Cited by 21Clinical Nutrition and GastroenterologyNutrition and Health in AgingHeart Failure Treatment and Management

The DOI matches its Crossref record; 220 of the 220 references it cites were found in a registry or an index; 48 of the 142 sources its claims cite were checked for support.

Malnutrition and Cachexia in Inpatients With Acute Cardiac Conditions: A Scientific Statement From the American Heart Association

Open access
Vest, Amanda R., DiDomenico, Robert J., Lichtenstein, Lily, Slater, Tammy, Ekpo, Eson, Damluji, Abdulla A., Bohula, Erin, Alviar, Carlos L., on behalf of the American Heart Association Acute Cardiac Care and General Cardiology Committee of the Council on Clinical Cardiology, Council on Cardiovascular and Stroke Nursing·2026·Circulation

Abstract

Malnutrition can affect patients with various acute cardiovascular disease conditions, including acute coronary syndromes, arrhythmias, or valvular disease; however, most of the literature has focused on patients with heart failure. Malnutrition prevalence estimates range from 20% to 60% for hospitalized patients. Use of Global Leadership Initiative on Malnutrition criteria for malnutrition diagnosis for patients with cardiovascular disease has confirmed prognostic value, correlating with poorer physical function and higher mortality. Nutritional support plays a key role for inpatients, particularly in the cardiac intensive care unit, and includes initiation of feeding within 48 hours of hospitalization, preferably through enteral nutrition. Enteral nutrition is more cost-effective compared with parenteral nutrition and can decrease mortality and shorten lengths of stay. Parenteral nutrition is reserved for patients with severe gastrointestinal dysfunction or to supplement nutrition when enteral nutrition is contraindicated, for example, during high pressor doses that preclude adequate intestinal perfusion or when achieving <70% of nutritional targets after the first week. The optimal protein intake for patients with cardiogenic shock is an area of ongoing research, with higher protein approaches not appearing beneficial in recent critical care trials.

Overview

AI snapshot

Written from the paper’s full text.

TL;DR

This American Heart Association scientific statement reviews malnutrition and cachexia in inpatients with acute cardiac conditions, emphasizing GLIM-based diagnosis, prevalence estimates of 20% to 60%, and nutrition support principles. It recommends early enteral nutrition within 48 hours when feasible, reserves parenteral nutrition for specific contraindications, and highlights major evidence gaps in cardiac critical care.

Key findings

  • Malnutrition prevalence in acute cardiovascular disease ranges widely from 20% to 60%, depending on diagnostic criteria and population; GLIM criteria have confirmed prognostic value, correlating with poorer physical function and higher mortality.
  • In the EFFORT trial, individualized nutritional support reduced 30-day adverse clinical outcomes (adjusted OR, 0.79 [95% CI, 0.64–0.97]; P=0.023) and 30-day mortality (adjusted OR, 0.65 [95% CI, 0.47–0.91]; P=0.011); a post hoc chronic HF analysis showed lower 30-day mortality (OR, 0.44 [95% CI, 0.26–0.75]; P=0.002).
  • Enteral nutrition is preferred over parenteral nutrition, should be initiated within 48 hours of hospitalization when feasible, and PN is reserved for severe gastrointestinal dysfunction or when EN is contraindicated or achieves <70% of nutritional targets after the first week.
  • Higher protein approaches have not appeared beneficial in recent critical care trials; the statement notes that protein intake targets of 1.2 to 2.0 g·kg−1·d−1 are favored by ASPEN/SCCM guidance, while >2.0 g·kg−1·d−1 has not proved beneficial in mechanically ventilated patients.

Methods

  • Design: A scientific statement from the American Heart Association Acute Cardiac Care and General Cardiology Committee, synthesizing evidence and providing consensus recommendations rather than conducting a primary study.
  • Data or sample: No original patient sample; the statement reviews and cites existing literature, including trials and cohorts such as EFFORT, SODIUM-HF, SCOFF, NUTRIREA-2/3, EFFORT Protein, PRECISe, PICNIC, and GOURMET-HF.
  • Main analysis: Narrative synthesis of evidence on prevalence, diagnosis, pathophysiology, inpatient and critical care nutrition support, postdischarge nutrition, and research gaps, with recommendations presented in text and tables/figures.

Limitations

  • The paper states multiple knowledge gaps: lack of consensus on the most appropriate validated malnutrition tool for cardiac inpatients, unknown optimal body composition assessment for cachexia/sarcopenia, inadequate high-quality nutritional evidence in acutely and critically ill CVD patients, and no studies evaluating the impact of registered dietitian nutritionists on outcomes in the cardiac intensive care unit.
  • The paper notes that many cited trials were not designed specifically for CVD or CICU populations, including EFFORT, and that data for cardiogenic shock and cardiac arrest are limited or extrapolated from general critical care.
  • Evident from the text: as a scientific statement, it is not a systematic review or meta-analysis and does not report a formal search strategy, risk-of-bias assessment, or quantitative pooling; recommendations rely on expert consensus and available evidence.

Model-written summary. Check it against the paper before relying on it.

Integrity signals

Registry

Crossref · 10.1161/cir.0000000000001405

Cites

220 of 220 references verified0 citation errors · 0 not checkable

Statistics

Nothing to recompute.

Verification

Claims the paper makes

32 No full text of the sources · 19 Partly supported · 18 Not checked yet · 8 Supported · 6 Own interpretation · 5 Not supported · 3 No basis given · 2 Supported so far · 2 Couldn’t confirm · accuracy not yet measured

Verify all 21 references — free account

Show all 55 claims

  • It may state two separate claims as one. 36
  • Probably not a substantial claim. 5
  • The quote only partly states this claim. 2
40 of 40
  • The paper relies on this without support.

    Acutely decompensated cardiovascular disease often exacerbates pre-existing nutritional deficiencies, which in turn may worsen prognosis.

    “Acutely decompensated CVD often exacerbates pre-existing nutritional deficiencies, which in turn may worsen prognosis, making timely identification and intervention critical yet challenging.”
  • The paper relies on this without support.

    A focus on restrictive dietary counseling across cardiometabolic conditions may prompt excessively restrictive eating patterns that risk exacerbating micronutrient deficiencies and inadequacy of protein-calorie intake.

    “However, the focus on restrictive dietary counseling across the cardiometabolic conditions, whether for sodium in populations with HF, sugars for those with diabetes, saturated fats for those with coronary artery disease, or caloric restriction for those with obesity, may prompt excessively restrictive eating patterns that risk exacerbating micronutrient deficiencies and inadequacy of protein-cal”
  • The paper relies on this without support.

    Nil per os orders are a potential threat to adequate macronutrient intake for patients with cardiac conditions.

    “Another potential threat to adequate macronutrient intake for patients with cardiac conditions is NPO orders, often used in preparation for procedures or because of concern for aspiration risks.”
  • The paper relies on this without support.

    The risks of undernutrition are high in critically ill patients.

    “For critically ill patients, the risks of undernutrition are high.”
  • The paper relies on this without support.

    The prevalence of malnutrition lies between 20% and 60% in hospitalized patients with cardiovascular conditions.

    “The prevalence of malnutrition lies between 20% and 60% in this population, with risk factors including age, comorbidities, metabolic demands, and inflammation and health care factors such as inpatient food choices and NPO times.”
  • The paper relies on this without support.

    The GLIM criteria are the cornerstone of malnutrition diagnosis.

    “The GLIM criteria are the cornerstone of malnutrition diagnosis.”
  • The paper relies on this without support.

    Poor tolerance of enteral nutrition can be due to higher fat and higher fiber formulations.

    “Poor tolerance of EN can be due to higher fat and higher fiber formulations, which are often problematic for critically ill patients.”
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Percentages, sums and reported differences re-computed from the paper’s own numbers.

Each contradiction between two passages listed here was confirmed by an independent check.

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Citations

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Metadata

Authors
Vest, A. R., DiDomenico, R. J., Lichtenstein, L., Slater, T., Ekpo, E., Damluji, A. A., Bohula, E., Alviar, C. L., on behalf of the American Heart Association Acute Cardiac Care and General Cardiology Committee of the Council on Clinical Cardiology, & Council on Cardiovascular and Stroke Nursing
Venue
Circulation
Published
2026-03-31
Volume
153
Issue
13
Pages
e1078-e1105
ISSN
  • 0009-7322 (ISSN-L)
  • 1524-4539
OpenAlex
W7131299326
Cited by
15
References
219
Citations by year
2026: 15
FWCI
61.75
Type
journal article
Language
en
Open access
Locations
  • Circulation (publishedVersion)
  • PubMed (publishedVersion)
  • PubMed Central (submittedVersion)
Funders
National Institutes of Health (5k23hl153771-05)
Topics
  • Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
  • Health Sciences › Medicine › Physiology (medical) › Nutrition and Health in Aging
  • Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Heart Failure Treatment and Management
Keywords
malnutrition, cachexia, acute coronary syndrome, cardiac arrhythmias, valvular heart disease, heart failure, nutritional support, enteral nutrition, parenteral nutrition, cardiogenic shock, protein intake, mortality, length of hospital stay, GLIM, hospitalized patients
MeSH terms
Acute Disease, American Heart Association, Cachexia, Enteral Nutrition, Heart Diseases, Hospitalization, Humans, Inpatients, Parenteral Nutrition, United States, Nutritional Support, Malnutrition

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