The 4R’s Framework of Nutritional Strategies for Post-Exercise Recovery: A Review with Emphasis on New Generation of Carbohydrates
Open accessAbstract
Post-exercise recovery is a broad term that refers to the restoration of training capacity. After training or competition, there is fatigue accumulation and a reduction in sports performance. In the hours and days following training, the body recovers and performance is expected to return to normal or improve. ScienceDirect, PubMed/MEDLINE, and Google Scholar databases were reviewed to identify studies and position declarations examining the relationship between nutrition and sports recovery. As an evidence-based framework, a 4R’s approach to optimizing post-exercise recovery was identified: (i) Rehydration—a fundamental process that will depend on the athlete, environment and sports event; (ii) Refuel—the consumption of carbohydrates is not only important to replenish the glycogen reserves but also to contribute to the energy requirements for the immune system and tissue reparation. Several bioengineered carbohydrates were discussed but further research is needed; (iii) Repair—post-exercise ingestion of high-quality protein and creatine monohydrate benefit the tissue growth and repair; and (iv) Rest—pre-sleep nutrition has a restorative effect that facilitates the recovery of the musculoskeletal, endocrine, immune, and nervous systems. Nutritional consultancy based on the 4R’s is important for the wise stewardship of the hydration, feeding, and supplementation strategies to achieve a timely recovery.
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Written from the paper’s full text.
TL;DR
This narrative review proposes a 4R's framework (Rehydrate, Refuel, Repair, Rest) for post-exercise recovery nutrition, with particular emphasis on bioengineered "new generation" carbohydrates. It synthesizes existing position stands and studies rather than presenting new primary data.
Key findings
- The review identifies four interrelated post-exercise nutrition domains: Rehydrate (replace fluid/electrolyte deficits), Refuel (replenish glycogen and support immune/tissue needs), Repair (protein, creatine, antioxidants for tissue growth), and Rest (sleep and pre-sleep nutrition).
- Rehydration guidance: consume ~150% of weight lost (~1.5 L·kg⁻¹) with sodium at 20–30 mEq·L⁻¹ for rapid recovery (<4 h); 40–60 mEq·L⁻¹ sodium may improve fluid retention when time between sessions is short. Sweat rates typically range 0.3–2.4 L·h⁻¹, with a reported maximum of 3.7 L·h⁻¹ in an ultramarathon runner.
- Refuel guidance: daily carbohydrate needs ranked as 5–8 g·kg⁻¹·day⁻¹ (moderate training), 8–10 g·kg⁻¹·day⁻¹ (moderate-to-heavy endurance), and 10–12+ g·kg⁻¹·day⁻¹ (extreme programs); for rapid recovery, >8 g·kg⁻¹·day⁻¹ with ≥1.2 g·kg⁻¹·h⁻¹ in the first 4 h.
- Repair guidance: post-exercise protein recommendation of 0.5 g·kg⁻¹ high-quality protein (or 40 g absolute); creatine monohydrate 0.1 g·kg⁻¹·day⁻¹; pre-sleep casein 40–48 g ~30 min before sleep. Isomaltulose (8–10% w/v) attenuated blood glucose decline vs. maltodextrin (−4% vs. −19%, p = 0.015) in a soccer simulation.
Methods
- Narrative literature search of ScienceDirect, PubMed/MEDLINE, and Google Scholar using the string "nutrition AND (exercise recovery OR sports recovery)," supplemented by hand-searching.
- Prioritized English-language papers from 2010 onward (with selected earlier foundational works); excluded articles not analyzing post-exercise recovery, abstracts, papers without full text, and performance/image-enhancing drug studies.
- The Boolean search returned 1816 references, which were screened by article type, text availability, and topical suitability; no formal systematic-review or meta-analytic synthesis was performed.
Limitations
- Stated in the paper: the authors repeatedly note that further research is needed for bioengineered carbohydrates (isomaltulose, trehalulose, modified starches, cyclodextrins/HBCD) due to heterogeneity of studies and reports of negligible effects when athletes are matched for carbohydrate and energy intake; trehalulose in particular is described as not widely studied.
- Stated in the paper: evidence for pre-sleep nutrition is strongest in resistance-type training, with more research needed in endurance-trained athletes (recent findings showed no improvement); sleep-intervention research across athlete populations is described as lacking.
- Evident from the text: this is a narrative review without a registered protocol, risk-of-bias assessment, or quantitative pooling, so the recommendations rest on the authors' synthesis of heterogeneous sources rather than systematic appraisal.
Model-written summary. Check it against the paper before relying on it.
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Cites
Statistics
Claims the paper makes
0 of 144 cited sources checked · 0 supported · 0 flagged
- Interpretationnone given
Rehydration needs depend on the athlete, environment, and sports event.
“Rehydration—a fundamental process that will depend on the athlete, environment and sports event”
- Also stated in: § 3.1. Rehydrate · plain
“Rehydration is a fundamental step in recovery, but what, how, when and how much will depend on the athlete and the particular event.”
Quote in the paperNot a substantial claim - Also stated in: § 3.1. Rehydrate · plain
- Interpretationreasoning
The 4R's approach (Rehydration, Refuel, Repair, Rest) is an evidence-based framework for optimizing post-exercise recovery.
“As an evidence-based framework, a 4R’s approach to optimizing post-exercise recovery was identified: (i) Rehydration—a fundamental process that will depend on the athlete, environment and sports event; (ii) Refuel—the consumption of carbohydrates is not only important to replenish the glycogen reserves but also to contribute to the energy requirements for the immune system and tissue reparation.”
- Also stated in: § 3. Results and Discussion · plain
“To improve comprehension regarding the nutritional strategies that impact post-exercise recovery, a mnemonic entitled the 4R’s (Rehydrate, Refuel, Repair, and Rest) is introduced.”
Quote in the paperSubstantial claim - Also stated in: § 3. Results and Discussion · plain
- Premisecitation
There is no need for protein and/or amino acid ingestion to enhance insulin levels if sufficient carbohydrates are consumed (1.2 g·kg−1·h−1).
“and there is no need for protein and/or amino acid ingestion in order to enhance the insulin levels if sufficient carbohydrates are consumed (1.2 g·kg−1·h−1).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [34] Jentjens, 2003, Determinants of post-exercise glycogen synthesis during short-term recovery, Sports Med. source
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- Premisecitation
Resistance/power athletes do not need as much carbohydrates as endurance athletes to maintain optimal liver and muscle glycogen.
“Additionally, resistance/power athletes do not need much carbohydrates as endurance athletes to maintain optimal liver and muscle glycogen; therefore, based on the exercise and sports nutrition review update of the International Society of Sports Nutrition [37]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [37] Kerksick, C.M., Wilborn, C.D., Roberts, M.D., Smith-Ryan, A., Kleiner, S.M., Jäger, R., Collins, R., Cooke, M., Davis, J.N., and Galvan, E. (2018). ISSN exercise & sports nutrition review update: Research & recommendations. J. Int. Soc. Sports Nutr., 15. source
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- Premisecitation
Higher insulin concentrations do not further increase the rate of muscle glycogen synthesis when carbohydrate intake is sufficient.
“In fact, higher insulin concentrations do not further increase the rate of muscle glycogen synthesis when carbohydrate intake is sufficient [34].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [34] Jentjens, 2003, Determinants of post-exercise glycogen synthesis during short-term recovery, Sports Med. source
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- Premisecitation
Individual characteristics such as body mass, genetic predisposition, heat acclimatization state, physical fitness, and metabolic efficiency might influence sweat rates for a given activity.
“Moreover, individual characteristics (i.e., body mass, genetic predisposition, heat acclimatization state, physical fitness, and metabolic efficiency) might influence sweat rates for a given activity [20].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [20] American College of Sports Medicine, Sawka, M.N., Burke, L.M., Eichner, E.R., Maughan, R.J., Montain, S.J., and Stachenfeld, N.S. (2007). Exercise and Fluid Replacement. Med. Sci. Sports Exerc., 39, 377–390. source
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- Premisecitation
Compared to carbohydrate ingestion alone, multiday supplementation with creatine monohydrate along with an adequate amount of carbohydrates has a higher positive impact on muscle glycogen synthesis.
“Additionally, compared to carbohydrate ingestion alone, multiday supplementation with creatine monohydrate along with an adequate amount of carbohydrates has been reported to have a higher positive impact on muscle glycogen synthesis [40].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [40] Murray, 2018, Fundamentals of glycogen metabolism for coaches and athletes, Nutr. Rev. source
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- Premisecitation
Rehydration can last between four and 24 h.
“Rehydration can last between four and 24 h [9].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [9] Burke, L. (2010). Nutricion en el Deporte/Nutrition in Sport: Un Enfoque Práctico/a Practical Approach, Editorial Médica Panamericana S.A.
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- Premisecitation
Consuming a sodium-containing drink between 40 and 60 mEq·L−1 can improve fluid retention and rehydration when there is little time between sessions or when there is moderate dehydration.
“Furthermore, it has even been shown that consuming a sodium-containing drink between 40 and 60 mEq·L−1 can improve fluid retention and rehydration when there is little time between sessions or when there is moderate dehydration [24].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [24] Merson, 2008, Rehydration with drinks differing in sodium concentration and recovery from moderate exercise-induced hypohydration in man, Eur. J. Appl. Physiol. source
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- Interpretationnone given
At the end of exercise, there are several strategies to maximize muscle and liver glycogen replenishment, especially when two or more sessions are performed on the same day or when competing on consecutive days.
“At the end of the exercise, there are several strategies to maximize muscle and liver glycogen replenishment, especially when two or more sessions are performed on the same day or when competing on consecutive days.”
Quote in the paperSubstantial claim - Premisenone given
Post-exercise ingestion of high-quality protein and creatine monohydrate benefits tissue growth and repair.
“Repair—post-exercise ingestion of high-quality protein and creatine monohydrate benefit the tissue growth and repair”
Quote in the paperNot a substantial claim - Premisecitation
Most physically active individuals sweat from 0.3 to 2.4 L·h−1, depending on exercise intensity, duration, and environmental conditions such as altitude, heat, and humidity.
“Most physically active individuals sweat from 0.3 to 2.4 L·h−1, which depends on exercise intensity, duration, and environmental conditions such as altitude, heat, and humidity [18,19].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [18] Thomas, 2016, Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and Athletic Performance, J. Acad. Nutr. Diet. source
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- cites [19] Kreider, R.B. (2019). Essentials of Exercise & Sport Nutrition: Science to Practice, Lulu Press, Inc.
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- Interpretationnone given
If recovery time and opportunities allow, consumption of sodium-rich foods may be sufficient to regain euhydration.
“If recovery time and opportunities allow it, the consumption of sodium-rich foods, such as crackers, peanuts, bread, milk, cheese, ham, kabanos, and soups, may be sufficient to regain the state of euhydration.”
Quote in the paperNot a substantial claim - Premisecitation
If recovery time is less than 12 h, more aggressive rehydration strategies and moisturizing beverages such as glycerol are required before the next training or competition.
“However, if the recovery time is less than 12 h, more aggressive rehydration strategies and the use of moisturizing beverages (e.g., glycerol) are required before the next training or competition [25].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [25] Kavouras, 2005, Rehydration with glycerol: endocrine, cardiovascular, and thermoregulatory responses during exercise in the heat, J. Appl. Physiol. source
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- Premisecitation
Similar results on fat oxidation during incremental exercise on cycle ergometer have been found in Japanese athletic population (long distance runners and triathletes) after isomaltulose ingestion (500 mL, 8%).
“Similar results on fat oxidation during incremental exercise on cycle ergometer have been found recently in Japanese athletic population (long distance runners and triathletes) after isomaltulose ingestion (500 mL, 8%) [51].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [51] Hattori, S., Noguchi, A., Sasagawa, K., Ogata, H., Kobayashi, M., and Omi, N. (2019). Influence of Isomaltulose Ingestion on Fat Oxidation During Inclemental Exercise in Endurance Athletes. Am. J. Sports Sci., 7. source
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- Premisecitation
Ingestion of a 6.5% w/v isomaltulose drink plus electrolytes (Na+, Ca2+, Mg2+ and K+) may optimize post-exercise rehydration without affecting heat loss responses in healthy and physically active young men.
“In addition, Amano et al. (2019) demonstrated that the ingestion of a 6.5% w/v isomaltulose drink plus electrolytes (Na+, Ca2+, Mg2+ and K+) may optimize post-exercise rehydration without affecting heat loss responses in healthy and physically active young men [54].”
Quote in the paperNot a substantial claim0 of 2 sources checked - Interpretationcitation
Current evidence suggests that low glycemic and low insulinemic properties of non-starch slowly digestible carbohydrates appear of particular interest in sports nutrition and cognitive performance.
“Therefore, current evidence suggests that low glycemic and low insulinemic properties of non-starch slowly digestible carbohydrates appear of a particular interest in sports nutrition and cognitive performance [55,56].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [55] Maresch, C.C., Petry, S.F., Theis, S., Bosy-Westphal, A., and Linn, T. (2017). Low Glycemic Index Prototype Isomaltulose—Update of Clinical Trials. Nutrients, 9. source
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- cites [56] Ferrugem, 2018, Influence of the Glycemic Index of Pre-exercise Meals in Sports Performance: A Systematic Review, Int. J. Med. Rev. source
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- Premisecitation
Emerging modified carbohydrates offer metabolic and energy efficiency advantages by regulating the use of substrates during exercise.
“These emerging modified carbohydrates not only offer metabolic and energy efficiency advantages (by regulating the use of substrates during exercise) but may also benefit certain species of microorganisms in the gut of athletes by acting as a source of non-digestible fiber [90].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [90] Fujii, 2010, Bioengineering and Application of Novel Glucose Polymers, Biocatal. Biotransform. source
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- Premisecitation
Use of isomaltulose instead of conventional sucrose has certain metabolic advantages that might be useful for metabolic syndrome patients.
“Evidence suggests that the use of isomaltulose instead of conventional sucrose has certain metabolic advantages that might be useful for metabolic syndrome patients [47]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [47] Theis, 2012, Postprandial substrate use in overweight subjects with the metabolic syndrome after isomaltulose (Palatinose™) ingestion, Nutrition source
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- Interpretationcitation
Ingestion of isomaltulose beverages (8-10% w/v) may serve as an additional nutritional strategy for team sports players (e.g., soccer) when limited in-play feeding opportunities exist during prolonged high-intensity intermittent exercise.
“Thus, the ingestion of isomaltulose beverages (8–10% w/v) may serve as an additional nutritional strategy for team sports players (e.g., soccer) when limited in-play feeding opportunities exist during prolonged high-intensity intermittent exercise [52].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [52] Stevenson, 2017, A comparison of isomaltulose versus maltodextrin ingestion during soccer-specific exercise, Eur. J. Appl. Physiol. source
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- Premisecitation
In well-trained male physical education students, the osmolality of a carbohydrate drink influenced the rate of muscle glycogen resynthesis after depletion by exercise.
“Piehl-Aulin et al. [64] found, in well-trained male physical education students, that the osmolality of a carbohydrate drink influenced the rate of muscle glycogen resynthesis after its depletion by exercise”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites Piehl-Aulin et al. [64]
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- Premisecitation
Post-exercise ingestion (immediately to 2 h) of high-quality protein food is a robust stimulus that positively impacts muscle protein synthesis.
“According to the International Society of Sports Nutrition position stand on nutrient timing, post-exercise ingestion (immediately to 2 h) of high-quality protein food represents a robust stimulus that impacts positively on MPS; however, similar increases in MPS have been found when high-quality proteins are ingested immediately before exercise [96].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [96] Kerksick, C.M., Arent, S., Schoenfeld, B.J., Stout, J.R., Campbell, B., Wilborn, C.D., Taylor, L., Kalman, D., Smith-Ryan, A.E., and Kreider, R.B. (2017). International society of sports nutrition position stand: Nutrient timing. J. Int. Soc. Sports Nutr., 14. source
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- Premisecitation
Muscle protein synthesis can be stimulated by the ingestion of dietary protein.
“Scientific research has demonstrated that muscle protein synthesis (MPS) can be stimulated by either a physical allostatic challenge (e.g., resistance exercise stimulus) or by the ingestion of dietary protein, with synergistic responses when protein is consumed before and immediately after resistance exercise training [95].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [95] Jager, 2017, International Society of Sports Nutrition Position Stand: Protein and exercise, J. Int. Soc. Sports Nutr. source
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- Premisenone given
High-molecular weight carbohydrates have molecular weights ranging from 500,000 g·mol−1 to more than several million g·mol−1, compared with amylose (150,000-1,000,000 g·mol−1), conventional sports drink mixes (≈500 g·mol−1), and sucrose (180 g·mol−1).
“The high-molecular weight carbohydrates have the highest values among the available carbohydrates, ranging from 500,000 g·mol−1 to more than several million g·mol−1, in comparison to amylose molecules (between 150,000 and 1,000,000 g·mol−1), the conventional sports drink mixes (≈500 g·mol−1) or the mere sucrose (180 g·mol−1).”
Quote in the paperSubstantial claim - Premisecitation
After a soccer match simulation between male college soccer players, consumption of an 8% isomaltulose drink attenuated the decline in blood glucose concentration at 60 min in comparison to maltodextrin (−4% versus −19%, p = 0.015).
“In addition, after a soccer match simulation between male college soccer players, Stevenson et al. (2017) reported that the consumption of an 8% isomaltulose drink (0.36 mL kg−1 body mass at warm-up and 0.48 g kg−1 body mass at half-time) attenuated the decline in blood glucose concentration at 60 min in comparison to maltodextrin (−4% versus −19%, p = 0.015).”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Stevenson et al. (2017) source
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- Premisecitation
Almost 98% of cyclodextrin glucose-based rings pass through the small intestine without being absorbed, reaching the large intestine where they are metabolized by intestinal microbiota to compounds such as acyclic maltodextrin, maltose, glucose, etc., and are finally absorbed.
“Almost 98% of these glucose-based rings pass through the small intestine without being absorbed, reaching the large intestine where they are metabolized by the intestinal microbiota to compounds such as acyclic maltodextrin, maltose, glucose, etc., and are finally absorbed [79].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [79] Fenyvesi, 2015, Cyclodextrins in Food Technology and Human Nutrition: Benefits and Limitations, Crit. Rev. Food Sci. Nutr. source
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- Premisecitation
High-molecular weight carbohydrates improved performance during subsequent repeated maximal explosive resistance training in strength-trained individuals.
“Oliver et al. (2016) showed that this type of carbohydrate improved performance during subsequent repeated maximal explosive resistance training in strength-trained individuals [66].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites Oliver et al. (2016)
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- cites [66] Oliver, J.M., Almada, A.L., Van Eck, L.E., Shah, M., Mitchell, J.B., Jones, M.T., Jagim, A.R., and Rowlands, D.S. (2016). Ingestion of High Molecular Weight Carbohydrate Enhances Subsequent Repeated Maximal Power: A Randomized Controlled Trial. PLoS ONE, 11. source
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- Premisecitation
Emerging modified carbohydrates may benefit certain species of microorganisms in the gut of athletes by acting as a source of non-digestible fiber.
“These emerging modified carbohydrates not only offer metabolic and energy efficiency advantages (by regulating the use of substrates during exercise) but may also benefit certain species of microorganisms in the gut of athletes by acting as a source of non-digestible fiber [90].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [90] Fujii, 2010, Bioengineering and Application of Novel Glucose Polymers, Biocatal. Biotransform. source
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- Premisecitation
Protein consumed before and immediately after resistance exercise training produces synergistic responses on muscle protein synthesis.
“Scientific research has demonstrated that muscle protein synthesis (MPS) can be stimulated by either a physical allostatic challenge (e.g., resistance exercise stimulus) or by the ingestion of dietary protein, with synergistic responses when protein is consumed before and immediately after resistance exercise training [95].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [95] Jager, 2017, International Society of Sports Nutrition Position Stand: Protein and exercise, J. Int. Soc. Sports Nutr. source
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- Premisecitation
Muscle protein synthesis can be stimulated by a physical allostatic challenge such as resistance exercise.
“Scientific research has demonstrated that muscle protein synthesis (MPS) can be stimulated by either a physical allostatic challenge (e.g., resistance exercise stimulus) or by the ingestion of dietary protein, with synergistic responses when protein is consumed before and immediately after resistance exercise training [95].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [95] Jager, 2017, International Society of Sports Nutrition Position Stand: Protein and exercise, J. Int. Soc. Sports Nutr. source
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- Interpretationcitation
Optimization of the creatine kinase system might promote faster tissue repair and recovery.
“and, hence, might promote faster tissue repair and recovery [100].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [100] Bonilla, 2015, Molecular and metabolic insights of creatine supplementation on resistance training, Rev. Colomb. Química source
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- Premisecitation
Compared to ingestion of carbohydrate alone, co-ingestion of carbohydrate plus protein during the recovery period improves net protein balance.
“but it improves net protein balance [18].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [18] Thomas, 2016, Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and Athletic Performance, J. Acad. Nutr. Diet. source
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- Premisecitation
Increased antioxidant status leads to reduction of oxidative stress caused by production of reactive oxygen species during the inflammatory process.
“An increased antioxidant status leads to the reduction of oxidative stress caused by the production of reactive oxygen species during the inflammatory process [102]; therefore, the use of antioxidants can reduce muscle soreness and help with recovery in the short term, but high doses have also been linked to reduced training benefits in the long term.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [102] Myburgh, 2014, Polyphenol supplementation: Benefits for exercise performance or oxidative stress?, Sports Med. source
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- Premisecitation
Over time, negative nitrogen balance can lead to muscle wasting, injury, disease, and intolerance to training.
“Over time, this can lead to muscle wasting, injury, disease and intolerance to training [37].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [37] Kerksick, C.M., Wilborn, C.D., Roberts, M.D., Smith-Ryan, A., Kleiner, S.M., Jäger, R., Collins, R., Cooke, M., Davis, J.N., and Galvan, E. (2018). ISSN exercise & sports nutrition review update: Research & recommendations. J. Int. Soc. Sports Nutr., 15. source
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- Interpretationcitation
Peri-exercise ingestion of insulinotropic protein and/or essential amino acid mixtures might contribute to faster tissue growth and repair.
“and this might contribute to faster tissue growth and repair [34].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [34] Jentjens, 2003, Determinants of post-exercise glycogen synthesis during short-term recovery, Sports Med. source
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- Premisecitation
The creatine kinase system serves as a spatial/temporal buffer of ATP regeneration.
“which not only serves as a spatial/temporal buffer of ATP regeneration but also leads to positive regulation of anabolic signaling pathways (such as IGF-I and MAPK)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [100] Bonilla, 2015, Molecular and metabolic insights of creatine supplementation on resistance training, Rev. Colomb. Química source
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- Interpretationcitation
Secondary metabolites with antioxidant properties found in tart cherry extract might attenuate muscle soreness, strength decrement during recovery, and markers of muscle catabolism in resistance-trained individuals.
“It appears that secondary metabolites with antioxidant properties that are found in tart cherry extract might attenuate muscle soreness, strength decrement during recovery, and markers of muscle catabolism in resistance-trained individuals.”
Quote in the paperSubstantial claim - Premisecitation
Peri-exercise ingestion of insulinotropic protein and/or essential amino acid mixtures might stimulate post-exercise net muscle protein anabolism.
“Thus, the peri-exercise ingestion of insulinotropic protein and/or essential amino acid mixtures might stimulate post-exercise net muscle protein anabolism, and this might contribute to faster tissue growth and repair [34].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [34] Jentjens, 2003, Determinants of post-exercise glycogen synthesis during short-term recovery, Sports Med. source
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- Premisecitation
Chronic creatine supplementation prior to an exhaustive exercise bout and glycogen loading promotes greater glycogen resynthesis than carbohydrate loading alone.
“Additionally, it has been shown that chronic creatine supplementation prior to an exhaustive exercise bout and glycogen loading promotes greater glycogen resynthesis than just carbohydrate loading alone [101].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [101] Roberts, 2016, Creatine ingestion augments dietary carbohydrate mediated muscle glycogen supercompensation during the initial 24 h of recovery following prolonged exhaustive exercise in humans, Amino Acids source
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- Premisecitation
The effects of creatine are partially due to optimization of the creatine kinase system.
“These effects are partially due to the optimization of the creatine kinase (CK) system which not only serves as a spatial/temporal buffer of ATP regeneration but also leads to positive regulation of anabolic signaling pathways (such as IGF-I and MAPK) and, hence, might promote faster tissue repair and recovery [100].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [100] Bonilla, 2015, Molecular and metabolic insights of creatine supplementation on resistance training, Rev. Colomb. Química source
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- Premisecitation
Supplementation with 6 g of curcumin and 60 mg of piperine each day between 48 h before and 48 h after exercise-induced muscle damage results in positive effects on recovery of muscle function at 24 h and 48 h after exercise.
“The supplementation with 6 g of curcumin and 60 mg of piperine each day between 48 h before and 48 h after exercise-induced muscle damage have resulted in positive effects on recovery of the muscle function at 24 h and 48 h after the exercise [108].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [108] Delecroix, 2017, Curcumin and Piperine Supplementation and Recovery Following Exercise Induced Muscle Damage: A Randomized Controlled Trial, J. Sports Sci. Med.
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- Rests on an assumption: Curcumin is rich in polyphenols and has anti-inflammatory and antioxidant properties.
- Premisecitation
Withania somnifera (ashwagandha) has ergogenic effects in athletic and physically active individuals.
“A root extract that warrants special attention is Withania somnifera (most known as ashwagandha) given some research have found ergogenic effects in athletic [121,122] and physically active individuals [123].”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [121] Choudhary, 2015, Efficacy of Ashwagandha (Withania somnifera [L.] Dunal) in improving cardiorespiratory endurance in healthy athletic adults, Ayu (Int. Q. J. Res. Ayurveda) source
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- cites [122] Wankhede, S., Langade, D., Joshi, K., Sinha, S.R., and Bhattacharyya, S. (2015). Examining the effect of Withania somnifera supplementation on muscle strength and recovery: A randomized controlled trial. J. Int. Soc. Sports Nutr., 12. source
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- cites [123] Ziegenfuss, T., Kedia, A., Sandrock, J., Raub, B., Kerksick, C., and Lopez, H. (2018). Effects of an Aqueous Extract of Withania somnifera on Strength Training Adaptations and Recovery: The STAR Trial. Nutrients, 10. source
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- Premisecitation
Short-term supplementation with 480 mg·day−1 of Montmorency powdered tart cherries surrounding a single bout of resistance exercise has significant beneficial effects on serum markers of muscle catabolism, physiological stress, and inflammatory mechanisms.
“For example, Levers et al. (2015) found significant beneficial effects on serum markers of muscle catabolism, physiological stress, and inflammatory mechanisms after a short-term supplementation with 480 mg·day−1 of Montmorency powdered tart cherries surrounding a single bout of resistance exercise [103].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [103] Levers, 2015, Effects of powdered Montmorency tart cherry supplementation on acute endurance exercise performance in aerobically trained individuals, J. Int. Soc. Sports Nutr. source
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- Interpretationreasoning
Ashwagandha is a potential strategy to optimize recovery and promote exercise-induced adaptations.
“turns this herbal extract into a potential strategy to optimize recovery and promote exercise-induced adaptations.”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [124] Langade, D., Kanchi, S., Salve, J., Debnath, K., and Ambegaokar, D. (2019). Efficacy and Safety of Ashwagandha (Withania somnifera) Root Extract in Insomnia and Anxiety: A Double-blind, Randomized, Placebo-controlled Study. Cureus. source
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- cites [125] Salve, J., Pate, S., Debnath, K., and Langade, D. (2019). Adaptogenic and Anxiolytic Effects of Ashwagandha Root Extract in Healthy Adults: A Double-blind, Randomized, Placebo-controlled Clinical Study. Cureus. source
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- cites [126] Singh, N., Bhalla, M., De Jager, P., and Gilca, M. (2011). An Overview on Ashwagandha: A Rasayana (Rejuvenator) of Ayurveda. Afr. J. Tradit. Complementary Altern. Med., 8. source
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- Interpretationcitation
Fruit supplements could be used as part of a post-exercise recovery strategy.
“which suggest that fruit supplements could be used as part of the post-exercise recovery strategy”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [106] Bowtell, 2019, Fruit-Derived Polyphenol Supplementation for Athlete Recovery and Performance, Sports Med. source
Not checked in the free run.
- Premisecitation
Compared to ingestion of carbohydrate alone, co-ingestion of carbohydrate plus protein during the recovery period results in no difference in the rate of muscle glycogen synthesis.
“With a good grade of evidence, compared to ingestion of carbohydrate alone, co-ingestion of carbohydrate plus protein together during the recovery period have resulted in no difference in the rate of muscle glycogen synthesis but it improves net protein balance [18].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [18] Thomas, 2016, Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and Athletic Performance, J. Acad. Nutr. Diet. source
Not checked in the free run.
- Premisecitation
Marathon runners who consume moderate amounts of protein post-exercise can have recovery benefits.
“Similarly, recent findings have provided evidence that marathon runners that consume moderate amounts of protein post-exercise can have recovery benefits [97,98].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [97] Saunders, M.J., Luden, N.D., DeWitt, C.R., Gross, M.C., and Dillon Rios, A. (2018). Protein Supplementation During or Following a Marathon Run Influences Post-Exercise Recovery. Nutrients, 10. source
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- cites [98] Pinckaers, 2020, Dose-response effects of dietary protein on muscle protein synthesis during recovery from endurance exercise in young men: A double-blind randomized trial, Am. J. Clin. Nutr. source
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- Premisecitation
Acute and chronic supplementation with >1000 mg fruit-derived polyphenols per day enhances recovery following muscle damage via antioxidant and anti-inflammatory mechanisms.
“This has been reinforced by more recent research showing that acute and chronic supplementation with >1000 mg fruit-derived polyphenols per day will enhance recovery following muscle damage via antioxidant and anti-inflammatory mechanisms [106]”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [106] Bowtell, 2019, Fruit-Derived Polyphenol Supplementation for Athlete Recovery and Performance, Sports Med. source
Not checked in the free run.
- Premisecitation
Optimal dose of protein for athletes to enhance muscle protein synthesis depends on age, energy intake (higher amount needed under energy restriction), and recent resistance exercise stimuli.
“Optimal dose of protein for athletes to enhance MPS are dependent upon age, energy intake (higher amount is needed under energy restriction), and recent resistance exercise stimuli.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [95] Jager, 2017, International Society of Sports Nutrition Position Stand: Protein and exercise, J. Int. Soc. Sports Nutr. source
Not checked in the free run.
- Premisecitation
If an insufficient amount of protein is consumed, athletes will develop and maintain a negative nitrogen balance.
“Indeed, taking into account the sport-specific daily needs, if an insufficient amount of protein is consumed, the athletes will develop and maintain a negative nitrogen balance, which is an indicator of protein catabolism and negatively affect recovery.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [37] Kerksick, C.M., Wilborn, C.D., Roberts, M.D., Smith-Ryan, A., Kleiner, S.M., Jäger, R., Collins, R., Cooke, M., Davis, J.N., and Galvan, E. (2018). ISSN exercise & sports nutrition review update: Research & recommendations. J. Int. Soc. Sports Nutr., 15. source
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- Premisecitation
Similar increases in muscle protein synthesis occur when high-quality proteins are ingested immediately before exercise.
“however, similar increases in MPS have been found when high-quality proteins are ingested immediately before exercise [96].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [96] Kerksick, C.M., Arent, S., Schoenfeld, B.J., Stout, J.R., Campbell, B., Wilborn, C.D., Taylor, L., Kalman, D., Smith-Ryan, A.E., and Kreider, R.B. (2017). International society of sports nutrition position stand: Nutrient timing. J. Int. Soc. Sports Nutr., 14. source
Not checked in the free run.
- Premisecitation
The creatine kinase system leads to positive regulation of anabolic signaling pathways such as IGF-I and MAPK.
“but also leads to positive regulation of anabolic signaling pathways (such as IGF-I and MAPK)”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [100] Bonilla, 2015, Molecular and metabolic insights of creatine supplementation on resistance training, Rev. Colomb. Química source
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- Premisecitation
There is no need to add extra leucine to pre-sleep casein protein supplementation.
“with no need to add extra leucine [152].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [152] Trommelen, 2018, Presleep dietary protein-derived amino acids are incorporated in myofibrillar protein during postexercise overnight recovery, Am. J. Physiol.-Endocrinol. Metab. source
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- Premisecitation
Athletes sleeping more than eight hours and reaching the recommended nutrition intake have reduced odds of suffering a new injury.
“Moreover, athletes sleeping more than eight hours and reached the recommended nutrition intake reduced the odds of suffering a new injury [142].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [142] Frohm, 2017, Too little sleep and an unhealthy diet could increase the risk of sustaining a new injury in adolescent elite athletes, Scand. J. Med. Sci. Sports source
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- Interpretationcitation
Pre-sleep casein protein supplementation is an effective nutrient timing strategy to optimize muscle conditioning and recovery.
“Therefore, the extended window of opportunity as a result of the additive effects of resistance exercise training and protein ingestion on MPS makes the pre-sleep casein protein supplementation an effective nutrient timing strategy to optimize muscle conditioning and recovery [151] with no need to add extra leucine [152].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [151] Wall, 2016, Presleep protein ingestion does not compromise the muscle protein synthetic response to protein ingested the following morning, Am. J. Physiol.-Endocrinol. Metab. source
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- Premisecitation
Ashwagandha supplementation (>150 mg aqueous root extract quaque hora somni) seems to be an effective nutritional strategy to improve sleep quality in healthy male and female subjects.
“Ashwagandha supplementation (>150 mg aqueous root extract quaque hora somni) seems to be an effective nutritional strategy to improve sleep quality in healthy male and female subjects [156]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [156] Deshpande, 2020, A randomized, double blind, placebo controlled study to evaluate the effects of ashwagandha (Withania somnifera) extract on sleep quality in healthy adults, Sleep Med. source
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- Premisecitation
The source of macronutrients for men and women may be diverse and need not be limited to exclusively commercial sport nutrition products as long as an adequate amount of carbohydrates is provided at multiple intervals during post-exercise recovery.
“Although new bioengineered formulations have been developed and introduced to the market, the source of macronutrients for men and women may be diverse and need not be limited to exclusively commercial sport nutrition products as long as an adequate amount of carbohydrates is provided at multiple intervals during post-exercise recovery [157].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [157] Flynn, 2020, Males and females exhibit similar muscle glycogen recovery with varied recovery food sources, Eur. J. Appl. Physiol. source
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- Premisecitation
Recent findings showed no improvement from pre-sleep nutrition in endurance-trained athletes.
“considering recent findings showed no improvement [154].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [154] Larsen, M.S., Clausen, D., Jørgensen, A.A., Mikkelsen, U.R., and Hansen, M. (2019). Presleep Protein Supplementation Does Not Improve Recovery during Consecutive Days of Intense Endurance Training: A Randomized Controlled Trial. Int. J. Sport Nutr. Exerc. Metab., 1–9. source
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- Premisecitation
The leucine-derived compound HMB improves work capacity recovery after high-intensity exercise.
“The leucine-derived compound HMB has shown to improve work capacity recovery after high-intensity exercise [133], and may attenuate markers of muscle damage, augment acute immune and endocrine responses while preventing loss of lean body mass in catabolic situations [134].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [133] Correia, 2018, Pre-exercise β-hydroxy-β-methylbutyrate free-acid supplementation improves work capacity recovery: A randomized, double-blinded, placebo-controlled study, Appl. Physiol. Nutr. Metab. source
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- Premisecitation
Several nutrients-carbohydrates (high-glycemic index dinners), melatonin, tryptophan-rich protein, antioxidant-rich fruits (e.g., tart cherry juice and kiwi), and micronutrients-have been shown to improve sleep.
“considering that several nutrients have been shown to improve sleep such as carbohydrates (high-glycemic index dinners), melatonin, tryptophan-rich protein, antioxidant-rich fruits (e.g., tart cherry juice and kiwi), and micronutrients [147].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [147] Doherty, R., Madigan, S., Warrington, G., and Ellis, J. (2019). Sleep and Nutrition Interactions: Implications for Athletes. Nutrients, 11. source
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- Premisecitation
The timing of nutrient intake is as important as the composition to fulfill the nutrition needs of athletes.
“Thus, the timing of nutrient intake is as important as the composition to fulfill the nutrition needs of the athletes [96].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [96] Kerksick, C.M., Arent, S., Schoenfeld, B.J., Stout, J.R., Campbell, B., Wilborn, C.D., Taylor, L., Kalman, D., Smith-Ryan, A.E., and Kreider, R.B. (2017). International society of sports nutrition position stand: Nutrient timing. J. Int. Soc. Sports Nutr., 14. source
Not checked in the free run.
- Premisecitation
In resistance-trained males consuming ~1.2 g·kg−1·day−1 of protein, the attenuation of muscular performance decrements and the observed decrease in plasma CK levels after BCAA supplementation is likely negligible.
“Notwithstanding, in resistance-trained males, the attenuation of muscular performance decrements and the observed decrease in plasma CK levels after BCAA supplementation is likely negligible when consumed with a diet consisting of ~1.2 g·kg−1·day−1 of protein [132].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [132] VanDusseldorp, T.A., Escobar, K.A., Johnson, K.E., Stratton, M.T., Moriarty, T., Cole, N., McCormick, J.J., Kerksick, C.M., Vaughan, R.A., and Dokladny, K. (2018). Effect of Branched-Chain Amino Acid Supplementation on Recovery Following Acute Eccentric Exercise. Nutrients, 10. source
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- Premisecitation
HMB may be seen as a recovery agent following exercise-induced muscle damage.
“A recent systematic review and meta-analysis by Rahimi et al. (2018) concluded that HMB may be seen as a recovery agent following exercise-induced muscle damage [135]”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [135] Rahimi, 2018, The Effects of Beta-Hydroxy-Beta-Methylbutyrate Supplementation on Recovery Following Exercise-Induced Muscle Damage: A Systematic Review and Meta-Analysis, J. Am. Coll. Nutr. source
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- Premisecitation
Pre-sleep casein protein ingestion augments the muscle adaptive response in terms of muscle mass and strength after a 12-week resistance exercise training program in young men in comparison to placebo.
“Moreover, it has been demonstrated that pre-sleep casein protein ingestion augments the muscle adaptive response in terms of muscle mass and strength after a 12-week resistance exercise training program in young men in comparison to placebo [150].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [150] Snijders, 2015, Protein Ingestion before Sleep Increases Muscle Mass and Strength Gains during Prolonged Resistance-Type Exercise Training in Healthy Young Men, J. Nutr. source
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- Interpretationcitation
Pre-sleep casein protein ingestion seems to be an effective strategy to boost the muscle adaptive response during a resistance exercise training program.
“Pre-sleep casein protein ingestion seems to be an effective strategy to boost the muscle adaptive response during a resistance exercise training program but more research is needed in endurance athletes.”
Quote in the paperSubstantial claim - Interpretationnone given
The combined use of carbohydrates and proteins is a good strategy to replenish glycogen while contributing to tissue repair.
“Refuel—The combined use of carbohydrates and proteins is a good strategy to replenish glycogen while contributing to tissue repair.”
Quote in the paperSubstantial claim - Premisecitation
Positive effects of pre-sleep nutrition have been found particularly in resistance-type exercise training.
“Although the positive effects of pre-sleep nutrition have been found particularly in resistance-type exercise training [153], more research is needed in endurance-trained athletes considering recent findings showed no improvement [154].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [153] Snijders, T., Trommelen, J., Kouw, I.W.K., Holwerda, A.M., Verdijk, L.B., and van Loon, L.J.C. (2019). The Impact of Pre-sleep Protein Ingestion on the Skeletal Muscle Adaptive Response to Exercise in Humans: An Update. Front. Nutr., 6. source
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- Premisecitation
Naps, sleep extension, and sleep-hygiene practices seem to be advantageous to performance by optimizing recovery.
“It has been emphasized that naps, sleep extension, and sleep-hygiene practices seem to be advantageous to the performance by optimizing recovery [141].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [141] Fullagar, 2015, Sleep and Recovery in Team Sport: Current Sleep-Related Issues Facing Professional Team-Sport Athletes, Int. J. Sports Physiol. Perform. source
Not checked in the free run.
- Classified as probably not a substantial claim. 15
- May combine two claims. 52
Probably not a substantial claim: may not pass S3 (load-bearing).
Findingown dataThe literature search yielded 1816 references.
“The execution of the search algorithm with Boolean operators resulted in 1816 references”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationPost-exercise carbohydrate consumption is important to replenish glycogen reserves and to contribute to energy requirements for the immune system and tissue repair.
“Refuel—the consumption of carbohydrates is not only important to replenish the glycogen reserves but also to contribute to the energy requirements for the immune system and tissue reparation.”
- Also stated in: § 3.2. Refuel · plain
“The consumption of carbohydrates is not only important to replenish the reserves, but also to contribute to cover the energy requirements that are fundamental to help the competition of the immune system and the repair of the tissues [35].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [35] Burke, 2006, Energy and carbohydrate for training and recovery, J. Sports Sci. source
Not checked in the free run.
- Also stated in: § 3.2. Refuel · plain
May combine two claims.
PremisecitationChocolate milk can be used for rehydration and in turn help recovery.
“On the other hand, some drinks that can be used for rehydration and in turn help recovery has been successfully studied, such as chocolate milk [31,32,33].”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [31] Karp, 2006, Chocolate milk as a post-exercise recovery aid, Int. J. Sport Nutr. Exerc. Metab. source
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- cites [32] Roy, 2008, Milk: The new sports drink? A Review, J. Int. Soc. Sports Nutr. source
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- cites [33] Shirreffs, 2007, Milk as an effective post-exercise rehydration drink, Br. J. Nutr. source
Not checked in the free run.
May combine two claims.
PremisecitationSlightly less carbohydrate plus protein (e.g., 1 g carbohydrate·kg−1 and 0.5 g protein·kg−1) within 30 min after exercise, or carbohydrates along with caffeine, may aid rapid glycogen resynthesis.
“Slightly less carbohydrate plus protein (e.g., 1 g carbohydrate·kg−1 and 0.5 g protein·kg−1) within 30 min after exercise or carbohydrates along with caffeine may also be used to aid rapid glycogen resynthesis [37].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [37] Kerksick, C.M., Wilborn, C.D., Roberts, M.D., Smith-Ryan, A., Kleiner, S.M., Jäger, R., Collins, R., Cooke, M., Davis, J.N., and Galvan, E. (2018). ISSN exercise & sports nutrition review update: Research & recommendations. J. Int. Soc. Sports Nutr., 15. source
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisecitationSports nutritionists, coaches and athletes should be cautious with the potential physiological implications of relative energy deficiency in sport, which includes impaired metabolic rate, hormonal disruptions, menstrual dysfunction, reduced bone health, immunity, protein synthesis, and cardiovascular health.
“Sports nutritionists, coaches and athletes should be cautious with the potential physiological implications of the relative energy deficiency in sport, which includes impaired metabolic rate, hormonal disruptions, menstrual dysfunction, reduced bone health, immunity, protein synthesis, and cardiovascular health [41,42].”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [41] 2020, Þegar orkuna skortir–áhrif hlutfallslegs orkuskorts í íþróttum (RED-s) á heilsu og árangur, Læknablaðið source
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- cites [42] Mountjoy, 2018, International Olympic Committee (IOC) Consensus Statement on Relative Energy Deficiency in Sport (RED-S): 2018 Update, Int. J. Sport Nutr. Exerc. Metab. source
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May combine two claims.
PremisecitationIf rapid recovery is required due to limited time, the priority should be to consume large amounts of daily carbohydrates (>8 g·kg−1 body mass·day−1) and to eat a high carbohydrate meal within two hours following exercise with at least 1.2 g·kg−1·h−1 for the first four hours of recovery.
“Hence, if rapid recovery is required due to a limited time period available, the priority should be to consume large amounts of daily carbohydrates (>8 g·kg−1 body mass·day−1) and to eat a high carbohydrate meal within two hours following exercise with at least 1.2 g·kg−1·h−1 for the first four hours of recovery [38].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [38] Burke, 2011, Carbohydrates for training and competition, J. Sports Sci. source
Not checked in the free run.
- Rests on an assumption: In the post-exercise period, it takes about four hours for carbohydrates to be digested and absorbed into muscle and liver tissues to be incorporated as glycogen.
Probably not a substantial claim: may not pass S4 (based).
Premisenone givenPre-sleep nutrition has a restorative effect that facilitates recovery of the musculoskeletal, endocrine, immune, and nervous systems.
“Rest—pre-sleep nutrition has a restorative effect that facilitates the recovery of the musculoskeletal, endocrine, immune, and nervous systems.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationNeither addition of potassium to the drink, nor the way of distributing the volume, nor temperature influence the percentage of liquid preserved for rehydration.
“In the rehydration process, it has been found that neither the addition of potassium to the drink [27] nor the way of distributing the volume [28] nor the temperature influence the percentage of liquid preserved to be subsequently used by the body for rehydration [29]”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [27] 2014, Postexercise rehydration: Potassium-rich drinks versus water and a sports drink, Appl. Physiol. Nutr. Metab. = Physiol. Appl. Nutr. Metab. source
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- cites [28] 2011, Rehidratación posejercicio: La forma de distribuir la ingesta de un volumen constante de líquido no altera su conservación, Pensar En Mov. Rev. Cienc. Ejerc. Salud
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- cites [29] 2010, Post-Exercise Rehydration: No Change in Diuresis from Water Ingested at Different Temperatures, Med. Sport. source
Not checked in the free run.
May combine two claims.
PremisecitationThe amount of carbohydrates needed is determined by the need to replenish muscle glycogen stores and is closely related to time to next training session or competition, nutrition periodization, need for muscle repair and growth, and amount consumed before and after as part of global requirements.
“In this sense, the amount of carbohydrates is determined by the need to replenish muscle glycogen stores, and according to Jeukendrup (2017) [17], this is closely related to:Time to next training session or competition,Nutrition periodization to achieve adaptations,Need for muscle repair and growth,The amount consumed before and after as part of global requirements.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites Jeukendrup (2017) [17] source
Not checked in the free run.
May combine two claims.
PremisecitationIngestion of a glucose polymer or the combination of glucose and fructose (sucrose) results in fast replenishment of muscle glycogen stores while minimizing gastrointestinal distress.
“Ingestion of a glucose polymer or the combination of glucose and fructose (sucrose) results in a fast replenishment of muscle glycogen stores whilst also minimizing gastrointestinal distress [39]”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [39] Gonzalez, J., Fuchs, C., Betts, J., and van Loon, L. (2017). Glucose Plus Fructose Ingestion for Post-Exercise Recovery—Greater than the Sum of Its Parts?. Nutrients, 9. source
Not checked in the free run.
May combine two claims.
PremisecitationNutritional strategies after exercise help refuel energy sources, replace fluid and electrolytes, synthesize new proteins, and improve immune system response.
“nutritional strategies after exercise helps to refuel energy sources (e.g., muscle and liver glycogen), replace fluid and electrolytes, synthesize new proteins to counteract both catabolic state and exercise-induced damage, and improve immune system response [9,10,11].”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [9] Burke, L. (2010). Nutricion en el Deporte/Nutrition in Sport: Un Enfoque Práctico/a Practical Approach, Editorial Médica Panamericana S.A.
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- cites [10] Zoorob, 2013, Sports Nutrition Needs, Prim. Care source
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- cites [11] Ivy, 2013, Nutrient Timing, Am. J. Lifestyle Med. source
Not checked in the free run.
Classified as probably not a substantial claim.
InterpretationcitationCarbohydrate intake must be fine-tuned based on individual features, total energy daily expenditure, exercise training requirements, and feedback from training performance in daily recovery.
“Although certain general recommendations can be given, the carbohydrate intake must be fine-tuned based on individual features, total energy daily expenditure, exercise training requirements, and the respective feedback from training performance in daily recovery [35].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [35] Burke, 2006, Energy and carbohydrate for training and recovery, J. Sports Sci. source
Not checked in the free run.
May combine two claims.
PremisecitationIngestion of glycerol improves both the rate of rehydration and total fluid retention following exercise.
“One practical application to improve both the rate of rehydration and total fluid retention following exercise is the ingestion of glycerol [22,26]”
Quote in the paperNot a substantial claim0 of 2 sources checked- cites [22] McCubbin, 2020, Sports Dietitians Australia Position Statement: Nutrition for Exercise in Hot Environments, Int. J. Sport Nutr. Exerc. Metab. source
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- cites [26] Van Rosendal, S.P., and Coombes, J.S. (2012). Glycerol Use in Hyperhydration and Rehydration: Scientific Update. Acute Topics in Sport Nutrition, Karger AG. source
Not checked in the free run.
Classified as probably not a substantial claim. May combine two claims.
InterpretationreasoningRecovery strategies depend on the proximity of the next session, the degree of physiological stress, and the relevance of the next event.
“Thus, recovery strategies will depend to a large extent on the proximity of the next session, the degree of physiological stress and the relevance of the next event.”
Quote in the paperSubstantial claimMay combine two claims.
PremisecitationDelay in early rehydration after exercise is attributed to a reduction in thirst sensations, and taste and cool temperature of beverages can positively affect these sensations.
“however, it is believed that the delay in early rehydration after exercise is attributed to a reduction in sensations associated with thirst, and it is known that the taste and cool temperature of beverages can positively affect these sensations [30].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [30] Sandick, 1984, Perception of drinking water temperature and effects for humans after exercise, Physiol. Behav. source
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May combine two claims.
PremisecitationCyclodextrins represent dietary fibers useful in controlling body mass and blood lipid profile and improving intestinal microbiota through selective proliferation of Bifidobacterium, and their anti-obesity and anti-diabetic effects make them bioactive nutritional supplements and nutraceuticals.
“As they are considered tasteless, odorless, non-digestible, non-caloric, and non-cariogenic saccharides, cyclodextrins represent dietary fibers useful in controlling body mass and blood lipid profile besides improving the intestinal microbiota through the selective proliferation of Bifidobacterium. These anti-obesity and anti-diabetic effects make them bioactive nutritional supplements and nutrace”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [79] Fenyvesi, 2015, Cyclodextrins in Food Technology and Human Nutrition: Benefits and Limitations, Crit. Rev. Food Sci. Nutr. source
Not checked in the free run.
May combine two claims.
PremisecitationIn endurance-trained athletes (VO2max > 55 mL·kg−1·min−1), isomaltulose ingestion (750 mL, 10% w/v) maintained a more stable blood glucose concentration and increased fat oxidation during exercise, resulting in improved cycling performance compared to maltodextrin consumption.
“At a sporting level, isomaltulose ingestion (750 mL, 10% w/v) maintained a more stable blood glucose concentration and increased fat oxidation during exercise, resulting in improved cycling performance compared to maltodextrin consumption in endurance-trained athletes (VO2max > 55 mL·kg−1·min−1) [50].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [50] König, D., Zdzieblik, D., Holz, A., Theis, S., and Gollhofer, A. (2016). Substrate Utilization and Cycling Performance Following Palatinose™ Ingestion: A Randomized, Double-Blind, Controlled Trial. Nutrients, 8. source
Not checked in the free run.
May combine two claims.
PremisecitationIsomaltulose is a non-starch slowly digestible carbohydrate with unique glycosidic bonds that is digested and absorbed at a different rate, resulting in a changed glycemic and insulinemic response.
“Thus, isomaltulose is part of a category of carbohydrates called non-starch slowly digestible carbohydrates, which have unique glycosidic bonds that are different from the better-known or naturally occurring molecules; therefore, they are digested and absorbed at a different rate resulting in a changed glycemic and insulinemic response [46].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [46] Zhang, G., Ao, Z., and Hamaker, B.R. (2009). Controlling the delivery of glucose in foods. Designing Functional Foods, Woodhead Publishing. source
Not checked in the free run.
May combine two claims.
PremisecitationModulation of microbiota by probiotic/prebiotic supplementation has been shown to ameliorate oxidative stress and inflammation and to improve performance in certain athletic populations.
“Thus, modulation of microbiota by means of probiotic/prebiotic supplementation has shown to ameliorate oxidative stress and inflammation and to improve performance in certain athletic populations but more rigorous studies are needed [92,93,94].”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [92] Huang, W.-C., Pan, C.-H., Wei, C.-C., and Huang, H.-Y. (2020). Lactobacillus plantarum PS128 Improves Physiological Adaptation and Performance in Triathletes through Gut Microbiota Modulation. Nutrients, 12. source
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- cites [93] Jäger, R., Mohr, A.E., Carpenter, K.C., Kerksick, C.M., Purpura, M., Moussa, A., Townsend, J.R., Lamprecht, M., West, N.P., and Black, K. (2019). International Society of Sports Nutrition Position Stand: Probiotics. J. Int. Soc. Sports Nutr., 16. source
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- cites [94] Mohr, A.E., Jäger, R., Carpenter, K.C., Kerksick, C.M., Purpura, M., Townsend, J.R., West, N.P., Black, K., Gleeson, M., and Pyne, D.B. (2020). The athletic gut microbiota. J. Int. Soc. Sports Nutr., 17. source
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisecitationStarch can be classified as rapidly digestible, slowly digestible, and resistant, where the speed parameter refers to how easily enzymes hydrolyze the starch and how quickly blood glucose concentration is affected.
“Starch is the most common carbohydrate and can be classified as rapidly digestible, slowly digestible and resistant starch, where the speed parameter refers to how easily the enzymes hydrolyze the starch and, therefore, how quickly the blood glucose concentration is affected [61].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [61] Ngo, C. (2018). In Vitro Starch Digestion for Analysis of Healthy Carbohydrates. [Master’s Thesis, Luleå University of Technology].
Not checked in the free run.
May combine two claims.
Premisenone givenStarch modifications generally lead to carbohydrates with a higher number of ramifications, which increases the molecular weight of the compound.
“Generally, these modifications lead to carbohydrates with a higher number of ramifications, which increases the molecular weight of the compound.”
Quote in the paperSubstantial claimMay combine two claims.
PremisecitationHBCD is produced from waxy corn starch using bacterial-derived α-amylase and α-(1→4)-glucan-branching enzyme, with validated results regarding safety for human consumption.
“HBCD is produced from the processing of waxy corn starch using bacterial-derived α-amylase and α-(1→4)-glucan-branching enzyme (EC 2.4.1.18), a member of the broader group of glucanotransferases with validated results regarding the safety for human consumption [77].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [77] Choi, 2009, Safety evaluation of highly-branched cyclic dextrin and a 1,4-α-glucan branching enzyme from Bacillus stearothermophilus, Regul. Toxicol. Pharmacol. source
Not checked in the free run.
May combine two claims.
PremisecitationHBCD has a low osmolarity (a 10% HBCD solution has an osmotic pressure of 9 mOsm·kg−1) that could favor gastric emptying, allowing it to be used to produce a sports drink without increasing osmotic pressure too much, reaching 150 mOsm·kg−1 when added minerals, vitamins, and organic acids.
“Due to its relatively high weight and narrow molecular distribution, HBCD has a low osmolarity (a 10% HBCD solution has an osmotic pressure of 9 mOsm·kg−1) that could favor gastric emptying, which is why it can be used to produce a sports drink without increasing the osmotic pressure too much, reaching 150 mOsm·kg−1 when added minerals, vitamins, and organic acids [80,81].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [80] Takata, 2006, Industrial production of branching enzyme, and its application to production of highly branched cyclic dextrin (Cluster DextrinTM), Seibutsu Kogaku Kaishi
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- cites [81] Kometani, 2010, Production of novel bioactive compounds by enzymes, and their application to food, Pure Appl. Chem. source
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May combine two claims.
PremisecitationCyclodextrins have glycosidic bonds that salivary amylases can hydrolyze slowly due to thermodynamic parameters, and therefore have very low glycemic indexes and provide a longer time of glucose supply to the bloodstream.
“Cyclodextrins have glycosidic bonds that salivary amylases are able to hydrolyze but they act slowly due to thermodynamic parameters [76]; therefore, cyclodextrins have very low glycemic indexes and provide a longer time of glucose supply to the bloodstream [77,78].”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [76] Dura, 2016, Glycemic Response to Corn Starch Modified with Cyclodextrin Glycosyltransferase and its Relationship to Physical Properties, Plant Foods Hum. Nutr. source
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- cites [77] Choi, 2009, Safety evaluation of highly-branched cyclic dextrin and a 1,4-α-glucan branching enzyme from Bacillus stearothermophilus, Regul. Toxicol. Pharmacol. source
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- cites [78] Takii, 2005, Fluids Containing a Highly Branched Cyclic Dextrin Influence the Gastric Emptying Rate, Int. J. Sports Med. source
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May combine two claims.
PremisecitationThe gut microbiome can rapidly respond to altered diet, potentially facilitating the diversity of human dietary lifestyles.
“In fact, the gut microbiome can rapidly respond to altered diet, potentially facilitating the diversity of human dietary lifestyles; for instance, the low consumption of dietary fiber and resistant starch may lead to a decrease in bowel movements resulting in decreased intestinal function, which would decrease the diversity of intestinal bacteria [91].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [91] David, 2013, Diet rapidly and reproducibly alters the human gut microbiome, Nature source
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May combine two claims.
InterpretationcitationConsumption of high-molecular weight carbohydrates was proposed as an effective alternative to favor post-exercise muscle (and probably hepatic) glycogen resynthesis, which might be of practical importance for athletes wishing to optimize performance during recovery following prolonged sub-maximal exercise.
“Hence, the consumption of high-molecular weight carbohydrates was proposed as an effective alternative to favor the post-exercise muscle (and probably hepatic) glycogen resynthesis, which might be of practical importance for athletes wishing to optimize performance during recovery following prolonged sub-maximal exercise [65].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [65] Stephens, 2008, Post-exercise ingestion of a unique, high molecular weight glucose polymer solution improves performance during a subsequent bout of cycling exercise, J. Sports Sci. source
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PremisecitationIn physically-active type-I diabetic patients, consumption of isomaltulose alongside rapid-acting insulin reduction improved blood glucose responses to exercise and produced a similar high-intensity run performance compared with dextrose.
“For instance, positive metabolic effects have been reported in physically-active type-I diabetic patients given that the consumption of isomaltulose alongside rapid-acting insulin reduction improved blood glucose responses to exercise and produced a similar high-intensity run performance compared with dextrose [49].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [49] Bracken, 2012, Isomaltulose Improves Glycemia and Maintains Run Performance in Type 1 Diabetes, Med. Sci. Sports Exerc. source
Not checked in the free run.
May combine two claims.
PremisecitationDuring a heavy resistance training program, recovery benefits of whey protein might be enhanced with the addition of HMB and isomaltulose, which has shown significant reductions in markers of muscle damage while improving athletic performance.
“Interestingly, during a heavy resistance training program, the recovery benefits of whey protein might be enhanced with the addition of β-Hydroxy-β-methylbutyrate (HMB) and isomaltulose, which has shown to have significant reductions in markers of muscle damage while improving athletic performance [53].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [53] Kraemer, 2015, The Addition of Beta-hydroxy-beta-methylbutyrate and Isomaltulose to Whey Protein Improves Recovery from Highly Demanding Resistance Exercise, J. Am. Coll. Nutr. source
Not checked in the free run.
May combine two claims.
Premisenone givenBoth isomaltulose and maltodextrin lowered the rise in plasma epinephrine concentrations in response to prolonged exercise, with isomaltulose most effective at 90 and 120 min.
“Moreover, both isomaltulose and maltodextrin lowered the rise in plasma epinephrine concentrations in response to prolonged exercise, albeit isomaltulose proved most effective at 90 and 120 min.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationHigh molecular weight provides a very low osmolarity and therefore accelerates passage through the stomach to the intestine.
“This high molecular weight provides a very low osmolarity and therefore accelerates its passage through the stomach to the intestine [63].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [63] Pfeiffer, 1998, The role of osmolality in the absorption of a nutrient solution, Aliment. Pharmacol. Ther. source
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May combine two claims.
PremisecitationTrehalulose has relative sweetness to sucrose between 0.4 and 0.7, which is particularly interesting for physically active diabetic individuals or sportsmen because of its similar properties to isomaltulose.
“Its relative sweetness to sucrose is between 0.4 and 0.7, which is particularly interesting for physically active diabetic individuals, or sportsmen, because of its similar properties to isomaltulose [59]”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [59] Arai, 2014, Recent Trends in Functional Food Science and the Industry in Japan, Biosci. Biotechnol. Biochem. source
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May combine two claims.
PremisecitationSeveral studies have shown that HBCD improves gastrointestinal outcomes, reduces gastric emptying time, has positive effects on endurance sports performance, decreases rating of perceived exertion during prolonged exercise, and attenuates stress hormonal response and reduces urinary cytokine levels after extensive exercise in triathletes.
“Several studies have shown not only improvements at the gastrointestinal level [82] and a reduction on the gastric emptying time [78] but also positive effects on endurance sports performance [83], a decrease in the rating of perceived exertion during prolonged exercise [84] and even an attenuation in the stress hormonal response and reduction of urinary cytokine levels after extensive exercise in”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [82] Takii, 2004, A Sports Drink Based on Highly Branched Cyclic Dextrin Generates Few Gastrointestinal Disorders in Untrained Men during Bicycle Exercise, Food Sci. Technol. Res. source
Not checked in the free run.
- cites [78] Takii, 2005, Fluids Containing a Highly Branched Cyclic Dextrin Influence the Gastric Emptying Rate, Int. J. Sports Med. source
Not checked in the free run.
- cites [83] Shiraki, 2015, Evaluation of Exercise Performance with the Intake of Highly Branched Cyclic Dextrin in Athletes, Food Sci. Technol. Res. source
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May combine two claims.
PremisecitationLow consumption of dietary fiber and resistant starch may lead to decreased bowel movements, decreased intestinal function, and decreased diversity of intestinal bacteria.
“for instance, the low consumption of dietary fiber and resistant starch may lead to a decrease in bowel movements resulting in decreased intestinal function, which would decrease the diversity of intestinal bacteria [91].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [91] David, 2013, Diet rapidly and reproducibly alters the human gut microbiome, Nature source
Not checked in the free run.
May combine two claims.
PremisereasoningUse of antioxidants can reduce muscle soreness and help with recovery in the short term.
“therefore, the use of antioxidants can reduce muscle soreness and help with recovery in the short term”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [102] Myburgh, 2014, Polyphenol supplementation: Benefits for exercise performance or oxidative stress?, Sports Med. source
Not checked in the free run.
May combine two claims.
PremisecitationNegative nitrogen balance is an indicator of protein catabolism and negatively affects recovery.
“which is an indicator of protein catabolism and negatively affect recovery.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [37] Kerksick, C.M., Wilborn, C.D., Roberts, M.D., Smith-Ryan, A., Kleiner, S.M., Jäger, R., Collins, R., Cooke, M., Davis, J.N., and Galvan, E. (2018). ISSN exercise & sports nutrition review update: Research & recommendations. J. Int. Soc. Sports Nutr., 15. source
Not checked in the free run.
May combine two claims.
PremisecitationCreatine monohydrate supplementation may reduce muscle damage and/or enhance recovery from intense exercise.
“but also may reduce muscle damage and/or enhance recovery from intense exercise [99].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [99] Kreider, R.B., Kalman, D.S., Antonio, J., Ziegenfuss, T.N., Wildman, R., Collins, R., Candow, D.G., Kleiner, S.M., Almada, A.L., and Lopez, H.L. (2017). International Society of Sports Nutrition position stand: Safety and efficacy of creatine supplementation in exercise, sport, and medicine. J. Int. Soc. Sports Nutr., 14. source
Not checked in the free run.
May combine two claims.
PremisecitationAcute beetroot juice supplementation has no effect on maximal isometric voluntary contractions, CK, and some inflammatory markers (IL-6, TNF-alpha, and IL-8).
“while apparently having no effect on maximal isometric voluntary contractions, CK and some inflammatory markers (IL-6, TNF-alpha and IL-8) [114].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [114] Clifford, 2015, The effects of beetroot juice supplementation on indices of muscle damage following eccentric exercise, Eur. J. Appl. Physiol. source
Not checked in the free run.
May combine two claims.
PremisecitationZingiber officinale, Zingiber officinale + Bixa orellana L., Rhodiola rosea, Cordyceps militaris, and Rhodiola rosea + Cordyceps sinensis have promising effects to improve post-exercise recovery.
“Other herbal and mushroom supplements that have promising effects to improve post-exercise recovery are Zingiber officinale [116], Zingiber officinale + Bixa orellana L. [117], Rhodiola rosea [118], Cordyceps militaris [119], and Rhodiola rosea + Cordyceps sinensis [120].”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [116] Wilson, 2018, A Randomized Double-Blind Trial of Ginger Root for Reducing Muscle Soreness and Improving Physical Performance Recovery among Experienced Recreational Distance Runners, J. Diet. Suppl. source
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- cites [117] Dominguez-Balmaseda, D., Diez-Vega, I., Larrosa, M., San Juan, A.F., Issaly, N., Moreno-Pérez, D., Burgos, S., Sillero-Quintana, M., Gonzalez, C., and Bas, A. (2020). Effect of a Blend of Zingiber officinale Roscoe and Bixa orellana L. Herbal Supplement on the Recovery of Delayed-Onset Muscle Soreness Induced by Unaccustomed Eccentric Resistance Training: A Randomized, Triple-Blind, Placebo-Controlled Trial. Front. Physiol., 11. source
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- cites [118] Pu, W.-l., Zhang, M.-y., Bai, R.-y., Sun, L.-k., Li, W.-h., Yu, Y.-l., Zhang, Y., Song, L., Wang, Z.-x., and Peng, Y.-f. (2020). Anti-inflammatory effects of Rhodiola rosea L.: A review. Biomed. Pharmacother., 121. source
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May combine two claims.
PremisecitationSupplementation with Montmorency cherry concentrate can reduce symptoms of muscle damage and improve post-exercise recovery on subsequent days in females.
“More recently, Brown et al. (2019) also reported that supplementation with Montmorency cherry concentrate can be considered as a practical nutritional intervention to reduce symptoms of muscle damage and improve post-exercise recovery on subsequent days in females [104].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [104] Brown, 2018, Montmorency tart cherry (Prunus cerasus L.) supplementation accelerates recovery from exercise-induced muscle damage in females, Eur. J. Sport Sci. source
Not checked in the free run.
May combine two claims.
PremisecitationSupplementation with branched-chain amino acids after high-intensity exercise may favor a hormonal environment that attenuates loss of strength, reduces muscle damage, and generates an anabolic environment.
“On the other hand, it appears that supplementation with branched-chain amino acids (BCAA) after high-intensity exercise may favor a hormonal environment that contributes to attenuate the loss of strength, reduce muscle damage, and generate an anabolic environment [127].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [127] Kraemer, 2006, The effects of amino acid supplementation on hormonal responses to resistance training overreaching, Metab. Clin. Exp. source
Not checked in the free run.
May combine two claims.
PremisecitationCreatine monohydrate supplementation (0.1 g·kg−1·day−1) optimizes exercise adaptations and increases performance.
“On the other hand, a large body of evidence suggests that creatine monohydrate supplementation (0.1 g·kg−1·day−1) not only optimize exercise adaptations and increase performance but also may reduce muscle damage and/or enhance recovery from intense exercise [99].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [99] Kreider, R.B., Kalman, D.S., Antonio, J., Ziegenfuss, T.N., Wildman, R., Collins, R., Candow, D.G., Kleiner, S.M., Almada, A.L., and Lopez, H.L. (2017). International Society of Sports Nutrition position stand: Safety and efficacy of creatine supplementation in exercise, sport, and medicine. J. Int. Soc. Sports Nutr., 14. source
Not checked in the free run.
May combine two claims.
PremisecitationAcute supplementation of beetroot juice (250 mL ×3 servings, two servings 24 h and 48 h following completion of 100-drop jumps) attenuates muscle soreness and decrements in countermovement jump performance induced by eccentric exercise.
“It has been found that acute supplementation of beetroot juice (250 mL) ×3 servings, two serving 24 h and 48 h following completion of 100-drop jumps attenuated muscle soreness and decrements in countermovement jump performance induced by eccentric exercise, while apparently having no effect on maximal isometric voluntary contractions, CK and some inflammatory markers (IL-6, TNF-alpha and IL-8) [”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [114] Clifford, 2015, The effects of beetroot juice supplementation on indices of muscle damage following eccentric exercise, Eur. J. Appl. Physiol. source
Not checked in the free run.
May combine two claims.
PremisecitationA betalain-rich concentrate of beetroots improves performance in competitive male and female triathletes and attenuates the increase of CK and fatigue, suggesting an increase in recovery.
“Interestingly, a betalain-rich concentrate of beetroots has shown to improve performance in competitive male and female triathletes and attenuated the increase of CK and fatigue suggesting an increase in recovery [115].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [115] Montenegro, 2017, Betalain-rich concentrate supplementation improves exercise performance and recovery in competitive triathletes, Appl. Physiol. Nutr. Metab. source
Not checked in the free run.
May combine two claims.
PremisecitationAshwagandha has adaptogenic, anti-inflammatory, and antioxidant properties.
“Moreover, the adaptogenic, anti-inflammatory, and antioxidant properties of ashwagandha [124,125,126] turns this herbal extract into a potential strategy to optimize recovery and promote”
Quote in the paperSubstantial claim0 of 3 sources checked- cites [124] Langade, D., Kanchi, S., Salve, J., Debnath, K., and Ambegaokar, D. (2019). Efficacy and Safety of Ashwagandha (Withania somnifera) Root Extract in Insomnia and Anxiety: A Double-blind, Randomized, Placebo-controlled Study. Cureus. source
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- cites [125] Salve, J., Pate, S., Debnath, K., and Langade, D. (2019). Adaptogenic and Anxiolytic Effects of Ashwagandha Root Extract in Healthy Adults: A Double-blind, Randomized, Placebo-controlled Clinical Study. Cureus. source
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- cites [126] Singh, N., Bhalla, M., De Jager, P., and Gilca, M. (2011). An Overview on Ashwagandha: A Rasayana (Rejuvenator) of Ayurveda. Afr. J. Tradit. Complementary Altern. Med., 8. source
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May combine two claims.
PremisecitationBCAA supplementation (>200 mg·kg−1·day−1) may optimize recovery and mitigate muscle soreness following muscle-damaging exercise.
“Indeed, several systematic reviews and meta-analysis have concluded that BCAA supplementation (>200 mg·kg−1·day−1) may optimize recovery and mitigate muscle soreness following muscle-damaging exercise [128,129,130,131].”
Quote in the paperSubstantial claim0 of 4 sources checked- cites [128] Fouré, A., and Bendahan, D. (2017). Is Branched-Chain Amino Acids Supplementation an Efficient Nutritional Strategy to Alleviate Skeletal Muscle Damage? A Systematic Review. Nutrients, 9. source
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- cites [129] Rahimi, 2017, Branched-chain amino acid supplementation and exercise-induced muscle damage in exercise recovery: A meta-analysis of randomized clinical trials, Nutrition source
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- cites [130] Hormoznejad, 2019, Effect of BCAA supplementation on central fatigue, energy metabolism substrate and muscle damage to the exercise: A systematic review with meta-analysis, Sport Sci. Health source
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- cites [131] Fedewa, 2019, Effect of branched-Chain Amino Acid Supplementation on Muscle Soreness following Exercise: A Meta-Analysis, Int. J. Vitam. Nutr. Res. source
Not checked in the free run.
May combine two claims.
PremisecitationHMB may attenuate markers of muscle damage, augment acute immune and endocrine responses, and prevent loss of lean body mass in catabolic situations.
“and may attenuate markers of muscle damage, augment acute immune and endocrine responses while preventing loss of lean body mass in catabolic situations [134].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [134] Silva, 2017, β-hydroxy-β-methylbutyrate free acid supplementation may improve recovery and muscle adaptations after resistance training: A systematic review, Nutr. Res. source
Not checked in the free run.
May combine two claims.
PremisecitationPortuguese elite female gymnasts have poor sleep habits with consequences on daytime sleepiness, sleep quality, and low energy availability associated with macro and micronutrient deficiencies.
“Portuguese elite female gymnasts have also found to have poor sleep habits with consequences on daytime sleepiness, sleep quality, and low energy availability associated with macro and micronutrients’ deficiencies [143].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [143] Silva, 2015, Poor precompetitive sleep habits, nutrients’ deficiencies, inappropriate body composition and athletic performance in elite gymnasts, Eur. J. Sport Sci. source
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May combine two claims.
PremisecitationSleep is an absolutely vital physiological function and one of the most important factors in post-exercise recovery.
“There is no doubt that sleep is an absolutely vital physiological function and one of the most important factors in post-exercise recovery [140].”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [140] Vitale, 2019, Sleep Hygiene for Optimizing Recovery in Athletes: Review and Recommendations, Int. J. Sports Med. source
Not checked in the free run.
May combine two claims.
PremisecitationCasein proteins are a high-quality protein source with high digestibility and bioavailability but with a slower digestion rate in comparison to whey.
“Casein proteins, a type of secreted calcium (phosphate)-binding phosphoproteins, are among the most common nutrients used for pre-sleep nutrition given they are considered a high-quality protein source with high digestibility and bioavailability but with a slower digestion rate in comparison to whey [148].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [148] Kim, 2020, Pre-sleep casein protein ingestion: New paradigm in post-exercise recovery nutrition, Phys. Act. Nutr. source
Not checked in the free run.
Probably not a substantial claim: may not pass S3 (load-bearing).
PremisecitationAthletes show a high overall prevalence of insomnia symptoms characterized by increased sleep latency, sleep fragmentation, non-restorative sleep, and excessive daytime fatigue.
“In fact, according to a recent systematic review by Gupta et al. [144], athletes show a high overall prevalence of insomnia symptoms characterized by increased sleep latency, sleep fragmentation, non-restorative sleep, and excessive daytime fatigue.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [144] Gupta, 2016, Does Elite Sport Degrade Sleep Quality? A Systematic Review, Sports Med. source
Not checked in the free run.
Probably not a substantial claim: may not pass S4 (based).
Interpretationnone givenOptimal sleeping time and quality are necessary to benefit the allostatic response after exercise.
“Rest—Optimal sleeping time and quality are necessary to benefit the allostatic response after exercise.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing).
Premisecitation19% of 340 Swedish adolescent elite athletes of several disciplines did not obtain the recommended amount of sleep during weekdays (8 h) during the autumn semester.
“In spite of the above, von Rosen et al. (2017) reported that the recommended amount of sleep during weekdays (8 h) was not obtained by 19% of 340 Swedish adolescent elite athletes of several disciplines during the autumn semester.”
Quote in the paperNot a substantial claim0 of 1 sources checked- cites [142] Frohm, 2017, Too little sleep and an unhealthy diet could increase the risk of sustaining a new injury in adolescent elite athletes, Scand. J. Med. Sci. Sports source
Not checked in the free run.
May combine two claims.
PremisecitationEating the right combination of foods before going to sleep and avoiding certain foods in the evening may be beneficial in enhancing sleep.
“It is known that eating the right combination of foods before going to sleep and what foods to avoid in the evening may be beneficial in enhancing sleep [146].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [146] Peuhkuri, 2012, Diet promotes sleep duration and quality, Nutr. Res. source
Not checked in the free run.
Classified as probably not a substantial claim.
InterpretationreasoningThere is not a single protocol to apply in post-exercise recovery.
“There is not a single protocol to apply in post-exercise recovery.”
Quote in the paperSubstantial claimMay combine two claims.
Interpretationnone givenThe ingestion of high-quality protein stimulates post-exercise net muscle protein anabolism and might contribute to faster tissue growth and repair.
“Repair—The ingestion of high-quality protein stimulates post-exercise net muscle protein anabolism and might contribute to faster tissue growth and repair.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationCasein protein ingestion immediately before sleep is effectively digested and absorbed and increases muscle protein synthesis and net protein balance in healthy young males who performed a resistance-training bout in the evening.
“Res et al. [149] reported for the first time that casein protein ingestion immediately before sleep was not only effectively digested and absorbed but also increased MPS and net protein balance in healthy young males that performed a resistance-training bout in the evening.”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [149] Res, 2012, Protein Ingestion before Sleep Improves Postexercise Overnight Recovery, Med. Sci. Sports Exerc. source
Not checked in the free run.
Probably not a substantial claim: may not pass S2 (checkable), S4 (based).
Interpretationnone givenEach R (Rehydrate, Refuel, Repair, Rest) represents a factor with tremendous influence on the allostatic response and the allostatic load that will impact exercise-induced adaptations and recovery.
“Taking into account the allostasis model, it is important to consider that each R represents a factor with tremendous influence on the allostatic response and the allostatic load that will impact the exercise-induced adaptions and recovery.”
Quote in the paperNot a substantial claimProbably not a substantial claim: may not pass S3 (load-bearing), S4 (based).
Interpretationnone givenThe use of certain supplements such as creatine monohydrate, tart cherry, beetroot juice, and possible ashwagandha might help to enhance recovery.
“The use of certain supplements such as creatine monohydrate, tart cherry, beetroot juice, and possible ashwagandha might help to enhance recovery.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationConsumption of 40-48 g of casein approximately 30 min before sleep improves post-exercise recovery and positively affects acute protein metabolism during an overnight period in healthy young adults.
“The consumption of 40–48 g of casein approximately 30 min before sleep improves post-exercise recovery and positively affect acute protein metabolism during an overnight period in healthy young adults [148,155].”
Quote in the paperSubstantial claim0 of 2 sources checked- cites [148] Kim, 2020, Pre-sleep casein protein ingestion: New paradigm in post-exercise recovery nutrition, Phys. Act. Nutr. source
Not checked in the free run.
- cites [155] Reis, C.E.G., Loureiro, L.M.R., Roschel, H., and da Costa, T.H.M. (2020). Effects of pre-sleep protein consumption on muscle-related outcomes—A systematic review. J. Sci. Med. Sport. source
Not checked in the free run.
Classified as probably not a substantial claim.
Interpretationnone givenThe amount, composition, and timing for the consumption of fluids, electrolytes, macronutrients, antioxidants and/or supplements depend on the type of sport, the time between sessions, the level of preparation of the athlete, the convenience of the strategy, among other factors.
“The amount, composition, and timing for the consumption of fluids, electrolytes, macronutrients, antioxidants and/or supplements depend on the type of sport, the time between sessions, the level of preparation of the athlete, the convenience of the strategy, among other factors.”
Quote in the paperSubstantial claimProbably not a substantial claim: may not pass S3 (load-bearing). May combine two claims.
PremisecitationPomegranate, cow's milk, or chocolate milk might potentially improve exercise performance and post-exercise recovery.
“Finally, it has been recently reviewed systematically if other foods, such as Pomegranate [137], cow’s milk [138], or Chocolate milk [139], might potentially improve exercise-performance and post-exercise recovery but further research is needed to extract definitive conclusions.”
Quote in the paperNot a substantial claim0 of 3 sources checked- cites [137] Ammar, 2018, Effects of pomegranate supplementation on exercise performance and post-exercise recovery in healthy adults: A systematic review, Br. J. Nutr. source
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- cites [138] Alcantara, J.M.A., Sanchez-Delgado, G., Martinez-Tellez, B., Labayen, I., and Ruiz, J.R. (2019). Impact of cow’s milk intake on exercise performance and recovery of muscle function: A systematic review. J. Int. Soc. Sports Nutr., 16. source
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- cites [139] Amiri, 2018, Chocolate milk for recovery from exercise: A systematic review and meta-analysis of controlled clinical trials, Eur. J. Clin. Nutr. source
Not checked in the free run.
Probably not a substantial claim: may not pass S2 (checkable).
Interpretationnone givenSeveral nutritional strategies may be used to optimize post-exercise recovery.
“Several nutritional strategies may be used to optimize post-exercise recovery.”
Quote in the paperNot a substantial claimMay combine two claims.
PremisecitationHMB does not consistently increase strength and/or lean mass or reduce markers of muscle damage.
“given it does not consistently increase strength and/or lean mass or reduce markers of muscle damage [136].”
Quote in the paperSubstantial claim0 of 1 sources checked- cites [136] Rawson, 2018, Dietary Supplements for Health, Adaptation, and Recovery in Athletes, Int. J. Sport Nutr. Exerc. Metab. source
Not checked in the free run.
The paper relies on this without support.
In the post-exercise period, it takes about four hours for carbohydrates to be digested and absorbed into muscle and liver tissues to be incorporated as glycogen.
“Moreover, in the post-exercise period, it takes about four hours for carbohydrates to be digested and absorbed into muscle and liver tissues to be incorporated as glycogen.”
The paper relies on this without support.
The anabolic effect of exercise is long-lasting (at least 24 h).
“Notwithstanding, in spite of the anabolic effect of exercise is long-lasting (at least 24 h), athletes can take advantage of the higher muscle sensitivity to nutrient uptake after exercise due to the likely diminishment over time.”
The paper relies on this without support.
Athletes can take advantage of higher muscle sensitivity to nutrient uptake after exercise because this sensitivity likely diminishes over time.
“athletes can take advantage of the higher muscle sensitivity to nutrient uptake after exercise due to the likely diminishment over time.”
The paper relies on this without support.
High doses of antioxidants have been linked to reduced training benefits in the long term.
“but high doses have also been linked to reduced training benefits in the long term.”
The paper relies on this without support.
Curcumin is rich in polyphenols and has anti-inflammatory and antioxidant properties.
“Similarly, curcumin is rich in polyphenols and has shown anti-inflammatory and antioxidant properties.”
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Replenishing glycogen stores through immediate post-exercise carbohydrate intake is crucial for recovery, especially when athletes need to be fully prepared for another training session or competition within 24 h.
“Replenishing glycogen stores through immediate post-exercise carbohydrate intake is crucial for recovery, especially when athletes need to be fully prepared for another training session or competition within 24 h [7–9].”
From Nutritional Strategies to Improve Post-exercise Recovery and Subsequent Exercise Performance: A Narrative Review (2025) · cites this paper as [7]
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
Each contradiction between two passages listed here was confirmed by an independent check.
Cyclodextrins described as both non-caloric and a source of absorbed glucose
MinorThe text calls cyclodextrins non-caloric, but also says they are metabolized into compounds including glucose that are subsequently absorbed.
“non-digestible, non-caloric, and non-cariogenic saccharides”
“they are metabolized by the intestinal microbiota to compounds such as acyclic maltodextrin, maltose, glucose, etc., and are finally absorbed”
Cited tart-cherry study describes a different exercise type
MinorThe discussion describes the cited study as involving resistance exercise, while the title of reference 103 identifies it as a study of endurance exercise.
“a single bout of resistance exercise [103]”
“Effects of powdered Montmorency tart cherry supplementation on acute endurance exercise performance in aerobically trained individuals”
Low-intensity category uses intense exercise as its example
MinorThe training category is labeled low-intensity, but its example specifies intense exercise.
“Moderate duration/low-intensity training”
“(e.g., 2–3 h per day of intense exercise performed 5–6 times per week)”
Cites
Diet rapidly and reproducibly alters the human gut microbiome
David, L. A., Maurice, C. F., Carmody, R. N., Gootenberg, D. B., Button, J. E., Wolfe, B. E., Ling, A. V., Devlin, A. S., Varma, Y., Fischbach, M. A., et al. (2014) · Nature · doi:10.1038/nature12820 · Cited by 10,100 · cited 1× · see citing works
“In fact, the gut microbiome can rapidly respond to altered diet, potentially facilitating the diversity of human dietary lifestyles; for instance, the low consumption of dietary fiber and resistant starch may lead to a decrease in bowel movements resulting in decreased intestinal function, which would decrease the div…”
BackgroundExercise Metabolism and the Molecular Regulation of Skeletal Muscle Adaptation
Egan, B., & Zierath, J. R. (2013) · Cell Metabolism · doi:10.1016/j.cmet.2012.12.012 · Cited by 2,084 · see citing works
ACSM Position Stand: Exercise and Fluid Replacement
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BackgroundExercise and Fluid Replacement
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BackgroundAllostasis: A model of predictive regulation
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“Considering the allostasis model, which proposes that efficient regulation of a biological system requires anticipating needs and preparing to satisfy them before they arise [8], nutritional strategies after exercise helps to refuel energy sources (e.”
BackgroundCarbohydrates for training and competition
Burke, L. M., Hawley, J. A., Wong, S. H. S., & Jeukendrup, A. E. (2011) · Journal of Sports Sciences · doi:10.1080/02640414.2011.585473 · Cited by 985 · see citing works
ISSN exercise & sports nutrition review update: research & recommendations
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“Over time, this can lead to muscle wasting, injury, disease and intolerance to training [37].”
BackgroundInfluentialSelf-citationInternational Society of Sports Nutrition Position Stand: protein and exercise
Jäger, R., Kerksick, C. M., Campbell, B. I., Cribb, P. J., Wells, S. D., Skwiat, T. M., Purpura, M., Ziegenfuss, T. N., Ferrando, A. A., Arent, S. M., et al. (2017) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-017-0177-8 · Cited by 873 · see citing works
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“1 g·kg−1·day−1) not only optimize exercise adaptations and increase performance but also may reduce muscle damage and/or enhance recovery from intense exercise [99].”
BackgroundSelf-citationInternational Society of Sports Nutrition position stand: protein and exercise
Campbell, B., Kreider, R. B., Ziegenfuss, T., La Bounty, P., Roberts, M., Burke, D., Landis, J., Lopez, H., & Antonio, J. (2007) · Journal of the International Society of Sports Nutrition · doi:10.1186/1550-2783-4-8 · Cited by 716 · cited 3× · see citing works
“, resistance xercise stimulus) or by the ingestion of dietary protein, with synergistic responses when protein is consumed bef re and immediately after resistance exercise training [95].”
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Hood, D. A. (2001) · Journal of Applied Physiology · doi:10.1152/jappl.2001.90.3.1137 · Cited by 692 · see citing works
International society of sports nutrition position stand: nutrient timing
Kerksick, C. M., Arent, S., Schoenfeld, B. J., Stout, J. R., Campbell, B., Wilborn, C. D., Taylor, L., Kalman, D., Smith-Ryan, A. E., Kreider, R. B., et al. (2017) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-017-0189-4 · Cited by 622 · see citing works
Self-citationAdaptations to Endurance and Strength TrainingPreprint
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An Overview on Ashwagandha: A Rasayana (Rejuvenator) of Ayurveda
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“In this regard, the musculoskeletal tissue (as well as other tissues) possesses remarkable plasticity in response to repeated stimuli, such as exercise training, which results in phenotypic changes as an increase in the ability to sustain contraction and resist fatigue [14].”
BackgroundPhysical and chemical modification of starches: A review
Zia-ud-Din, Xiong, H., & Peng, F. (2015) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2015.1087379 · Cited by 473 · cited 2× · see citing works
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BackgroundDiet promotes sleep duration and quality
Peuhkuri, K., Sihvola, N., & Korpela, R. (2012) · Nutrition Research · doi:10.1016/j.nutres.2012.03.009 · Cited by 470 · see citing works
International Society of Sports Nutrition position stand: Nutrient timing
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Self-citationMountjoy, M., Sundgot-Borgen, J., Burke, L., Ackerman, K. E., Blauwet, C., Constantini, N., Lebrun, C., Lundy, B., Melin, A., Meyer, N., et al. (2018) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.2018-0136 · Cited by 447 · cited 1× · see citing works
“Sports nutritionists, coaches and athletes should be cautious with the potential physiological implications of the relative energy deficiency in sport, which includes impaired metabolic rate, hormonal disruptions, menstrual dysfunction, reduced bone health, immunity, protein synthesis, and cardiovascular health [41,42…”
BackgroundMcDermott, B. P., Anderson, S. A., Armstrong, L. E., Casa, D. J., Cheuvront, S. N., Cooper, L., Kenney, W. L., O'Connor, F. G., & Roberts, W. O. (2017) · Journal of Athletic Training · doi:10.4085/1062-6050-52.9.02 · Cited by 438 · cited 2× · see citing works
“As a general advise, for quick rehydration, it is recommended the consumption of 150% of the weight lost after exercise over a short recovery period (less than 4 h) [22,23], with a sodium concentration between 20 and 30 mEq·L−1 [18].”
BackgroundDoes Elite Sport Degrade Sleep Quality? A Systematic Review
Gupta, L., Morgan, K., & Gilchrist, S. (2017) · Sports Medicine · doi:10.1007/s40279-016-0650-6 · Cited by 410 · see citing works
Determinants of Post-Exercise Glycogen Synthesis During Short-Term Recovery
Jentjens, R., & Jeukendrup, A. E. (2003) · Sports Medicine · doi:10.2165/00007256-200333020-00004 · Cited by 382 · cited 3× · see citing works
“For planning, it is necessary to consider the state of training, schedules, and the magnitude of the depletion of reserves, besides the type of exercise [34].”
BackgroundInfluentialMohr, A. E., Jäger, R., Carpenter, K. C., Kerksick, C. M., Purpura, M., Townsend, J. R., West, N. P., Black, K., Gleeson, M., Pyne, D. B., et al. (2020) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-020-00353-w · Cited by 378 · see citing works
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Periodized Nutrition for Athletes
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“In this sense, the amount of carbohydrates is determined by the need to replenish muscle glycogen stores, and according to Jeukendrup (2017) [17], this is closely related to: • Time to next training session or competition, • Nutrition periodization to achieve adaptations, • Need for muscle repair…”
BackgroundInfluentialIsomaltulose (Palatinose®): a review of biological and toxicological studies
Lina, B. A. R., Jonker, D., & Kozianowski, G. (2002) · Food and Chemical Toxicology · doi:10.1016/s0278-6915(02)00105-9 · Cited by 293 · cited 2× · see citing works
“rise slower and reach lower maxima than after sucrose administration [60].”
BackgroundInternational Society of Sports Nutrition Position Stand: Probiotics
Jäger, R., Mohr, A. E., Carpenter, K. C., Kerksick, C. M., Purpura, M., Moussa, A., Townsend, J. R., Lamprecht, M., West, N. P., Black, K., et al. (2019) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-019-0329-0 · Cited by 277 · see citing works
Self-citationSleep Hygiene for Optimizing Recovery in Athletes: Review and Recommendations
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Anti-inflammatory effects of Rhodiola rosea L.: A review
Pu, W.-L., Zhang, M.-Y., Bai, R.-Y., Sun, L.-K., Li, W.-H., Yu, Y.-L., Zhang, Y., Song, L., Wang, Z.-X., Peng, Y.-F., et al. (2020) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2019.109552 · Cited by 227 · see citing works
Protein Ingestion before Sleep Improves Postexercise Overnight Recovery
RES, P. T., GROEN, B., PENNINGS, B., BEELEN, M., WALLIS, G. A., GIJSEN, A. P., SENDEN, J. M. G., & VAN LOON, L. J. C. (2012) · Medicine & Science in Sports & Exercise · doi:10.1249/mss.0b013e31824cc363 · Cited by 226 · see citing works
Fundamentals of glycogen metabolism for coaches and athletes
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“Additionally, compared to carbohydrate ingestion alone, multiday supplementation with creatine monohydrate along with an adequate amount of carbohydrates has been reported to have a higher positive impact on muscle glycogen synthesis [40].”
BackgroundCyclodextrins in Food Technology and Human Nutrition: Benefits and Limitations
Fenyvesi, É., Vikmon, M., & Szente, L. (2016) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2013.809513 · Cited by 223 · cited 1× · see citing works
“These anti-obesity and anti-diabetic effects make them bioactive nutritional supplements and nutraceuticals [79].”
BackgroundCarbohydrate structure database merged from bacterial, archaeal, plant and fungal parts
Toukach, F. V., & Egorova, K. S. (2015) · Nucleic Acids Research · doi:10.1093/nar/gkv840 · Cited by 219 · cited 1× · see citing works
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BackgroundEnergy and carbohydrate for training and recovery
Burke, L. M., Loucks, A. B., & Broad, N. (2006) · Journal of Sports Sciences · doi:10.1080/02640410500482602 · Cited by 217 · cited 1× · see citing works
“The consumption of carbohydrates is not only important to replenish the reserves, but also to contribute to cover the energy requirements that are fundamental to help the competition of the immune system and the repair of the tissues [35].”
BackgroundFruit-Derived Polyphenol Supplementation for Athlete Recovery and Performance
Bowtell, J., & Kelly, V. (2019) · Sports Medicine · doi:10.1007/s40279-018-0998-x · Cited by 213 · see citing works
Dietary Supplements for Health, Adaptation, and Recovery in Athletes
Rawson, E. S., Miles, M. P., & Larson-Meyer, D. E. (2018) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.2017-0340 · Cited by 201 · see citing works
Engineering of cyclodextrin glucanotransferases and the impact for biotechnological applications
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Milk as an effective post-exercise rehydration drink
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Sleep and Nutrition Interactions: Implications for Athletes
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Performance Fatigability: Mechanisms and Task SpecificityPreprint
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Effect of Preparation Method on Physical Properties of Amorphous Trehalose
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BackgroundPolyphenol supplementation: Benefits for exercise performance or oxidative stress?
Myburgh, K. H. (2014) · Sports Medicine · doi:10.1007/s40279-014-0151-4 · Cited by 162 · see citing works
Chocolate milk as a post-exercise recovery aid
Karp, J. R., Johnston, J. D., Tecklenburg, S., Mickleborough, T. D., Fly, A. D., & Stager, J. M. (2006) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.16.1.78 · Cited by 153 · see citing works
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“In spite of the above, von Rosen et al. (2017) reported that the recommended amount of sleep during weekdays (8 h) was not obtained by 19% of 340 Swedish adolescent elite athletes of several disciplines during the autumn semester.”
BackgroundStudies on the Schardinger dextrins
French, D., Pulley, A. O., Effenberger, J. A., et al. (1965) · Archives of Biochemistry and Biophysics · doi:10.1016/0003-9861(65)90334-6 · Cited by 138 · see citing works
Allostatic load and biological anthropology
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BackgroundInfluentialBioengineering and Application of Novel Glucose Polymers
Fujii, K., Takata, H., Yanase, M., Terada, Y., Ohdan, K., Takaha, T., Okada, S., & Kuriki, T. (2003) · Biocatalysis and Biotransformation · doi:10.1080/10242420310001614379 · Cited by 129 · cited 2× · see citing works
“These emerging modified carbohydrates not only offer metabolic and energy efficiency advantages (by regulating the use of substrates during exercise) but may also benefit certain species of microorganisms in the gut of athletes by acting as a source of non-digestible fiber [90].”
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Anti‐inflammatory effects of cordycepin: A review
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Polyphenols and Performance: A Systematic Review and Meta-Analysis
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Bioenergetic basis of skeletal muscle fatigue
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Dietary Nitrate from Beetroot Juice for Hypertension: A Systematic Review
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Self-citationMilk: The new sports drink? A Review
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Churchward-Venne, T. A., Pinckaers, P. J., Smeets, J. S., Betz, M. W., Senden, J. M., Goessens, J. P., Gijsen, A. P., Rollo, I., Verdijk, L. B., & van Loon, L. J. (2020) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/nqaa073 · Cited by 106 · cited 1× · see citing works
“Similarly, recent findings have provided evidence that marathon runners that consume moderate amounts of protein post-exercise can have recovery benefits [97,98].”
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“of inorganic phosphate (Pi) and hydrogen ions (H+) is strongly correlated with the onset of neuromuscular fatigue [7].”
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“, basketball and rugby) or players under a weight loss program it might be better to reduce the energy intake to the needs of the previous category [36].”
BackgroundRecent Trends in Functional Food Science and the Industry in Japan
ARAI, S., MORINAGA, Y., YOSHIKAWA, T., ICHIISHI, E., KISO, Y., YAMAZAKI, M., MOROTOMI, M., SHIMIZU, M., KUWATA, T., & KAMINOGAWA, S. (2002) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.66.2017 · Cited by 94 · cited 1× · see citing works
“7, which is particularly interesting for physically active diabetic individuals, or sportsmen, because of its similar properties to isomaltulose [59]; however, research is needed in this regard.”
BackgroundThe effects of amino acid supplementation on hormonal responses to resistance training overreaching
Kraemer, W. J., Ratamess, N. A., Volek, J. S., Häkkinen, K., Rubin, M. R., French, D. N., Gómez, A. L., McGuigan, M. R., Scheett, T. P., Newton, R. U., et al. (2006) · Metabolism · doi:10.1016/j.metabol.2005.08.023 · Cited by 89 · see citing works
Encyclopedia of Exercise Medicine in Health and Disease
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“[64] found, in well-trained male physical education students, that the osmolality of a carbohydrate drink influenced the rate of muscle glycogen resynthesis after its depletion by exercise when compared the effects of a polyglucoside with a molecular mass between 500,000 and 700,000 g·mol−1 (84 mOsm·L−1) and a carbohy…”
BackgroundIngestion of a Nitric Oxide Enhancing Supplement Improves Resistance Exercise Performance
Mosher, S. L., Sparks, S. A., Williams, E. L., Bentley, D. J., & Mc Naughton, L. R. (2016) · Journal of Strength and Conditioning Research · doi:10.1519/jsc.0000000000001437 · Cited by 82 · see citing works
Physiological Considerations of Ultraendurance Performance
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“7 L·h−1 for a world-class ultramarathon runner [21].”
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Kemp, S., Schweppes, C., & Lindley, M. G. (2007) · Elsevier eBooks · doi:10.1533/9781845693367.185 · Cited by 79 · cited 1× · see citing works
“Evidence suggests that the use of isomaltulose instead of conventional sucrose has certain metabolic advantages that might be useful for metabolic syndrome patients [47], besides being an interesting ingredient for the development of "tooth-friendly" confectionery [48].”
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“Taking into account the stabilized and symmetrical form of cyclodextrins [73], these molecules have been used as drug delivery agents due to their ability to protect molecules from physical, chemical, and biological (enzymatic) degradation [74] and also their ability to solubilize hydrophobic drugs (also known as cycl…”
BackgroundEffect of Branched-Chain Amino Acid Supplementation on Recovery Following Acute Eccentric Exercise
VanDusseldorp, T. A., Escobar, K. A., Johnson, K. E., Stratton, M. T., Moriarty, T., Cole, N., McCormick, J. J., Kerksick, C. M., Vaughan, R. A., Dokladny, K., et al. (2018) · Nutrients · doi:10.3390/nu10101389 · Cited by 78 · see citing works
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“Furthermore, it has even been shown that consuming a sodiumcontaining drink between 40 and 60 mEq·L−1 can improve fluid retention and rehydration when there is little time between sessions or when there is moderate dehydration [24].”
BackgroundGlucose Plus Fructose Ingestion for Post-Exercise Recovery—Greater than the Sum of Its Parts?
Gonzalez, J., Fuchs, C., Betts, J., & Van Loon, L. (2017) · Nutrients · doi:10.3390/nu9040344 · Cited by 77 · see citing works
Trommelen, J., Kouw, I. W. K., Holwerda, A. M., Snijders, T., Halson, S. L., Rollo, I., Verdijk, L. B., & van Loon, L. J. C. (2018) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00273.2016 · Cited by 76 · see citing works
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Sports Dietitians Australia Position Statement: Nutrition for Exercise in Hot Environments
McCubbin, A. J., Allanson, B. A., Caldwell Odgers, J. N., Cort, M. M., Costa, R. J. S., Cox, G. R., Crawshay, S. T., Desbrow, B., Freney, E. G., Gaskell, S. K., et al. (2020) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.2019-0300 · Cited by 74 · cited 2× · see citing works
“One practical application to improve both the rate of rehydration and total fluid retention following exercise is the ingestion of glycerol [22,26]; however, professional advice is recommended to avoid potential gastrointestinal discomfort with any hyperhydration agent.”
BackgroundDelecroix, B., Abaïdia, A., Leduc, C., DAWSON, B. T., & Dupont, G. (2017) · PubMed Central · Cited by 73 · see citing works
Perception of drinking water temperature and effects for humans after exercise
SANDICK, B., ENGELL, D., & MALLER, O. (1984) · Physiology & Behavior · doi:10.1016/0031-9384(84)90205-1 · Cited by 72 · cited 1× · see citing works
“In the rehydration process, it has been found that neither the addition of potassium to the drink [27] nor the way of distributing the volume [28] nor the temperature influence the percentage of liquid preserved to be subsequently used by the body for rehydration [29]; however, it is believed that the delay in early r…”
BackgroundSilva, M. ‐. G., & Paiva, T. (2016) · European Journal of Sport Science · doi:10.1080/17461391.2015.1103316 · Cited by 69 · see citing works
Snijders, T., Trommelen, J., Kouw, I. W. K., Holwerda, A. M., Verdijk, L. B., & van Loon, L. J. C. (2019) · Frontiers in Nutrition · doi:10.3389/fnut.2019.00017 · Cited by 67 · see citing works
Brown, M. A., Stevenson, E. J., & Howatson, G. (2019) · European Journal of Sport Science · doi:10.1080/17461391.2018.1502360 · Cited by 65 · see citing works
Kavouras, S. A., Armstrong, L. E., Maresh, C. M., Casa, D. J., Herrera-Soto, J. A., Scheett, T. P., Stoppani, J., Mack, G. W., & Kraemer, W. J. (2006) · Journal of Applied Physiology · doi:10.1152/japplphysiol.00187.2005 · Cited by 59 · cited 1× · see citing works
“, glycerol) are required before the next training or competition [25].”
BackgroundRoberts, P. A., Fox, J., Peirce, N., Jones, S. W., Casey, A., & Greenhaff, P. L. (2016) · Amino Acids · doi:10.1007/s00726-016-2252-x · Cited by 59 · cited 1× · see citing works
“Additionally, it has been shown that chronic creatine supplementation prior to an exhaustive exercise bout and glycogen loading promotes greater glycogen resynthesis than just carbohydrate loading alone [101].”
BackgroundMontenegro, C. F., Kwong, D. A., Minow, Z. A., Davis, B. A., Lozada, C. F., & Casazza, G. A. (2017) · Applied Physiology Nutrition and Metabolism · doi:10.1139/apnm-2016-0452 · Cited by 58 · see citing works
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Low Glycemic Index Prototype Isomaltulose—Update of Clinical Trials
Maresch, C. C., Petry, S. F., Theis, S., Bosy-Westphal, A., & Linn, T. (2017) · Nutrients · doi:10.3390/nu9040381 · Cited by 53 · see citing works
Hormoznejad, R., Zare Javid, A., & Mansoori, A. (2019) · Sport Sciences for Health · doi:10.1007/s11332-019-00542-4 · Cited by 49 · see citing works
König, D., Theis, S., Kozianowski, G., & Berg, A. (2012) · Nutrition · doi:10.1016/j.nut.2011.09.019 · Cited by 48 · see citing works
A comparison of isomaltulose versus maltodextrin ingestion during soccer-specific exercise
Stevenson, E. J., Watson, A., Theis, S., Holz, A., Harper, L. D., & Russell, M. (2017) · European Journal of Applied Physiology · doi:10.1007/s00421-017-3719-5 · Cited by 48 · cited 2× · see citing works
“In addition, after a soccer match simulation between male college soccer players, Stevenson et al. (2017) reported that the consumption of an 8% isomaltulose drink (0.36 mL kg−1 body mass at warm-up and 0.48 g kg−1 body mass at half-time) attenuated the decline in blood glucose concentration at 60…”
BackgroundInfluentialFedewa, M. V., Spencer, S. O., Williams, T. D., Becker, Z. E., & Fuqua, C. A. (2019) · International Journal for Vitamin and Nutrition Research · doi:10.1024/0300-9831/a000543 · Cited by 48 · see citing works
Amiri, M., Ghiasvand, R., Kaviani, M., Forbes, S. C., & Salehi-Abargouei, A. (2019) · European Journal of Clinical Nutrition · doi:10.1038/s41430-018-0187-x · Cited by 47 · see citing works
Alcantara, J. M. A., Sanchez-Delgado, G., Martinez-Tellez, B., Labayen, I., & Ruiz, J. R. (2019) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-019-0288-5 · Cited by 47 · see citing works
Genetic and Molecular Aspects of Sport Performance
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Basics to different imaging techniques, different nanobiomaterials for image enhancement
Narayanaswamy, R., Kanagesan, S., Pandurangan, A. K., & Padmanabhan, P. (2016) · Elsevier eBooks · doi:10.1016/b978-0-323-41736-5.00004-2 · Cited by 44 · cited 1× · see citing works
“Taking into account the stabilized and symmetrical form of cyclodextrins [73], these molecules have been used as drug delivery agents due to their ability to protect molecules from physical, chemical, and biological (enzymatic) degradation [74] and also their ability to solubilize hydrophobic drugs (also known as cycl…”
BackgroundPostexercise rehydration: Potassium-rich drinks versus water and a sports drink
Pérez-Idárraga, A., & Aragón-Vargas, L. F. (2014) · Applied Physiology Nutrition and Metabolism · doi:10.1139/apnm-2013-0434 · Cited by 40 · cited 1× · see citing works
“In the rehydration process, it has been found that neither the addition of potassium to the drink [27] nor the way of distributing the volume [28] nor the temperature influence the percentage of liquid preserved to be subsequently used by the body for rehydration [29]; however, it is believed that the delay in early r…”
BackgroundSelf-citationRahimi, M. H., Mohammadi, H., Eshaghi, H., Askari, G., & Miraghajani, M. (2018) · Journal of the American College of Nutrition · doi:10.1080/07315724.2018.1451789 · Cited by 40 · see citing works
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“Taking into account the stabilized and symmetrical form of cyclodextrins [73], these molecules have been used as drug delivery agents due to their ability to protect molecules from physical, chemical, and biological (enzymatic) degradation [74] and also their ability to solubilize hydrophobic drugs (also known as cycl…”
BackgroundFluids Containing a Highly Branched Cyclic Dextrin Influence the Gastric Emptying Rate
Takii, H., Takii (Nagao), Y., Kometani, T., Nishimura, T., Nakae, T., Kuriki, T., & Fushiki, T. (2005) · International Journal of Sports Medicine · doi:10.1055/s-2004-820999 · Cited by 35 · cited 2× · see citing works
“Several studies have shown not only improvements at the gastrointestinal level [82] and a reduction on the gastric emptying time [78] but also positive effects on endurance sports performance [83], a decrease in the rating of perceived exertion during prolonged exercise [84] and even an attenuation in the stress hormo…”
BackgroundStephens, F. B., Roig, M., Armstrong, G., & Greenhaff, P. L. (2008) · Journal of Sports Sciences · doi:10.1080/02640410701361548 · Cited by 35 · cited 1× · see citing works
“Hence, the consumption of high-molecular weight carbohydrates was proposed as an effective alternative to favor the post-exercise muscle (and probably hepatic) glycogen resynthesis, which might be of practical importance for athletes wishing to optimize performance during recovery following prolonged sub-maximal exerc…”
BackgroundTAKII, H., KOMETANI, T., NISHIMURA, T., KURIKI, T., & FUSHIKI, T. (2004) · Food Science and Technology Research · doi:10.3136/fstr.10.428 · Cited by 34 · cited 1× · see citing works
“Several studies have shown not only improvements at the gastrointestinal level [82] and a reduction on the gastric emptying time [78] but also positive effects on endurance sports performance [83], a decrease in the rating of perceived exertion during prolonged exercise [84] and even an attenuation in the stress hormo…”
BackgroundWall, B. T., Burd, N. A., Franssen, R., Gorissen, S. H. M., Snijders, T., Senden, J. M., Gijsen, A. P., & van Loon, L. J. C. (2016) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00325.2016 · Cited by 34 · see citing works
Isomaltulose Improves Glycemia and Maintains Run Performance in Type 1 Diabetes
BRACKEN, R. M., PAGE, R., GRAY, B., KILDUFF, L. P., WEST, D. J., STEPHENS, J. W., & BAIN, S. C. (2012) · Medicine & Science in Sports & Exercise · doi:10.1249/mss.0b013e31823f6557 · Cited by 32 · cited 1× · see citing works
“For instance, positive metabolic effects have been reported in physically-active type-I diabetic patients given that the consumption of isomaltulose alongside rapid-acting insulin reduction improved blood glucose responses to exercise and produced a similar high-intensity run performance compared with dextrose [49].”
BackgroundKönig, D., Zdzieblik, D., Holz, A., Theis, S., & Gollhofer, A. (2016) · Nutrients · doi:10.3390/nu8070390 · Cited by 32 · see citing works
Exploring and Exploiting the Symmetry-Breaking Effect of Cyclodextrins in Mechanomolecules
Bruns, C. J. (2019) · Symmetry · doi:10.3390/sym11101249 · Cited by 31 · see citing works
Pre-sleep casein protein ingestion: New paradigm in post-exercise recovery nutrition
Kim, J. (2020) · Physical Activity and Nutrition · doi:10.20463/pan.2020.0009 · Cited by 31 · see citing works
Zoorob, R., Parrish, M.-E. E., O’Hara, H., & Kalliny, M. (2013) · Primary Care Clinics in Office Practice · doi:10.1016/j.pop.2013.02.013 · Cited by 28 · see citing works
Microbial sucrose isomerases: Producing organisms, genes and enzymes
Goulter, K. C., Hashimi, S. M., & Birch, R. G. (2011) · Enzyme and Microbial Technology · doi:10.1016/j.enzmictec.2011.09.011 · Cited by 28 · see citing works
Doma, K., Gahreman, D. E., & Connor, J. D. (2020) · European Journal of Sport Science · doi:10.1080/17461391.2020.1775895 · Cited by 28 · see citing works
Feasibility of highly branched cyclic dextrin as an excipient matrix in dry powder inhalers
Kadota, K., Senda, A., Ito, T., et al. (2015) · European Journal of Pharmaceutical Sciences · doi:10.1016/j.ejps.2015.09.006 · Cited by 27 · see citing works
Suzuki, K., Shiraishi, K., Yoshitani, K., Sugama, K., & Kometani, T. (2014) · PubMed · Cited by 25 · see citing works
Glycerol Use in Hyperhydration and Rehydration: Scientific Update
van Rosendal, S. P., & Coombes, J. S. (2012) · Medicine and Sport Science · doi:10.1159/000341959 · Cited by 23 · see citing works
Kraemer, W. J., Hooper, D. R., Szivak, T. K., Kupchak, B. R., Dunn-Lewis, C., Comstock, B. A., Flanagan, S. D., Looney, D. P., Sterczala, A. J., DuPont, W. H., et al. (2015) · Journal of the American College of Nutrition · doi:10.1080/07315724.2014.938790 · Cited by 23 · cited 1× · see citing works
“Interestingly, during a heavy resistance training program, the recovery benefits of whey protein might be enhanced with the addition of β-Hydroxy-β-methylbutyrate (HMB) and isomaltulose, which has shown to have significant reductions in markers of muscle damage while improving athletic performance [53].”
BackgroundLeveille, C. F., Mikhaeil, J. S., Turner, K. D., Silvera, S., Wilkinson, J. A., & Fajardo, V. A. (2017) · The Journal of Physiology · doi:10.1113/jp274158 · Cited by 23 · see citing works
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“18), a member of the broader group of glucanotransferases with validated results regarding the safety for human consumption [77].”
BackgroundNutrient Timing: The Means to Improved Exercise Performance, Recovery, and Training Adaptation
Ivy, J. L., & Ferguson-Stegall, L. M. (2014) · American Journal of Lifestyle Medicine · doi:10.1177/1559827613502444 · Cited by 22 · see citing works
Furuyashiki, T., Tanimoto, H., Yokoyama, Y., Kitaura, Y., Kuriki, T., & Shimomura, Y. (2014) · Bioscience Biotechnology and Biochemistry · doi:10.1080/09168451.2014.943654 · Cited by 20 · cited 1× · see citing works
“Several studies have shown not only improvements at the gastrointestinal level [82] and a reduction on the gastric emptying time [78] but also positive effects on endurance sports performance [83], a decrease in the rating of perceived exertion during prolonged exercise [84] and even an attenuation in the stress hormo…”
BackgroundEvaluation of Exercise Performance with the Intake of Highly Branched Cyclic Dextrin in Athletes
Shiraki, T., Kometani, T., Yoshitani, K., Takata, H., & Nomura, T. (2015) · Food Science and Technology Research · doi:10.3136/fstr.21.499 · Cited by 19 · cited 1× · see citing works
“Several studies have shown not only improvements at the gastrointestinal level [82] and a reduction on the gastric emptying time [78] but also positive effects on endurance sports performance [83], a decrease in the rating of perceived exertion during prolonged exercise [84] and even an attenuation in the stress hormo…”
BackgroundThe role of osmolality in the absorption of a nutrient solution
Pfeiffer, Schmidt, & Kaess (1998) · Alimentary Pharmacology & Therapeutics · doi:10.1046/j.1365-2036.1998.00301.x · Cited by 19 · cited 1× · see citing works
“This high molecular weight provides a very low osmolarity and therefore accelerates its passage through the stomach to the intestine [63].”
BackgroundDisaccharides, Oligosaccharides and Polysaccharides
Stick, R. V., & Williams, S. J. (2009) · Elsevier eBooks · doi:10.1016/b978-0-240-52118-3.00009-0 · Cited by 19 · cited 1× · see citing works
“These CGTases act on pre-hydrolyzed starch through several transglycosylations to obtain some helical amylose molecules, which are finally cleaved at regular intervals of six, seven and eight glucose units in the absence of water to generate α-, β- and γ-cyclodextrin, respectively [71].”
BackgroundEffects of pre-sleep protein consumption on muscle-related outcomes — A systematic review
Reis, C. E. G., Loureiro, L. M. R., Roschel, H., & da Costa, T. H. M. (2021) · Journal of Science and Medicine in Sport · doi:10.1016/j.jsams.2020.07.016 · Cited by 19 · see citing works
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“In addition, Amano et al. (2019) demonstrated that the ingestion of a 6.5% w/v isomaltulose drink plus electrolytes (Na+, Ca2+, Mg2+ and K+) may optimize post-exercise rehydration without affecting heat loss responses in healthy and physically active young men [54].”
BackgroundInfluentialMales and females exhibit similar muscle glycogen recovery with varied recovery food sources
Flynn, S., Rosales, A., Hailes, W., & Ruby, B. (2020) · European Journal of Applied Physiology · doi:10.1007/s00421-020-04352-2 · Cited by 17 · see citing works
Oliver, J. M., Almada, A. L., Van Eck, L. E., Shah, M., Mitchell, J. B., Jones, M. T., Jagim, A. R., & Rowlands, D. S. (2016) · PLOS ONE · doi:10.1371/journal.pone.0163009 · Cited by 16 · cited 2× · see citing works
“(2016) showed that this type of carbohydrate improved performance during subsequent repeated maximal explosive resistance training in strength-trained individuals [66].”
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Dominguez-Balmaseda, D., Diez-Vega, I., Larrosa, M., San Juan, A. F., Issaly, N., Moreno-Pérez, D., Burgos, S., Sillero-Quintana, M., Gonzalez, C., Bas, A., et al. (2020) · Frontiers in Physiology · doi:10.3389/fphys.2020.00826 · Cited by 15 · see citing works
Molecular and metabolic insights of creatine supplementation on resistance training
Bonilla, D. A., & Moreno, Y. (2016) · Revista Colombiana de Química · doi:10.15446/rev.colomb.quim.v44n1.53978 · Cited by 14 · cited 1× · see citing works
“These effects are partially due to the optimization of the creatine kinase (CK) system which not only serves as a spatial/temporal buffer of ATP regeneration but also leads to positive regulation of anabolic signaling pathways (such as IGF-I and MAPK) and, hence, might promote faster tissue repair and recovery [100].”
BackgroundSelf-citationLarsen, M. S., Clausen, D., Jørgensen, A. A., Mikkelsen, U. R., & Hansen, M. (2019) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.2018-0286 · Cited by 14 · see citing works
Protein Supplementation During or Following a Marathon Run Influences Post-Exercise Recovery
Saunders, M., Luden, N., DeWitt, C., Gross, M., & Dillon Rios, A. (2018) · Nutrients · doi:10.3390/nu10030333 · Cited by 13 · cited 1× · see citing works
“Similarly, recent findings have provided evidence that marathon runners that consume moderate amounts of protein post-exercise can have recovery benefits [97,98].”
BackgroundMultistimuli-responsive magnetic assemblies
BAYKAL, A., Bozkurt, A., Jeremy, R., Asiri, S. M., Lima-Tenório, M. K., Kaewsaneha, C., & Elaı̈ssari, A. (2019) · Elsevier eBooks · doi:10.1016/b978-0-08-101995-5.00006-4 · Cited by 13 · see citing works
Doma, K., Devantier-Thomas, B., Gahreman, D. E., & Connor, J. D. (2020) · International Journal for Vitamin and Nutrition Research · doi:10.1024/0300-9831/a000689 · Cited by 12 · see citing works
McGlory, C., & Morton, J. P. (2010) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.20.5.361 · Cited by 11 · see citing works
Dura, A., Yokoyama, W., & Rosell, C. M. (2016) · Plant Foods for Human Nutrition · doi:10.1007/s11130-016-0553-6 · Cited by 11 · cited 1× · see citing works
“Cyclodextrins have glycosidic bonds that salivary amylases are able to hydrolyze but they act slowly due to thermodynamic parameters [76]; therefore, cyclodextrins have very low glycemic indexes and provide a longer time of glucose supply to the bloodstream [77,78].”
BackgroundCorreia, A. L. M., de Lima, F. D., Bottaro, M., Vieira, A., da Fonseca, A. C., & Lima, R. M. (2018) · Applied Physiology Nutrition and Metabolism · doi:10.1139/apnm-2017-0867 · Cited by 11 · see citing works
Cyclodextrins as Porous Material for Catalysis
Rousseau, J., Menuel, S., Rousseau, C., et al. (2016) · Elsevier eBooks · doi:10.1016/b978-0-12-801713-5.00002-1 · Cited by 10 · cited 2× · see citing works
“(due to the inner hydrogens (H3 and H5) pointing inward) [87].”
BackgroundÞegar orkuna skortir–áhrif hlutfallslegs orkuskorts í íþróttum (RED-s) á heilsu og árangur
Faculty of Health promotion, S. A. L. S., Varðardóttir, B., Guðmundsdóttir, S. L., Faculty of Health promotion, S. A. L. S., Ólafsdóttir, A. S., & Faculty of Health promotion, S. A. L. S. (2020) · Læknablaðið · doi:10.17992/lbl.2020.09.596 · Cited by 10 · cited 1× · see citing works
“Sports nutritionists, coaches and athletes should be cautious with the potential physiological implications of the relative energy deficiency in sport, which includes impaired metabolic rate, hormonal disruptions, menstrual dysfunction, reduced bone health, immunity, protein synthesis, and cardiovascular health [41,42…”
BackgroundCôté, G. L. (2007) · Elsevier eBooks · doi:10.1533/9781845693718.2.243 · Cited by 9 · see citing works
Mock, M. G., Hirsch, K. R., Blue, M. N. M., Trexler, E. T., Roelofs, E. J., & Smith-Ryan, A. E. (2021) · Journal of Strength & Conditioning Research · doi:10.1519/jsc.0000000000002560 · Cited by 8 · see citing works
Production of novel bioactive compounds by enzymes, and their application to food
Kometani, T. (2010) · Pure and Applied Chemistry · doi:10.1351/pac-con-09-02-05 · Cited by 7 · cited 1× · see citing works
“Due to its relatively high weight and narrow molecular distribution, HBCD has a low osmolarity (a 10% HBCD solution has an osmotic pressure of 9 mOsm·kg−1) that could favor gastric emptying, which is why it can be used to produce a sports drink without increasing the osmotic pressure too much, reaching 150 mOsm·kg−1 w…”
Backgroundブランチングエンザイムの実用化と高度分岐環状デキストリン(クラスターデキストリン^ )の開発
高田, 洋., 小島, 岩., 田治, 襄., et al. (2006) · Seibutsu Kogakkaishi/Seibutsu Kōgaku Kaishi · Cited by 4 · see citing works
Controlling the delivery of glucose in foods
Zhang, G., Ao, Z., & Hamaker, B. R. (2009) · Designing Functional Foods · doi:10.1533/9781845696603.3.547 · Cited by 4 · cited 1× · see citing works
“is part of a category of carbohydrates called non-starch slowly digestible carbohydrates, which have unique glycosidic bonds that are different from the better-known or naturally occurring molecules; therefore, they are digested and absorbed at a different rate resulting in a changed glycemic and insulinemic response…”
BackgroundPérez-Idárraga, A., & Vargas, A. (2011) · Pensar en Movimiento Revista de Ciencias del Ejercicio y la Salud · doi:10.15517/pensarmov.v9i1.388 · Cited by 4 · cited 1× · see citing works
“In the rehydration process, it has been found that neither the addition of potassium to the drink [27] nor the way of distributing the volume [28] nor the temperature influence the percentage of liquid preserved to be subsequently used by the body for rehydration [29]; however, it is believed that the delay in early r…”
BackgroundAnzalone, A. J., Almada, A. L., Eck, L. E. V., et al. (2015) · Journal of the International Society of Sports Nutrition · doi:10.1186/1550-2783-12-s1-p31 · Cited by 2 · see citing works
Post-Exercise Rehydration: No Change in Diuresis from Water Ingested at Different Temperatures
Pérez-Idárraga, A., & Aragón-Vargas, L. F. (2010) · Medicina Sportiva · doi:10.2478/v10036-010-0015-4 · Cited by 2 · cited 1× · see citing works
“In the rehydration process, it has been found that neither the addition of potassium to the drink [27] nor the way of distributing the volume [28] nor the temperature influence the percentage of liquid preserved to be subsequently used by the body for rehydration [29]; however, it is believed that the delay in early r…”
BackgroundSelf-citationInfluence of the Glycemic Index of Pre-exercise Meals in Sports Performance: A Systematic Review
Ferrugem, L., Martini, G., & de Souza, C. (2018) · International Journal of Medical Reviews · doi:10.29252/ijmr-050405 · Cited by 2 · cited 1× · see citing works
“Therefore, current evidence suggests that low glycemic and low insulinemic properties of non-starch slowly digestible carbohydrates appear of a particular interest in sports nutrition and cognitive performance [55,56].”
BackgroundGenes, Exercise, and Glucose and Insulin Metabolism
Karagounis, L. G., & Hawley, J. A. (2010) · doi:10.1002/9781444327335.ch21 · Cited by 1 · cited 1× · see citing works
“The time course changes following exercise have been described previously [15,16].”
BackgroundInfluentialHattori, S., Noguchi, A., Sasagawa, K., Ogata, H., Kobayashi, M., & Omi, N. (2019) · American Journal of Sports Science · doi:10.11648/j.ajss.20190704.20 · Cited by 1 · cited 1× · see citing works
“Similar results on fat oxidation during incremental exercise on cycle ergometer have been found recently in Japanese athletic population (long distance runners and triathletes) after isomaltulose ingestion (500 mL, 8%) [51].”
ResultIn Vitro Starch Digestion for Analysis of Healthy Carbohydrates
Ngo, C. (2018) · KTH Publication Database DiVA (KTH Royal Institute of Technology) · Cited by 1 · see citing works
Tsai, P.-H., Lin, F.-C., Huang, C.-C., et al. (2019) · doi:10.5297/ser.201912_21(4).0007 · Cited by 1 · see citing works
Flagged first, then by citations
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Research works printed but not linked: 2
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Metabolic Basis of Creatine in Health and Disease: A Bioinformatics-Assisted Review
Bonilla, D. A., Kreider, R. B., Stout, J. R., Forero, D. A., Kerksick, C. M., Roberts, M. D., & Rawson, E. S. (2021) · Nutrients · doi:10.3390/nu13041238 · Cited by 223 · see citing works
Self-citationMartín-Rodríguez, A., Belinchón-deMiguel, P., Rubio-Zarapuz, A., Tornero-Aguilera, J. F., Martínez‐Guardado, I., Villanueva-Tobaldo, C. V., & Clemente‐Suárez, V. J. (2024) · Nutrients · doi:10.3390/nu16040571 · Cited by 120 · see citing works
“Developed collaboratively by sports nutritionists and dietitians, these plans extend beyond macronutrient considerations to cover micronutrient requirements, hydration strategies, and nutrient timing [108,197].”
BackgroundInfluentialBonilla, D. A., Moreno, Y., Gho, C., Petro, J. L., Odriozola-Martínez, A., & Kreider, R. B. (2021) · Journal of Functional Morphology and Kinesiology · doi:10.3390/jfmk6010020 · Cited by 99 · see citing works
“, allostatic response to physical exercise) [45], albeit further standardized research is needed to have a better comprehension of its effects under certain bio-psycho-environmental situations.”
BackgroundSelf-citationKalogerakou, T., & Αντωνιάδου, Μ. (2024) · Antioxidants · doi:10.3390/antiox13121508 · Cited by 98 · see citing works
Strength training in elderly: An useful tool against sarcopenia
Cannataro, R., Cione, E., Bonilla, D. A., Cerullo, G., Angelini, F., & D’Antona, G. (2022) · Frontiers in Sports and Active Living · doi:10.3389/fspor.2022.950949 · Cited by 66 · see citing works
“advantage of the interoception process as control within the allostasis model (Bonilla et al., 2020).”
MethodSelf-citationBonilla, D. A., Cardozo, L. A., Vélez-Gutiérrez, J. M., Arévalo-Rodríguez, A., Vargas-Molina, S., Stout, J. R., Kreider, R. B., & Petro, J. L. (2022) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph191912710 · Cited by 73 · see citing works
“These easy-to-apply methodologies help to accurately monitor intensity and to adjust the RT program [11], taking advantage of the interoception process for control within the allostasis model [88].”
BackgroundMethodSelf-citationGiraldo-Vallejo, J. E., Cardona-Guzmán, M. Á., Rodríguez-Alcivar, E. J., Kočí, J., Petro, J. L., Kreider, R. B., Cannataro, R., & Bonilla, D. A. (2023) · Nutrients · doi:10.3390/nu15040819 · Cited by 66 · see citing works
“Pre-sleep casein protein ingestion seems to be an effective strategy to boost the muscle adaptive response during a resistance exercise program [84], but more research is needed in exercise rehabilitation programs.”
BackgroundSelf-citationNaderi, A., Rothschild, J. A., Santos, H. O., Hamidvand, A., Koozehchian, M. S., Ghazzagh, A., Berjisian, E., & Podlogar, T. (2025) · Sports Medicine · doi:10.1007/s40279-025-02213-6 · Cited by 43 · see citing works
“Replenishing glycogen stores through immediate post-exercise carbohydrate intake is crucial for recovery, especially when athletes need to be fully prepared for another training session or competition within 24 h [7–9].”
Rojas‐Valverde, D., Bonilla, D. A., Gómez-Miranda, L. M., Calleja-Núñez, J. J., Arias, N., & Martínez‐Guardado, I. (2023) · Biomedicines · doi:10.3390/biomedicines11082267 · Cited by 42 · see citing works
Self-citationCarbohydrates and Endurance Exercise: A Narrative Review of a Food First Approach
Naderi, A., Gobbi, N., Ali, A., Berjisian, E., Hamidvand, A., Forbes, S. C., Koozehchian, M. S., Karayigit, R., & Saunders, B. (2023) · Nutrients · doi:10.3390/nu15061367 · Cited by 42 · see citing works
Health-Related Lifestyles among University Students: Focusing on Eating Habits and Physical Activity
Lonati, E., Cazzaniga, E., Adorni, R., Zanatta, F., Belingheri, M., Colleoni, M., Riva, M. A., Steca, P., & Palestini, P. (2024) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph21050626 · Cited by 39 · see citing works
“The 4Rs framework for nutritional strategies for post-exercise is key to performance in sport: rehydration; refuel—the consumption of carbohydrates; repair—post-exercise ingestion of high-quality protein; and Rest—pre-sleep nutrition [19].”
BackgroundFrom Food Supplements to Functional Foods: Emerging Perspectives on Post-Exercise Recovery Nutrition
Wang, L., Meng, Q., & Su, C.-H. (2024) · Nutrients · doi:10.3390/nu16234081 · Cited by 51 · see citing works
Bonilla, D. A., Kreider, R. B., Petro, J. L., Romance, R., García-Sillero, M., Benítez‐Porres, J., & Vargas-Molina, S. (2021) · Nutrients · doi:10.3390/nu13072303 · Cited by 35 · see citing works
“This is important at the whole-body level if we consider that the altered phenotype of an individual is a result of an allostatic load that is sustained for an appropriate interval of time; hence, the faster the recovery, the sooner the desired alteration in the phenotype [55].”
BackgroundSelf-citationCao, W., He, Y., Fu, R. G., Chen, Y., Yu, J., & He, Z. (2025) · Nutrients · doi:10.3390/nu17050918 · Cited by 36 · see citing works
“Immediately after the competition, protein supplementation (0.2–0.4 g · kg − 1 body weight) can be calculated based on the athlete’s weight and either mixed with carbohydrates or consumed separately, according to the athlete’s habits.”
InfluentialBonilla, D. A., Moreno, Y., Petro, J. L., Forero, D. A., Vargas-Molina, S., Odriozola-Martínez, A., Orozco, C. A., Stout, J. R., Rawson, E. S., & Kreider, R. B. (2022) · Biomedicines · doi:10.3390/biomedicines10030724 · Cited by 26 · see citing works
“Humans, among other mammals, need to fulfill their energy and micronutrients requirements for adequate functioning in cases of physiological stress [18].”
BackgroundSelf-citationMa, W., Yuan, C., Cui, B., et al. (2023) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2023.109497 · Cited by 19 · see citing works
Driller, M. W., & Leabeater, A. J. (2023) · Sports · doi:10.3390/sports11110213 · Cited by 15 · see citing works
Romero-García, D., Sanz, J. M. M., Sebastiá-Rico, J., Manchado, C., & Vaquero‐Cristóbal, R. (2024) · Nutrients · doi:10.3390/nu16020315 · Cited by 13 · see citing works
“Protein intake contributes to the synthesis of muscle mass and the maintenance of bone health, as well as increased strength, improved post-exercise recovery, enhanced immune system response and reduced likelihood of musculoskeletal injury [30,47,48].”
BackgroundMalsagova, K. A., Kopylov, A. T., Stepanov, A. A., Kulikova, L. I., Izotov, A., Yurku, K. A., Balakin, E. I., Pustovoyt, V. I., & Kaysheva, A. L. (2024) · Sports · doi:10.3390/sports12030072 · Cited by 12 · see citing works
“Nevertheless, there still are ongoing controversial debates about the effect of exercise on haptoglobin expression; it is noteworthy that in general, the increase in haptoglobin expression in response to exercise occurs rather slowly and is observed 5 days after a single exercise session [68].”
BackgroundSports-Induced Fatigue Recovery of Competitive Aerobics Athletes Based on Health Monitoring
Wang, C. (2022) · Computational Intelligence and Neuroscience · doi:10.1155/2022/9542397 · Cited by 11 · see citing works
RetractedLiu, R., Chen, L., Yuan, C., Cui, B., Liu, G., & Zhao, M. (2025) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2025.112269 · Cited by 9 · see citing works
Evidence-based sports supplements: A redox analysis
Margaritelis, N. V., Cobley, J. N., Nastos, G. G., Παπανικολάου, Κ., Bailey, S. J., Kritsiligkou, P., & Nikolaidis, M. G. (2024) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2024.08.012 · Cited by 10 · see citing works
Ihsan, F., Kozina, Z. L., Sukendro, S., Nasrulloh, A., Hidayat, R. A., & Perdana, S. (2024) · Retos · doi:10.47197/retos.v57.105622 · Cited by 9 · see citing works
Impact of gut microbiota on colorectal anastomotic healing (Review)
Chen, Y., Wu, N., Yan, X., Kang, L., Ou, G., Zhou, Z., Xu, C., Feng, J., & Shi, T. (2025) · Molecular and Clinical Oncology · doi:10.3892/mco.2025.2847 · Cited by 9 · see citing works
“In addition to diet, physical activity significantly influences the gut microbiota composition (28), but its effects depend on intensity.”
Bonilla, D. A., Stout, J. R., Gleeson, M., Campbell, B. I., Escalante, G., Rojas‐Valverde, D., Petro, J. L., Kreider, R. B., & Odriozola-Martínez, A. (2025) · Life · doi:10.3390/life15060867 · Cited by 10 · see citing works
Self-citationBonilla, D. A., Duque-Zuluaga, L. T., Muñoz-Urrego, L. P., Hoyos, K. F., Agudelo-Martínez, A., Kammerer-López, M., Petro, J. L., & Kreider, R. B. (2022) · Nutrients · doi:10.3390/nu14194059 · Cited by 8 · see citing works
“Track other psychological, physiological and performance-related variables to gain a more integrative picture of the athlete’s adaptive response to exercise, nutrition and rest (allostatic response) [79,80].”
BackgroundSelf-citationTeikari, P., & Pietrusz, A. (2021) · doi:10.31236/osf.io/w734a · Cited by 11 · see citing works
Jiménez-Alfageme, R., Garrone, F. P., Rodríguez-Sánchez, N., Romero-García, D., Sospedra, I., Giménez-Monzó, D., Ayala-Guzmán, C. I., & Sanz, J. M. M. (2025) · Sports Medicine - Open · doi:10.1186/s40798-024-00801-w · Cited by 10 · see citing works
“In relation to post-competition sodium and fluid intake, which play a pivotal role in the rehydration process following exercise [35], there is significant variability in fluid consumption reported across different studies [17, 35].”
Paco, A. D., Bonilla, D. A., Perrotta, R., Canonico, R., Cione, E., & Cannataro, R. (2024) · Sports · doi:10.3390/sports12100277 · Cited by 6 · see citing works
“In this sense, monitoring training load is crucial for understanding and optimizing the physiological and psychological responses to physical exercise [3].”
BackgroundSelf-citationThe Physiological Requirements of and Nutritional Recommendations for Equestrian Riders
Best, R., Williams, J. M., & Pearce, J. (2023) · Nutrients · doi:10.3390/nu15234977 · Cited by 7 · see citing works
“…with phase metabolic and skill demands and duration and prioritising recovery in accordance with the 4 R’s model (Rehydrate, Refuel, Repair, Rest [259]). intake between phases and across each day compared to single-effort other single-horse disciplines, there is also the potential for are…”
MethodAre the Dietary–Nutritional Recommendations Met? Analysis of Intake in Endurance Competitions
Jiménez-Alfageme, R., Álvarez, J., Garbisu-Hualde, A., Romero-García, D., Giménez-Monzó, D., Sospedra, I., Ausó, E., & Sanz, J. M. M. (2024) · Nutrients · doi:10.3390/nu16020189 · Cited by 4 · see citing works
“After exercise, CHO intake is important to replenish glycogen stores, to contribute to the energy needs of the immune system, and to repair damaged tissues [15].”
BackgroundRecovery methods to reduce fatigue among athletes: A systematic review and future directions
Yoda, I. K., Tisna, G. D., Suwiwa, I. G., Kusuma, K. C. A., & Marques, N. (2024) · Journal Sport Area · doi:10.25299/sportarea.2024.vol9(2).16928 · Cited by 7 · see citing works
“Athlete fatigue recovery is an important process for athletes to rest, refuel, and repair their bodies after intense physical activity (Bonilla et al., 2021; Lee et al., 2017).”
BackgroundCheng, G., Zhang, Z., Shi, Z., & Qiu, Y. (2025) · Frontiers in Nutrition · doi:10.3389/fnut.2025.1567438 · Cited by 6 · see citing works
“In addition to reducing sports injuries and easing muscular soreness (5, 6), post-exercise fatigue recovery is a critical component influencing athletes’ training efficacy and athletic performance (7, 8).”
Editorial: A systems approach to personalized exercise and nutrition in health and disease
Bonilla, D. A., Cione, E., Angelini, F., D’Antona, G., & Cannataro, R. (2023) · Frontiers in Sports and Active Living · doi:10.3389/fspor.2023.1190121 · Cited by 5 · see citing works
Self-citationFerreira, J. F., Ferreira, R. M., Maia, F., Fernandes, L. G., Leão, C., & Pimenta, N. (2025) · Muscles · doi:10.3390/muscles4030024 · Cited by 7 · see citing works
“However, conditions such as overtraining, insufficient energy intake, or poor sleep hygiene can elevate ROS levels, which may hinder exercise-induced physiological adaptations [69–71].”
Nobarı, H., Parnian-Khajehdizaj, N., Johnson, K. E., & Ramos-Álvarez, J. J. (2026) · Nutrition & Metabolism · doi:10.1186/s12986-026-01093-5 · Cited by 5 · see citing works
Optimizing recovery: how PNF stretching and ice massage alleviate markers of DOMS?
Ambardini, R. L., & Kushartanti, W. (2024) · Retos · doi:10.47197/retos.v58.107992 · Cited by 4 · see citing works
“Post-exercise treatment is particularly important for athletes competing in events spanning several consecutive days (Bonilla et al., 2021).”
BackgroundCortical Changes as a Result of Sports Injuries: A Short Commentary
Vélez-Gutiérrez, J. M., Petro, J. L., Corona, J. A. A., Vargas-Molina, S., Kreider, R. B., & Bonilla, D. A. (2022) · Cuerpo Cultura y Movimiento · doi:10.15332/2422474x.7884 · Cited by 4 · see citing works
Self-citationKetogenic Diet Plus Resistance Training Applied to Physio-Pathological Conditions: A Brief Review
Cannataro, R., Petro, J. L., Abrego-Guandique, D. M., Cione, E., Caroleo, M. C., Kreider, R. B., & Bonilla, D. A. (2024) · Applied Sciences · doi:10.3390/app14135445 · Cited by 3 · see citing works
“, nutritional strategies to optimize post-exercise recovery encompass rehydration, refueling, repairing, and rest—pre-sleep nutrition [84].”
BackgroundSelf-citationThe Crucial Role of Carbohydrate Intake for Female Long-Distance Runners : A Literature Review
Illahi, R. R., Rasyid, W., Neldi, H., Padli, P., Ockta, Y., & Cahyani, F. I. (2023) · Jurnal Penelitian Pendidikan IPA · doi:10.29303/jppipa.v9ispecialissue.7723 · Cited by 3 · see citing works
“Consuming carbohydrates before, during, and after exercise can significantly affect athletic performance, especially in events lasting longer than 60 minutes (Bonilla et al., 2021).”
BackgroundDevrim-Lanpir, A., Devenney, S., & Egan, B. (2025) · Journal of Sleep Research · doi:10.1111/jsr.70177 · Cited by 4 · see citing works
“This potential disruption is particularly relevant for endurance athletes, who rely on sleep for optimal recovery and performance (Bonilla et al. 2021).”
Generating Encrypted Document Index Structure Using Tree Browser
Mhawi, D. N., Oleiwi, H. W., & Al-Taie, H. L. (2023) · Journal of Techniques · doi:10.51173/jt.v5i2.948 · Cited by 2 · see citing works
“Kreider in [24] proposed a secure inverted index constructed using a novel index-building technique.”
MethodA Mini Review of Healthy Bars – Purchasing Motives and Challenges: Towards Halalan Toyyiban Approach
Noor, N. A. M., Hazahari, N. Y., & Shahidan, N. (2022) · Halalsphere · doi:10.31436/hs.v2i1.43 · Cited by 2 · see citing works
“…should consume enough carbohydrates before conducting exercises, and post exercises as a human body might lose about 1 to 2 L of fluid per hour which is equivalent to 40 mEq/L to 80 mEq/L sodium loss and 80 mEq/L to 160 mEq/L loss of total electrolytes during exercises, (Bonilla et al., 2021).”
BackgroundNSAIDs in Sports Medicine: Balancing Quick Relief with Long-Term Health Impacts
Urbański, W., Dolata, N., Balcer, B., Kruczkowska, A., Bulzacki, E., Cebula, A., Weimann, M., Stosiek, A., Pakuła, M., & Liszka, P. (2024) · Quality in Sport · doi:10.12775/qs.2024.36.56892 · Cited by 2 · see citing works
Liu, Q., Guo, Y. M., Peng, B., Fan, D., Wu, J., Wang, J., Wang, R., Liu, J., Wu, J. X., Wang, S., et al. (2025) · Scientific Reports · doi:10.1038/s41598-025-96486-6 · Cited by 2 · see citing works
Leão, C., Clemente, F. M., Lemos, J. M., Mota, D., Roriz, P., Camões, M., & Carral, J. M. C. (2025) · International Journal of Sports Science & Coaching · doi:10.1177/17479541251333953 · Cited by 2 · see citing works
“53 It should therefore be noted that, despite the variability observed, protein intake is suf fi cient throughout the microcycle.”
Fonmboh, D. J., Fokunang, E. A. T., Rose, N. M., Wango, T., Ejoh, R. A., Kaba, N., Disake, M., Ngogang, J. Y., Ndjana, R., & Fokunang, C. (2021) · Journal of Advances in Medicine and Medical Research · doi:10.9734/jammr/2021/v33i2231158 · Cited by 3 · see citing works
“For more examples of these kinds of contaminated supplements, you can visit the FDA Tainted Supplements page and USADA’s Supplement High Risk List [21].”
BackgroundInfluentialAdequacy of usual intake of Japanese college athletes in various sports clubs
Kakutani, Y., Ono, M., Sasahara, I., et al. (2024) · Nutrition and Health · doi:10.1177/02601060241273553 · Cited by 1 · see citing works
“For athletes, adequate nutrition intakes have an important role in improving performance, conditioning, and recovery (Bonilla et al., 2020; Burke and Hawley, 2018).”
Strength training and sarcopenia—a mandatory link: focus on MicroRNAs
Cione, E., Abrego-Guandique, D. M., Chiari, A., & Cannataro, R. (2025) · Frontiers in Aging · doi:10.3389/fragi.2025.1554340 · Cited by 2 · see citing works
“In the past, ST was relegated to only a few sports; now, practically all sports include more or less prolonged periods of ST, even those that are purely endurance-based, such as running or cycling (Bonilla et al., 2020).”
López-Cuervo, J. M., Rojas-Jaramillo, A., García, A., González-Santamaría, J., Humeres, G., Stout, J. R., Odriozola-Martínez, A., & Bonilla, D. A. (2025) · Stresses · doi:10.3390/stresses5030052 · Cited by 1 · see citing works
“With over 30 years of research in both general and clinical populations [28], this topic is moving toward sports sciences [1,29–31], providing a more comprehensive understanding of the dose/load–response/effect relationship.”
Self-citationAbbasi, M. M., Maghsoudifar, A., & Eslamian, G. (2025) · Human Nutrition & Metabolism · doi:10.1016/j.hnm.2025.200343 · Cited by 1 · see citing works
Otte, C. J., Mantzioris, E., Salagaras, B. S., & Hill, A. M. (2024) · Nutrition & Dietetics · doi:10.1111/1747-0080.12874 · Cited by 2 · see citing works
The influence of speed endurance training in different modes of sprint on muscle injury
Wu, W., Zeng, J., & Liu, J. (2025) · Molecular & cellular biomechanics · doi:10.62617/mcb283 · Cited by 1 · see citing works
Immunological aspects of overtraining syndrome
Sсherbak, S. G., Vologzhanin, D. A., Макаренко, С. В., et al. (2025) · Physical and rehabilitation medicine medical rehabilitation · doi:10.36425/rehab642834 · Cited by 1 · see citing works
Orozco, C. A., González‐Giraldo, Y., Bonilla, D. A., & Forero, D. A. (2022) · Meta Gene · doi:10.1016/j.mgene.2022.101012 · Cited by 1 · see citing works
Self-citationCREATINE IN SPORTS NUTRITION AND CLINICAL PRACTICE. NEW DATA
Стогов, М. В., Nenenko, N. D., & Kuchin, R. V. (2021) · International Journal of Applied and Fundamental Research (Международный журнал прикладных и фундаментальных исследований) · doi:10.17513/mjpfi.13199
Zapata, C. M. M., Gil, C. P. C., & Bermúdez, L. C. A. (2022) · Perspectivas en Nutrición Humana · doi:10.17533/udea.penh.346208
Fleming, D. J., & Al-Zubaidi, D. H. (2023) · InnovAiT Education and inspiration for general practice · doi:10.1177/17557380231185366
-, A. S., & Tirkey, D. (2024) · International Journal For Multidisciplinary Research · doi:10.36948/ijfmr.2024.v06i03.19830
Recovery practices of slovenian sport climbers
Podlogar, T. (2023) · Kinesiologia Slovenica scientific journal on sport · doi:10.52165/kinsi.29.3.132-152
Jiménez-Alfageme, R., Pino-Garrone, F., Rodríguez-Sánchez, N., et al. (2024) · Research Square · doi:10.21203/rs.3.rs-4750298/v1
Petro, J. L., Restrepo-Botero, D. A., Rincón-Yepes, C. A., et al. (2025) · Nutrients · doi:10.3390/nu17111811
“As we highlight in our updated version of the 4Rs of sports nutrition [4] (unpublished article in press in Life by MDPI), readers and practitioners should note that the strict definition of low energy availability is often impractical in real-world settings.”
Self-citationNutritional Strategies for Muscle Recovery: Debunking Myths with Emerging Evidence
Mahmoo, A. (2025) · Premier Journal of Sports Science · doi:10.70389/pjsps.100008
Nisya, K. Z., Setiawan, B., & Marliyati, S. A. (2025) · JOURNAL SPORT AREA · doi:10.25299/sportarea.2025.vol10(2).21589
Egzersiz Sonrası Kullanılan Toparlanma Stratejilerinin Fizyolojik Parametrelere Etkisi
Çevirken, B., & Keskin, B. (2025) · Yalova Üniversitesi spor bilimleri dergisi. · doi:10.70007/yalovaspor.1640051
The 4Ps framework of nutritional strategies for optimal performance
Gleeson, M. (2026) · Performance Nutrition · doi:10.1186/s44410-026-00022-0 · Cited by 2 · see citing works
“Even so, a high CHO intake supports muscle glycogen loading before competitive events in order to attain optimal performance as discussed in the following section on pre-fuelling and also for optimal recovery from competition and hard training sessions [5, 6].”
InfluentialRyan, T., Daly, E., & Ryan, L. (2026) · Sports · doi:10.3390/sports14030109
Nutritional considerations for athletes with diabetes: optimizing performance and glycemic control
Xu, L., & Zhang, W. (2026) · Frontiers in Nutrition · doi:10.3389/fnut.2026.1737219
“The “Golden Window”: Muscle glycogen restoration is most efficient in the first two hours through an insulin-independent pathway (144).”
The Anti-Fatigue Properties of Polysaccharides: A Mechanistic Insight
Mourgan, F. H. A. E., Bekir, W. M. A., Hefny, N. E. D. A., & Ali, E. (2026) · Current Traditional Medicine · doi:10.2174/0122150838429723260106081340
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“The e ffi cacy of water immersion at di ff erent temperatures and AR has gained attention for its potential to alleviate muscle damage and enhance recovery processes (Bonilla et al., 2020; Cunha et al., 2023; López-Torres et al., 2023).”
Gagnon, S., Govette, A., Karavetian, M., Bailleul, C., Klentrou, P., Gillen, J. B., & Josse, A. R. (2026) · Applied Physiology, Nutrition, and Metabolism · doi:10.1139/apnm-2026-0016
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Non-Pharmacological Management of Charcot–Marie–Tooth Disease: A Case Report
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“For a training program to be effective, at least two other aspects must be considered: rest and refueling [16]; regarding the first, the indications can be generic, but they mainly concern the periodization of training; of fundamental importance is nutrition and possibly integration; certainly a…”
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Nguyen, D. H. N., Yu, T.-W., Quach, Q. B., Raja, A., Chen, C., Kuo, M. J., Truong, T. N., & Li, S. (2026) · Nutrients · doi:10.3390/nu18183049
“Therefore, nutritional strategies that alleviate muscle soreness, promote the restoration of muscle function, and modulate post-exercise inflammation and oxidative stress are of considerable practical importance for physically active individuals [7,8].”
- Authors
- Bonilla, D. A., Pérez-Idárraga, A., Odriozola-Martínez, A., & Kreider, R. B.
- Affiliations
- University of the Basque Country (ES)
- Universidad de Antioquia (CO)
- Texas A&M University (US)
- Corresponding author
- Pérez-Idárraga, Alexandra
- Venue
- International Journal of Environmental Research and Public Health
- Publisher
- MDPI AG
- Published
- 2020-12-25
- Volume
- 18
- Issue
- 1
- Pages
- 103
- ISSN
- 1660-4601 (ISSN-L)
- PMC
- PMC7796021
- OpenAlex
- W3116150149
- Semantic Scholar
- 04b5dcd0dfa4151ff8eb341f9b96dfb1be4c064a
- Cited by
- 77
- References
- 163
- Citations by year
- 2026: 13 · 2025: 21 · 2024: 17 · 2023: 11 · 2022: 9 · 2021: 6
- FWCI
- 0.75
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- International Journal of Environmental Research and Public Health (publishedVersion, cc-by)
- Europe PMC (PubMed Central) (publishedVersion, other-oa)
- PubMed Central (publishedVersion, cc-by)
- PubMed (publishedVersion)
- RePEc: Research Papers in Economics (submittedVersion)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
- Health Sciences › Medicine › Orthopedics and Sports Medicine › Sports Performance and Training
- Health Sciences › Medicine › Rehabilitation › Exercise and Physiological Responses
- Keywords
- post-exercise recovery, rehydration, protein supplementation, creatine monohydrate, fatigue, sports nutrition
- MeSH terms
- Sleep Hygiene, Dietary Carbohydrates, Family Characteristics, Glycogen, Humans, Nutritional Requirements, Exercise, Athletic Performance, Myalgia
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Claims read by deepseek-v4.1-flash under definition version 3 (extract-v3) on 2026-10-08.
Classified by jev-1.13-20260917 (gold-guideline-v0.2) on 2026-10-08.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
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