A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

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PROTEOLIPIDES, A NEW TYPE OF TISSUE LIPOPROTEINS

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THE QUANTITATIVE ESTIMATION OF CEREBROSIDES IN NERVOUS TISSUE

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ISOLATION OF BRAIN STRANDIN, A NEW TYPE OF LARGE MOLECULE TISSUE COMPONENT

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THE DETERMINATION OF TOTAL LIPIDES IN BLOOD SERUM

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Correction Factors for Comparing Activities of Different Carbon-14-Labeled Compounds Assayed in Flow Proportional Counter

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Windowless, Flow Type, Proportional Counter for Counting C 14

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MICRODETERMINATION OF POTASSIUM BY PRECIPITATION AND TITRATION OF THE PHOSPHO-12-TUNGSTATE

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Quinoa extract enriched in 20-hydroxyecdysone affects energy homeostasis and intestinal fat absorption in mice fed a high-fat diet

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Functional yogurt with strawberries and chia seeds

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Bile acid treatment alters hepatic disease and bile acid transport in peroxisome-deficient PEX2 Zellweger mice

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In Vitro Enzymatic Degradation of Tissue Grafts and Collagen Biomaterials by Matrix Metalloproteinases: Improving the Collagenase Assay

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Production and characterization of Spirulina Sp. LEB 18 cultured in reused Zarrouk’s medium in a raceway-type Bioreactor

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Effect of Fruit Vinegars on Liver Damage and Oxidative Stress in High-Fat-Fed Rats

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Antagonistic lipopolysaccharides block E. coli lipopolysaccharide function at human TLR4 via interaction with the human MD-2 lipopolysaccharide binding site: Antagonistic LPSs bind to hMD-2

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Review of Methods Used for Microalgal Lipid-Content Analysis

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N-3 fatty acids and chylomicron metabolism in the rat

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Adverse effect of obesity on red cell membrane arachidonic and docosahexaenoic acids in gestational diabetes

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Effects of growth phase and nitrogen limitation on biochemical composition of two strains of Tisochrysis lutea

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Advances in microalgal lipid extraction for biofuel production: a review

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Glycerol-3-Phosphate Acyltransferase 1 Deficiency in ob/ob Mice Diminishes Hepatic Steatosis but Does Not Protect Against Insulin Resistance or Obesity

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Influence of Extractive Solvents on Lipid and Fatty Acids Content of Edible Freshwater Algal and Seaweed Products, the Green Microalga Chlorella kessleri and the Cyanobacterium Spirulina platensis

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Solvent Extraction for Microalgae Lipids

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Assessing individual metabolic responsiveness to a lipid challenge using a targeted metabolomic approach

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Membrane type 1 matrix metalloproteinase promotes LDL receptor shedding and accelerates the development of atherosclerosis

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Kefir reduces insulin resistance and inflammatory cytokine expression in an animal model of metabolic syndrome

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Cholesterol metabolism: the main pathway acting downstream of cytochrome P450 oxidoreductase in skeletal development of the limb

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Identifying trophic relationships within the high Arctic benthic community: how much can fatty acids tell?

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Gaucher's disease

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Creatine Loading Does not Preserve Muscle Mass or Strength during Leg Immobilization in Healthy, Young Males: A Randomized Controlled Trial

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Dietary Fat Influences the Expression of Contractile and Metabolic Genes in Rat Skeletal Muscle

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Nutrition and maternal morbidity and mortality

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Aster-dependent nonvesicular transport facilitates dietary cholesterol uptake

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Bone morphogenetic protein 8B promotes the progression of non-alcoholic steatohepatitis

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Metabolism of Chloroform in the Human Liver and Identification of the Competent P450s

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Optimization of Photosynthesis, Growth, and Biochemical Composition of the Microalga Rhodomonas Salina—An Established Diet for Live Feed Copepods in Aquaculture

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Targeted Delivery of Notch Inhibitor Attenuates Obesity-Induced Glucose Intolerance and Liver Fibrosis

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Moderate fish oil intake improves lipemic response to a standard fat meal: A study in 25 healthy men

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(Pro)renin Receptor Inhibition Reprograms Hepatic Lipid Metabolism and Protects Mice From Diet-Induced Obesity and Hepatosteatosis

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Polar lipidomic profile shows Chlorococcum amblystomatis as a promising source of value-added lipids

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Differences in tissue fatty acid composition between reared and wild sharpsnout sea bream,Diplodus puntazzo(Cetti, 1777)

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Oral DHA supplementation in ΔF508 homozygous cystic fibrosis patients

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Solubilization, partial purification, and reconstitution in phosphatidylcholine-cholesterol liposomes of acyl-CoA:cholesterol acyltransferase

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Effect of Temperature on Growth, Photosynthesis and Biochemical Composition of Nannochloropsis Oceanica, Grown Outdoors in Tubular Photobioreactors

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Chronic administration of DHA and UMP improves the impaired memory of environmentally impoverished rats

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The hepatokine Tsukushi is released in response to NAFLD and impacts cholesterol homeostasis

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Amelioration of lipid-induced insulin resistance in rat skeletal muscle by overexpression of Pgc-1β involves reductions in long-chain acyl-CoA levels and oxidative stress

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Partitioning and location of Bay K 8644, 1,4-dihydropyridine calcium channel agonist, in model and biological membranes

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Estrone in food: a factor influencing the development of obesity

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Lipoprotein lipase activity is required for cardiac lipid droplet production

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Exploiting the use of agro-industrial residues from fruit and vegetables as alternative microalgae culture medium

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Biosynthesis of unsaturated fatty acids in the diatom Phaeodactylum tricornutum

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Enhanced lipid production in Nannochloropsis sp. using fluorescence-activated cell sorting

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Effect of corn silage harvest maturity and concentrate type on milk fatty acid composition of dairy cows

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Microbial lipid production by oleaginous yeasts grown on Scenedesmus obtusiusculus microalgae biomass hydrolysate.

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Microalgal Liquid Biofertilizer and Biostimulant Effect on Green Gram (Vigna radiata L.) an Experimental Cultivation

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Chemoplasticity of the polar lipid profile of the microalgae Chlorella vulgaris grown under heterotrophic and autotrophic conditions

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Total Lipids Content, Lipid Class and Fatty Acid Composition of Ten Species of Microalgae

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Vitamin A content (retinol and retinyl esters) in livers of different animals

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Enhancing apolipoprotein A-I-dependent cholesterol efflux elevates cholesterol export from macrophages in vivo

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A randomized 3-way crossover study indicates that high-protein feeding induces de novo lipogenesis in healthy humans

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Short-term muscle disuse atrophy is not associated with increased intramuscular lipid deposition or a decline in the maximal activity of key mitochondrial enzymes in young and older males

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Enhancement of hepatic docosahexaenoic acid and arachidonic acid contents in C57BL/6J mice by dietary fucoxanthin

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Blimp1+ cells generate functional mouse sebaceous gland organoids in vitro

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Effect of silage type and concentrate level on conjugated linoleic acids, trans-C18:1 isomers and fat content in milk from dairy cows

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Improving the lipid profile of beef burgers added with chia oil (Salvia hispanica L.) or hemp oil (Cannabis sativa L.) gelled emulsions as partial animal fat replacers

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Microalgae as future food: rich nutrients, safety, production costs and environmental effects

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Label-free in vivo analysis of intracellular lipid droplets in the oleaginous microalga Monoraphidium neglectum by coherent Raman scattering microscopy

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Species and Strain Selection

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Effects of Melatonin on Lipid Metabolism and Circulating Irisin in Sprague-Dawley Rats with Diet-Induced Obesity

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Tuna byproducts as a fish-meal in tilapia aquaculture

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Acidic polysaccharides of Arthrospira (Spirulina) platensis induce the synthesis of TNF-α in RAW macrophages

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Optimization of Antioxidant Activity and Phenolic Compound Extraction Conditions from Red Seaweed ( Laurencia obtuse )

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Antioxidative activity and ameliorative effects of memory impairment of sulfur-containing compounds in Allium species

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Metabolic effects of RUBCN/Rubicon deficiency in kidney proximal tubular epithelial cells

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Tissue Oxidative Capacity, Fuel Stores and Skeletal Muscle Fatty Acid Composition In Obesity‐Prone and Obesity‐Resistant Rats

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Imaging brain phospholipase A2 activation in awake rats in response to the 5-HT2A/2C agonist (±)2,5-dimethoxy-4-iodophenyl-2-aminopropane (DOI)

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Characterization of starter kimchi fermented with Leuconostoc kimchiiGJ2 and its cholesterol‐lowering effects in rats fed a high‐fat and high‐cholesterol diet

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Moderate Exercise Inhibits Age-Related Inflammation, Liver Steatosis, Senescence, and Tumorigenesis

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PPP2R5C couples hepatic glucose and lipid homeostasis

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A Seagrass-Based Biorefinery for Generation of Single-Cell Oils for Biofuel and Oleochemical Production.

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Cloning and Characterization of Rat BAT3 cDNA

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HLA-B-associated transcript 3 (Bat3)/Scythe is essential for p300-mediated acetylation of p53Preprint

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Anthoxanthum Mosaic Virus

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