisecitationBerberine's lipid effects seem additive to those of statins and associated with positive impact on glucose metabolism and blood pressure.
“These effects seem to be additive to those of statins and associated with a positive impact on glucose metabolism and blood pressure as well [138].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [138] Lan J Zhao Y Dong F Meta-analysis of the effect and safety of berberine in the treatment of type 2 diabetes mellitus, hyperlipemia and hypertension J Ethnopharmacol 2015 161 69 81 25498346
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Study design and conductnone givenThe main limitation of bergamot efficacy evidence is that most clinical literature comes from a single research unit and has not been confirmed elsewhere.
“The main limitation of the evidence on bergamot efficacy is related to the fact that the greater part of the clinical literature has been provided by a single research unit and not confirmed elsewhere.”
Quote in the paperSubstantial claimMay combine two claims.
Premisenone givenClinical studies of bergamot at 500-1500 mg/day showed a good safety profile with no side effects detected.
“Clinical studies conducted to date with dosages between 500 and 1500 mg/day showed a good safety profile, with no side effects detected.”
Quote in the paperNot a substantial claimMay combine two claims.
InterpretationcitationThe evidence indicates that bergamot has lipid-lowering effects, especially by reducing sdLDL and TG and significantly increasing HDL-C.
“In summary, the evidence indicates that bergamot has lipid-lowering effects, both quantitative and qualitative, especially by reducing the levels of sdLDL and TG and significantly increasing HDL-C levels.”
Quote in the paperSubstantial claim- Rests on an assumption: The cited meta-analyses and RCTs are of sufficient methodological quality and their results are valid for the populations studied.
- Rests on an assumption: The effects of nutraceuticals observed in trials generalize to clinical practice in the broader patient populations for whom they are recommended.
May combine two claims.
PremisecitationIn the same randomized cross-over study, the LPI group showed a significant increase in HDL-C (p < 0.036) and a decrease in LDL/HDL ratio (p = 0.003) compared to the MPI group.
“In the LPI group, the levels of HDL-C increased significantly (p < 0.036) and the LDL/HDL ratio decreased (p = 0.003), compared to the MPI group [158].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [158] Bähr M Fechner A Krämer J Kiehntopf M Jahreis G Lupin protein positively affects plasma LDL cholesterol and LDL:HDL cholesterol ratio in hypercholesterolemic adults after four weeks of supplementation: a randomized, controlled crossover study Nutr J 2013 12 107 23902673 PMC3735452
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PremisecitationIsoflavones have direct positive effects on endothelial function and arterial stiffness.
“they seem to have direct positive effects on endothelial function [155] and arterial stiffness [156].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [155] Beavers DP Beavers KM Miller M Stamey J Messina MJ Exposure to isoflavone-containing soy products and endothelial function: a Bayesian meta-analysis of randomized controlled trials Nutr Metab Cardiovasc Dis 2012 22 182 91 20709515
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- cites [156] Hazim S Curtis PJ Schär MY Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype: a double-blind randomized controlled trial Am J Clin Nutr 2016 103 694 702 26843154 PMC4763500
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PremisecitationIn a study of 130 patients undergoing PCI, berberine 600 mg/day reduced LDL-C by 24% vs 17% in control (p<0.001) and reduced TG by 26% vs 13% (not statistically significant).
“The BBR group showed a marked reduction in TG (26% BBR vs. 13% control; the difference did not reach statistical significance due to large inter-individual variations) and LDL-C (24% vs. 17% BBR control: p < 0.001) compared to the control group.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [137] Meng S Wang LS Huang ZQ Berberine ameliorates inflammation in patients with acute coronary syndrome following percutaneous coronary intervention Clin Exp Pharmacol Physiol 2012 39 406 11 22220931
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PremisecitationIn vitro, pantethine inhibits fatty acid synthesis and HMG-CoA reductase.
“In vitro it inhibits fatty acid synthesis and HMG-CoA reductase [109, 110].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [109] Cighetti G Del Puppo M Paroni R Galli Kienle M Modulation of HMG-CoA reductase activity by pantetheine/pantethine Biochim Biophys Acta 1988 963 389 93 3196742
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- cites [110] Cighetti G Del Puppo M Paroni R Fiorica E Galli Kienle M Pantethine inhibits cholesterol and fatty acid syntheses and stimulates carbon dioxide formation in isolated rat hepatocytes J Lipid Res 1987 28 152 61 3106549
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PremisecitationBergamot's HMGF fraction acts as statins by inhibiting HMG-CoA reductase and ACAT, reducing cholesterol ester formation and limiting cholesterol transport in blood.
“In particular, the 3-hydroxy-3-methyl-glutaryl flavanone enriched fraction (HMGF: brutieridin, melitidin and HMG-neoeriocitrin) has been extracted from the bergamot peel; they act as statins by inhibiting HMG-CoA reductase and ACAT, reducing the formation of cholesterol esters and limiting the transport of cholesterol in the blood.”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [118] Di Donna L De Luca G Mazzotti F Napoli A Salerno R Taverna D Sindona G Statin-like principles of bergamot fruit (Citrus bergamia): isolation of 3-hydroxymethylglutaryl flavonoid glycosides J Nat Prod 2009 72 1352 4 19572741
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- cites [119] Miceli N Mondello MR Monforte MT Hypolipidemic effects of Citrus bergamia Risso et Poiteau juice in rats fed a hypercholesterolemic diet J Agric Food Chem 2007 55 10671 7 18038978
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PremisecitationPantethine supplementation for 16 weeks (600 mg/day weeks 1-8 then 900 mg/day weeks 9-16) is safe and significantly lowers TC and LDL-C over and above TLC or diet alone.
“The data suggest that pantethine supplementation for 16 weeks (600 mg/day for weeks 1–8 then 900 mg/day for weeks 9–16) is safe and significantly lowers TC and LDL-C (although with relatively limited clinical relevance) over and above the effect of therapeutic lifestyle changes (TLC) or diet alone [114].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [114] Bertolini S Donati C Elicio N Lipoprotein changes induced by pantethine in hyperlipoproteinemic patients: adults and children Int J Clin Pharmacol Ther Toxicol 1986 24 630 7 3098691
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PremisecitationIn a randomized, controlled, double-blind three-phase crossover trial of 72 patients with hypercholesterolemia treated for 28 days with LPI, MP, or MPA, LPI and MPA reduced LDL-C, and LPI improved homocysteine (compared to MPI and MPA), uric acid, and TG.
“These results were confirmed by the same author in the next randomized, controlled, double-blind three-phase crossover trial, including 72 patients with hypercholesterolemia treated for 28 days with LPI, MP (milk protein) or MPA (milk protein 1.6 g/day of arginine). In addition to reducing LDL-C levels (in MPA and LPI groups), the LPI group showed an improvement in the levels of homocysteine (comp”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [159] Bähr M Fechner A Kiehntopf M Jahreis G Consuming a mixed diet enriched with lupin protein beneficially affects plasma lipids in hypercholesterolemic subjects: a randomized controlled trial Clin Nutr 2015 34 7 14 24746974
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InterpretationcitationBerberine at doses 500-1500 mg is effective in lipid lowering and relatively safe in primary and secondary prevention.
“In summary, the use of BBR at doses ranging between 500 and 1500 mg has proved to be effective in lipid lowering and relatively safe both in primary and secondary prevention.”
Quote in the paperSubstantial claim- Rests on an assumption: The cited meta-analyses and RCTs are of sufficient methodological quality and their results are valid for the populations studied.
- Rests on an assumption: The effects of nutraceuticals observed in trials generalize to clinical practice in the broader patient populations for whom they are recommended.
- Rests on an assumption: The safety data from clinical trials adequately reflect real-world safety of these nutraceuticals.
May combine two claims.
PremisecitationBerberine side effects are mild to moderate, mostly gastrointestinal, and comparable to control groups.
“Based on the abovementioned data, side effects are mild to moderate, mostly gastrointestinal (diarrhea, constipation, abdominal distension) and comparable to the control groups [139].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [139] Derosa G Maffioli P Cicero AF Berberine on metabolic and cardiovascular risk factors: an analysis from preclinical evidences to clinical trials Expert Opin Biol Ther 2012 12 1113 24 22780092
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PremisecitationIn the same study, atherogenic sdLDL decreased by 35% and large buoyant LDLs increased by 38% compared to baseline.
“Moreover, the amount of atherogenic sdLDL significantly decreased (–35%), while large buoyant LDLs increased (+38%; both p < 0.05) compared to baseline levels.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [121] Gliozzi M Carresi C Musolino V The effect of Bergamot-derived polyphenolic fraction on LDL small dense particles and non alcoholic fatty liver disease in patients with metabolic syndrome Adv Biol Chem 2014 4 129 37
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May combine two claims.
PremisecitationGreen tea is usually well tolerated, but rash, transient elevation of blood pressure, and mild gastrointestinal disorders may occur; high doses can cause iron and folate deficiency.
“Usually the consumption of green tea is well tolerated; however, in some cases rash, transient elevation of blood pressure and mild gastrointestinal disorders may occur. Moreover, high doses of green tea can cause a deficiency of iron and folate due to its capacity to bind and reduce their intestinal absorption.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [143] Onakpoya I Spencer E Heneghan C Thompson M The effect of green tea on blood pressure and lipid profile: a systematic review and meta-analysis of randomized clinical trials Nutr Metab Cardiovasc Dis 2014 24 823 36 24675010
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PremisecitationCompared to nutraceuticals with a statin-similar mechanism, berberine has a greater effect in reducing triglyceridemia, partly related to its positive effect on insulin resistance.
“Compared to nutraceuticals with a statin-similar mechanism of action, BBR has a greater effect in the reduction of triglyceridemia, partly related to its positive effect on insulin-resistance [139].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [139] Derosa G Maffioli P Cicero AF Berberine on metabolic and cardiovascular risk factors: an analysis from preclinical evidences to clinical trials Expert Opin Biol Ther 2012 12 1113 24 22780092
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PremisecitationGreen tea is associated with improvement in FMD and PWV, despite no apparent effect on hs-CRP levels.
“Moreover, green tea is associated with an improvement in FMD [144] and pulse wave velocity (PWV) [145], despite no apparent effect on hs-CRP levels [146].”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [144] Park CS Kim W Woo JS Green tea consumption improves endothelial function but not circulating endothelial progenitor cells in patients with chronic renal failure Int J Cardiol 2010 145 261 2 19962201
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- cites [145] Lin QF Qiu CS Wang SL A cross-sectional study of the relationship between habitual tea consumption and arterial stiffness J Am Coll Nutr 2016 35 354 61 26709673
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- cites [146] Serban C Sahebkar A Antal D Ursoniu S Banach M Effects of supplementation with green tea catechins on plasma C-reactive protein concentrations: a systematic review and meta-analysis of randomized controlled trials Nutrition 2015 31 1061 71 26233863
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PremisecitationIn a trial of 143 hypercholesterolemic subjects, policosanols at 10, 20, 40, 80 mg or placebo did not statistically improve TC, TG, HDL-C, or LDL-C, and no group showed >10% LDL-C reduction after 12 weeks.
“The study by Berthold et al. showed that the administration of policosanols in hypercholesterolemic patients does not statistically improve the levels of TC, TG, HDL-C and LDL-C. This trial included 143 subjects divided into five groups each treated with 10, 20, 40, 80 mg of policosanols or placebo. Nobody in any group at the end of the study (12 weeks) showed a reduction of more than 10% in LDL-C”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [126] Berthold HK Unverdorben S Degenhardt R Bulitta M Gouni-Berthold I Effect of policosanol on lipid levels among patients with hypercholesterolemia or combined hyperlipidemia: a randomized controlled trial JAMA 2006 295 2262 9 16705107
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PremisecitationIn the same study, group D (statin-intolerant hyperlipidemic patients) had LDL-C and TG reductions of 25.0% and 27.6% (p<0.001) without side effects.
“Group D showed a reduction of LDL-C and TG (–25.0% and –27.6%, respectively; p < 0.001 for all), without any side effects [123].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [123] Mollace V Sacco I Janda E Hypolipemic and hypoglycaemic activity of bergamot polyphenols: from animal models to human studies Fitoterapia 2011 82 309 16 21056640
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PremisecitationIn the same study, bergamot reduced serum glucose, transaminases, γ-glutamyl-transferase, hs-CRP, and TNF-α.
“Moreover, this was accompanied by a significant reduction of serum glucose, transaminases, γ-glutamyl-transferase, and inflammatory biomarkers such as hs-CRP and tumor necrosis factor-α (TNF-α) [121].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [121] Gliozzi M Carresi C Musolino V The effect of Bergamot-derived polyphenolic fraction on LDL small dense particles and non alcoholic fatty liver disease in patients with metabolic syndrome Adv Biol Chem 2014 4 129 37
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May combine two claims.
PremisecitationThe tolerability of pantethine is overall high, with acceptable safety confirmed in children and hemodialysis patients.
“The tolerability of pantethine is overall high, with acceptable safety confirmed also in children [114] and patients in hemodialysis [116].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [114] Bertolini S Donati C Elicio N Lipoprotein changes induced by pantethine in hyperlipoproteinemic patients: adults and children Int J Clin Pharmacol Ther Toxicol 1986 24 630 7 3098691
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- cites [116] Donati C Barbi G Cairo G Prati GF Degli Esposti E Pantethine improves the lipid abnormalities of chronic hemodialysis patients: results of a multicenter clinical trial Clin Nephrol 1986 25 70 4 3516477
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The quote only partly states this claim.
PremisecitationIn a study of 237 patients, bergamot showed dose-dependent lipid-lowering action: groups A and B had LDL-C reductions of 24.1% and 30.6%, TG reductions of 28.2% and 37.9%, and HDL-C increases of 22.3% and 40.1% (p<0.001).
“The results showed dose-dependent lipid-lowering action of bergamot (groups A and B respectively LDL-C: –24.1% and –30.6%, TG: –28.2% and –37.9%, HDL-C: +22.3% and +40.1%, p < 0.001 for all) compared to baseline.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [123] Mollace V Sacco I Janda E Hypolipemic and hypoglycaemic activity of bergamot polyphenols: from animal models to human studies Fitoterapia 2011 82 309 16 21056640
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Premisecitationγ-oryzanol has lipid-lowering actions by inhibiting HMG-CoA reductase and reducing intestinal cholesterol absorption.
“γ-oryzanol is a mix of triterpene alcohol and sterol ferulates with lipid-lowering actions by the inhibition of HMG-CoA reductase and the reduction of intestinal cholesterol absorption [183].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [183] Mäkynen K Chitchumroonchokchai C Adisakwattana S Failla M Ariyapitipun T Effect of gamma-oryzanol on the bioaccessibility and synthesis of cholesterol Eur Rev Med Pharmacol Sci 2012 16 49 56 22338548
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PremisecitationCurcumin has low solubility in water and is a substrate of rapid metabolism, and in vivo data of new formulations are lacking.
“Nevertheless, a major problem is its oral bioavailability: curcumin has low solubility in water and it is a substrate of rapid metabolism. New strategies of release have been studied and tested such as phytosomal complexation with phosphatidylcholine, coadministration of piperine, using turmeric oleoresin, reducing particle size, and changing the formulation (nanoemulsion, solid lipid nanoparticle”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [203] Rahimi HR Nedaeinia R Sepehri Shamloo A Nikdoust S Kazemi Oskuee R Novel delivery system for natural products: nano-curcumin formulations Avicenna J Phytomed 2016 6 383 98 27516979 PMC4967834
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PremisecitationThe ω-3 present in krill oil (EPA + DHA) appears to be better absorbed in the gastrointestinal tract than that found in fish oil because phosphatidylcholine binds EPA and DHA and confers greater stability.
“The ω-3 present in krill oil (EPA + DHA) appears to be better absorbed in the gastrointestinal tract than that found in fish oil: this is possible because of phosphatidylcholine (the main phospholipid present in krill (40%), which binds EPA and DHA), which confers greater stability to fatty acids.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [173] Cicero AF Colletti A Krill oil: evidence of a new source of polyunsaturated fatty acids with high bioavailability Clin Lipidol 2015 10 1 4
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PremisecitationPUFAs might be associated with an improvement of FMD and PWV, and with larger dosages, with positive effects on inflammatory diseases and mood.
“PUFAs might also be associated with an improvement of FMD and PWV, and, with larger dosages, with positive effects on inflammatory diseases and mood [171].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [171] Cicero AF Reggi A Parini A Borghi C Application of polyunsaturated fatty acids in internal medicine: beyond the established cardiovascular effects Arch Med Sci 2012 8 784 93 23185186 PMC3506235
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PremisecitationIn a study including MetS patients, treatment with 1 g/day of curcuminoids as an add-on to standard therapy resulted in a significant reduction of LDL-C (-0.78 mmol/l, p < 0.001), TG (-0.2 mmol/l, p = 0.006), and Lp(a) (-0.286 μmol/l, p < 0.001) and an elevation of HDL-C (+0.18 mmol/l, p = 0.003).
“In a study including MetS patients, treatment with 1 g/day of curcuminoids as an add-on to the standard therapy resulted in a significant reduction of LDL-C (–0.78 mmol/l (30 mg/dl), p < 0.001), TG (–0.2 mmol/l (17.7 mg/dl), p = 0.006), and Lp(a) (–0.286 μmol/l (8 mg/dl), p < 0.001) and an elevation of HDL-C (+0.18 mmol/l (7 mg/dl), p = 0.003) [196].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [196] Yang YS Su YF Yang HW Lee YH Chou JI Ueng KC Lipid-lowering effects of curcumin in patients with metabolic syndrome: a randomized, double-blind, placebo-controlled trial Phytother Res 2014 28 1770 7 25131839
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InterpretationcitationOmega-3 EPA and DHA represent a valid nutraceutical to reduce TG in the blood (by 18-25%) while their effects on LDL-C and HDL-C are clinically insignificant.
“In conclusion, omega-3 EPA and DHA represent a valid nutraceutical to reduce TG in the blood (by 18–25%) while their effects on LDL-C and HDL-C are clinically insignificant.”
Quote in the paperSubstantial claim- Rests on an assumption: The lipid-lowering effects of nutraceuticals observed in short-term trials translate into reduced cardiovascular risk.
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PremisecitationA meta-analysis of 7 RCTs with 662 participants found that krill oil supplementation significantly reduced LDL-C (-15.52 mg/dl, 95% CI -28.43 to -2.61, p = 0.018) and TG (-14.03 mg/dl, 95% CI -21.38 to -6.67, p < 0.001), and significantly elevated HDL-C (6.65 mg/dl, 95% CI 2.30 to 10.99, p = 0.003).
“In the most recent meta-analysis of 7 RCTs with 662 participants Ursoniu et al. found a significant reduction in plasma concentrations of LDL-C (–15.52 mg/dl (0.4 mmol/l); 95% CI: –28.43 to –2.61; p = 0.018), and TG (–14.03 mg/dl (0.16 mmol/l); 95% CI: –21.38 to –6.67; p < 0.001), and significant elevation in plasma concentrations of HDL-C (6.65 mg/dl (0.17 mmol/l); 95% CI: 2.30 to 10.99; p = 0.00”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [176] Ursoniu S Sahebkar A Serban MC Lipid and Blood Pressure Meta-analysis Collaboration Group Lipid-modifying effects of krill oil in humans: systematic review and meta-analysis of randomized controlled trials Nutr Rev 2017 75 361 73 28371906
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PremisecitationA meta-analysis including 63,030 patients from 20 clinical trials showed that treatment with ω-3 did not have an impact on a composite CVD endpoint or total mortality but was associated with a significantly decreased rate of vascular death.
“A relatively recent meta-analysis including data from 63 030 patients from 20 clinical trials showed that treatment with ω-3 did not have an impact on a composite CVD endpoint or total mortality but was associated with a significantly decreased rate of vascular death [181].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [181] Kotwal S Jun M Sullivan D Perkovic V Neal B Omega 3 fatty acids and cardiovascular outcomes: systematic review and meta-analysis Circ Cardiovasc Qual Outcomes 2012 5 808 18 23110790
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PremisecitationSmaller doses than 2-4 g/day, such as 400 mg/day EPA + DHA or 2 g/day α-linolenic acid, do not significantly reduce TG levels, as confirmed in an RCT involving 4837 post-MI patients; such supplementation also did not reduce the rate of major CVD events.
“Especially, it needs be noted that smaller doses than 2–4 g/day such as a low dose supplementation of a margarine with n-3 PUFAs (400 mg/day EPA + DHA) or α-linolenic acid (2 g/day) do not significantly reduce TG levels, as was confirmed in an RCT involving 4837 post-MI patients. Such supplementation also did not reduce the rate of major CVD events [180].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [180] Kromhout D Giltay EJ Geleijnse JM Alpha Omega Trial Group n-3 fatty acids and cardiovascular events after myocardial infarction N Engl J Med 2010 363 2015 26 20929341
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InterpretationcitationCVD outcome studies with ω-3 have produced inconsistent results and their clinical efficacy appears to be related to non-lipid effects.
“However, it has to be stressed that CVD outcome studies with ω-3 have produced inconsistent results and their clinical efficacy appears to be related to non-lipid effects.”
Quote in the paperSubstantial claimMay combine two claims.
PremisecitationA meta-analysis of 7 clinical trials showed that spirulina supplementation reduced LDL-C by -1.07 mmol/l (95% CI -1.57; -0.57, p < 0.001), TC by 1.21 mmol/l (95% CI -1.74; -0.68, p < 0.001), TG by -0.5 mmol/l (95% CI -0.57; -0.43, p < 0.001), and increased HDL-C by +0.16 mmol/l (95% CI 0.06; 0.25, p = 0.001).
“A recent meta-analysis that included 7 clinical trials to assess the effect of spirulina supplementation on plasma lipid concentrations showed the lipid-lowering efficacy of spirulina, with a reduction of LDL-C by –1.07 mmol/l (41.32 mg/dl) (95% CI: –1.57; –0.57, p < 0.001), TC by 1.21 mmol/l (46.76 mg/dl) (95% CI: –1.74; –0.68, p < 0.001) and TG by –0.5 mmol/l (44.23 mg/dl) (95% CI: –0.57; –0.43,”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [188] Pulido-Moran M Moreno-Fernandez J Ramirez-Tortosa C Ramirez-Tortosa M Curcumin and health Molecules 2016 21 264 26927041 PMC6273481
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PremisecitationC-phycocyanin contains phycocyanobilin, which can activate atheroprotective heme oxygenase-1 (HMOX-1) in endothelial cells, and phycocyanin has antioxidant, anti-inflammatory and radical scavenging properties.
“C-phycocyanin, a particular essential pigment of Spirulina, contains a phycocyanobilin, which can activate atheroprotective heme oxygenase-1 (HMOX-1), a key enzyme in the heme catabolic pathway in endothelial cells. Moreover, phycocyanin has proven antioxidant, anti-inflammatory and radical scavenging properties [187].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [187] Serban MC Sahebkar A Dragan S A systematic review and meta-analysis of the impact of Spirulina supplementation on plasma lipid concentrations Clin Nutr 2016 35 842 51 26433766
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PremisecitationAdministration of EPA or DHA individually gave comparable effects in reduction of TG, but not other lipid parameters; DHA showed a very modest reduction of LDL-C by 5% and slightly increased HDL-C, while EPA produced no significant changes.
“It was also observed that the administration of EPA or DHA individually gave comparable effects in the reduction of TG, but not other lipid parameters; in fact, DHA showed a very modest reduction of LDL-C by 5% and slightly increased HDL-C, while EPA produced no significant changes [169, 170].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [169] Trumbo P Schlicker S Yates AA Poos M Food and Nutrition Board of the Institute of Medicine, The National Academies Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids J Am Diet Assoc 2002 102 1621 30 12449285
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- cites [170] Wei MY Jacobson TA Effects of eicosapentaenoic acid versus docosahexaenoic acid on serum lipids: a systematic review and meta-analysis Curr Atheroscler Rep 2011 13 474 83 21975919
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PremisecitationIn the same meta-analysis, EPA/DHA produced a small insignificant reduction of LDL-C of 0.06 mmol/l and no differences in HDL-C.
“In addition, there was a small insignificant reduction of LDL-C of 0.06 mmol/l (2.3 mg/dl), but no differences in HDL-C [166].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [166] Eslick GD Howe PR Smith C Priest R Bensoussan A Benefits of fish oil supplementation in hyperlipidemia: a systematic review and meta-analysis Int J Cardiol 2009 136 4 16 18774613
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PremisecitationSpirulina is a filamentous microalga with known lipid-lowering effects, but with an unclear mechanism of action.
“Spirulina (Arthrospira platensis) is a filamentous microalga with known lipid-lowering effects, but with an unclear mechanism of action [186].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [186] Nagaoka S Shimizu K Kaneko H A novel protein C-phycocyanin plays a crucial role in the hypocholesterolemic action of Spirulina platensis concentrate in rats J Nutr 2005 135 2425 30 16177207
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PremisecitationIn a meta-analysis of 2270 individuals with optimal lipid or suboptimal TG profiles (TG < 2 mmol/l), studies using more than 4 g/day of ω-3 reduced TG by 9-26%, while doses from 1 to 5 g/day reduced TG by 4-51%.
“These results were confirmed in normolipidemic and borderline subjects in the meta-analysis by Leslie et al. that included 2270 individuals with optimal lipid or suboptimal TG profiles (TG < 2 mmol/l (177 mg/dl)). In studies that used more than 4 g/day of ω-3 TG were reduced by 9–26%, while a reduction of 4–51% was found with doses from 1 to 5 g/day of ω-3 [167].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [167] Leslie MA Cohen DJ Liddle DM Robinson LE Ma DW A review of the effect of omega-3 polyunsaturated fatty acids on blood triacylglycerol levels in normolipidemic and borderline hyperlipidemic individuals Lipids Health Dis 2015 14 53 26048287 PMC4488064
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PremisecitationNo serious side effects have been reported for ω-3; most have been defined as mild gastrointestinal.
“Safety: No serious side effects have been reported; most of them have been defined as mild gastrointestinal [169].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [169] Trumbo P Schlicker S Yates AA Poos M Food and Nutrition Board of the Institute of Medicine, The National Academies Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids J Am Diet Assoc 2002 102 1621 30 12449285
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PremisecitationIn recent RCTs, supplementation with curcumin (1 g/day) was associated with a reduction of serum uric acid (p < 0.001), increase of adiponectin (+76.78%, p = 0.033) and reduction of leptin (-26.49%, p = 0.238).
“In recent RCTs, supplementation with curcumin (1 g/day) was associated with a reduction of serum uric acid (p < 0.001) [199], increase of adiponectin (+76.78%, p = 0.033) levels and reduction of leptin (–26.49%, p = 0.238) [189].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [199] Panahi Y Kianpour P Mohtashami R Jafari R Simental-Mendía LE Sahebkar A Curcumin lowers serum lipids and uric acid in subjects with non-alcoholic fatty liver disease: a randomized controlled trial J Cardiovasc Pharmacol 2016 68 223 9 27124606
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- cites [189] Panahi Y Hosseini MS Khalili N Effects of supplementation with curcumin on serum adipokine concentrations: A randomized controlled trial Nutrition 2016 32 1116 22 27297718
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PremisecitationCurcuminoids showed an increase in serum activities of superoxide dismutase (p = 0.0007) and catalase (p = 0.005) and glutathione concentrations (p = 0.01) and a reduction in serum lipid peroxides (p = 0.008) and of TNF-α.
“As reported in recent meta-analyses of RCTs, curcuminoids showed an increase in serum activities of superoxide dismutase (p = 0.0007) and catalase (p = 0.005) and glutathione concentrations (p = 0.01) and a reduction in serum lipid peroxides (p = 0.008) [189] and of TNF-α [190].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [189] Panahi Y Hosseini MS Khalili N Effects of supplementation with curcumin on serum adipokine concentrations: A randomized controlled trial Nutrition 2016 32 1116 22 27297718
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- cites [190] Sahebkar A Cicero AF Simental-Mendía LE Aggarwal BB Gupta SC Curcumin downregulates human tumor necrosis factor-alpha levels: a systematic review and meta-analysis of randomized controlled trials Pharmacol Res 2016 107 234 42 27025786
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PremisecitationThese data have been confirmed in a further trial on 100 MetS patients and in another one with 80 NAFLD patients.
“These data have since been confirmed in a further trial carried out on 100 MetS patients [197] and in another one with 80 NAFLD patients [198].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [197] Panahi Y Khalili N Hosseini MS Abbasinazari M Sahebkar A Lipid-modifying effects of adjunctive therapy with curcuminoids-piperine combination in patients with metabolic syndrome: results of a randomized controlled trial Complement Ther Med 2014 22 851 7 25440375
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- cites [198] Rahmani S Asgary S Askari G Treatment of non-alcoholic fatty liver disease with curcumin: a randomized placebo-controlled trial Phytother Res 2016 6 8 [Epub ahead of print] 10.1002/ptr.5659 27270872
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PremisecitationA recent meta-analysis of RCTs showed that sesame fractions intake is associated with a significant TG reduction (-0.24 mmol/l, 95% CI -0.32; -0.15, p < 0.001), while no changes occurred with LDL-C or HDL-C levels.
“A recent meta-analysis of RCTs showed that sesame fractions intake is associated with a significant TG reduction (–0.24 mmol/l (21.3 mg/dl); 95% CI: –0.32; –0.15, p < 0.001), while no changes occurred with LDL-C or HDL-C levels [179].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [179] Khalesi S Paukste E Nikbakht E Khosravi-Boroujeni H Sesame fractions and lipid profiles: a systematic review and meta-analysis of controlled trials Br J Nutr 2016 115 764 73 26758593
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Premisecitationω-3 reduce TG by reducing hepatic VLDL synthesis, reducing available substrate for TG synthesis, reducing TG-synthesizing enzyme activity, increasing β-oxidation of fatty acids, reducing endogenous fatty acid synthesis, and increasing phospholipid synthesis.
“The mechanisms through which ω-3 reduce TG are: the reduction of synthesis of hepatic VLDL, the reduction of available substrate for the synthesis of new TG (ω-3 are false substrates), the reduction of the activity of TG-synthesizing enzymes (diacylglycerol acyltransferase or phosphatidic acid phosphohydrolase), the increase of β-oxidation of fatty acids, the reduction of the endogenous synthesis”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [165] Harris WS Bulchandani D Why do omega-3 fatty acids lower serum triglycerides? Curr Opin Lipidol 2006 17 387 93 16832161
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PremisecitationThe cholesterol-lowering effects of flaxseed were more significant in females (in particular postmenopausal women) and in individuals with high cholesterol levels at baseline.
“The cholesterol-lowering effects were more significant in females (in particular in postmenopausal women) and in individuals with high cholesterol levels at baseline [177].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [177] Pan A Yu D Demark-Wahnefried W Franco OH Lin X Meta-analysis of the effects of flexseed interventions on blood lipids Am J Clin Nutr 2009 90 288 97 19515737 PMC3361740
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PremisecitationCurcumin inhibits the expression of the NPC1L1 transporter via the SREBP2 transcription factor, increases cholesterol efflux via expression of ABCA1 and activating AMPK-SIRT1-LXRα signaling, enhances the number of LDL-R and promotes LDL particle uptake through downregulation of PCSK9.
“The lipid-lowering mechanisms of action of curcuminoids are unclear; nevertheless, it seems that curcumin inhibits the expression of the NPC1L1 transporter via the SREBP2 transcription factor [191], and that it increases the efflux of cholesterol via expression of ABCA1 and activating AMPK-SIRT1-LXRα signaling in THP-macrophage-derived foam cells [192]. Furthermore, curcumin enhances the number of”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [191] Kumar P Malhotra P Ma K SREBP2 mediates the modulation of intestinal NPC1L1 expression by curcumin Am J Physiol Gastrointest Liver Physiol 2011 301 G148 55 21527728 PMC3129937
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- cites [192] Liu XL Liu MH Hu HJ Curcumin enhanced choelsterol efflux by upregulating ABCA1 expression through AMPK-SIRT1-LXRalpha signaling in THP-1 macrophage-derived foam cells DNA Cell Biol 2015 34 561 72 26102194
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- cites [193] Tai MH Chen PK Chen PY Wu MJ Ho CT Yen JH Curcumin enhances cell-surface LDLR level and promotes LDL uptake through downregulation of PCSK9 gene expression in HepG2 cells Mol Nutr Food Res 2014 58 2133 45 25164566
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PremisecitationThe combination of red yeast rice extract (200 mg, corresponding to 3 mg Monacolin K) with policosanol (10 mg) in a large single-blind, randomized, multicenter study in 411 centers, comparing nutraceutical association plus diet versus diet alone with 16 weeks follow-up, in 2408 eligible subjects (1665 adults and 743 elderly), reduced LDL-C by 21%, improved HDL-C by 13%, without significant changes
“The combination of red yeast rice extract (200 mg, corresponding to 3 mg of Monacolin K) with policosanol (10 mg) was also tested in a large single-blind, randomized, multicenter study in 411 centers, comparing the effect of the nutraceutical association plus diet versus diet alone with a follow-up of 16 weeks. In 2408 eligible subjects (1665 adults and 743 elderly), LDL-C was reduced by 21%, wh”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [241] Cicero AF Benvenuti C ARMoweb study Group Efficacy of a red yeast rice based nutraceutical in large subgroups of hypercholesterolemic subjects in every day clinical practice Med J Nutr Metab 2010 3 239 46
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PremisecitationIn diabetic patients, silymarin improves fasting plasma glucose and HbA1c, but not lipid parameters.
“In diabetic patients, silymarin improves fasting plasma glucose (FPG) and HbA1c, but not lipid parameters [227].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [227] Voroneanu L Nistor I Dumea R Apetrii M Covic A Silymarin in type 2 diabetes mellitus: a systematic review and meta-analysis of randomized controlled trials J Diabetes Res 2016 2016 5147468 27340676 PMC4908257
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PremisecitationMost nutraceuticals with significant lipid-lowering properties are used in combination with a low dosage of other nutraceuticals, statins and other lipid-lowering drugs, because that allows the risk of side effects to be reduced and the efficacy to be improved.
“Most of them are used in combination with a low dosage of other nutraceuticals, statins and other lipid-lowering drugs, because that allows the risk of side effects to be reduced and the efficacy to be improved (reducing the residual CV risk) [237].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [237] Cicero AF Ferroni A Ertek S Tolerability and safety of commonly used dietary supplements and nutraceuticals with lipid-lowering effects Expert Opin Drug Saf 2012 11 753 66 22788832
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PremisecitationStudies in vitro have shown an inhibitory effect of silybin on HMG-CoA reductase and in vivo an improved uptake of LDL by the liver and a reduction of hepatic cholesterol synthesis.
“There are preliminary studies suggesting a potential role of silymarin as lipid-lowering agent; studies in vitro have shown an inhibitory effect of silybin on HMG-CoA reductase and in vivo an improved uptake of LDL by the liver and a reduction of hepatic cholesterol synthesis [227].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [227] Voroneanu L Nistor I Dumea R Apetrii M Covic A Silymarin in type 2 diabetes mellitus: a systematic review and meta-analysis of randomized controlled trials J Diabetes Res 2016 2016 5147468 27340676 PMC4908257
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PremisecitationArtichoke leaf extract (ALE) has potential hypolipidemic and hepatoprotective effects, attributed to its antioxidant action.
“According to some pre-clinical and clinical investigations, artichoke leaf extract (ALE) has potential hypolipidemic and hepatoprotective effects. The beneficial effects of artichoke can be attributed to its antioxidant action.”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [208] Capasso F Gaginella TS Grandolini G Izzo AA Phytotherapy: a Quick Reference to Herbal Medicine 2003 Berlin Springer
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- cites [209] Safaa M Hanaa A Abdel F Nahila A Abdelaaty S Cynara scolymus for relieving on nonalcoholic steatohepatitis induced in rat Int J Pharm Pharmac Sci 2013 5 57 66
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PremisecitationEven if vitamin E seems not to be an effective lipid-lowering treatment, its supplementation seems to be associated with reduced risk of fatal myocardial infarction.
“Even if vitamin E seems not to be an effective lipid-lowering treatment, its supplementation seems to be associated with reduced risk of fatal myocardial infarction [219].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [219] Loffredo L Perri L Di Castelnuovo A Iacoviello L De Gaetano G Violi F Supplementation with vitamin E alone is associated with reduced myocardial infarction: a meta-analysis Nutr Metab Cardiovasc Dis 2015 25 354 63 25779938
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PremisecitationIn 58 diabetic patients, 320 mg/day of anthocyanins for 24 weeks significantly decreased LDL-C (-7.9%, p < 0.05), TG (-23%, p < 0.01), apoB48 (-16.5%, p < 0.05), and apoCIII (-11%, p < 0.01) and increased HDL-C (+19.4%, p < 0.05) compared to placebo.
“In 58 diabetic patients, 320 mg/day of anthocyanins for 24 weeks significantly decreased LDL-C (–7.9%, p < 0.05), TG (–23%, p < 0.01), apoB48 (–16.5%, p < 0.05), and apoCIII (–11%, p < 0.01) and increased HDL-C (+19.4%, p < 0.05) compared to placebo.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [222] Li D Zhang Y Liu Y Sun R Xia M Purified anthocyanin supplementation reduces dyslipidemia, enhances antioxidant capacity, and prevents insulin resistance in diabetic patients J Nutr 2015 145 742 8 25833778
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PremisecitationThe bioavailability of anthocyanins is low and they are rapidly biotransformed into derivates of phenolic acid.
“In fact it is well known that the bioavailability of anthocyanins is low and they are rapidly biotransformed into derivates of phenolic acid [225].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [225] Marques C Fernandes I Norberto S Pharmacokinetics of blackberry anthocyanins consumed with or without ethanol: a randomized and crossover trial Nutr Food Res 2016 60 2319 30 27306520
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PremisecitationA meta-analysis of 9 RCTs with 702 subjects suggested a significant decrease in plasma concentrations of TC (WMD -17.6 mg/dl, 95% CI -22.0, -13.3, p < 0.001), LDL-C (-14.9 mg/dl, 95% CI -20.4, -9.5, p = 0.011) and triglycerides (WMD -9.2 mg/dl, 95% CI -16.2, -2.1, p = 0.011).
“The most recent meta-analysis of 9 RCTs with 702 subjects suggested a significant decrease in plasma concentrations of TC (weighted mean difference (WMD): –17.6 mg/dl (0.46 mmol/l), 95% CI: –22.0, –13.3, p < 0.001), LDL-C (–14.9 mg/dl (0.39 mmol/l), 95% CI: –20.4, –9.5, p = 0.011) and triglycerides (WMD: –9.2 mg/dl (0.1 mmol/l), 95% CI: –16.2, –2.1, p = 0.011) [214].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [214] Sahebkar A Pirro M Banach M Mikhailidis DP Atkin SL Cicero AFG Lipid-lowering activity of artichoke extracts: a systematic review and meta-analysis Crit Rev Food Sci Nutr 2017 6 13 10.1080/10408398.2017.1332572 28609140
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PremisecitationIn the same study, the anthocyanin group showed an improvement of fasting plasma glucose (-8.5%, p < 0.05), HOMA for insulin resistance index (p < 0.05) and adiponectin concentrations (+23.4%, p < 0.01).
“Moreover, the anthocyanin group showed an improvement of fasting plasma glucose (–8.5%, p < 0.05), of homeostasis model assessment (HOMA) for insulin resistance index (p < 0.05) and of adiponectin concentrations (+23.4%, p < 0.01) [222].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [222] Li D Zhang Y Liu Y Sun R Xia M Purified anthocyanin supplementation reduces dyslipidemia, enhances antioxidant capacity, and prevents insulin resistance in diabetic patients J Nutr 2015 145 742 8 25833778
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PremisecitationArtichoke extract showed pleiotropic activities in the improvement of AST and ALT (p < 0.001), blood sugar (p = 0.029) and systolic blood pressure (p = 0.004).
“In addition, artichoke extract showed pleiotropic activities in the improvement of certain liver enzymes such as AST and ALT (p < 0.001), blood sugar (p = 0.029) and systolic blood pressure (p = 0.004) [210].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [210] Rangboo V Noroozi M Zavoshy R Rezadoost SA Mohammadpoorasl A The effect of artichoke leaf extract on alanine aminotransferase and aspartate aminotransferase in the patients with nonalcoholic steatohepatitis Int J Hepatol 2016 2016 4030476 27293900 PMC4879230
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PremisecitationAn RCT of 75 patients treated for 12 weeks with 1280 mg/day ALE or placebo showed a mean reduction of TC by 4.2% compared to baseline and an increasing trend of TC in placebo; the total difference between groups was statistically significant (p = 0.0025), with no significant difference for LDL-C, HDL-C or TG.
“An RCT (75 patients treated for 12 weeks with 1280 mg/day of artichoke leaf extract or placebo) showed a mean reduction of TC by 4.2% compared to baseline and an increasing trend of TC levels in the placebo group. The total difference between the two groups was statistically significant (p = 0.0025). No significant difference between groups was observed for LDL-C, HDL-C or TG levels [211].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [211] Bundy R Walker AF Middleton RW Wallis C Simpson HC Artichoke leaf extract (Cynara scolymus) reduces plasma cholesterol in otherwise healthy hypercholesterolemic adults: a randomized, double blind placebo controlled trial Phytomedicine 2008 15 668 75 18424099
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PremisecitationAt doses between 50 and 200 mg, vitamin E improved endothelial function (reducing serum levels of hs-CRP, advanced glycation end products, metalloproteinases and cell adhesion molecules) and arterial stiffness (improving PWV, pulse volume and augmentation index).
“At doses between 50 and 200 mg it showed an improvement of endothelial function (reducing the serum levels of hs-CRP, advanced glycation end products, metalloproteinases and cell adhesion molecules) and arterial stiffness (improving PWV, pulse volume (PV) and the augmentation index (AI)) [217, 218].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [217] Rasool AH Rahman AR Yuen KH Wong AR Arterial compliance and vitamin E blood levels with a self emulsifying preparation of tocotrienol rich vitamin E Arch Pharm Res 2008 31 1212 7 18806966
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- cites [218] Prasad K Tocotrienols and cardiovascular health Curr Pharm Des 2011 17 2147 54 21774782
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InterpretationreasoningALE could represent an adjuvant in the regulation of lipid profile and liver levels of AST and ALT; however, the available clinical data are still preliminary.
“In conclusion, ALE could represent an adjuvant in the regulation of lipid profile and liver levels of AST and ALT; however, the available clinical data are still preliminary.”
Quote in the paperSubstantial claim- Rests on an assumption: The lipid-lowering effects of nutraceuticals observed in short-term trials translate into reduced cardiovascular risk.
May combine two claims.
PremisecitationA second RCT of 143 patients treated with 1800 mg/day ALE for 6 weeks showed a mean reduction of TC of 18.5% compared to 8.6% in placebo (p < 0.00001), and LDL-C significantly decreased in ALE group (mean -1.26 mmol/l) compared to placebo (mean -0.33 mmol/l, p < 0.00001), with no differences for other lipid parameters.
“A second RCT (143 patients treated with 1800 mg/day of ALE for 6 weeks) showed a mean reduction of TC of 18.5% compared to 8.6% in the placebo group – the difference between the two groups was statistically significant (p < 0.00001). Moreover, the levels of LDL-C were also significantly decreased in the artichoke leaf extract group (mean: –1.26 mmol/l (48.7 mg/dl)) compared to the placebo group (”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [212] Englisch W Beckers C Unkauf M Ruepp M Zinserling V Efficacy of Artichoke dry extract in patients with hyperlipoproteinemia Arzneimittelforschung 2000 50 260 5 10758778
Not checked in the free run.
May combine two claims.
InterpretationcitationThese genetic results could explain the variability observed in response among patients with moderate hypercholesterolemia, and they may be useful in identifying subjects who could potentially benefit the most from this supplementation.
“These results could explain the variability observed in the response among patients with moderate hypercholesterolemia, and they may be useful in identifying subjects who could potentially benefit the most from this supplementation [247].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [247] De Castro-Orós I Solà R Valls RM Genetic variants of LDLR and PCSK9 associated with variations in response to antihypercholesterolemic effects of armolipid plus with berberine PLoS One 2016 11 e0150785 27015087 PMC4807809
Not checked in the free run.
May combine two claims.
PremisecitationAstaxanthin is often cited as having a lipid-lowering effect, but this effect is not supported by clinical evidence, while its supplementation is associated with a mild but significant improvement in fasting plasma glucose.
“Astaxanthin, a powerful antioxidant carotenoid, is often cited as having a lipid-lowering effect, but this effect is not supported by clinical evidence, while its supplementation is associated with a mild but significant improvement in fasting plasma glucose [235].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [235] Ursoniu S Sahebkar A Serban MC Banach M Lipid profile and glucose changes after supplementation with astaxanthin: a systematic review and meta-analysis of randomized controlled trials Arch Med Sci 2015 11 253 66 25995739 PMC4424245
Not checked in the free run.
May combine two claims.
PremisecitationVitamin E has several suggested mechanisms of lipid-lowering action: PPAR activation, HMG-CoA reductase inhibition and radical scavenger.
“There are several suggested mechanisms of lipid-lowering action of vitamin E: peroxisome proliferator-activated receptor (PPAR-α, PPAR-β, and PPAR-γ) activation, HMG-CoA reductase inhibition and radical scavenger [215].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [215] Li F Tan W Kang Z Wong CW Tocotrienol enriched palm oil prevents atherosclerosis through modulating the activities of peroxisome proliferators-activated receptors Atherosclerosis 2010 211 278 82 20138624
Not checked in the free run.
May combine two claims.
PremisecitationA third study of 44 patients treated with 1920 mg/day ALE for 12 weeks showed no significant differences in lipid profile, but subgroup analysis showed patients with baseline TC > 230 mg/dl had significant reduction of TC vs placebo (p = 0.0015).
“The third study (44 patients treated with 1920 mg/day of ALE for 12 weeks) showed no significant differences in the lipid profile at the end of the treatment. However, according to a subgroup analysis, patients treated with artichoke leaf extract who had at baseline TC levels greater than 230 mg/dl showed a significant reduction of TC when compared with those treated with placebo (p = 0.0015) [213”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [213] Petrowicz O Gebhardt R Donner M Schwandt M Kraft K Effects of artichoke leaf extract (ALE) on lipoprotein metabolism in vitro and in vivo Atherosclerosis 1997 129 147
Not checked in the free run.
May combine two claims.
PremisecitationThe association of red yeast rice extract (340 mg containing 5 mg MonK) and octacosanols (10 mg) tested in 111 patients with moderate hypercholesterolemia, normal/border-line triglyceridemia and low CVD risk reduced LDL-C by 20%, similar to pravastatin 20 mg/day, without serious safety concerns.
“The association of red yeast rice extract (340 mg containing 5 mg of MonK) and octacosanols (10 mg) was tested in 111 patients with moderate hypercholesterolemia, normal/border-line triglyceridemia and low CVD risk (< 20% according to the Framingham Risk Score (FRS)). The reduction of LDL-C was 20% and it was similar to that obtained with pravastatin at the dose 20 mg/day, without any serious”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [239] Cicero AF Brancaleoni M Laghi L Donati F Mino M Antihyperlipidaemic effect of a Monascus purpureus brand dietary supplement on a large sample of subjects at low risk for cardiovascular disease: a pilot study Complement Ther Med 2005 13 273 8 16338198
Not checked in the free run.
May combine two claims.
PremisecitationNatural products with different mechanisms of action can be associated to achieve a potential synergetic effect, acting on absorption of lipids from the bowel and/or increasing their excretion, enhancing hepatic uptake of cholesterol, inducing LDL-C excretion, inhibiting HMG-CoA reductase and limiting hepatic synthesis of cholesterol, reducing oxidation of LDL and increasing thermogenesis andlipid
“Moreover, natural products with different mechanisms of action can be associated to achieve a potential synergetic effect, acting on the absorption of lipids from the bowel and/or increasing their excretion (soluble fibers, glucomannan, plant sterols, probiotics), enhancing the hepatic uptake of cholesterol (berberine, soybean proteins), inducing LDL-C excretion (berberine, soy proteins, chlor”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [238] Cicero AF Parini A Rosticci M Nutraceuticals and cholesterol-lowering action Int J Cardiol Med Endocr 2015 6 1 4
Not checked in the free run.
May combine two claims.
PremisecitationClinical trials have demonstrated that anthocyanins have antioxidant, anti-inflammatory and lipid-lowering effects.
“Among the biological activities exerted by anthocyanins, clinical trials have demonstrated particular antioxidant, anti-inflammatory and lipid-lowering effects [221].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [221] Wallace TC Slavin M Frankenfeld CL Systematic review of anthocyanins and markers of cardiovascular disease Nutrients 2016 8 pii: E32 10.3390/nu8010032 PMC4728646 26761031
Not checked in the free run.
May combine two claims.
PremisecitationA recent systematic review and meta-analysis found that CLA supplementation was associated with a significant decrease in LDL-C (MD -0.22 mmol/l, 95% CI -0.36; -0.08, p = 0.002), while non-significant results were obtained for HDL-C and TG.
“In a recent systematic review and meta-analysis, CLA supplementation was associated with a significant decrease in LDL-C (MD: –0.22 mmol/l (8.5 mg/dl); 95% CI: –0.36; –0.08, p = 0.002), while non-significant results were obtained for HDL-C and TG [230].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [230] Derakhshande-Rishehri SM Mansourian M Kelishadi R Heidari-Beni M Association of foods enriched in conjugated linoleic acid (CLA) and CLA supplements with lipid profile in human studies: a systematic review and meta-analysis Public Health Nutr 2015 18 2041 54 25379623 PMC10271550
Not checked in the free run.
May combine two claims.
PremisecitationThe use of high-intensity statins increases the side effects and therefore reduces therapy adherence and compliance.
“Even knowing that statins are the drugs of choice in patients with high LDL-C levels and moderate-to-high CV risk, the use of high-intensity statins increases the side effects and therefore reduces the therapy adherence and compliance [277, 278].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [277] Šimić I Reiner Ž Adverse effects of statins – myths and reality Curr Pharm Des 2015 21 1220 6 25312733
Not checked in the free run.
- cites [278] Banach M Stulc T Dent R Toth PP Statin non-adherence and residual cardiovascular risk: there is need for substantial improvement Int J Cardiol 2016 225 184 96 27728862
Not checked in the free run.
Classified as probably not a substantial claim. May combine two claims.
InterpretationreasoningFor the combined products in section 6.9, due to lack of enough data, it is not possible at this moment to suggest a final classification; the level of evidence might have been limited to "B" or "C" - expert opinion with the class of suggestion "IIb" waiting for confirmative trials.
“For these combined products, due to lack of enough data, is not possible, at this moment, to suggest a final classification. The level of evidence might have been limited to “B” or “C” – expert opinion with the class of suggestion “IIb” waiting for confirmative trials.”
Quote in the paperSubstantial claimMay combine two claims.
Interpretationnone givenMost of the combinations presented in section 7 have been tested only in a single study, and the obtained results have not been confirmed yet, so no recommendations can be made.
“However, most of the combinations presented below have been tested only in a single study, and the obtained results have not been confirmed yet, so no recommendations can be made.”
Quote in the paperSubstantial claimMay combine two claims.
Study design and conductcitationThe cited trial was double-blind, placebo-controlled, and randomized, with 56 hypercholesterolemic patients assigned to vitamin D 200 IU/day (n=28) or placebo (n=28) as an add-on to statin for 6 months.
“A double-blind, placebo-controlled trial was assessed on 56 hypercholesterolemic patients, who were randomly assigned to receive vitamin D 200 IU/day (n = 28) or a placebo (n = 28) as an add-on to statin for 6 months.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [296] Qin XF Zhao LS Chen WR Yin da W Wang H Effects of vitamin D on plasma lipid profiles in statin-treated patients with hypercholesterolemia: a randomized placebo-controlled trial Clin Nutr 2015 34 201 6 24844869
Not checked in the free run.
May combine two claims.
PremisecitationLow serum vitamin D level seems to be associated with CVD risk and development of statin-related myopathy.
“Taking into consideration that low serum vitamin D level seems to be associated with CVD risk and development of statin-related myopathy, the supplementation of vitamin D should always be considered in subjects with low vitamin D levels [297].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [297] Michalska-Kasiczak M Sahebkar A Mikhailidis DP Lipid and Blood Pressure Meta-analysis Collaboration (LBPMC) Group. Analysis of vitamin D levels in patients with and without statin-associated myalgia – a systematic review and meta-analysis of 7 studies with 2420 patients Int J Cardiol 2015 178 111 6 25464233
Not checked in the free run.
May combine two claims.
Interpretationnone givenVitamin D supplementation with statin has no safety concerns, though data are limited.
“Safety: No safety concerns; limited data – further studies are necessary.”
Quote in the paperSubstantial claim
The paper relies on this without support.
The cited meta-analyses and RCTs are of sufficient methodological quality and their results are valid for the populations studied.
“Based on available data it seems that the best results were obtained with Lactobacillus strains.”
The paper relies on this without support.
The effects of nutraceuticals observed in trials generalize to clinical practice in the broader patient populations for whom they are recommended.
“In summary, the administration of RYR can be recommended because of its effects on LDL-C in patients with moderately elevated cholesterol, especially in primary prevention.”
The paper relies on this without support.
The safety data from clinical trials adequately reflect real-world safety of these nutraceuticals.
“Clinical studies conducted to date with dosages between 500 and 1500 mg/day showed a good safety profile, with no side effects detected.”
The paper relies on this without support.
The chronic use of a high quantity of soy products containing isoflavones could interfere with thyroid function and fertility.
“Safety: The chronic use of a high quantity of soy products containing isoflavones could interfere with thyroid function and fertility.”
The paper relies on this without support.
Soybean and its derivatives contain high amounts of phytic acid that reduces the absorption of minerals such as calcium, magnesium, copper, iron and zinc.
“Furthermore, soybean and its derivatives contain high amounts of phytic acid that reduces the absorption of minerals such as calcium, magnesium, copper, iron and zinc.”
The paper relies on this without support.
Lupine has a good safety profile, causing no severe side effects, and those which occurred were mostly gastrointestinal.
“Lupine has shown a good safety profile, causing no severe side effects, and those which occurred were mostly gastrointestinal.”
The paper relies on this without support.
In alloxan-injured mice, phycocyanin decreases TC and TG levels in serum, increases hepatic glycogen level and maintains glucokinase expression in the liver.
“According to experimental studies in alloxan-injured mice, phycocyanin decreases TC and TG levels in serum, increases the hepatic glycogen level and maintains glucokinase (GK) expression in the liver.”
The paper relies on this without support.
The lipid-lowering effects of nutraceuticals observed in short-term trials translate into reduced cardiovascular risk.
“In conclusion, the intake of soy and lupine represents a potential, relatively weak adjuvant therapy in the treatment of hypercholesterolemia, especially in individuals with moderate cholesterol levels.”
The paper relies on this without support.
The safety data from short-term studies are sufficient to establish long-term safety.
“Long-term safety studies are not available yet.”
The paper relies on this without support.
The cited studies' results are reliable and applicable to the populations described in the paper.
“Based on the available data, no serious safety concerns have been raised.”
The paper relies on this without support.
The absence of reported serious safety concerns in the available studies indicates that the nutraceutical combinations have no serious safety concerns.
“Based on the available data, no serious safety concerns have been raised.”
The paper relies on this without support.
Improvements in surrogate endpoints such as LDL-C, hs-CRP, and endothelial function translate into clinical cardiovascular benefit.
“Many available data, including the most recent studies with PCSK9 inhibitors, support the LDL-C concept that “lower is better” [276].”
The paper relies on this without support.
Low vitamin D status is associated with hyperlipidemia.
“Low vitamin D status has been associated with hyperlipidemia.”
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Some evidence of additive efficacy is available for the association of statins with PUFAs, soluble fibers, plant sterols, bergamot, tocotrienols, garlic, and vitamin D.
“Some evidence of additive efficacy is available for the association of statins with PUFAs, soluble fibers, plant sterols, bergamot, tocotrienols, garlic, and vitamin D [107]”
From Nutraceuticals in the Management of Dyslipidemia: Which, When, and for Whom? Could Nutraceuticals Help Low-Risk Individuals with Non-optimal Lipid Levels? (2021) · cites this paper as [107]
Omega-3 acids may be an important natural option for statin-intolerant patients with persistent severe triglyceride elevations.
“In certain clinical situations, such as in patients who are unable to tolerate statin therapy and who also have persistent severe elevations in triglycerides (TGs), omega-3 acids might represent an important natural alternative choice (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Nutraceuticals can help achieve lipid therapeutic goals and reduce cardiovascular residual risk, but data on cardiovascular residual risk are still limited.
“Nutraceuticals can help achieve lipid therapeutic goals and reduce CV residual risk; however, data on the latter are still limited (19)”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Soy has demonstrated direct vascular effects, chiefly on flow-mediated dilation.
“Direct vascular effects, mainly on FMD, have been demonstrated (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Soybeans and their derivatives have high phytic acid, which lowers absorption of calcium, magnesium, copper, iron, and zinc.
“Soybeans and their derivatives contain high amounts of phytic acid that reduces the absorption of some minerals (calcium, magnesium, copper, iron, and zinc) (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Reported adverse effects of omega-3 are conflicting.
“Based on available studies, some adverse effects have been reported, but the results are conflicting (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Clinical trials and meta-analyses have not shown any major safety concerns for phytosterols, nor is there evidence of direct vascular effects after their persistent use.
“Clinical trials and meta-analyses have not shown any major safety concerns (131), nor is there any evidence of direct vascular effects after their persistent use (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Bergamot may potentially reduce overall cardiovascular risk, but effects on cardiovascular outcomes have not been demonstrated.
“Bergamot may potentially reduce overall CV risk, but effects on CV outcomes have not been demonstrated (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Soybean protein substitution in the diet has been used to lower plasma cholesterol in hypercholesterolemic people.
“Substitution of soybean proteins in the diet has been used for the reduction of plasma cholesterol levels in hypercholesterolemic subjects (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Long-term use of soy products with high isoflavone content may disrupt thyroid function and fertility.
“The chronic use of a high quantity of soy products containing isoflavones might interfere with thyroid function and fertility (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Bergamot has a good efficacy and safety profile in dyslipidemic and other cardiometabolic patients without any adverse effects detected.
“Bergamot has a good efficacy and safety profile in dyslipidemic and other cardiometabolic patients without any adverse effects detected.”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
PUFA has demonstrated direct vascular effects on FMD and PWV and a role in reducing cardiovascular outcomes.
“Direct vascular effects (FMD, PWV) have been demonstrated, as well as their role in reduction of CV outcomes (19).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [19]
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
Each contradiction between two passages listed here was confirmed by an independent check.
Conclusion denies outcome evidence described earlier
MajorThe conclusion says no outcome studies show prevention of CVD morbidity or mortality, but the paper describes a red yeast rice trial with significant reductions in CHD, all-cause mortality, and stroke.
“there are still no outcome studies proving that nutraceuticals can prevent CVD morbidity or mortality.”
“RYR supplementation showed a reduction in the risk of CHD (31.0%, p = 0.04), all-cause mortality (31.9%, p = 0.01), stroke (44.1%, p = 0.04)”
LDL-C target attainment percentage uses the wrong denominator
MajorThe reported 58 patients are 67.4% of the stated combined-therapy group of 86, not 72.5%. This changes the reported rate of achieving the therapeutic goal.
Reported 72.5 · recomputed 67.44186
“At 1-year follow-up, 58 (72.5%) patients of the combined therapy group (n = 86) reached the therapeutic goal”
Two different EFSA citrinin limits are stated
MajorThe paper gives the EFSA limit as both 0.2 and 20 μg/kg body weight per day-a hundredfold difference that affects its safety assessment.
“The EFSA has established as 0.2 μg/kg b.w. per day the highest quantity of citrinin which can be taken by humans with no nephrotoxic effects [100].”
“the level of 20 μg/kg b.w. per day suggested by the EFSA [86].”
β-glucan estimate falls outside its stated confidence interval
MinorThe LDL-C estimate is -0.21 mmol/l, whereas the printed confidence-interval endpoints are 0.27 and -0.14 mmol/l. The estimate is outside the interval formed by those endpoints.
“significantly reduced LDL-C (–0.21 mmol/l (8.1 mg/dl)”
“(95% CI: 0.27; –0.14)”
Psyllium combination heading names an ingredient absent from the described trial
MinorThe subsection is headed as a psyllium-omega-3 combination, but its trial description identifies the combination as plant sterols and omega-3 fatty acids, without psyllium.
“#### 6.9.4. Psyllium and n-3 polyunsaturated fatty acids”
“The combination of phytosterols and ω-3 PUFAs reduced LDL-C by 12.5% (p = 0.002) and TG by 25.9% (p = 0.005)”
Pantethine table omits an LDL-C effect reported in the text
MinorThe pantethine table calls its expected LDL-C effect "Not applicable," while the accompanying text reports LDL-C reductions of 4% and 11% in trials.
“| IIa | A | 600–900 mg | Not applicable | Not demonstrated | Not demonstrated |”
“In a further 16-week triple-blinded RCT carried out on mildly hypercholesterolemic subjects pantethine 600–900 mg/day reduced LDL-C level by 11% [115].”
Red yeast rice HDL-C estimate falls outside its stated interval
MinorThe stated HDL-C estimate of 0.007 mmol/l is below both printed interval endpoints, 0.03 and 0.11 mmol/l.
“A small increase of HDL-C (0.007 mmol/l; 0.03; 0.11)”
“(0.3 mg/dl)”
Triglyceride unit conversions disagree
MinorThe paper pairs a 0.60 mmol/l triglyceride change with 23.2 mg/dl, but elsewhere pairs a smaller 0.34 mmol/l change with a larger 30.12 mg/dl change. Both pairs cannot use the same conversion between triglyceride units.
“TG –0.60 ±0.63 mmol/l (23.2 mg/dl)”
“TG of 14% (–0.34 mmol/l (30.12 mg/dl)”
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Self-citation
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Cited by
Sorted by citations
The Role of Nutraceuticals in Statin Intolerant Patients
Banach, M., Patti, A. M., Giglio, R. V., Cicero, A. F. G., Atanasov, A. G., Bajraktari, G., Bruckert, E., Descamps, O., Djuric, D. M., Ezhov, M., et al. (2018) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2018.04.040 · Cited by 272 · see citing works
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RetractedProtective effects of plant‐derived natural products on renal complications
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- Authors
- Cicero, A. F. G., Colletti, A., Bajraktari, G., Descamps, O., Djuric, D. M., Ezhov, M., Fras, Z., Katsiki, N., Langlois, M., Latkovskis, G., Panagiotakos, D. B., Paragh, G., Mikhailidis, D. P., Mitchenko, O., Paulweber, B., Pella, D., Pitsavos, C., Reiner, Ž., Ray, K. K., Rizzo, M., Sahebkar, A., Serban, M.-C., Sperling, L. S., Toth, P. P., Vinereanu, D., Vrablík, M., Wong, N. D., & Banach, M.
- Affiliations
- University of Bologna (IT)
- University Clinical Center of Kosovo (XK)
- University of Belgrade (RS)
- University of Ljubljana (SI)
- Aristotle University of Thessaloniki (GR)
- University of Pavol Jozef Šafárik (SK)
- Harokopio University of Athens (GR)
- The Royal Free Hospital (GB)
- Paracelsus Medical University (AT)
- National and Kapodistrian University of Athens (GR)
- University Hospital Centre Zagreb (HR)
- Imperial College London (GB)
- Istituto Euro Mediterraneo di Scienza e Tecnologia (IT)
- Mashhad University of Medical Sciences (IR)
- Emory University (US)
- Johns Hopkins University (US)
- University of California, Irvine (US)
- Medical University of Lodz (PL)
- Corresponding author
- Cicero, Arrigo F.G.
- Banach, Maciej
- ORCID
- Cicero, Arrigo F.G.
- Colletti, Alessandro
- Bajraktari, Gani
- Descamps, Olivier
- Djuric, Dragan M.
- Katsiki, Niki
- Langlois, Michel
- Latkovskis, Gustavs
- Panagiotakos, Demosthenes B.
- Mikhailidis, Dimitri P.
- Mitchenko, Olena
- Paulweber, Bernhard
- Pella, Daniel
- Pitsavos, Christos
- Reiner, Željko
- Ray, Kausik K.
- Rizzo, Manfredi
- Sahebkar, Amirhossein
- Sperling, Laurence S.
- Toth, Peter P.
- Wong, Nathan D.
- Banach, Maciej
- Venue
- Archives of Medical Science
- Publisher
- Termedia Sp. z.o.o.
- Published
- 2017
- Volume
- 5
- Issue
- 5
- Pages
- 965-1005
- ISSN
- 1734-1922 (ISSN-L)
- PMC
- PMC5575230
- OpenAlex
- W2743820880
- Semantic Scholar
- ff099cb4733a1f447f72569bbb7dd31b1d41801e
- Cited by
- 281
- References
- 294
- Citations by year
- 2026: 7 · 2025: 15 · 2024: 11 · 2023: 20 · 2022: 26 · 2021: 50 · 2020: 33 · 2019: 44 · 2018: 62 · 2017: 12
- FWCI
- 42.32
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- cc-by-nc-sa
- Locations
- Archives of Medical Science (publishedVersion, cc-by-nc-sa)
- PubMed Central (publishedVersion, cc-by-nc-sa)
- PubMed (publishedVersion)
- Repository of the Medical Faculty of the University of Zagreb (University of Zagreb) (acceptedVersion)
- University of Debrecen Electronic Archive (University of Debrecen) (submittedVersion, other-oa)
- Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna) (submittedVersion)
- University of Debrecen Electronic Archive (University of Debrecen) (submittedVersion)
- Spiral (Imperial College London) (submittedVersion, other-oa)
- Topics
- Health Sciences › Medicine › Surgery › Lipoproteins and Cardiovascular Health
- Health Sciences › Medicine › Surgery › Natural Products and Biological Research
- Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
- Keywords
- nutraceuticals, lipid-lowering drugs, cardiovascular disease, hypercholesterolemia, LDL cholesterol, HDL cholesterol, total cholesterol, atherosclerosis, ischemic heart disease, coronary artery disease, cardiovascular risk factors, statins, dietary cholesterol, dietary fiber, phytosterols, omega-3 fatty acids, clinical guidelines
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